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2020
WEDDING PACKAGES
The perfect venue for your unforgettable Wedding
Day! Our picturesque surroundings easily transform
your special day into a real-life Fairytale.
Two unique Golf Courses, designed around a natural
habitat of indigenous trees and exotic gardens,
provide the backdrop to a lifestyle of unparalleled
luxury and security. Tucked away in the rolling hills of
KwaZulu Natal, just inland of Umhlanga, Mount
Edgecombe Country Club, without a doubt, has world
class facilities with the ability to cater for varying
number of guests in our different function rooms
available.
Our very professional and proficient Functions and
Banqueting Team offer outstanding service and
mouth-watering cuisine, accommodating varied meal
preferences and requirements, and ensure that the
highest quality and standards are met for your special
day. You can meet with our very talented Functions
Co-ordinator, Leanne Goosen, and create your own
personalised menu.
Please make an appointment with Leanne, and she will
personally show you around - we have three gorgeous venues
available for Weddings, and can cater up to 250 guests.
For Weddings with less than 120 guests, we can even
accommodate your ceremony on our deck overlooking our Golf
Course, for a minimal fee of R3000.
VENUES
KINGFISHER BAR & WEAVER’S NEST COMBINEDThere is a concertina door that separates these two
rooms. Combined, we can cater for up to 120 guests.
SANDPIPER ROOMWith its vast size, it is an ideal venue for weddings
with up to 250 guests. Renovated with hanging lights,
mirrors and grey carpets, making it simply magical.
VENUES
KINGFISHER BARThis venue has a gorgeous dark-wood bar and flows
onto our deck which overlooks our Golf Course. It is
ideal for weddings between 40 and 60 guests.
WEAVER’S NESTThis is a smaller and more intimate venue that can
cater for weddings from 40 to 60 guests. It also has a
deck with stunning views of our Golf Course.
MENU OPTIONS
Please note that the following options are
examples, and can be amended to suit your
own requirements. Let us know of any special dietary requirements
and we will gladly arrange them for you. The menu price per guest
excludes beverages. *prices subject to change without notice*
OUR WEDDING PACKAGES INCLUDE THE
FOLLOWING:
*Venue hire
*A Preferred Suppliers Pack of our favourite Wedding Suppliers
*Access to the venue from 08h00 on the day of your Wedding
and staff to assist you with the room setup (Décor excluded)
*Arrival area on the deck overlooking the golf course where
the cocktails and canapes will be served to your guests while
you have your photos taken (only if you have booked the
Kingfisher Bar and Weaver’s Nest venue)
*2 x 2-seater golf carts available for you to take photos on our
exquisite Golf Course – with locations of perfect backgrounds
Please refer to our T&C’s for further information on this.
*Picnic basket for the Bridal Couple while having your photos
taken (caters for 2 people - additional available on request)
*Menu as per your personal selection
*Food tasting: complimentary voucher for the Bridal Couple to
eat at our Sunday Lunch Carvery
*Round tables & standard conference chairs with white half-
backs (Tiffany chairs available from our preferred suppliers –
please see preferred suppliers list)
*Gift table, Wedding Cake table and DJ table
*Cutlery, crockery, glasses, white tablecloths & white napkins
*Staff (Function Co-Ordinator, Banqueting Manager on hand
throughout your Wedding, barmen, waiters & waitresses).
Kindly note that our packages exclude gratuity.
