For more information please visitVANILLA M55876 4,0 BEANY/CARAMELISED VANILLA NATURAL FLAVOURING VANILLA M55877 4,0 CREAMY/MILKY VANILLA NATURAL FLAVOURING ... MANE’s Ice-cream

MANE is one of the worldwide leaders of the Fragrance and Flavour industry. Established in 1871, the Group is headed by the fourth generation of the MANE family, and is present in all major global markets with over fifty sites. Research and Development plays an important role with more than 21 manufacturing sites and 27 R&D centres. In its strategy to reinforce its capabilities in the ice-cream sector, the Gelcrem company in Italy was completely acquired by the MANE Group during 2008. The site, close to Milan, includes a 4000 m2 production plant, where in 2011 MANE decided to establish its Ice-cream Centre of Excellence (ICE).For more information please visit www.mane.com.

ONE PLACE FOR EXCELLENCEFOSTERING INNOVATION & CREATIVITYA STATE-OF-THE-ART LABORATORYPROPOSING A COMPLETE RANGE OF SOLUTIONS

ICE-CREAM CENTRE OF EXCELLENCEMANE ItaliaVia Adamello 5/720010 Bareggio (MI)[email protected]

ONE PLACE FOREXCELLENCE

Established by the MANE Group in 2011 in Italy,recognised as the home of ice-cream,

especially artisan “gelato”

Showcasing our multi-sensorial expertise covering taste, texture and appearance

Combining MANE’s experience in flavours and Gelcrem’s* artisan heritage

Addressing both industrial and artisan ice-cream makers’ needs

Using state-of-the-art facilities

Supported by experts

MANE Italia, Bareggio (Milano)

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ICE IS AN OPEN CENTRE FOR CREATIVITY

A STATE-OF-THE-ART LABORATORY

A COMPLETE RANGE OF SOLUTIONS

• A centre combining marketing, technical, flavour design, quality control and legislation capabilities for both industrial and artisan ice-cream

• Leveraging gelato as a vital source of inspiration for industrial ice-creams• Cross-fertilising ideas from food and drink categories all around the world• Opening its doors to creative sessions and workshops run by experts

• A centre to boost ice-cream research capabilities• Fully equipped with leading-edge machines to design ice-cream, sorbet, sherbet, granitas, shakes,…• Highly skilled R&D team with unique know-how in formulations for

artisan and industrial ice-cream manufacturers• Customised solutions

• Taste: world renowned MANE flavours and the Gelcrem* pastes provide taste and colour to a neutral ice-cream base• Appearance: toppings, ripples and rippy sprays for extra colour,

decoration and taste to ice-cream in tubs and cups• Texture: stabilisers and mixes for industrial and artisan ice-creams

* Gelcrem was founded in Italy in 1954 and specialised in semi-finished products for artisan ice-cream. Gelcrem was acquired by MANE in 2008 and fully integrated into MANE´s operations in 2011.

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FLAVOURSCREATIVE SOLUTIONS FOR TASTE

VANILLA INDULGENT FRUITY NATURAL INNOVATIVE

The ICE flavour portfolio combines MANE’s world-class flavours and the best of Gelcrem Italian taste heritage. MANE’s flavour expertise is an asset in the innovation driven ice-cream industry, as

well as in any Gelato parlour. MANE fosters a bold consumer-oriented culture, leveraging the latest trends and striving for a permanent creative spirit across disciplines.

As one of the worldwide leaders in the aromatic industry, MANE has fully-integrated capabilities in vanilla. Through an exclusive partnership in Madagascar, the company provides the best quality

vanilla whilst meeting its customers’ cost requirements. MANE is also recognised as a pioneer in naturals, globally renowned for creating a wide range of cost effective to premium high-performing

natural flavours. ICE flavourists leverage the best of MANE’s rich palette of raw materials, successfully blending technology, trends and sensitivity.

The following flavour collection is based on our years of experience of the best selling tonalities in the market. Flavours can be used both in ice-cream and pastry products, and are available in

several legal standards (natural, flavouring, extract).

