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BREAKFAST - LUNCH - DINNER~ Specials Served Daily ~
383 Middle Country Road • Coram, NY 11727Tel: (631) 451-0487
(631) 451-0489
~ Established 1981 ~
Coram Menu All pages 11-8-17_Coram Menu 1-2-9-10 Rev3-08.qxd 12/5/17 3:35 PM Page 1
Long & CoolTOM COLLINS . . . . . . . . 7.95VODKA COLLINS . . . . . . 7.95SLOE GIN FIZZ . . . . . . . . 7.95SCREWDRIVER . . . . . . . . 7.95GIN & TONIC . . . . . . . . . 7.95BLOODY MARY . . . . . . . 7.95SINGAPORE SLING . . . . . 7.95BANANA DAIQUIRI . . . . 8.25STRAWBERRY DAIQUIRI 8.25FROZEN MARGARITA . . . 8.25TEQUILA SUNRISE . . . . . 7.95BAY BREEZE . . . . . . . . . . . 7.95SEA BREEZE . . . . . . . . . . . 7.95PINA COLADA . . . . . . . . 8.25TOASTED ALMOND . . . . 8.25FROZEN MUD SLIDES . . 8.25
CocktailsBLACK RUSSIAN . . . . . . . 7.95WHITE RUSSIAN . . . . . . . 7.95BRANDY ALEXANDER . . 7.95OLD FASHIONED . . . . . . 7.50GIBSON . . . . . . . . . . . . . 7.50RUSTY NAIL . . . . . . . . . . 7.50GIMLET . . . . . . . . . . . . . . 7.50MARGARITA . . . . . . . . . . 7.50MARTINI . . . . . . . . . . . . . 7.95MANHATTAN . . . . . . . . . 7.95BRANDY SOUR . . . . . . . . 7.50SCOTCH SOUR . . . . . . . . 7.50WHISKEY SOUR . . . . . . . 7.50RUM SOUR . . . . . . . . . . . 7.50APRICOT SOUR . . . . . . . 7.50AMARETTO SOUR . . . . . 7.50ROB ROY . . . . . . . . . . . . 7.50MIMOSA . . . . . . . . . . . . . 7.50
CordialsBAILEY’S IRISH CREAM . 7.95AMARETTO Di Saronno . 7.95KAHLUA . . . . . . . . . . . . . 7.95OUZO or SAMBUCA . . . 7.95GRAND MARNIER . . . . . 7.95
BourbonWILD TURKEY . . . . . . . . . 8.25JACK DANIELS . . . . . . . . 8.25
ScotchSCOTCH . . . . . . . . . . . . . 7.95DEWAR’S WHITE LABEL . 8.25JOHNNY WALKER RED . . 8.25JOHNNY WALKER BLACK 8.25
After DinnerCoffees
8.75CAFFE IRISTA with Irish WhiskeyCAFFE JAMAICA with Tia MariaCAFFE MEXICANA with Kahlua
CAFFE CASA BLANCAwith Amaretto
CAFFE ITALIANA with Sambuca
BrandyHENNESSY . . . . . . . . . . . 7.95SOUTHERN COMFORT . 7.95
GinGIN . . . . . . . . . . . . . . . . . 7.95TANQUERAY . . . . . . . . . . 8.25BEEFEATER GIN . . . . . . . . 8.25BOMBAY SAPPHIRE . . . . 8.25
VodkaVODKA . . . . . . . . . . . . . . 7.95STOLICHNAYA . . . . . . . . 8.25ABSOLUT . . . . . . . . . . . . 8.25GREY GOOSE . . . . . . . . . 8.25
RumRUMS . . . . . . . . . . . . . . . 7.95BACARDI . . . . . . . . . . . . . 8.25MALIBU . . . . . . . . . . . . . . 8.25CAPTAIN MORGAN . . . . 8.25
BeerDOMESTIC . . . . . . . . . . . 4.95
Budweiser,�Bud�Light,�Michelob,Michelob�Ultra,�Coors�Light,�Blue�Moon
IMPORTED . . . . . . . . . . . 5.95Heineken,�Corona,�Amstel�Light
Minimum at Tables During Dinner Hours $3.00 Per PersonSorry, We Cannot Be Responsible for Lost Articles or Apparel.
The Management Reserves the Right to Designate Seating at all Times.
RyeRYE . . . . . . . . . . . . . . . . . 7.95CANADIAN CLUB . . . . . . 8.25SEAGRAM’S 7 . . . . . . . . . 8.25SEAGRAM’S V.O. . . . . . . . 8.25CROWN ROYAL . . . . . . . 8.25
LONG ISLAND
Ice Tea9.50
HOUSE WINES~ WHITE, RED or ROSE ~
Glass 4.99Half Carafe 9.99 Carafe 12.25
ZINFANDEL, By the Glass 5.50
CHARDONNAY, By the Glass 5.50
MERLOT, By the Glass 5.50
CHARDONNAY or ZINFANDELHalf Carafe 10.25 Carafe 14.25
~ MERLOT ~Half Carafe 10.25 Carafe 14.25
Coram Menu All pages 11-8-17_Coram Menu 1-2-9-10 Rev3-08.qxd 12/5/17 3:35 PM Page 3
CerealsHOT or COLD CEREAL
with Milk 3.25with Banana 4.25
with Fruit Salad 4.50
with Fresh Strawberriesor Fresh Blueberries 5.95
GRITS 3.75
JuicesORANGE - PINEAPPLEAPPLE - CRANBERRY
TOMATO - V-8 - GRAPEFRUITRegular (12 oz.) 3.95Large (16 oz.) 4.95
fruitsHALF GRAPEFRUIT . . . . . . . . . . 3.75FRESH CHILLED FRUIT CUP . . . 5.95MELON, In Season . . . . . . . . . . . 4.95
with Cottage Cheese . . . . . . . . 6.95
Eggs & OmelettesALL OMELETTES ARE MADE WITH THREE EGGS & ARE
SERVED WITH HOME FRIES & TOAST WITH BUTTER & JELLY
ONE EGG, Fried or Scrambled . . . . . . . . . . . . . . . . 3.95with BACON, HAM or SAUSAGE . . . . . . . . . . . . 6.25
TWO EGGS, Fried or Scrambled . . . . . . . . . . . . . . 4.95with BACON, HAM or SAUSAGE . . . . . . . . . . . . 7.50with CANADIAN BACON . . . . . . . . . . . . . . . . . . 7.75with PASTRAMI or CORNED BEEF, Pancake�style . 8.25
HAMBURGER and TWO EGGS . . . . . . . . . . . . . . . 7.95POACHED EGGS . . . . . . . . . . . . . . . . . . . . . . . . . . 5.25CORNED BEEF HASH and TWO EGGS . . . . . . . . . 8.50GYRO, CHICKEN GYRO or CHICKEN BREAST
and TWO EGGS . . . . . . . . . . . . . . . . . . . . . . . . . .11.50Hickory Smoked Sugar Cured HAM STEAK
