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43 Universitas Internasional Batam DAFTAR PUSTAKA Akturan, U. (2018). How does greenwashing affect green branding equity and purchase intention? An empirical research. Marketing Intelligence and Planning, 36(7), 809824. Asif, M., Xuhui, W., Nasiri, A., & Ayyub, S. (2018). Determinant factors influencing organic food purchase intention and the moderating role of awareness: A comparative analysis. Food Quality and Preference, 63, 144150. Bigoin-Gagnan, A., & Lacoste-Badie, S. (2018). Symmetry influences packaging aesthetic evaluation and purchase intention. International Journal of Retail and Distribution Management, 46(1112), 10261040. Bong Ko, S., & Jin, B. (2017). Predictors of purchase intention toward green apparel products: A cross-cultural investigation in the USA and China. Journal of Fashion Marketing and Management, 21(1), 7087. Brach, S., Walsh, G., & Shaw, D. (2018). Sustainable consumption and third-party certification labels: Consumers’ perceptions and reactions. European Management Journal, 36(2), 254265. CATHCART, W. H., & KILLEN, E. J. (1940). Scoring of Toast and Factors Which Affect Its Quality. Journal of Food Science, 5(3), 307321. Christina, A., & Kurnia, P. R. (2017). Analisis Faktor-Faktor Yang Mempengaruhi Purchase Intention Produk Pencahar Di Jakarta. Journal of Management and Business Review, 12(1), 6470. Dachyar, M., & Banjarnahor, L. (2017). Factors influencing purchase intention towards consumer-to-consumer e-commerce. Intangible Capital, 13(5), 946966. Dessy Christina, Analisis Faktor–Faktor yang Mempengaruhi Minat Wanita terhadap Produk Ramah Lingkungan di Kota Batam. UIB Repository ©2020

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Page 1: DAFTAR PUSTAKA - repository.uib.ac.idrepository.uib.ac.id/2110/3/s-1541234-bibliography.pdf · DAFTAR PUSTAKA Akturan, U. (2018). How does greenwashing affect green branding equity

43 Universitas Internasional Batam

DAFTAR PUSTAKA

Akturan, U. (2018). How does greenwashing affect green branding equity and

purchase intention? An empirical research. Marketing Intelligence and

Planning, 36(7), 809–824.

Asif, M., Xuhui, W., Nasiri, A., & Ayyub, S. (2018). Determinant factors

influencing organic food purchase intention and the moderating role of

awareness: A comparative analysis. Food Quality and Preference, 63, 144–

150.

Bigoin-Gagnan, A., & Lacoste-Badie, S. (2018). Symmetry influences packaging

aesthetic evaluation and purchase intention. International Journal of Retail

and Distribution Management, 46(11–12), 1026–1040.

Bong Ko, S., & Jin, B. (2017). Predictors of purchase intention toward green

apparel products: A cross-cultural investigation in the USA and China.

Journal of Fashion Marketing and Management, 21(1), 70–87.

Brach, S., Walsh, G., & Shaw, D. (2018). Sustainable consumption and third-party

certification labels: Consumers’ perceptions and reactions. European

Management Journal, 36(2), 254–265.

CATHCART, W. H., & KILLEN, E. J. (1940). Scoring of Toast and Factors Which

Affect Its Quality. Journal of Food Science, 5(3), 307–321.

Christina, A., & Kurnia, P. R. (2017). Analisis Faktor-Faktor Yang Mempengaruhi

Purchase Intention Produk Pencahar Di Jakarta. Journal of Management and

Business Review, 12(1), 64–70.

Dachyar, M., & Banjarnahor, L. (2017). Factors influencing purchase intention

towards consumer-to-consumer e-commerce. Intangible Capital, 13(5), 946–

966.

Dessy Christina, Analisis Faktor–Faktor yang Mempengaruhi Minat Wanita terhadap Produk Ramah Lingkungan di Kota Batam. UIB Repository ©2020

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