LUNCH SPECIALS

All Entrees below served with a complimentary Cup of Coconut Tofu Soup ( dine in only ).

Yum Yai Salad $8

Crisp Romaine, tomatoes, red & green onions, boiled egg, cucumber, shrimp

and chicken with a sweet and sour peanut dressing.

Spicy Beef Salad $9

Char-grilled marinated strips of lean beef, tomato, red onion, scallions

and cucumber in a spicy Surin sauce with Romaine lettuce.

Tuna Tataki Salad $10

Seared sushi grade tuna sliced Romaine lettuce, red onions, tomato,

Cucumber and homemade vinaigrette dressing.

Shu She Salmon $9.50

Char-grilled fresh salmon filet in a mild curry sauce with straw mushrooms

fresh basil, and red & green bell peppers.

Shu She Salmon duck curry beef salad chicken noodle bowl

Pad prik pork chicken masaman thai noodle

Chicken Masaman with Avocado $8

Lean sliced chicken breast sautéed in a rich Thai masaman sauce,

with avocado and cashew nuts.

Chicken Noodle Bowl $8

Char-grilled marinated chicken breast, rice noodles, peanut, and ginger

in a lemon curry sauce, with bean sprouts and crisp Romaine lettuce.

Roasted Duck with Red Curry $9

Roasted Duck; de-boned then marinated overnight in a red curry sauce, blended with

Kaffir leaves, basil, pineapples, red & green bell peppers, and fresh tomato.

Thai Noodle $8

(The national noodle dish of Thailand)

Thai thin rice noodles, pan fried with shrimp, scallions,

bean sprouts, and egg; garnished with peanuts.

Pad Prik Pork $8

This spicy hot dish combines red and green bell peppers, onions, garlic,

and straw mushrooms in a pepper sauce; with lean pork tenderloin.

Beef Noodle Bowl $8

Thin sliced flank steaks, Thai thin rice noodles, bean sprouts, scallions, cilantro.

And crisp romaine lettuces in rich beef broth.

To our customers with food allergies, please be aware that during food preparation equipment and

utensils may have come in contact with known food allergen. If you are allergic to peanuts, tree nut,

shell fish, fish, milk, eggs, wheat, or soy. Please ask to see manager before ordering.

A HARRY MAKI TEMPURA, MASAGO, JAPANESE SAUCE SEARED TUNA

RAINBOW ROLL INSIDE: AVOCADO, CRAB, CUCUMBER OUTSIDE:SALMON,TUNA, RED SNAPPER TOPPED WITH TOBIKO & SESAME SEEDS

VEGETABLE TEMPURA MAKI TEMPURA VEGETABLES & JAPANESE SAUCE

SPICY SHRIMP SHRIMP TEMPURA, SNOW CRAB, AVOCADO MASAGO CUCUMBER AND SHIRACHA SAUCE

TIGER MAKI INSIDE: CUCUMBER, SNOW CRAB OUTSIDE: STEAMED SHRIMP, SALMON, TUNA

SUPER CRUNCH SMOKED SALMON, TEMPURA, MASAGO AND JAPANESE SAUCE

SUSHI COMBINATIONS LUNCH SPECIAL

B

CALIFORNIA

AVOCADO, CRAB, AND CUCUMBER

SPICY HAMACHI YELLOW TAIL, SRIRACHA SAUCE

SPICY TUNA

SEASONED TUNA

INARI ROLL

SWEET TOFU, CUCUMBER, AVOCADO

NEGIHAMA YELLOW TAIL AND SCALLIONS

ROCK & ROLL

FRESH WATER EEL AND AVOCADO

KABOOM MAKI $12

SHIRMP TEMPURA, CUCUMBER,

CREAM CHEESE FLASH FRIED

AND SERVED WITH SEAWEED

SALAD & PANANG SAUCE

WASABI MAKI $12 INSIDE : YELLOW TAIL,

TUNA, CUCUMBER, CRAB

OUTSIDE : FRESH SALMON,

SRIRACHA SAUCE

SERVED WITH WASABI

TOBIKO DIPPING

Rice, Noodle

UNAGI DON (EEL BOWL) $ 11

GRILL BBQ FRESH WATER EEL SERVED OVER SUSHI RICE WITH ONION, SCALLIONS AND RED GINGER.

SPICY TUNA DON (TUNA BOWL) $ 11 SEASONED TUNA SERVED OVER SUSHI RICEWITH RED GINGER.

