M I A M I • F T . L A U D E R D A L E • P A L M B E A C H

WEDDING CATERING IN PREMIER VENUES

FOUR SEASONS | RITZ CARLTON | FONTAINEBLEAU | GAYLORD PALMS | VIZCAYAALL MARRIOTT , HILTON & STARWOOD HOTELS

FLORIDA’S LUXURY CATERER

305-504-3688 | 954-818-0217 | 561-249-7168 | www.MADRASCATERING.com | soye@madrascatering.com

ROYAL PALM • WEST PALM BEACH

THE TASTING ROOM

INDIA GRILL + BAR ROYAL PALM Showcases Both Old Authentic and Modern Indian Cuisine, all Created by Our Passionate and Skillful Chefs. Our Sophisticated Bar with Innovated Cocktails Will Entertain and Delight

You, WELCOME.

Exclusive Private Dining Room Inside India Grill, Up to 20 Guests withPrivate Bar, Bathrooms. Entertain Your Friends, Guests, Clients.

Rajiv@madrascatering.com | 754-246-6744 | 561-249-7168

THE BANQUET HALLWell-appointed Banquet Hall for 100 to 200 guests.

Separate Entrance, Private Bar, Reception Area.Rajiv@madrascatering.com | 754-246-6744 | 561-249-7168

BEYOND AUTHENTIC

STARTERS

THE BANQUET HALL(Located inside India Grill Restaurant)

WEDDINGS • BIRTHDAYS • BUSINESS MEETINGS • ANNIVERSARIES • GRADUATIONSLARGE SCREEN PROJECTOR SYSTEM • DJ BOOTH • WIRELESS AUDIO VISUAL

1. VEGETABLE SAMOSADelightful Hand Rolled Pastries with Amchur Potatoes, Chaat and Dry-Aged Peas

2. DOSA BITESCrispy Lentil Pancakes, Spiced Potato Stuffing,Our special blend of Sambar Soup Dip, Coconut & Street Chutneys Appetizer 11 / Entrée 14

3. PALAK CHAATCrisp baby spinach/ Sweet yogurt tamarind/Date Chutney

4. PAPAD TRIOCone Shaped Lentil Crisps. / Three chutney assortments

5. CHICKEN 65Chunks of Juicy, Tender Boneless Chicken with Curry Leaves, Coriander and Red Chills

6. TAMARIND SHRIMPShrimp, Southern Spices, Roasted Coconut, Black Pepper, Tamarind, Mustard Seeds, and Curry Leaves

7. MULLIGATAWNY SOUPFeed the Soul, Taste the Love! Royal Lentil Soup Simmered in a Savory Vegetable Broth Seasoned with Fresh Herbs and Spices

7

8

3

11

11

5

BEVERAGESSkulls indicate alcohol strength SOFT DRINKS

Non-AlcoholicEXOTIC COCKTAILSPINEAPPLE ROYALELoaded with Three Different Rums, Tropical Liqueurs, Grenadine, Orange Juice, Pineapple Juice. Add 3.00 for a pineapple fruit cup.

THE ORIGINAL MAI-TAIMount Gay® Eclipse Rum, Orange Curacao, Fresh Squeezed Lime Juice, Orgeat Syrup

12

9

DRAFT BEERSBLUE MOONBUD LIGHTMILLER LITEMICHELOBE ULTRASTELLAYUENGLING

544465

FRESH MANGO LASSIESWEET/SALT LASSIECOKE, DIET COKE, SPRITE, FANTA, LEMONADE, RASP TEAEVIANSAN PELEGRINO

4 4 3

4 (large) / 2 (small) 4 (large) / 2 (small)

BOTTLED BEERS

KING FISHERTAJ MAHALBUDWEISER

9 (traditional)/ 5 (small) 9 (traditional)/ 5 (small) 4

COCONUT GROVEFinest Rums, Vodka, Tropical Liqueurs, Pineapple Juice, Cream of Coconut

BOMBAY GETAWAYBacardi® Superior Rum, Smirnoff® Vodka, Blue Curacao, Pineapple Juice and Sweet & Sour Mix

11

10

Can Be Prepared For Vegans

with spice

Redwines

Whitewines

TANDOORI SPECIALTIESClay Oven Grilling Made Famous by the Mughal Emperors (Taj Mahal) of the 16th CenturyPrepared Fresh to Order 25 to 30 Minutes.

19. MIXED GRILL PLATTERAssortment of Tandoori Grilled Shrimp, Perfectly Seasoned Lamb Chops, Boneless Chicken Tikka

20. RAAN-E-KHYBERAll American Lamb Chops Seasoned in White Pepper, Nutmeg, Lemon, Cumin, Fenugreek and Tandoori Firewood Grilled for an Absolutely Sensational Taste!

