Style Folsom/El Dorado Hills - December 2013

DECEMBER 2013 stylEMg.CoM

ARTS: FREEFALL STAGE | 7 DAYS AND 8 STEPS TO SOIREE SUCCESS

F O L S O M E L D O R A D O H I L L S

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Earn your Wings at Arden Fair. Visit the Angel Tree in Center Court to pick

up a gift tag listing a child’s special wishes. Shop the variety of stores at Arden Fair

and return to the Angel Tree with the unwrapped gifts. The Children's Receiving

Home of Sacramento will distribute the gifts to deserving children this holiday

and you will Earn Your Wings. For details, visit us on Facebook or ArdenFair.com

Children’s Receiving Home of Sacramento

Earn your Wings at Arden Fair. Visit the Angel Tree in Center Court to pick

up a gift tag listing a child’s special wishes. Shop the variety of stores at Arden Fair

and return to the Angel Tree with the unwrapped gifts. The Children's Receiving

Home of Sacramento will distribute the gifts to deserving children this holiday

and you will Earn Your Wings. For details, visit us on Facebook or ArdenFair.com

Children’s Receiving Home of Sacramento

36 622814

DECEMBER 2013

™


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MORE...

8 Editor’s Note8 Click11 Ask the Experts12 What’s Up14 Get to Know—Dee DiGioia16 FYI18 Local Matters20 Calendar24 Outtakes36 Family Time62 Dine—La Rosa Blanca65 Restaurant Guide68 Taste70 Introducing74 Tom’s Take

DEPARTMENTS

28 The Arts FreeFall Stage

30 Health & Wellness Health Benefits Hiding in Your Spice Rack

32 Our Kids Teen Driving Truths

34 Cause & Effect Folsom’s Leading Young Professionals

38 Home Design 7 Days and 8 Steps to Soiree Success

FEATURE

40 The Gift Guide It's not what's on the outside, but

what's on the inside that counts.

Whether wrapped in shiny

paper or stuffed in a gift

bag, the 50-plus presents

(priced under $50!) on

Style's annual wish list (10

pages!) are applause-wor-

thy picks for every personal-

ity type. Shop on!

6 stylemg.com - December 2013

Everyone makes mistakes from time to time, right?! And we’re no exception, so we thought we’d have some fun and enlist your help in finding ours—that is to say we’d like your help in spotting our errors and in return you’ll be entered in our contest to win a $25 gift certificate to Visconti’s Ristorante in Folsom! Send your find to [email protected] for your chance to win every month.

SPECiAl ADVERTiSiNGSECTiON

SEE PAGE 60

salons+spasSPECiAl MARSHAll

FOR YOUR HEALTH iNSERT

SEE PAGE 51

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California Theatre CenterThe Elves and the ShoemakerSUN 12/15 7 pm

Robert Friedman presents the Moscow Classical Ballet: The NutcrackerTHU 12/26 – SUN 12/29THU: 7 pmFRI: 1 pmSAT: 1 & 7 pmSUN: 1 pm

Luis Bravo’s FOREVER TANGOFRI 1/3 – SUN 1/5FRI: 7:30 pmSAT: 2 & 7:30 pmSUN: 2 & 7 pm

Deana Martin: A Tribute to Dean Martin & Frank SinatraSUN 1/12 1 pm

Mark Hummel’sBLUES HARMONICA BLOWOUTA Tribute to Sonny Boy WilliamsonWED 1/8 7:30 pm

Gift Cards are available in any denomination and can be purchased through our Ticket Office (in person or call 916-608-6888) or online – and we can even e-mail you an E-Gift card!

916-608-6888HarrisCenter.net

HARRIS CENTER AT FOLSOM LAKE COLLEGE PRESENTS

HarrisCenter_Stylemag_111413_Full pg Ad.indd 1 11/14/2013 11:27:37 AM


editor’snote

With shopping

lists to check off,

holiday cards

to mail, the house to clean,

guests to invite, food to buy,

oh and throw shorter days

into the mix—it’s no wonder

the month of December can

take its toll on even the most

prepared of people. What’s

the cure for the downtrod-

den of December? I’ve heard

it’s January. But perhaps a

more useful solution is Style

Magazine! For the last-min-

ute (and local) shoppers,

we share our annual instal-

lation of The Gift Guide. This

wish list covers almost every

personality, from the “foodo-

phile” and “trendsetter” to

the “outdoorsman/woman”

and “gadget geek,” so there

is something to please ev-

eryone—more than 50 items

for $50 or less!

The tips and resources continue to flourish in Kerrie Kelly’s “7 Days and 8

Steps to Soiree Success,” just in time for holiday houseguests. It’s true, after

reading this you can get your home hospitable and party-ready in no time and

for minimal cost. Simple suggestions, like utilizing fresh flowers for décor and

making a holiday playlist, will put you and your guests at ease, as well as clear

the air for laughter.

If entertaining is not on your agenda, what about volunteering? Flip the pages

to Family Time, and find local organizations in need of assistance this time of

year; as well, discover the brilliance behind teaching your kids the reason for the

season. The new iPad Mini might not seem

so important.

Also this busy month, find more to see

and do within the pages of What’s Up, FYI,

and Calendar! And, in The 10 Spot, find a

list of local restaurants open on Christmas

Day…just in case you decide to break tra-

dition, or your bird doesn’t thaw in time.

Until next month, wrap up your holidays

(and 2013!) with good friends, family and

a sleighful of cheer…•— Desiree

We’d love to hear from you—send us your

community events (for Calendar and Out-

takes), local news (for What’s Up), and any

other story ideas to [email protected].

wrap it up

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DON’T GET CROSS WiTH MEFor all you wordsmiths and

puzzle fanatics, don’t miss this

month’s Word Play, “Cheer For

the New Year.” Just click and follow the clues…

WHAT TO DO WiTH THE TREE, YOU ASK?Stumped on what

to do with this year’s

Christmas tree? Instead of stuffing it up the

chimney, try one of these local and environmentally

friendly ideas.

COlD WEATHER COCKTAilSHas the chill of

winter turned your

houseguests into a

bunch of snowmen?

Warm up any holiday

party with these

festive cocktails and

everyone is sure to

drink and be merry.

lOCAl liGHT SHOWS Bundle up the kids,

pile in the car and

enjoy the night

viewing one of our

area’s famous light

displays.

SHElF liFE Get your monthly fix of Sharon

Penny’s then-and-now take on

popular albums, books

and DVDs, look no further…

just click.

clickstylemg.com

you can Never Havetoo much Style

FOllOW US ONliNE:

facebook.com/stylemediagrouptwitter.com/stylemediagroup

stylemg.blogspot.compinterest.com/stylemediagroup

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™


DECEMBER 2013

PublishersTerence P. Carroll, Wendy L. Sipple

Executive EditorDesiree Patterson

Managing EditorMegan Wiskus

Editorial InternsKatherine E. Leonard, Emily Peter, Jazmin White, Alyssa Wong

Contributing WritersAmber Foster, Linda Holderness, Kourtney Jason,

Kerrie Kelly, Tom Mailey, Lesley Miller, Sharon Penny, Jennifer Resnicke, Richard Righton, Bill Romanelli,

Kelly Soderlund, Jenn Thornton

Art DirectorGary Zsigo

Graphic Designers

George Kenton Design, 760.285.0686,[email protected],

Lesley Miller, Aaron Roseli

Graphic Design InternDavid Norby

Staff Photographer

Dante Fontana

Contributing PhotographerJustin Buettner, 916.220.0159,[email protected]

Webmaster

Ken White, Ixystems

Advertising DirectorDebra Linn, 916.988.9888 x 114

Sales & Marketing AssociateDoug Wuerth, 916.988.9888 x117

Advertising Sales Representatives

Eric R. Benson, 530.867.4426Bruna DeLacy, 916.988.9888 x118

Reg Holliday, 916.337.5107Joanne Kilmartin, 916.607.9360

Lisa Warner/Warner Enterprises, 530.306.2011Karen Wehr, 916.988.9888 x116

Social Media MavenAimee Carroll

Accounting ManagerKathleen Hurt

Office AdministratorCathy Carmichael

Office AssistantBrenna McGowan

Customer Service AssociateJarrod Carroll

© 2013 by Style Media Group. All rights reserved. Style - Folsom El Dorado Hills is a registered trademark of Style Media Group. Material

in this magazine may not be reproduced in any form without written

consent from the publishers. Any and all submissions to Style - Folsom El Dorado Hills become the property of Style Media Group and may be used

in any media. We reserve the right to edit.

Subscriptions to Style - Folsom El Dorado Hills are available. Contact

[email protected] for more information.

120 Blue Ravine Road, Suite 5Folsom, CA 95630

Tel 916.988.9888 • Fax 916.596.2100

Printed on recycled paper. Please recycle this magazine.

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As a teenager, I frequently cracked

my back. Did this cause any damage?

Although frequently cracking your

back is probably not going to cause

any major problems in the short-term, it could

make the joints looser, which will increase

the likelihood of disc degeneration and

arthritis in your spine as you

get older. The need to crack

your back means that you

have some misalignments

in your spine. Seeing a

chiropractor would help

to find the cause of your

back pain and correct the

problem. A chiropractor

can also give you advice on

stretching and exercises to help

stabilize your spine—reducing the chances of

having future back issues.

—Dr. Roger S. Brisbane

Family Chiropractor

Brisbane Chiropractic

231 Blue Ravine Road, Suite 200

Folsom, 916-985-9990

When is it too early to start my child

in dance classes?

A child is never too young to experience

of joy of movement in a teacher-

directed class. You can start children as young

as two years old. Movement exploration is

emphasized as the child responds to a variety

of musical instruments (drums, tambourines,

triangles), props (scarves, fairy wings, wands)

and imagery (poems and songs). Basic ballet

positions and patterns can be taught to

introduce the child to structured movement.

It is a joyful experience for the very young!

—Deirdre Hawkins

Hawkins School of Performing Arts

118 Woodmere Road, Folsom

916-355-1900, hawkinsschool.com

Q:

Q:

A:

A:

asktheexperts

December 2013 - stylemg.com 11

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what’sup


Hit the ice all month long at the

Historic Folsom Ice Rink! From 10

a.m. to 10 p.m. (through January

20), skate off those extra holiday pounds

with your friends and family. For more

information, visit historicfolsom.org...The

Humane Society of the Sierra Foothills is

100 percent volunteer-run and solely funded

by donations, grants and sales from the Used

Book Store in Auburn. The society needs

$25,000-plus to match their needs, which

will help keep weight on the horses in their

care, protect animals in inclement weather

and respond to animal cruelty calls. To make

a tax-deductible donation through Network

for Good or for more information, email

Marilyn Jasper at president@animalplace.

com...Share your wish lists and purchase

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photos with Santa through December 24

at the El Dorado Hills Town Center on Post

Street. For more information, including

hours, visit eldoradohillstowncenter.com...

On December 14 from 10 a.m. to 6 p.m.,

head to ReLoveIt Consignments (1300 East

Bidwell Street, Suite 135, in Folsom) and enjoy

bonus discounts, raffle prizes, and—best

of all—10 percent of the day’s sales will be

donated to Twin Lakes Food Bank (TLFB)!

Old Sacramento celebrates their Fifth Annual Theatre of Lights all month long,

every Thursday through Sunday, with performances at 6:15 p.m. and 7:45 p.m.

Special shows will also be held at 6:15 p.m. on Christmas Eve and again on New

Year’s Eve at 7 p.m. and 8:30 p.m. Presented by the Downtown Sacramento Foundation and Old Sacramento Business Association, each 20-minute

performance of ‘Twas the Night Before Christmas promises an exciting holiday

experience with lights, sounds and visual effects that will amplify spirits along K

Street. On many nights, local celebrities and influential community members will

dress as “Pap” in a stocking cap and holiday pajamas to entertain the audience.

For more details, visit oldsacramento.com.

From December 6-21 on Fridays (5-8 p.m.) and Saturdays (6-9 p.m.), don’t miss

horse-drawn Carriage Rides at the El Dorado Hills Town Center. On Saturdays,

December 7-21, from noon-2 p.m. take a seat for Community Performances

featuring choirs, dance troop and more in the Theater Plaza. For more details,

visit eldoradohillstowncenter.com.

Through April 10, 2014, Pick me! A

Bumper Crop from the Pacific

Coast will be a featured exhibit at the

California State Railroad Museum

View the different labels of West Coast

fruit crates, learn about how produce

was kept cool on trains before

refrigerated cars, and discover how

important the railway systems were

for the agriculture industry’s survival.

Guests of all ages will enjoy the final

phase of the exhibit, where you

can create your own labels using

magnetic cutouts of typical element

designs. For more info, visit csrmf.org.

Demcember 2013 - stylemg.com 13

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Bluegrass/Old Time Open Mic Nights are held every Wednesday from 6-9

p.m. at Nicholson’s MusiCafe on East

Bidwell Street. Free Ukulele Lessons are

also offered at the café every Saturday

from 1-2 p.m. Bring your own ukulele

and music stand; all ages and levels are

welcome. For more information, call 916-

984-3020.

A TLFB representative will also be at the event

to educate shoppers about everything the

organization has to offer. For more info, call 916-

984-6500....Give to others when you join Snap

Fitness 24/7 in El Dorado Hills any time during

the month of December. One hundred percent

of all enrollment fees will be donated to nonprofit

Hands4Hope, which provides opportunities for

local students to volunteer and make a difference

in the lives of others. For more details, call 916-

933-9448...On December 7-8 at the Jill Solberg

Performing Arts Theater, don’t miss Sound

Out Tap Company’s Tis’ the Season for Dance—

Christmas Memories, a holiday tap extravaganza

featuring ballet, contemporary dance and choral

performances by Folsom Gold. For more

details and tickets, visit stages-folsom.org...The

California State Capitol Museum will hold their

Holiday Music Event from December 1-23, where

daily holiday concerts will be performed in the

first floor rotunda. For more details, call 916-

324-0333...Adagio for Hair—a full-service hair

salon focused on pampered indulgence and

customer service exhibited in special features

like a beverage bar (think wine, gourmet tea and

coffee, flavored waters), a “Lather Lounge,” and

a private shampoo room with aromatherapy, spa

music, and heated or cold neck wraps—held their

Grand Opening in El Dorado Hills (4356 Town

Center Boulevard, Suite 114) on November 15-16.