CHIRASHI (SASHIMI RICE BOWL) $ 13 FRESH SALMON, FRESH TUNA AND FRESH RED SNAPPER SERVED OVER SUSHI RICE

CHICKEN TERIYAKI $ 9 BEEF TERIYAKI $ 9

SHRIMP TERIYAKI $ 11 STIR FRIED CHICKEN OR BEEF OR SHRIMP, FRESH MUSHROOM WITH TERIYAKI SAUCE SERVED ON TOP

OF MIXED VEGETABLES

YAKISOBA $ 9 STIR FRIED ROMAN NOODLE WITH CHICKENAND MIX VEGGIE

NABEYAKI UDON $ 10 JAPANESE WHEAT NOODLES IN BROTH TOPPED WITH SHRIMP TEMPURA, CHICKEN, FISH CAKE AND MIXED OF VEGGIE.

*Indicates item containing raw or undercooked item Consumer Information

There is some risk of illness if you eat raw or undercooked meat, eggs, fish, poultry or shell fish.

If you have chronic problems with your liver, immune system or other medical conditions,

You could have increased risk of serious illness. If you are unsure of your risk. Talk to your physician.

Complimentary cup of Tofu coconut soup or Miso soup with these sushi items for lunch (dine in only)

Pick two rolls below

pick 1 from column A and 1 from column B ($12)

APPETIZERS

Egg Rolls $4.50

Three homemade delicately fried vegetarian rolls with Harry’s sweet and sour sauce.

Cheese Rolls $5

Three homemade fried crab meat white onion/carrot/celery and cream cheese rolled

in a thin crispy wrap. Served with our tasty sweet and sour sauce.

Fresh Basil Rolls $5

Two rolls filled with leaf lettuce, fresh basil, bean sprouts, pork & shrimp

accompanied with Harry’s plum-peanut sauce.

Satay Beef $8

Sliced lean filets marinated in Harry’s Thai spices,

skewered and char-grilled, served with peanut sauce and crisp cucumber salad.

Satay Chicken $7

Sliced lean filets marinated in Harry’s Thai spices,

skewered and char-grilled, served with peanut sauce and crisp cucumber salad.

Chicken or Beef Larb $8

Fresh lean ground meat, spiced with basil leaves, green onions, lime juice, and chilies.

Served with crisp cabbage (fill with meat recipe and enjoy).garnished with cilantro & scallions.

Nam-sod $8

Fresh ground pork loin blended chili peppers, ginger, onions, fish sauce, peanuts,

and lime juice. Served with crisp cabbage.garnished with cilantro & scallions.

Surin Basket $7

A unique (flavor) combination of shrimp, corn, chicken, onion, cilantro and Harry’s spices

served in six miniature pastry baskets. Accompanied with a honey-peanut cucumber sauce.

Shrimp Tempura $9

Battered jumbo shrimp and battered fresh vegetables; deep fried and served with sweet and sour sauce.

Basil Roll Harry basket nam sod pot stickers egg roll

*Spicy Tuna Or Salmon or yellow tail Salad $10

Diced fresh raw tuna or Salmon or Yellow tail, masago, avocado,

cucumber, seaweed salad, and roasted sesame seed marinated in Harry’s special spicy sriracha sauce.

Crispy Squid $8

Young and tender Calamari lightly battered and served with a homemade aioli sauce.

Shrimp Blanket $7

Four plump shrimp skewered and wrapped in thin crispy wrap with Harry’s secret stuffing and flash fried.

Pot Stickers $7

Delicate vegetable and pork filled dumplings served in a red curry sauce.

Soups

Wonton Soup $5

Shrimp and chicken stuffed wontons in a flavorful soup broth with Napa, garnished with cilantro & scallions.

Spicy Hot and Sour Shrimp Soup $6

Spicy Chicken or Tofu Coconut Soup $5

A flavorful soup with lean chicken breast or tofu with mushrooms, garnished with cilantro & scallions.

Spicy Shrimp Coconut Soup $6

An intensely flavorful soup with plump shrimp, mushrooms, garnished with cilantro & scallions.

Spicy Seafood Soup $7

Fresh squid, mussels, shrimp, scallop, and fresh ginger in a spicy broth, garnished with cilantro & scallions.

Brown Bag Corkage fee $15

This menu is copyrighted. Visit Us At : www.harryandsonsrestaurant.com

*To our customers with food allergies, please be aware that during food preparation equipment and utensils may have come in contact with a known

allergen. If you are allergic to peanuts, tree nuts, shellfish, fish, milk, eggs, wheat, gluten, soy or any other food additive.

