Fleetwing 50ft Catamaran

Features

Featuring a large upstairs sundeck, downstairs entertaining area with 360' views, and

spacious front and back decks, Fleetwing II comfortably accommodates up to 49 guests.

Fleetwing offers covered seating upstairs and down, a dance area, swimming platform,

and casual menu using only the freshest produce cooked for you by her professional on

board chef.

This vessel also offers a BBQ and Eskies on board with BYO food options. It is a great

boat for all types of cruises at very cost effective rates.

Charter PackagesPer 4 Hour Charter

January to March and October to November

$2,400

April to September

$2,000

December (Monday – Thursday)

$2,600

December (Friday, Saturday & Sunday)

$2,800

Includes4 hours Vessel Hire with Skipper and Crew

iPod Compatible Sound System

BBQ on board with BYO food options

Three great entertaining areas upper

deck, front deck and interior

Swim ladder and platform

Eskies on board

Sydney CBD Wharf fees $30/visit apply

BYO$200 surcharge applies for BYO Beverages

$100 surcharge applies for BYO Food

Includes cutlery, plates and glassware

No BYO charters for prime dates in November and December

No BYO charters for party sizes over 40pax

BYO external commercial chefs or caterers available on application only

Extra StaffOver 40 Guests - $200 Staff Surcharge Applies

Bucks PartiesMaximum 3.5 hour charter

30pax max for Bucks Parties

No BYO Bucks Parties

Menus

Gourmet Sausages, Tossed Garden Salad, Homemade Potato Salad,

Caramelised Onions, Freshly Baked French Rolls, Selection of Sauces, Fruit Platter

Optional extras: ($5.00 per person Dessert or Cheese Platter option)

Eye Fillet Steak, Thick Pork and Chive Sausage, Tossed Garden Salad,

Homemade Potato Salad, Caramelised Onions, Fresh Baked Rolls,

Selection of Sauces and condiments, Fruit Platter

Marinated Skewered King Prawns, Sydney Rock Oysters, Thai Fish Cakes,

Shaved Leg Ham, Rocket and Seeded Mustard Mayo Baguette, Roast Pumpkin and Feta

Frittata, Selection of Gourmet Meat Pies, Japanese Sushi and Nori Rolls (Selection) Cherry

tomato, Boccocini and Basil Skewers, Chipolata Sausages, Cocktail Bread Roll, Caramelised

Onions with Sauce and Mustard Chicken Thigh Skewers (choice of 1) Tandoori with Raita

Satay served with Peanut Sauce

Aussie BBQ $30.00 per person

Cruisin’ Canapés $45.00 per person

Cheap N Cheerful BBQ $20.00 per person

Menus

Leg of Ham, Barbecued Lilydale free range Chicken, Platters of Crystal Bay Prawns,

Classic Potato Salad with Bacon, Eggs and Shallots,Tossed Green Salad with a Balsamic

Vinegrette, Basket of Fresh Crusty Rolls, Platters of fruit

Optional extras: Sydney Rock Oysters ($7.00 per person extra optional)

Selection of desserts or cheese platter ($5.00 per person extra optional)

Whole Poached Salmon (Chefs Special) OR Barbecued Salmon Steaks served with Dill

Hollandaise Sauce, Platters of Fresh Crystal Bay Prawns, Sydney Rock Oysters, Balmain

Bugs, Salad of Baby Chat Potatoes with whole Egg Mayo, Sour Cream and lightly flavoured

fresh Herbs,Tossed Garden Green Salad, Crusty Italian Bread Rolls, Seasonal Fruit Platter

Old School Buffet $35.00 per person

Seafood Barbecue Buffet $60.00 per person

Pricing based on a 4 hour charter

Bar Option 1

$12 per person per hour

Beers

Premium local beers choice of two

Wines

Sauvignon Blanc and Cabernet Merlot

Champagne

Juices and soft drinks

Bar Option 2

$14 per person per hour

Same as above with Spirits

Children's Beverage Package

$2.50 per child per hour

Juice and Soft Drinks does not include Red Bull

Bar Packages

BYO$200 surcharge applies for BYO Beverages

$100 surcharge applies for BYO Food

Includes cutlery, plates and glassware

No BYO charters for prime dates in November and December

No BYO charters for party sizes over 40pax

BYO external commercial chefs or caterers available on application only

Bucks PartiesMaximum 3.5 hour charter

30pax max for Bucks Parties

No BYO Bucks Parties

Fleetwing

Fleetwing

Fleetwing

Fleetwing

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