and TWO EGGS . . . . . . . . . . . . . . . . . . . . . . . . . .16.95FRESH MUSHROOM OMELETTE . . . . . . . . . . . . . . 8.95PEPPER and ONION OMELETTE . . . . . . . . . . . . . . 8.50SWISS CHEESE OMELETTE . . . . . . . . . . . . . . . . . . . 8.50SPINACH and FETA CHEESE OMELETTE . . . . . . . . . 9.75FETA CHEESE and TOMATO OMELETTE . . . . . . . . 9.75FETA CHEESE OMELETTE . . . . . . . . . . . . . . . . . . . . 8.95BACON, HAM or SAUSAGE OMELETTE . . . . . . . . 8.75
with AMERICAN CHEESE . . . . . . . . . . . . . . . . . . 9.75AMERICAN CHEESE OMELETTE . . . . . . . . . . . . . . . 8.50WESTERN OMELETTE Ham,�Pepper�&�onions . . . . 8.95SPANISH OMELETTE . . . . . . . . . . . . . . . . . . . . . . . . 8.25NOVA SCOTIA LOX, EGGS & ONIONS . . . . . . . . .14.50scrambled�or�omelette
POTATO OMELETTE with Lettuce and Tomato . . . 8.25FARMER’S OMELETTE . . . . . . . . . . . . . . . . . . . . . . . 9.95Mushrooms,�Bacon,�Ham�and�Cheese
BROCCOLI OMELETTE or SPINACH OMELETTE . . 8.50with CHEDDAR CHEESE . . . . . . . . . . . . . . . . . . . 9.50
CHEDDAR CHEESE OMELETTE . . . . . . . . . . . . . . . 8.50CHEDDAR CHEESE and ARTICHOKE OMELETTE .10.75CHEDDAR CHEESE and ASPARAGUS OMELETTE .10.75FRESH MUSHROOM and SPINACH OMELETTE . . 9.25FRESH MUSHROOM and CRABMEAT OMELETTE .10.75CRABMEAT and ARTICHOKE OMELETTE . . . . . . . .10.75VEGETABLE OMELETTE . . . . . . . . . . . . . . . . . . . . . 9.95Broccoli,�Pepper,�onion,�Mushroom,�spinach�and�tomato
TURKEY OMELETTE . . . . . . . . . . . . . . . . . . . . . . . .10.25AVOCADO OMELETTE with Bacon and Cheddar .10.50GREEK OMELETTE . . . . . . . . . . . . . . . . . . . . . . . . .10.25Feta�Cheese,�Tomato�and�spinach
TURKEY AVOCADO OMELETTE . . . . . . . . . . . . . . .10.95PLAIN OMELETTE . . . . . . . . . . . . . . . . . . . . . . . . . . 7.50MOZZARELLA CHEESE . . . . . . . . . . . . . . . . . . . . . . 8.50
Any Cheese Added to any Omelette 1.00 ExtraAny Vegetable Added to any Omelette 1.25 Extra
Any Meat Added to any Omelette 3.00 ExtraAdditional Egg 1.25 Extra Egg Whites Only 1.50 Extra
Muffin, Bagel or Roll 1.00 Extra Plain, Whole Wheat or English Muffin 1.00 Extra
Grits Instead of Potato 2.00 ExtraGluten Free Toast 2.00 Extra
Special Breakfast Menu AvailableoFFErED�FroM�MoNDAY�To�FrIDAY.�
BETwEEN�THE�HoUrs�oF�6:00�AM�To�11:00�AM
(sorry,�Not�on�Holidays)
EGGS DELUXE 9.95
Two�Eggs,�any�style�with
BACoN�and�HAM�and�sAUsAgEwith�Home�Fries�and�Toast
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ROUMANIAN STEAK
and EGGS 21.50
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SIRLOIN STEAK
and EGGS 23.95
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HUNGRY MAN
SPECIAL 12.25
Two�Eggs any�style,with�Two�PANCAkEs�or
oNE�sLICE�of FrENCH�ToAsTand Two�sLICEs of�BACoNand�Two�sAUsAgEs�withHoME�FrIEs�and ToAsT
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NOVA SCOTIA BENEDICT 10.95
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EGGS BENEDICT 10.50Two�PoACHED�Eggs
with�CANADIAN�BACoN�&MELTED�AMErICAN�CHEEsEon�an�ENgLIsH�MUFFIN,
Topped�with�HoLLANDAIsE�sAUCE
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EGGS & AVOCADO BENEDICT 9.75Two�PoACHED�Eggs
and�AVoCADoon�an�ENgLIsH�MUFFIN,�
Topped�with�HoLLANDAIsE�sAUCE
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Two PoACHED�Eggsand�FrEsH�sPINACH�
on�an�ENgLIsH�MUFFIN,Topped�with HoLLANDAIsE�sAUCE
EGGS BENEDICTfLORENTINE 9.75
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Two�PoACHED�Eggsand�NoVA�sCoTIA�LoX�on�an�ENgLIsH�MUFFIN,�
Topped�with�HoLLANDAIsE�sAUCE
Side OrdersHOME FRIES ............................ 4.25HAM or BACON or SAUSAGE. 4.50CANADIAN BACON................ 4.50CORNED BEEF HASH .............. 5.50TURKEY BACON ...................... 4.75TURKEY SAUSAGE ................... 4.50LOX .......................................... 8.95CREAM CHEESE........................ 1.55PURE MAPLE SYRUP ................ 2.50
This menu item can be cooked to your liking. Consuming raw or undercooked meats, fish, shellfish, or freshshell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
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Coram Menu All pages 11-8-17_Coram Menu 1-2-9-10 Rev3-08.qxd 12/5/17 3:35 PM Page 4
french ToastFRENCH TOAST DELUXE . . . . . . . . . . . . . . . . . . . . . 9.95with�one�Egg,�Bacon,�Ham�and�sausage
OUR OWN HOMEMADE CHALLAH BREAD (2 Slices)OR OLD FASHIONED FRENCH TOAST (3 Slices) . . 6.95
with BACON or HAM or SAUSAGE . . . . . . . . . . . . 9.50with TWO FRIED EGGS . . . . . . . . . . . . . . . . . . . . . 9.45with CANADIAN BACON . . . . . . . . . . . . . . . . . . . 9.75with STRAWBERRIES, CHERRIES or BLUEBERRIES 9.95
GOLDEN BROWN WAFFLE with Syrup . . . 6.95with ICE CREAM (2 Scoops) . . . . . . . . . . 8.95with BACON or HAM or SAUSAGE . . . . 9.50with TWO FRIED EGGS . . . . . . . . . . . . . 9.45with CANADIAN BACON . . . . . . . . . . . . 9.75with STRAWBERRIES, CHERRIES
