Upload
heidi-jones
View
51
Download
0
Tags:
Embed Size (px)
Citation preview
Questions
• What is the recommended daily sugar allowance?
• What is too much sugar when reading food labels?
• How can I quit sugar?
Recent study by WHO
In both adults and children, WHO recommends reducing the intake of free sugars to less than 10% of total energy intake (strong recommendation).
WHO suggests a further reduction of the intake of free sugars to below 5% of total energy intake (conditional recommendation).
http://www.who.int/mediacentre/news/releases/2015/sugar-guideline/en/
The Maths
To calculate the sugar content in teaspoons, divide the sugar content by 4.24.2g of sugar = 1 teaspoon; 8.4g = 2 teaspoons
Remember if its dairy the first 4.7g of sugar/ 100g is lactose (the natural sugars found in dairy)
Quick tipNever drink anything containing sugar!
“The WHO guideline does not refer to the sugars in fresh fruits and vegetables, and sugars naturally
present in milk, because there is no reported evidence of adverse effects of consuming these sugars.”
“Much of the sugars consumed today are “hidden” in processed foods that are not usually seen as sweets. For
example, 1 tablespoon of ketchup contains around 4 grams (around 1 teaspoon) of free sugars. A single can
of sugar-sweetened soda contains up to 40 grams (around 10 teaspoons) of free sugars.”