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For Educational Use Only www.MaineMemory.net Copyright 2011 Contributed to Maine Memory Network by Maine Historical Society (Coll. 107, Box 2) MMN #34714 Date: June 18, 1634 Description: John Winter invoices, Richmond Island An Invoice of what goods Sent m r winter in the hunter m r . from Pomeroys for the accompt of the Plantation Called XX Richmans Island in Newinglame Imprimus 3 hhds of beef from N o 1 to 3 qt. 1682 q@ 22ll L S D at 16 S the hundred Amount to__________________} 013-07-00 2 hhd of aquavito N o . 4:5 at 78/ ___ pr hhd Is 014-00-00 1 hhd of viniger N o . 6 at 40/8 pr hhd is _________ 002-00-00 1 hhd 1 barril of pork N o . 7:21 qt. 583 q. at. 22 S pr 8 is the some off_________ ____________} 006-06-06 22 to 29 N o . 8 barrills of Malaga Sacke qt 2 Butts 14 L butt is 028. 00-00 8 to 17 N o . for 9 barrills 1 hhd of pease qt 22 buz at 9/8 is_____ 009-18-00 for 1 hhd of oyles N o .18 at 9 L pr hhd is____________009-00-00 N o . 19:20 for 2 barrills of Irish beefe at 30/8 pr barrl_____ ___003-00-00 N o . 30 for one hhd of gorts q t. 4 buz at 7/8 bd is _____ ____001-10-00 N o . 31 for one Barill of kettells q t . 96 ll at 11 d is__ 004-08-00 N o . 33:34:35 for 3 hhd of dry ware wherin are 40 e coats and 30 was^t coatt w ch cost________} 036-18-02 tt in yesame 24 ruggs cost per Note__________ 006-03-00 tt in yesame 12 shurts cost_________________ 002-12-00 tt in yat 6 doz of Irish stockins_____________ 003-00-00 tt per in 4 Irish ruggs at __________________ is ...____..___.. tt 5 ½ doz of shoes p at __________________ is ...____..___.. tt ye Corne Mill cost_____________________ is ...____..___.. tt for Seeds cost____________________________ ... ____06__04 tt unclear doz of hookes 3 boats hookes is _________002-10-00 tt for ½ lb of small shott for fowling pece___________000-08-06 tt for 10 p r of gartors___________________________000-03-04 tt Spilting cloth 5 y ds . at ______________________...____..___.. tt pe goeth[?] 2 Roman beames loose cost 000-05-00 tt per goeth[?] 11 doz 1 knife in A box & cost _____002-00-03 tt per goeth[?] 2 doz of hutts w ch . cost____________ 003-04000. tt for ye huing[?] ye box and portaidg to ye carryers at Exon is_______________________} -000-02-05 tt for ye brnignig heer_______________________...____..___.. tt for the 5 buz salt used In selting beef [symbol?] ...____..___.. tt for 100 ll of candells at S pr ll is ...____..___.. tt for the hay And goats sent is ___________...____..___.. tt for A whip cop[?] 2 thart [?]saes[?] vile[?] & wrest__...___..___.. tt for peices of ordniance cost the carridges ...____..___.. tt for 6 gallons of butter at 9/8 per gallon ___..2-14-00 tt 1 peck of Mustard seed at pr peck ... ____..___.. tt 10 ll of Ma(t)ch 1 qt paper ryale & 2 p (t) bandelers …__...__ tt 1 barrill of powder. . . . ...____..___.. tt 4 Musketts 1 cop A Snapence & 2 p (t) bandalers ….__....__

An Invoice of what goods Sent m winterat 16 S the hundred Amount to_____} 013-07-00 2 hhd of aquavito No. 4:5 at 78/ ___ pr hhd Is 014-00-00 1 hhd of viniger No. 6 at 40/8 pr hhd is

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Page 1: An Invoice of what goods Sent m winterat 16 S the hundred Amount to_____} 013-07-00 2 hhd of aquavito No. 4:5 at 78/ ___ pr hhd Is 014-00-00 1 hhd of viniger No. 6 at 40/8 pr hhd is

For Educational Use Only www.MaineMemory.net Copyright 2011

Contributed to Maine Memory Network by Maine Historical Society(Coll. 107, Box 2)MMN #34714

