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The Carltun
Palm Court Restaurant & Wine Cel lar
Four Course Wine Dinner Cuis ine & Wines from New York August 2019, 6:00 pm-10:00pm
Tuesday & Wednesday
First Course Montauk Tuna Carpaccio Red Onion Salsa
Paumanok Vineyards, Riesl ing Dry, North Fork Long Island, 2017
Second Course
Long Island Black Sea Bass over Lobster Ravioli with Lobster Lemon Juice Lenz Winery, Chardonnay White Label , North Fork Long Island, 2016
Third Course Diver Sea Scallops with Grilled Figs & BBQ Cure Pancetta
Paumanok Vineyards, Festival Red Blend, North Fork Long Island, 2017
Dessert
Peach Tart with Vanilla Ice Cream Fox Run Vineyards, Traminette Hedonia, Finger Lakes, NV
$62.00 per person plus tax & gratuity Eisenhower Park, East Meadow, NY 11554 Reservations Suggested (516) 542-0700 ext.1
September Preview Israel i Cuisine & Wines from Lebanon