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Biodiversity
STF1053 BiodiversityOverview of Biodiversity
Biodiversity Definition:
The variety of plants and animals and other living things in a particular area or region.
The range of variation among living things
The richness of species of living organisms
Biodiversity is important because plant and animal species interact and depend upon one another for food, shelter, oxygen, and soil enrichment.
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Biome
A major ecological community, classified according to the predominant vegetation and characterized by adaptations of organisms to that particular environment.
For example, the world can be divided into at least five major biomes: aquatic; deserts; forests; grasslands; and tundra.
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Three levels of biodiversity
Genetic diversity
Variation of genes within species
Species diversity
Variety of species within a region
Ecosystem diversity
All the different habitats, biological communities and ecological processes as well as variation within individual ecosystem
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Biodiversity Kingdom/Kingdom of Life
History of ClassificationTwo Kingdom SystemThree Kingdom SystemFour Kingdom SystemFive Kingdom SystemSixKingdom SystemAnimaliaAnimaliaAnimaliaAnimaliaAnimaliaProtistaProtistaProtista (Protoctista)Protista (Protoctista)FungiProcaryotae (Monera)EubacteriaPlantaeArcheobacteriaFungiFungiPlantaePlantaePlantaePlantae5
Table 1: Biodiversity of Kingdoms
Monera (Bacteria)
The most numerous and widespread organisms on earth, composed of prokaryotic organisms
consists entirely of the bacteria - very small one-celled organisms, possess a cell wall
Lack both membrane-bound organells and multicellular forms
Archaebacteria (most ancient) are so different they may belong to separate kingdom
Other groups include cyanobacteria (autotrophic) and eubacteria (heterotrophic)
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Protista
most ancient eukaryotic kingdom, comprising those eukaryotes that can not be classified in any other kingdoms
best defined as eukaryotes that are not fungi, animals, or plants
body (single-celled-colonial- multicellular)
nutrition (heterotrophic)
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Paramecium aurelia, a ciliate
Fungi
eukaryotic, heterotrophic, usually multicellular with multinucleated cells, with cell walls
obtain energy by decomposing dead and dying organisms and absorbing their nutrients from them
Some cause diseases (yeast infection,
rusts, and smuts) while others are useful in baking, brewing, as foods, drugs and sources of antibiotics.
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Plantae
immobile, multicellular eukaryotes
produce their own food by photosynthesis
cells encasted in cellulose cell walls
important source of oxygen, food, clothing/construction materials, pigments, spices, dyes, and drugs (including pesticides)
contain nearly 300,000 species
the most important kingdom
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Animalia
multicellular, heterotrophic eukaryotes
mobile (at least capable of mobility at some stage during their lives)
cells lacking cell walls
provide food, clothing, fats, scents, companionship, and labour
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Species Diversity
about 1.7 million species have been described (50,000 vertebrates, 250,000 plants, the rest insects)
Major GroupsNo. sp. (world)No. sp. (Malaysia)%Flowering Plants250,000-300,00012,000-15,0005Orchid17,5001,85010.5Palma2,70038514Rafflesia15746.6Nepenthes714056.3Dipterocarp47029863.4Gimnosperm7428711.7Fern>10,000>1,00010Briophyte15,000??Fungi>120,000??Algae>17,000>1,5008.811
Table 2: Flora Diversity in Malaysia
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Table 3: Fauna diversity in Malaysia
Factors that tend to increase diversity
physically diverse habitat
moderate amount of disturbance (fire, storm, etc)
a small variation in environmental condition
high diversity at one trophic level, increasing the diversity at another trophic level
an environment highly modified by life (rich organic soil)
middle stages of succession
evolution
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Factors that tend to decrease diversity
environmental stress
extreme environments
a severe limitation in the supply of an essential resource
extreme amount of disturbance
recent introduction of exotic species
geographic isolation
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Changes in level of biodiversity
are based on fossil record, distribution of organisms since 4650 million years ago, but are incomplete
Species diversity and no. of families increased from Cambrian and Pleistocene Periods
Species diversity is higher as latitudes and altitudes increases
In terrestrial habitat, diversity was higher in wet areas
The hot spot for biological diversity is in Tropical Rain Forests
Estimated of 90% species on Earth found in Tropical Rain Forests with only 7% of the total land area (Earth)
Factors like climate, edaphic and topography play major roles in influencing biodiversity through time
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The importance of Biodiversity
As biological resources that provide human needs (food, shelter, warmth, medicines)
The value of Biodiversity
Determined by 3 main approaches:
consumptive use value (firewood, fodder, meat - consumed directly, not thro market
productive use value (commercial products sold in the market eg. meat, timber, medicinal plants, etc)
non-consumptive use value (intangible values such as option value and existence value)
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The Economic Value of Biodiversity
Biodiversity = Irreplaceable stock of knowledge (4.5 billion years of evolution)
Diversity = information
Use in medicines only 1 % screened for medical use, generating $10 billion industry, 25% prescription drugs in USA are plant-based
Use in agriculture diversity in crop plants, gene banks, increase variability in yields
Scientific research, tourism
Maintaining habitats, hydrological regulations
Undiscovered species
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Ecological services of biodiversity
Local ecosystem services (hydrological regulation, soil production, soil protection, nutrient recycling)
Hyderological (water quality and quantity, flood control, stability of river banks, maintenance of coastal zones)
Maintain weather conditions (local & global)
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The ecological services of biodiversity (cont)
LOSSES OF BIODIVERSITY AND THEIR CAUSES
How many species are there?
the number of described species is about 1.7 million;
the total is estimated at about 5 million.