or BLUEBERRIES . . . . . . . . . . . . . . . . . . 9.95
Bagel Bin1. BAGEL ALL THE WAY . . . . . . . . . .13.95
Nova�scotia�Lox�on�a�Bagel�with�Cream�Cheese,�Bermuda�onion,Lettuce,�Tomato�and�garnish
2. CREAM CHEESE . . . . . . . . . . . . . . . 4.50on�a�Toasted�Bagel�with�Jelly
3. CREAM CHEESE and LOX . . . . . . .12.50on�a�Toasted�Bagel
4. BAGEL and LOX with Onion . . . . .11.955. TOASTED BAGEL . . . . . . . . . . . . . 2.95
Buttered�with�Jelly�or�Marmalade
Toast & MuffinsGOLDEN BROWN BUTTERED TOAST 2.15with�Jelly�or�Marmalade
MUFFIN Corn,�Bran�or�Blueberry . . . . . 2.75CINNAMON TOAST (3 Slices) . . . . . . 2.95JUMBO ENGLISH MUFFIN OR WHOLE WHEAT . . . . . . . . . . . . . 2.95Toasted�with�Butter�and�Jelly
BUTTERED ROLL . . . . . . . . . . . . . . . . 2.50TOASTED PITA BREAD . . . . . . . . . . . . 2.50Plain�or�whole�wheat�
PEANUT BUTTER SANDWICH . . . . . . 5.50GLUTEN FREE TOAST . . . . . . . . . . . . . 4.15
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SPECIAL PLATTERfor Two 22.95
Two�Bagels�with�Nova�scotia�Lox,Cream�Cheese,�Lettuce,�Tomato,Bermuda�onion�and�garnish
This menu item can be cooked to your liking. Consuming raw or undercooked meats, fish, shellfish, or freshshell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
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WHOLE WHEAT PANCAKESregular��6.95����short��5.25
Breakfast SandwichesBACON, HAM or SAUSAGE and EGG 5.50WESTERN EGG . . . . . . . . . . . . . . . . . . 5.50FRIED EGG . . . . . . . . . . . . . . . . . . . . . 3.95
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STUffED fRENCH TOAST with�Cream�Cheese,Banana,�Fresh�strawberries�&�Chocolate�Chips��10.95��
WAFFLE DELUXE . . . 9.95with�one�Egg,�Bacon,�Ham�and�sausage
Belgian Waffles
ALL FRUIT FILLINGS are PRESERVESSERVED with FRESH STRAWBERRIES or BLUEBERRIES 3.00 Extra
Short Stack
PANCAKES with Syrup . . . . . . . . . . . . . . 6.95 5.25with BACON or HAM or SAUSAGE . . 9.50 7.80with TWO FRIED EGGS . . . . . . . . . . . 9.45with CANADIAN BACON . . . . . . . . . . 9.75
SILVER DOLLAR PANCAKES . . . . . . . . . 6.25with BACON or HAM or SAUSAGE . . 8.55
ROLLED STRAWBERRY, CHERRY orBLUEBERRY PANCAKES . . . . . . . . . . . 8.95
CHOCOLATE CHIP PANCAKES . . . . . . . 7.95BANANA & WALNUT PANCAKES . . . . . 8.95OREO PANCAKES . . . . . . . . . . . . . . . . . . 7.95PEANUT BUTTER PANCAKES . . . . . . . . . 8.50PUMPKIN PANCAKES (Seasonal) . . . . . . 8.50
PancakesPANCAKES DELUXE . . . 9.95
with�one�Egg,�Bacon,�Ham�and�sausage
PHOTOS ARE FOR SUGGESTION ONLY - ACTUAL DISHES MAY BE DIFFERENT.
NUTELLA PANCAKES orfRENCH TOAST 8.95
LOW fAT
GREEK PARfAITGREEK YOGURT PLAIN
4.25or
GREEK YOGURTwith Honey,
Walnuts, Blueberriesand Strawberries
7.50
Coram Menu All pages 11-8-17_Coram Menu 1-2-9-10 Rev3-08.qxd 12/5/17 3:35 PM Page 5
1. SLICED TURKEY (All White Meat) . . . 11.25with�Bacon,�Lettuce�and�Tomato
2. SLICED TURKEY, Sugar Cured HAM . . 11.25with�Lettuce�and�Tomato
3. CHICKEN SALAD . . . . . . . . . . . . . . . . 10.50with�Bacon,�Lettuce�and�Tomato
4. EGG SALAD . . . . . . . . . . . . . . . . . . . . 9.95with�Bacon,�Lettuce�and�Tomato
5. TUNA SALAD and SLICED EGG . . . . . 10.75with�Lettuce�and�Tomato
fRIED COMBO PLATTER #1 12.504�Fried�Mozzarella�sticks,�3�Chicken�Fingers�&�onion�rings
COMBO #2 12.95Three�Mozzarella�sticks,�Three�Potato�skins�with�Bacon�
and�Cheese,�Three�Buffalo�wings�and�onion�rings
ATHENIAN CHICKEN 12.95grilled�Chicken�with�spinach�&�Feta,�Topped�withMozzarella�Cheese�on�Pita,�served�with�French�Fries
CHICKEN fINGERS 11.95served�with�French�Fries
CHICKEN PARMIGIANA HERO 11.75served�with�French�Fries
SLICED TURKEY HERO 12.25grilled�onions�and�Melted�swiss�with�French�Fries
DELI DUO 13.95TwIN�sANDwICHEs:�Hot�Corned�Beef,�Hot�Pastrami,
roast�Beef,�Turkey�or�Virginia�Ham�-�MIX�or�MATCH�‘EMon�a�Bun�with�Cole�slaw�and�Potato�salad
REUBEN 11.50Corned�Beef,�swiss�Cheese�and�sauerkraut�on�grilled�rye
with�Pickle,�Cole�slaw�and�Potato�salad
OPEN PHILLY STEAK 12.50with�American�Cheese,�Fried�onions�and�
grilled�Peppers�on�a�Hero,�served�with�French�Fries
MONTE CRISTO 11.75An�old�Fashioned�Treat�-�French�Toast�with�Ham,�Turkeyand�Melted�swiss�with�Potato�salad,�Cole�slaw�and�Pickle
TUNA MELT 10.95Tuna�salad�with�Melted�American�Cheese�
on�Choice�of�Bread,�served�with�French�Fries,�onion�rings,�Lettuce,�Tomato,�Cole�slaw�and�Pickle
OPEN SLICED STEAK on�a�roll 16.50with�French�Fries,�Lettuce,�Tomatoes�&�onion�rings
fRENCH DIP 12.50roast�Beef�with�Melted�Mozzarella�Cheese�
on�a�roll�with�Au�Jus,�served�with�French�Fries