21. CHICKEN TIKKASucculent Cubes of Marinated Chicken Breast Grilled with Seven Spices in Clay Oven

22. TANDOORI CHICKENChicken on the Bone Marinated in Yogurt Spices and Grilled in a Clay Oven - an all time classic

26

26

19

18

ENTRÉES

At Madras, we have produced a wine list designed to balance and enhance the flavors of our dishes

SPARKLINGJP CHENET, Cuvee Brut, CAPIPER-HEIDSECK, Brut, FranceTATTINGER, Brut, FranceMOET & CHANDON, Brut Imperial Rose, France

FULL & RICHCHARDONNAY, Frontera, ChileCHARDONNAY, Louis Jadot Macon-Village, FranceCHARDONNAY, Five Rivers, California

LIGHT & CRISPSAUVIGNON BLANC, Natura Organic, ChilePINOT GRIGIO, Caposaldo, Italy

SLIGHTLY SWEETWHITE ZINFANDEL, Salmon Creek, CAMOSCATO, Riunite, ItalyRIESLING, Coastal Ridge, CARIESLING, Cupcake, Germany

MEDIUM - BODIED REDSMERLOT, Castle Rock, CAMERLOT, Benzinger, CAMERLOT, Natura Organic, ChilePINOT NOIR, Coastal Vines, CAPINOT NOIR, Concannon, CAMALBEC, Trivento, Argentina

FULLER - BODIED REDSCABERNET SAUVIGNON, J. Lohr ''7 Oaks'; CACABERNET SAUVIGNON, Castle Rock, CACABERNET SAUVIGNON, Terra Valentine, Napa Valley, CA

ROBUST REDSSHIRAZ, Robert Oatley, AustraliaSHIRAZ, Fish Eye, Australia

SWEET & FRUIT FORWARDLAMBRUSCO, Riunite, Italy (red)

7118

98

7889

889788

9814

98

7

MATCHING WINES

GLASS BOTTLE

7585110

254129

3229

25292932

GLASS BOTTLE

292932252929

322952

3229

25

9

All Entrées Served With Basmati Pilaf RiceBrown Rice Upon Request

FRESHLY BAKED INDIAN BREADS 8. NAAN Light and Fluffy - AUTHENTIC Indian Bread

9. GARLIC NAAN with garlic & cilantro

10. CHEESE NAAN with mildly spiced cheese

11. KASHMIRI NAAN with cashew nuts, pine nuts, coconut,saffron, honey & raisins

12. MAHARAJA BREAD BASKET The ultimate assortment of Naan, Kashmiri Naan, Cheese Naan & Garlic Naan

3

4

5

5

14

SIDE ORDERS13. BOMBAY POTATOES

14. HOT MIXED PICKLE CHUTNEY

15. MANGO CHUTNEY

16. RAITHA Smooth yogurt & cucumber

17. CURRY SAUCE

18. BASMATI RICE

6

2

3

3

5

3

Our Delivery Partners arestanding by to deliver at

your door step

www.deliverydudes.com www.deliverywow.com

GREAT FOR EVENTS LIKEFAMILY & FRIENDS GET TOGETHERS

ALL CONFERENCE MEETINGSPERSONALIZED BUTLER SERVICE

LUNCH SPECIALS

Executive Buffet

Maharaja Grand Buffet

11:30am till 2:30pm

12:00noon till 3:00pm

Adult $12.95 Kids $6.95

Adult $16.95 Kids $7.95

ASKREWARDS PROGRAMus about our Takeout

on pickup orders

POPULAR VEGETARIAN DELIGHTSCan be prepared for Vegans31. ALOO GOBIMildly Spiced Potatoes, Cauliflower, Cumin, Ginger and Coriander

32. CHANNA MASALAMildly Spiced Chickpeas with Ginger Infused Tomato Sauce

33. VEGETABLE MALAI KOFTACroquettes of Ground Vegetables and Cheese, Stuffed with Nuts and Raisins in a Creamy Sauce

34. DAL MAKHNILentils Simmered with Fenugreek, Cumin, Onion and Tomato

16

14

16

14

PRIVATE DINING

23. TIKKA MASALALight Tomato Masala Sauce, Herbs and Exotic Spices. Our #1 Best Seller and Britain's National Dish!

24. KORMAA Creamy Characteristic Indian Sauce - very Flavorful and Mild with Cashew Almond Sauce, Cumin and Cardamom

25. BUTTERUtterly Buttery and Delicious. Our Special Blend of Tomato, Fenugreek, Roasted Garlic and Toasted Cumin

26. MADRASCoconut Curry, Roasted Red Chili, Mustard, Curry Leaves and Coriander - One of theGreat Originals!

27. ROGANJOSH Kashmiri Classic-Blended Tomato, Onion, Saffron Infused Herb Butter & Sun Dried Ginger

28. SAAGWALASautéed with Fresh Spinach-Very Popular! Excellent with Chicken & Lamb

29. VINDALOOA Hot and Spicy Curry Dish Cooked with Potatoes, From Goa Region of India - an Anglo Indian Favorite!

30. BIRYANIBiryani is a Cooking Process of Combining Meat and Vegetables with Basmati Rice, Fresh Mint, Herbs and Saffron

SAUTE DELIGHTSSTEP 1 - CHOOSE YOUR MAIN INGREDIENT

STEP 2 - CHOOSE YOUR SAUCE PREPARATION

CHICKENLAMBLAMB CHOPSSHRIMPSMEDLEY (ANY TWO)PANNEERFRESH VEGTABLES

181922222416 14

Can Be Prepared For Vegans