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FLAVOUR CODE DOSAGE g / kg DESCRIPTION LEG 1334 / 2008

AMARENA M59082 1,0 SOUR BLACK CHERRY NATURAL FLAVOURING

AMARETTO M56710 0,4 ALMOND/BITTER ALMOND FLAVOURING

ANISE M56711 3,0 ANISE/FENNEL NATURAL ANISE FLAVOURING AND OTHER NATURAL FLAVOURINGS

BANANA M55568 2,0 PULP NATURAL FLAVOURING

BANANA M58157 1,0 RIPE/FRUITY NATURAL FLAVOURING

BISCUIT M58893 1,0 BISCUIT/BUTTER/VANILLA/COOKED FLAVOURING

BLACKBERRY M55589 1,5 FRUITY/GREEN NATURAL FLAVOURING

BLACKCURRANT M55569 2,0 JUICY/BUDNATURAL BLACKCURRANT FLAVOURING AND OTHER NATURAL FLAVOURINGS

BLACKCURRANT M56340 3,0 JUICYNATURAL BLACKCURRANT FLAVOURING AND OTHER NATURAL FLAVOURINGS

BLUEBERRY M55591 0,4 FRUITY/WOODY NATURAL FLAVOURING

BURNT SUGAR M55695 2,0 VANILLIN "CREME BRULEE" FLAVOURING

CAPPUCCINO M56732 4,0 COFFEE/MILK/CREAM FLAVOURING

CHERRY M55570 0,7 FRUITY/JUICYNATURAL CHERRY

FLAVOURING AND OTHER NATURAL FLAVOURINGS

CHERRY M55571 0,4 STONE NATURAL FLAVOURING

CHERRY M55572 2,0 JUICY / MORELLO CHERRY NATURAL CHERRY


CHERRY M55573 0,6 BLACK CHERRY NATURAL FLAVOURING

CHOCOLATE M55809 2,0 MILK CHOCOLATE FLAVOURING

CHOCOLATE M55811 2,0 COCOA NATURAL FLAVOURING

CHOCOLATE M55987 1,0 COCOA FLAVOURING

CHOCOLATE CREAM M56245 1,0 IRISH CREAM FLAVOURING

MILK CHOCOLATE M55810 1,5 MILK CHOCOLATE NATURAL FLAVOURING

SENSE CAPTUREBOOST COCOA M55192 2,5 DARK CHOCOLATE FLAVOURING

WHITE CHOCOLATE M55724 2,0 WHITE CHOCOLATE FLAVOURING

FLAVOUR CODE DOSAGE g/kg DESCRIPTION LEG 1334 / 2008

WHITE CHOCOLATE M55842 6,0 WHITE CHOCOLATE NATURAL FLAVOURING

CHP M56712 1,5 CHAMPAGNE/WINE FLAVOURING

COCONUT M55593 1,0 ROASTED NATURAL FLAVOURING

COCONUT M59034 1,0 MILKY/FRESH NATURAL FLAVOURING

COFFEE M55979 4,0 ROASTED COFFEE/ARABICA

FLAVOURING

COFFEE M56605 8,0 GROUND COFFEE COFFEE NATURAL FLAVOURING

COFFEE M58393 20,0 ROASTED COFFEE COFFEE NATURAL FLAVOURING

CREAM M55727 1,5 MILK/CREAM/FRESH NATURAL FLAVOURING

CREAM M56574 1,0 CREAM/MILK/VANILLA NATURAL FLAVOURING

CREAM M55815 0,5 FRESH CREAM FLAVOURING

CREMA FIORENTINA M58952 1,0ITALIAN NOTE/MILK/

ALCOHOLIC NATURAL FLAVOURING

SENSE CAPTURE M55660 2,0 BUTTERY/CREAMY NATURAL FLAVOURING

DOUGHNUT M56608 2,0 FATTY FLAVOURING

FIOR DI LATTE M59057 1,0 MILK/CREAM NATURAL FLAVOURING

FIOR DI LATTE M59104 1,3 VANILLA/CREAM/MILK FLAVOURING

GIN M56261 2,0 BITTER FLAVOURING

HAZELNUT M56449 3,0 ROASTED/FATTY NATURAL FLAVOURING

LEMON M30367 3,0 YELLOW JUICY LEMON LEMON NATURAL FLAVOURING

LEMON M52386 1,5 PEELY LEMONNATURAL LEMON FLAVOURING

WITH OTHER NATURAL FLAVOURINGS

LEMON M55575 3,0 YELLOW PEELY/LIMENATURAL LEMON FLAVOURING

WITH OTHER NATURAL FLAVOURINGS

LEMON/MERINGUE M56416 1,5 LEMON PIE FLAVOURING

