Weddings Magazine 2013

www.weddings-magazine.com

r a l e i g h • d u r h a m • c h a p e l h i l l • n c c o a s t

The TriangleHere and Nowfashion, flowers,

cakes & more all shot on location!

Planning Perfectionmonth-by-month chart

Real NC Weddings2013 triangle

wedding trends

Get Goingnorth carolina

destination weddings

www.weddings-magazine.com

The TriangleHere and Nowfashion, flowers,

cakes & more all shot on location!

Planning Perfectionmonth-by-month chart

Real NC Weddings2013 triangle

wedding trends

Get Goingnorth carolina

destination weddings

r a l e i g h • d u r h a m • c h a p e l h i l l • n c c o a s t

2 Weddings Magazine 2013




publisher/ownerRobyn Mangrum

art directorStephanie DuBois

account managerMaureen Powell

senior writerHeather Green

social media, sales, assistant writer & copy edit

Jessica Siciliano

graphic design, new advertisements

Katie Hatfield

internsKatey Warren

Kailyn Mangrum

Lauren Marks

distributionRick Mangrum

For advertising information visit or call:www.weddings-magazine.com

919-552-7655

Reproduction of copy or artwork is strictly prohibited.

All rights reserved.

mangrum publishingwww.weddings-magazine.com

www.mangrumpublishing.blogspot.com

Printed in Canada

Ad content is not the responsibility of

Mangrum Publishing. Mangrum Publishing prints articles and

features for entertainment purposes only and does not seek

to advise readers on medical problems or decisions. Under no

circumstances will Mangrum Publishing be liable for any

damages that result from reliance on or use

of the information provided herein.

cover credits:

Winter/Spring Cover:

Hat designed by Kim Primeau www.etsy.com/shop/orphelia

Photo: Arrowood Photography for Today’s Bride San Francisco

Summer/Fall Cover:

Photography: Agata Stoinska www.stoinskaphotography.com

Styling: Roxanne Parker www.roxanneparker.com

Hair: Jackie Faye for Kazumi Hair Salon, www.kazumihair.ie

Make up by Claudine King for http://www.elysianbrows.ie

Model: Holly Carpenter @ AR Models www.armodelagency.com

members oF

We are all about local here at Weddings Magazine and this issue boasts some

of the most amazing local photo shoots to date. Our shoots took us from downtown

Raleigh, to Chapel Hill, Pittsboro, Fuquay-Varina and North Raleigh. We love to bring

our brides all the variety of locations the Triangle has to offer. Here are a few highlights.

This year our fashion was photographed at a very unique location owned by Empire

Properties (p23). This location allowed us to contrast the beautiful couture gowns

from Traditions by Anna against a historic art deco landmark water treatment plant

right here in Raleigh. Surrounded by peeling paint, layers of dust filled floors and very

unique architecture, we managed to keep the gowns clean while capturing truly time-

less images.

Our floral shoot was the best to date and we know you will see that the florists in

Weddings Magazine are some of the best the Triangle has to offer. The details and

time each florist took to create their tabletops and bouquets literally leaps off our

pages portraying vibrant color palettes while utilizing other elements to bring out the

softness of the flowers.

We chose a unique location in Chapel Hill for our cake shoot. Raaga is an amazing

Indian restaurant offering full catering at locations throughout the Triangle. Our bakers

all rose to the occasion and created cakes in rich jewel tones to compliment the venue

and show their attention to details.

We hope you enjoy and get inspired by our entire photo and style party shoots as

well as the nine real weddings from our talented wedding planners. And visit our web-

site, www.weddings-magazine.com, for more inspirational galleries, upcoming events

and real weddings. Remember to patronize our wonderful vendors and we wish you

the best during your planning and a wonderful life together as a married couple.

Robyn

f rom thepub l i sher

maureen & robyn

Find us on Facebook! www.facebook.com/weddingsmagazine

Find us on twitter! www.twitter.com/weddingsmag

Find us on pinterest! www.pinterest.com/weddingsmag

photo oF robyn and maureen: Corey Williams of www.gleeandbliss.com (p151)

makeup: Rodney Robledo of www.robledostudio.com (p224)



Pairing wine

and food

may seem

daunting

at first, but

is actually

quite a simPle

formul a .

there are

only a few

e asy rules

to remember

when trying

to coordi -

nate your

food and

drink menus!

winepair ing101

Reception and Banquet Guide . . . . . . . . . . . . . . . . . . . . . . . . . 16

Bridal Fashion and Jewelry . . . . . . . . . . . . . . . . . . . . . . . . . . 45

Wedding Planners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 73

Real Weddings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76

Invitations and Gifts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 107

Registry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 108

Photography . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 131

Flowers and Tablescapes . . . . . . . . . . . . . . . . . . . . . . . . . . . 157

Cakes and Confections . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 185

Feature Parties . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 200

Hair and Makeup . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 215

Catering . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 225

Transportation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 241

Music . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 243

Destination Weddings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 249

New Home Buying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 256

Budget . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 257

Planning Calendar . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 260

Directory of Advertisers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 262

in th isi ssue

Begin by considering texture and flavor

when pairing. There are certain combina-

tions that will compliment each other and

others that will clash. For example, if you are

serving a hearty steak dish you should avoid

serving it with a light bodied wine like a Pi-

not Grigio as the steak would overpower the

flavor of the wine.

Light bodied wines such as Riesling and

Sauvignon Blanc pair well with fish and

vegetables that are poached or steamed.

Hearty wines like Chardonnay, Pinot Noir and

Merlots, pair nicely with dishes that include

roasted poultry or pork as the sharp flavor

will cut the richness of the food.

Selecting a winery that is affiliated with a

charity is another great way to pay it forward

and show support, especially in honor of a

family member or friend. One Hope Wines

pairs each of their varietals with a charity

including breast cancer, autism, and support

of the United States Military. Just another

reason to eat, drink and be married! wm



Beautiful Inn Blissful Reception Blushing BrideExperience pure bliss on the most important day of your life.

CAROLINAINNBRIDE.COM [email protected]

211 PITTSBORO STREET CHAPEL HILL NORTH CAROLINA 27516 919.918.2749

PHOTO BY MARTHA MANNING

Job #:1082TCI12 • Job Title: Weddings Ad Publication: Weddings Magizine • Colors: CMYKBleed: All Sides .25” • Trim: 8” x 10” • Live: 6.75” x 9”Date due to Pub: 10/5/12 • Run Date: 1/1/2013


11

12



15


1705 Prime Chophouse & Events 1705 Millbrook Ave., Raleigh • 919-850-2340 175 5 3-14 $50-75 Yes Varied Yes Yes Yes No No •

Beltline Station 923 Franklin St., Durham • 919-908-8325 300 2 12 $50-75 Yes Varied Yes Yes Yes No Yes •

Bennett Bunn Plantation 1371 Wake Union Church Rd., Wake Forest 350+ Call 2+ $26-50 Yes Varied Yes Yes Call Yes Yes •

Brier Creek Country Club 9400 Club Hill Dr., Raleigh • 919-206-4600 up to 350 7 Call $50-75 Yes Varied Yes No Yes No Yes •

Caffe Luna 136 E Hargett St., Raleigh • 919-832-6090 200 3 1-12 $26-50 Yes Varied No Yes No No Yes •

Capital City Club 411 Fayetteville, 21st Fl, Raleigh • 919-832-5526 500 8 3-12 $50-75 Yes Varied Yes Yes Yes No No •

Cardinal Club 150 Fayetteville, Ste 2800., Ral • 919-834-8829 600 7 3-12 $50-75 Yes Varied Yes Yes No No No •

Cardinal Golf & Country Club 5700 Cardinal Way, Greensboro • 336-668-2746 55-250 2 3-18 $26-50 Yes Varied No Yes No No No Call

Cardinal Hall 6015 Lead Mine Rd., Raleigh • 919-873-9500 425 1 12 $26-50 Yes Varied No Yes Yes No No •

The Carolina Inn 1211 Pittsboro Street, Chapel Hill • 919-918-2749 220-400 4 12-18 $100+ Yes Varied Yes Yes No No Yes 184

The Cotton Room 807 E Main St., Rm 2-350, Durham • 919-530-8380 440 1 Call $50-75 No Varied Yes Yes Yes No No •

Delightful Inspirations 500 Caitboo Ave., Cary • 919-239-4777 80 2 Call $26-50 No Varied Yes Yes No No No 129

Doubletree Hilton – Mansion on the Hill 4800 Page Creek Rd, Durham • 919-941-4810 400 3 • $75-100 Yes Varied No Yes No No No 252

Doubletree by Hilton – Raleigh-Cary 500 Caitboo Ave., Cary • 919-239-4777 80 2 Call $26-50 No Varied Yes Yes No No No 129

Embassy Suites – Raleigh Crabtree 4700 Creedmoor Rd., Raleigh • 919-881-0000 200 2 6 $26-50 Yes Varied No Yes Yes No No 225

Embassy Suites – RDU / Brier Creek 8001 Arco Corporate Dr, Raleigh • 919-572-2200 200 6 6-12 $75-100 Yes Varied No Yes No No Yes 175

Fleming’s4325 Glenwood Ave #5004, Raleigh • 919-571-6200 up to 200 2 3 $75-100 No Varied Yes No No No Yes •

Governor’s Club11000 Governors Dr., Chapel Hill • 919-933-7500 350 7 3-12 $75+ Yes Varied No Yes No No Yes 45

Rece

ptio

n Ro

omM

axim

um C

apac

ity

Num

ber o

f Ban

quet

Roo

ms

Num

ber o

f Mon

ths

inAv

ance

to S

ched

ule

Aver

age

Pric

e pe

r Per

son

Sepa

rate

Are

a Av

aila

ble

For C

erem

ony?

Avai

labl

e Se

rvin

g Sy

tle

Vale

t Par

king

Ava

ilabl

e?

Low

Fat

/Low

Cho

lest

erol

Men

u Av

aila

ble?

Off-

Prem

ise

Cate

ring

Avai

labl

e?

Outs

ide

Cate

rer P

erm

itted

?

Outs

ide

Rece

ptio

n Ar

ea?

Num

ber o

f Sle

epin

g Ro

oms

reception & banquet guide

Facility Information


The Grand Ballroom 1371 Wake Union Church Rd., Wake Forest 350+ Call 2+ $26-50 Yes Varied Yes Yes Call Yes Yes •

Hampton Inn – RDU / Brier Creek 8001 Arco Corporate Dr, Raleigh • 919-484-0500 140-175 2 6-12 $50-75 Yes Varied No Yes No Yes Yes 135

Het Landhuis 1898 Henderson Tanyard Rd, Pittsboro • 919-545-2280 80 1 Call $75-100 No • Yes • No Yes Yes Call

Highgrove 1613 S. Main St., Fuquay-Varina • 919-552-6154 250 1 • $75-100 Yes Varied No Yes No No Yes 4

Hilton Garden Inn – Raleigh-Cary 131 Columbus Ave., Cary • 919-339-1607 350 4 Call $26-50 Yes Varied No Yes No No No 132

Homewood Suites - Cary 100 MacLayson Ct., Cary • 919-467-4444 120 1 Call $26-50 Yes Varied No Yes No Yes Yes 150

Hudson Manor 908 Moulton Rd., Louisburg • 919-219-9139 250 1 6-12 Call Yes Buffet No No No No Yes •

Jennette’s Pier 7223 S Virginia Dare Tr, Nags Head • 252-255-1501 up to 200 1 12-18 • Yes Varied No • No Yes Yes •

La Volta 411 Fayetteville St., Raleigh • 919-838-8700 250 3 61-512 $26-50 Yes Varied Yes Yes Yes Yes Yes •

Marriott Crabtree 4500 Marriott Drive, Raleigh • 919-781-7000 300 3 6-12 $75-100 Yes Varied No Yes No No No 376

Marriott RTP 4700 Guearduan Dr., Durham • 919-941-6200 200 6 Call $26-50 No Varied No Yes No No Yes 225

Museum of Natural Sciences 11 West Jones St., Raleigh • 919-707-9845 1500 10 6-12 $50-100 Yes Varied Yes Yes Yes No Yes •

Musgrove Mill Golf Club 772 Musgrove Mill Rd., Clinton SC • 864-833-6946 80-160 1 6+ $26-50 No Varied No Yes No No No •

NC Aquarium on Roanoke Island 374 Airport Road, Manteo • 866-332-3475 150-1000 Many Call • Yes • No • • Yes Yes •

The Oaks at Salem 6304 Old Jenks Road, Apex • 919-387-4158 up to 300 1 Call • Yes Varied Yes • No Yes Yes •

Old North State Club 201 Old North State Club, New London • 336-461-4447 25-160 3 3-18 $26-50 Yes Varied No Yes No No Yes Call

One Eleven Place 111 Realtors Way, Cary • 919-654-5413 350 3 • • Yes Varied Yes Yes No No Yes •

Preston Woodall House 201 E. Hill St., Benson • 919-894-7025 300 2 6-12 $50-75 Yes Varied Yes Yes Yes No Yes 12

Rece

ptio

n Ro

omM

axim

um C

apac

ity

Num

ber o

f Ban

quet

Roo

ms

Num

ber o

f Mon

ths

inAv

ance

to S

ched

ule

Aver

age

Pric

e pe

r Per

son

Sepa

rate

Are

a Av

aila

ble

For C

erem

ony?

Avai

labl

e Se

rvin

g Sy

tle

Vale

t Par

king

Ava

ilabl

e?

Low

Fat

/Low

Cho

lest

erol

Men

u Av

aila

ble?

Off-

Prem

ise

Cate

ring

Avai

labl

e?

Outs

ide

Cate

rer P

erm

itted

?

Outs

ide

Rece

ptio

n Ar

ea?

Num

ber o

f Sle

epin

g Ro

oms




Rece

ptio

n Ro

omM

axim

um C

apac

ity

Num

ber o

f Ban

quet

Roo

ms

Num

ber o

f Mon

ths

inAv

ance

to S

ched

ule

Aver

age

Pric

e pe

r Per

son

Sepa

rate

Are

a Av

aila

ble

For C

erem

ony?

Avai

labl

e Se

rvin

g Sy

tle

Vale

t Par

king

Ava

ilabl

e?

Low

Fat

/Low

Cho

lest

erol

Men

u Av

aila

ble?

Off-

Prem

ise

Cate

ring

Avai

labl

e?

Outs

ide

Cate

rer P

erm

itted

?

Outs

ide

Rece

ptio

n Ar

ea?

