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Worldwide
www.porc-ex.dk
Porc-Ex A/S in Europe 2
• Porc-Ex A/S was founded in 1998 by Holger B. Sørensen With export of piglets and slaughter pigs from Denmark.
• In 2001 certified by “Danish Pig Production” to export DanBred breeding animals.
• In 2008 Porc-Ex A/S was divided into 2 companies. Porc-Ex A/S. Business: Piglets and slaughter pigs.Porc-Ex Breeding A/S. Business: DanBred breeding animals.
• Today >20 employees in Denmark.
• Today present in more than 15 countries all over the world.
Porc-Ex A/S in Europe 3
Danish pig industry
• (2007) 1.158.000 sows (2009 prognosis – 1.090.000 sows)
• 2008: 5.514 Pig production farms. 62 % have 500 sows or more. 1998: 16.880 Pig production farms . 15 % have 500 sows or more. 2020: 1.000 Pig production farms. Avg. 1.000 sows.
• 2009: 26,3 million slaughter pigs include piglets for export
• 2009: Export of 7 million weaners.
• 2 cooperative slaughterhouses
• 87 % of production for export
Porc-Ex A/S in Europe 4
OrganisationOrganisation
Danish farmers
Other activities
Other activities
Other traders
Porc-Ex A/S in Europe 5
• Danish Pig Production is an expert organisation for the Danish pig producers.
• Board of directors for the breeding programme decides breeding structure and objectives
• Contracts with private breeders and multipliers
• Controls herd health status in the breeding programme
Porc-Ex A/S in Europe 6
The Danish races
Porc-Ex A/S in Europe 7
DANBRED PYRAMIDE
15.779sows
52.664 sows
1.158.000 sows
26.300.000 slaughter pigs
Pure breed GGP Danish Landrace Danish Large White Danish Duroc
Cross breed GP Danish Landrace Danish Large White
Production sows: P Danish F1 Hybrid Danish Duroc
Slaughter pigs
Porc-Ex A/S in Europe 8
Purebred HybridsPurebred herdsDuroc 2.401 4.444 455 15 14Landrace 8.165 6.868 8.606 16 16Yorkshire 5.213 6.006 4.329 14 14Total 15.779 17.318 13.390 45 30¹
Cross-breed herds
Duroc 25 0 56 - -Landrace 33.647 8.741 58.717 - -Yorkshire 18.992 4.398 29.803 - -Total 52.664 13.139 88.576
No. of sows, Litters, herds and Breeding live stocks in DanBred-system, February 2009
¹ Some purebred herds have more than 1 race ² Add to this is 26 cross-breed herds linked to purebred breeders.
150 pure cross-breed herds.²
No. of littersRace No. of sows No. of herds No. of owners
Porc-Ex A/S in Europe 9
Present breeding objectives Duroc
Daily gain 0-30 kg
5%Daily gain 30-100 kg
27%
Killing out6%
Strenght11%
Lean meat12%
Feed conver-
sion39%
Porc-Ex A/S in Europe 10
Present breeding objectives Landrace & Yorkshire
LG 536.5%
Killing out2.0%
Strenght7.0%
Lean meat5.0%
Feed conversion29.5%
Daily gain 0-30 kg2,0%
Daily gain 30-100 kg
4,5%
Durability13.5%
Porc-Ex A/S in Europe 11
LP 5 (Live piglets at day 5): NEW GOAL With high potential.
Born at day 1 Alive at day 510111213141516 15
12
15.5
12.6
GP litter size 2008
Landrace Large White
2005 2006 2007 2008 2009
24.5
24.9
25.4
25.8
26.3
Breeding development the next 5 years
Weaned piglets per sow
Porc-Ex A/S in Europe 12
Breeding progress in DanBred the last 4 years
Effect of Breeding progress on the contribution margin per slaughter pig per year in average the last 4 years.