*Setup & venue (Décor excluded)
*Dance floor
*PA/AV System, screen, projector, lectern & microphone
*Wireless connectivity
*Free, secure parking
WEDDING PACKAGE EXAMPLE 1 WEDDING PACKAGE EXAMPLE 2
Arrival Cocktails Arrival CocktailsCanapes Canapes
Cocktail Rolls & Butter Cocktail Rolls & ButterGreek Salad Greek SaladPotato Salad Potato Salad
Roast Beef Sirloin Roast Beef SirloinBBQ & Rosemary Chicken Traditional Chicken Curry
Roast Potatoes White Savoury RiceWhite Savoury Rice Vegetable Lasagne
Mixed Sautéed Vegetables Potato BakeVegetable Lasagne Mixed Sautéed Vegetables
Mini Chocolate Brownies Malva Pudding with CustardMini Lemon Meringue Tarts Mini Chocolate Brownies
Tea & Coffee Tea & Coffee
R520.00 per person R545.00 per person
WEDDING PACKAGE EXAMPLE 3 WEDDING PACKAGE EXAMPLE 4
Arrival Cocktails Arrival CocktailsCanapes Canapes
Cocktail Rolls & Butter Cocktail Rolls & ButterGreek Salad Greek SaladPotato Salad Potato Salad
Roast Beef Sirloin Roast Beef SirloinBeef Lasagne Macaroni & Cheese
Traditional Chicken Curry Deep-fried Hake with Tartar SauceWhite Savoury Rice Traditional Chicken Curry
Roast Potatoes White Savoury RiceCreamed Spinach Roast Potatoes
Malva Pudding with Custard Creamed SpinachCrème Brûleë Glazed carrots
Fruit Salad & Ice-cream Malva pudding & custardTea & Coffee Fruit Salad & Ice-cream
Tea & Coffee
R585.00 per person R610.00 per person
CANAPÉS (Please select 2 options)
Vol-au-vent with creamy smoked chicken & peppadew
Caramelised onion & feta tartlets (V)
Spinach & feta roulade pastry puffs (V)Roasted beetroot, caramelized onion & rocket pesto pastry cup (V)
Parma ham & melon sticks
Smoked salmon & cream cheese roses with caviar
Coronation chicken & mayonnaise served with radish disk
Caprice salad of mozzarella, tomato, basil pesto & rocket (V)
Roast beef bruschetta with caramelized onion & rocket
Roasted pepper bruschetta with basil pesto & toasted
sunflower seeds (V)
Chicken liver pate bruschetta with whipped feta & crispy sage
Avocado, peppadew, & red onion marmalade bruschetta (V)
Smoked chicken, rocket, peppadew & mayonnaise bruschetta
Smoked salmon, cream cheese, fried caper & basil pesto
drizzle bruschetta
TAILOR MAKE YOUR OWN MENU FROM THE
OPTIONS BELOW:
*complimentary cocktail rolls with butter, tea & coffee are
served with all meals
ARRIVAL COCKTAILSALCOHOLIC
Blue Cosmopolitan – Vodka, Triple Sec, Blue Curacao,
Cranberry Juice, Lemon Juice
Sex On The Beach – Vodka, Peach Schnapps, Cranberry Juice,
Orange Juice
Shaken Martini – Gin, Vodka, Sweet Vermouth
Whiskey Sours – Whisky, Lemon Juice & Sugar
Sangria – Brandy, Lemonade, Orange Juice, Red Wine, Triple
Sec, Sugar
Red Berry Spritzer – Red Wine, Sparkling Water, Frozen Berries
Frozen Strawberry Daiquiri (POA) – Bacardi, Lemon Juice,
Strawberry Pulp, Gomme Syrup
Classic Margarita (POA) – Tequila, Cointreau, Lime Juice
Mojito (POA) – White Rum, Soda Water, Mint, Sugar
Desperate Housewife (POA) – Vodka, Schnapps, Lemon Juice,
Passion Fruit, Orange Juice, Lemonade
Planters Punch (POA) – Bacardi, Klipdrift, Jack Daniels, Lemon
Juice, Gomme Syrup, Soda
Pina Colada (POA) – Coco Rico, Bacardi, Pineapple Juice,
Coconut Cream
NON-ALCOHOLIC
Virgin Colada – Pineapple Juice, Coconut Cream, Lime Juice
Shirley Temple – Ginger Ale, Grenadine
Cranberry Cooler – Cranberry Juice, Lime Juice, Soda
Sunshine Splash – Orange Juice, Pineapple Juice, Sour mix,
Lemon Twist
SOUPS (served with rolls)
Butternut soup (V)
Potato & leek soup with garlic & herb bruschetta
Red Thai flavoured mix seafood soup (mussel meat, calamari,
prawn tail, crab stick) with garlic brushed bruschetta