Date: June 18, 1634Description: John Winter invoices, Richmond Island

An Invoice of what goods Sent mr winter in the hunter mr. from Pomeroys for the accompt of the Plantation Called XX Richmans Island in Newinglame

Imprimus 3 hhds of beef from No 1 to 3 qt. 1682 q@ 22ll L S D at 16 S the hundred Amount to__________________} 013-07-00 2 hhd of aquavito No. 4:5 at 78/ ___ pr hhd Is 014-00-00 1 hhd of viniger No. 6 at 40/8 pr hhd is _________ 002-00-00 1 hhd 1 barril of pork No. 7:21 qt. 583 q. at. 22 S pr 8 is the some off_________ ____________} 006-06-0622 to 29 No. 8 barrills of Malaga Sacke qt 2 Butts 14 L butt is 028. 00-008 to 17 No. for 9 barrills 1 hhd of pease qt 22 buz at 9/8 is_____ 009-18-00 for 1 hhd of oyles No.18 at 9 L pr hhd is____ ________009-00-00No. 19:20 for 2 barrills of Irish beefe at 30/8 pr barrl_____ ___003-00-00No. 30 for one hhd of gorts qt. 4 buz at 7/8 bd is _____ ____001-10-00No. 31 for one Barill of kettells qt. 96 ll at 11 d is__ 004-08-00No. 33:34:35 for 3 hhd of dry ware wherin are 40 e coats and 30 was^t coatt wch cost________} 036-18-02 tt in yesame 24 ruggs cost per Note__________ 006-03-00 tt in yesame 12 shurts cost_________________ 002-12-00 tt in yat 6 doz of Irish stockins_____________ 003-00-00 tt per in 4 Irish ruggs at __________________ is ...____..___.. tt 5 ½ doz of shoes p at __________________ is ...____..___.. tt ye Corne Mill cost_____________________ is ...____..___.. tt for Seeds cost____________________________ ... ____06__04 tt unclear doz of hookes 3 boats hookes is _________002-10-00 tt for ½ lb of small shott for fowling pece___________000-08-06 tt for 10 pr of gartors___________________________000-03-04 tt Spilting cloth 5 yds. at ______________________...____..___.. tt pe goeth[?] 2 Roman beames loose cost 000-05-00 tt per goeth[?] 11 doz 1 knife in A box & cost _____002-00-03 tt per goeth[?] 2 doz of hutts wch. cost____________ 003-04000. tt for ye huing[?] ye box and portaidg to ye carryers at Exon is_______________________} -000-02-05 tt for ye brnignig heer_______________________...____..___.. tt for the 5 buz salt used In selting beef [symbol?] ...____..___.. tt for 100 ll of candells at S pr ll is ...____..___.. tt for the hay And goats sent is ___________...____..___.. tt for A whip cop[?] 2 thart [?]saes[?] vile[?] & wrest__...___..___.. tt for peices of ordniance cost the carridges ...____..___.. tt for 6 gallons of butter at 9/8 per gallon ___..2-14-00 tt 1 peck of Mustard seed at pr peck ... ____..___.. tt 10 ll of Ma(t)ch 1 qt paper ryale & 2 p(t) bandelers …__...__ tt 1 barrill of powder. . . . ...____..___.. tt 4 Musketts 1 cop A Snapence & 2 p(t) bandalers ….__....__

Page 2: An Invoice of what goods Sent m winterat 16 S the hundred Amount to_____} 013-07-00 2 hhd of aquavito No. 4:5 at 78/ ___ pr hhd Is 014-00-00 1 hhd of viniger No. 6 at 40/8 pr hhd is

L Sh P15 t Co of beer at 8/8 per hhd is___________________24__00__00tt 60 of bisquett at 13/8 per ll is ________________39__00__00tt all Rig g in for 3 boats as blocks_______________...____..___..tt For oakam for his boats_________________________...____..___..tt for 1 barrill of tarr_______________________________...____..___..tt 1 barrill of pitch qt. 300 ll at per lb is ...____..___..tt 1 hhd of tamatho pilchards Is ________________...____..___..tt 20 ll muskett shott at is ...____..___..