PointsBreeding progress per
slaughter pigValue of the breeding
progress €
Daily gain (0-30kg) 1,1 gram per day 0,018
Daily gain (30-100kg) 11,6 gram per day 0,187
Feed conversion -0,027 FE/kg 0,478
Lean meat 0,09% 0,104
LG5¹ 0,44 pigs² 0,768
Strength/Body conformation 0,03 points³ 0,050
Durability -0,011%² -0,126
Slaughter loss 0 kg 0,000
Average all races the last 4 years - 1,479
¹ Litter size (day 5)
² Yorkshire
³ Duroc
Porc-Ex A/S in Europe 13
Production results by DanBred purebred herds 2008/2009
0-30 kg 30-100 kgDuroc 6.329 384 1.077 2,29 60,9 2,89 7,8Landrace 20.559 377 1.014 2,34 62,3 2,94 8,3Yorkshire 14.281 359 942 2,34 61,6 3,06 8,5Total 41.169 - - - -
Lean meat %Scanning
results mm
Race Boars
NumbersFeed conversion
30-100 kg FE/kg growth
Daily gain gram per day
Strenght, points
minimum 1, maximum 5
Litter size by purebreed litters, produced in the purebreed herds in 2008
Mother race
Litter size (purebreed
litter), no
LG 5, number
First litter %
Duroc 10,0 - 74,7Landrace 15,0 12,0 60,5Yorkshire 15,5 12,6 62,4
Porc-Ex A/S in Europe 14
Breeding projects in DanBredResistance against E.Coli 149-F4
The animal must be homozygote (RR) to be resistant. In 2003 was only 1% of the Landrace and 20 % of Large White genotype RR. In Duroc are 90 % resistant and there has only being found resistant Hampshire. The goal is to have resistant slaughter pigs. After 2 years of selection is Landrace increased to 11 % and Large White is 49 %.Durability
Since 2001 there has being an investigation to see if there is a connection between durability and heredity. This can give the answer if the breeding target can be changed to achieve higher durability.Salmonella resistant
A small group of animals (<5%) do never got infected with Salmonella. A trial will confirm if it is genetic for certain.
Lung diseases
First trial has shown that there is a difference in the level of lounge disease between the individual boars, and that there is a low validity for both known lounge diseases. This opens for the opportunity, to include resistant against lounge disease in the breed.
Genom-project
In 2005 started phase 4 of 5 in the giant project to identify and mapping groups of chromosome areas that have influence on economical important characteristics. Primary is to find resistance against diseases.Genetic cause of boar smell
The purpose is to find the genes that are responsible for the smell of boar in pig meat.
Hernia
The purpose is to see if there are responsible genes involved in the hernia problematic.
Porc-Ex A/S in Europe 15
Results from the commercial livestock
Nation Average
Nation Average
Nation Average
Poorest 25% of the
herds
Best 25% of the
herdsCommerciel sow livestocks 2007 2008 2009 2009 2009
Number of sows average. 338 500 579 477 660
Weaned pigs per sow per year 26 27,3 27,5 24,8 29,9
Weaned pigs per sow per litter 11,7 12,1 12,2 11,4 13,0
Live born pigs per litter 13,6 14 14,2 13,6 14,8
Dead born pigs per litter 1,7 1,8 1,9 1,9 1,8
Nursing period (days) 32 32 31 32,1 29,6
Number of litters per sow per year 2,23 2,25 2,25 2,18 2,31
Commercial slaghterpig livestocks
Daily gain 30 - 100 kg gram per day 866 895 888 804 965
Feed conversion 30-100 kg Fe/kg 2,79 2,74 2,77 2,98 2,60
Average slaughter weight. Kg 82,8 82,3 81,4 80,7 82,2
Average lean meat % 60,3 60,4 60,2 60,1 60,2
Porc-Ex A/S in Europe 16
IX. Warentest (German dam line test)
• 7 breeding companies: • DanBred, PIC, Topigs, JSR, BHZP,
Hülsenberger og LRS
• Same Pietrain sires on different sow lines
• Test for sow- and finisher traits104 pigs from each company tested on station
Porc-Ex A/S in Europe 17
Production traits – live weight
Carcass weight (kg)
Avg daily gain (g)
Feed conversion (kg/kg)
Company Ave-rage
Dan- Bred
Porc-Ex A/S in Europe 18
Sow productivity- Number born per litter
Danbred
• Avg = 12,05
Porc-Ex A/S in Europe 19
Lean Meat % (autoFOM)
DanBred
Porc-Ex A/S in Europe 20
Sow productivity- piglet mortality per litter
Company Dan-Bred
Average
All litters
Porc-Ex A/S in Europe 21
Complete evaluation
Company BHZP Danbred Hülsen-berger JSR LRS PIC Topigs
sire: Pietrain
dam: db. NaimaDanHybrid
(LY)(LWxLL)
JSR Hybridsau
Rhein-Hybrid
Cam-borough 23
Topigs 20
ADG good very good good+ satisfact.+ good good good
FCR good very good good + good good good good
Carcass good good + good + very good good + good satisfact.
