Breakfast:Cheese OmeletYogurt Parfait

Fruit Smoothies

GranolaFresh Fruit

Breakfast Bars

Grab & Go:Deli SandwichesPita & Hummus

Fruit CupsFresh Veggies & DipIndividual DessertSushi (FRIDAYS)

A La Carte:Baked Chicken Strips

Jumbo CookiesFudge Brownies

Baked French FriesFruit Smoothies

NO TRANS-FATS

Sidestreet Dining Services, Inc.Chef Nicholas Fenske (952) 918-1830

*Menu Subject to ChangeRevised 01/28/11

FEBRUARY 2011Monday Tuesday Wednesday Thursday Friday

1 2 3 4Hoisin Chicken Szechuan Beef Orange Flavor Beef

Vegetarian Vegetarian Vegetarian Vegetarian

Famil-style Bean Curd Szechuan Tofu Teriyaki Vegetables

7 8 9 10 11Beef Ravioli and Salad

Vegetarian Vegetarian Vegetarian Vegetarian Vegetarian

Cheese Ravioli and Salad

14 15 16 17 18Chicken Pot Pie Chicken Alfredo and Salad Gyros with Tabouli Salad

Vegetarian Vegetarian Vegetarian Vegetarian

Veggie Pot Pie Falafel with Tabouli Salad

21 President's Day 22 23 24 25Meat Lasagna Chicken Burrito Beef Stroganoff Cheese Pizza with Salad

Vegetarian Vegetarian VegetarianCheese Lasagna Veggie Burrito Veggie Stroganoff

28

Vegetarian

Chicken & Shrimp Fried Rice with Egg Roll

Veggie Fried Rice with Egg Roll

Turkey Joes with Sweet Potato Tots

Grilled Cheese and Tomato Soup

Beef Tacos and Spanish Rice

BBQ Chicken and Rice Pilaf

Hummus and Veggies Sandwich with Sweet Potato Tots

Wheatberry Tacos and Spanish Rice

Veggie Burger and Rice Pilaf

All-Beef Hot Dog and Baked Fries

Ratatouille with Polenta Cake

Pasta Primavera and Salad

Chicken Enchilada and Spanish Rice

Cheese Enchilada and Spanish Rice