Please ask to see manager before ordering.

Harry And Sons

820 N.Highland Ave

Atlanta, GA 30306

Phone: (404) 873-2009

Copyright by HarryAndSons

NIGIRI Fresh Seafood over Sushi Rice

ONE PIECES PER ORDER

Asparagus Vegetable $1.75

Inari Sweet Tofu $1.75

Kani Kama Crab Stick $1.75

Shitake Mushroom $1.75

Tamago omelet $1.75

Anago Sea Eel $2

Ebi Shrimp $2

*ESCOLAR WHITE FISH $2

*Hamachi Yellowtail $2

Hokkigai Surf Clam $2

Hotategai Scallop $2

Idako Baby Octopus $2

Ika Squid $2

Kunsel Sake Smoked Salmon $2

Masago Smelt Fish Eggs $2

MAKI Fresh Seafood Rolled in Rice & Seaweed

SIX PIECES PER ORDER

Kappa Maki $4

Julienne Cucumber

Avocado Maki $4.50

Fresh Avocado Roll

Inari Roll $4.50

Sweet Tofu, Cucumber, Avocado

*Tekka Maki $4.50

Fresh Tuna

California Roll $5

Avocado, Crab, and Cucumber

*Negihama $5

Yellow Tail and Scallions

Rock and Roll $5

Fresh Water Eel and Avocado

*Spicy Hamachi $5

Yellow Tail, Srirachi Sauce.

Scallions

*Spicy Tuna Roll $5

Seasoned Tuna

*Maguro Tuna $2

Saba Mackeral $2

*Sake Salmon $2

*Shiro Maguro Albacore Tuna $2

*Tai Red Snapper $2

Tako Octopus $2

Unagi Fresh Water Eel $2

Wakame Seasoned Seaweed $2

Zuwai Gani Snow Crab Salad $2

EXTRAS Masago Add $2

Smelt Fish Eggs.

Te Maki Add $1.50

Hand Roll On Nigiri (1 pieces)

*Quail Egg Add $1

Brown Rice Add $2

HOUSE SPECIALTIES Chef’s Selection

Hiyashi Wakame $6.50

Seasoned Seaweed Salad

Edamame Fresh Boiled Soybean $6

*Tuna Tataki $9

Seared Fresh Tuna with Ponzu Sauce

*Sushi Appetizer $12.95

Chef’s Selection

*Sashimi Appetizer $14.95

Chef’s Selection

House Salad Leaf Lettuce with sweet vinaigrette $3.50

Sunomono Cucumber Salad with Sweet Vinaigrette $5.50

Miso Soup $3.50

SUNOMONO

HIYASHI WAKAME

TUNA TATAKI

* AMAEBI

Sweet Shrimp

Harry’s Special

Baked Scallop with Masago

* Ikura

Salmon roe

Tobiko

Flying Fish Eggs (red) Salmon roe

SPECIAL SET

Fresh Seafood over Sushi Rice

Two PIECES PER ORDER $ 6.50

$1 CHARGE PER SUBSTITUTION

Side sauce, wasabi mayo, eel sauce,

yummi sauce, aioli sauce $ 0.50

EDAMAME

*Sashimi Combination $28

Chef’s Selection

*Sushi Combination $24

Chef’s Selection

*Sushi Sashimi Combination $29

Chef’s Selection

*Chirashi (Sashimi rice bowl) $21

Salmon (2), Tuna (2), Red Snapper(2), Shrimp (1), Crab stick (1), Yellow Tail (1)

Served with a complimentary Cup of Coconut Tofu Soup Or Miso Soup

(dine in only)

*These menu items contain raw seafood ingredients. Consuming raw or under cooked animal derived food contain

an increased risk of food borne illness especially if a person has certain medical conditions.

SUSHI SPECIAL COMBINATIONS Served with a complimentary Cup of Coconut Tofu Soup Or Miso Soup ( dine in only ).