Num

ber o

f Sle

epin

g Ro

oms

Prestonwood Country Club 300 Prestonwood Pkwy., Cary • 919-467-2566 50-400 6 6-12 $75-100 Yes Varied No Yes No No Yes •

Raaga 3140 Environ Way, Chapel Hill • 919-407-7490 120-230 3 2 $26-75 No Varied Yes Yes Yes No Yes *

Raleigh Country Club 400 Donald Ross Dr., Raleigh • 919-231-5501 180 2 3-18 $26-50 Yes Varied No Yes No No Yes Call

Raleigh Marriott City Center 500 Fayetteville St., Raleigh • 919-833-1120 500 14 12 $50-75 Yes Varied Yes Yes No Yes No 400

The Reserve Golf Club 18 Reserve Dr., Pawleys Island SC • 843-235-0755 60-125 2 6+ $26-50 Yes Varied No Yes No No Yes Call

Second Empire Restaurant 330 Hillsborough St., Raleigh • 919-829-3663 Varied 6 Call $48-75 No Varied No Yes No No Yes •

Sedgefield Country Club 3201 Forsyth Dr., Greensboro • 336-299-5324 48-250 2 3-18 $26-50 Yes Varied Yes Yes No No Yes Call

SEVEN 501 Washington St., Raleigh • 919-833-7776 350 1 Call • No • No • • Yes Yes •

Shady Wagon Farm 2312 Pea Ridge Rd., New Hill • 919-542-7172 up to 200 2 6-18 $50-75 Yes Varied No Yes No Yes Yes 4

Sheraton Raleigh 421 S. Salisbury St., Raleigh • 919-834-9900 350 3 12 $50-75 Yes Varied No Yes No No Yes 350

The Siena 1505 E Franklin St., Chapel Hill • 919-918-2544 up to 175 3 6 $75-100 Yes Varied Yes Yes No No No 79

The Stockroom 230 Fayetteville St., Raleigh • 919-459-3212 300 1 8-16 $26-50 No Varied Yes • • Yes Yes •

Sullivans Steakhouse 414 Glenwood Ave, Ste 103 Raleigh • 919-82- 7533 100 5 2 $50-75 Yes Plated Yes No Yes No No •

The Sutherland 1371 Wake Union Church Rd., Wake Forest 350+ Call 2+ $26-50 Yes Varied No Yes No No No Callß

Treyburn Country Club One Old Trail Dr., Durham • 919-620-0184 40-200 3 3-18 $50-75 Yes Varied Yes Yes No No Yes Call

Ward’s Hollow 3215 Mt. Gilead Church Rd., Pittsboro • 919-617-1840 up to 300 • 2 Call Yes Varied No No No No Yes •

Wakefield Planatation 2207 Wakefield Plantation Dr., Raleigh • 919-488-5100 up to 300 • 2 Call Yes Varied No No No No Yes •




is a place where you can still see the Milky Way at night and the air is filled with the soothing sounds of nature

ww

w.w

arre

nmcc

orm

ack.

com

ww

w.v

esic

.com

20


ww

w.w

arre

nmcc

orm

ack.

com

ww

w.v

esic

.com


Contact Sarah Morris 919-459-3212 or [email protected]

An URBAn EVEnT VEnUE On RALEIGH’S MAIn STREET

230 Fayetteville Street, 2nd Floor I www.thestockroomat230.com

top10cockta i l sMOJITOS These minty drinks will bring the ambiance of a tropical is-

land to the party no matter where you live, and can bring a laid back

feeling to help your guests relax and enjoy party.

SANGRIA Make your own batch and serve it up with ice in mason jars.

This is a crowd favorite and can be mixed to match your color scheme

depending on your choices of wine and fruit.

HyPNOTIq COCkTAIL Add your something blue with this cool cocktail.

Mix it with white wine or a spritzer and serve chilled.

BOURBON LEMONADE Perfect for summer weddings no matter which

side of the Mason-Dixon line you’re on.

BELLINI This bubbly Italian cocktail adds a touch of elegance to any

reception and it is perfect for hot summer days!

COSMOPOLITAN This drink has had a long moment in the spotlight,

and it continues to be a trendy pick for brides everywhere.

MARTINI It’s simply a classic. Just resist the urge to say “shaken, not

stirred” every time you ask for one.

GIN & TONIC Add lemon zest or a cucumber to this classic cocktail for

a refreshing twist during the summer months.

MANHATTAN Give your reception a retro vibe with a cool “Mad Men”

flair with this classic drink.

Of course, your guests will appreciate anything you offer at the bar,

but you’ll add a touch of style to your reception if you choose one of

these trendy cocktails. wm

trends don’t just revolve around

fashion and décor – even cocktails go

through Periods of being en vogue or

“out.” remember how the cosmoPolitan

rose to PoPularity after starring in sex

and the city?


Celebrate . Greet .

Embassy suitEs ralEigh crabtrEE

rEcEptions | cErEmoniEs | accommodations

4700 creedmoor road raleigh nc 27612

919.881.0000raleighcrabtree.embassysuites.com

photo: www.waltersandwalters.com

Relax.

24


Elegant Atmosphere

Exquisite Cuisine

Exceptional Service 919-219-9139www.thehudsonmanor.com

The Hudson Manor

Located in Louisburg, Just North of Raleigh NC

photo: ginny corbett photographyphoto: blue wave photo

photo: bluewave photo

photo: bluewave photo

REMARKABLE HOSPITALITY. INCREDIBLE CUISINE. LOCAL PASSION.

414 Glenwood Avenue, Raleigh, NC 27603

r e s e r vat i o n s 919.833.2888

[email protected]

w w w . s u l l i va n s s t e a k h o u s e . c o m

W e d d i N G R e h e A R s A l s & R e C e p t i o N s • B R i d A l s h o W e R s

B A C h e l o R & B A C h e l o R e t t e d i N N e R s

A C C o m m o d A t i o N s f o R u p t o 1 0 0

Contact our Private Dining Coordinator CALL 919.833.2888 or EMAIL [email protected]


Pho

tog

rap

hy c

red

its

left

to

rig

ht, t

op

to

bo

tto

m: 1

) ww

w.h

ilto

npit

tman

pho

tog

rap

hy.c

om

, 2) w

ww

.live

view

stud

ios.

com

, 3) w

ww

.bri

anm

ullin

spho

tog

rap

hy.c

om

, 4-6

) Mac

on

Pho

tog

rap

hy, 7

) ww

w.t

heo

milo

pho

tog

rap

hy.c

om

, 8) w

ww

.def

inin

gg

race

pho

to.c

om

wedding s wedding s r ecept ions recept ions rehear sa l s r ehear sa l s br ida l shower sbr ida l shower sbr ida l shower s corporate event s corporate event s 919.387.4158 919.387.4158 919.387.4158 www.theoaksa t sa lem.comwww.theoaksat sa lem.comwww.theoaksat sa lem.com

C

M

Y

CM

MY

CY

CMY

K

TOAS_ad_2013_WM.pdf 1 10/26/12 9:21 AM

28 Weddings Magazine 2013receptions • rehearsals • bridal showers • guest accomodations • bridal luncheons • ceremonies

Stylish. Unique. Affordable.

1505 e franklin street chapel hill, nc 27514

tel: 919.918.2544www.sienahotel.com

photo: Jessica key

our dedicated staff is here for you every step of the way so you can relax and enJoy your special day!


125242_RDUNC_2013WeddingsMagazine_8x10.indd 1 10/5/12 1:53 PM


Please contact Kolleen Vincent at 919-941-6891 to set up an appointment for a tour of our beautiful hotel and ballroom.

Email: [email protected]

4700 Guardian DrDurham, NC 27703

919-941-6200www.mariottrtp.com

Marriott RTP offers an elegant atmosphere, the ability to customize our menus to accommodate

any budget and our outstanding personal service ensures that

your wedding will be the ultimate expression of

your heritage and happiness.

We would be honored toserve you and your guests!

JOB #: FMG-9568-262CLIENT: FLEMING’S DESCRIPTION: Raleigh Bridal Magazine Ad Full pageVERSION #: 1 of 1 TRIM SIZE: 8"w x 10"hBLEED: .125”LIVE AREA: 7.25”w x 9.25”hSTOCK: INK COLORS: (4/0) 4cp PERSONALIZATION: NOSPECIAL INSTRUCTIONS:REVISE INSTRUCTIONS:

Discover a Perfect Setting for Your Bridal Celebration

4325 Glenwood Avenue #5004, Raleigh 919-571-6200

www.FlemingsSteakhouse.com/Raleigh

Prime Steak & 100 Wines by the Glass

Rehearsal Dinners • Engagement Parties & Bridal Showers Cocktail Gatherings • Bachelor/Bachelorette Dinners

Preset Menus and Custom Dining Arrangements

11FMG9568-262_RAL_BrdlAd.indd 1 9/29/11 3:25 PM

31

32




Grand Ballroom accommodates up to 400 people

custom menus

personalized attention

weddinG receptions

rehearsal dinners

Bridal showers & luncheons

Guest accommodations

ceremonieswww.raleighcary.doubletree.com www.raleighcary.hgi.com

131 Columbus AveCary NC 27518

500 Caitboo AveCary NC 27518

919.339.1607919.239.4777

Two great hotelsOne great location


ItalianoLa Volta

411 Fayetteville Street, Suite 112 Raleigh, NC 27601 | 919-838-8700

www.lavoltarestaurant.com

Ceremonies • reCeptions • rehearsal Dinners • showers • parties

Customized menus to fit any budget.

Personalized attention to detail.

Located in the heart of Downtown Raleigh, convenient to hotels and amenities.

Inclusive packages available.

PHOTOS: SHANESNIDER.COM

Monday-Thursday, 11 a.m. - 10 p.m. Friday & Saturday, 11 a.m. - Until...Closed Sunday except for private parties, receptions, and special occasions


For the perfect beginning to your happily ever after

ceremonies | wedding receptions | rehearsal dinners | bridal luncheons | family celebrations

please visit www.mcconnellgolf.com to view all 8 wedding and reception sites in the carolinas

Raleigh CoutnRy Club | tPC at Wakefield Plantation | tReybuRn CountRy Club919.637.0589 • [email protected]

PHOTO: ASH LITTLE




41

Expect More ALL PHOTOS: www.shansesnider.com

919-572-2200

8001 Arco Corporate Dr Raleigh, NC 27617

www.hotelsinraleighdurham.com

Hampton Inn & Suites Brier Creek

8021 Arco Corporate Dr.Raleigh, NC

919-484-0500

Hampton Inn & Suites Crabtree Valley3920 Arrow Dr

Raleigh, NC919-881-7080

With over 4,000 square feet of event space in each of our two prime locations, Hamption Inn & Suites

is perfect for your special occasion!

Weddings • Rehearsal Dinners • Bridal Luncheons

Outdoor Patio • Guest Accommodations

www.hotelsinraleighdurham.com

ALL PHOTOS: shanesnider.com



It’s All About the Settings…

NC MuseuM of Natural sCieNCes aNd Brand new Nature researCh CeNter

Wedding Ceremonies • Receptions Bridal Showers & Luncheons • Rehearsal Dinners

. . . . . . . . . . . . .Customized & themed menus prepared onsite

with fresh, local ingredients

Providing all styles of service for parties of 30 to over 1000

Exclusive catering services proudly provided by Rocky Top Catering.

121 West Jones Street • Raleigh • 919 707 8060 • www.rockytopcatering.com

Photo Credit: Azul Photography

Photo Credit: f8 Photo Studios

Grand BallroomA formal ballroom on the 12th floor of the historic

Capital Club building, in the heart of Downtown Raleigh

16 West Martin Street, Raleigh, ca. 1929GrandBallroomRaleigh.com

Bennett Bunn PlantationA historic country retreat, lodge and horse farm on 165 idyllic acres

just 20 minutes from downtown Raleigh

1915 Old Bunn Road, Zebulon, ca. 1780BennettBunn.com

&


It’s All About the Settings…

NC MuseuM of Natural sCieNCes aNd Brand new Nature researCh CeNter

Wedding Ceremonies • Receptions Bridal Showers & Luncheons • Rehearsal Dinners

. . . . . . . . . . . . .Customized & themed menus prepared onsite

with fresh, local ingredients

Providing all styles of service for parties of 30 to over 1000

Exclusive catering services proudly provided by Rocky Top Catering.

121 West Jones Street • Raleigh • 919 707 8060 • www.rockytopcatering.com

Photo Credit: Azul Photography

Photo Credit: f8 Photo Studios


brace yoursel f

The Big PicTure Chances are you are not the only one plan-

ning for the big day. Your groom, parents, siblings and friends are

usually involved with helping and confusion will result if everyone is

not singing out of the same book. When meeting with your vendors,

make sure that you have a plan-of-action that everyone has agreed

upon. Otherwise your vendor could end up confused as to exactly

what it is that you want. Setting a budget will also help your vendor

to get a clearer picture of the size of your pocket book. Also, don’t be

afraid to share your tastes with your vendor so she can be the most

help to you.

MeeT wiTh your Vendors If you would like to do a tast-

ing, meet with your vendor or even just chat about your ideas over

the phone. Keep in mind that you are not your vendor’s only client and

that her schedule can be extremely tight. So out of consideration for

these hard working wedding wonders, try to schedule appointments

as far ahead as possible. Or, if you must setup a last minute meeting,

try to remember that your vendor is just as busy as you are.

don’T Micro-Manage Every bride, including you, allows

herself to become so stressed out before the happiest-day-of- her-

life that she can barely enjoy her bachelorette party. A word of ad-

vice; let your vendors do their jobs! I know, I know, you want to make

sure that every detail of this glorious day is perfect, and that’s why

you hired pros. Micro-managing only invites sleepless nights and

puffy eyes. Trust your vendors and enjoy your wedding. wm

MeTallics Gold, silver, pewter, cop-

per, metallic hues and textured heels are

hot for 2013. Smooth satin and the “disco

ball” look are both great bridal shoe styles

this year, a little shine is a great way to spice

up and accent your overall attire.

Bling Larger rhinestones and the mo-

saic look in shoe embellishments are both

striking and unique trends. Crystal brooches

and light catching accessories transform a

simple shoe into a work of art. Whether you

are using your grandmother’s clip-on ear-

rings or customized gems just a bit of bling

will take your pump to a trendy new level.

lace Platforms covered in white or cream

lace and intricate designs are a breathtaking

choice. Utilizing the lace from your mothers

or grandmother’s wedding dress is a mean-

ingful option if you are considering having

your shoes made. Soft and sexy footwear

that you can wear again and again is a route

more brides are taking, looking fabulous

while spending less. wm

Vendors can be your best friends when it

comes to planning. the are a few things to

remember when working with Vendors that

will make your wedding experience less

stressful and much more enjoyable.

accents,

embellishments

and custom-

izing your kicks

with the

hottest fads

for feet are

just one

more way

to complete

your look from

head to toe!

shoeshow


fashionchic,coutour.

fa

sh

ion


about theshootThe fashion shoot this year was such a unique and adventurous ex-

perience, and we couldn’t be more pleased with the resulting spread.

We shot on location at an antiquated facility that was built in the

1940’s, and is currently owned by Empire Properties. Empire proper-

ties also owns and operates two wonderful wedding facilities in Ra-

leigh, All Saints Chapel and The Stockroom (p23). For this shoot, we

chose to embrace with the idea of contrast, playing on the relationships

between hard and soft, modern and vintage, and polished and chaotic.