Tasty SandwichesALL SANDWICHES AVAILABLE AS DELUXE:WITH FRENCH FRIES, LETTUCE, TOMATO,
COLE SLAW & PICKLE . . . 2.75 EXTRACAJUN CURLY FRIES WITH DELUXE 4.00 EXTRA
WAFFLE FRIES WITH DELUXE 4.00 EXTRAONION RINGS ONLY WITH DELUXE 4.25 EXTRASWEET POTATO FRIES WITH DELUXE 5.00 EXTRA
FRANKFURTER on a Bun . . . . . . . . . . 4.50SWISS CHEESE . . . . . . . . . . . . . . . . . . 5.50AMERICAN CHEESE . . . . . . . . . . . . . . 5.50GRILLED SWISS CHEESE . . . . . . . . . . 6.25
with Tomato . . . . . . . . . . . . . . . . . . 6.75with Ham or Bacon . . . . . . . . . . . . . 6.95with Canadian Bacon . . . . . . . . . . . 7.25
GRILLED AMERICAN CHEESE . . . . . . 5.95with Tomato . . . . . . . . . . . . . . . . . . 6.45with Ham or Bacon . . . . . . . . . . . . . 6.65with Canadian Bacon . . . . . . . . . . . 6.95
FRIED JUMBO SHRIMP . . . . . . . . . . .11.50FRIED FILET . . . . . . . . . . . . . . . . . . . .10.95with�Lettuce�and�Tomato
IMPORTED SARDINES (Ind.) . . . . . . . 7.95with�Lettuce�and�Tomato
SALMON (Ind.) . . . . . . . . . . . . . . . . . 9.25with�Lettuce�and�Tomato
TUNA (Ind.) . . . . . . . . . . . . . . . . . . . . 8.75with�Lettuce�and�Tomato
CHOPPED EGG SALAD . . . . . . . . . . . 6.25with Bacon . . . . . . . . . . . . . . . . . . . 7.75
TUNAFISH SALAD (White Meat) . . . . 7.50CHICKEN SALAD . . . . . . . . . . . . . . . . 7.25
with Bacon . . . . . . . . . . . . . . . . . . . 8.75SHRIMP SALAD . . . . . . . . . . . . . . . . . 8.75BACON, LETTUCE and TOMATO . . . 6.50
TOMATO 1.00 EXTRA
Carving BoardSERVED WITH PICKLE AND COLE SLAW
ROAST FRESH HAM . . . . . . . . . . . . . . 8.95PRIME ROAST BEEF . . . . . . . . . . . . . . 9.75ROAST VERMONT TURKEY . . . . . . . .10.75All�white�Meat
ROUMANIAN PASTRAMI . . . . . . . . . . 9.75CORNED BEEF . . . . . . . . . . . . . . . . . . 9.75MEATLOAF . . . . . . . . . . . . . . . . . . . . . 7.75VIRGINIA HAM . . . . . . . . . . . . . . . . . 8.75
with American Cheese . . . . . . . . . . . 9.75with Swiss Cheese . . . . . . . . . . . . . . 9.75
SPECIAL DAILY LUNCHEON from 11 am to 3 pm
Monday�to�Friday�(Except�Holidays)
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Triple DeckersPLEASE ORDER BY NUMBER SERVED WITH POTATO SALAD, COLE SLAW AND PICKLE
6. ROAST SIRLOIN of BEEF andSWISS OR AMERICAN CHEESE . . . . . 11.95with�Lettuce�and�Tomato
7. VIRGINIA HAM & SWISS CHEESE . . . 10.95with�Lettuce�and�Tomato
8. HAMBURGER with BACON . . . . . . . . 11.50with�Lettuce�and�Tomato
with CHEESE . . . . . . . . . . . . . . . . . . . 12.509. CHICKEN BREAST . . . . . . . . . . . . . . . . 11.95
with�Bacon,�Lettuce�and�Tomato
PHOTOS ARE FOR SUGGESTION ONLY - ACTUAL DISHES MAY BE DIFFERENT
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Coram Menu All pages 11-8-17_Coram Menu 1-2-9-10 Rev3-08.qxd 12/5/17 3:35 PM Page 6
Open ComboSandwiches
SERVED ON PITA BREAD WITH POTATO SALAD,COLE SLAW AND PICKLE
SLICED TURKEY with Melted Swiss Cheese 11.95CORNED BEEF with Melted Swiss Cheese . 12.50ROUMANIAN PASTRAMI with
Melted Swiss Cheese . . . . . . . . . . . . . . . . 12.95ROAST SIRLOIN of BEEF with
Melted Swiss Cheese . . . . . . . . . . . . . . . . 12.50CORNED BEEF and PASTRAMI with
Melted Swiss Cheese . . . . . . . . . . . . . . . . 12.50ROAST BEEF and TURKEY with
Melted Swiss Cheese . . . . . . . . . . . . . . . . 12.75
Side OrdersFRENCH FRIED POTATOES . . . . . . . . 4.25
with Melted American Cheese . . . . 5.25WAFFLE FRIES . . . . . . . . . . . . . . . . . . . 5.25 CAJUN CURLY FRIES . . . . . . . . . . . . . 5.25SWEET POTATO FRIES . . . . . . . . . . . . 5.50MASHED POTATO . . . . . . . . . . . . . . . 3.95BAKED POTATO with Sour Cream . . . 3.75BAKED SWEET POTATO . . . . . . . . . . . 4.75COTTAGE CHEESE . . . . . . . . . . . . . . . 4.25VEGETABLE DU JOUR . . . . . . . . . . . . 4.00CREAMY COLE SLAW . . . . . . . . . . . . . 3.95TASTY POTATO SALAD . . . . . . . . . . . 3.95 CUP of GRAVY . . . . . . . . . . . . . . . . . . 1.00SPAGHETTI with Meat Sauce . . . . . . . 6.95SPAGHETTI with Marinara Sauce . . . . 6.50ANCHOVIES (6) . . . . . . . . . . . . . . . . . 3.25HOUSE SALAD . . . . . . . . . . . . . . . . . . 6.50AVOCADO . . . . . . . . . . . . . . . . . . . . . 3.50FRESH SAUTEED SPINACH
OR MUSHROOMS . . . . . . . . . . . . . . 4.50FRIED ONION RINGS . . . . . . . . . . . . 6.95GUACAMOLE . . . . . . . . . . . . . . . . . . 3.50CUP OF DRESSING . . . . . . . . . . . . . . 2.25FETA CHEESE . . . . . . . . . . . . . . . . . . . 4.50SIDE OF PICKLES (6) . . . . . . . . . . . . . 1.75SIDE OF PEANUT BUTTER . . . . . . . . 2.50JALEPENO PEPPERS . . . . . . . . . . . . . . 1.00
WrapsWHOLE WHEAT or PLAIN. SERVED with FRENCH FRIES
CHICKEN fINGER WRAP 10.75with�Mozzarella�Cheese�&�Marinara�sauce