Creamy chicken & vegetable soup
ROASTSBeef sirloin
Pork belly
Gammon
Smoked pork neck
Leg of pork
Barbeque & rosemary chicken
Mozambique peri-peri chicken
Lemon & herb chicken
Deboned lamb leg
Lamb on the spit (R750 spit hire)
COLD STARTERS AND SALADSSeafood marinara coated in a light tangy cocktail dressing
Cape style pickled fish
Thai flavoured marinated mussels
Cold meat platter
Table platter of hummus, melitzana & salmon dip with garlic
focaccia
Antipasto platter of cold meats, chicken liver pate, marinated
olives, peppadews, cold meats & dips
Salad valley (assorted garden greens deconstructed) (V)
Roast butternut, rocket, sundried tomato & chickpea salad with
toasted sunflower seeds (V)
Traditional Greek salad (V)
Potato, gherkin & red onion salad (V)
Chicken Caesar salad
Penne pasta salad with tuna, olives & sundried tomato pesto
salad
Carrot & chilli salad (V)
Beetroot, red onion & feta salad (V)
3 Bean & coriander salad (V)
Coleslaw & raisin salad (V)
Assorted mini quiches
HOT STARTERSDeep fried salt & pepper squid with tartar sauce
Calamari & chorizo skewers
Rosemary beef & pepper skewers
Peri-peri chicken livers & garlic bruschetta
Creamy mussel chowder
Sticky buffalo wings
Sundried tomato, butternut & parmesan gnocchi (V)
Herbed fish cakes with tartar sauce
Deep fried chicken ravioli & basil pesto cream sauce
Deep fried jalapeno & cheddar rissoles (V)
OTHER MAINSDeep fried baby hake
Fish mornay
Vegetable lasagne (V)
Roasted vegetable cous cous (V)
Vegetable breyani with dhal (V)
VEGETABLESSweet roasted butternut
Green beans & onion
Creamed spinach
Mixed sautéed vegetable
Sautéed sweet corn
Glazed carrots
Grilled onions
Stewed cabbage
Mediterranean vegetable bake
STARCHRoast potato
Parsley & butter baby potato
Creamy mash potato
French fries
Potato bake
Potato wedges
White savoury rice
Yellow savoury rice
Phutu
Cous cous
Roti
CASSEROLESMutton breyani & dhal
Chicken a la king with rice
Chicken breyani served with dhal
Chicken & butternut lasagne
Chicken curry with rice, sambals & chutney
Chicken tagine with rice
Chicken stir-fry with rice
Parmesan chicken bake
Beef curry with rice, sambals & chutney
Beef lasagne
Beef stroganoff with rice
Vegetable curry with rice, sambals & chutney (V)
Irish beef stew
Macaroni & cheese (V)
Macaroni, bacon & mushroom
Fettuccini alfredo (ham & mushroom)
Penne Putanesca
Beef Osso Bucco with rice
Beef stir-fry with rice
Beef bourguignon
Chicken & prawn curry with rice, sambals & chutney
Mutton curry with rice, sambals & chutney
Potato & chickpea curry with rice, sambals & chutney (V)
Prawn tail curry with rice, sambals & chutney
Lamb curry with rice, sambals & chutney
We look forward to making
your special day unforgettable!
CONTACT
PHONE 031 539 5330
FUNCTIONS CO-ORDINATOR
LEANNE GOOSEN
Email: [email protected]
ASSISTANT TO THE TEAM - BIBI CASSIM
Email: [email protected]
Gate 2, Golf Course Drive, Mount Edgecombe
DESSERTSPetite dessert station of treats (white chocolate fudge, mini
chocolate brownies, mini peppermint crisp tarts, lemon
meringue tarts, mini cupcakes, cake pops, chocolate mousse
shots, cheesecake tarts)
Chocolate brownies topped with Chantilly cream
Trio of dessert station (chocolate brownies, lemon meringue,
mini peppermint crisp tarts)
Apple & berry bread pudding
Fruit salad & ice-cream
Malva pudding with custard
Apple crumble with custard
Peppermint crisp fridge tart
Creme brulee
Soji with toasted coconut, almonds & cream
Ice cream & chocolate sauce
White chocolate & berry cheesecake
Strawberry cheesecake
Tiramisu
Chocolate mousse topped with meringue