The overrun and industrial setting was the perfect backdrop for the

stunning and trendy gowns provided by Traditions by Anna. Even the

accessories came into play, with vintage fashions such as parasols,

fans and top hats making their own appearances - each with a modern

steam punk flair that complimented both the setting and the gowns

perfectly. No look is complete without a little sparkle, so each look

in this spread was topped off with dazzling gems from two incredibly

talented local designers. Elisabeth Newton and Oh So Curio specialize

in creating bridal jewelry that evokes the idea of contrast in their own

unique ways, utilizing mixed materials such as shell, polished crystal,

chain, and repurposed vintage jewelry. Each element of the shoot came

together to create twenty-four pages of extraordinary looks that will

intrigue and inspire you.

all PhoTos: waltersandwalters.com (p138)

47

cont ras t in coutureEmbrace texture in every aspect of your wedding day style,

from your gown to your accessories. The billowing tulle

of the handmade parasol and the beautifully delicate rosettes

of the A-line skirt perfectly contrast the beaded belt

and crystal jewelry, creating a visually

diverse yet cohesive look.

gown Traditions by Anna (p70)

jewelry Elisabeth Newton (p71)

Parasol pamelaparasols.com

shoT on locaTion Empire Properties (p22)

PhoTograPhy waltersandwalters.com (p138)

fa

sh

ion


cont ras t in couturemake a bold statement with vintage themed accessories,

like this veiled miniature top hat. This stunning ball gown

is perfectly paired with coordinating embellishments such

as the crystal broach, beaded bodice, and sparkling

vintage jewelry.


earrings Oh So Curio (p71)

BraceleT Elisabeth Newton (p71)

haT etsy.com/shop/TwoBackFlats



fa

sh

ion

49

fa

sh

ion


cont ras t in coutour

Bridesmaids will feel prim and pretty

in this blush cocktail gown. Adorned with an oversized rosette,

the dress is commanding and distinctive, but still demure enough

to let the bride shine on her special day. Complete the look

with an oversized cuff and a coordinating necklace

and earrings made with unique materials

such as polished alabaster or shell.

dress Traditions by Anna (p70)




fa

sh

ion

51

cont ras t in couture Sleek and sexy, this chic floor-length slip dress evokes

thoughts of old Hollywood glamour.

Take a cue from the crystal-embellished

cowl neck and pin up your curls with a

jeweled hairpiece, and add a touch of

allure with a vintage fan.

gown & headPiece Traditions by Anna (p70)




fa

sh

ion


Black and White details create eye-catching

contrast on this cream gown, adding a bold yet

elegant facet to a traditional silhouette. Take the look a step

further with a Victorian-style headpiece featuring cream lace,

black feathers and an antique cameo pin, and a unique

necklace with black ribbon and cream-colored pearls.



haT etsy.com/shop/TwoBackFlats



fa

sh

ion cont ras t

in couture

53

fa

sh

ion

54

cont ras t in couture

An overlay of delicate lace and

a dramatic train on this sheath gown create visual

interest with a simple shape. Compliment the teardrop

embellishment with a jeweled headband and chandelier

earrings, with taupe pearls to compliment the satin ribbon.


jewelry Oh So Curio (p71)



fa

sh

ion


cont ras t in coutureAn eye-catching jeweled belt adds a beautiful shape

to this stunning ball gown. Mimic the distinctive look

of the sheer illusion neckline with a textured parasol,

and add a touch of sparkle with layered vintage

bracelets and a crystal headpiece.


earrings Elisabeth Newton (p71)

BraceleT & headPiece Oh So Curio (p71)

Parasol pamelasparasols.com



fa

sh

ion


Drama is the buzzword

when it comes to both of these stunning gowns.

A striking crumb catcher adds an element of surprise,

while a rouched bodice and full skirt will leave jaws on the floor. Bejeweled belts,

that allow the bride to fully customize her wedding day look, compliment both gowns.

Once again, unique materials are key in bridal jewelry,

with layers of quartz and polished shell

making bold statements.

gowns Traditions by Anna (p70)





fa

sh

ion

57

fa

sh

ion


fa

sh

ion


Shirred lace, beads and appliqué create stunning texture on this strapless gown

while an intertwined combination of beads, sheer ribbon, and freshwater pearls

create dazzling bridal jewelry.





59

fa

sh

ion

60

cont ras t in coutureThis dramatic trumpet of tulle will surely

have you the center of attention. Offset by a delicate

lace bodice, this gown evokes enigma and elegance when paired

with a truly distinct necklace of layered chains and gems.





fa

sh

ion


cont ras t in coutureClassic and chic, this gown is all about combining

tradition and trend with eyelet sheers and a ballroom silhouette,

with shades of cream and taupe. Take the look to new levels

with a long rope of pearls draped around your neck for

a different spin on the traditional gemstone.


earrings Elisabeth Newton (p71)

necklace Oh So Curio (p71)



fa

sh

ion


Intricate patterns of metallic thread, beads and lace

will draw every eye to you in this gorgeous empire gown.

Add an element of contrast with a necklace made of

freshwater pearls and vintage jewels,

heirloom earrings, and a unique headband.


jewelry & headPiece Elisabeth Newton (p71)



62

fa

sh

ion

63

fa

sh

ion



You’re the belle of the ball in this stunning gown

with layers upon layers of delicate tulle and a plunging neckline.

Vintage earrings attached to a necklace mimic the shape of the

deep V, only adding to the drama.





fa

sh

ion

cont ras t in coutureLet your bridesmaids sparkle in a patterned

cocktail dress or floor-length formal gown

in ravishing purple. Compliment their dresses

with coordinating statement necklaces

for a unique twist.

bridemaids gowns Traditions by Anna (p70)

gold jewelry with dress Elisabeth Newton (p71)

necklace with purple gown Oh So Curio (p71)

shot on location Empire Properties (p22)

photography waltersandwalters.com (p138)

fa

sh

ion



The eyelet lace of this A-line gown

with an alluring illusion neckline is sweet but hardly subtle.

Add a little sass with a feathered headpiece and dramatic jewelry.

gown & headpiece Traditions by Anna (p70)




fa

sh

ion


cont ras t in coutureEmbellished with ornate lace at both the bodice and the hemline,

this taupe sheath gown with a billowing skirt is truly regal.

A necklace made of vintage jewels and a playful feathered

headpiece will take this look a step above the rest.





fa

sh

ion

67

fa

sh

ion

68

cont ras t in coutureLace overlays are one of the biggest wedding gown trends of

the next season, and this elegant gown takes it to another level.

Add visual interest with accessories like a jeweled belt,

a feather and silk flower headpiece, and an oversized cuff.


earrings Oh So Curio (p71)

bracelet Elisabeth Newton (p71)



fa

sh

ion


4209-100 Lassiter Mill RoadRaleigh, NC 27609

North Hills - Raleigh North Carolina

www.traditionsbyanna.comwww.facebook.com/traditionsbyannabridal

919.783.8652

BRIDE: KRISTEN STEWART CONGELLI



We asked a few wedding experts to share

their thoughts on the hottest trends in bridal

jewelry right now, and here’s what they told us:

Bright Colors White may be the traditional

color for a wedding gown, but your jewelry

doesn’t have to be monochromatic, as well.

Elisabeth Newton, a jewelry designer whose

work combines couture design with everyday

sensibility, says that bright colors like shades

of pink and blue (even turquoise) are very hot

right now. Not only do these colors make a

statement and stand out on their own, but

they also create a stunning contrast against

white and cream bridal gowns.

Transitional Jewelry Why buy an expen-

sive piece of jewelry that you’ll only ever wear

on your wedding day -- or maybe on a special

anniversary dinner once a year at most? New-

ton says that today’s brides are picking pieces

that they can wear from ceremony to recep-

tion to honeymoon. Those same earrings that

add a bit of edgy style to your gown can cre-

ate a hint of elegance to your cocktail dress

when you are sipping drinks pool side on your

honeymoon.

Mixed Textures Diamonds and pearls are

classic choices, but current trends invite mix-

ing those pieces with other textures, such

as feathers, silks, metals, and more. “These

accents lend an effortless feel to wedding

jewelry that is very exciting to see,” Newton

says. “The key is to mix textures – pairing

metal with a softer fabric, or intricate layers

with a simpler gown.” Have fun experiment

with combinations to see what unique looks

you can create.

“the key is to mix textures – pairing metal with a softer fabric, or intricate layers with a simpler gown”

Customized Pieces Brides who want

“something borrowed” and enjoy traditional

pieces but want to showcase their individual

style, as well, are embracing customized jew-

elry. These pieces can transform family heir-

looms into modern creations that blend the

past with the present.

“So many things today are mass produced.

For your wedding day, it’s so nice to be able

to wear something truly unique,” says Anne

Marukhlenko, a North Carolina jewelry de-

signer who enjoys creating custom pieces

from vintage jewelry. “By incorporating vin-

tage pieces such as your grandmother’s

brooches for example, your wedding jewelry

can hold so much meaning. It’s something you

can wear and cherish for years.”

Marukhlenko says she works with brides

to create something to reflect their unique

styles while also incorporating their family

traditions.

“I can’t begin to describe how proud you

will be to wear a custom piece that you helped

design on your wedding day,” she says.

Looking forward, wedding experts see

more personalization in wedding attire and

ceremony design, with more brides finding

ways to combine traditional elements with

modern, personal style choices. Newton pre-

dicts that pearls will be the next “it” jewelry

in the upcoming year, as they offer possibili-

ties for making bold statements, layering with

other textures, and combining vintage and

modern designs. wm

t rends inbr ida l jewelryJewelry can help cre ate a unique look and can bring together all the

elements of your st yle. using the hot test trends in wedding Jewelry can

help cre ate a st ylish look that’s current and personalized to you.

fa

sh

ion



plannerscreative,inspired.


pl

an

nin

g

1. shop around

Peruse local thrift stores for a

funky old candlestick and a

cute platter.

2. paint it!

Spray paint the candlestick in

a fun color that compliments

your dish.

3. get gluing

Hot glue the candlestick to the

bottom of the plate to create

your cake stand.

4. the finished piece

Top with delicious treats and

display with pride!

all photos:

www.theoaksatsalem.com (p 27)

priscilla erwin, owner of orangerie events, is known for her vintage details. This easy to assemble cake stand is

perfect as a dessert table display for any celebration.

{ homemade cake s tand }

1

3

2

4

oranger ie events


We never like to be compared to APPLES anyway.

Fresh Ideas brought to

FRUITION

919.728.0808 www.OrangerieEvents.com [email protected]

facebook.com/OrangerieEvents twitter.com/OrangerieEvents

pick

Photo credits: Critsey Rowe Photography, A.J. Dunlap Photography, Gallant Fox Photography, BlueSky Studios • Custom design: emDOTzee Designs


orangerie events


vendorsplanner

Priscilla Erwin, Orangerie Events (p75)

photographer Mark Tioxon,

Leah and Mark Photography

l i sa&luke

Lisa and Luke’s wedding was bursting with personalized details.

The groom grew up in Iowa while the bride was from New York. The

theme of their backyard wedding was a fun fusion of New York City

meets Iowa. The wedding party walked through a set of free-standing

doors and down an aisle lined with vintage vases tied to wooden

sticks. The groom’s brother built a custom stage complete with a

windowpane backdrop, adorned with a collection of vases and can-

dles. The groomsmen wore boutonnieres embellished with antique

New York and Iowa pins.

Following the ceremony, guests transitioned from the side lawn to

the backyard, which had been transformed into a shabby chic won-

derland. Small cans of champagne atop a rustic wagon doubled as

an escort card for the guests, as well as an adorable wedding favor.

Each table featured a vintage tablecloth and a variety of old vases

and bottles for the centerpieces. Antique postcards from New York

and Iowa were used as the menu display and the table names and

were held in place by a bent vintage fork.

The mother of the groom’s kitchen table served as the sweetheart

table and the couple’s beloved pet sat alongside the bride and groom

as they dined and danced throughout the night.

Guests enjoyed having their picture taken at the photo booth, which

used the family’s barn as the backdrop. In addition to a traditional

white butter cream wedding cake adorned with love bird cake toppers,

guests enjoyed homemade pies and New York Style cheesecake.

Three hundred of the couple’s closest

friends and family danced the night away

beneath a canopy of handmade paper doily

garlands, making memories that would

last a lifetime.

combining the groom’s mid -west

upbringing and the bride’s italian

heritage, l isa and luke chose to wed

on the groom’s family farm in iowa,

surrounded by their closest family and

friends and rows of golden cornfields.


pl

an

nin

g

1. get prepped

Print your custom tags with

your initials and fold in half. Use

scissors to cut a flag shape into

the outer edge.

2. gather the goods

Collect your fun colored straws

and your tags.

3. finish the flag

Fold your flag in half and glue it

a quarter of the way down the

straw, making sure to match up

the notches!

4. sip it!

Place the straw in cute glass-

ware of your choice and serve.

all photos:


courtney scholl, owner of parties by bash, wanted to create a fun and unique way to decorate drink ware at a wed-

ding celebration. She showed us how to create these adorable personalized straws to add a little style to your sips!

{ monogrammed s t raws }

1

3

2

4

par t ies by bash



vendorsplanner

Parties by BASH (p79)

photography Walters & Walters (p139)

rentals Classic Party Rentals (p240)

apr i l&er ic

In the end, it was unanimous that they had to exchange vows in

Wilmington, NC, not only for sentimental reasons but once April and

Eric visited Airlie Gardens, they knew that it would make a stunning

backdrop to their summer nuptials.

The wedding ceremony was held in the historic Mt. Lebanon Chapel

located on the Airlie grounds. The quaint chapel, originally constructed

in 1835, is located within walking distance of the grand Airlie Oak Tree

which April and Eric selected as their reception location. April wanted a

truly personal and unique event, from the Mexican wedding flags that

waved in the open air to the custom-made Clemson & Steeler corn

hole boards, and every detail in between. April and Eric’s guests were

able to see a little bit of the happy couple’s personality throughout the

entire wedding day.

Following the intimate ceremony in the chapel, guests were guided

through the gardens by the melodies of the Blue Plantation Band.

The first stop was in the Pergola Garden where waiters offered

guests a fresh mango mimosa and a quick savory snack, which also

served as the guests escort cards. Once they arrived under the Oak the

band continued to play and guests were invited to relax in the cocktail

area, explore the surroundings or enjoy games on the lawn.

The main reception tent looked beautiful lined with family style

seating tables decorated in rich shades of orange and turquoise. April

chose to have several food stations instead of a traditional dinner buf-

fet. Guests had a delicious variety of options ranging from gourmet

macaroni and cheese to eastern style BBQ.

The party continued with dancing and as guests headed out for the

night the Krispy Kreme truck was waiting in the parking lot with fresh,

warm doughnuts as a late night pick-me-

up. April and Eric enjoyed the sweet treat

with their guests and then hopped in a

vintage red British taxi that whisked them

away to start their new life together.

when april and eric decided to tie the

knot, the y were starting from square

one. with no set date or location

there were so many options to

consider.


parties by bash

82 Weddings Magazine 201382 Weddings Magazine 2013

pl

an

nin

g

1. have fun folding

Layer 8 to 10 pieces of tissue

paper and fold them like a fan or

accordion, with your folds 1 to

2 inches wide, and gather your

double sided tape, scissors and

fishing line.

2. wrap it up

Use a 4-6 inch long string to

wrap tightly around the middle

of your stack to hold your tissue

paper together. Snip the ends

of the tissue in a rounded or

pointed fashion, depending on

the look you want.

3. fan it out

Begin opening and fluffing the

tissue until it becomes rounded

like a ball. It helps to use a piece

of double stick tape to keep the

middle pieces together to help

the poof keep its shape.

4. finish fluffing

Gently fluff each side until you

are satisfied. Connect a piece of

fishing line to the string in the

middle of the poof and attach

to the ceiling or chair of your

choice!

all photos:


cheree brown, owner of belle amore weddings and events, loves getting crafty for her brides. These tissue

paper poofs are easy to make but create such a dramatic look for any wedding celebration, from bridal showers to receptions.

