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Page 1: stanleygrove.manchester.sch.ukstanleygrove.manchester.sch.uk/.../06/...Skills.docx  · Web viewAT2 To describe some processes and phenomena related to organisms, their behaviour

Upper Key Stage 2 Topic Planning and Key Skills AuditArea Key Skills Topic & Activity No.

Esse

ntial

Lite

racy

(EL)

Read

flue

ntly

, list

en a

nd re

spon

d cr

itica

lly to

text

s.

Leve

l 41. Understanding: Pick out the relevant points. Back up points with quotes from the text.2. Interpreting: Give reasons for opinions based on the text. Make correct inferences backed up by text.3. Structure: Identify how the structure of the text flows from one event or piece of information to the next.4. Language: Comment on the writer’s use of language.5. Opinion: Summarise the main points of a text. Use text to comment on how the writer shares his / her

opinion, or conveys a mood.6. Culture: Summarise the characters, plot and setting. Link the context of the text to the meaning.

Leve

l 5

7. Understanding: Identify the most relevant points at different places in the text. Back up points with quotations from the text.

8. Interpreting: Explain inferences by referring to direct quotes in the text. Back up deductions with text.9. Structure: Explain how the writer has organised the text, and what the text does. Explain why a form of

writing has been chosen and why it is effective.10. Language: Explain how and why the type of sentence varies throughout a text. Explain why the writer

chooses a style of writing.11. Opinion: Identify the writer’s opinion by referring to the text. Explain the effect of the writer’s opinion or

viewpoint on the reader.12. Culture: Compare and contrast types of texts. Explain how the context in which the text was written

affects meaning.

Talk

cle

arly

and

confi

dent

ly

Leve

l 4

13. Talking to others: Give relevant details. Structure talk to show attention to the listener. Vary vocabulary and grammar to suit the context.

14. Talking with others: Display a clear understanding of the content by joining in, agreeing or disagreeing. Taking on various roles within a group.

15. Talking in drama: Decide on speech, language and choices of movement in roles and scenarios.16. Talking about talk: Vary language choices and talk. Explain how others do this effectively.

Leve

l 5

17. Talking to others: Elaborate on main points and ideas to give extra meaning. Shape talk in a deliberately engaging way. Adapt vocabulary, gestures and movement in ways well matched to the audience.

18. Talking with others: Recognise significant details. Recognise implicit meanings. Sustain roles within a group.

19. Talking in drama: Show insight into situations through well-chosen speech, gesture and movement.20. Talking about talk: Explain the features of language use that make it effective.

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Writ

e, p

rese

nt a

nd b

road

cast

.

Leve

l 4

21. Sentences: Vary the length, structure and subject of sentences. Use sub-ordinating connectives such as when, if & because. Ensure that verbs and tenses match.

22. Accuracy: Punctuate sentences correctly, including question marks. Use speech marks accurately and try other speech punctuation. Use commas in lists accurately and try out their use within sentences.

23. Organisation: Group together related events or points. Open a piece of writing in a fitting way. Link related events in a logical sequence.

24. Paragraphs: Use paragraphs or sections to group related information. Link together ideas within a paragraph. Try to link paragraphs.

25. Imagination: Choose relevant information or ideas. Add detail to descriptions (using adverbial and noun phrases). Develop viewpoints.

26. Purpose: Use the main features of a type of writing. Adopt a style appropriate to the type of writing.27. Vocabulary: Choose carefully the type of words and phrases used to add interest and detail.28. Spelling: Spell most words correctly, including ly adverbs. Try to use the correct spelling of words with

more than one spelling (homophones).

Leve

l 5

29. Sentences: Give clarity and emphasis to writing by varying the length, structure and subject of sentences. Use a wide range of connectives to clarify the relationship between ideas.

30. Accuracy: Use punctuation, including speech punctuation accurately. Use commas to mark clauses accurately.

31. Organisation: Structure information or ideas into clear paragraphs. Link paragraphs clearly. Refer back to earlier parts of text to add emphasis.