PHILLY CHEESE WRAP 12.50roast�Beef�with�onions,�Mushrooms,�Peppers�&�Melted�Cheddar�Cheese
GRILLED SALMON WRAP 12.75with�Chopped�Lettuce�and�Tomato
AVOCADO WRAP 11.50Avocado,�Turkey�and�Bacon�with�Mesculin�salad
GREEK SALAD WRAP 9.25 with Chicken 11.25CAESAR SALAD WRAP 9.25 with Chicken 11.25
GRILLED CHICKEN QUESADILLAS 11.95with�onion,�Tomato,�Cheese�&�salsa�sauce
ITALIAN WRAP 11.95grilled�Chicken�with�Tomato,�onion�&�
Mozzarella�Cheese�served�with�Italian�Dressing
SLICED STEAK 12.75with�sauteed�Peppers,�onions,�Tomatoes�&�Mozzarella
VEGGIE WRAP sauteed�Fresh�Vegetables 10.75
BBQ CHICKEN WRAP 11.95grilled�Chicken,�Cheddar�Cheese,�Lettuce�&�onions
HONEY DIJON CHICKEN WRAP 11.95grilled�Chicken,�swiss�Cheese,�Lettuce,�Tomato�&�Honey�Dijon�sauce
CHICKEN OR BEEf GYRO WRAP 11.50sliced�Chicken�or�Beef�gyro,�Lettuce,�Tomato,�onions�&�Yogurt�sauce
CHICKEN & BABY SHRIMP TERIYAKI WRAP 12.50with�sauteed�Vegetables
TURKEY WRAP 11.25sliced�Turkey,�swiss�Cheese,�Lettuce�&�Tomato
TUNA, CHICKEN or SHRIMP SALAD WRAP 10.95served�with�Lettuce�and�Tomato
BUffALO CHICKEN WRAP 11.95Fried�Chicken�with�Cheddar�Cheese,�onions�&�Lettuce
served�with�Dressing
CALIfORNIA WRAP 11.95grilled�Chicken�Breast,�guacamole,�Bacon,�Lettuce,�
Tomato,�Monterey�Jack�and�Cheddar�Cheeses
PaniniWITH FRENCH FRIES, COLE SLAW & PICKLE
(PLEASE ORDER BY NUMBER)
1. SLICED TURKEY 11.95with�Tomato,�red�onions�and�swiss�Cheese
2. SLICED STEAK 13.50with�sauteed�Peppers,�onions�and�Cheddar�Cheese
3. ROASTED VEGETABLE 12.50roasted�red�Pepper,�Zucchini,�Portobello�Mushroom,
spinach,�Asparagus�and�Mozzarella�Cheese
4. GRILLED CHICKEN 12.50grilled�Chicken,�Portobello�Mushroom,�roasted�Pepper
and�Mozzarella�Cheese�with�balsamic�Vinaigrette
5. ROAST BEEf, PASTRAMI or CORNED BEEf with�Choice�of�Cheese 12.50
6. CHICKEN CORDON BLEU 12.50Chicken,�swiss�Cheese�and�Ham�with�Honey�Dijon
7. CORAM SPECIAL 12.50grilled�Chicken,�Bacon,�Avocado,�swiss�Cheese�&�Mesculin�Lettuce
8. GREEK PANINI gyro,�Feta�Cheese�&�Tomato 12.50
9. MEXICAN PANINI 12.50Chicken�with�Avocado,�Tomato,�Cheddar�Cheese�&�salsa
10. CHICKEN HONEY MUSTARD PANINI 11.95Chicken�with�Lettuce,�Tomato,�onions,Cheddar�Cheese�&�Honey�Mustard�sauce
11. PHILLY CHEESE PANINI 12.50roast�Beef�with�onions,�Mushrooms,Peppers�&�Melted�Cheddar�Cheese
12. BUffALO CHICKEN PANINI 11.95Fried�Chicken�with�Cheddar�Cheese,�onions�&�Lettuce
served�with�Dressing
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PHOTOS ARE FOR SUGGESTION ONLY -ACTUAL DISHES MAY BE DIFFERENT.
This menu item can be cooked to your liking. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
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SLICED EGG or EGG SALAD . . . . . . . . . . . 9.95CHICKEN SALAD PLATTER . . . . . . . . . . . . . 10.45
sliced�Egg�and�Vegetable�garnish
WHITE MEAT TUNA FISH SALAD . . . . . . . 13.50with�sliced�Egg
FRESHLY MADE SHRIMP SALAD . . . . . . . . 14.25on�Crisp�Lettuce�with�sliced�Egg
JUMBO SHRIMP (Whole) (5) . . . . . . . . . . . 19.95sliced�Egg�and�Cocktail�sauce
IMPORTED SARDINES . . . . . . . . . . . . . . . . 11.95with�Lemon�wedges�and�sliced�Egg
INDIVIDUAL TUNA (6 oz.) and�sliced�Egg . 12.50IND. TIN of Extra Fancy SALMON . . . . . . . 12.50
Bermuda�onion�and�sliced�EggABOVE SERVED WITH LETTUCE, TOMATO,
COLE SLAW, POTATO SALAD AND GARNISH
Reg. Deluxe
TURKEY BURGER . . . . . . . . . . . . . 6.50 10.50TURKEY CHEESEBURGER . . . . . . . 6.80 10.80TWIN TURKEY BURGER DELUXE . . 14.50TWIN TURKEY CHEESEBURGER
DELUXE . . . . . . . . . . . . . . . . . . . . . 15.25
PEACH HALVES and SLICED BANANAS . . . 10.50with�Cottage�Cheese�or�sour�Cream
CHEESE BLINTZES with Sour Cream . . . . . . . . . . . . . . . . . . 9.95 with Fruit Preserves . . . . . . . . . . . . . . . 10.95
VEGETABLE DINNER . . . . . . . . . . . . . . . . . 9.95Choice�of�Four�Vegetables
FRUIT SALAD with Cottage Cheeseor Sour Cream . . . . . . . . . . . . . . . . . . . . . 10.25
HAMBURGER PATTIE . . . . . . . . . . . . . . . . . 10.95with�Cottage�Cheese,�Peach�Half,�Pear�Half,Lettuce�and�Tomato
SLICED TURKEY . . . . . . . . . . . . . . . . . . . . . 12.50with�Cottage�Cheese,�Lettuce�and�Tomato
CHICKEN SALAD . . . . . . . . . . . . . . . . . . . . 10.95with�3�strips�of�Bacon,�Cottage�Cheese,Lettuce�and�Tomato
TROPICAL HEALTH PLATTER . . . . . . . . . . . 11.95A�Mixture�of�Chilled�Fruits�on�a�Bed�of�Lettuce�with�Cottage�Cheese�and�Jello
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This menu item can be cooked to your liking. Consuming rawor undercooked meats, fish, shellfish, or fresh shell eggs mayincrease your risk of food-borne illness, especially if you have certain medical conditions.