{ t i ssue paper poofs }

1

3

2

4

facebook.com/belleamoreWeddingsevent [email protected]

919.586.4951 | WWW.belleamoreWeddings.com

your extraordinary day...the key to

bel leamoreweddings&events

facebook.com/belleamoreWeddingsevent [email protected]

919.586.4951 | WWW.belleamoreWeddings.com

your extraordinary day...the key to

ALL

PHO

TOS:

Vik

i Lyn

n Ph

otog

raph

y


belle amore weddings & events


vendorsplanner

Belle Amore Weddings & Events (p83)

photography Photos by Christopher

location Shoals Club, Bald Head Island

mike&amanda

For this happy couple, their idea of the perfect wedding was to be sur-

rounded by the love and laughter of their closest friends and family, and

to hear the sounds of the ocean and to feel the breeze on their skin. The

ideal destination for their union was the quaint Island of Bald Head, with

all of its charm and picturesque beaches.

The ceremony was held in the rustic 110-seat Chapel on the island,

located just steps away from one of North Carolina’s landmark light-

houses, Old Baldy. Friends and family gathered on a beautiful late April

afternoon to watch bridesmaids enter the church in salmon colored

cocktail dresses while the groom and groomsmen awaited the brides

arrival in their sand colored suites.

To add to the allure of the island, guests were transported to the

Shoals Club for the reception in gold cart trolleys. Amanda chose colors

that kept the natural feel of the seaside landscape - Using a palette of

soft ivories, aqua, sand and a touch of salmon, the tables and flowers

were a perfect backdrop for this indoor/outdoor reception.

Guests were greeted with small personal seaside touches through-

out. Sand dollars and shells were used as escort cards and again in

several of the table embellishments. Beautiful blue ambient lighting was

used to accent the outside areas and light

up the night while guest danced the night

away to their favorite music.

a seaside wedding was the only

celebration appropriate for this care free

couple, as mike and amanda first found

love while attending college together

at unc wilmington.


pl

an

nin

g

1. get prepped

Assemble your miniature boxes

that can be purchased at any

craft store.

2. top it off

Top the box with an

embellishment of your choice

and attach your personalized

sticker to the front.

3. the sweet stuff

Gather your candies and

goodies to fill the boxes in coor-

dinating colors.

4. the results!

Fill your boxes and display as

wedding favors for your guests.

all photos:


makia walls, owner of aot events, loves to customize her DIY’s just for her brides. These fun little favors are perfect as a

sweet take home for your guests, and your personalized stickers can be designed to say anything your heart desires!

{ un ique favor boxes }

1

3

2

4

Photos: B. Jarvah Photography

AOT EVENTs DEsigN & mANAgEmENT

www.aotevents.com919.760.0491

Providing innovative

custom wedding design

and unParalleled service to

haPPy brides throughout

the triangle and beyond

aotevents des ign & management


Photos: B. Jarvah Photography

AOT EVENTs DEsigN & mANAgEmENT

www.aotevents.com919.760.0491

Providing innovative

custom wedding design

and unParalleled service to

haPPy brides throughout

the triangle and beyond


vendorsplanner AOT Events Design and Management, Makia Walls (p87)

venue 1705 Prime (p8)

photography Kidd Photography

florist AOT Events Design and Management (p87)

dale&bor is

Two months before the wedding, Dale lost her beloved father and

returned to Liberia to pay her respects. Though she had begun plan-

ning the wedding, the preparations had to continue in her absence,

and she did not know the final details until the day of her wedding.

Before she left, Dale chose a color palette of peacock, sunrise

and caramel, and when she returned, she was delighted to be shown

an event design that incorporated those colors into a vibrant design

scheme. Candles twinkled against a backdrop of deep browns and

creams, and arrangements of hydrangeas and calla lilies created a

warm and inviting atmosphere.

In honor of the bride’s father, the bouquet and altar were adorned

with authentic Liberian fabrics, with a single white rose was placed in

the bride’s bouquet of calla lilies.

The reception was an upbeat celebration of the new couple, and

featured lively music, authentic Liberian cuisine, and a bright, bold

color scheme. Fabrics of all colors and textures were placed on the

floor as a threshold to welcome the newlyweds. Tables were deco-

rated with Mimosa filled flutes and handmade favors of soaps and

creams made by the bride’s sister.

The wedding cake was designed to match the color scheme of the

event, and was embellished with blue and gold feathers as it sat atop

a bed of peacock feathers.

The celebration ended with the couple riding off into the sunset

toward their very own happy ending.

the wedding of dale and boris

represented a bit tersweet time that

signaled both loss and renewal.


aot events design & management


pl

an

nin

g

1. gather the goods

Shop around for antique hand

mirrors, and collect your

paintbrush, acrylic paint and

number stencils.

2. get creative

Using your stencil, paint the

mirror with the acrylic paint of

your choice.

3. start assembly

Place stones in the bottom of a

glass vase to anchor the mirror.

Pour water into the vase and

add flowers.

4. the result!

Place the painted hand mirror

in the vase and arrange flowers

behind the mirror. Display this

on your tables as table numbers!

all photos:


joye speight, owner of virtue event planning & consulting, believes in adding elegance to every detail,

even down to the table numbers. For her DIY, she incorporated vintage hand mirrors and modern orchids to create these unique table markers.

{ v in tage m i r ror tab le numbers }

1

3

2

4

vir tueevent p lann ing & consu l t i ng

91


ava&chase

Both Ava and Chase are avid Duke fans, so the color scheme of

Navy Blue and White, with an accent color of sage green were chosen

to create a modern look to pay homage to the groom’s alma mater

and the bride’s interest in the environment. Ava and Chase exchanged

their vows at The Cotton Room in the Golden Belt district of Downtown

Durham. The altar was set in front of large windows where two white

4-foot vases held bamboo, white orchids and white kissing balls. The

guests were seated in mahogany chiavari chairs that were dressed

with elegant sage chair ties on either side of the large aisle. To add

texture to their design, elements of burlap were added to the tables to

complement the exposed brick walls in The Cotton Room.

Tables were adorned with large and small gold colored vases full

of curly willow and several different variations of white orchids, all

set on top of alternating navy blue and sage green linens. Custom

created menus and place cards were delicately placed inside the gold

beaded chargers and plates in an effort to display the modern theme

in the stationery. The four-tiered cake was a work of art with hand-

painted gold detailing, complimented by cymbidium orchids and votive

candles. It was an evening filled with guests dancing and catching up

with each other in the cozy lounge areas that lined the perimeter of the

ballroom. In keeping with their “green” theme, guests were given per-

sonalized seed packages as a token of the couple’s gratitude towards

their friends and family for sharing in their special day.

ava and chase met on duke’s campus in

2010 through mutual friends. synergy

was established instantly and the

dating began. the y say that this is what

happens when you combine a duke l aw

gr aduate and an environmentalist.

“something blue…and sage”.

vendorsplanner Virtue Event Planning & Consulting (p91)

venue and food The Cotton Room (p20)

photography Shane Snider Photography (p142)

rentals Party Reflections (p239)

cake The Priceless Cake (p199)

florist Blossom Floral Artistry (p183)

stationery Paper Mojo (p127)


virtue event planning & consult ing


pl

an

nin

g

1. do the prep work

Put your moss cloth face down

and trace around your cardboard

letter (available at JoAnne).

2. get gluing

Hot glue your moss to

your letter, covering the initial

entirely.

3. get creative

Embellish your project as desired

with flowers, twigs or anything

else that inspires you.

4. the results!

Finish off with a ribbon and bow

and hang anywhere you like!

all photos:


gina myers, owner of la cosa bella events creates a unique and unexpected DIY that brides could use long after their

wedding day. Not only will this mossy initial look beautiful hanging from a chair at your wedding, it will look fantastic hanging on your front door!

1

3

2

4

la cosa bel laevents


ALL PHOTOS: Vicki Lynn PHOTOgrAPHy


la cosa bella events


VendorsEVEnt DEsign, Planning & ProDuction Gina Myers, La Cosa Bella Events (p95)

PhotograPhy Katy Cook Photography

tEnting & Party rEntals Party Reflections (p239)

antiquE FurniturE rEntal SuzAnna’s Antiques

BurlaP Escort carD BoarDs By La Cosa Bella Events (p95)

ash ley &jordan

They met on a hot summer night, and fell in love drifting down the

Neuse River and whiling the days away with friends. They were en-

gaged three years later, and they quickly got busy planning an elabo-

rate wedding at the Doctor Watson Inn in Clayton, which has a strong

Southern heritage and special significance to the couple, since Jordan

helped to restore it.

The goal for the wedding was to capture the Southern charm that set

the stage for the couple’s romance and combine it with a sophisticated

and elegant style. Billowing white hydrangea and magnolia leaves cov-

ered railings and columns in front of the Doctor Watson Inn, where

the ceremony took place. Ashley arrived with her father by horse and

carriage, and then strolled through the large trees over the lawn and

down the aisle.

Guests were also treated to a grand entrance. A white trolley took

them to the inn, where they were able to enjoy spa water and traditional

sweet tea in mason jars, while keeping cool with monogrammed pro-

gram fans. At the ceremony, guests enjoyed signature drinks like the

“Steel Magnolia” and mint juleps, and listened to local band Old Habits.

The menu featured Southern favorites with modern twists, such

as barbecue shrimp, grits napoleon, crab cakes, and bourbon pecan

chicken, Aunt Georgia’s sweet potato casserole, and collard greens.

The seven-tiered wedding cake was covered with white sugar mag-

nolias. Guests danced the night away before a New Orleans style horn

band played out Ashley and Jordan for their grand exit.

Southern hoSpitalit y and charm

helped aShle y and Jordan fall in love,

and it carried them through to

their wedding day.


pl

an

nin

g

1. thE gooDs

Collect your fun cupcake

wrappers, mason jars and a fun

ribbon or twine.

2. thE assEmBly

Use the cupcake wrapper as the

top of your jar and twist on the

mouth of the jar.

3. laBEl making

Write the guests name on the

tag and attach using the ribbon

or string.

4. thE rEsults!

Display the glasses with a sign

telling your guests how to use

their reusable and eco-friendly

drink ware!

all Photos:


kathErinE WrEnn oF Posh EVEnt Planning loves the idea of incorporating eco-friendly elements into her weddings. These

reusable cups are perfect for the couple that wants to reduce the amount of waste at their parties. The drink ware can be used all night, and the

cupcake wrappers are perfect for popping in a cute straw or umbrella!

{ eco- f r iend ly persona l g lasses }

1

3

2

4

poshevent p lann ing

Photos: MeMorable MoMents Digital PhotograPhy

poshweddingsandevents.com 919.673.5259 [email protected]

“ i d o ” m a d e s i m p l e .

planning. design. coordination.


michel le&jonathan

Michelle and Jonathan were married on the Hundred Acre Farm on

a beautiful August day. Their wedding was both eclectic and elegant,

and the charming farm provided the perfect backdrop. The ceremony

was held in front of a gorgeous pond with a fountain, and the altar

was an ornate iron gazebo adorned with floral swag. The bride walked

down the stone-encrusted aisle as a solo of “Marry Me” played.

The reception was held inside the 1890’s barn, and the expansive

barn doors were held open to allow for the cool, summer breeze and to

create an inviting, festive atmosphere. The decor inside matched the

rustic charm of the ceremony: Tables featured mixed iron lanterns and

custom iron stands, hand-designed rosettes in the linens, and photos

of the couple. Quilted jars with homemade jelly were given as favors.

Guest enjoyed signature cocktails with orange slices and striped

straws out on the patio before dinner, which included an extensive

buffet with quirky touches such as the salad bar displayed in a canoe.

Postcards were provided for guests to write messages and best

wishes to the couple for them to look back on and enjoy for many

years to come.

VendorsPlannEr Katherine Wrenn, Posh Event Planning (p99)

Photos Photo Two Photograpy, Gerri Medley

a Second look waS all it took for a

caSual friendShip to turn into much

more. michelle and Jonathan had

known e ach other caSually for a

while, but one day, Jonathan Saw

michelle at her work at took a cloSer

look. he Saw her in a new light. he

finally aSked her out, and the reSt of

their love Story waS a fairy tale.


posh event planning


pl

an

nin

g

1. gathEr thE gooDs

Collect your ribbon, dowel, glue

dots and filler beads, small

terracotta pot, scissors and a

small pumpkin.

2. carVE anD cut

Cut your Styrofoam to fit inside

a small pot and drill a small

hole in the bottom of your mini

pumpkin.

3. start assEmBly

Push the dowel rod into the

bottom of the pumpkin and push

the other end down into the

foam. Tie a bow onto the dowel

and glue it to keep it secure,

then glue on your place card.

4. Finishing touch

Pour your decorative fillers on

top of the Styrofoam and display!

all Photos:


chantEl smith, oWnEr oF EVEnts in a Box uses her analytic eye to create amazing and unique DIY’s for her brides. These

fall-themed pumpkin topiaries are perfect for displaying place cards at an autumn inspired bash.

{ pumpk in top iary p lace card ho lder }

1

3

2

4

events in a box


The beauTy is in The deTails!

Fun. Simple. Elegant. Glamorous.

Events in a Box

Planning. Consulting. design & décor. invitations. Video.

[email protected] (919) 760.5828www.eventsinaboxnc.com

a w edding eVen T m anagemen T bou T ique


events in a box


ivet te&victor

Ivette and Victor formally joined their families on a sunny October

afternoon at the Carolina Inn. The intimate ceremony featured classic,

romantic décor, including hues of wisteria and silver, handmade pro-

grams, and scattered rose petals. A violin and cello duo played as the

bride walked down the aisle lined with roses and lit back lanterns, and

a close friend of the couple officiated the wedding.

The reception was held inside the Carolina Inn, where the décor fea-

tured white Manzanita trees adorned with crystal garlands and purple

petals. Glowing candles helped created a romantic ambience for the

guests, who were treated to Ecuadorian desserts and salsa dancing in

keeping with the couple’s heritage.

Devoted animal lovers, Ivette and Victor asked their guests to donate

to the SPCA in honor of their nuptials.

At the end of the night, guests gave Ivette and Victor a special send

off that included a swirl of bubbles and cheers.

When asked about their wedding day, Ivette and Victor said, “Our

wedding day was as close as possible to what we imagined. Every

part of it was special, romantic and intimate. We had a lot of fun, and

truly felt that we celebrated our love with almost everyone who was

important to us!”

VendorsPlannEr Events in a Box (p103)

PhotograPhEr Dancing Heart Photography

VEnuE The Carolina Inn (p9)

ivet te and victor’S love Story Started

long before the y were e ven born. their

motherS were long-time friendS who

had grown up together, but ivet te and

victor did not meet until a gathering

bet ween both familieS many ye arS l ater.

a ye ar af ter that initial meeting, the y

Started dating. three ye arS l ater, the y

got engaged.


Kristen Anderson, owner of Quintessentials, had always

dreamed of her wedding day. Her idea of an English Garden

wedding at her parent’s house created the perfect backdrop for

this spectacular event. The idea was to have all her guests feel

as though they were at home on a visit with her family.

The ceremony was held at the church and there were

flowers from beginning to end and as high as the pews

themselves.

After the ceremony, Kristen and Aaron entered the reception

through the top of her parent’s garden. They were greeted by

their guests with a champagne reception in the courtyard and

a 5 piece jazz band playing in the background.

Kelly Odom’s Florals draped the home with an eclectic mix

of classic elegance and whimsical colorful fun. The food from

Mitchell’s Catering was the perfect mix of the couple’s favorite

southern delicacies. To top it all off, a fabulous wedding cake

made from a family recipe. Served alongside the cake were

salted caramels brought in from Asheville, Kristen’s birthplace.