32. Paragraphs: Use paragraphs to make logical links. Make sure paragraphs link to others but also make sense on their own.

33. Imagination: Include imaginative detail. Merge the main features of different types of writing to add extra interest.

34. Purpose: Use the correct style of writing for the purpose. Make sure the style of writing maintains the reader’s attention.

35. Vocabulary: Use a wide variety of vocabulary.36. Spelling: Spell most words accurately.

Highlight objectives: red - objective not taught/achieved; yellow - not fully achieved; green - achieved by majority

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Esse

ntial

Lite

racy

Mod

ern

Fore

ign

Lang

uage

s (EL

MFL

)

AT1:

List

enin

g an

d sp

eaki

ng

Leve

l 4

1. To understand the main points and some of the detail from spoken passages. 2. To ask for some items to be repeated. .3. To take part in simple conversations, helped by visual or other cues, and express my opinions.4. To use my knowledge of grammar to adapt and substitute single words and phrases. 5. To pronounce words correctly

Leve

l 5

6. To understand the main points and opinions in spoken passages made up of material from the present and past or future events.

7. To occasionally need some repetition.8. To give a short prepared talk that includes my opinions. 9. To take part in short conversations. Where I seek and give information, opinions and reasons.10. To refer to recent experiences or future plans, as well as everyday activities and interests. 11. To vary my language and sometimes produce more extended responses. 12. To make myself understood with little or no difficulty

AT2:

Rea

ding

and

writi

ng

Leve

l 4

13. To understand the main points and some of the detail in short written texts.14. To use context or a translation dictionary to work out the meaning of unfamiliar words. 15. To write short texts on familiar topics.16. To use my knowledge of grammar to adapt and substitute individual words and set phrases. 17. To use dictionaries or glossaries to check words.

Leve

l 5

18. To understand the main points and opinions in written texts from various contexts, including present, past or future events. .

19. To am confident in reading aloud, and in using reference materials. 20. To write short texts on a range of familiar topics, using simple sentences. 21. To refer to recent experiences or future plans, as well as to everyday activities in my writing. 22. Although there may be some mistakes, the meaning can be understood with little or no difficulty. 23. To use dictionaries or glossaries to check words they have learnt and to look up unknown words

AT3:

Inte

rcul

tura

l un

ders

tand

ing L 4

24. To show that I understand texts from, or about countries or communities where the language is spoken.

25. To identify some similarities and differences between these countries or communities and my own.

L 5

26. To show that I understand information about countries or communities where the language is spoken.27. To describe some similarities and differences between countries or communities where the language

is spoken and my own

Highlight objectives: red - objective not taught/achieved; yellow - not fully achieved; green - achieved by majority

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Area Key Skills Topic & Activity No.

Num

erac

y (N

)

Num

bers

Leve

l 41. Describe number patterns.2. Recognise and use multiples, factors and square numbers.3. Use place value to multiply or divide whole numbers by 10 or 100.4. Use fractions and percentages to represent proportions of a whole.5. Order decimals to three decimal places.6. Use ratio.7. Know all multiplication facts to 10 x 10

Leve

l 5

8. Use place value to multiply and divide whole numbers and decimals by 10, 100 and 1000.9. Round decimals to the nearest decimal place.10. Order negative numbers.11. Use equivalence between fractions.12. Order decimals and fractions.13. Understand ratio

Calc

ulati

ng

Leve

l 4

14. Mentally calculate using all operations.15. Use multiplication facts to quickly derive division facts.16. Be fluent in written calculation skills for all operations.17. Multiply a decimal by a single digit.18. Solve problems with and without a calculator.19. Check the reasonableness of answers.