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ADDITIONS:MUSHROOMS 1.95 EXTRA • SWISS CHEESE .50 EXTRA
BACON 2.00 EXTRA • FRIED ONIONS .75 EXTRAENGLISH MUFFIN 1.00 EXTRA • AVOCADO 3.50 EXTRA
CAJUN CURLY FRIES ON DELUXE 1.50 EXTRAWAFFLE FRIES ON DELUXE 1.50 EXTRA
ONION RINGS ONLY ON DELUXE 1.75 EXTRASWEET POTATO FRIES ON DELUXE 2.50 EXTRA
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Cold Salad Platters
SaladsANTIGONE’S SALAD 15.25
Mesculin�lettuce�with�chicken,�mandarines,�cranberries�and�roasted�cashews�
HONEY GREEK SALAD 15.75Honey�Mustard�Chicken�over�greek�salad
GOAT CHEESE BERRY SALAD 12.95Mesculin,�strawberries,�Blueberries,�walnuts,Tomato,�Cucumbers�&�Dried�Cranberries
MEXICAN SALAD 15.75grilled�Chicken�Breast�Cajun�style�with�romaine�orIceberg�Lettuce,�Celery,�Peppers,�Hard�Boiled�Egg,
Tomato,�Cucumber,�Chick�Peas,�Croutonsand�Fruit�of�the�season
SESAME CHICKEN SALAD 15.75Tossed�salad,�Chick�Peas�and�
roasted�Peppers�with�Fruit�of�the�season
BBQ SALAD 15.75Chopped�romaine�Lettuce�with�BBQ�Chicken,Avocado,�Tomato,�Black�Beans,�Cucumber
and�gorgonzola�Cheese�
B.L.T. AVOCADO SALAD 15.50Avocado,�Bacon,�Tomato�and�Turkey�
over�Mesculin�salad
STUffED AVOCADO SALAD 15.50Mesculin�salad�and�Tomato,�Topped�withstuffed�Avocado�with�Chicken�salad�or
Tuna�salad�or��shrimp�salad
MESCULIN SALAD 10.95Mixed�greens,�Tomatoes,�Cucumbers,�Cranberries,�walnuts,�red�onion,�
Artichoke�Hearts�and�gorgonzola�Cheese
CHEf’S SALAD 14.50Julienne�of�Turkey,�roast�Top�sirloin�of�Beef,
Virginia�Ham,�Imported�swiss,�American�Cheese,�sliced�Egg,�Tomato�and�Choice�or�Dressing~��with�Mesculin�salad�1.00�Extra��~
COBB SALAD 13.95Iceberg�Lettuce,�Tomato,�onion,�swiss�Cheese,�
Bacon,�sliced�Turkey�&�Hard�Boiled�Egg
SPINACH SALAD 9.95Fresh�spinach�with�Crumbled�Bacon,�FreshMushrooms�and�sliced�Egg,�garni�with
a�Light�Vinaigrette�Dressing
GREEK SALAD 11.75
CAESAR SALAD 10.75Crispy�romaine�Lettuce�with�Creamy�Caesar
Dressing�and�Crunchy�Croutons
TOSSED SALAD 10.50TROPICAL MANGO SALAD 11.50Lettuce,�Mango,�red�onion,�Tomato,�Black�Beans,
topped�with�shredded�Coconut�in�a�raspberry�Dressing
Above�salad�with�grilled�Chicken�3.95�ExtraAbove�salad�with�Ind.�salmon�or�Tuna�3.95�ExtraAbove�salad�with�Broiled�salmon�6.95�ExtraAbove�salad�with�sliced�steak�6.95�Extra
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Dairy & Diet Delights
BISON BURGER . . . . . . . . . . . . . . .9.50 13.50BISON CHEESEBURGER . . . . . . . .10.25 14.25TWIN BISON BURGER DELUXE . . . . 19.00TWIN BISON CHEESEBURGER DELUXE 19.75VEGGIE BURGER . . . . . . . . . . . . . .6.95 10.95
DELUXE BURGERS SERVED WITH FRENCH FRIES,ONION RINGS, LETTUCE, TOMATO, COLE SLAW & PICKLE
6 oz. Jumbo Burgers
Reg. Deluxe
BEEFBURGER . . . . . . . . . . . . . . . . . 5.95 9.95CHEESEBURGER . . . . . . . . . . . . . . 6.25 10.25MUSHROOM BURGER . . . . . . . . . 7.90 11.90PIZZA BURGER . . . . . . . . . . . . . . . 6.70 10.70
Melted�Mozzarella�Cheese�&�Pizza�sauceTWIN BURGER DELUXE . . . . . . . . . . 13.25with�Melted�American�Cheese . . . . . . 14.25
PATTIE MELT DELUXE . . . . . . . . . . . . 11.95on�grilled�rye�Bread�with�swiss�Cheese�and�Fried�onions
BREAST of CHICKEN . . . . . . . . . . . 8.50 12.50with Cheese . . . . . . . . . . . . . . . . 9.50 13.50
BREAST of CHICKEN PIZZA . . . . . 8.95 12.95Melted�Mozzarella�Cheese�&�Pizza�sauce
CALIFORNIA BURGER DELUXE . . . . 12.25with�guacamole
TEXAS BURGER DELUXE . . . . . . . . . 11.95with�Bacon,�onions,�BBQ�sauceand�Melted�Cheddar�Cheese
GREEK BURGER DELUXE . . . . . . . . 12.25with�Feta�Cheese,�Bacon�&�red�onion
Coram Menu All pages 11-8-17_Coram Menu 1-2-9-10 Rev3-08.qxd 12/5/17 3:35 PM Page 9
SOUPSOUP DU JOUR
Cup 2.75 Bowl 3.50
HOMEMADE FRENCH ONION SOUPwith Cheese 5.25
(3.00 EXTRA ON DINNER)
Appetizers
Italian SpecialtiesVEAL CUTLET PARMIGIANA with�spaghetti 18.95SPAGHETTI with Meat Sauce . . . . . . . . . . . 11.95SPAGHETTI with Marinara Sauce . . . . . . . . 11.50EGGPLANT PARMIGIANA with�spaghetti . . 15.25CHEESE RAVIOLI PARMIGIANA . . . . . . . . . 13.95CHICKEN CUTLET with�spaghetti . . . . . . . . 16.95CHICKEN CUTLET PARMIGIANA . . . . . . . . 17.95
with�spaghetti
SHRIMP & CHICKEN PARMIGIANA . . . . . 20.95with�spaghetti
SHRIMP & SCALLOPS PARMIGIANA . . . . . 22.95with�spaghetti
SHRIMP PARMIGIANA with�spaghetti . . . . . 22.95FISH CAKES with�spaghetti . . . . . . . . . . . . . 13.95
SERVED WITH CUP OF SOUP OR SALAD
STUFFED GRAPE LEAVES (6) 5.50with FETA CHEESE . . . . . . . 6.50
DINNER GREEK SALAD . . . . 6.95SPINACH PIE . . . . . . . . . . . . 8.95SHRIMP COCKTAIL (4) . . . . . 12.95BAKED STUFFED CLAMS (4) 8.95POTATO SKINS . . . . . . . . . . . 8.75
with�Bacon�or�Broccoli�and�Cheddar�Cheese
JALAPENO POPPERS . . . . . . 8.25BUFFALO WINGS . . . . . . . . . 9.95
spicy�or�Mild
PIZZA BAGEL . . . . . . . . . . . . 6.75BROCCOLI CHEDDAR BITES 8.75
Hot OpenSandwiches
SERVED WITH TOSSED SALAD OR SOUPPOTATO AND VEGETABLE
HOT ROAST SIRLOIN of BEEF . . . . . . . . . . 15.50SLICED TURKEY (All White Meat) . . . . . . . 15.50
with�giblet�gravy�and�Cranberry�sauce
HOT VIRGINIA HAM . . . . . . . . . . . . . . . . . 13.95HOT FRESH HAM . . . . . . . . . . . . . . . . . . . . 14.50HOT CORNED BEEF . . . . . . . . . . . . . . . . . . 15.50HOT PASTRAMI . . . . . . . . . . . . . . . . . . . . . 16.50HOT MEAT LOAF . . . . . . . . . . . . . . . . . . . . 13.95
EntreesSERVED WITH CUP OF SOUP OR SALAD,
POTATO AND VEGETABLE
ROAST TOP SIRLOIN of BEEF, Au Jus . . . . 15.50ROAST YOUNG TOM TURKEY . . . . . . . . . 15.95
(All�white�Meat)�with�gravyand�Cranberry�sauce
ROAST FRESH HAM with Applesauce . . . . 14.95ROAST VIRGINIA HAM . . . . . . . . . . . . . . . 14.95
with�Brown�gravy
ROAST L.I. DUCKLING, Hawaiian Style . . 15.95HALF BROILED CHICKEN . . . . . . . . . . . . . 15.50
with�scampi�sauce
HALF ROAST CHICKEN with Stuffing . . . . 15.50FRIED HALF CHICKEN . . . . . . . . . . . . . . . . 15.50BAKED MEAT LOAF . . . . . . . . . . . . . . . . . . 14.50
with�Mushroom�gravy
STUFFED CABBAGE . . . . . . . . . . . . . . . . . . 16.50
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This menu item can be cooked to your liking. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggsmay increase your risk of food-borne illness, especially if you have certain medical conditions.