The stunning wedding reception ended in late night danc-

ing to the Atlanta Allstars. The perfect ending for the fabulous

newly married couple.

kristen anderson & aaron hudson

May 19, 2012

all Photos: Kristine Dittmer Photography


invitationselegant,modern.


Your wedding reception is a time for guests to dine, drink and enjoy chatting with one another around

the reception tables. However, if guests are confined to a small area due to oversized or bulky tabletop ar-

rangements, they may quickly become annoyed and uncomfortable. The following tips from Quintessentials

suggest ways you can put together your tabletop arrangements while avoiding frustration among guests.

kEEP Décor on thE DoWn-loW As guests get to know each other around the dinner table,

they don’t want to have to talk through tall candelabras or flower arrangements. Depending on the type of

table you choose and how you seat your guests, make sure they are able to talk to one another without hav-

ing to strain to speak.

Flora FragrancE As beautiful as many flowers may be, some are a little too fragrant for a meal.

You don’t want your flora to overpower the food that you are paying so much for! When selecting your table-

top flowers, smell your arrangements and make sure that they will complement dinner aromas.

kEEP it comFy! Avoid having too many place settings, since this can cause the table to look and feel

crowded. Nothing is more irritating than knocking over a drink when you are reaching for the salt. Make sure

you see your table in its entirety beforehand so that you can make any last-minute adjustments necessary

to give guests plenty of room.

All

phoT

os: w

ww

.mar

tham

anni

ng.c

om

109


Brides are coming up with new and unique

ideas to capture those in attendance with

keepsakes and accessories that the happy

couple can hang in their home and keep for

years to come!

1 Have guests stick a finger on a stamp pad

and place their print onto a drawing of a tree

or a cluster of balloons, then sign their name

on the print. The unique artwork looks beauti-

ful framed for your wall and is a great conver-

sation piece for the home.

2 Allow guests to sign interesting objects, not

just paper products, but creative and inven-

tive items that you can hang in your home.

A couple of examples – if you are having a

beach or nautical themed wedding, put a pair

of oars out for guests to sign or a bottle of

wine to open on your first, 5th, 10th, or 20th

anniversary.

3 Have guests write words of wisdom and

their own secrets to a happy marriage in your

guest book, instead of just their name.

4 Combine your guest book with your table

numbers. Encourage your guests to write

messages for the bride and groom to open on

their anniversary, with each year being one of

the table numbers.

5 Have your guests sign individual puzzle

pieces in place of a guest book. It will be a

fun game to play together on your honeymoon.

6 Use other “books” as your guest book by

allowing guests circle their favorite words in

a dictionary that remind them of your special

day, or even their favorite Bible verses in a

keepsake Bible.

7 If you are having a holiday wedding, have

guests sign ornaments for you to hang on your

tree and display a tree at the reception for the

“guest book”. wm

un iqueguestbooktrendscre ative gueSt bookS are becoming one of the moSt popul ar wayS to capture an

ide a of e x actly who at tended your wedding, without the Same old boring book

of SignatureS.

1

2

3

5

inv

ita

tio

ns


about theshootlocatED in PittsBoro, Het Landhuis Estate feels a world

away from the hustle and bustle of the city. The serenity of the venue

made an amazing location to shoot our incredible selection of invita-

tions as it had a seemingly endless supply of gorgeous vignettes to

frame our paper products. This property is nothing short of spectacular

with handcrafted mosaic floors and iron scroll door and antique Dutch

decor. Any wedding would be right at home at this gorgeous estate. To

see more of this beautiful venue, visit www.hetlandhuis.com.

inv

ita

tio

ns

all Photos: www.marthamanning.com (p143)


inVitations: Paper Mojo (p127)

shot on location: Het Landhuis (p19)

PhotograPhEr: www.marthamanning.com (p143)

embossed elegance A simple invitation becomes elegant with embossed papers and a bold pat-

terned ribbon.

inv

ita

tio

ns


inVitations: Sealed with Appeal (p126)



inv

ita

tio

ns

fun fontsThis invite is unique and sweet with cool colors and a

wide variety of different fonts.




subtle sparkle A hint of sparkle modernizes a traditional invitation with glamour and romance.

inv

ita

tio

ns


inVitations: Opus 1 Weddings (p125)



darling detailsA compass charm and colorful string add

fun detail to these nautical notes.

inv

ita

tio

ns





royal romanceThe metallic paper and glitzy crystal chandelier on this chic invitation set the tone for a

lovely celebration.

inv

ita

tio

ns


inVitations: Paper Buzz (p127)



lovely letterpressEdgy with an air of sophistication,

this invitation suite is unique and modern.

inv

ita

tio

ns


strong simplicityThis suite is simple and stylish with a clean and uncomplicated approach to invites.

inVitations: Paper Buzz (p127)



inv

ita

tio

ns





perfect papersLayers of embossed and metallic papers frame this elegant invitation perfectly.

inv

ita

tio

ns

120 Weddings Magazine 2013 121 Weddings Magazine 2013

quirky colorsFresh colors and a modern mix of fonts and prints

create a fun and funky invitation suite.




inv

ita

tio

ns





beautiful bloomsThe realistic artwork in shades of cool blues is a refreshing touch on this beautiful invitation.

inv

ita

tio

ns


subtle sophisticationThe lovely scrollwork on this sophisticated invitation is complimented by the subtle patterns of the papers.




inv

ita

tio

ns


pretty purplesCherry blossoms in shades of pink and fuchsia pair with clean lines for a modern and Asian-inspired theme.

subtle sophisticationThe lovely scrollwork on this sophisticated invitation is complimented by the subtle patterns of the papers.




inv

ita

tio

ns


delicate dotsVintage fonts in soft pink and chocolate come together for a lovely and refreshing invitation suite,

while envelope covers with raised polka-dots seals the deal.




inv

ita

tio

ns


@opus1incopus1inc.com/weddings

NOT FOR THE everyday bride

Every bride wants her wedding to

make a statement. …Opus brides always do!

Our custom invitation packages are designed with your individual

style in mind. We use your ideas and inspiration to create a look

that is truly one-of-a-kind!

From the first save-the-date to the last thank you card, your unique look will be carried through to each piece.

Let us take care of the details so you can enjoy the other parts of being a bride – like your bachelorette party!

Are you the next Opus bride? We’d love to meet you and find out!

Photo credit: danny Liao | www.siLLytwinky.com

(919) 834-9441 [email protected]

Full_OPUS_WeddingsMag_FullPhoto.indd 1 10/22/12 5:51 PM



••

paperbuzz_weddingsmag_ad_10.5.12.indd 1 10/5/12 11:28 AM


mos twan ted

Dapper Duds This nautical neckwear will

add an element of proper prep to a groomsmen’s

ensemble.

cute cuffs These enamel-plated bracelets in fun

prints are a unique thank you gift for bridesmaids.

intimate initials A

monogrammed necklace is

the ultimate accessory when

it comes to personalized gifts.

helpful how-to’s This book puts all the

confusing guidelines and

etiquette in one handy

place.

Just for Jewels Convenient

catch-alls are the perfect place to keep

your jewelry safe while traveling

(destination wedding anyone?)

keep it clean Soap sets

personalized with names or initials

would make a luxurious statement in

any bathroom.

12

3 4

6

all products on this page:

(see pg 127)

5

al

l P

ho

to

s w

ww

.theo

aksa

tsal

em.c

om (p

27)


mos twan ted

Spice it Up A carved

wooden pepper grinder

would add bold flavor to a

dull dining room table.

Fancy Herend Figurines These itty-bitty animals in precious prints

are too cute to ignore. Just one would be a treasured family heirloom, but

an entire set would be better!

Keepsake Keepers Where else to keep your

precious treasures than in

a gorgeous jewelry box?

These are inlayed with

wood, mother of pearl, and

lined with plush velvet.

Preppy Prints Bright colors and

masculine motifs make these ties a great

groom’s gift for guys of all ages.

Dazzling Dishware Captivating in turquoise and gold,

this dish is too delicious to pass up. Display this pretty platter

where everyone can see it!

1 24

6

All products on this page:

(see pg 109)

3

5Cool Key Chains These

embroidered key chains are

the perfect for any man’s

man, emblazoned with

Labradors, fishing lures and

sailboats - especially if he

tends to lose his keys!

al

l P

Ho

to

S w

ww

.theo

aksa

tsal

em.c

om (p

27)

Attend. Plan. Relax.

2012 Sponsors: WRAL-TV5 • G105 • TBA • Men’s Wearhouse • Belk • Hall & Gardens at Landmark • Brides Magazine • Classic Party Rentals • Jos. A. Bank

We invite you to experience everything you’ll need to create your perfect wedding at the area’s premier bridal shows, showcasing only the best wedding professionals.

Southern Bridal Show & Expo April 21, 2013

Southern Bridal Show & Expo August 10 & 11, 2013

Triangle Bridal Showcase Coming October 2013

The Wedding Show January 4 & 5, 2014

Award Winning Bridal Shows & Wedding Planning Resources

Forever BridalVisit www.foreverbridal.net

Photo: Walters + Walters Photography


photographytimeless,forever.


“I love it when brides can’t wait for the ceremony to start. It was a

quick, spontaneous capture, and I love that I can see anticipation all

over her face.”

www.GleeandBliss.com

“My favorite part of a wedding day is the first dance. The nerves before the

ceremony have subsided and it is usually the first time the couple can truly relax and

show their love for one another. It is a moment filled with raw emotion”

www.MeganKime.com

w

w

thephotographercandid camer a

ph

ot

og

rA

ph

y


“Misty eyed guests watched as our bride and

her father took to the dance floor. A glance

across the room found her sisters sharing their

own emotional moment. ”

www.WaltersandWalters.com

The emotion that best describes this free

spirited impromptu image that I clicked of

one of my all-time favorite couples, CJ and

Angela, on their wedding day just as they

exited the church comes from the chorus

of an old early 80’s Pointer Sister tune as it

spontaneously danced in my head: “I’m so

excited, and I just can’t hide it, I’m about to

lose control and I think I like it!”

www.areliPhotography.com

w

w

ph

ot

og

rA

ph

y


“Love the priceless look on her face when her mother-in-law went in to fix her dress right before she went down the aisle – this is a FUN moment of a relaxed

bride before she heads down to met her groom.” www.HebaSalama.com

“I love it so much because it was a picture

we took the day of the hurricane, and I

captured the little girls watching the bride

almost lose her veil in the wind.”

www.MarthaManning.com

w

w

ph

ot

og

rA

ph

y


“There is an art to capturing moments. Sometimes you have to shoot

from the hip when something happens so quickly right in front of you. I

have been doing this so long that I am inadvertently scanning the room

for moments, even when I DON’T have a camera!”

www.f8PhotoStudios.com

“The anticipation of getting married comes down to this heartfelt

moment of a woman reading a love note from the man who would be-

come her husband in just a few minutes. Priceless!”

www.CarolinaMediaStar.com

“A emotionally intense moment for everyone. Leah’s mom and sister

walked her down the isle because their father, a police office, had been

recently killed in the line of duty. Leah’s mom had just sat down and

her sister lingered with her just a bit more, then turned to walk away in

tears. Knowing the back story, and the excepted emotions to come with

it, I photographed their entrance from a long distance, both to give them

privacy that day, and to be able to include the surrounding tress in the

frame, to allow the image to have privacy from the viewer.”

www.Vesic.com

“The groom’s mother passed away when he was in high school. His sister

decided to surprise him by attaching his mom’s wedding ring to the bou-

tonniere. You can’t fake or set up moments like this.”

www.ShaneSnider.com

w

ww

w

ph

ot

og

rA

ph

y



“Capturing all the different emotions that happen during a wedding

is a photographer’s greatest joys. This moment captured between

the bride and her father, while they were alone waiting to walk down

the isle is priceless. It was a moment of joy and excitement shared

between just the two of them.”

www.YourStilllifePhotography.com

“Moments like this are why we find photographing weddings so

meaningful. The groom was full of emotion as he placed the ring on

his bride’s finger. The look on his face is pure love.””

www.SweetlifeStudios.com

I love this image of this couple. The grandparents of the bride, both in their

90s and still so very much in love. They were singing a very special song to

each other and this was at the end of the song.

www.Robinlin.com

“Just as the minister said, “let no one come between you”, the ringer bearer

walked up to Brianna and Jeff, looked up to them and pulled on their clothes.

This is the moment they both looked down at him and smiled.”

www.BeckiDickinsonPhoto.com

w

ww

w


ph

ot

og

rA

ph

y


ph

ot

og

rA

ph

y

Your wedding pictures are one of the most

important parts of your wedding. When the

vows have been spoken, the cake has been

eaten, and the last dance has been danced,

the photos of your big day will allow you to

relive those moments over and over again.

Some couples choose to document their

day in special ways, using props to stage

unique photos. Here’s what you need to know

about these hottest trends:

ColoR FilteRS

Professionals know how to use a variety of

techniques that can create different moods

in your photos. Different color filters or tech-

niques include:

Black and white. This classic filter creates an

elegant look that works well with most wed-

dings. You shouldn’t choose it if you are using

bright and bold colors as these will be washed

out in your photos.

Sepia. This filter casts a rosy hue for a soft,

antique look. It’s perfect for classic, formal

weddings, but again, not so great for wed-

dings with bold colors.

Color selection. This technique isolates some

colors while making the rest of the photo fad-

ed or black and white. This is a great choice

for weddings with bright colors and accents.

These filters and techniques create a spe-

cific mood, so be sure the ones you choose

match the tone of your wedding!

PRoPS

Couples are having fun with props in their for-

mal photos in a photo booth set up for casual

shots. Some popular choices include:

Empty photo frames. Guests can hold the

frames over their faces so they look like a pic-

ture in a picture.

Disguises. Paper moustaches, glasses, lips

and top hats on sticks are just a few fun ac-

cessories that your guests can use as they

enjoy a photo booth at your wedding.

Sheet music. Hand-written music or lyrics

look great in the foreground while the couple

dances the first dance in the background.

Colorful garlands. Pompoms and pendants

on a garland can make for unique backdrops

for posed or casual photos. Again, make sure

you choose props that match the tone of your

wedding. Ask your wedding photographer if

he or she can provide some of these props or

can accommodate props that you provide.

alBUMS

The way you choose to collect and store

your photos can also reflect your personal

style. Here are a few trends for albums:

Wood covers. You can have your name and

wedding date engraved on the cover or an-

other design. This is a great idea for a natural

themed wedding, but the material might be

hard to care for over the years.

Metal covers. Classic and modern, this style

can go with any theme. It may be difficult to

maintain over the years as it will tarnish.

Panoramic. This unique style can showcase

some stunning shots. However, it may limit

what you can display, favoring wide-angle

shots over traditional portraits.

Ask your photographer what albums are

available and if your choices can be accom-

modated. Knowing what type of album you

plan to choose can help your photographer

frame the shots.

Explore these trends in wedding photogra-

phy to find one that matches your wedding’s

theme. Choose the right trend and you’ll have

unique photos. Choose the wrong one and

you’ll date your photos and make them seem

kitchy instead of classic. wm

hot test t rendsinweddingphotographywhen the vows have been spoken, the cake has been e aten, and the l ast

dance has been danced, the photos of your big day will allow you to

relive those moments over and over again.