The two-day event featured product samples,

raffle prizes, a red carpet model presentation

and complimentary services. For more info on

the new salon, visit adagioforhair.com...Dr. Roger

S. Brisbane, a chiropractor who has successfully

treated thousands of patients since he began

practicing in 1991, recently moved his business

SM

SEND YOUR NEWS TO: [email protected]

to 231 Blue Ravine Road, Suite 200, in Folsom. Dr. Brisbane also offers massage therapy,

physiotherapy, medically supervised weight loss, exercise and nutritional counseling. For

more info, visit brisbanechiro.com...The Folsom History Museum‘s Extraordinary Collections

exhibit, which features ceramic and soft sculpture skunks, vintage cash registers, Pelton wheels,

numerous railroad items, gold pans, Michael Jackson memorabilia and more, will run through

January 5. For more details, visit folsomhistorymuseum.org...Bring your little ones (2-3 years old)

to Toddler Time at the Folsom Public Library from 10-10:30 a.m. or 11-11:30 a.m. every Tuesday

morning for short stories, finger plays and movement songs. For more details, call 916-355-7372.

Also at the library, don’t miss 1st Fridays—entertaining, educational and informative programs

for adults that are free and open to the public from 10-11 a.m.—or Homework Help—free, drop-in

sessions every Tuesday from 3-4:30 p.m. for students in grades 2-8. For more info, call 916-355-

7357...That’s all for now, but check back next month for Style’s annual Health & Wellness feature! •— Compiled by Katherine E. Leonard

El Dorado Hills resident Dee DiGioia

knows about bullying—and she

wants to put a stop to it. While

working as a speech-language therapist

at an elementary school, DiGioia found

that playground bullies often targeted her

students. In response, she implemented

story times in various classrooms—

reading children’s books about bullying

aloud and encouraging students to talk

about their experiences. She also opened

up her own classroom as a lunchtime

refuge for bullied kids, and began making

educational videos to bring more attention

to this systemic problem. In 2009, she

founded Caring and Courageous Kids

(caringandcourageouskids.com), an

organization that teaches kids about the

emotional and physical impact of bullying.

gettoknow

Q: What advice would you give to

your younger self?

A: Never be bullied into silence—your

silence enables the bullying to con-

tinue. Stand up and speak up even

if your knees are knocking; also,

end abusive relationships.

Q: What’s your biggest pet peeve?

A: Paying bills.

Q: Favorite humanitarian cause?

A: Anyone who seeks to uplift hu-

manity through practices of com-

passion, nonviolence and respect

for others.

Q: Best words of wisdom you’ve re-

ceived?

A: “Whether you think you can, or

you think you can’t, either way

you’re right!”—Henry Ford

Q&A

Unfortunately, for all her efforts,

DiGioia’s caseload was doubled, she was

prohibited from opening up her classroom

at lunch, and she was asked to stop

speaking about bullying. The irony was

not lost on her: She was being bullied for

speaking out about bullying. Ultimately,

DiGioia opted to quit her job and dedicate

herself full-time to Caring and Courageous

Kids. She is now the author of One Caring

and Courageous Choice at a Time (M

Com Publishing, 2013), and she speaks to

raise awareness about the importance of

showing compassion to others. “Whether

we have children or not, each one of us is

responsible for a bullying culture,” DiGioia

says. “If we don’t do something about it,

who will?” •

— Amber Foster

Author/writer: Pema Chödrön

Escape: Hiking, preferably in the

mountains

Guilty pleasure: Dark chocolate with

caramel apples

Meal in town: Land Ocean

Musician/band: Island of Black and

White

Local nonprofit: A Touch of

Understanding

Saying: “I am only one, but still I am

one. I cannot do everything, but still I

can do something, and because I can-

not do everything I will not refuse to

do the something I can do.”

—Helen Keller

favorites

Dee DiGioia

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4th annual family holiday event!

Highlights: Thousands of colorful environmentally-friendly LED lights adorn the zoo n A beautiful enchanted forest of lighted treesCarolers and seasonal refreshments n Ride on the miniature scale live steam Starlight Express train (tickets $4/person)

Visits from Santa Claus and our very own "Santa Paws" n Animal presentations by Folsom Zoo docents

Celebrate the magic of the season and help support the amazing animals at the Folsom City Zoo Sanctuary

Admission:$5/person

free/ages under 2

More details at:www.FolsomZooFriends.org

Phone:(916) 355-7285

December Dates:Dec. 7-8 andDec. 13-23

Note: Schedule is subjectto change dependent on

weather conditions

Hours: 5-8 p.m.

This event is made possible in part through the generous support of these sponsors:

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The popular Wild Nights and Holiday Lights event

returns this month—for the fourth year (!)—to the

Folsom Zoo Sanctuary. From 5-8 p.m. on Decem-

ber 7-8 and 13-23 (weather permitting; heavy rains will

cancel), more than 24,000 feet of bright and colorful

light strands and thousands of holiday ornaments and

displays will create a spectacular holiday wonderland

along the Zoo’s grounds, landscaping and animal exhib-

its. Santa Claus will pay a visit to the event each night,

with his ears primed for whispered wishes. The Zoo’s holiday mascot, Santa Paws, will rove

the grounds to greet visitors and pose for photo ops, while carolers and musicians fill the

air with holiday spirit.

The event will also provide a unique opportunity to see how some of the Zoo’s animal

residents behave at night, as zookeepers conduct special feedings and provide extra enrich-

ment activities for the cougars, bears, tigers, wolves, Macaque monkeys and more. Volunteer

docents will be stationed at the different exhibits to share facts and anecdotes about the

animals and answer questions. The Folsom Valley Railway miniature live steam train will

also operate during the event, providing special nighttime train rides for kids and adults.

A variety of snacks and drinks—including pizza, hot chocolate, popcorn and more—will be

available for purchase.

Wild Nights and Holiday Lights has become a treasured annual holiday tradition for

many families: It’s the perfect way for all ages to celebrate the season! Many hours of hard

work and helping hands by local families, businesses, community groups and city staff go

into installing the lights, decorations and displays that make this event so special. Bambi’s

Christmas Tree Land in Folsom generously provided more than 100 trees to make up the

enchanted forest and decorate the entire Zoo grounds.

Admission is $5 per person and free for those under 2; train tickets are $4 per person. All

proceeds will benefit the Folsom Zoo Sanctuary animals.

— Lesley Miller

For more information, call 916-355-7285 or visit folsomzoofriends.org.

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folsom parks and recreationWalk on the Wild Side

Instead of making dinner this Christmas, make reservations. Style takes the guesswork out of what restaurants are open by offering the handy-dandy list below—don’t worry, there’s a place for the pickiest of palates and spenders of all sorts.

1. You’ll have A (delicious) Christmas Story to tell after dining at Folsom Palace. folsompalace.com

2. Leave Christmas dinner, drinks and—most importantly—cleanup to the talented team at Bistro 33. edh.bistro33.com

3. Cross pad Thai, pineapple fried rice and tom yum soup off your Christmas wish list with dinner at Chantara Thai. chantarathaicuisine.com

4. From 2-8 p.m., enjoy a hearty meal of lobster, slow-roasted prime rib and clam chowder at Rudy’s Hideaway. rudyshideaway.com

5. Hit a holiday Grand Slam with dinner at Denny’s. dennys.com

6. Enjoy dinner (teppanyaki, sushi and other Japanese favorites) and a show at Benihana. benihana.com

7. With an endless array of selections from around the globe, all appetites will be appeased at Waterfall Buffet. redhawkcasino.com/dining/waterfall-buffet

8. The whole family will be merry and bright after wining and dining at The Lodge. lodgecordova.com

9. Deliver the ultimate Christmas gift with a sleigh-full of Chinese food from Fortune Garden Chinese Restaurant. fortunegardenonline.com

10. Create a new Christmas tradition by having breakfast for dinner at IHOP. ihop.com

— Megan Wiskus

10 spot

the

harris center spotlightHoliday Showdown

This month, the Harris Center is abuzz with entertainment. From December 13-15, Pamela

Hayes Classical Ballet presents the holiday classic The Nutcracker. Follow Clara on her

magical journey through the Kingdom of Sweets, where she encounters characters like

the hilarious Mother Ginger and the Sugar Plum Fairy. The original Nutcracker performance

took place on December 18, 1892, in St. Petersburg, Russia, and now takes place worldwide.

Take a ballet class at Pamela Hayes Classical Ballet in El Dorado Hills to relive the grace and

beauty of the show.

Good grief, don’t you dare miss out on a one-time showing (December 19) of A Charlie Brown Christmas with David Benoit. The five-time Grammy-nominated pianist and his quar-

tet present an evening of holiday songs made popular by A Charlie Brown Christmas. After

listening to the sounds of David Benoit, try your hand at a piano lesson at the Hawkins School

of Performing Arts in Folsom.

Receive a great, big western ho-ho-ho from the Riders in the Sky, America’s favorite

cowboys! The crazy, four-part harmonizing cowboys have donned their sequined yuletide

outfits, spruced up their bunkhouse and released their wild imaginations to create a unique

western-themed, family-friendly show, featuring cowboy humor and original songs. These

wacky Riders have been singing and performing for 30 years, so you’re in the hands of pros. To

continue with the western spirit, take horseback riding lessons at Shadow Glen Family Stables.

— Alyssa Wong

For more information and to purchase tickets, visit harriscenter.net.

OPENEateries Open on

Christmas

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foodie findBurger Hut

Walking into Burger Hut, I knew

I was in for an enjoyable expe-

rience. The space is open and

welcoming, with an arcade in the back

and seasonal decorations painted on the windows. A friendly gal

at the counter greeted me, asking if it was my first time at the

restaurant. Since it was, she explained the entire menu and even

recommended their homemade barbecue sauce. With so many

ways to mix and match items, Burger Hut is guaranteed to be ev-

eryone’s favorite. I decided on a Classic Hamburger with barbecue

sauce, Cheddar cheese and grilled onions, the Garlic “Ballpark” Fries, and a Black Raspberry Milkshake. When my order was up,

I couldn’t hide my excitement. A heaping pile of grilled onions

topped my burger, the shake was a beautifully marbled swirl of

raspberry and vanilla, and the fries had the perfect garlic to potato

ratio. My burger’s toppings were just right, but if they hadn’t been,

there’s a “Fresh Fixins’ Bar”—stocked full of all the extras a ham-

burger could ever need. Now whenever I have to satisfy a burger

craving, I know exactly where to go. Burger Hut, 2222 Francisco Drive, Suite 100, El Dorado Hills. 916-939-2260, burgerhut.com.

— Jazmin White


DECEMBER 78AM to 4PM

Ice SkatIng In FolSom!Ice SkatIng In FolSom!Nov. 8 - Jan. 20

Open Daily from 10am to10pm Including ALL holidays

For more info: 916.985.7452

experIence HIStorIc FolSom!experIence HIStorIc FolSom!

www.studio33.net

H I S T O R I CD I S T R I C T

F O L S O M

Presented by Folsom Historic District AssociationFor more information visit historicfolsom.org916.985.7452 • [email protected]

Sponsors: City of Folsom, Folsom Historic District Association, Folsom El Dorado & Sacramento Historical Railroad Association, Historic Folsom Station, Studio 33 Productions, Folsom Lake Bank, Folsom Tourism Bureau, Folsom Telegraph, Style Magazine, R.E.Y. Engineers, Print Project Managers, 107.9 The End, STAR 106.5, Not Too Shabby, Sutter Street Steakhouse, Fat Rabbit, Samuel Horne’s Tavern, Essex Mortgage, Snooks Candies, Dr. Lynn Padgett, D.C. Chiropractic, Karen’s Bakery Café, Bicycles Plus, Capital Equity Group, Money Mailer, FolsomLiving.com, uLinknetwork.com

Grand Opening Celebration Day: Nov. 9, 10am- 10pm. Buy one adult skate session and receive a child skate

session for free! Skate rental not included.

DECEMBER 6HOLIDAY LIGHTS IN THE HILLSThe holiday tree will be illuminated at 6:30 p.m. (CSD Pavilion); refreshments will follow.

DECEMBER 6COOKIES WITH SANTAVisit Santa Clause from 5-6:30 p.m. at the CSD Gym; his helpers will be serving hot chocolate and cookies. Pre-registration fee is $5 per person (children under 24 months are free), and $10 at the door (if space is available).

DECEMBER 6-7HOLIDAY ART & CRAFT FAIRFind a vast selection of arts and crafts at the CSD Pavilion from 10 a.m. to 7 p.m. both days. Gourmet candies, nuts and other tasty treats will also be available.

DECEMBER 7SIXTH ANNUAL BREAKFAST WITH SANTAA festive morning of holiday cheer will include breakfast, a visit with Santa and a holiday craft. Be sure and pre-register. Two seatings available: 8-9:15 a.m. and 10-11:15 a.m.

THROUGH DECEMBER 15LETTERS TO SANTASanta will return letters to all his friends in El Dorado Hills; mail or deposit them in the holiday mailbox at the El Dorado Hills CSD Gym. Send a self-addressed stamped envelope to:SANTA, North Polec/o El Dorado Hills CSD1021 Harvard WayEl Dorado Hills, CA. 95762

edhcsdWinter Wonderland


localmatters

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facts &figuresThe year Folsom

City Zoo Sanctuary’s

“founding critter”—

orphaned bear Smokey—found

himself in brouhaha. Coverage

of the birth of Smokey’s cub,

Sparky, prompted a letter from the

Smithsonian Institution stating that

only one bear could legally be named

Smokey (Washington’s own Smokey

the Bear, a resident of the National

Zoo). Feisty Folsom Mayor Jack

Kipp unsympathetically disagreed

and made it clear that he’d take the

matter to the Supreme Court. The

Smithsonian eventually backed down.

The number of steps salmon and steelhead

trout jump upstream

along the Nimbus Fish Hatchery’s

ladder during spawning season—a

must-see annual event that occurs

November through February.

The number of public readings Charles

Dickens did of his novel A Christmas Carol. Dickens’ first public reading

began in 1853, and he continued

with the readings up until his death

in 1870.

The number of months until Christmas when Miracle on 34th Street was released in theaters.

According to Turner Classic

Movies, studio head Darryl Zanuck

demanded the movie be released

in June because more people went

to the movies in summer. There was

not a Santa in sight on promotional

posters. Nonetheless, it was a box

office hit.

The number of Christmas trees at the White House during the

presidency of Theodore “Teddy”

Roosevelt. He supposedly banned

them from the White House

for “environmental reasons.”

During his first year in office,

President Roosevelt’s eight-year-old

son Archie reportedly kept a “secret

tree” in his closet.

— Compiled by Sharon Penny

1970

0

20

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Have you ever wondered about the beautiful, classic homes in Historic Folsom? Well, now is your chance to

tour some of the city’s oldest abodes. This year’s tour will take place December 13-14

from 10 a.m. to 4 p.m. “This is the second an-nual tour and a benefit for the Murer House

Foundation and the Folsom Historical Society, both dedicated to protecting Folsom’s historic re-

sources,” says Murer House Representative, Cindy Baker. Put on by Folsom’s Historic Holiday Home Tour

Committee, the route features nine charming homes—dating from 1825 to 1955—all decorated for the holidays. Additionally, an art and handcrafted gift boutique, open to the general public, will be located at the Murer House Learning Center. Enjoy musical entertainment as you take a step back in time and delight in holi-day memories of past years. To purchase tickets ($20 per person) for the self-guided tour and for more information, visit folsomhistorymuseum.org.