Stress-resistance
good very good good good satisfact. good very good
Meat Quality very good - good + very good - satisfact.+ good very good very good
Sow-productivity
good - very good good - good - satisfact. good - good
Customer rating
good good good + good - good + good good +
Porc-Ex A/S in Europe 22
Total evaluation and economic value (DKK)
488 519 502 502 498 488 473
Company Danbred
Profit over feed costs (DKK)
Days to slaughter
Sow productivity
Meat Quality
-2 9 3 -5 -1 -2 -1
-9 29 -5 -9 -10 -15 11
33 33 34 29 32 35 35
Porc-Ex A/S in Europe 23
Financial performance
DanBre
dPIC
Topigs
BHZP
Hülsen
berg
erJS
RLR
S-4
-2
0
2
4
6
8
10
4,3
-1
-3,1
-1,2
1,3
-0,4
0
8,3
-3
-1,3-2,3
0,8
-0,41,2-
Excl. Sow Incl. Sow
Eu
ro €
Porc-Ex A/S in Europe 24
Conclusion
• ”The 9th Warentest for finishers clearly demonstrates one winner: ”DanBred” (with grade 1,3) - and whether or not sow productivity and customer evaluation is included” Wochenblatt Westfalen-Lippe
Porc-Ex A/S in Europe 26
Denmark is general free from the following diseases:
• Classic and African Swine fever• Foot-and-Mouth disease• Swine vesicular disease (SVD)• Aujeszky´s disease• Teschen disease• Brucellosis• Tuberculosis • Trichinellose
Porc-Ex A/S in Europe 27
SPF = Specific Pathogen FreeFundamental is SPF herds declared free from:
– Lice / Mange– Rhinitis (atrophic)– Dysentery Brachyspira hyodysenteriae (B. hyo) – Mycoplasma hyopneumonia/enzootic pneumonia– Pleuropneumonia APP, Type 1-15 (AP)– PRRS EU/US. Porcine Reproductive and Respiratory Syndrome.
Health control through blood samples and monthly visit by Veterinary.
• Red System – Pure Breeders / Cross breeders. • Blood samples every month.
• Blue System - Production. • Blood samples one time a year.
• Declaration codes (can be combined):– SPF – SPF + MYC– SPF + MYC + AP12– SPF + MYC + AP12 +AP6– SPF + MYC + AP12 + AP6 + AP2 – SPF + MYC + AP 12 + AP 6 + AP 2 + PRRS EU / US – Conventional
Porc-Ex A/S in Europe 28
MAINTAINING HEALTH STATUS
SPF RULES1. Distance of the unit in relation to other pig units. – Demand minimum 800 meters out of the common wind direction.2. Protection against rats.3. Protection against birds.4. Facilities for receiving feed.5. Visitors quarantine 12 – 14 hours (Also includes vets.).6. Entrance room for dirty and clean area – build by the right regulations.7. Information and working system to secure that all people working at all levels know how to work by the rules.8. Receiving facilities for bought pigs / gilts / boars.9. Delivering facilities for piglets / slaughter sows / dead animals.
Porc-Ex A/S in Europe 29
Which possibilities do you have in Porc-Ex
• 10-30 kg Piglets.• In contract or pool.• Breeding animals:
F1 sows, Boars and GP animals.• Nucleus management contracts.• Multiplier contracts.• Porc-Ex is active in the whole Danish
Pig market. Therefore it’s possible for us, any time, to fulfil our customers wishes into material and quality.
Porc-Ex A/S in Europe 30
Final Word
• Quality• Flexibility• Personal advice and visit. • Management and production
advising.• Delivery on time.• www.porc-ex.dk