139



142 Weddings Magazine 2013shanesnider.com919 / 906.1120

d i f f e r e n t wedding photographywww.shanesnider.com

d i f f e r e n t wedd ing photography by shane sn ide r

2013 Weddings Magazine 143shanesnider.com919 / 906.1120

d i f f e r e n t wedding photographywww.shanesnider.com

d i f f e r e n t wedd ing photography by shane sn ide r






149

love is in the details.

www.hebasalama.com919.265.9446

919-538-5825 www.yourstilllifephotography.com




P h o t o g r a P h y b y RichaRd

w w w. a r e l i P h o t o g r a P h y. c o m

919.438.4343


Your wedding video is no longer just about

the day itself. It can now be made into a

movie featuring tributes to moments as far

back as your grandparents meeting and be-

fore. This new trend in wedding videography

creates a keepsake that can be passed down

for generations, leaving a legacy of where

you came from, and the tale of two people

falling in love.

A few years ago, it was typical to hire vid-

eographers that would produce simple point-

and-shoot productions with edits only done

within the camera. Thanks to sophisticated

editing setups, videographers are now creat-

ing more advanced and dynamic productions,

many of which are true works of art. The fo-

cus of top videographers at the present time is

not so much just capturing the day, but rather

telling the story of the day.

Incorporating photos, symbols and vid-

eos of your grandparents, parents and other

relatives’ weddings and lives has become

extremely popular and gives endless possi-

bilities. Many couples decide to include the

stories and photos of where their families

originated, a type of family tree on film. In-

cluding candid interviews with each other and

those close to you who watched you fall in

love are priceless. This “story of us” is like a

time capsule that you can open whenever you

choose to remind you both of where you came

from and how you got to where you are today.

Some grooms-to-be are able to catch the ac-

tual proposal on camera, which fits beautifully

into this type of film.

“AdvAnces in equipment hAs chAnged the fAce of our industry...”

Even if the video is not of the best quality,

it can be touched up and used. Leaving your

children and future generations this keepsake

and legacy reminding them how they got here

has become a permanent trend in wedding

videos today.

“Advances in equipment have changed the

face of our industry,” explains Chris Wheaton of

Heart Stone Films. “Wedding videographers are

now able to take advantage of new HD cameras

to produce high-quality, high-definition wed-

ding videos that can look more like a movie

than a traditional wedding video. Professional

videographers are also expanding their knowl-

edge base in editing and shooting techniques to

produce ‘movie-like’ wedding videos.”

To make sure that you are getting a vid-

eographer with the type of wedding videos

you want, ask about his or her experience

in shooting weddings and to see his or her

recent work. It is a good sign if your poten-

tial videographer has a portfolio that is up to

date and showcases his or her most recent

productions. Also, request references from

the videographer’s past clients or from other

vendors in the local wedding community.

Find out what other people have to say about

his or her work and what it is like to work

with this person to assure the best experi-

ence and video possible. wm

onceuponat imeturning your fairy tale wedding into an actual fairy tale on film is no longer impos-

sible. thanks to modern technology and top-of-the-line video, editing and produc-

tion, your wedding and more importantly, your story, can now be made into what

rivals the box office film!

ph

ot

og

rA

ph

y



howtohandleimposi t ion

tHe DRUnK Who doesn’t just love that overly exuberant guest that

tends to draw attention away from the blushing bride? Cutting these

“fun” guests off at the pass is the key in controlling the chaos. Assign a

special friend to whomever you anticipate may have one too many, that

will monitor how many drinks the foreseen lush may have. Explain to

this chaperone that if things do get out of hand, they have permission

to use any means necessary to get them away without a commotion.

FaMilY FeUDinG As anyone with a family is well aware of, not

everyone always likes everyone else. At some point, feelings will be

hurt and there will be words exchanged. So, what is a bride to do?

It is recommended to nip any potential fights in the bud before they

even have a chance to break out. Have your maid of honor or someone

unrelated to your family make “a toast” during the rehearsal dinner.

This key-note speaker can stress the importance of having everyone

together and how important it is to the bride on her special day that

everyone get along for this once in a lifetime event. (Emphasize the

“once in a lifetime” message!)

tHe Un-inViteD GUeSt Assuming you don’t have a check-

point at the door, etiquette states that it is the bride’s decision on how

to handle an uninvited guest. One or two extra guests is usually easily

accommodated and not worth addressing. However, if these wedding

crashers exceed the number of catered extras, it’s time to send the

event coordinator or even-keeled groomsman over to politely inform

the guests that they are welcome to stay, but may not partake in enjoy-

ing the catered items. This is another great reason to include R.S.V.P.’s

in your invitation, and keep the bride happy and stress-free! wm

PiG PiCKinGS Not with picnic tables

and beer keg! Picture crisp, white linens and

meat carving stations beside a swimming

pool strung with twinkle lights and candles.

Picture updated twists on Southern sides

such as German potato salad, Cajun shrimp

and grits, and pimento cheese scones.

Mint juleps, mojitos and sangria while yard

games like badminton, corn hole and horse-

shoes keep guests entertained. Now that is

a pig pickin’ to remember!

GolF CoURSeS Some of the most

beautiful landscapes in the area can be

found at our gorgeous golf courses. Covered

outdoor areas overlook pristine greens, as

some of the state’s top chefs create mas-

terpieces for your family and friends. Top-

ping off the evening on the putting green

for cocktails and a ride around the course

makes the night unforgettable!

DinneR CRUiSeS Cruising along the

scenic river, striking sites can be viewed

right from your table as top comedians and

musicians entertain your guests. Dancing

and dining on the deck combine to create

one of the hottest trends in rehearsal din-

ners this year. wm

it is the part of a wedding that no one

wants to address: cutting off the intoxi-

cated uncle, appeasing the bossy mother-

in-law – the list goes on! here are a few

helpful hints for handling those difficult

situations and diverting disaster.

the age-old

restaurant or

banquet hall

style rehears-

al dinner has

been replaced.

a more re-

laxed atmo-

sphere and

familiar menus

are the new

“it” dinner

that everyone

enjoys and

remembers.

un iquerehearsa l d inners


flowersglorious,stunning.


Appealing to not only the eye, but also to

the sense of smell, flowers are now trending

past the simple bouquets that once dominated

the world of weddings. Thinking outside of the

box and incorporating herbs, fruits and even

household plants are just a few of the latest

options that have become this year’s most

fabulous flower fads.

Monochromatic Flowers Instead of select-

ing one or two types of flowers for your bou-

quet, try a variety of flowers in similar shades.

Perfect matches are out, while a mixture of

several blooms in close colors does wonders

for an arrangement, giving your flowers depth

and dimension.

Feathers Forget about baby’s breath, replace

this expected accent flower with a few feath-

ers that compliment your bouquet. Feathers

go hand-in-hand with flowers, giving arrange-

ments a softer and more simplified look.

Tree Branches Instead of entire trees, con-

sider using tree branches, of any size, depend-

ing on the space you are filling. This popular

twist on mini trees can be spray painted any

color and used as centerpieces for your re-

ception tables. Decorate and customize with

flowers, pictures or keepsakes!

Plants Succulents and aloe plants are not

just for your windowsill anymore! These sweet

and simple plants can be placed throughout

your reception and used as placeholders, eco-

friendly favors and more.

“insteAd of selecting one or two types of flowers, try A vAriety in similAr shAdes.”

Accents Attention is in the details! Tiny but-

terflies, strands of pearls and ribbon hanging

from anything that will hold still is at the top of

the hot list right now. Airy accents attached to

bouquets, centerpieces, reception chairs (you

get the idea) can create a light and enchanting

look for your wedding and reception.

Fruits Not the plastic fruit your mom used as

a centerpiece when you were young, but lush

fruits, rich in color, add a little extra something

to arrangements. From gorgeous bright green

apples to vibrant lemons, fruits can brighten

up any bouquet or arrangement.

Herbs From lavender to rosemary, consider

infusing your centerpieces and arrangements

with sprigs of herbs. Appealing to the senses,

many herbs have a soothing effect and not

only smell wonderful but look amazing!

Hanging Plants Floor to ceiling, hanging ar-

rangements are a top trend this year! Think

chandelier with a natural twist. Specialized

bouquets suspended under the reception

tables fill empty space with a warm and wel-

coming touch.

Wreaths Whether you use them as chair ac-

cents or as candle holders, wreaths serve a

bigger purpose than just wall decor. A modern

twist on an old holiday favorite, wreaths can

be adorned with special messages for guests

or photos of the happy couple. wm

fabu lousf lowerfadsdeciding on flowers and arr angements is one of the key steps in estab-

lishing a theme for your entire wedding.

fl

ow

er

s

about theshootaFteR tHe 2013 FloWeR PHoto SHoot, we were in

unanimous agreement that this was the most amazing floral shoot

to date. All of our incredible florists brought their A-game, and the

Highgrove Estate in Fuquay-Varina provided the perfect setting for

them to showcase their talents. Charming and elegant, the Highgrove

Estate regally overlooks Laurel Lake from the beautiful patio, while

the Garden Ballroom provides the perfect setting to dance the night

away. Surrounded by natural beauty and nestled on six acres of roll-

ing greens, the Highgrove Estate is a magical venue for any wedding

or reception. Check out more beautiful images of this property at

www.highgrove-nc.com.


fl

ow

er

s

all PHotoS: www.vesic.com (p140)


fl

ow

er

s

blossom f lora l ar t i s t ryPretty pinks and purples accented with jade

and sage creates a cheerful presentation,

while dramatic floral pom poms hang from

the pergola. Don’t forget the flowers when

it comes time to dress up your furry friend

as well!

Shot on location: The Highgrove Estate (p1)

Linens, china, glassware & chairs: Classic Party Rentals (p240)

Photos: www.vesic.com (p140)

great table design

one

(p.183)

fl

ow

er

s


f leuressencePerfect for the couple with an appreciation of

literature, the base of this beautiful table design

is stacks upon stacks of books about love.

Scores of tiny bottles in different shapes and

sizes intermingle with tiny candles and

mercury glass for a truly romantic table

setting, while tall sculptural centerpieces

add a touch of drama.


Chairs & Tiebacks: Classic Party Rentals (p240)

Menues & Placecards Opus 1 Weddings (p125)


great table design

two

(p.183)

fl

ow

er

s


fl

ow

er

s


fl

ow

er

s


thepurplepoppy

Shades of jade and chartreuse add a pop of color

to this modern, nature-inspired table. Moss,

branches, succulents and wicker orbs, are the

anchors of this spectacular table, while tall glass

hurricanes adorned with viridian orchids draw the

eye upward to the unique hanging branch globes.


Chairs & Farm Table: Classic Party Rentals (p240)

Menu Cards The Purple Poppy (p182)


great table design

three

(p.182)

fl

ow

er

s


fl

ow

er

s


theengl i shgardenFeminine beauty at its finest, this pretty pink and green table setting used classic flowers

and glitzy rhinestones to create an ultra-romantic look. Accents of gold append yet

another element of regality and glamour.


Linens, chairs, china: Classic Party Rentals (p240)

Menu Cards Opus 1 Weddings (p125)


great table design

four

(p.181) fl

ow

er

s


f lowersonbroadstreetHundreds of rose petals covering the table, chairs and floor around the head table will make the

happy couple look like they stepped right out of a fairytale, while cascading amaranthus, roses and

hydrangeas add to

the enchantment.


Linens & chairs: Classic Party Rentals (p240)

Menu Cards Opus 1 Weddings (p125)


great table design five

(p.184)

fl

ow

er

s


fl

ow

er

s


fl

ow

er

s


embellished bloomsCream, periwinkle and cerulean create a chic

table design when paired with royal gold accents.

Hanging a chandelier dripping with crystals in an

unexpected place, and using traditional china with

modern chargers brings the elegance outside as

you sip beneath the stars.Shot on location: The Highgrove Estate (p1)

Linens & chairs: Classic Party Rentals (p240)

Cake: Dreme Cake Artistry (p198)

Menu & Placecards Opus 1 Weddings (p125)

China: Embellished Blooms (p180)


great table design

six

(p.180)

fl

ow

er

s


br ides&bouquetsCreate a spectacular spring look with classic roses mixed with unexpected blooms such as chartreuse orchids, succulents, branches

and moss. Vintage details like crocheted doilies are contrasted by modern lime green hurricanes, while soft candlelight will bring the

whole setting to life.


Menu & Placecards: Opus 1 Weddings (p125)


great table design seven

(p.182)

fl

ow

er

s


fl

ow

er

s


theengl i shgardenDisplaying your blooms inside mason jars lined with seasonal fruits and vegetables is a fresh and unique way to add some personality to your

table setting. Accent your table with each jar showcasing a flower of a single color for a strong look while you integrate all of those colors into

your main centerpiece.


Round farm table, Tuscan chairs & china: Classic Party Rentals (p240)

Upholstered chairs: The English Garden (p181)

Menu cards: Opus 1 Weddings (p125)


(p. 181)

great table design

eight

fl

ow

er

s


embel l i shedbloomsDon’t be afraid to mix and match prints when it comes to your table design. Checkered linens are fun and funky when paired with polka dotted

place cards, while blooms in bright and vibrant shades bring the whole look together. Treat your guests to their own individual sweet treats

topped with more fresh flowers.


Linens: Party Reflections (p239)

Chairs & China: Classic Party Rentals (p240)

Placecards: Opus 1 Weddings (p125)


great table design

nine

(p180) fl

ow

er

s


OPPOSITE: Fleuressence (p183)

ThIS PagE: 1 Flowers on Broad Street (p184) 2 Flowers on Broad Street (p184) 3 Embellished Blooms (p180) 4 Fleuressence (p183)

ShOT On LOCaTIOn The Highgrove Estate (p1) PhOTOgRaPhER www.vesic.com (p140)

1

3

2

4

fl

ow

er

s


fl

ow

er

s


1 The English Garden (p181) 2 Blossom Floral Artistry (p183) 3 Brides & Bouquets (p182) 4 Embellished Blooms (p180)

ShOT On LOCaTIOn The Highgrove Estate (p1)

PhOTOgRaPhER www.vesic.com (p140)

1

3

2

4

fl

ow

er

s


1 The Purple Poppy (p182) 2 The English Garden (p181)

3 The Purple Poppy (p182) 4 Brides & Bouquets (p182)

5 Blossom Floral Artistry (p183)

ShOT On LOCaTIOn: The Highgrove Estate (p1)

PhOTOgRaPhER: www.vesic.com (p140)

1

4

5

2

3

fl

ow

er

s

f l o r a l & e v e n t d e s i g n

Michelle Duncan

[email protected]

embellishedblooms.com


photo by: story photographers

Find us on:

6308 Angus Drive, Suite A • Raleigh919.341.6650

www.englishgardenraleigh.com

Flowers Make the Moment

TEG - WedMag.indd 3 10/21/12 9:11 PM



boutiqueweddinga

floral


Triangle Bridal Association

It’s the One DayEverything has to be Perfect.So who can you trust to do things right? The Triangle Bridal Association exists for one reason:

To provide you with a resource to choose honest and

reputable wedding professionals that you can trust.

Leave your worries behind.

trianglebridal.com


cakesdetailed,delectable.