MACAROON M58950 2,5 ALMOND SWEET/COOKED NATURAL FLAVOURING



SABAYON M59012 1,0 ALCOHOLIC (RUM)/VANILLIN FLAVOURING

SABAYON M59056 1,0 BISCUIT/VANILLA NATURAL FLAVOURING

STRAWBERRY M58896 0,8 RIPE/CREAM/WILD FLAVOURING

STRAWBERRY M55581 1,2 FRUITYNATURAL STRAWBERRY


STRAWBERRY M55582 1,2 FRUITY/COOKED/WILD STRAWBERRY

NATURAL STRAWBERRY FLAVOURING AND OTHER NATURAL FLAVOURINGS

STRAWBERRY PIE M56869 2,0 STRAWBERRY PIE FLAVOURING

TIRAMISU M59058 1,0 ALCOHOLIC/COFFEE NATURAL FLAVOURING

VANILLA M55867 1,0 BUTTERY FLAVOURING

VANILLA M58434 2,0 VANILLIN/WOODY FLAVOURING

VANILLA M59106 3,5 LEMONY/ PEELY/VANILLA/CREAM

FLAVOURING

VANILLA M57604 4,0 BUTTERY/FRESH VANILLA NATURAL FLAVOURING

VANILLA M55875 4,0 CARAMELISED/ALCOHOLIC/ANISIC

VANILLA NATURAL FLAVOURING

VANILLA M55876 4,0 BEANY/CARAMELISED VANILLA NATURAL FLAVOURING

VANILLA M55877 4,0 CREAMY/MILKY VANILLA NATURAL FLAVOURING

VANILLA M55882 3,0 BEANY/WOODY/SPICY VANILLA NATURAL FLAVOURING

VANILLA M57590 2,0 ANISIC/CARAMEL/ALCOHOL VANILLA NATURAL FLAVOURING

VANILLA M57595 2,5 ANISIC/WOODY/CARAMEL VANILLA NATURAL FLAVOURING

VANILLA M57600 4,0 ANISIC VANILLA NATURAL FLAVOURING

VANILLA M57603 2,0 WOODY VANILLA NATURAL FLAVOURING

VANILLA M57605 5,0 MILK VANILLA NATURAL FLAVOURING

VANILLA M57606 2,5 BEANY VANILLA NATURAL FLAVOURING

VANILLA M57793 2,0 ANISIC/WOODY VANILLA NATURAL FLAVOURING

VANILLA M58011 4,0 BUTTERY VANILLA NATURAL FLAVOURING


MALT M56700 10,0 MALT / TONKA / CARAMEL NATURAL FLAVOURING

MANGO M58895 0,6 FRUITY/PULPY/FLOWERY/MANGO FLAVOURING

MASCARPONE M59105 1,3 FRESH CREAM/MILK/BUTTERY FLAVOURING

MELON M58932 0,8 WHITE MELON/RIPE/NATURAL FLAVOURING

MILK M57989 1,0 MILK/VANILLA/LACTONIC FLAVOURING

MILK (FRESH) M50495 0,8 MILKY/LACTONIC FLAVOURING

MOJITO M55672 3,0 RUM/MINT LEAF/LEMON FLAVOURING

NATA M56616 0,8 CREAMY/MILK FLAVOURING

PANNA COTTA M56617 1,0 CREAMY/MILK NATURAL FLAVOURING

PEACH M55647 1,0 FRUITY/PEEL NATURAL FLAVOURING

PINA COLADA M56259 1,0 COCO MILK/PINEAPPLE/RUM FLAVOURING

PINEAPPLE M58951 1,0 FRESH/NATURAL/RIPE FLAVOURING

PISTACHIO M30578 4,0 GREEN PISTACHIO/SWEET ALMOND

NATURAL PISTACHIO FLAVOURING AND OTHER NATURAL FLAVOURINGS

PISTACHIO M58986 1,0 PISTACHIO/SWEET ALMOND FLAVOURING

RASPBERRY M55583 2,0 FRUITY/RIPE RASPBERRYNATURAL RASPBERRY


RASPBERRY M55584 5,0 RASPBERRY SEEDSNATURAL RASPBERRY


RASPBERRY M55585 0,5 FRUITY/GREEN RASPBERRY NATURAL FLAVOURING & ADD

RASPBERRY M55586 1,0 FRUITY/JAMMY RASPBERRY NATURAL FLAVOURING

RUM M53036 1,0 RUM FLAVOURING

RUM M56713 5,0 RUM NATURAL FLAVOURING

RUM/GRAPE M56714 1,0 RUM/GRAPE/ALCOHOLIC FLAVOURING


FLAVOUR CODE DOSAGE g / kg DESCRIPTION LEG 1334 / 2008

VANILLA M30779 8,5 BEANY VANILLA EXTRACT

VANILLA M56598 4,0 BEANY VANILLA EXTRACT