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CHILI . . . . . . . . . . . . . . . . . 5.50FRIED CLAMS . . . . . . . . . . 7.50CHICKEN FINGERS (5) . . . 9.95FRIED ZUCCHINI STICKS . 7.25FRIED MOZZARELLA
STICKS (6) . . . . . . . . . . . . 8.95with�Marinara�sauce
STUFFED MUSHROOMS (4) 8.50with Mozzarella Cheese . 9.50
SAUTEED MUSHROOMS . . 7.75FRIED CALAMARI . . . . . . . 9.75COCONUT SHRIMP (6) . . . 10.50
PHOTOS ARE FOR SUGGESTION ONLY -ACTUAL DISHES MAY BE DIFFERENT.
Coram Menu All pages 11-8-17_Coram Menu 1-2-9-10 Rev3-08.qxd 12/5/17 3:35 PM Page 10
from the LandSERVED WITH CUP OF SOUP OR SALAD, POTATO AND VEGETABLE
RIB EYE STEAK with�onion�rings�and�Fresh�Mushroom�Caps . 24.95BONELESS N.Y. CUT SIRLOIN STEAK . . . . . . . . . . . . 22.95
with�onion�rings�and�Fresh�Mushroom�Caps
BROILED ROUMANIAN TENDERLOIN STEAK . . . . . . 24.50served�with�onion�rings
CHOPPED SIRLOIN STEAK, Char-Broiled�Chopped�Meat . 15.95smothered�with�Fried�onions�or�onion�rings
TURKEY CHOPPED STEAK with Fried Onions . . . . . . . 15.95THICK FRESH PORK CHOPS (3) with Apple Sauce . . . 17.50SPRING LAMB CHOPS (3) on Toast with Mint Jelly . . 20.25GENUINE CALF’S LIVER with Bacon and Onions . . . . 16.95BREAST OF CHICKEN Marinated or Plain . . . . . . . . . . 16.95CHICKEN KE-BOB Marinated�Chicken�with�Vegetables . . . . 16.95STUFFED CHICKEN COMBO . . . . . . . . . . . . . . . . . . . 18.50
(1)�with�Crabmeat�(1)�with�spinach�&�Feta
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PORK SOUVLAKI on�Pita�Bread,�Marinated�Chunks�of�Pork,� . . . . . . 11.50Topped�with�Yogurt�sauce,�served�with�French�Fries�&�greek�salad
CHICKEN SOUVLAKI on�Pita�Bread,�Marinated�Chicken,� . . . . . . . 11.50Topped�with�Yogurt�sauce,�served�with�French�Fries�&�greek�salad
SHRIMP SANTORINI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21.95Jumbo�shrimp,�Feta�Cheese,�garlic�and�red�wine�sauce,�served�over�rice�Pilaf�with�greek�salad
BEEF GYRO on�Pita�Bread�with�Yogurt�sauce,�served�with�French�Fries�and�greek�salad . . . . . . . . . . . . . . . . . . 11.75
CHICKEN GYRO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.75served�on�Pita�Bread,�Topped�with�Yogurt�sauce,�served�with�French�Fries�and�greek�salad
HOMEMADE MOUSSAKA . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.95Layers�of�Eggplant,�ground�Chopped�Beef�and�Cream�sauce�served�with�greek�salad
HOMEMADE SPINACH PIE (2) with�rice�Pilaf�and�greek�salad . . 13.50HOMEMADE PASTICHIO . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.95
Layers�of�Baked�Macaroni�with�sauteed�Chopped�Meat�&�Cheese�sauce,�served�with�greek�salad
ATHENIAN COMBO: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16.95Moussaka,�Pastichio�and�spinach�Pie,�served�with�greek�salad
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This menu item can be cooked to your liking. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggsmay increase your risk of food-borne illness, especially if you have certain medical conditions.
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BROILED:WHOLE BROILED FLOUNDER . . . . . . . . .17.95
Stuffed with Crabmeat . . . . . . . . . . . . . .18.95BROILED FILET of SOLE . . . . . . . . . . . . . .18.95BROILED JUMBO SHRIMP SCAMPI (5) . .21.50BROILED DRY SCALLOPS . . . . . . . . . . . . .22.95SEA KE-BOB . . . . . . . . . . . . . . . . . . . . . . .21.95
shrimp,�scallops,�Filet�and�sauteed�Vegetables
BROILED SALMON . . . . . . . . . . . . . . . . . .18.95BROILED TILAPIA . . . . . . . . . . . . . . . . . . .17.95
STUffED:STUFFED BAKED CLAMS (7) . . . . . . . . . .17.50STUFFED MUSHROOMS with Crabmeat .15.95STUFFED FILET with Crabmeat or
Spinach and Feta Cheese . . . . . . . . . . . .20.95STUFFED JUMBO SHRIMP (4) . . . . . . . . .21.95
with�Crabmeat�and�garlic�Butter�sauce
SeafoodSERVED WITH CUP OF SOUP OR SALAD,
POTATO AND VEGETABLE
BELOW SERVED WITH CUP OF SOUP OR SALAD, POTATO AND VEGETABLE
ROUMANIAN STEAKand TWO STUFFED SHRIMP 24.95
with�Crabmeat�stuffing�
LAND & SEA COMBO 33.95roumanian�steak�with�
stuffed�Jumbo�shrimp�and�Lobster�Tail
CHICKEN DELIGHT 18.50Breast�of�Chicken�Mixed�with
Broccoli,�Artichokes�and�Mushrooms,Topped�with�Mozzarella�Cheese
Broiled 6 oz. LOBSTER TAIL& Boneless SIRLOIN STEAK 38.95
BROILED TWIN LOBSTER TAILS 35.95Stuffed with Crabmeat 37.95
6�oz.�Tails�with�Drawn�Butter,�served�withPotato,�Vegetable�and�soup�or�salad
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3 WAY SHRIMP . . . . . . . . . . . . . . . . . . . . .22.95stuffed�shrimp,�shrimp�scampi�and�Fried�shrimp
fRIED:FRIED FILET of SOLE with Tartar Sauce . .18.95FRIED FRESH SEA SCALLOPS . . . . . . . . . .22.95FRIED JUMBO BUTTERFLY SHRIMP (5) . .21.50FRIED CLAMS with�French�Fries . . . . . . . . .15.50FRIED COMBO SEAFOOD PLATTER . . . .23.95
shrimp,�scallops,�Filet�of�sole�and�Fried�Clams
FRIED CALAMARI . . . . . . . . . . . . . . . . . . .15.95with�Tartar�sauce�or�Marinara
FRIED COCONUT SHRIMP . . . . . . . . . . .16.95