HISTORIC FOLSOMHOLIDAY HOME TOUR

Catch AllBy Emily Peter

1. Dirty Vodka Martini with Blue Cheese-Stuffed

Olives at Sutter Street Steakhouse. “During

Happy Hour, these alcoholic gems are only $5.50.

Plus, the olives appease the appetite until dinner.”

sutterstreetsteakhouse.com

2. Chocolate Flirtini at Sauce’d Pizza & Cocktail

House. “This aptly named drink—with vanilla vodka, Irish cream, Kahlua and Chambord—

served chilled with shredded dark chocolate shavings—will turn you into a chatty Cathy

in a matter of sips.” saucedcocktailhouse.com

3. Cherry Blossom at Fat’s Asia Bistro. “A blend of cherry and vanilla vodka really gets

the taste buds blooming—and a good buzz going.” fatsrestaurants.com

4. Spiced Kahlua Eggnog at Sienna. “Eggnog lovers rejoice! This liquid, holiday-inspired

dessert—made with steamed eggnog, brandy, Kahlua and nutmeg—is guaranteed to

make you merry.” siennarestaurants.com

5. Jalapeño Martini at Land Ocean. “Thirty seconds of sour sweetness followed by a slow

sizzling in the mouth equals martini perfection!” landoceanrestaurants.com

Best Local MartiniIn no particular order

HITTHE

LIST• C o m p i l e d b y S t y l e S t a f f e r S •

Dirty Vodka Martini with Blue Cheese-Stuffed Olives at Sutter Street Steakhouse

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InItIal ConsultatIon $39Jaiwant Rangi, MD, FACE • 3106 Ponte Morino Drive, Suite C • Cameron Park, CA 95682

*Based on a stratified random sample of 223 women and 99 men on a medically prescribed diet.

Can’t lose WeIght? get a seCond opInIon.Being overweight increases your risk of heart disease, stroke, diabetes and cancer; it can also take years off your life. Obesity is the second leading preventable cause of death in the US. There is no more effective way to lose weight then with a non-surgical physician directed program. Only a medical doctor can customize a plan based on your unique metabolism and other weight loss issues. Call, or go online, to schedule a consultation with the doctor near you.

lose 10 pounds In 2 Weeks.*

877.892.1793 | www.cmwl.com


calendar

december eventsDecember is National

“Learn a Foreign Language” MonthCompiled by Katherine E. Leonard

6Holiday ligHts in tHe HillsAt 6:30 p.m., watch the holiday tree get illuminated at the El Dorado Hills CSD Pavilion! Refreshments will be served after the lighting. For more details, visit eldoradohillscsd.org.

2eddie Palmieri latin Jazz Band

With 50-plus years of experience as a bandleader of salsa and Latin jazz orchestras, nine-time Grammy Award

winner Eddie Palmieri is not to be missed. Special guest vibraphonist Joe Locke and violinist Alfredo de la Fe, also

known as the Jimi Hendrix of salsa violin, will join the party too, which starts at 7 p.m. at the Harris Center. For more

details, visit harriscenter.net.

7-8Homes for tHe Holidays tour

Feast your eyes on glittering garlands, magnificent holiday collections and dramatically decorated Christmas trees, as you tour five beautiful El Dorado Hills homes all dressed up

for the holidays. Entertainment, cookies and cider will be offered at many of the homes. The touring takes place from

10 a.m. to 5 p.m. both days. For tickets and more details, visit sierrafoothills.assistanceleague.org.

7CHristmas is for

Kids toy driveThe Cappuccino Cruisers and Folsom’s Home Depot

invite you to donate one new, unwrapped toy, or $10 to Home Depot (2675 East Bidwell Street location) from

9 a.m. until 2 p.m. Come see automobiles dating as far back as 1974, take a picture with Santa, and enjoy

Christmas music, crafters, vendors, raffles and awards. Proceeds will benefit the Folsom Police Department’s

Toy Program. For more information, visit capcruz.com.

5An EvEning of DAncEThe Mosaic Dance Company and Folsom Lake College’s Dance Program will perform ballet, jazz, tap, contemporary, and ethnic forms of dance—ranging from classical Indian to West African and Brazilian—at the Harris Center at 6 p.m. For ticket prices, visit harriscenter.net.

6CHristmas tree ligHtingMeet at Historic Folsom’s public plaza at 6 p.m. to watch the Christmas tree brighten up the district. After, stroll into the Sutter Street shops or lace up your skates and hit the ice rink. For more details, visit historicfolsom.org.

7sixtH annual BreaKfast witH santaA festive morning of holiday cheer will include a visit with Santa, breakfast, and a holiday craft at the CSD Gymnasium. There are two times: 8-9:15 a.m. and 10-11:15 a.m. Space is limited, so get your tickets early. Kids under 24 months are free. For more details, visit eldoradohillscsd.org.

746tH annual CHristmas arts and Crafts fairFinish your holiday shopping from 8 a.m. to 4 p.m. along Sutter Street. The whole family will enjoy live music, carolers, face painting and more; held rain or shine. For more details, visit historicfolsom.org.

7-8tHe folsom symPHony Pres-ents Music of MAny LAnDsAt 7:30 p.m. on December 7 and 3 p.m. on December 8, don’t miss songs like Verdi’s “Overture From La Forza del Destino,” Men-delssohn’s “The Hebrides” and Berlioz’s “March Hongroise,” plus traditional holi-day songs, a carol sing-a-long and music performed by the City of Sacramento Pipe Band. For more details and to purchase tick-ets, visit harriscenter.net.

13-14HistoriC folsom Holiday Home tourFrom 10 a.m. until 4 p.m., tour nine charming historic sites honoring Folsom’s architecture, enjoy a lovely art and handcrafted holiday gift boutique, and musical entertainment. Walking shoes are essential, but cameras in private residences are forbidden. Proceeds benefit the Folsom Historic Society and the Murer House Foundation. For ticket prices and more details, visit folsomhistorymuseum.org.

7-23HoLiDAy in tHE HiLLsSet on Sutter Street at the end of the 19th century, all characters either lived or visited Folsom in the late 1800s. Shows take place at the Sutter Street Theater every Friday and Saturday at 8 p.m., and December 18, 19 and 23 at 7 p.m. For more information or to purchase tickets, visit sutterstreettheatre.com.


31noon year’s eve Welcome the new year at this free, high-energy celebration for the whole family, featuring live music, festive art activities and dance performances from 10 a.m. to 2 p.m. It promises to be a celebration of global cultural experiences that everyone can stay awake for. For more details, visit crockerartmuseum.org.

13-15Pamela Hayes ClassiCal Ballet tHeatre Presents tHE nutcrAckErReturning to the Harris Center after four sold out performances in 2012, PHCBT’s The Nutcracker is a holiday tradition you won’t want to miss. Infusing fantasy with comedic choreography and stunning costumes, this show transforms classical ballet into a feast for the eyes. To purchase tickets, visit harriscenter.net.

17-21santa Parade in el dorado HillsThe El Dorado Hills Firefighters’ Association will escort Santa, Mrs. Claus and their elves on fire engines throughout El Dorado Hills. Along the route, elves will collect canned food and new, unwrapped toys; leave donations on your curbside. The grand finale—featuring Santa, free cookies and cocoa, and a fireworks show—will start at 6 p.m. on December 21 at the El Dorado Hills Town Center. For more details, visit edhsantaparade.com.

21-22it’s cHristMAs oncE AgAinPlacer Pops Chorale presents their delightful chorale-style Christmas concert at Harris Center. Enjoy a fresh take on classic holiday songs through innovative arrangements and glorious choral sounds. For show times and ticket information, visit placerpops.org.

21winter solstiCe Begins

25CHristmas day

31new year's eve

26-29mosCow ClassiCal

Ballet Presents tHE nutcrAckEr

With 40 years on the international stage, come see

Russia’s most prized ballet perform the beloved holiday

classic at Harris Center. For more details, visit harriscenter.net.

more events


calendar

For even more events happening in our area, log on to our website: stylemg.com and click on Calendar. And, be sure to check out our Blog! Send your events to [email protected].

December 6 – Cookies with Santa. Santa’s helpers will be serving cookies and hot chocolate at the El Dorado Hills CSD Gymnasium, from 5-6:30 p.m. Pre-registered tickets are half price and kids under 24 months are free. For more details, visit eldoradohillscsd.org.

December 6-7 – Holiday Art and Craft Fair. Check out a vast selection of arts and crafts—including woodworking items, dolls, jewelry, holiday decorations and more—at the CSD Pavilion from 10 a.m. to 7 p.m. For more details, visit eldoradohillscsd.org. December 7 – Run with Santa & Post 89 Fire Department Pancake Breakfast. Double knot your running shoes and get ready to hit the pavement with Santa. Registration for the 5K run/walk begins at 7 a.m., and the race begins at 8 a.m. Once you’ve worked up an appetite, enjoy pancakes, eggs, bacon, orange juice and coffee at the Cameron Park Community Center. Proceeds from the morning meal and raffle will help support local firefighters. For more details, visit cameronpark.org.

December 7-8 & 13-23 – Wild Nights and Holiday Lights. See the twinkling wonderland at the fourth annual Wild Nights and Holiday Lights at the Folsom City Zoo Sanctuary from 5-8 p.m. Thousands of LED lights and decorated trees donated by Bambi’s Christmas Tree Land will illuminate the animal's playground. Don't miss carolers, seasonal refreshments, rides on the mini live steam train (the Starlight Express), a visit from Santa Claus and the zoo’s very own “Santa Paws.” For more details, visit folsomzoofriends.org.

December 8 – 31st Annual California International Marathon. Eight thousand runners will navigate a 26-mile course that starts at Folsom Dam and snakes its way down to the State Capitol. Cheer on participants at one of the many entertainment spots along the route. For more details, visit runcim.org.

December 8 – Third Annual Gingerbread House Competition. At the Sacramento Downtown Plaza from noon until 6 p.m., show off your best-looking gingerbread creations. Proceeds will benefit Sacramento Self Help Housing, an organization that assists low-income individuals who are homeless, in crisis, or have special needs to find stable, affordable housing. Entries

must be edible, shaped like a house, or be representative of where homeless people make a home. Originality is encouraged! For more details, call 916-341-0593.

December 14 – Jingle Bell Run/Walk. Chosen as one of the “most incredible themed races,” this 5K run/walk and Candy Cane Kids’ Run (held at Crocker Park in Sacramento) is a festive way to celebrate the holiday season and support arthritis. Come with jingle bells tied to your shoelaces, a Santa hat on your head and a team of prancers, dancers or vixens. Along the route, enjoy a variety of holiday-themed venues and events. For more information, visit jbrsacramento.org.

December 14 – UV Splash Color Dash 5K. Presented by Body on the Move, Sweet Dreams Foundation and the Color Dash, this night run will begin at 6 p.m. and feature music, a snow machine, UV lights, liquid glow in the dark, hot chocolate and more. The world’s brightest and most electric 5K will begin at Casa Roble High School. To register, visit uvsplashcolordash.com/orangevale-california.html.

December 14-15, 18-24, 28-29 – A Winnie the Pooh Christmas Tail. When Eeyore loses his tail, Pooh and Piglet organize a search with great fun and excitement. Let this musical be a holiday favorite for the whole family! The curtains open at Sutter Street Theatre on Saturdays and Sundays at 1 p.m., December 18-20 at 4 p.m., and December 23-24 at 1 p.m. To purchase tickets, visit sutterstreettheatre.com.

December 14-15 – Christmas in Coloma. Enjoy a weekend of handmade craft vendors, food, music, 19th century children’s games, visits with Santa, wagon rides, wreath making and more at Marshall Gold Discovery State Park from 10 a.m. to 4 p.m. For more details, call 530-622-3470.

December 14-15 – Folsom Gold Christmas Concert. Let the melodies of this vocal ensemble fill your ears with contemporary renditions of jazz, standards, patriotic, folk, show tunes and holiday music. For show times and to purchase tickets, visit harriscenter.net.

December 15 – The California Theatre Center Presents The Elves and the Shoemaker. Kids in grades K-5 won’t want to miss this play, taking place at 7 p.m. on December 15 at Harris Center. Watch as two merry elves arrive at a small village in the Black Forest and discover a shoemaker who clearly needs assistance. For more details, visit harriscenter.net.

December 16 – Holiday Celebration. El Dorado Musical Theatre presents this cabaret-style performance filled with singing, dancing and music from around the world! The family-friendly performance begins at 7 p.m. To purchase tickets, visit harriscenter.net.

December 19 – A Charl ie Brown Christmas with David Benoit. The five-time Grammy-nominated pianist, David Benoit will perform the holiday songs and arrangements made famous on the Charlie Brown Christmas TV specials. You’ll remember why it’s such a beloved and timeless classic after seeing it brought to life by this incredible group of musicians and a charming children’s chorus. For more details, visit harriscenter.net.

December 20 – Compañia Mazatlán Bellas Artes Presents Diciembre Navideno. Twenty dancers and musicians will perform a show that depicts the evolution of Christmas in Mexico across space and time. The colorful wardrobes and ancestral sounds will hit the Harris Center stage at 7:30 p.m. For more details, visit harriscenter.net.

December 21 – Riders in the Sky: Christmas the Cowboy Way. Come see the four-part harmonizing cowboys and their unique humor at 8:30 p.m. at the Harris Center. With songs like “Deck the Bunkhouse Walls,” “The Last Christmas Medley You’ll Ever Need to Hear” and traditional holiday classics like “Rudolph the Red-Nosed Reindeer,” their yuletide charm is not to be missed! For more details, visit harriscenter.net.

December 22 – The World for Christmas. The Sacramento Master Singers will visit Harris Center at 7 p.m. to share vibrant, new carols representing world cultures as far flung as Spain, Nigeria, New Zealand and Iceland. A mood-setting candlelit processional will include the area’s premiere of Philip Lawson’s Evermore. For more details, visit harriscenter.net.

December 24 – Free Admission Day at Fairytale Town. Escape the hustle and bustle of the holiday season and enjoy free play at Fairytale Town from 10 a.m. to 2 p.m.! For more details, visit fairytaletown.org.

Through December 29 – Beauty and the Beast. Embark on a magical adventure where love conquers all and beauty is truly in the eye of the beholder. Enjoy this fanciful family treat at B Street Theatre—just in time for the holidays! To purchase tickets, visit bstreettheatre.org/family-series.•

outtakesFolsom Glow Run

Historic Folsom, Negro Bar State ParkLake Natoma Crossing, October 5

Photos by Dante Fontana.

