Benefícios do Ômega-3 para a Saúde

Omega-3: A link between global climate change and human health

Biotechnology Advances 29 (2011) 388–390

Evolutionary Aspects of Diet: The Omega-6/Omega-3 Ratio and the Brain

Mol Neurobiol

Evolutionary Aspects of Diet: The Omega-6/Omega-3 Ratio and the Brain

Mol Neurobiol

Polyunsaturated fatty acid metabolism in prostate cancer

Cancer Metastasis Rev (2011) 30:295–309

Prostaglandins, Leukotrienes and Essential Fatty Acids 81(2009)205–211

Metabolic programming of long-term outcomes due to fatty acid nutrition in early life

Maternal and Child Nutrition (2011), 7 (Suppl. 2), pp. 112–123

Docosahexaenoic acid neurolipidomics

Prostaglandins & other Lipid Mediators 91 (2010) 85–89

Docosahexaenoic acid neurolipidomics

Prostaglandins & other Lipid Mediators 91 (2010) 85–89

Docosahexaenoic acid neurolipidomics

Prostaglandins & other Lipid Mediators 91 (2010) 85–89

Cellular and molecular events mediated by docosahexaenoic Acid derived neuroprotectin D1 signaling in

photoreceptor cell survival and brain protection

Prostaglandins,Leukotrienes and Essential Fatty Acids 81(2009)205–211

Métabolisme des acides gras oméga-3: différences entre hommes et femmes

Nutrition clinique et métabolisme 23 (2009) 55–66

Evidence of inadequate docosahexaenoic acid status in Brazilian

pregnant and lactating women

Rev Saúde Pública 2009;43(2)359-68

Estes dados indicam possível estado inadequado para o

DHA em gestantes e nutrizes brasileiras, mas estas evidências merecem confirmação por

meio de estudos populacionais abrangentes e específicos.

A Randomized Trial of Docosahexaenoic Acid Supplementation During the Third Trimester of Pregnancy

Obstet Gynecol 2003;101:469 –79.

A Randomized Trial of Docosahexaenoic Acid Supplementation During the Third Trimester of Pregnancy

Obstet Gynecol 2003;101:469 –79.

Docosahexaenoic Acid (DHA) Supplementation of Orange Juice Increases

Plasma Phospholipid DHA Content of Children

J Am Diet Assoc. 2009;109:708-712.

Omega-3 fatty acids and pregnancy: current implications for practice

Curr Opin Obstet Gynecol 2012, 24:72–77

Cognitive function in 18-month-old term infants of the DIAMOND study: A randomized,

controlled clinical trial with multiple dietary levels of docosahexaenoic acid

Early Human Development 87 (2011) 223–230

Effects of Early Maternal Docosahexaenoic Acid Intake on Neuropsychological Status and

Visual Acuity at Five Years of Age of Breast-Fed Term Infants

J Pediatr 2010;157:900-5).

Five-year-old children whose mothers received modest DHA supplementation versus placebo for the first 4 months of breastfeeding performed better on a test of sustained attention. This, along with the previously reported better performance of the children of DHA-supplemented mothers on a test of psychomotor development at 30 months of age, suggests that DHA intake during early infancy confers long-term benefits on specific aspects of neurodevelopment.