Leve

l 5

20. Calculate using brackets.21. Use a calculator to calculate fractions, percentages ratio and proportion.22. Use written methods to solve problems involving multiplying and dividing three-digit numbers by two-

digit numbers.23. Solve multi-step problems involving all operations.24. Apply the inverse operation to check answers

Alge

bra

L4

25. Use formulae.26. Use and interpret coordinates in the first quadrant

L5

27. Use formulae involving one or two operations.28. Use and interpret coordinates in all four quadrants.

Mea

sure

L 4

29. Choose and use appropriate measures.30. Read measures from a variety of measuring instruments.31. Calculate perimeter.

Highlight objectives: red - objective not taught/achieved; yellow - not fully achieved; green - achieved by majority

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Num

erac

y (N

)M

easu

re

Leve

l 5

32. Measure and draw angles to the nearest degree.33. Read and interpret scales on a range of measuring instruments, explaining what each division

represents.34. Convert metric units.35. Estimate measures in a range of contexts.36. Understand and use the formula for the area of a rectangle and distinguish area from perimeter.

Hand

ling

Data

Leve

l 4

37. Collect and record data.38. Group data into equal class intervals.39. Continue to use Venn and Carroll diagrams.40. Construct and interpret frequency diagrams and line graphs.41. Understand and use the mode and range to describe sets of data.

Leve

l 5

42. Ask questions; plan how to answer them and collect the data required.43. Understand and use the probability scale from 0 to 1.44. Carry out investigations to understand probability.45. Use the mean of discrete data.46. Use the range, mean, mode to compare two sets of data.47. Understand that different outcomes may arise from an experiment.48. Interpret graphs and diagrams, including pie charts, and draw conclusions.49. Create and interpret line graphs, where the intermediate values have meaning.

Shap

e a

nd S

pace

Leve

l 4

50. Use the properties of 2D and 3D shapes to make models and diagrams.51. Reflect shapes in a mirror line.52. Translate shapes horizontally or vertically.53. Rotate a shape about its centre or a vertex.

Leve

l 5

54. Use the properties of 2D and 3D shapes to describe them.55. Identify all the symmetries of 2D shapes.56. Use language associated with angle.57. Know and use the sum of angles in a triangle.58. Transform shapes, using appropriate language to describe the transformation.

Usin

g &

app

lyin

g

L 4

59. Develop strategies for solving problems.60. Present results in a clear and organised way.61. Search for a solution by trying out different approaches.

Leve

l 5

62. Identify and obtain necessary information.63. Check results, considering if they are reasonable.64. Solve word problems and investigations from a range of contexts.65. Describe situations by describing them mathematically.66. Draw conclusions and explain reasoning.

Highlight objectives: red - objective not taught/achieved; yellow - not fully achieved; green - achieved by majority

Page 6: stanleygrove.manchester.sch.ukstanleygrove.manchester.sch.uk/.../06/...Skills.docx  · Web viewAT2 To describe some processes and phenomena related to organisms, their behaviour

Area Key Skills Topic & Activity No.

Scie

ntific

and

Tec

hnol

ogic

al U

nder

stan

ding

(STU

)

Gene

rate

idea

s

Leve

l 41. AT1 To decide on an appropriate approach, including using a fair test to answer a question.2. AT1 To select suitable equipment and information from that provided. 3. AT1 To select and use methods that are adequate for the task.4. DT To generate ideas by collecting and using information.

Leve

l 5

5. AT1 To decide appropriate approaches to a range of tasks, including selecting sources of information and apparatus.

6. DT To use my understanding of others’ designs as I develop my work. 7. DT To work from my own detailed plans, modifying them where appropriate.

Inve

stiga

te, o

bser

ve

and

reco

rdLe

vel 4

8. AT1 Following instructions, I take action to control obvious risks to myself. 9. AT1 To make a series of observations and measurements and vary one factor while keeping others

the same. 10. AT1 To record observations, comparisons and measurements using tables and bar charts and begin

to plot points to form simple graphs.11. DT To take users’ views about aesthetic and technical issues into account as I respond to briefs. 12. DT To use some ideas from others’ designs to inform my own work.