JEwELRy Brooches are one of the must-

have pieces of sugar art if you are considering

jewelry for your cake. With intricately placed

gemstones and metallic paints, you can hardly

tell the difference between an edible piece

and the real thing. Another popular trend is a

replica of the bride’s wedding ring. Don’t think

“ring pop,” but actually a literal interpretation

of the diamond to match perfectly. Swarovski

crystals are a gorgeous addition to a cake and

the final look is brilliant, just warn the guests

that they are NOT edible. Family heirlooms

are also very popular when considering cake

jewels. They are sentimental and a great rep-

resentation of generations past, and hold spe-

cial meaning to all attending.

hand PaInTEd dESIgn It’s your

time to get creative! Monograms, messages

and sweet nothings are still trendy, but work-

ing their way onto cakes all over are scenic

hand painted designs! Couples are opting to

display their Honeymoon destinations on their

cakes in the form of picturesque scenes from

tropical lands or Italian villas. Hand-painted

floral designs are also an alternative to the

traditional hand-shaped sugar flowers.

hand-BLOwn SUgaR Translucent

and gorgeous hand-blown sugar figures are

a beautiful way to brighten up your cake.

Accents that catch the eye such as blown

sugar bubbles or ornamental figures are a hot

trend right now. Keep in mind that if you are

having an outdoor wedding that blown sugar

doesn’t always stand up to the heat, so keep

it cool!

“it’s your time to get creative! taste is important, but it’s all about the presentation.”

hERBS If your wedding theme is on the

rustic end of the spectrum, herbal elements

may be a perfect fit for your cake. Available

in several muted and soft shades, these deli-

cious herbs can also be infused into the cake

or frosting, giving your wedding cake that ex-

tra something special! Popular herbs include

lavender, mint, sage and chamomile.

whITE LaCE Delicate and intricate sug-

ared white lace is THE latest in cake trends.

Decorating your cake to match the design of

your gown is a growing trend that looks strik-

ing in photos. White lace has been used for

decades but the amount of painstaking detail

that current bakers are willing to contribute to

your cake cannot be matched.

FRESh FLOwERS Nothing can take

the place of fresh flowers and nature’s best

flora and fruits are gaining momentum when it

comes to wedding cake. The color choices are

endless and often, going fresh can be less ex-

pensive than hand made sugar flowers. wm

trendsthattakethecakeCakes have l iter ally beCome works of art, and this ye ar, the y are more

Customized and unique than e ver! from blown sugar to hand -painted designs,

Cakes are beComing a foCal point of e very wedding reCeption. taste is important,

but it’s all in the presentation, as the y say, when it Comes to taking the Cake.

co

nf

ec

tio

ns

about theshootRICh ShadES OF BROwn, red, and turquoise set the stage

for an incredibly sweet photo shoot. While the food at Raaga is to die

for, the interior is a world of its own. Perfect for rehearsals, receptions

and any other celebration where you want something a little differ-

ent, Raaga is both regal and delicious, and features an amazing hand

crafted pagoda as well as private dining rooms. Raaga is also known

for its authentic Indian food and is one of the very few caterers allowed

to serve weddings at Country Clubs, hotels and most reception venues.

For more information, check out www.RaagaFineDining.com


co

nf

ec

tio

ns

aLL PhOTOS: www.f8photostudios.com (p147)


Shades of red and orange create a bold pop of color,

while satin black ribbon adds glamour and unity.

Shot on Location: Raaga (p.237)

Photos: www.f8photostudios.com (p.147)the

pric

eles

scak

e(p. 1

99)

co

nf

ec

tio

ns


Hand piped designs draw inspiration from

traditional henna art, as layers of contrasting

black and white are strong and chic.


Photos: www.f8photostudios.com (p.147)

thepricelesscake (p.199)

co

nf

ec

tio

ns


Gentlemanly and elegant,

this cake is perfect as

a sensational centerpiece or

as a debonair groom’s cake.



thecupcakeshoppe (p.197)

co

nf

ec

tio

ns


A ruffled cake topper in

shades of chocolate and

mint graces the top of this

tiered cupcake display,

perfect for the bride who

loves miniature sweet treats

but still wants to cut a cake.



thecupcakeshoppe(p.197)

co

nf

ec

tio

ns


ThIS PagE:

Regal in every sense of the word, this cake

speaks for it self in bold turquoise with gold

details, and a handmade pastiage peacock.

OPPOSITE:

Hand-painted designs on each side of a cake

allow for limitless customization and a huge

“wow” factor.



drem

ecak

earti

stry

(p. 1

98)

co

nf

ec

tio

ns


dremecakeartistry(p. 198)

co

nf

ec

tio

ns


this page:

An edible balancing act, this multi-tiered

cake is jaw dropping with edible gold

lotuses and fancy feathers.

opposite:

Feminine and chic, this cake shines with

a cascade of stunning flowers atop layers

of ruffles, rosettes and gold.

shot on Location: Raaga (p.237)

photos: www.f8photostudios.com (p.147)

cake

sbyc

hloe(p

. 198

)

co

nf

ec

tio

ns


cake

sbyc

hloe(p

. 198

)

co

nf

ec

tio

ns


thecupcake shoppe (p. 197)

A waterfall of blooms is

delicate and beautiful

with an air of elegant

simplicity, and require

no other decoration.

shot on Location: Raaga (p.237)

photos: www.f8photostudios.com (p.147)

co

nf

ec

tio

ns



Raleigh, N.C. 919.523.1513

[email protected]

www.dremecakeartistry.com

www.f8photostudios.com


919-604-1173 | Holly Springs, NC 27540

PHOTO: www.f8photostudios.com/

Michelle [email protected]

www.thepricelesscake.com


a-hoot-of-a br ida lshower

With stunning vieWs of

rolling me adoWs and

ma jestic t Wo-hundred

ye ar old oak trees, Ward’s

holloW in Pit tsboro, north

carolina Provided the

Perfect set ting for an

oWl-themed bridal shoWer

Pl anned by Priscill a erWin

of or angerie events. along

With a be autiful historic

home, the ProPert y is

filled With rustic details

including old barns,

stables and outPosts.


Priscilla made certain that the theme of the party was conveyed from the very

beginning, with the cutest customized invitations. The invites featured whimsi-

cal owls, and were packaged in natural brown envelopes lined with wood grain

paper. In lieu of a traditional guest book for the bridal shower, guests were asked

to take a picture of themselves with a classic Polaroid camera, attach the photo

to a card, write their best piece of marital advice and then hang it with an owl clip

on the twine clothesline.

The main dining area was housed in an old barn with a backdrop of stacked

haystacks topped with glowing lanterns. The farmhouse dining table was the per-

fect foundation for a charming and whimsical tablescape. Collections of brightly

colored hanging lanterns were attached to a wooden beam above the table and

a variety of floral arrangements in mix-matched vases featured shades of pur-

ples, greens and corals atop a blanket of moss. Green mercury glass votives and

tall pillar candles softened the overall design and created an elegant ambiance.

Opus 1 designed owl-themed place cards which were attached to wine glasses

with a tiny miniature clothespin.


A delicious menu featuring Purple Peruvian Potato and Sage Bisque, Lump Crab

and Avocado Salad tossed in fresh Cilantro-Rice Wine Vinaigrette topped with a Fried

Wonton Chip, Coriander Seared Ahi Tuna with a Black Bean Cake and Seasonal

Vegetables and Red Curry Oil. Guests were also treated to waffle cones dipped

in purple white chocolate and filled with fresh fruit. To accompany the amazing

spread, guests sipped on a Harvest Sangria and Blackberry Lemonade.

The four-tiered cake featuring a whimsical owl design was almost to pretty to

eat! To keep with the rustic motif, a tree stump was used as the cake stand. As a

take away for the guests, small bottles of pink Bellini were at each setting, adorned

with an owl-themed tag reading, “Hope you had a hoot!”

Love the Look?pLanner/Designer: Orangerie Events (p75)

Venue: Ward’s Hollow (p.10)

photographer: Heba Salama Photography (p149)

Farmhouse tabLes & siLVerware: Party Reflections (p239)

Catering: Belle’s Catering (p238)

Cake: Dreme Cake Artistry (p198)

FLorist: The English Garden Florist of Raleigh (p181)

stationery: Opus 1 Weddings (p125)


tuscancharmWith e very bit as much care as Would be

de voted to a Wedding recePtion, makia

Walls of aot e vents design and

management Pl anned a rehe arsal

dinner that tr ansPorted guests to old

World italy With alluring sights,

enticing smells and dr amatic décor.

A long farm table brought friends and family

along-side one another for food and fellowship as they

toasted the soon-to-be married couple. The creamy

Italian chargers at each setting created a beautiful con-

trast against the dark wood of the table.

Makia designed each place setting, which fea-

tured sunflowers, a bloom commonly used in Tuscan

celebrations. The place settings also held a unique

favor: A personalized escort card that featured lov-

ing words that the couple chose to describe about


each guest, each displayed in a terra cotta pot with sunflower seeds that the

guests could take home to plant in their own gardens as a special memento

of the evening.

The Tuscan-inspired menu gave guests a sampling of the flavors of Italy.

The menu featured an antipasto platter and mixed green salad while the main

entrée included salmon with white bean ragu and citrus salad; steak pizziola

with sautéed peppers, onions and tomatoes; saffron rice risotto with mussels



and roasted papers; rosemary roasted vegetables

and tagliolini, pasta with shrimp and clams.

Cakes by Chloe created a delicious dessert buf-

fet that incorporated the couples’ favorite flavors,

offering a little something for everyone to enjoy.

Between the amazing food, the great music, and

the fellowship of friends and family celebrating this

special event, it truly was a night to remember.

Love the Look?pLanner/Designer: AOT Events Design & Management (p87)

Dessert bar: Cakes by Chloe (p198)

FLowers: The Purple Poppy (p182)

Venue & Catering: The Siena Hotel (p28)

Farm tabLe& Linens: Classic Party Rentals (p240)

inVitations & esCort CarDs: Paper Buzz (p127)

photography: Shane Snider (p142)

hair: Mark Christopher Salon (p223)

make-up: Marissa Christina for Mark Christopher Salon (p223)


What bet ter insPir ation for a bridal

luncheon than the iconic film bre akfast

at tiffany’s? miss holly golightly caPtured

our he arts With her sleek bl ack goWn,

strings of Pe arls, and Perfectly manicured

uP-do as she nibbled on her croissant

and Peered longingly into the WindoW

of the famed jeWelry store. in doing so, she

cre ated the ePitome of demure and

chic gl amour.

breakfast at t i f fany's


Hosted at the newly renovated Carolina Inn and designed by the talented Cheree Brown of Belle Amore

weddings and events, this lovely event captured the romantic essence of the classic movie and its charm-

ing heroine. The beautiful venue allowed Cheree to mix her fun and edgy style with classic details, all

the while staying true to the iconography of Breakfast at Tiffany’s. Combining refined style with a hint of

glamour, Cheree perfectly mixed vintage beauty and updated elegance.

Mixing types and textures of linens to create an eclectic tablescape, Cheree also featured mixed dish-

ware that was both traditional and modern, while dramatic floral sculptures by The English Garden of

Raleigh graced each table. Personalized place cards by Sealed with Appeal and glitzy napkin rings showed

Cheree’s unending attention to detail.

The Carolina Inn created a huge brunch menu so every guest could find something to enjoy. Featured

items included Vanilla French Toast with Peach Syrup, Maple Butter and Orange Mascarpone Cream, a

Ham and Asparagus Strata, a Capresé Eggs Benedict, Sweet Potato Hash with Candied Bacon, Shrimp and


Cheddar Grits Soufflé, Cinnamon Rolls served in individual

cast iron skillets, and Traditional Buttermilk Biscuits with Lo-

cal Strawberry Jam. To drink, each guest enjoyed Cardamom

infused coffee with freshly whipped cream and Mimosas with

Prosecco and St. Germaine liquor.

Guests were also treated to gorgeous individual cook-

ies and cakes by Dreme Cake Artistry in classic Tiffany’s

shapes, which were displayed on a beautiful dessert table

below fun and funky tissue pom-poms. Each of the bride’s at-

tendants also left with their own piece of jewelry by Elisabeth

Newton as a special thank you and a way to remember the

lovely afternoon.


Love the Look?pLanner: Belle Amore Weddings & Events (p83)

Venue & Catering: The Carolina Inn (p9)

tabLes, Dishware, & Linens: Party Reflections (p239)

Cake, Cookies, & CupCakes: Dreme Cake Artistry (p198)

FLowers: The English Garden (p181)

inVitations & pLaCeCarDs: Sealed with Appeal (p126)

jeweLry: Elisabeth Newton (p71)

hair & make-up: Images By Denise (p224)

photography: Carolina Media Star (p148)


southerncharmonthefarmcourtne y scholl of Parties by bash helPed bring together all the sWeet

elements that made the fall engagement Part y at shady Wagon farm a gorgeous

gathering.

To create the atmosphere of rustic Southern charm that the couple

wanted for the casual family affair, Parties by BASH chose a fun mix of pat-

terned fabrics in coordinating colors that were imparted throughout the décor

- from pennants tied to the backs of the chairs to the toppers for the hay bale

benches.

The eclectic floral designs were created using simple flowers in shades

of red and yellow, and a variety of vases, antique drink bottles and vintage

colored glass containers.

Guests were treated to a delicious family style feast. The meal included

mini lobster rolls, Greek lamb sliders and fresh grilled corn on the cob with

cilantro butter. Dessert options included mini cakes as well as S’more kits to

cook over an open fire.

Cocktails were chosen to fit the Southern theme, including classic Firefly

Sweet Tea for the ladies – served in a mason jar wine glass (also featured on

the whimsical invitations) – and an Old Fashioned for the gentlemen. Guys

and gals alike were given a Sweet Tea Kit, complete with everything you need

to make the Southern favorite, as a fun souvenier of the evening.

Entertainment took the form of games including yard Twister, horseshoes

and corn hole, while guests were able to grab a seat and lounge on one of the

hay bale benches scattered throughout the lawn and enjoy great food, great

drinks and great company.


Love the Look?eVent pLanning: Parties By BASH (p79)

Catering: Rocky Top Catering (p235)

stationery & paper proDuCts: Opus 1 Weddings (p125)

Venue & mason jar wine gLasses: Shady Wagon Farms (p15)

FLoraL Design: Fleurressence (p183)

photography: Sweet Life Studios (p146)

CupCakes: The Cupcake Shoppe (p197)

Farm tabLes & Chairs: Party Reflections (p239)



beautyflawless,ethereal.


Without a healthy and clear canvas, no

amount of make-up will be able to disguise

late nights, dehydration or lack of routine skin

maintenance. Here are a few things to keep in

mind before shooting the photos that will last

a lifetime.

Hydrate Water is your very best friend when

getting ready for photos. Not only does water

cleanse your body from the inside out, but it

plumps up your cells, naturally filling in fine

lines and decreasing the “bags under the

eyes” look. Many people think that water will

make you look more bloated than usual, but

it actually has the opposite effect. Hydrating

properly days before a shoot also reinvigo-

rates you and provides you with more energy,

flushing your body of toxins that build up over

time. The opposite of hydrating is consuming

any type of alcohol before pictures. Drinking,

even days prior to having photos taken, will

dehydrate your body and “dry you out”.

Exfoliate There are several ways to exfoliate

your skin. Scrubs are the most common and

inexpensive route, giving your skin a fresh,

tight glow temporarily. Microdermabrasion is

another option for a deeper treatment that will

last much longer. As with any “procedure”,

brides should allow at least 2-3 weeks before

their wedding to schedule microdermabra-

sion, and possibly even test it out months in

advance to prevent any adverse effects too

close to the wedding day.

Moisturize As with hydrating the inside of

your body, the outside needs it’s fair share of

moisture too! Following exfoliation, moistur-

izing consistently is vital to healthy, glowing

and younger looking skin. These three skin

care steps not only make your skin look and

feel great, but also provide a fresh canvas on

which your make-up artist can create a mas-

terpiece!