SPECIAL MAKI

Fresh Seafood Rolled in Rice & Seaweed SIX to EIGHT PIECES PER ORDER

denotes customer favorite

Alaskan Maki $12

Snow Crab salad, Scallions, Asparagus, Tobiko

Bagel Roll $8

Smoked Salmon, Cream Cheese, and Scallions

Dancing Dragon $13

Inside: Tempura, Masago, Japanese Sauce

Outside: Eel, Avocado, Tobiko

*Devil’s Roll $8

Salmon, G Onion, Masago, Shiracha sauce

Double Shrimp $13

Shrimp Tempura, Cucumber, Steamed Shrimp,

Avocado, Kabayaki Sauce, and Sesame Seeds

*Dynamite Maki $12

Spicy Tuna, Spicy Salmon, Asparagus, and Tobiko

Ebi Ten Maki $8

Shrimp Tempura, Masago, and Cucumber

Harry Maki $12

Tempura, Masago, Japanese Sauce, Seared Tuna

Kaboom Maki $14

Shrimp Tempura, Cucumber, Cream Cheese

FLASH FRIED and served with Seaweed Salad

And Panang Curry Sauce

* Lobster Maki $17

Inside: Spicy Tuna, avocado asparagus, crab stick

Outside: Lobster, mayonnaise, scallion, masago

*Rainbow Roll $13

Inside: Avocado, Crab, and Cucumber

Outside: Fresh Salmon, Tuna, & Red Snapper

with Tobiko, and Sesame Seeds

*Salmon Avocado $8

Fresh Salmon, Avocado, Masago

Salmon Skin Roll $8

Crispy Salmon Skin. Cucumber, Scallions & Masago

*Shiro Maki $13

Inside: Tuna, Crab, Cream Cheese, Avocado

Outside: White Tuna, Gold Tobiko

Served with Spicy Aioli Sauce

Scallop Maki $13

Inside: Scallop, Masago, Mayonnaise, Scallions, Asparagus

Top : Masago

Spicy Shrimp $11

Shrimp Tempura, Cucumber, Snow Crab salad,

Cucumber, Avocado, Spicy Sauce, and Masago

Spider Roll $11

Crispy Soft Shell Crab, Cucumber, and Masago

*Submarine Roll $13

Yellow Tail, Avocado, Cucumber, Topped with

Salmon, Tuna, Scallions, and Kabayaki Sauce

Super Crunch $10

Smoked Salmon, Tempura,

Masago, and Japanese Sauce

*Tiger Maki $13

Inside: Cucumber, Snow Crab salad

Outside: Steamed Shrimp, Salmon, Tuna

Tokyo Roll $8

Snow Crab Salad, Masago, and Avocado

* Tropical Maki $13

Inside: Avocado, Crab Stick, Spicy Tuna

Outside: Salmon, Tuna, Sesame Seeds

Served with Pineapple Sauce

*Tuna Avocado Roll $8

Fresh Tuna and Avocado

Vegetable Tempura Maki $8

Tempura vegetables.

*Volcano Roll $13

Inside: Spicy Tuna, Fresh Cucumber

Outside: Fresh Tuna, Avocado, & Eel Sauce

Served with Spicy Aioli Dipping Sauce

*Wasabi Maki $13

Inside: Fresh Yellow Tail, Tuna, Cucumber, Crab stick

Outside: Fresh Salmon, Sriracha Sauce

Served with Wasabi Tobiko Dipping Sauce

*Yummi Yummi Roll $14

Fresh Salmon, Tuna, Yellow Tail, Cream Cheese,

FLASH FRIED Served with Homemade Sauce

*Philadelphia Roll $8

Avocado and Cream Cheese, Salmon

DRAG

ON

TAL

$45 $65

Salmon 4 pieces Salmon 4 pieces

Tuna 4 pieces Tuna 4 pieces

California 6 piece Lobster Roll

Rock and Roll Volcano Roll

Volcano Roll Super crunch

Super crunch Sashimi App

LOVE BOAT

*SASHIMI MAKI

#COMBO 1 $29

SASHIMI : MAGURO(2), SHIRO MAGURO(2),

SAKE(2), TAI(2) AND HOKKIGAI(2) MAKI : SAKE,

SHIRO MAGURO AND CUCUMBER

TOPPED WITH MAGURO, SHIRO MAGURO,

EEL SAUCE, AND SESAME SEED.

*SASHIMI MAKI

#COMBO 2 $29

SASHIMI : MAGURO(2), SAKE(2), SHIRO

MAGURo(2), HOKKIGAI(2), KANI KAMA (2) MAKI

: SPICY TUNA, CREAM CHEESE, AND

CUCUMBER

TOPPED WITH SAKE, SHIRO MAGURO,

AVOCADO, EEL SAUCE, AND SESAME SEED.

*SASHIMI MAKI

#COMBO 3 $29

SASHIMI : MAGURO(3), SAKE(3), SHIRO

MAGURO(3), kani kama (1)

MAKI : TEMPURA, JAPANESE MAYO AND MASAGO

TOPPED WITH SAKE, MAGURO, SHIRO

MAGURO, EEL SAUCE, AND SESAME SEED.