VANILLA ORGANIC M51224 3,0 WOODY VANILLA EXTRACT FROM ORGANIC ORIGIN

VANILLA ORGANIC M54888 4,0 BEANY VANILLA EXTRACT FROM ORGANIC ORIGIN

VODKA M56231 0,5 VODKA FLAVOURING

WALNUT M56575 1,5 FRESH NUT FLAVOURING

WHISKEY M30915 0,5 WHISKY/ALCOHOL FLAVOURING

YOGHURT M55749 3,0 YOGHURT/BUTTERY NATURAL FLAVOURING & ADDICTIVES

YOGHURT POWDER M58955 2,0 FRESH YOGHURT/MILK/BUTTERY FLAVOURING

ZUPPA INGLESE M59055 1,0 ITALIAN NOTE NATURAL FLAVOURING


This flavour collection is not exhaustive and some other items are available according to your needs and requirements.

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Please contact MANE Italia in the case of specific needs. [email protected]’s Ice-cream Centre of Excellence offers the expertise and skills to produce tailored products on request.

PASTESCREATIVE SOLUTIONS FOR TASTE AND APPEARANCE

AUTHENTIC TASTY FRUITY CREAMY INNOVATIVE

Gelcrem pastes are mixes of ingredients such as fruits, nuts, flavours and colours, supported by sugar or fat, that are used to give taste and

colour to a neutral ice-cream base.

They are designed for artisan producers, the main advantages being: ready to use, easy to dose, stability, and real fruit content.

They are also suitable for industrial use.

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PASTESCREATIVE SOLUTIONS FOR TASTE AND APPEARANCE

TRADIZIONALI CODENATURAL

FLAVOURING/FLAVOURING*

SPECIFIC INGREDIENTS

ALMOND L0001038 flavouring E150b

BISCUIT L0000455 flavouring E102, E110

CAPPUCCINO L0000403 flavouring E150b

CARAMEL L0000393 flavouring E150b

CHOKO CREM L0001037 flavouring

COFFEE L0000303 flavouring E150b

CREME CARAMEL L0001039 flavouring E150b, E160a, E160b

GIANDUIA L0010012 flavouring

GRANDMA CREAM L0000334 flavouring E160a

HAZELNUT L0003653 100% HAZELNUT



KOFFY L0000396 flavouring E150b

MOKA CREAM L0010213 flavouring

PANETTONE L0000364 flavouring E160a

PISTACHIO L000390/VR flavouring E104, E141ii, E101, E160b

PISTACHIO "CALIFORNIA" L0000982 100% PISTACHIO

PISTACHIO "SICILIA" L0001000 100% PISTACHIO

PISTACHIO EXP. L0003664 flavouring

TIRAMISU L0001040 flavouring

TRIFLE (ZUPPA INGLESE) L0001042 flavouring E102, E110, E150b

VANILLA L0001041 flavouring E110, E101, E150b

WALNUT L0000321 flavouring E150b

ZABAGLIONE L0000695 natural flavouring

ZABAGLIONE L0000424 flavouring E160a

FRUITS CODENATURAL

FLAVOURING/FLAVOURING*


APPLE L0000350 flavouring E141ii, E160b, E101, add.

APRICOT L0000336 flavouring E101, E110, add.

BANANA L0001010 natural flavouring add.

BANANA L0000340 flavouring add.

SOUR BLACK CHERRY L0000337 flavouring E163, add.

BLACKBERRY L0019960 flavouring E122, E132, add.

BLACKCURRANT L0019970 flavouring E122, E132, E163, add.