Folsom Zoo’s 50th BiRthday CeleBRationFolsom Zoo Sanctuary, October 5

Photos by Judy Bujold.

helipad dediCation CeRemonyMercy Hospital

Folsom, October 9Photos by Tom

Paniagua.


Folsom Blues BReakoutFolsom Lake Crossing Bridge, around Lake Natoma

Historic Folsom, October 19Photos by Tom Paniagua.

(Top): Kate and Griffin Greene with Bennett; (bottom): Matt Rebecca, Tony, Sally and Brianna

(Top): Jacey Holinsworth; (bottom): Jennifer Holinsworth

The Gillespie family: Casey, Christina, Kaylee and Jenna

Jesse Santiago, Stacy Evarez and Audria Sedillo

Folsom Glow Run start

Loretta Hale poses with her granddaughters Daniella and Gabriella and Bear

Folsom Police Chief Cynthia Renaud with Folsom Fire Department firefighters

Mercy Folsom Hospital President Michael Ricks

Chris, Rod, Mary Louise and Lynda Klein

Roberta MacGlashan and Mary Asay

Heyonna and daughter Samantha make the Zoo birthday cards

Ben Kuklish holds his son Brian as he pets Solomon the skink

Trenton Eitel shows off his tiger by Happy Cheeks Face Painting

Natalie Lucia and Brandie Kachur cheer on their friend

Two-year-old Jimmy Young, the last runner to finish the 1K

Half-marathon winner, Miguel Nuci Chris Houde at the finish line

Three members of the Linderman family finish the 1K

outtakes


2013 niello ConCouRsSerrano, El Dorado Hills, October 6

Photos by Tia Gemmell.

keRRie kelly desiGn laB (kkdl) + silestone By Cosentino Fall tRends event

Revolution Wines, Sacramento, October 17 Photos by Dante Fontana.

whole lotta BRews Goin’ onWhole Foods Market Folsom, October 19

Photos by Karen Romero.

“playinG FoR the FutuRe” Folsom symphony BeneFit Gala and GolF touRnament

Granite Bay Golf Club, October 7Photos by Dante Fontana.

Brookes, McKinley, Addison, Brandon and Kate Moore

Bennett and Jeff Holden Joe and Gayle Hensler and Dann Shively

“Best of Show” winner: 1921 Model “A” Coupe with Rick Niello, Bruce Canepa, Michele Moore and Brian Moore

Patricia and Mark Setzer, Ted Grebitus and Christine Manolakas

If you know of any events happening in the Folsom, El Dorado HIlls area or have photos you would like to share with us, please submit them to [email protected]. And, to see more Outtakes photos, visit our website: stylemg.com.

Vinny Catalano and Kerrie Kelly

The KKDL team: Katie, Kerrie, Lori, Lauren and Jill

Kerrie Kelly and Zack RossonThe design experts: Silestone by Cosentino and Kerrie Kelly

Folsom Cordova Community Partnership Managers Robert Sanger, Miriam Martinez, Michelle Nunn and Jeneba Lahai

Guests enjoy samples from 41 breweries Event Coordinator Christopher Clark

Smiles and good beer fill the event

Beverly Wesner-Hoehn and Francesca Anderson

Martin Frankel and Julia Earle Shellie Swain, Kelly Seymour and Debbie Manning

(Top): Anson Wong, Corrine Tharp, Michael Newmann, Marsha Williams-Miller and Bruce Woodbury; (bottom): Dick Merz, Mark Jacobs and Shellie Swain

freefall stageSmall Theatre Looms Largeby Kelly Soderlund

Photography by Dante Fontana


thearts

Despite Eldridge’s purist ideology, all of

FreeFall’s productions are family-friendly;

they’re just devoid of what she sees as an

industry-wide habit of “dumbing down.”

Take, for instance, FreeFall Stage’s upcom-

ing production of A Charlie Brown Christ-

mas (December 6-21). While many theatre

houses employ the use of adult actors to

portray the characters in Charles Schulz’s

beloved story of Charlie Brown and the

gang, FreeFall’s production will consist en-

tirely of children actors, with cast members

ranging between the ages of 6-15. Last year,

the show received three Elly nominations—

for Best Actress, Best Actor and Best Sup-

porting Actor (all in the child category).

Eldridge trains her child actors in the

same way she does her adult actors;

they’re taught things they would learn at

college-level courses. In fact, it’s truly the

There’s a stereotype that haunts

community theatre—namely, that

its productions just aren’t very

good. Well-meaning and warmhearted for

sure, but the cast, crew and production

are most often amateurs, and everyone is

simply in it to have a little fun, perhaps play

pretend for a bit.

Deanne Eldridge, the founder and presi-

dent of Folsom’s non-profit FreeFall Stage,

fiercely repudiates that notion—at least

when it comes to her own productions. A

majority of that ferocity is a result of her

formal education (she holds a degree in

theatre from the University of California,

Santa Barbara), yet its fair to say that her

true love is simply the art of the story. “I

want patrons to walk out thinking about

what the play was about, not thinking ‘that

was a pretty good play for community the-

atre.’ I want to dispel that myth.”

To that end, FreeFall trains all of the

actors in its ensemble productions exten-

sively, regardless of role, in creating believ-

able characters. Says Eldridge, “I tell my

actors that if after a show, someone tells

them they’re a good actor, they bombed. If

someone says, to the actor playing a villain

for example, ‘I hated you’—that’s when they

should be proud.” Everyone is expected to

audition for his or her parts, and after being

cast, write his or her character a backstory.

And while there is no set blocking, actors

should be able to explain the “why” behind

every hand gesture made or step taken.

For Eldridge, and consequently FreeFall

Stage, the bottom line is about being true

to the story: It comes down to honoring the

years, tears and toil that went into creat-

ing that classic novel or gripping play. And

because of that overriding philosophy, she

refuses to “sillify” any of the plays or novels

that FreeFall puts into production.

Fortunately, FreeFall also has the ben-

efit of renting space from a church that sup-

ports the arts, allowing them the financial

freedom to pursue original, lesser known or

faithfully depicted classic plays (although

they are actively looking to rent their own

space). If Eldridge can’t find a script that

she feels rings true to the author’s or play-

wright’s intent, she’ll simply adapt it herself.

Even if it’s a play a patron has seen before

somewhere else, people often walk away

from FreeFall shows feeling that they’d

seen something new or different.

all-inclusive training of the actors that sets

FreeFall apart from other area community

theatres. Says Eldridge, “Anything you’re

going to pursue you have to pursue with

excellence.” Indeed, that’s FreeFall’s motto:

Community theatre with excellence, quality

and integrity. •

Visit freefallstage.com for more informa-

tion.

freefall stageSmall Theatre Looms Largeby Kelly Soderlund

Photography by Dante Fontana


artbeatThrough January 5, 2014 – FLC High

School Art Exhibition. The Folsom

Lake College Visual Arts Department

will host this show at Harris Center’s

Bank of America Gallery, featuring

the art of students from El Dorado,

Ponderosa, Cordova, Union Mine, and

Vista del Lago High Schools. For more

details, visit harriscenter.net.

Cooking at home could be the key

to living your healthiest life. “Res-

taurant food is notoriously higher

in salt, fat and calories, which could add up

to weight gain and a decrease in health,”

explains Dr. Niki Young, N.D. from Revolu-

‘tis the seasoningHealth Benefits Hiding in Your Spice Rackby Kourtney Jason

tions Natural Medical Solutions. “Cooking

with your family creates better communica-

tion and sense of bonding between family

members. And it has been shown to elevate

mood and even the immune system. Finally,

the best aspect of cooking at home is the

use of spices, which can have a great impact

on health while boosting the flavor of home-

cooked meals.”

1. GarlicGarlic doesn’t just keep vampires at bay; it

also does wonders for cardiovascular health.

“The benefits of garlic are widespread...and

include acting as a blood thinner, lowering Garl

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health&wellness

blood pressure and cholesterol, preventing

artery-clogging plaque and, overall, lower-

ing your risk of a heart attack. Garlic also

helps prevent and even fight cancer,” Dr.

Young says. According to the International

Agency for Research on Cancer, the anti-

oxidant activity of garlic can clean up free

radicals, stop carcinogens from damaging

DNA, and boost activity of enzymes that

detoxify carcinogens. To take advantage

of this spice powerhouse, Dr. Young recom-

mends cooking with one crushed clove per

day. Fresh and raw garlic is best, but some

research indicates that powdered garlic can

also be beneficial.

2. cinnamonCinnamon has been used as a spice around

the world for centuries—not surprising,

considering it has a history of potential

health benefits. “In traditional medicine,

cinnamon has been used for digestive dis-

orders such as indigestion, gas and bloat-

ing, stomach upset and diarrhea,” explains

Sarah Baracco, a registered dietitian at

Kaiser Permanente Roseville. “Cinnamon

is also believed to have anti-inflammatory,

4. TurmericTurmeric, or curcuma longa, has been used

as both a spice and household remedy for

many centuries, Baracco says. It’s been

used in traditional Ayurvedic medicine to

strengthen the body inside and out. By ton-

ing the digestive system and the liver, it can

eliminate parasitic worms, help regulate

menstruation, dispel gallstones and relieve

arthritis, she explains. Also used in Chinese

medicine, turmeric has been beneficial to

many digestive and urinary issues.

5. cayenneCooking with spices like cayenne will sup-

port a lower daily intake of sodium, Baracco

says. “At this point, that is where the most

proven benefits lie. Cayenne is traditionally

used for weight loss, sore throat, tonsillitis,

gastrointestinal disorders, diabetes, cardio-

vascular disorders, muscle pain and skin

conditions. However, clinical support for

cayenne for these uses is lacking.” •

For a guide to “herb strength” and how

much to use when cooking, visit stylemg.

com.

antibacterial, antifungal and antioxidant

benefits, but research regarding these

properties is ongoing and there is lack of

evidence supporting the use of cinnamon

for any medical conditions.” While the jury

is still out on the proven health benefits of

cinnamon, it does give a nice flavor to many

foods, including smoothies, oatmeal, fruits

and yogurt.

3. BasilGrow a basil plant, and you’ll always have

this fresh herb on hand to add to salads,

sandwiches, soups, pastas and more. “A

study in the International Journal of Cos-

metic Science reports that basil can kill

acne-causing bacteria. And the antioxida-

tive properties of basil have been found to

potentially block or suppress liver, stomach

and lung cancer,” Dr. Young explains. Eu-

genol, a compound in basil, blocks cyclo-

oxygenase (COX), the same pain-inducing

enzyme that is also blocked by NSAIDS,

she says. In addition to working like a pain

reliever, basil also has been shown to pre-

vent ulcers caused by ingesting NSAIDS.

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Honk if the thought of teen driving

terrifies you. You’re not alone—but,

because there’s safety in numbers,

we’re putting parents back in the driver’s

seat with things to know about teens on

the go.

FACT: Teens are high-risk motorists—and risk takers, too.“Motor-vehicle crashes are the number one

killer of teens in America; almost half of teens

killed in crashes are the drivers themselves,”

reports the National Highway Traffic Safety

Administration (NHTSA), which launched its

new “5 to Drive” campaign to coincide with

2013’s National Teen Driver Safety Week.

Cornerstones of the campaign ask teens to

put the brakes on risky driving behaviors, like

ourkids


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not so fast

Teen Driving Truthsby Jenn Thornton

using cell phones, transporting extra passen-

gers, speeding and driving while intoxicated,

while green-lighting safety measures such

as wearing seatbelts. After all, data doesn’t

lie: The NHTSA further reports that of the

2,105 teen drivers involved in fatal crashes in

2011, only 55 percent survived. If anything,

it proves the point: Teen motorists, young

men in particular, are more likely to engage

in risky behavior on the road, violate traffic

laws, hit the gas too hard, make dangerous

passes, not operate their signals, and run

red lights.

FACT: Teens are driven to distraction.Teens driving with passengers are prone

to peer pressure from the backseat, which

promotes dangerously

chancy conduct, like fiddling

with electronic devices or

glancing at video screens.

So pervasive is the problem

that the U.S. government

has dedicated its own web-

site to the issue, distraction.

gov, which cites findings

from the latest NHTSA stud-

ies, including: “Only about

[one] out of [five] young

drivers think that texting makes no differ-

ence to their driving performance.” At first

you might think, well, one isn’t too awful.

Given the number of teens on the road,

however, and the math adds up—“one” is

too many. Stave off distractions in the car

by setting ground rules at home—discuss

dangers and expectations, preset audio

systems, and take teens out for a test drive

to ensure that they not only exhibit a clear

understanding of the rules of the road, but

also stick to them. Also, limit nighttime driv-

ing, when sleep-deprived teens aren’t on

high alert to identify hazards in a multitude

of different driving environments. (Cars

need curfews, too!)

FACT: Teens need time.Just because a young motorist gets a driv-

er’s license does not mean he is prepared to

drive safely. Granite Bay’s Russell Postell, of

R. Postell Insurance and Financial Solutions*,

says, “Kids misjudge distance and speed. In

our house, the rule for new drivers is you can

only make a left turn at a major road at the

light—and you must count to five before you

start to go. I just hoped that it made them

think a little longer before they darted out

into oncoming traffic.” Remember, kids need

oversight before keys.

FACT: Teens break rules their parents don’t know.Many well-intentioned parents don’t know

young drivers’ restrictions any better than

their kids—among them, those regarding

curfews and passengers. According to the

California Department of Motor Vehicles

(DMV), a licensed parent, guardian, driving

instructor or other driver age 25 or older must

accompany a teen under the age of 18 with a

provisional driver license when transporting

passengers under age 20

anytime for the first year,

and when driving between

11 p.m. and 5 a.m. Also—and

this is a biggie—until age 18,

teens are not legally autho-

rized to use cell phones or

any other electronic mo-

bile device (even hands-

free options!) to speak or

text while driving.** Not

only are teens subject to

regulations set forth by the State of California,

but also to the whims of Mom and Dad, so,

advises Postell, “If you see them on the road,

follow them to see how they are doing. It is

not sneaky; it is being a concerned parent.

You might have a tip that could save their life.”

Here, his advice for parents of teen drivers:

• Give teens limits in the first three to six

months. A car is not freedom to roam the

world unattended.

• Have teens keep the car within 10 miles

of home and not on highways for the first

three months.

• Make teens communicate with you each

time they are heading to a new location.

• Unless it is for family members, do not

break the “no passengers for the first year

rule.” It is the law. Make the law the bad

guy.

• Do not break the 11 p.m. first-year rule. It is

the law. Make the law the bad guy.

• When teens are driving, expand distance

as needed—and at your discretion, not

theirs.

• Keep a close watch on the weather when

they venture out for longer drives. •

* Securities offered through Farmers Finan-

cial Solutions, LLC Member FINRA & SIPC

**Check with the DMV with a full list of ex-

emptions.