Leve

l 5

13. AT1 To select and use methods to obtain data systematically.14. AT1 To recognise hazard symbols and make, and act on, simple suggestions to control obvious risks

to themselves and others.15. DT To show understanding of aesthetic and economic factors.

Des

ign,

mak

e an

d im

prov

e

L 4

16. DT To produce step-by-step plans and then select and work with a range of tools and equipment.17. DT To apply my knowledge and understanding of materials, ingredients and components, and work

with them with some accuracy, paying attention to quality of finish and to function

L 5

18. DT To respond to briefs showing understanding of how culture and society are reflected in products.19. DT To work with a range of tools, materials, ingredients, equipment, components and processes with

some precision

Expl

ain

Leve

l 4

20. AT1 To communicate my conclusions using appropriate scientific language. 21. AT1 To interpret data containing positive and negative numbers. 22. AT1 To begin to relate my conclusions to patterns in data, including graphs, and to scientific

knowledge and understanding.23. AT2 To describe some processes and phenomena related to organisms, their behaviour and the

environment using appropriate terminology, for example using food chains to describe feeding relationships between plants and animals in a habitat].

24. AT2 To recognise that evidence can support or refute scientific ideas [such as in the identification and grouping of living things].

Highlight objectives: red - objective not taught/achieved; yellow - not fully achieved; green - achieved by majority

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Scie

ntific

and

Tec

hnol

ogic

al U

nder

stan

ding

(STU

)25. AT2 To recognise some applications and implications of science [such as the use of predators to

control pest populations].26. AT3 To describe some processes and phenomena related to materials, their properties and the Earth,

using appropriate terminology [for example separation methods].27. AT3 To recognise that evidence can support or refute scientific ideas [such as the classification of

reactions as reversible and irreversible].28. AT3 To recognise some applications and implications of science [such as the safe use of acids and

alkalis].29. AT4 To describe some processes and phenomena related to energy, forces and space, using

appropriate terminology [for example the observed position of the Sun in the sky over the course of a day].

30. AT4 To recognise that evidence can support or refute scientific ideas [such as sounds being heard through a variety of materials].

31. AT4 To recognise some applications and implications of science [such as the use of electrical components to make electrical devices

32. DT To communicate alternative ideas using words, labelled sketches and models, showing that I am aware of constraints.

L 5

33. AT1 To use line graphs to present data, interpret numerical data and draw conclusions from them. 34. AT1 To analyse findings to draw scientific conclusions that are consistent with the evidence. 35. AT1 To communicate these using scientific and mathematical conventions and terminology.

Expl

ain

Leve

l 5

36. AT2 To describe processes and phenomena related to organisms, their behaviour and the environment [drawing on abstract ideas and using appropriate terminology, for example the main functions of plant and animal organs].

37. AT2 To explain processes and phenomena, in more than one step or using a model [such as the life cycles of humans and flowering plants].

38. AT2 To apply and use knowledge and understanding in familiar contexts [such as different organisms being found in different habitats because of differences in environmental factors].

39. AT2 To recognise that both evidence and creative thinking contribute to the development of scientific ideas [such as the classification of living things].

40. AT2 To describe applications and implications of science [such as solving some of the health problems that arise when organ damage occurs].

41. AT3 To describe processes and phenomena related to materials, their properties and the Earth [drawing on abstract ideas and using appropriate terminology, for example the weathering of rocks].

42. AT3 To explain processes and phenomena, in more than one step or using a model [such as the deposition of sediments and their formation into rocks].

43. AT3 To apply and use knowledge and understanding in familiar contexts [such as identifying changes of state].

44. AT3 To recognise that both evidence and creative thinking contribute to the development of scientific ideas [such as basing separation methods for mixtures on physical and chemical properties].

45. AT3 To describe applications and implications of science [such as the uses of metals based on their specific properties or the benefits and drawbacks of the use of fossil fuels].

Highlight objectives: red - objective not taught/achieved; yellow - not fully achieved; green - achieved by majority

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46. AT4 To describe processes and phenomena related to energy, forces and space [drawing on abstract ideas and using appropriate terminology, for example ‘balanced forces’].