*SASHIMI MAKI

#COMBO 4 $29

SASHIMI : maguro (3), hamachi (2),

sake (3), kani kama (2)

MAKI : hamachi cream cheese and avocado

TOPPED WITH hamachi ebi TOBIKO and

EEL SAUCE

Side sauce, wasabi mayo, eel sauce, yummi sauce, aioli sauce $ 0.50 $1 CHARGE PER SUBSTITUTION

*Love Boat*

Served with a complimentary Cup of

Coconut Tofu Soup Or Miso Soup ( dine in only ).

*These menu items contain raw seafood ingredients. Consuming raw or under cooked animal derived food contain an increased risk of food borne illness especially if a person has certain medical conditions.

SPECIAL ENTREES

Soft Shell Crab with Asparagus Sauce $20

Two select soft-shelled crabs...sautéed golden brown,

served with a special Thai shrimp and asparagus light green curry sauce.

Boneless Basil Duck $20

Half a marinated duck, de-boned, fried to a crisp golden brown with

A side of Thai basil sauce made with fresh bell pepper, onions, basil.

Ka Proud Lamb $20

Fresh lamb rack split into chops, char-grilled and seasoned with Ka Proud sauce.

This unique Thai herb similar to basil provides a distinctively wonderful taste.

Served with Harry’s spicy basil fresh mushroom, onion and bell pepper sauce and

shrimp fried rice. Garnished with scallions & cilantro.

Shu She Salmon $20

Char-grilled fresh boneless salmon filet, in a mild curry sauce

with straw mushrooms, fresh basil, and red & green bell peppers.

SHU SHE SALMON

KA PROUD LAMB

Three Flavor Fish $20

Fresh red snapper filet

pan fried to a moist flakiness and flavored with Harry’s secret Thai three flavored sauce.

Roasted Duck with Red Curry $20

Roasted Duck; de-boned then marinated overnight in a red curry sauce,

blended with kiffir leaf, basil, red & green bell peppers, pineapple, and fresh tomato.

Spicy Mixed Seafood $20

Four New Zealand mussels, four sea scallops, four plump shrimp and squid

prepared in Harry’s stir fry with a spicy basil sauce, onions, and bell peppers.

Three Flavor fish Roasted duck spicy mixed seafood

with red curry

*

*Indicates item containing raw or undercooked item : Consumer Information

There is some risk of illness if you eat raw or undercooked meat, eggs, fish, poultry or shell fish. If you have chronic

problems with your liver, immune system or other medical conditions, You could have increased risk of serious illness.

If you are unsure of your risk. Talk to your physician.

Ask your server

for

entrees of the day

BASIL DUCK SOFT SHELL CRAB

SALADS

Yum Yai Salad $8

Crisp Romaine, tomatoes, red & green onions, boiled egg, cucumber, shrimp, & chicken with a sweet and sour peanut

Fresh Thai Salad $7

Sliced egg, cucumber, tomato, and bean sprouts on a bed of crisp Romaine lettuce

with Harry’s creamy peanut dressing.

Spicy Beef Salad $10

Char-grilled marinated strips of lean beef, tomato, red onion, & cucumber

in a spicy Harry’s sauce with Romaine lettuce.

Squid Salad $9

Steamed squid, onions, and Thai red peppers with a Thai spicy limejuice on crisp Romaine lettuce.

SPICY BEEF SALAD CASHEW NUT SPICY BASIL LEAVES

STIR FRY MEATS or TOFU with VEGETABLES

Select from these Thai Stir Fry:

Ginger

White onions, scallions, zucchini, fresh mushrooms &

carrots in a Thai fresh ginger sauce.

Broccoli

Fresh broccoli and shitake mushrooms in

Harry’s mild brown sauce.

Veggie Delight

A medley of broccoli, carrots, onion, baby corn,

green beans, napa cabbage, bean sprouts & zucchini in a light Thai sauce.

Baby Corn

Miniature ears of baby corn, straw mushrooms,

zucchini, green & white onions, and carrots with Harry’s secret sauce.

Cashew Nut

Green bell peppers, garlic, green and white onions

stir fried with cashew nuts in a spicy pepper sauce.

Spicy Basil Leaves

Fresh basil, bell peppers, green bean and Harry’s hot chili sauce.

Spicy Garlic

A garlic sauce with black and white pepper;

Topped with scallions and cilantro.

Served on a bed of crisp Romaine lettuce.