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Stave off

distractions in the car

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at home...

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As times and technology have changed

in the past few years, however, Chamber

leaders have found that engaging young

professionals has benefits that go both

ways. “There’s an incredible resource and

knowledge base we want to coordinate

with, learn from and share with in today’s

young professionals,” says Joe Gagliardi,

president and CEO of Folsom’s Chamber

of Commerce. “The way the Chamber and

the business community have traditionally

done things may not be the way we do

them in the future. The perspective that

today’s young professionals bring to issues

such as how businesses communicate, at-

tract customers and handle transactions, is

vital to making that transition.”

In addition to the knowledge base, there

are also the benefits of having a fresh army

of volunteers willing to step in and support

the Chamber. Each year, FLYP members

serve as volunteers for the Chamber and

other nonprofits to raise money that goes

toward scholarships for local high school

S haina M. DiMariano, D.D.S. and

owner of DiMariano Family Den-

tistry, will be the first to tell you

that when she took over her father’s

Folsom dental practice as a freshly

minted dentist, she didn’t realize the role

a healthy business community plays in

maintaining the well-being of the broader

community overall. Then DiMariano got

involved on the ground floor of Folsom’s

Leading Young Professionals (FLYP)—a

sub-committee of the Folsom Chamber

of Commerce—and gained a whole new

perspective. “Speaking for my genera-

tion, technology has changed how we see

our roles in the community—often in a

way that diminishes direct involvement,”

DiMariano says. “We have a responsibility

to the greater good of the business envi-

ronment and the future of our community.

As young professionals, if we just sit back

and rely on everyone else to take care of

that, it won’t happen.”

The Folsom Chamber launched FLYP

in 2008, in the midst of a growing trend

among local business organizations to at-

tract and engage more young people. The

idea was to help connect young working

professionals with entrepreneurs and the

business community, show them how they

can help make a difference, and help culti-

vate the community’s future leaders.

students, a project that is now one of the

group’s flagship programs. The idea is that

by supporting education for local youth,

FLYP not only helps students succeed, but

shows them and the broader community

that there’s a network of young profession-

als working hard to make Folsom an even

better place.

It’s not all work and no play, though.

As DiMariano says, FLYP is meant to be

more than just an extension of one’s day

job—it’s meant to provide something fun,

social and rewarding. “This is a phenom-

enal group of people,” DiMariano says.

“We have a really unique community of

young professionals who come together

to look out for and support each other. It’s

not just about business leads—it’s genuine

relationships.•

FLYP hosts an educational luncheon (quar-

terly) and a networking social (monthly).

For the December schedule and more in-

formation, visit folsomchamber.com.


cause&effect

FLYP Members Jessica Bowman and Chad Bowman with Folsom business owner Martha Kline

folsom’s leading young professionals Moving Folsom Forward

by Bill Romanelli

David Nelson, Jessica Bowman and Chad Bowman

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530.644.03142452 Apple Vista Lane, Camino

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Let your merry mood of giving help those less fortunate this season. Without

the generosity of the area’s charitable organizations, thousands of home-

less families and shut-ins would face a cheerless holiday. Most of these

groups need and welcome help with their holiday celebrations.

Though volunteering is meant to be selfless, most people find joy in giving.

As a high school student, Janice Freeberg of Orangevale loved repairing dolls

for needy girls; now she helps run several holiday charity programs. “It’s important

to take care of those in our community,” she says. “That’s how we show our love

for others.”

Below are some places you can offer your time or money to make someone

else’s holiday brighter. If you aren’t able to volunteer with one of these groups,

a search will turn up similar organizations—think local churches, hospitals and

veterans’ associations—that might require holiday help.

TOYS FOR TOTS FOUNDATIONThis program, started by the Marine Corps in Los Angeles in 1947, has

distributed nearly half a billion toys to needy children nationwide since its

inception. You can help in several ways: Donate an new, unwrapped toy

of any value to a drop location, host a Toys for Tots event at your home

or business, place a free drop box at your place of business, or volunteer to pick up or

sort toys. Local agencies like churches distribute the toys. All Toys R Us and Babies R Us

stores are drop locations; for others, visit toysfortots.org and select your local chapter

under the “Donate a Toy” tab. To sponsor a drop box or to volunteer, email kenneth.

[email protected].

FOLSOM CHRISTMAS BASKET PROJECTFolsom’s Twin Lakes Food Bank (TLFB) and the Folsom Police Department dis-

tribute toys and food for a holiday meal through their Christmas Basket Project.

Donations or volunteers are warmly welcomed. For a list of drop sites and volun-

teer opportunities, visit twinlakesfoodbank.org. If you can provide a turkey or ham, bring it to

TLFB at 327 Montrose Drive in Folsom.

POWERHOUSE MINISTRIESThis Folsom-based homeless-support organization is sponsoring a new event this year: a

Christmas Mall. Instead of presenting gifts directly from anonymous donors, the donated toys

and other items will be displayed warehouse-style, allowing family members to choose the

gifts. Shopping day is December 7 and will include a meal and special “pampering,” such as

hairstyling for adults. Volunteers are needed to serve, work the mall or donate special skills. To

sign up or learn more, visit phmfolsom.org.

ESKATONThis northern California organization provides support services for thousands of senior adults in

the region. At holiday time, when loneliness is felt most keenly, the agency welcomes volunteers

to reach out to its clientele. You can make daily social calls to homebound seniors, donate items

such as grocery store gift cards and toiletries, or visit in person (with cookies, carols, children

or pets). For more information, visit eskaton.org. •

MORE MERRY & BRIGHT IDEAS• Contact the local United Way branch

at [email protected] or 916-856-3983; this umbrella organization may be able to match your skills with a specific need.

• Show your appreciation for people working on Christmas Day—animal shelters, police and fire depart-ments—by delivering your favorite holiday goodies to them.

• Contact area hospitals to see if you can make holiday cards or craft items

for patients.


helping hand Easy Ways to Spread Holiday Cheerby Linda Holderness

familytime

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homedesign


celebrate simply7 Days and 8 Steps to Soiree Successby Kerrie Kelly, ASID

InvIte guests electronIcally. Time is of the essence, so going the digital route will save

you the delay of snail mail and the cost of invitations

and stamps. An invitation from a service such as Evite or

Paperless Post

reaches guests

instantly and makes RSVPs

much easier on short notice.

With all the hip designs avail-

able, you’ll have no trouble find-

ing one that suits your personal

style and event.

Make rooM In the frIdge. Make plenty of room for a turkey or a tray of

hors d’oeuvres. Toss out expired food, clean out

storage containers, and polish off the splash of

juice at the bottom of the carton. Give the fridge

shelves a good wipe down, too.

1

lIven up lIbatIons. Replenish your

bar basics such

as gin, vodka

and Scotch, and

layer on a supply

of beer, wine and

sodas. Don’t forget mixers, lemons, limes and other

staples such as olives and tonic. Prepping lime wedges

and lemon twists just before your event will ensure a

festive, effortless evening.

3When it comes to the holidays, weekends book up

fast with cocktail gatherings, office parties and

kids’ events. An impromptu get-together can

make for a refreshing change of pace for the winter season.

Even if you’ve procrastinated, it’s okay. Follow these simple

tips to get your home holiday ready within a week’s time!

2

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decIde on furnIture and seatIng arrangeMents.

Play around with the furniture layout to find the best flow for your gathering

space. If you’re hosting a sit-down dinner, think about where to place guests.

You could even make place cards if time permits.

Make a holIday playlIst. Use iTunes or Spotify to create a holiday collection that

sets the mood. If you feel as though your musical taste

has gotten a little stale, browse and download some

new tunes to shake things up; this small detail can really

set the tone for your soiree. •

Kerrie Kelly is an award-winning interior designer, author

and multimedia consultant. She has authored two books:

‘Home Décor: A Sunset Design Guide,’ published by Ox-

moor House, and the newly released, ‘My Interior Design

Kit,’ with Pearson Professional and Career Education. To

contact her, visit kerriekelly.com or call 916-919-3023.


4keep food sIMple. Without a lot of time to

plan, it’s best to go with

a streamlined menu that includes a

mix of prepared and scratch-made

dishes—for example, pick up a baked

ham that’s ready to serve and pair

with your favorite go-to roasted veg-

etable medley. Make as many items

ahead of time as you can while still

keeping things as fresh as possible.

For a party, you could also focus on a

simple theme, such as a brunch buffet

or a hot chocolate bar. If you’d rather

let your local market or gourmet shop

do the cooking—many offer prepared

meals with all the trimmings. Order

early in the week to give them time

to accommodate you and use your

own tableware to give it a nice pre-

sentation.

prep the tableware. Pull out the good china, pol-

ish silver, and press the linens.

Make sure you

have enough

plates, glasses,

flatware and

serveware to

suit the food

you plan to of-

fer. Don’t hesitate to buy some

inexpensive extras if necessary,

too. You can set the table or ar-

range the buffet a day or two

in advance, then drape a light-

weight sheet over it to keep

dust off until party time.

5

68

add In soMe flowers. A week should be plenty of time for a florist to create the

arrangements you want. DIY-ers can play with loose blooms

and vases to come up with their own custom creations from

the garden. A simple arrangement of boughs and berries will

provide a fresh scent and dramatic look.

7


The

GIFTGUIDES t y l e ’ S 2 0 1 3 W i S h l i S t

Compiled by Jazmin White

ThE WEaThEr oUTsIDE may bE FrIGhTFUl and the fire so delightful, but

this year’s gift guide—with 50-plus presents for $50 or less—is sure to

get you out of the house and crossing names off your Christmas list in no

time. And, to make things even merrier, many of our suggestions can be

found at area mom-and-pop shops…keeping your holiday bucks at home. S T

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Tea Xotics, $9.99 each at Selland’s Market-

Café, 4370 Town Center Boulevard, Suite 120, El

Dorado Hills. 916-932-5025, sellands.com.

Stem Gem, $7.99 at Kitchen Collection, 13000 Folsom Boulevard, Folsom. 916-351-1950,

kitchencollection.com.

Olive Oil and Vinegar Sampler (set of 6), $30 at Mia Sorella, 4356 Town Center Boulevard, El Dorado Hills. 916-933-9329, miasorella.com.

8 Mini Truffle Box, $22 at thetruffleshop.com.

Berry Bowl in Dragonfly, $32, and Small Crab Casserole Dish, $46, at Cloud’s Porcelain, 608 1/2 Sutter Street, Folsom. 916-985-3411, cloudspottery.com.

Roaring Brook Dairy Mozzarella Cheesemaking Kit, $19.99 at Whole

Foods Market, 270 Palladio Parkway, Folsom. 916-984-8500, wholefoodsmarket.com.

The

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Wingo Gift Tags for Bottles, $1.99

each at Total Wine & More, 2765 East Bidwell

Street, Folsom. 916-984-6923, grabawingo.com.

Star Wars Lightsaber Chopsticks, $12.99 at

thechopstickstore.com.

Cork Cage Wine Barrel, $33 at Cadence Corner Boutique, 4620 Post Street, El Dorado Hills. 916-673-6300,

sudscarwash.net/cadence-corner/.

Vintage Serving Tray, $64.99 at Gracefully Vintage, 611 Sutter Street, Folsom.

916-353-1300, gracefully-vintage.com.

Snooks 50th Anniversary 6-Piece Sampler Box, $9 at Snooks Chocolate Factory, 731 Sutter Street, Folsom. 916-985-0620,

snookscandies.com.

Mom’s Apple Pie, $3 each or $32 per dozen (order in advance) at Icing on the Cupcake, 2779 East Bidwell,

Folsom. 916-984-9300, icingonthecupcake.com.

Chocolate Gold Nuggets, $6.95, and Buttermilk

Biscuit Mix in a Bottle, $7.95, at Folsom

History Museum, 823 Sutter Street,

Folsom. 916-985-2707, folsomhistorymuseum.org.

The

FooDoPhIlE


Beaded Earrings, $48 at Button Up Boutique, 330 Palladio Parkway, Folsom.

916-817-1882, buttonupboutique.net.

Serefina Bracelets, $32 each at Runway Boutique, 1000 White Rock Road, El Dorado Hills. 916-933-6300, runway-boutique.com.

Factory Lite Duffel, $40 at oakley.com.

Melie Bianco Sabine Clutch, $39.99, and Big Red Purse,

$50.99, at The Bag Lady, 303 Riley Street, Folsom. 916-673-9134,

bagladyfolsom.com.

Dogeared Tiny Karma Necklace, $45 at Painted. Studios, 410 Palladio Parkway, Suite 162, Folsom. 916-817-8823, paintedstudios.com.

Rehab Sweater Tank, $48, and Machine Printed Jeggings, $44, at RackN Apparel, 713 Sutter Street, Folsom. 916-357-2256,

racknapparel.com.

Rowenta IS6200 Steamer, $149.99 at macys.com.

The

TrENDsETTEr

sPlUrGE


Billy Jealousy Wanderlust Travel Kit, $36 at Rooster’s

Men’s Grooming Center, 380 Palladio Parkway Suite

309, Folsom. 916-294-7392, roostersmgc.com.

Deepa Gurnani Headband in Lime, $50 at Evila Boutique, 4364 Town Center Boulevard, El Dorado Hills. 916-990-8030.

Genuine Freshwater Pearl Strands, $29.95 at Windsor Diamonds, 618 East

Bidwell Street, Folsom. 916-984-1800, windsordiamond.net.

Volatile Raindrop Houndstooth Rain Boots,

$44.95 at dsw.com.

Ryu Lace Body Dress, $108 at Painted. Studios, 410

Palladio Parkway, Suite 162, Folsom. 916-817-8823,

paintedstudios.com.

Over the Knee Boot Socks, $16 at Apricot Lane, 340 Palladio Parkway,

Suite 501, Folsom. 916-984-8282, apricotlanefolsom.com.

The

TrENDsETTEr

Suavecito Pomade, $11, and Suavecito Pomade Strong Hold,

$12, at Lucky’s Barbershop and Men’s Club, 511 East Bidwell Street, Folsom.

916-983-4411, luckysmensclub.com.

sPlUrGE


Bowers & Wilkins P7 Headphones, $399 at Magnolia

Home Theater in Best Buy, 2445 Iron Point Road, Folsom. 916-817-2115, magnoliaav.com.

Samurai Inferno Red Hot Watch, $49.95 at gadgetsandgear.com.

Tiny Tim Booklight, $14.95 each at Kwirkworld, 330 Palladio Parkway, Folsom. 916-293-9139, kwirkworld.com.

3D Couture Phone Case, $45 at

[email protected].

Bobble Water Filter, $6.99 at William Glen Christmas and Company, 330 Palladio Parkway, Suite 2027, Folsom. 916-983-3009, christmasandcompany.com.