BLUEBERRY L0000354 flavouring E163, add.

COCONUT L0000341 flavouring

FOREST FRUIT L0000408 flavouring E122, E132, add.

GRAPE L0000415 flavouring E120, E160a, add.

KIWI L0019880 flavouring E101, E160b, E141ii, add.

LEMON L0000348 natural flavouring add.

MANDARIN L0000349 natural flavouring E110, add.

MANGO L0000351 flavouring E124, E104, E110, add.

MELON L0000353 flavouring E160, add.

ORANGE L0019850 flavouring E110, E160c, add.

PASSIONFRUIT L0000352 flavouring E110, E101, E160a, add.

PEACH L0000358 flavouring E104, E110, add.

PINEAPPLE L0000462 flavouring E104, E110, add.

RASPBERRY L0000346 flavouring E122, E129, add.

STRAWBERRY L0000436 flavouring E104, E122, E124, add.

TROPICOCKTAIL L0019920 flavouring E160a, E110, add.

ACE VITAMINS L0000429 flavouring VIT., add.

WATERMELON L0000387 flavouring E122, add.

WILD STRAWBERRY L0000360 flavouring E104, E122, E124, add.

WILD STRAWBERRY L0000344 flavouring E120, E160, E163, add.

TRADIZIONALI

A wide range of pastes, reflecting traditional Italian ice-cream; popular « classics », such as amaretto, coffee, chocolate and hazelnut stand beside recipes renewed in a modern way, biscuit, rum hazelnut brittle, zabaglione, tiramisù and trifle, to mention some of them.

Raw material choice, (Dutch cocoa, Piedmont hazelnut, Sicilian pistachio,…) a selection of each ingredient, and meticulous preparation in our dedicated mixing plants are the three key ele-ments that ensure our products quality and stability over time.

Dosage for Tradizionali is 30-100g/kg

FRUITS

All the freshness and juiciness found in the first crops of local and exotic fruits, are selected to produce an appetising and inviting ice-cream.

With our pastes you can enjoy fresh fruit taste all year round. In this product range too, we are fully committed with choosing raw materials; our quality control department always checks che-micophysical parameters of each element, whether it is straw-berry, lemon, orange, and black cherry or mango, passion fruit, pineapple, and coconut, and it is supported by senior flavourists to choose the best ingredients.

Dosage for Fruits is 50-80g/kg

This collection is not exhaustive.* For the aromathic part, according to EC 1334 legislation.

Please contact MANE Italia in the case of specific needs. [email protected] MANE’s Ice-cream Centre of Excellence offers the expertise and skills to produce tailored products on request.

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LRIPPLES ANDRIPPY SPRAYS

CREATIVE SOLUTIONS FOR TASTE AND APPEARANCE

DECORATION COLOUR FANTASY

Decoration is a key element, particularly with ice-cream and desserts as we taste them first with our eyes. Our ripples and rippy sprays enable you to create new and unusual combinations in a

constant search for innovative tastes.

Ripples are thick liquid toppings without seeds or fruit pieces, while rippy sprays are concentrated powder mixes to which the operator only needs to add sugar and water to obtain a ripple sauce.

Both solutions contain all the necessary elements to optimise taste and colour. In just a few minutes, it is possible to obtain very high quality ice-cream garnishings.

Ripples and rippy sprays also form a very interesting proposal for industries that are concerned by cost efficiency while maintaining the high quality of their products. Moreover, the

powder format has several advantages in terms of product handling, storage and shelf life.

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RIPPLES AND RIPPY SPRAYSCREATIVE SOLUTIONS FOR TASTE AND APPEARANCE

TOPPING CODENATURAL FLAVOURING/FLAVOURING* FOR THE

AROMATIC PART SPECIFIC INGREDIENTS

RIPPY SPRAY

COCOA L0066177 flavouring

RIPPLE (VARICREM)

CARAMEL L0022248/IND flavouring E150b

LEMON L0022238/IND natural flavouring E101, E160, E150b

LIMONCELLO L0022309/01 natural flavouring E101, E160b

MANGO L0022325/IND flavouring E102, E110

ORANGE L0022308/IND flavouring E110

PASSIONFRUIT L0022020/IND flavouring E110

PINEAPPLE L022295/IND flavouring E104, E110

SOUR BLACK CHERRY L0001009 natural flavouring

SOUR BLACK CHERRY L0022347/IND flavouring E122

STRAWBERRY L0022294/IND flavouring E122, E124

*according to EC 1334 legislation

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TOPPINGSCREATIVE SOLUTIONS FOR TASTE AND APPEARANCE

DECORATION COLOUR FANTASY

Decoration is a key element, particularly with ice-cream and desserts as we taste them first with our eyes. Our toppings enable you to create new and unusual combinations in

a constant search for innovative tastes.