Pad Prik

This spicy hot dish combines red and green bell peppers, onions,

garlic, and straw mushrooms in a pepper sauce.

Recommended with pork

Chicken Breast, Tofu,

Pork Loin, Lean Beef,

Or Mix Veggie

$11.50

$11.50

$11.50

$11.50

$11.50

$11.50

$11.50

$11.50

Pacific

Shrimp

$13.50

$13.50

$13.50

$13.50

$13.50

$13.50

$13.50

$13.50

Sweet and Sour

Your choice of a battered and deep fried with Harry’s special Thai sweet

and sour sauce with onions, bell peppers, tomato and pineapple.

Chicken Breast $12 Tofu $12 Plump Shrimp $14

PAD PRIK PORK BROCCOLI SHRIMP

Chicken Teriyaki $12

Beef $12 Shrimp $14

Stir fried

with teriyaki

sauce

served on

top of mixed

vegetables.

NOODLES or RICE

Thai Noodle Chicken, Pork, Beef, Veggie or Tofu $12

(The national noodle dish of Thailand) Shrimp $14

Thai thin rice noodles, pan fried, scallions and egg garnished with peanuts and bean sprouts.

Pad Woon Sen Chicken, Pork, Beef, Veggie or Tofu $12

Sauteed silver ( mung bean) noodles, egg, bean sprouts, onion, tomato, and Chinese cabbage. Shrimp $14

Spicy noodle Chicken, Pork, Beef, Veggie or Tofu $12.50

Flat rice noodels stir fried with egg, broccoli, green beans, tomato, onion, and thai basil in harry’s secret sauce.

Shrimp $14.50

Pad See-U Chicken, Pork, Beef, Veggie or Tofu $12

Flat rice noodles sautéed with egg, broccoli, garlic, and Thai soy sauce Shrimp $14

Spicy Spaghetti $12

Chef Harry’’s creation in 1985 prepared to please his friends’ requests.

Green beans, onion, basil leaves with shrimp and chicken in a Thai based chili sauce with wheat pasta.

Thai Spicy Basil Fried Rice Chicken, Pork, Beef, Veggie or Tofu $12.50

Fresh steamed white rice stir-fried with egg, broccoli, green beans, tomatoes, white onions and

thai basil garnished with cilantro and scallions. Shrimp $14.50

Fried Rice Chicken, Pork, Beef, Veggie or Tofu $12

Fresh steamed white rice stir-fried with egg, tomatoes, white onions, lightly

garnished with cilantro and scallions. Shrimp $14

Fried Rice Combo $15

Fresh steamed white rice stir-fried with egg combination of Chicken, Pork, Beef and Shrimp,

tomatoes, white onions, lightly garnished with cilantro and scallions.

Chicken Masaman Pork, Beef, Veggie or Tofu $13

Tender boneless chicken breast sautéed in a rich thai masaman curry. With avocado and cashew nuts

Chicken Curry Pork, Beef, Veggie or Tofu $12

A mild yellow Thai curry typical of central Thailand prepared with potatoes, onions, and carrots. Shrimp $14

Green Curry Pork, Beef, Veggie or Tofu $12

Prepared in Thailand for special occasions, this hot green Thai curry sauce

is served with red & green bell peppers, green beans, basil leaves, napa cabbage, and zucchini. Shrimp $14

Chicken Panang Pork, Beef, Veggie or Tofu $12

Red curry paste sauteed with coconut milk, bell peppers, chicken breast, and basil leaves. Shrimp $14

Crème brulee

DESSERTS

Ask Your Server for Harry’s Ice Cream $4 Fried Ice Cream $7

Chocolate Brownie Crumble Sundae $7 Real Vanilla Bean Creme Brulee $6

SUBSTITUTIONS AND EXTRAS BEVERAGES

Side Curry Sauce $3.50 COFFEE OR TEA $2.25 JASMINE Tea $2.25

SHRIMP $4, CHICKEN $3 STEAMED RICE CUP $1 coke, diet coke, sprite, ginger ale $2.25

VEGETABLE $2.50 STEAMED RICE POT $3 thai iced tea, thai iced coffee $2.75

SUSHI RICE $2 Brown RICE $2 Perrier, Fiji Water $2.50 iced tea $2.25

Milk $2.50

THAI CURRIES

Martinis Brownie Fried Ice Cream Thai Tea, Thai Coffee Ice Cream

SPICY HOT THAI HOT

Thai Noodle Spicy Noodle Spicy Spaghetti Green Curry MAsaman