47. AT4 To explain processes and phenomena, in more than one step or using a model. [such as the length of a day or a year].

48. AT4 To apply and use knowledge and understanding in familiar contexts

49. AT4 To recognise that both evidence and creative thinking contribute to the development of scientific ideas [such as objects being seen when light from them enters the eye].

50. AT4 To describe applications and implications of science [such as the ways sound can be produced and controlled, for example in musical instruments].

51. DT To clarify my ideas through discussion, drawing and modeling.

Eval

uate Le

vel 4

52. AT1 To suggest improvements in my work, giving reasons.

53. DT To identify what is working well and what could be improved to overcome technical problems.

54. DT To reflect on my designs as they develop, drawing on previous experience.

Leve

l 5

55. AT1 To evaluate my working methods to make practical suggestions for improvements.

56. DT To check my work as it develops, solve technical problems and show some creativity as I modify my approach.

57. DT To test and evaluate my products, showing that I understand the situations in which the products will be used.

Area Key Skills Topic & Activity No.

Und

erst

andi

ng T

he A

rts

(UTA

)

Expl

ore

Leve

l 4

1. To investigate and develop a range of practical skills.2. To notice and explore the relationship between sounds.3. To notice and explore how music reflects different intentions.4. To explore how movement can be used to create mood.5. To explore how an idea can be brought to life using movement.6. To explore action, and language to create a mood for the audience.7. To explore characters from different times and cultures

Leve

l 5

8. To experiment with a wide range of media and methods.9. To notice and explore musical devices.10. To notice and explore how music reflects time, place and culture.11. To explore a range of techniques and practice combining them for artistic effect.12. To experiment with dramatic techniques like freeze, levels, positioning, pause and pace to portray

character.

Highlight objectives: red - objective not taught/achieved; yellow - not fully achieved; green - achieved by majority

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Und

erst

andi

ng T

he A

rts

(UTA

)Cr

eate

Leve

l 413. To use the qualities of materials and processes to suit my aims when I design and make.14. To compose by developing ideas within musical structures.15. To am creative and imaginative in composing my own dances.16. To work with others to create drama.17. To use techniques that help the audience to share the mood of the drama

Leve

l 5

18. To take some creative risks with my work.19. To use a variety of notations when I compose.20. To compose music for different occasions using appropriate musical devices.21. To choose my own dance steps or movements and develop them.22. To initiate ideas and work with a group to create a performance.

Impr

ovise

Leve

l 4

23. To think about how I might adapt and refine my ideas, skills and methods.24. To improvise melodic and rhythmic phrases as part of a group performance.25. To choreograph and then practice, rehearse and refine my movements, both in groups and individually.26. To make complex sequences that include changes in direction, level and speed.27. To research a role when I play it.28. To know what my character would do and say in all kinds of situations.

Leve

l 5

29. To adapt and refine my ideas, methods and intentions.30. To improvise melodic and rhythmic material within given structures31. To refine my dances with style and artistic intention.32. To refine my dances with style and artistic intention.33. To work with others to create, refine and develop a performance.

Pres

ent Le

vel 4

34. To develop my ideas I use lots of methods to explore and experiment.35. While performing by ear and from notations, I maintain my own part with awareness of how the different

parts fit together and the need to achieve an overall effect.36. To perform expressively.37. My movements are controlled and express emotion or feeling.38. To use dramatic techniques to convey meaning.39. To use voice and movement to convey character.40. To use an accent or dialect words because they are appropriate to the character.