It has taken 4.5 billion years for this biodiversity to evolve, and we are rapidly destroying it.
the natural rate of extinction is estimated at about one species per year, the present rate is estimated at 10,000 times that - about one per hour - and almost all of these losses are caused by human activities
Species diversity
About 1.7 million species has been described:
50,000 vertebrates
250,000 plant
The rest are invertebrates (mostly insects)
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What are the processes that regulate species diversity?
Chance
random processes of birth, death and migration.
History
correlation through time as a function of reproduction.
If a species was abundant in the near past, chances are that it will be abundant today. Also, progeny tend to cluster near the parents, therefore, we tend to find organisms in "pockets" rather than evenly distributed in space.
Necessity
The laws of growth, competition and interaction.
Different species flourish in different conditions. The number of species that can coexist will depend on how complex the environment is and on how strongly they compete with one another. And, of course, the number of species of herbivores, predators and parasites will depend on the number of plants, prey and hosts.
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Neutral processes that regulate species diversity
Immigration
Immigration provides a continual source of new diversity for a region. The importance of immigration increases as the size of the area decreases. Some organisms are dispersed much more broadly than others.
Extinction
Extinction of a species or a population will occur due to two reasons:
as a result of accidents (environmental fluctuations)
or because of population interactions (predation, competition)
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Loss of biodiversity
In prehistoric times, natural disasters and competition with other species were the main causes.
In historic times, overexploitation and exotic species introductions have caused many extinctions.
Today, the main problems facing wildlife are destruction of habitat and pollution.
Mechanisms for loss of biodiversity
Habitat Loss and Fragmentation (dam, coastal development, forest loss for marginal agriculture & timber harvest)
Introduced species (In Hawaii, some 86 introduced plant species seriously threaten native biodiversity; one introduced tree species has now displaced more than 30,000 acres of native trees)
Over-exploitation of plant and animal species (for food, timber, precious commodity, medicine)
Pollution of soil, water, and atmosphere (due to use of pesticides and detergents)
Global climate change (green-house effect)
Industrial agriculture and forestry (through propagating high yield species/varieties only)
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MACROCONSUMERS
WASTE
RAW
ECOSYSTEM
MATERIALS
SERVICES
MICROCONSUMERS
PHOTOSYTHETIC
PRODUCERS
NUTRIENTS
SUNLIGHT
MACROCONSUMERS
WASTE
RAW ECOSYSTEM
MATERIALS SERVICES
MICROCONSUMERS
PHOTOSYTHETIC
PRODUCERS NUTRIENTS
SUNLIGHT
Table 4. Recorded Extinctions, 1600 to 1983
Mainland
a
Island
b
Ocean Total
Approximate
Number
of species
Percentage of
Taxa Extinct
Since 1600
Mammals
30 51 2 83 4,000 2.1
Birds
21 92 0 113 9,000 1.3
Reptiles
1 20 0 21 6,300 0.3
Amphibians
2 0 0 2 4,200 0.0
Fish
c
22 1 0 23 19,100 0.1
Invertebratesc
49 48 1 98 1,000,000+ 0.0
Vascular Plants
d
245 139 0 384 250,000 0.2
Total
370 351 3 724
a. Landmasses greater than 1 million square kilometers (the size of Greenland and
larger).
b. Landmasses less than 1 million square kilometers.
c. Totals primarily representative of North America and Hawaii.
d. Vascular taxa (includes species, sub species, and varieties).
Table 4. Recorded Extinctions, 1600 to 1983
Mainland a
Island b
Ocean
Total
ApproximateNumberof species
Percentage ofTaxa ExtinctSince 1600
Mammals
30
51
2
83
4,000
2.1
Birds
21
92
0
113
9,000
1.3
Reptiles
1
20
0
21
6,300
0.3
Amphibians
2
0
0
2
4,200
0.0
Fishc
22
1
0
23
19,100
0.1
Invertebratesc
49
48
1
98
1,000,000+
0.0
Vascular Plantsd
245
139
0
384
250,000
0.2
Total
370
351
3
724
a. Landmasses greater than 1 million square kilometers (the size of Greenland and larger).b. Landmasses less than 1 million square kilometers.c. Totals primarily representative of North America and Hawaii.d. Vascular taxa (includes species, subspecies, and varieties).
Table 5. Number of Endangered and Extinct Animal Species
compiled from the IUCN's Red List, 1996
From Fact Sheets - Rainforest Action Network
class
critically
endangered
endangered
vulnerable
total threatened extinct
Mammals 169 315 612 1096 89
Birds 168 235 704 1107 108
Reptiles 41 59 153 253 21
Amphibians 18 31 75 124 5
Insects 44 116 377 537 73
Other animals 471 423 1194 2088 343
Table 5. Number of Endangered and Extinct Animal Speciescompiled from the IUCN's Red List, 1996From Fact Sheets - Rainforest Action Network
class
critically endangered
endangered
vulnerable
total threatened
extinct
Mammals
169
315
612
1096
89
Birds
168
235
704
1107
108
Reptiles
41
59
153
253
21
Amphibians
18
31
75
124
5
Insects
44
116
377
537
73
Other animals
471
423
1194
2088
343