Black Label Bentley Torch Lighter, $34.95 at Adam's Cigars, 4364 Town Center Boulevard, Suite 112, El Dorado Hills. 916-358-5674, adamscigars.com.

The

GaDGET GEEK

sPlUrGE


ThePET WhIsPErEr

Adopt a Kitty, $65+ (tax exempt) at Fat Kitty City (Agee Memorial Wildlife Fund),

4354 Town Center Boulevard, Suite 114-245, El Dorado Hills. 916-939-3418, fatkittycity.org.

ASPCA Collection Tennis Ball Rope Toy, $4.99 at sbarkles, 850 East Bidwell Street, Suite 150, Folsom. 916-984-0102, sbarkles.com.

Vintage Spotted Deer, $11.50 at Melange, 307 Riley Street, Folsom. 916-357-5800.

Spice Boyz Bite Sized Ginger Bread Cookies, $5.99 at Bark

Avenue, 4311 Town Center Boulevard Suite 420, El Dorado Hills. 916-941-7400, barkavenueca.com.

Mix-N-Scratch Ramp for Cats, $24.99, and Jute Refill, $9.99, at PetCo,

855 East Bidwell Street, Folsom. 916-984-6141, petco.com.

Purr Highness Catnip Scratcher, $31.95, and Frosty’s Sweater in

Pear Green, $15.95-$19.95, at Waggers, 25035 Blue Ravine

Road, Suite 110, Folsom. 916-984-3700, waggerpetspa.com.

Cy-Purr Mouse Futuristic Pet Toy, $10.88

at Togs for Dogs and Cats Too! 330 Green Valley Road,

El Dorado Hills. 916-939-3884, togsfordogsandcatstoo.com.

sPlUrGE


Motorcycle Chopper Wine Caddy, $85 at UnWined, 915 Sutter Street, Suite 100, Folsom. 916-357-5500, unwinedonsutter.com.

Floral Metal Mini Lanterns, $14.54 each at boutiquecamping.com.

Krooked Gonz Kollage Deck, $45 at PLA Skateboarding, 330 East

Bidwell Street, Folsom. 916-608-4300, plaskateboarding.com.

Bay Area Bike Rides Deck, $14.95, and Hooked on Hiking: 50 Northern California Hiking Adventures, $16.95, at Face in a Book, 4359 Town Center Boulevard, El Dorado Hills. 916-941-9401, getyourfaceinabook.com.

Kikkerland Golfer Wall Clock, $14.95 at

Kwirkworld, 330 Palladio Way, Folsom. 916-293-9139, kwirkworld.com.

Quantum Artemis 10 Fishing Pole, $49.99 at Big 5 Sporting Goods, 606 East Bidwell Street, Folsom. 916-984-7148, big5sportinggoods.com.

Profile Design Sync 2 Bottle Hydration Belt

System, $46 at Bicycles Plus, 705 Gold Lake Drive, Suite 320, Folsom. 916-355-8901,

onlinecycling.com.

TheoUTDoorsmaN/

WomaN

sPlUrGE


TheTWEENs & TEENs

Gummy Bear Lamp, $29.99 at perpetualkid.com.

FIFA 14 PC, $39.99 at GameStop, 2779 East Bidwell Street 100, Folsom. 916-984-6397, gamestop.com.

Dio Tiny Chalkboard, $18 at Melange, 307 Riley

Street, Folsom, 916-357-5800.

The Vampire Diaries Season

4, $44.99 at Dimple Records, 313 East Bidwell

Street, Folsom. 916-983-2600, dimple.com.

Peterboro Canoe Model, $44.99 at Hobby Town USA, 2761 East Bidwell Street, Folsom. 916-984-6266, hobbytownusa.com

Kelly Rae Roberts Possibilities Wing Wall Sculpture, $40, and

Creative Co-Op “You Must Not Be Afraid” Wall Plaque, $35, at Not Too

Shabby, 729 Sutter Street, Folsom. 916-985-8979, nottooshabbyshop.com.

Flurries and Frosty Nail Shields, $15 at jamberrynails.net.


The

lIl' oNEsRugged Butts Tuxedo Blue 2-piece Set, $39 at ruggedbutts.com.

Chill Baby Pacifier, $7.99 at Kirkland’s, 260 Palladio Parkway,

Suite 1019, Folsom. 916-984-0579, kirklands.com.

Keep Calm and Pass Me the Ball T-Shirt, $18 each at Offside Soccer, 1008

East Bidwell Street, Folsom. 916-983-2570, offsidesoccer.com.

Veggie Tales Don’t Sink in the Sink Board Game, $19.99 at Family Christian Stores, 1310 East Bidwell Street, Folsom. 916-984-0703, familychristian.com.

Jumpin’ Jackie’s Moon Jump Trainer, $35.95, and Jumpin’ Jackie: The Cow That Jumped Over the Moon, $17.95, at Starlight

Starbright, 711 Sutter Street, Folsom. 916-983-9977, shopstarlightstarbright.com.

Ugg Cassie Leopard, $65 at Bella Talloni, 1010 White Rock

Road, El Dorado Hills. 916-933-6800,

bellatalloni.com.

Floral Leopard Bubble Dress, $19.99, and Plaid Sherpa Hoodie, $24.46, at The Children’s Place, 13000 Folsom Boulevard, Folsom. 916-357-

0121, childrensplace.com.

sPlUrGE

People are friendly at Eskaton. Maybe it’s the lively environment or maybe it’s the set-your-own-pace lifestyle.

Friendships blossom at Eskaton communities, where you can join in on the recreation and excursions and spend time with friends, staying as active and involved as you like.

Housekeeping, dining and personal services keep life easy (and fun.) Eskaton is the answer to living the fullest and most independent life possible, among good friends and a support staff who cares. So, call or visit us today.

Live here ... Live at your own pace.

eskaton.org | 866-375-2866

Eskaton Friendly

Eskaton Village CarmichaelContinuing Care CommunityCarmichael, CA 916-485-2597License # 340313383

Eskaton Village RosevilleMultiservice Retirement CommunityRoseville, CA916-432-5058License # 315002052

Eskaton FountainWood LodgeAssisted Living and Memory CareOrangevale, CA916-900-1680License # 347003574

Eskaton Lodge Cameron ParkAssisted LivingCameron Park, CA530-675-4024License # 097001275

Eskaton Lodge Gold RiverAssisted Living and Memory CareGold River, CA916-900-1677License # 347001241

Eskaton Lodge Granite BayIndependent Living with Services and Assisted LivingGranite Bay, CA916-245-1166License # 315001421

Eskaton Village PlacervilleMultiservice Retirement CommunityPlacerville, CA530-206-3470License # 097005046

Sola Salon welcomes Amy Colangelo and Becky Sabins to Studio 7, their new salon in Folsom. These two ladies come with over a decade of expertise in the hair industry. After working at Hoshalls Salon and Spa, Becky and Amy have ventured out on their own opening the boutique of their dreams.

Becky and Amy bring creativity , exceptional customer service and a serene comfortable atmosphere so that all men, women and children can relax and enjoy their experience.

Becky and Amy have created Studio 7 to be a place where guests feel welcome and receive the individual attention they desire. They have attended hair shows all over the US, and specialize in the latest trends in hair color, cuts, extensions, and Brazilian blowout. Becky and Amy look forward to helping you create your ideal style!

Studio 7 - Sola Salons500 Plaza Dr., Suite 7 | FolsomAmy Colangelo | [email protected] Sabins | [email protected]

Amy Colangelo Becky Sabins

Attract new clients and highlight your salon’s or spa’s specialties (or you as a stylist!) this holiday season by advertising in the area’s #1 community magazines. Readers will know who they can trust for quality year-round services, as well as for holiday pampering and gifts for friends. Your business profile will be highlighted in our full color, high quality publication. This complete turnkey marketing solution in our special advertising section allows you to put your best face forward and remind Style readers how you make clients look and feel great. Don’t miss this once-a-year opportunity to be included with the most luxurious spas and salons in the region.

salon+spas


Master Hair Designer & Colorist

Over 35 years of industry experience has taken Linda from own-ing her own salon to sharing her expertise and knowledge of hair & skin biology, hair cutting, color, texture perms and “Art Principles of Design” with Stylists throughout the world. You too now can benefit from her hair mastery!

In her captivating and charismatic way, you will experience a: •Comprehensive Consultation to discover your desires•Personalize plan to maximize your natural beauty •Along with impeccable Customer Service

Embrace a New You by Linda CliffordStudio 55 Salon Suites1725 Iron Point Rd., Ste. 125 | Folsom916-337-2851 | www.Embraceanewyou.com

S P E C I A L A D V E R T I S I N G S E C T I O N


The Atrium Salon Spa is a 5,041 square-foot, full-service spa facility dedicated to provide top service to all of its guests. The Atrium Salon Spa is one of South Placer’s finest salon and spa establishments. One who escapes to the Atrium can expect to be rejuvenated by body wraps, vichy showers, hydrotherapy, facials, massages, manicures and pedicures, makeup and the best in professional hair care services. The Atrium’s artistic staff is among the elite in the industry, with advanced training in Wella Professional Hair Color, Pevonia Training in San Francisco and Glo Professional Esthetics. Experience, excellence, and their exclusive amenities are what makes Atrium Salon Spa stand apart from the other salons and spas.

Atrium is known for superior customer service, vast menu of services, and excellence in client satisfaction. The Atrium provides clients with massage therapy, advanced skin care treatments, manicure & pedicure services, body wraps & therapies and full hair salon services. Atrium Salon Spa is celebrating 13 years of service and is excited to continue to remain strong in the salon and spa industry thanks to its dedicated team members and salon and spa managers, Lisa and Noki.

To book your appointment, call us today at (916) 791-8585.

Atrium Salon Spa6851 Douglas Blvd. | Granite Bay916-791-8585 | www.atriumsalonspa.com

Brockway Hair Designs are full service salons specializing in all aspects of hair design, color, and cuts. We are a salon servicing in all areas of hair design including texturizing, Keratin smoothing, conditioning, color and foil hi-lighting techniques. We work with Koleston Perfect, Color Touch, and Magma color systems, and with over 150 colors in our lab we can blend, create or personalize any hair color. Recognized as Wella Professionals’ number one northern California account we have one of the best advanced education systems available in this area. Our stylists receive education and training from the best in this industry. Our stylists receive Wella Specialist Training and the opportunity to attend the Wella Institute in Los Angeles. Our stylists learn from the best so they can bring the best in hair care to you.

Brockway has a wide assortment of the best in professional hair care products and a knowledgeable staff that will make you fall in love with your hair again.

Brockway Hair Design

Brockway Hair DesignRocklin: 916-624-0697Granite Bay: 916-791-8180Folsom: 916-984-6330El Dorado Hills: 916-939-0379Rocklin-Stanford Ranch: 916-624-7675Gold River: 916-631-4311W. Roseville: 916-773-6311E. Roseville: 916-780-4242Lincoln: 916-408-0365


dine

Although I can’t say I was happy when Big Dip

Drive-In closed (I have many fond childhood

memories of my dad treating my siblings

and me to lunch on the patio), the replacement of La

Rosa Blanca satisfies my need for another go-to spot

for one of my favorite cuisines.

My husband and I recently ventured to the res-

taurant, nestled in by the residential area off Natoma

Street. The ample patio, which is about half the eat-

ery’s seating space, is festively adorned with the

familiar Corona string flag banner and neon Modelo

sign in the window, while the cozy interior is equally

vibrant with its brightly painted multicolored walls.

We settled into a booth (it was just a tad too chilly

outside to fully appreciate the patio) with their com-

plimentary chips and chunky, garlicky salsa. I was

la rosa blancaHoly Mole! by Jennifer ResnickePhotgraphy by Dante Fontana

Tacos de Cochinita Pibil

The dessert is definitely worth a try; in fact, that

can be said of the entire dining

experience.

surprised to see molletes on the menu, an

appetizer I’d never heard of, so we swiftly

ordered some. The satisfying starchy offer-

ing consisted of two soft and chewy baked

Mexican rolls topped with refried beans,

sprinkled with cheese and adorned with

a curly strip of sour cream right down the

middle.

My husband opted for the tacos de

cochinita pibil (slow-roasted pork), which

were pleasantly generous on the cochinita.

No veggie filler to save money here, and

the tender meat arrived doubled up in corn

tortillas with a side of mixed cilantro, radish,

jalapeño and onion for toppings.

When dining at a Mexican restaurant

for the first time, I almost always try the

mole. Their version—the enmoladas, which

topped succulent chicken enchiladas—was

surprisingly sweet on the first bite with a

pleasant moderate heat that kicked in af-

terward, balancing out the rich chocolate

in perfect harmony.

While they do offer churros, which are

a classic, we opted for the lesser-known

buñuelos, a flour tortilla fried crispy, topped

with honey and ice cream, then dusted in a

sweet topping of cinnamon and sugar. The

dessert is definitely worth a try; in fact, that

can be said of the entire dining experience.

While you may still be lamenting the loss

of the Big Dip, don’t let it spoil your appe-

tite for some comforting favorites from our

South-of-the-border friends. •

La Rosa Blanca, 402 Natoma Street, Folsom,

916-673-9085, larosablancarestaurant.com.

Molletes

Buñuelos

Voted Favorite Dentist

in El Dorado Hills 5 Years!

Folsom2371 Iron Point Rd.Folsom, CA 95630Corner Broadstone & Iron Point Rd.

916.817.8887fax: 916.817.8383

Outdoor • Banquet dinning

Citrus Heights8031 Greenback LaneCitrus Heights, CA 95610Across from Sunrise Mall

916.729.2121fax: 916.729.8383

Roseville Now open!1470 Eureka Rd . #170Roseville, CA 95661Corner of Rocky Ridge & Eureka

916.797.8887fax: 916.797.8383

Outdoor • Banquet dinning

Lunch:Mon. - Sat.: 11a - 2:30p

Dinner: Mon. -Thurs.: 4:30p - 9:30pFri. - Sat.: 4:30p - 10pSun: 4:30p - 9p

Folsom’s best kept secret...Japanese done differently

All Locations hours:

w w w .w a s a b i i . c o mHappy Hour all locations:4:30 P - 6:30 PLunch Specials:Starting at $9.00

Lunch Specia

ls...

starting $9.

