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Presentation made to British Occupational Hygiene Society Control Workshop 30 June 2011
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Mike Slater
Recognition Evaluation Control
Recognition Evaluation Control
The three key aspects of occupational hygiene
Recognition Evaluation Control
Recognition Evaluation Control
Of these CONTROL is the most important
Recognition Evaluation Control
It’s what we’re trying to achieve
Awareness
Specification
Design
Implementation
Use
Some examples of where
improvements could be made
Awareness
Specification
Design
Implementation
Use
What can we do?
Don’t try to reinvent the wheel
Don’t try to solve all the world’s problems
Collate “best practice”
Develop practical guidance on controls
Including guidance on management of controls
http://www.slideshare.net/mikeslater
mike@diamondenv.co.uk
http://diamondenv.wordpress.com
Twitter: @diamondenv
Mike Slater
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