Leve

l 5

41. When designing and making, I control the qualities of materials and methods appropriately42. To perform significant parts from memory and from notations, with awareness of my own contribution.43. My dance matches the mood of the accompanying music.44. To play characters that are believable and consistent

Highlight objectives: red - objective not taught/achieved; yellow - not fully achieved; green - achieved by majority

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Und

erst

andi

ng T

he A

rts

(UTA

)Ev

alua

te

Leve

l 445. To compare and comment on differing ideas, methods and approaches used by artists, crafts people

and designers46. To think about artwork by relating it to the contexts in which the work was made.47. To discuss my own work and that of others.48. To compare and evaluate different kinds of music using an appropriate musical vocabulary.49. To suggest improvements to their own and others’ work, commenting on how intentions have been

achieved50. To discuss the flow and movement I see in dances.51. To debate with others the meaning of dances and movement.52. To evaluate how action and voice work together to create drama.

Leve

l 5

53. To consider and discuss the ideas, methods and approaches that are used by artists, crafts people and designers

54. To relate the work of others to both context and purpose55. To evaluate my own work and that of others, reflecting on my own view of its purpose and meaning.56. To analyse and compare musical features57. To notice how venue, occasion and purpose affect the way music is created, performed and heard. 58. To refine and improve my work.59. To evaluate my own and others’ work, using dance vocabulary60. To explain the possible intentions of the work of others.61. To question the effectiveness of chosen techniques62. To compare the way I play my role with the way an actor plays his / her part.63. To understand why an actor has made particular choices about the way she / he perform a part.64. To evaluate the impact of techniques that have been chosen.

Highlight objectives: red - objective not taught/achieved; yellow - not fully achieved; green - achieved by majority

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Area Key Skills Topic & Activity No.

Hist

oric

al, G

eogr

aphi

cal a

nd S

ocia

l Und

erst

andi

ng (H

GSU

)

Inve

stiga

te

Leve

l 41. When finding answers to historical questions, I use information as evidence to test hypotheses.2. I recognise and describe geographical patterns.3. I use my knowledge to suggest suitable geographical questions.4. I use a range of geographical skills to help me investigate places and environments.5. I use primary and secondary sources of evidence in my investigations.6. I investigate issues affecting communities using a range of sources.7. I identify some of the diverse groups and communities in the UK and the wider world.8. I explore how these relate to my own identity and community.

Leve

l 5

9. I investigate historical problems and issues.10. I ask my own questions.11. I use my knowledge and understanding to suggest relevant geographical questions.12. I use different methods of enquiry and sources of information to investigate issues.

Anal

yse

evid

ence

Leve

l 4

13. I identify change and continuity within and across different periods.14. I identify where periods I have studied fit within a chronological framework.15. I understand that people can both improve and damage the environment.16. I understand that physical and human processes can change the features of places.17. I explain how these changes affect the lives and activities of people living there.18. I understand the importance of wider geographical location in understanding places.19. I discuss what is fair and unfair and describe how justice is applied in some situations.20. I explore situations where rights compete.

Leve

l 5

21. I evaluate sources to establish evidence for particular enquiries.22. I recognise and describe the nature and extent of diversity.23. I recognise and describe change and continuity.24. I select information and sources of evidence.25. I identify bias in evidence.26. I understand some ways that human activities cause environments to change.27. I suggest sensible conclusions to my investigations.28. I consider what is fair and unfair to groups in different situations.29. I describe situations where rights or interests conflict and need to be balanced.

Com

mun

icat

e

Leve

l 4

30. I produce structured work, making appropriate use of dates and terms.31. I describe some of the main events, people and periods I have studied.32. They describe characteristic features of past societies and periods.33. I recognise and describe geographical patterns.34. I show knowledge and understanding of the geography of the UK and the wider world.35. I recognise and describe the physical and human features of places.36. I communicate my findings using appropriate vocabulary.