00


EL DORADO HILLS

36 Handles1010 White Rock Rd. (916-941-3606 or 36handles.com)British, lunch/dinner, full bar, reservations accepted, outdoor seating available $$➻ Healthy and authentic may sound too good to be true, but at 36 Handles you will get nothing short of that. From traditional fish and chips to certified Angus beef dishes, you’ll get a good handle on what this eatery is all about. The live bands and full bar add to the lengthy list of reasons why it’s the ideal restaurant.See ad on page 68

Bamiyan Afghan Restaurant1121 White Rock Rd. (916-941-8787)Afghan/ethnic food, lunch/dinner, full bar, outdoor seating available, reservations accepted, free Wi-Fi $$➻ The same people who brought us the Classic Afghan Cookbook, bring those very recipes and vividly unique flavors to life at this local ethnic eatery. The stewed lamb, spinach rice, and pea soup are among some of the exceptional dishes along with the Afghan tea as a flavorsome wrap. The wine racks and oriental carpet décor complement the authentic feel of dining in a foreign land.

Bistro 334364 Town Center Blvd. (916-358-3733)American, lunch/dinner, full bar, reservations accepted, outdoor seating available $$➻ Bistro 33 brings you elegance and fine dining at its best. From the beautiful indoor lighting to the contemporary outdoor fire pits, offering a beautiful view of the fountains, it delights customers with a one-of-a-kind ambiance. Be sure to get a taste of their sweet potato fries with the signature truffle mayo or their well-known French dip sandwich. Café Campanile4359 Town Center Blvd. (916-934-0734).French, full bar, reservations accepted, outdoor seating available $$$➻ Located at the El Dorado Hills Town Center, is an upscale French restaurant with a beautiful outdoor lake view. A great place to visit for any occasion—from a romantic date to a family dinner. Choose from their a la carte menu, featuring favorites like French onion soup, pork shank and escargots bourgogne. Be sure to save some room for the delicious crème brulee or vanilla crème desserts.

Chantara Thai4361 Town Center Blvd. (916-939-0389)Thai, lunch/dinner, full bar, reservations accepted, outdoor seating available $$ ➻ Red curry? Peanut curry? Spicy curry? Whatever your preference, you can find it all at this authentic Thai restaurant. Not only will you feel as though you are in the heart of Thailand with the themed décor, but you will also get your money’s worth of flavor that will leave you wanting more.

Chiyo Sushi1121 White Rock Rd. (916-934-0460)Sushi bar, lunch/dinner, beer & wine only, outdoor seating available, reservations accepted $$ ➻ Elegance, sophistication, and top quality fish are a few of the things that make Chiyo Sushi what it is—an ideal place to dine! Located in beautiful El Dorado Hills, this sushi bar features a wide variety of traditional Japanese

sushi crafted by master chefs. With warm atmosphere, flat-screen televisions and top-notch seafood, it is the perfect dining spot day or night.

El Dorado Saloon879 Embarcadero Drive (916-941-3600 or eldoradosaloon.com)American, breakfast/lunch/dinner, full bar, happy hour, outdoor seating available, reservations accepted $$➻ At the El Dorado Saloon, every night is a fun night! Old West décor contributes to its fun ambiance, while the mouthwatering burgers, prairie-fresh salads and chopping block sandwiches—all done saloon-style—will satisfy any cowboy’s appetite. Every night offers something different—from comedy shows and live music to dancing and playing pool. For good food and good times, grab those cowboy boots and head to the hills.See ad on page 66

Relish Burger Bar1000 White Rock Rd. (916-933-3111)American, lunch/dinner, full bar, happy hour, reservations accepted, outdoor seating available $$➻ If your favorite sporting event is on, stop by to enjoy it with the delicious tasting burgers crafted at Relish—one of El Dorado Hills’ finest burger joints. With indoor, outdoor and bar seating, it offers the perfect environment for any type of day or night outing. Don’t forget to ask about their house specialty drinks at the indoor-outdoor bar.

Sauce’d Pizza & Cocktail House879 Embarcadero Drive (916-933-3729 or saucedcocktailhouse.com)Pizzeria, lunch/dinner, full bar, happy hour, outdoor seating available, reservations accepted, free Wi-Fi $$$➻ Carnivores, be warned—there is a thin crust, wood-fired Meat Lovers pizza and many unique cocktails to wash it down. The focus here is on (no surprise) the sauces: from the pizzas (garlic cream, BBQ garlic and marinara, to name a few) and wings (11 flavors to choose

Featuring restaurants and eateriesin El Dorado Hills and Folsom** = MAGAZINE DISTRIBUTION POINT

restaurantguide from) to the eclectic cocktails. Don’t worry about your drink getting warm, either: Sauce’d boasts the area’s only iced bar drink rail. How about a side of entertainment with your slice? Enjoy live acoustic music on Tuesdays and jazz on Thursdays, or relish the beautiful outdoor patio.See ad on page 66

Selland’s Market Café4370 Town Center Blvd. (916-932-5025)Café/bakery, lunch/dinner/dessert, beer & wine only, outdoor seating available $$➻ Upon first glance, the chic setting and stunning outdoor patio overlooking the Town Center fountains will have you impressed with Selland’s. The seasonal, healthy and house-made menu items are the cherry on top! From eclectic sandwiches and hearty entrées and sides to leafy green salads and pizzas, you’re sure to find something that speaks to you. Got a sweet tooth craving? A variety of desserts are offered and promise to complement your meal.

Sienna Restaurant3909 Park Dr. (916-941-9694 or siennarestaurants.com).American, breakfast & brunch/lunch/dinner, full bar, reservations accepted, outdoor seating available, free Wi-Fi $$➻ Executive Chef Brian Hawkins has created a mouthwatering menu at this upscale, chic eatery. Specialties include woodfired pizza, fresh fish, hand-cut steaks and a large selection of appetizers. The romantic environment boasts four fireplaces, Italian décor and spacious outdoor patios, which contribute to its warm and classy ambience.

Sky Sushi3907 Park Dr. (916-941-6310)Japanese, sushi bar, lunch/dinner, beer & wine only, reservations accepted $$➻ Since 2005, Sky Sushi has been serving fresh and tasty rolls at reasonable prices. Located in the eye-catching shopping center La Borgata, it offers a trendy atmosphere with a stylish interior. If you have that sushi craving, satisfy it with their famous “Slap Me” or “Shrimp Lover” rolls. Be sure to get a taste of the crispy tempura and the one-of-a-kind garlic edamame.

The Purple Place363 Green Valley Rd. (916-933-2616)Traditional American, breakfast/lunch/dinner, full bar, happy hour, outdoor seating available $$➻ If you are looking for delicious food, satisfying drinks and a remarkable time, The Purple Place Bar & Grill is the place to be. Join in on the fun with the many events that take place at this sports bar. They offer live music on weekends, a pool table for extra entertainment, and a casual atmosphere for a fun night out.

Windplay Deli **5003 Windplay Dr. (916-933-9099).Deli, outdoor seating available $➻ Located in a business park, the Windplay Deli is a great place to stop by on your lunch hour. Operated by the owners themselves, they strive to create your sandwich to your preference, accommodating your likes. They offer half and half deals, a variety of soups and home-style chili.

FOLSOM RESTAURANTS

Bidwell Street Bistro **1004 E. Bidwell St. (916-984-7500)French/American, lunch/dinner, full bar, reservations accepted, outdoor seating available $$$➻ Bidwell Street Bistro has been serving excellent food and wine in Folsom for more than 9 years. Executive Chef Wendi Mentink has been praised and winning awards since they opened. Bidwell Street Bistro also has a private dining room for

Bidwell Street Bistro continued...special events and business dinners. Stop by and enjoy the seasonal menu and extensive wine list.

Fat’s Asia Bistro **2585 Iron Point Rd. (916-983-1133 or lovemyfats.com)Asian bistro, lunch/dinner, full bar, reservations accepted, outdoor seating available $$➻ Classy & trendy ambience Fat’s specializes in handmade dim sum, house-made banana cream pie (Frank Fat’s recipe) and fresh, high-quality Asian food. They have a full bar with high quality spirits and a spectacular wine list, along with patio seating featuring outdoor water features. Banquet parties are available for up to 30 people. Experience contemporary Asian cuisine in a spectacular, hip environment.See ad on page 11

Folsom Palace1169 Riley St. (916-983-8880 or folsompalace.com).Asian, lunch/dinner, full bar, reservations accepted, outdoor seating available, free Wi-Fi $$➻ For the past 20 years, chef and owner Bill Zheng has been preparing dishes the healthy way, and brings a myriad of experience in the food industry. Using only natural and fresh ingredients, they offer a wide variety of lunch and dinner selections (including many specialties) in generous portions. Dine-in for a mouthful of flavorful fusion dishes all the while enjoying the classy, upscale ambiance.

Hampton’s on Sutter608 Sutter St. (916-985-4735, hamptonsonsutter.com)American, lunch/dinner, full bar, happy hour, outdoor seating available, reservations accepted $$ ➻ You start with the goat cheese appetizer, then indulge in the unique black and blue burger and finish it off with the lemon sabayon dessert and you have yourself the perfect meal. The unique ingredient combinations at Hampton’s on Sutter create one-of-a-kind meals, while the phenomenal customer service and cozy ambiance, with upstairs and downstairs patio seating, leave you with a five-star dining experience.

Jack’s Urban Eats **2756 E. Bidwell St. (916-984-5553)American, lunch/dinner, beer & wine only, outdoor seating available $$➻ Specializing in carved sandwiches and flavorful salads with an option to build-your-own, you are sure to enjoy the perfect meal at Jack’s Urban Eats where consistency and high-quality ingredients are a given. The artwork and ambience contribute to its urban look and feel, leaving you with a five-star eating experience at a casual eatery.

Jimboy’s Tacos708 E. Bidwell St. (916-983-6990 or jimboystacos.com).Mexican fast food, beer & wine only, outdoor seating available, free Wi-Fi $➻ Jimboy’s Tacos opens early and closes late to accommodate your cravings for Mexican food any time of the day. Taste for yourself the Parmesan cheese, crusted shell tacos with one of their many salsa varieties. The Aztec interior décor with the low lighting effect contributes to the feeling of a tangible Mexican restaurant.

Karen’s Bakery and Café **705 Gold Lake Dr. (916-985-2665)Bakery/caterers $$➻ Located in historic Old Folsom is a café and bakery based on European baking traditions. Stop by for breakfast, lunch or brunch, and leave some room to try one of their many delicious cake selections. If you like what you taste, you

restaurantguidecan order custom cakes for any and all occasions. Looking for something you don’t see? Just ask. Karen’s Bakery Café loves to be creative and provide its customer with all their sweet cravings.

La Bou404 Blue Ravine Rd. (916-983-3885). 13385 Folsom Blvd. (916-608-2288).Outdoor seating available $➻ For more than 25 years, La Bou Bakery & Café has been serving the northern California region. Freshness, quality and taste are just a few of the things they balance in their dishes. The selections you can choose from include fresh croissants, espresso drinks, pastries, soups, salads and sandwiches. These locations are in great central areas and offer nice outdoor patio seating.

Land Ocean New American Steakhouse2720 E. Bidwell St. (916-983-7000 or lorestaurants.com).Steakhouse/seafood, breakfast & brunch/lunch/dinner, full bar, reservations accepted, outdoor seating available, free Wi-Fi $$$➻ At Land Ocean, you will find the best of the Land and the Sea. The culinary team has created a distinctive menu, which includes hand-cut steaks, wood-fired rotisserie, fresh seafood and more. Owners Mark and Karoline Platt have designed a warm and casual environment and an ambience that leaves you with the full effect of an upscale, luxurious dining experience.

La Rosa Blanca402 Natoma St. (916-673-9085 or larosablancarestaurant.com).Mexican, lunch/dinner, full bar, outdoor seating available $$➻ You’re part of the family at La Rosa Blanca where the friendly staff is always welcoming. Fajitas, tostadas, or tortas? Making a selection could become a challenge with so much to choose from. With great tasting food, generous portions and a festive environment, you are bound to have the ultimate Mexican experience. Add live music into the mix and you have yourself the perfect Saturday evening.

Mary’s Gold Miner Café426 E. Bidwell St. (916-984-4181)Traditional American, breakfast & brunch/lunch $$➻ Stop by Mary’s Gold Miner Café for a taste of some of the best home-style cooking in Folsom. With so much flexibility on the menu, you can have breakfast all day, order an authentic Greek dish, or enjoy a pork tamale. Who says kids can’t have fun with their food? Brings the kids along for the special bunny pancakes.

Mexquite Mexican Cuisine and Tequila Lounge**25095 Blue Ravine Rd. (916-984-8607 or mexquite.com)Mexican, full bar, happy hour, reservations accepted, outdoor seating available $$➻ Mexquite Mexican Cuisine and Tequila Lounge complements what the city of Folsom and the surrounding areas are creating for the environment. They provide shade, great tasting cuisine, warmth for the winter months and cooling for the summer time, while providing its neighbors and friends with outstanding service and the highest quality food and beverages. Enjoy eating out for breakfast? Mexquite now serves Mexican-style breakfast every Saturday and Sunday.See ad on page 67

Pronto’s Pizzeria299 Iron Point Rd. (916-608-0720)Italian, lunch/dinner, beer & wine only, free Wi-Fi $➻ You haven’t tried it all unless you’ve tried a slice at Pronto’s Pizzeria. Owners Joseph and Diane Benevento came from the East Coast with the family recipes of great Italian dishes. Serving pizzas of all sizes and flavors, it is easy to have it your way. Not a fan of pizza? Not a problem. Pronto’s makes a wide variety of dishes, like baked ziti or the eggplant parmigiana, to choose from.


M E X I C A N C U I S I N E & T E Q U I L A L O U N G E

Experience Mexquite.


Strings Italian Café25035 Blue Ravine Rd. Ste. 120 (916-983-8815 or folsomstrings.com).Italian, lunch/dinner, beer & wine only $$➻ Strings Italian Café has been offering enjoyable and affordable Italian dishes in a relaxed atmosphere for the past two decades, and the tradition continues at their new location. Stop by on Wednesdays to indulge in the all-you-can-eat deals or enjoy one of their lunch specials any day between 11 a.m. and 4 p.m. Seniors 62 and older get 15 percent off any entrée, while kids eat free on Sundays and Mondays after 4 p.m.

Suishin Sushi **194 Blue Ravine Rd. (916-985-8885).Japanese sushi bar, lunch/dinner, beer & wine only, reservations accepted, outdoor seating available $$➻ Beautifully arranged and mouthwatering sushi is the name of the game at Suishin Sushi. The use of some of the freshest ingredients, from quail egg, uni and ponzu, gives you the feeling that you’re right by the ocean. The modern, hip atmosphere leaves you at ease as you consume your fish, one roll at a time.

Sunny Garden Restaurant 25085 Blue Ravine Rd., Suite 150 (916-983-8882 or folsomsunnygarden.com).Asian cuisine, lunch/dinner, beer & wine only, reservations accepted $➻ Since 2006, Sunny Garden Restaurant has been serving some of the best and exotic Asian dishes in the area. Every dish is made with fresh ingredients in a traditional way, from their pineapple chicken to the tomato beef chow mien. Large portions for great prices in a casual, relaxed environment is what you’ll find when you dine at Sunny Garden.