GREEK PIZZA spinach�and�Feta�Cheese,�served�on�Pita�Bread,�Topped�with�Mozzarella�Cheese . . . . . . . . . . . 9.75GREEK PIZZA with�gyro�or�Chicken�gyro�or�Chicken�Breast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12.75
Grecian Delights
CHoICE�oF�PITA:Plain�or�whole�wheat
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CHEESE DANISH . . . . . . . . . . . . 3.95CINNAMON DANISH . . . . . . . . 3.95RUGALACH (2) . . . . . . . . . . . . . 4.25HAMANTASSHEN . . . . . . . . . . . 4.25LINZER TART . . . . . . . . . . . . . . . 4.25CHOCOLATE CHIP COOKIE . . . 3.95APPLE TURNOVER . . . . . . . . . . 4.50APPLE STRUDEL . . . . . . . . . . . . 4.50PUMPKIN PIE, In Season . . . . . . 4.50COCONUT CUSTARD PIE . . . . . 4.50ALL FRUIT PIES, In Season . . . . . 4.50
Blueberry,�Apple�or�Cherry
CHOCOLATE PUDDING . . . . . . 3.75JELLO . . . . . . . . . . . . . . . . . . . . . 3.25RICE PUDDING . . . . . . . . . . . . . 3.50BREAD PUDDING . . . . . . . . . . . 3.50POUND CAKE . . . . . . . . . . . . . . 3.50
fountain TreatsICE CREAM SODA (16 oz.) . . . . . . . . . . 4.25
Vanilla,�Chocolate,�strawberry�or�root�Beerwith�Two�scoops�of�Ice�Cream,�whipped�Cream�and�a�Cherry
BOTTLED WATER . . . . . . . . . . . . . . . . . 2.00SOFT DRINKS (16 oz.) one�Free�refill . . . 2.75
Pepsi,�Diet�Pepsi,�root�Beer,�orange�sodasierra�Mist�(Caffeine�Free),�Iced�Tea
LEMONADE (16 oz.) . . . . . . . . . . . . . . . 2.95CLUB SODA (16 oz.) . . . . . . . . . . . . . . 1.75MILK SHAKE, Assorted Flavors (16 oz.) . 5.25
Extra�Thick�Milk�shake��1.00����Additional
EGG CREAM (16 oz.) . . . . . . . . . . . . . . . 3.25
SPECIAL BLEND COFFEE . . . . 2.25Free�refill
BREWED DECAF COFFEE . . . . 2.25Free�refill
CAPPUCCINO . . . . . . . . . . . . 3.75FRENCH VANILLA . . . . . . . . . 3.75TEA . . . . . . . . . . . . . . . . . . . . . 2.00DECAF TEA . . . . . . . . . . . . . . . 2.00
MELON FRUIT JUBILEE 7.95
Half�Cantaloupe�with�either�ascoop�of�Ice�Cream�or�
Cottage�Cheese,�Topped�with�Fruit�salad�and�Topping
BANANA ROYAL 7.95golden�ripe�Banana�with�Three�generous�scoops�of�Ice�Cream,�generous�Layer�
of�Fruits�and�Nuts,�Topped�with�whipped�Cream�
and�Maraschino�Cherry
HOT BROWNIE 7.50A�Heated�Brownie�with�scoop�of�Ice�Cream,�
Topped�with�whipped�Cream,�Chocolate�syrup�and�Nuts
DISH of ICE CREAM 4.25Two�scoops
ICE CREAM SUNDAE 5.95Chocolate,�strawberry,�Vanilla
with WALNUTS 6.50
Sponge Bob - 7.75Three Mozzarella Sticks,
Two Chicken Fingers & French Fries
Rug Rats - 7.75Char-Broiled Hamburger or
Cheeseburger with French Fries
Jack & Jill - 7.75Sliced Roast Turkey with Stuffing &
Turkey Gravy, Fresh Vegetable & Potato
Superman Special - 6.50Hot Dog with French Fries
Batman - 7.75Chicken Fingers with French Fries
Dora the Explorer - 7.95Fried Filet on a Bun with French Fries
Children’s Menu 12 YEARS AND UNDER ONLY PLEASESERVED WITH JELLO, CHOCOLATE PUDDING WITH WHIPPED CREAM, ICE CREAM OR COOKIE
AND 10 oz. SMALL MILK, CHOCOLATE MILK OR SMALL SODA
FOR TAKE OUT - DRINKS & DESSERT NOT INCLUDED! MOTHERS - BABY BOTTLES CHEERFULLY WARMED
DessertsAll the Cakes, Pastries, Danish and Pies are prepared in our own Bakery.
Only the finest Ingredients are used: butter, whole milk, delicious fruits and fresh eggs.
This menu item can be cooked to your liking. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
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CHOCOLATE MOUSSE (Ind.) . . 4.75CHOCOLATE LAYER CAKE . . . . 4.75NAPOLEON . . . . . . . . . . . . . . . . 5.25CHOCOLATE ECLAIR (Custard) . 4.50BANANA CREAM PIE . . . . . . . . . 4.25CHOCOLATE CREAM PIE . . . . . 4.25BLACKOUT CAKE (Fudge Cake) 4.75LEMON MERINGUE PIE . . . . . . 4.25CARROT CAKE . . . . . . . . . . . . . . 4.75STRAWBERRY SHORTCAKE . . . . 4.95Fresh STRAWBERRY Cheesecake 5.75ALL FRUIT CHEESECAKE . . . . . . 5.50CHOCOLATE CHEESECAKE . . . . 5.50PLAIN CHEESECAKE . . . . . . . . . 4.95RAINBOW CAKE . . . . . . . . . . . . 4.75BAKLAVA . . . . . . . . . . . . . . . . . . 5.50
Beverages(ONE FREE REFILL WITH FOOD ORDER AND ONLY WHERE NOTED)
HERBAL TEA . . . . . . . . . . . . . 2.25HOT CHOCOLATE . . . . . . . . 2.25MILK (16 oz.) . . . . . . . . . . . . . 3.25CHOCOLATE MILK (16 oz.) . . 3.35ICED COFFEE (16 oz.) Free�refill 2.75SKIM MILK (16 oz.) . . . . . . . 3.45
CHOCOLATE HORN . . . . . . . . . 4.25BLACK FOREST CAKE . . . . . . . . 4.75BROWNIE . . . . . . . . . . . . . . . . . 4.75
Breakfast
SILVER DOLLAR PANCAKES 5.50ONE EGG (Any Style) . . . . . .4.95
with�Home�Fries�and�Toast
FRENCH TOAST . . . . . . . . . .5.50
ADDITIONS:BACON, SAUSAGE OR HAM 1.95
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PHOTOS ARE FOR SUGGESTION ONLY - ACTUAL DISHES MAY BE DIFFERENT.
SERVED WITH 10 oz. SMALL MILK,SMALL JUICE, SMALL CHOCOLATE MILK
OR SMALL SODA
Scooby Doo - 6.75Italian Spaghetti with Meat
or Marinara Sauce
Snow White - 6.75Macaroni and Cheese
King Kong Special - 7.95Sliced Roast Beef with
Fresh Vegetable and Potato
Pokeman Special - 6.50Grilled Cheese sandwich with French Fries
Mickey Mouse - 6.95Cheese Ravioli
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TARTUFO 6.50Vanilla�&�Chocolate�Ice�Cream
in�a�Chocolate�shell
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