Highlight objectives: red - objective not taught/achieved; yellow - not fully achieved; green - achieved by majority

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Hist

oric

al, G

eogr

aphi

cal a

nd S

ocia

l Und

erst

andi

ng (H

GSU

)

37. I explain some of the ways in which people can take part in democracy in the UK and how they can change things.

Com

mun

icat

e

Leve

l 538. I describe events, people and some features of past societies and periods.39. I select and deploy information and make appropriate use of historical terminology to support and

structure my work.40. I select and use appropriate skills and ways of presenting information to help me investigate places and

environments.41. I describe physical and human characteristics of places by referring to regions, countries and continents.42. I present my findings both graphically and in writing using appropriate vocabulary.43. I show understanding of geographical diversity by describing how physical and human processes can

lead to similarities and differences in environments and in the lives of people who live there.44.I describe and begin to explain geographical patterns.44. I give examples of how the UK is a diverse society.45. I give examples of how the UK is interconnected with the wider world.46. I communicate my arguments clearly, giving relevant reasons for my opinion.47. I describe key features of the political and justice systems in the UK.

Cons

ider

and

resp

ond Le

vel 4

48. I identify some causes and consequences of the main events and changes.49. I identify and describe different ways in which the past has been interpreted.50. I offer reasons for my own views about environmental change.51. I recognise that other people may hold different views.52. I identify different viewpoints involved.53. I make informed contributions to discussions and debates giving some reasons for my views.54. I work with others to plan and carry out a course of action to address issues that we feel are significant

in our community.

Leve

l 5

55. I suggest some reasons for different interpretations of the past.56. I recognise why some events, people and changes might be judged as more historically significant than

others.57. I suggest reasons for continuity and change in history.58. I show an awareness of the idea of sustainable development.59. I recognise the range of views people hold about environmental interaction and change.60. I identify a range of viewpoints, weighing up different ideas, and draw some conclusions.61. I work with others from the wider community to plan and carry out actions aimed at making a difference

to the lives of others.62. I explain the impact of actions taken.

Highlight objectives: red - objective not taught/achieved; yellow - not fully achieved; green - achieved by majority

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Area Key Skills Topic & Activity No.

Highlight objectives: red - objective not taught/achieved; yellow - not fully achieved; green - achieved by majority

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Phys

ical

Dev

elop

men

t, He

alth

and

Wel

l Bei

ng (P

DHW

)

Refle

ct a

nd E

valu

ate

Leve

l 4

1. I compare and comment on the skills, techniques and ideas used in my work and in others.2. I use this to improve my performance.3. I explain and apply basic safety principles in preparing for exercise.4. I describe the effects exercise has on my body.5. I describe how valuable physical exercise is to my health.6. I am beginning to take responsibility for physical activity and nutrition for a physically and mentally healthy lifestyle.7. I am beginning to understand that hygiene, physical activity and nutrition needs might change as a result of growth

and adolescence.8. I am beginning to make responsible, informed decisions relating to medicines, alcohol, tobacco and other

substances and drugs.

Leve

l 5

9. I analyse and comment on skills and techniques and how they are applied in my own and in others’ work.10. I modify and refine my skills and techniques to improve my performance.11. I explain how different parts of my body react during different types of exercise.12. I warm up and cool down in ways that suit the activity.13. I describe why regular, safe exercise is good for my fitness and health.14. I take responsibility for physical activity and nutrition for a physically and mentally healthy lifestyle.15. I understand that hygiene; physical activity and nutrition needs might change as a result of growth and

adolescence.

Plan

and

Impl

emen

t

Leve

l 4

16. I link skills, techniques and ideas and apply them accurately and appropriately.17. I choose the most appropriate tactics in a game.18. I am creative and imaginative in composing my own dances.19. I perform expressively.20. I use forehand and backhand when playing racquet games.21. I field well.22. I use a variety of techniques to pass.23. I can strike a bowled ball.24. I work with my team or alone to gain possession of the ball.25. I combine running and jumping well.26. I can adapt my actions to changing situations (e.g. weather).27. With others, I plan careful responses to challenges or problems.28. I describe personal survival skills.29. I use maps and diagram.ms to orientate myself30. I am beginning to plan, prepare and cook simple healthy meals.31. I have some strategies for understanding, managing, controlling strong feelings & emotions and dealing with negative pressures.

