Welcome to the Red Lion

Starters

Garlic ciabatta £3.00 with cheese £3.50 (V)

Chef’s soup of the day, served with a warm crusty roll £4.50 (GF)

Prawn Pil Pil- Sizzling Prawns, garlic, chilli & olive oil pot with crusty bread £7.25

Nachos with jalapeños, melted cheese, guacamole,salsa & sour cream £4.50 (V)

(add BBQ pulled pork for £2.00)

Paté of the day served with toasted bread, mixed leaf & red onion chutney £5.50

(GF available)

Pan fried scallops served with black pudding & pancetta served with a pea puree

£7.25

Sautéed wild mushrooms cooked in a blue cheese sauce served on crusty bread

£4.95 (V)

Mains

Homemade steak, Guinness & mushroom pie served with hand cut chips or mash &

seasonal vegetables £11.95

Homemade cheese, onion & leek pie served with hand cut chips or mash & seasonal

vegetables £10.95

Slow roasted lamb shoulder served with chantenay carrots, braised red cabbage &

dauphinoise potatoes with a shallot & mint gravy£14.95

Chicken breast stuffed with a herb cream cheese wrapped in smoked bacon on a bed

of roasted vegetables, crushed potatoes & tarragon cream sauce £12.95

Cider braised pork belly rested on wholegrain mustard mash with seasonal

vegetables, finished with apple & calvados cream £12.95

Wild mushroom & spinach tagliatelle tossed in a white wine & garlic creamed sauce

served with garlic bread £8.95 (V) add chicken for £2.00

Cider battered Haddock, hand cut chips, mushy peas & tartare sauce £11.50

Lighter Fish & Chips £7.95

(Can be made with GF batter – please ask your server)

Whole tail scampi with hand cut chips, garden peas & tartare sauce £10.95

Steve’s authentic Thai red chicken curry served with grilled vegetable skewers &

jasmine rice £12.50

Pan fried salmon fillet served with garlic roasted vegetables & buttered spinach with

crushed potatoes & a light lemon & caper butter £13.95

Our Burgers

Wild boar burger £11.95

Mint glazed Lamb burger £11.50

Cajun spiced chicken burger £10.50

Toppings- Cheddar or blue cheese & bacon/ Monteray jack cheese & bacon/Spicy

cheese & bacon/ Sweet chilli & cheddar/Mint yoghurt & cheddar/Minted mayo &

tomato relish

Our Grills

10oz Rib-eye £18.95 10oz Sirloin £17.95 14oz T-bone £22.95

All garnished with mixed leaf salad & served with on the vine cherry tomatoes, field

mushroom, onion fritter & hand cut chips

Add a sauce for £1.95 - Peppercorn, mushroom & Shropshire blue or stilton &

port)

Join us for steak night every Thursday from 6pm - 2 steaks & a bottle of house wine

for £30.00 *excluding T-bone

10oz Gammon steak served with fried egg & pineapple, hand cut chips, garden peas

& grilled tomato £11.95

Sides

Hand cut chips £2.00 Seasonal vegetables £2.00

House salad £2.00 Rocket, balsamic & parmesan shavings £2.50

Onion rings £2.00

Please note - All our food is locally sourced & cooked fresh to order, sometimes there

may be a short wait on your meal, please be patient. Thank you ☺

For advice about allergens please ask your server

The Red Lion Wybunbury - 01270 841261 – redlionwybunbury@gmail.com