Taiko Sushi2700 E. Bidwell St., Ste. 100 (916-817-8525, taikosushi.com)Sushi bar, lunch/dinner, happy hour, reservations accepted $$➻ When the price is right, the rolls are great and the service is fast and friendly, you know you’re at the perfect sushi restaurant. To make your experience that much better, complimentary miso soup and edamame are served. Stop by Monday thru Friday for happy hour from 2-5 p.m. and enjoy a drink with your roll.

Taqueria Los Cerros 2405 Iron Point Rd. (916-817-6452).Mexican, outdoor seating available $

For more restaurant listings in

the Folsom, El Dorado Hills and

surrounding areas, visit our website

at stylemg.com and click on our

extensive restaurant guide.

➻ Taqueria Los Cerros presents itself as one of those cozy, hole-in-the-wall taqueria’s that everyone always raves about. The food, the atmosphere and the prices are all a contributing factor to the ideal fast and delicious Mexican eating experience. Try the carne asada burrito with rice, beans and cilantro with a complimentary side of tortilla chips and you may find yourself coming back for more.

Teriyaki To Go!614 E. Bidwell St. (916-983-5560).Japanese, lunch/dinner $➻ An inconspicuous but flavorful restaurant with a thumbs up for taste, Teriyaki To Go is an ordinary eatery with extraordinary taste. Some may like the consistent tang of the teriyaki sauce that adds a whole lot of flavor, while others enjoy the pan-fried noodles. Either way, you are sure to enjoy your meal at this teriyaki establishment.

Thai Paradise **2770 E. Bidwell St. (916-984-8988 or thaiparadisefolsom.com).Thai, lunch/dinner, beer & wine only, outdoor seating available $$➻ High energy atmosphere, quality food and daily specials are some of the aspects of what makes this eatery true to its name, Thai Paradise. Voted the best in town by the locals for several years in a row, you won’t want to miss out on the refined flavors of Thai food this restaurant has to offer your taste buds.See ad on page 65 & 67

Visconti’s Ristorante2700 E. Bidwell St., Suite 700 (916-983-5181 or viscontisristorante.com).Italian, lunch/dinner, full bar, reservations accepted, outdoor seating available $$➻ For the past two decades, Visconti’s Ristorante has given the community a taste of Italy with their truly authentic dishes, romantic setting and traditional Italian music. An award-winning restaurant, Visconti’s has been selected for being the best in town for several years in a row. Linguini con gambere (shrimp) and asparagus, and spicy rigatoni alla vodka are some of the pastas they are known for, to name a few.

Wasabi Asia Bistro & Sushi Bar 2371 Iron Point Rd. (916-817-8887 or wasabi.com).Japanese, beer & wine only, reservations accepted, outdoor seating available $$➻ Superb and chic ambience, friendly staff and delicious dishes at reasonable prices – what more can the impeccable Japanese restaurant possibly consist of? At Wasabi House you will be convinced that great service is priority and great food is valued when you try one of their thin beef with scallions or broiled filet dishes.See ad on page 63

Willow Café & Sweetery13405 Folsom Blvd., Suite 950 (916-294-7805)American café, breakfast/lunch, beer & wine only, reservations accepted, outdoor seating available $$➻ The Willow Café & Sweetery proudly features a seasonal menu with local brews and wines available. The dishes highlight fresh, local and delicious ingredients, using only free-range and grass-fed meats. They offer cuisine to meet a range of dietary needs, including vegetarian, vegan and gluten-free selections.See ad on page 67

ChurrosPastry by richard Bertinet

(Chronicle Books, 2013, $30)

Traditionally, these are made using

a ‘churrera,’ a pump with a special

nozzle that squeezes the churro mixture into

hot oil in long, snaking, ridged rings. Once

these are fried, they are snipped into short

lengths and dusted in sugar and sometimes

cinnamon, ready for dipping into the thick hot

chocolate that is usually served with them.

At home you can use a piping bag and snip

the mixture into shorter, more manageable

lengths as you pipe it into the oil. The secret is

to fry them slowly at a relatively low tempera-

ture so that they get crispy on the outside,

without burning, and are well cooked all the

way through, otherwise they can be stodgy.

• 8.9 oz. all-purpose flour

• 1/2 tsp. baking powder

• 1.7 oz. butter

• 1 tsp. salt

• 0.7 oz. granulated sugar

• 8.9 oz. water

• Vegetable oil, for deep-frying

• Superfine sugar, for dusting

Put the flour and baking powder into a bowl.

Put the butter, salt and sugar into a sauce-

pan with the water. Bring to a boil and boil

for 1 minute, then pour the mixture into the

flour bowl, beating well until you have a thick

batter.

Fit a piping bag with a large star tip about

5/8 inch in diameter and fill with the batter.

Put some vegetable oil in a deep-fryer

or deep saucepan (making sure it comes no

further than a third of the way up) and heat to

325 degrees. (If you don’t have a thermom-

eter, you can test if the oil is hot enough by

dropping in a little of the mixture—it should

sizzle.)

With one hand, pipe the mixture into the

oil, using the other hand to snip it off every

5 inches or so with a pair of kitchen scissors.

Fry for 3–4 minutes, turning over regularly

until the churros are golden on all sides. Lift

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taste

dinner dateFood and Wine for the Season

out and drain briefly on paper towels.

Put some superfine sugar on a large plate. While the churros are still hot, toss them in the

sugar. Makes about 12.

Variation

Instead of serving hot chocolate for dipping the churros into, you could make a sauce

with 3.5 ounces melted dark chocolate mixed with 2 tablespoons of heavy cream.

oAK rIDGE WINErY 2009 oLD ZIN VINEs (oZV) ZINFANDELLodi is one of the biggest producers of Zinfandel grapes in the world. More than

40 percent of California Zin comes from here—some “old vines” even date back

to the 1800s. The appelation is making some fantastic, high-quality wines at the

moment, and at great prices, too. Founded in 1934, Oak Ridge Winery is one

of the oldest-operating wineries in Lodi and the tasting room is in a converted

50,000-gallon redwood tank—making it a great place to visit!

OZV Zinfandel is made from 50- to 100-year-old vines and is robust and

jammy, with an amazingly soft mouth feel and an alluring finish that goes

on and on. Full-bodied, it doesn’t come across as over-the-top alcoholic or

sweet. And at approximately $15 a bottle, it’s a fairly good value. Although a

good food wine (especially with this month’s churros), it’s also a nice wine

to sit and enjoy on its own. •

—richard righton

owner, 36 handles and relish Burger Bar

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the finest in services, quality and presentation

weddingsopen house eventsbirthday parties cocktail partiesprivate events

916.834.3554BoccaCatering.com

Born in a tent?

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UNITED OUTREACH of El Dorado County provided a pathway out of homelessness. See baby Molly’s success story and many more at www.UOEDC.org.

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[email protected]

SEPTEMBER 14 – DECEMBER 17, 2013

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with this ad

Describe your business. Did you find it, or did it find you?

We looked long and hard to find the perfect place that we’d not only love coming to every

day but one that our clients would also love and feel comfortable spending time at.

What was the first job you ever had, and what did you learn from the experience?

The first job both of us had—in the hair industry—was at Hoshall’s Salon and Spa. We

were both there for over a decade and took so much away from the experience. We were

trained all over the country in technique and in customer service; in the time spent there,

we learned that the client was our number-one priority.

Why is your staff the best in the business?

We would consider ourselves “the best in the business” because we not only appreciate

and love our clients but we stay on top of new trends and styles, too.

Where do you go when the going gets tough?

Both of us have very close relationships with our parents, so whenever we need help or

advice we go to them.

What’s your biggest job perk?

Although there are many perks with this career, if we had to single out the biggest one, it would be

getting to do what we love and seeing how happy our clients are when we’re finished.

What’s your favorite place to eat out locally?

Chicago Fire.

Where do you and your family go locally to have fun?

The Folsom City Zoo Sanctuary.

What’s your favorite local business other than your own?

The Fat Rabbit Public House.

And finally, customer service is…?

Customer service is one of the most important parts of our business. Our clients look forward to

getting their hair done, and it’s our job to make sure it’s an excellent experience from start to finish.

introducing

STUDIO 7 IN SOLA SALON500 Plaza Drive, Suite 7

Folsom

916-705-7279

916-799-3109


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Describe your business. Did you find it, or did it find you?

My greatest interest in life has been working with and helping people. Whether it was my high

school and college football teams, four years in the Navy, or my 30 years working in consult-

ing businesses across the country, people have been the focus. My insurance career has now

moved toward a specific category of expertise—senior services, which includes assistance with

Medicare, long-term care, and life and final expense insurance products, as well as retirement

planning. Since I—as well as many of my family members, friends and clients—am at the age

where we need these products, it seemed natural to become a reliable source for these needs.

As one nears 65, they get bombarded with confusing information about Medicare and are

faced with important decisions that have to be made in a timely manner. I help my clients

understand Medicare, as well as these other types of insurance, and assist them to get the

most up-to-date suitable plans.

What was the first job you ever had, and what did you learn from the experience?

When I was 14, I got hired at Harvey’s Carwash in Sacramento. It was my first experience

with the challenges of customer service. I remember thinking I’d do the best that I could

and hope it worked out. I learned you can’t please everyone, even if you do your best.

What life accomplishments are you most proud of?

Marrying my high school sweetheart, establishing my own business, and enjoying the

many friendships I have.

What’s your hidden talent?

I play the guitar.

What’s your favorite place to eat out locally?

Selland’s Market-Café and Bistro 33.

And finally, customer service is…?

Customer service is recognizing the importance of each person being served and doing

more than what they expect. It is what I strive to do, and I believe my business has been

built upon referrals because of it.

LYLE R. CUNNINGHAM INSURANCE SERVICES

El Dorado Hills

916-293-8683

cunninghaminsuranceservices.com

Lyle R. Cunningham

Do you know that our editorial is not paid for, nor can it be purchased? In fact, our Introducing and Dine reviews are not paid advertisements. If you’d like your business pro-filed, please email Megan Wiskus at [email protected]. Once we determine when your business will be featured, we will contact you to schedule a time to come out and take a photograph. Thank you!

Amy Colangelo and Becky Sabins

Modern Furniture for AllOffering stylish, affordable, classic modern design.

2 Women & A Chair

2womenandachair.com | 916.929.7621

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if you don’t have anything to shoot it at?”

Taking it from my hands, he walked over,

opened the front door and stood on the

stoop. Cold air rushed in like a dog that was

happy to see you. The multicolored glow

of Christmas lights warmed my dad’s face.

The night was dark and cloudless; I remem-

ber him remarking the lights were so bright

he couldn’t see the stars. Before suddenly

cocking the air rifle and handing it to me, he

may have glanced over his shoulder to make

sure my mom wasn’t nearby. I do recall him

lowering his lanky frame to my level and

saying, secretively, “Pick a light.” Huh? “Go

ahead, pick one. Aim at it.” Wait. Was my

dad actually telling me it was OK to

shoot out a Christmas light?

He read the disbelief on my face.

“It’s a beautiful night! I wanna see the stars!”

Apparently the disbelief was still there.

“Don’t worry, I’ll clean it up tomorrow. We

need a new set anyways. Go ahead,” he

urged playfully, “Shoot!”

I drew a bead at one a few feet above my

head and pulled the trigger. The bulb shat-

tered with a startling POP. My dad let out a

whoop and clapped me on the back. “You’re

a dead-eye! Go ahead, shoot another one,”

he said. I took aim a little further down the

strand and…POP…success again. My dad

shouted, “YEAH!”

His voice was loud enough to draw the

rest of the family to the doorway and soon,

everyone was taking turns. Even our aunt

Gladys, a faded beauty whose lipstick never

quite lined up with her mouth, took a turn.

She missed the lights but pegged a light-up

Santa. It was like a yuletide shooting gallery.

From inside the warm circle of fam-

ily around me, I caught a glimpse of Mom

standing in the living room, shaking her

head, but smiling. I was worried she was

going to put a stop to this nonsense, and it

was almost my turn again.

I don’t know how long we were on that

porch but we didn’t stop ’til every light was

out and you could see the stars again. Per-

fectly. •

Catch Tom on the Pat and Tom Morning

Show on New Country 105.1, e-mail him

at [email protected], or follow him on

Twitter @kncitom.

where it was easy for a little kid to feel set

aside, too.

But that all changed the Christmas Eve

I got a BB gun. Now, this was years before

Ralphie and his official “Red Ryder carbine-

action, 200-shot range model air rifle.” I

was probably nine, and mine was a single

shot Daisy that spit out the BB with little

more force than a watermelon seed. None-

theless, it was what I’d asked for and I was

elated. “Don’t shoot it in the house,” was

my dad’s cheerful warning before ambling

off toward the kitchen where voices were

already rising.

As I sat on the floor, solo, trying to figure

out how to load the gun, Dad suddenly reap-

peared. He looked at me for a moment, and

then spoke up. “Hey, what good’s a BB gun

Iwasn’t exactly an only child but my

brother and two sisters are quite a bit

older and weren’t around much when I

was little. Around the time I was transition-

ing into kindergarten, one sister was transi-

tioning into college. My brother is 13 years

older and was this tall, cool guy who would

occasionally breeze by the house with long

hair and a face framed by sideburns that

looked like cowboy boots. Until I was five, I

thought my oldest sister—who was a senior

in high school when I was born—was just a

friend of the family. By the time I reached an

age where I had a speck of awareness, they

were well into their own lives. The only time

we usually all converged was at Christmas.

My family has always enjoyed each others’

company, so once the eggnog was flowing

and the presents set aside, they fell into

a grown-up world of stories and laughter

tom’stake

lights outA Starry, Starry Christmas

by Tom Mailey

VISIT STYLEMG.COM FOR MORE TOM’S TAKES.

<PRESSVERSION

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BRE LIC #00970410

3 YEARS WONVOTED AS A FAVORITE REAL ESTATE BROKER

CONGRATULATIONS NICK SADEK

ALL PROPERTIES BY NICK SADEKSOLD

2267 Lava Ridge Ct., Ste. #125 | Roseville | Office: 916-784-7444 | Direct: 916-966-4444 | NRSLuxuryEstates.com

Thank you to the readers of the Style Magazines for voting Nick Sadek a Favorite Real Estate Broker in Roseville, Granite Bay, Folsom and El Dorado Hills! NRS Luxury Estates is a premier boutique and specialty real estate firm catering to the demands of the luxury estates marketplace. Nick’s 20 years in business have also enabled him to refine his approach working with high-end clients in the housing market. He develops targeted marketing ideas for projects of special interest, providing him success in substantial deals that often close more quickly than the market average.

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Style Folsom/El Dorado Hills - December 2013