Leve

l 4&

5

32. I am learning to manage changing emotions and relationships and understand how new relationships may develop.33. I show some initiative and take responsibility for activities.34. I help to organise events.35. I help to host performances.35. I help to design solutions to problems both in indoor and outdoor activities.36. I make and sell products.

P P L 37. I select and combine my skills, techniques and ideas.

Highlight objectives: red - objective not taught/achieved; yellow - not fully achieved; green - achieved by majority

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hysi

cal D

evel

opm

ent,

Heal

th a

nd W

ell B

eing

(PDH

W)

lan

and

Impl

emen

t

evel

5

38. I apply my skills, techniques and ideas accurately, appropriately and consistently.39. I use tactics and follow rules.40. I plan my approach to attacking and defending.41. I use a range of shots and strokes to strike a ball.42. I can strike a ball on the volley.43. I refine my dances with style and artistic intention.44. I choose my own dance steps or movements and develop them.45. I link and adapt actions together into a well-timed sequence.46. I adapt my skills to different situations.47. I know and follow event rules.48. I am careful but confident in unfamiliar environments.49. I use my senses to assess risks and adapt my plans accordingly.50. I prepare well by considering safety first.51. I plan with others, seeking advice.52. I plan, prepare and cook simple healthy meals.53. I have strategies for understanding, managing and controlling strong feelings and emotions and dealing

with negative pressures.

Mov

e w

ith c

ontr

ol Leve

l 4

54. I am controlled and skilful in my actions and movements.55. My movements are controlled and express emotion or feeling56. I make complex sequences that include changes in direction, level and speed.57. I combine actions, shapes and balances in my gymnastic performance.58. My movements are clear, accurate and consistent.59. I prepare and perform to an audience.60. I can swim between 50 and 100 metres.61. I use breast, front crawl and back stroke styles confidently.62. My swimming uses arms and legs in a confident and co-ordinated manner.63. I choose the best pace for running64. I am controlled in take off and landing when jumping.65. I am accurate when throwing for distance.

Leve

l 5

66. I show precision, control and fluency.67. My dance matches the mood of the accompanying music.68. I practise and perform with control.69. My movements include very controlled balances, shapes, levels and actions.70. I can swim over 100 metres.71. I swim fluently.72. I use all three strokes with control and sustain this for over 2 minutes.73. I breathe so that the pattern of my swimming is not interrupted.74. I show accurate control, speed, strength and stamina in my athletics.

Highlight objectives: red - objective not taught/achieved; yellow - not fully achieved; green - achieved by majority

Page 16: stanleygrove.manchester.sch.ukstanleygrove.manchester.sch.uk/.../06/...Skills.docx  · Web viewAT2 To describe some processes and phenomena related to organisms, their behaviour

Phys

ical

Dev

elop

men

t, He

alth

and

Wel

l Bei

ng (P

DHW

)

Find

and

che

ck in

form

ation Le

vel 4

75. I am beginning to understand the physical changes that take place in the human body as we grow and how these relate to human reproduction.

76. I am beginning to understand the connections between my learning, the world of work and my future economic wellbeing.

77. I am beginning to understand how people manage money.78. I am beginning to understand how people earn money, save and plan for the future.79. I am beginning to understand the terms cost, selling price and profit.

Leve

l 5

80. I understand the physical changes that take place in the human body as we grow and how these relate to human reproduction.

81. I understand the connections between my learning, the world of work and my future economic wellbeing.

82. I understand how people manage money.83. I understand how people earn money, save and plan for the future.84. I understand the terms cost, selling price and profit.

Com

mun

icat

e L4

85. I take part in creative problem solving situations.86. I discuss how people look after their finances

L4&

5 87. I communicate about: Lifestyle choices, Healthy meals, Controlling emotions, Substance misuse, Relationships, Growth and reproduction.

L5

88. I take a lead part in creative problem solving situations.89. I understand how people look after their finances.

Highlight objectives: red - objective not taught/achieved; yellow - not fully achieved; green - achieved by majority