Our products are ready to use. Colour, taste and texture are skillfully balanced and studied to give the best decorative effect for your products.

Our innovative concepts provide maximum results, as well as great taste and high quality.

TOPPINGSCREATIVE SOLUTIONS FOR TASTE AND APPEARANCE

TOPPING CODENATURAL FLAVOURING/

FLAVOURING* FOR THE AROMATIC PART


CARAMEL L0022248 flavouring E150b

CHOCOLATE L0000784 natural flavouring

COFFEE L0000949 natural flavouring E150b

LEMON L0022238 natural flavouring E101, E160, E150b

MANDARIN L0022065 natural flavouring E104, E110, E124

NOCCIOTELLA L0000933 natural flavouring

ORANGE L0000950 natural flavouring E160a

ORANGE L0022308 natural flavouring E110

PASSIONFRUIT L0022020 flavouring E110

RASPBERRY L0022009 flavouring E122, E124

STRAWBERRY L0000948 natural flavouring E160a, E163

STRAWBERRY L0022012 flavouring E122, E124

TROPICOCKTAIL L0022069 flavouring E110

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*according to EC 1334 legislation

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HIGH PERFORMING SOLUTIONS FOR TEXTURE

VISCOSITY FIRMNESS SPOONABILITY MOUTHFEEL

The secret to obtaining a quality ice-cream has always been linked to the choice of the right ingredients in the base. Our products guarantee an optimal result in terms of

creaminess, spoonability, structure and consistency.

Powder ingredients are a balanced mix of stabilisers or emulsifiers suitable for different kinds of preparations, from artisan to tub ice-cream, from sorbet to sherbet.

The careful preparation in ICE´s production plants ensures a wide range of quality mixes which provide the right consistency and texture in finished products to meet your

customers’ needs.

Stabilisers such as guar gum, locust bean gum, xanthan gum and sodium alginate are used to provide viscosity, air cell stability, firmness at extrusion, crystallisation control, heat

shock resistance, as well as mouth feel, meltdown and shape retention.

STABILISERSHIGH PERFORMING SOLUTIONS FOR TEXTURE

STABILISERS CODE DOSAGE g/kg

BIANCOCREM L0066106 100

BIANCOGELO L0066117 50

EMULSIOGEL 2 L0066115 10

GELCREM FRUTTA L0066198 10

INSTANTGEL 30 L0066304 30

INSTANTGEL 50F L0066304/50 50

LEMON L0066142 20

YO PLA L0066361 30

ARTISANAL

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STABILISERS CODE DOSAGE g/kg

CREMGEL 8090D L0066503 10

CREMGEL SE350B L0066393 5

CREMGRANI 3 L0066180 5

CREMSORBI 1 L0066386 5

CREMULSIOGEL PLUS L0066719 5

NEUTRO EXTRA L0066220 2

STICKGEL L0066303 1-2

STABILISERS CODE DOSAGE

VEGETABLE CREAM L0066064 2kg + 1L of water

INDUSTRIAL


MANE is one of the worldwide leaders of the Fragrance and Flavour industry. Established in 1871, the Group is headed by the fourth generation of the MANE family, and is present in all major global markets with over fifty sites. Research and Development plays an important role with more than 21 manufacturing sites and 27 R&D centres. In its strategy to reinforce its capabilities in the ice-cream sector, the Gelcrem company in Italy was completely acquired by the MANE Group during 2008. The site, close to Milan, includes a 4000 m2 production plant, where in 2011 MANE decided to establish its Ice-cream Centre of Excellence (ICE).For more information please visit www.mane.com.

Documents

For more information please visitVANILLA M55876 4,0 BEANY/CARAMELISED VANILLA NATURAL FLAVOURING VANILLA M55877 4,0 CREAMY/MILKY VANILLA NATURAL FLAVOURING ... MANE’s Ice-cream