Stay Out of the Sun Every bride wants that

sun kissed glow when they walk down the

aisle, but a red lobster look is not ideal. Slowly

build up a tan and start weeks in advance

to avoid burning or peeling. If you are spray

tanning, test it out several times before your

wedding day and make sure to use caution

putting your dress on after spray tanning to

avoid lines or streaks.

Plastic Surgery Whether you are considering

botox or laser treatments, plan well ahead of

your wedding day when it comes to the slightly

more invasive procedures. No one knows how

their bodies are going to react to these treat-

ments, so don’t take any chances! Make sure

that you talk with your doctor before schedul-

ing plastic surgery and book your appointment

with a licensed physician or aesthetician.

Make-Up When it comes to make-up, it all

comes down to this: you get what you pay for.

The better quality a make-up is, the longer

it lasts and the better it looks. Try out a few

different make-up artists who use higher end

make-up and who are familiar with camera-

ready make-up application. This will make all

the difference when dealing with certain types

of lighting and getting the right look for your

photos. wm

best faceforwardthere are multiPle misconcePtions about Wedding day make-uP. most PeoPle

assume that no mat ter What the y do, make-uP Will cover uP any thing.

unfortunately, make-uP ’s magic can only do so much.

be

au

ty


about theshooteLegant Dark wooD, vintage ambiance, and lush accents

created the perfect setting for our hair and makeup shoot at Sullivan’s

Steakhouse in Downtown Raleigh. The glamorous girls looked right at

home at this neighborhood fine dining restaurant and jazz lounge. Inti-

mate private dining rooms along with an accommodating banquet staff

will help you create the perfect venue for any of your “I Do” celebrations.

To learn more about having your wedding or rehearsal at Sullivan’s

Steakhouse, visit www.sullivanssteakhouse.com.

aLL photos: www.robinlin.com (p145)


hair and makeup: Images by Denise (p224)

all jewelry: Elisabeth Newton (p71)

wedding gown: Traditions by Anna (p70)

photography: www.robinlin.com

shot on Location: Sullivan’s Steakhouse (p26)

on kat ie

be

au

ty


hair and makeup: Images by Denise (p224)

all jewelry & headpiece: Elisabeth Newton (p71)




on br ianna

be

au

ty



makeup: Marissa Christina for Mark Christopher Salon (p223)





on l indsey

be

au

ty








on car ina

be

au

ty








on andrea

be

au

ty

www.salonmarkchristopher.com509 w whitaker mill rd. raleigh nc [email protected]

919.239.4383

mark christophers a l o n

defining your moment


Robledo Studiohair & makeup artistry

8111-146 Creedmoor Rd. Studio 114 Raleigh, NC 27613 robledostudio.com


cuisinetantalizing,savory.

t r ianglecater ing (p.236)

PhotograPher: www.shanesnider.com (p142)


ca

te

rin

g

tas tefu l lygreenoPPosite:

Delicate shrimp served over green bamboo rice displayed on decorative mini spoons.

this Page:

1 Napoleon of smoked trout and arugula mousse.

2 Tomatillo salad with seared scallops.

3 Buttermilk avocado sorbet.

4 Jalapeño cream sauce topped with pistachio encrusted chicken skewers.

1

2

4

3


ca

te

rin

g


bel le'scater ing (p238)


ca

te

rin

g

ca

te

rin

g

tas tefu l lyyel low

2

1

3

oPPosite:

Saffron poached white asparagus with mixed greens, red onion, yellow toma-toes, toasted almonds and a roasted yellow pepper vinaigrette.

this Page:

1 Sweet mango mousse served in a charred pineapple cup with a blackberry-ginger syrup.

2 Dijon crusted American red snapper with kalamata olive and goat cheese risotto, crispy spinach and a lemon beurre blanc.

3 Grilled parmesan polenta with truffled chanterelle mushroom, merlot reduction and brittle leeks.


rockytopcater ing (p235)


ca

te

rin

g

230

tas tefu l ly red

oPPosite:Skewers of alternating tuna, watermelon and jalapeño atop a ponzu sauce.

this Page:

1 Grilled bone in pork chop paired with red skin mashed potatoes, beet and apple slaw with a cherry jus.

2 Balsamic reduction topped with Mini Caprese salad appetizers.

3 Lobster salad wrapped in fresh cucumber bowls.

1

2

3

231

ca

te

rin

g

raaga (p237)



ca

te

rin

g

tas tefu l lyorange3

2

3

4

oPPosite:

A mango mousse comprised of whipped mango pulp, cream and sugar.

this Page:

1 Bone in butter chicken baked in a tandoori oven, served in a creamy tomato curry with ginger, garlic, cumin and fenugreek.

2 Aloo tikki chana chaat, spiced potato patties topped with chickpea masala, tomato, onion, yogurt, mint, taramind, puffed rice and sesame.

3 Seek kabobs, ground lamb, onion, and cilantro sausage served with Bombay slaw and shredded carrots.

4 Barwhan Simla Mirch, fresh yellow bell peppers stuffed with potatoes, peas, onions and paneer served in a spicy bell pepper and tomato curry.

1


ca

te

rin

g


Retro foods have also made an impression

on reception menus. It is time to trade in those

fancy crudités for the finger sandwiches and

cheese straws that are popping up on the in-

the-know bride’s menu. If you are thinking

about adding a little vintage flair to your wed-

ding, here are a few trends in retro reception

foods that you might want to consider:

Pigs in a Blanket

This colorfully named dish is nothing more

than small sausages wrapped in dough and

baked. They are sort of like mini hotdogs

baked right into the bun. You can use pieces

of hot dogs or cocktail sausages and insert a

toothpick with a cellophane topper for an au-

thentic vintage feel.

Finger Sandwiches

Bite-sized finger sandwiches are made on

white bread and can feature any number of

fillings, including deli meats, cheese spreads,

chicken salad, or even just a little mayo and

cucumber. Remember to cut the crust off the

bread, and then cut the sandwich into four

pieces on the diagonal, giving you four bite-

sized triangular finger sandwiches.

Cheese Straws

Cheese straws are a cheesy cracker piped

onto a baking sheet and cooked in a long, thin

shape similar to a straw. These great finger

foods have a savory crunch. It is easy enough

to make your own cheese straws, but you can

also buy these treats ready-made.

“its time to tr ade in those fancy crudités for cheese straws and finger sandwiches”

Deviled Eggs

Everyone has their own special deviled egg

recipe, but the basic idea includes hard-boil-

ing eggs and blending the yolks with mayo,

mustard, pickles and seasonings. Dollop the

mixture into your cooked egg whites and put a

dash of paprika on the top in true retro style.

Classic Party Dips

Velveeta cheese dip, spinach dip, and on-

ion soup dip are all old-school classics that

will feel right at home on any retro themed

menu. You can find plenty of recipes for these

in classic cookbooks like the Betty Crocker

cookbook or even on the side of package la-

bels, such as Lipton Onion Soup mix. Serve

crackers, chips or raw veggies with your dips.

Jello Salad

It’s hard to believe the word “Jello” could

be paired with the word “salad,” but this is a

classic dish that was quite popular in its day.

Add fruit like grapes and melon inside Jello

before it has hardened, and when the mixture

sets, top it with whipped cream.

If you’re looking to add quirky vintage style

to your wedding, try these tried and true retro

foods at your reception. wm

ret rorecept ionfoodsRetRo tRends have not only made a comeback in fashion, but have also made theiR

way into weddings in the foRm of te a-length dResses, v intage coloR pat teRns, and

e ven old -time y photo booths.

ca

te

rin

g




eclectic indian cuisine for wedding, social, and corporate functions

contact Hemini patel & naval setHi [email protected]

3140 Environ Way, Chapel Hill, NC 27516www.raagafinedining.com(919) 240-7490

shanesnider.comshanesnider.comshanesnider.com

3140 environ way, cHapel Hill, nc 27517 www.raagafinedining.com

Providing full catering services at major hotels and country clubs in the carolinas since 1989

919.240.7490


Simply the Best!

Full Service catererwedd ing re cept ionsrehea r s a l d inner s

b r ida l shower sand luncheons

Your most memorable day starts with your

own imagination. let Belle’s create a unique, themed, and customized

menu that reflects your

every culinary desire.

919.341.9222

www.bellescatering.com

All Photos: shAnesnider.com


MAKE ITEVENTFULLTENTS

TABLES

CHAIRS

LINENS

CHINA

FLATWARE

GLASSWARE

Charlotte | Raleigh/Durham | PartyReflections.com

Visit us on Facebook

Follow us on Twitter

Party Reflections, Inc.1000 Parliament CourtSuite 250 Durham, NC 27703919.354.2595



Classic Limousines or Hummer style Limo available!

Reminisce in Recreation!Go in style with a limousine from

919-481-9063 • [email protected] • www.reminisceinrecreation.com

Contact Billy E. Thomas

un iquetranspor tsNot sure about your options? Here are a few ideas to get your

motor running:

hummer Limo A limo is so 1990’s. If you want to combine style

and class, go with a Hummer limo instead. You’ll get the sophistication

of a limousine but show off your modern style.

motorcycLe Nothing says cool and edgy better than a motor-

cycle. Show your guests that you consider marriage your next big ad-

venture by riding off into the sunset together after the ceremony.

horse and carriage If you’re more interested in being re-

gal than rebel, a horse and carriage is an elegant and romantic ride that

will really make a classy statement. Upgrade to a coach if you really

want the fairy tale treatment.

hot air BaLLoon Make an entrance (or an exit) that you and

your guests won’t forget by renting a hot air balloon. What a great way

to be carried away by love!

eLePhant Yes, that’s right: Elephant. Think about how amaz-

ing and majestic you will look riding in on the back of an elephant

draped in tapestries and gold tassles. It will be a day that everyone

will remember!

When you start planning for your wedding transportation, think out-

side the car. Try one of these unique options, or choose another that

suits your style and theme. wm

foRget about cl assic caRs: if you Re ally

want to show up to youR wedding in

st yle, you need to make a statement. go

bold. have a l it tle fun. af teR all , it may

be the only day you get to make such a

gR and, staged entR ance and have e veRy-

one “ooh” and “a ah” inste ad of gRoan

and Roll theiR e yes!



musicmagical,memorable.


Consider your Options Walking down the

aisle to a string quartet playing a beloved clas-

sical masterpiece, or walking down the aisle

to the bass-pumping sounds of a rap duo; you

and your guests dancing at the reception to

upbeat romantic anthems, or holding up the

wall with their backs because the band plays

somber elegies.

The right band knows how to pick the right

music, as well as how to create a mood for the

audience and set the tone for the evening. We

asked Nash Roberts of The Shakedown Band

for some tips on how to choose a wedding

band, and he shared his advice for brides to

find the perfect fit for their wedding music.

See the Band Live “If it’s possible, a couple

should go out and see their prospective band

live before making a hiring decision,” Roberts

says. “A band that has a great website may

not pop off with the same pizzazz during a live

performance, and you need to be absolutely

thrilled about the band you’ve hired. It’s key

that the couple can envision this band enter-

taining their friends and family for two to three

hours on their most important day.”

Not only is performance important, but

also musical selection. Roberts points out

that many bands play from the same few set

lists, so just because you like the band doesn’t

mean that the band will be able to play the

music you like. It’s key to know that not ev-

ery band can play all types of music, so if you

have a special song in mind be sure to make

sure they know it or are willing to learn.

Talk Logistics Your wedding band won’t just

be entertaining your guests – you’ll probably

also need the band to introduce the wedding

party, announce the first dance, and take care

of other logistics. Even if you have someone

else handling these announcements, you’ll

need to know that your band can adapt to the

schedule you have laid out.

“A couple needs to get the sense that the

band has a real client focus,” Roberts said.

“While the band you’re hiring may be com-

prised of weekend warrior rock gods, you need

to know that they understand that this is your

big night, so the details matter.”

Make sure you go over these details in a se-

ries of meetings before your big day to make

sure you’re all on the same page.

Consider Alternatives “I never thought I’d say

this, but after playing weddings for four years

and playing hundreds of shows, I think it’s im-

portant for clients to determine if they really

want a band or if they should go with a DJ,”

says Roberts.

A band is much more expensive than a DJ

and it creates a different experience for your

wedding. Consider what kind of environment

you hope to create with your music. If you

know that your guests love to dance and will

appreciate a festive environment, choose a

band. However, if you think your music will be

more like background entertainment, choose

the lower expense and hire a DJ.

Above all, stay true to your own vision for

your wedding. Make sure that whatever band

you choose will be able to play the type of

music you want to hear and will deliver a per-

formance that will create the mood you want

at your wedding. If you choose the right band,

you will have an amazing night and memories

that last for a lifetime. wm

choosingthebandmusic is e asily one of the most impoRtant elements of youR wedding day.

the tunes you pl ay at youR ceRemony and Reception sets the tone.

mu

sic



secondt imearound

Wedding dress: When it comes to what to wear, the big question

on everyone’s mind: Is white alright? Well, no (and yes!) Depending

on the circumstances, white can be all right. If you are a traditional gal,

etiquette states that you should go with a cream or off-white gown.

However, these days, pretty much anything goes. DO expect the older

crowd to whisper if you decide to go with white, but summed up, it’s

your special day so go with your preference.

Guest expectations: Who to invite? Chances are good that you and

your first husband or wife share many of the same friends - you may

even still be close to some of his family. So, who is it ok to invite and

who to leave out? It’s another circumstantial decision. You may be best

friends with your ex’s sister, so is it ok to invite her? Yes, send out in-

vitations to whomever you like. If they are too uncomfortable to attend,

they will make an excuse.

How to handle Gifts Many of the guests at this wedding may have

attended your first, so are they expected to buy you another wedding

gift and if so, exactly what do they get you? Chances are good that you

will receive a gift on a smaller scale, but your expectations shouldn’t

be high. It is okay to register for gifts, but don’t go crazy or anticipate

getting that LCD TV! wm

it is becoming incRe asingly pRe valent

that many weddings aRe not the fiRst

time down the aisle foR bRides oR

gRooms, and etiquet te foR the second

weddings is a l it tle diffeRent than the

fiRst time aRound. fRom guests to gif ts,

theRe aRe a few unwRit ten Rules about

saying “i do” paRt t wo.


forgetmenotJet Lag Most people don’t think about having jet lag until they are

already half way there, and are starting to feel the effects of a long trip.

Plan ahead and alter your sleep schedules accordingly to get the most

out of your trip. Avoid caffeine and other stimulants which actually end

up disrupting sleep rather than helping you in the long run, and talk with

your doctor about how to properly overcome jet lag with the latest medi-

cally suggested tricks.

sea sickness Nothing can ruin a great trip like nausea! Do not

forget to pack your motion sickness medication and tools (wrist bands

are said to work great). Even if you have never been sea sick before, pack

as if you will be, better safe than seasick!

PassPorts Passports can take weeks to receive, so they are top

priority if you are going out of the country. The sooner you apply the bet-

ter, as some times of the year are busier than others. Remember to call

ahead to find out exactly what you need to bring with you when filing.

canceLLation PoLicies Whether you are making reserva-

tions for a hotel or booking a tour, find out what the cancellation policies

are just in case! There is often insurance available for a few extra dollars,

this can be extremely helpful in the event of rescheduling or canceling

because of unexpected circumstances.

overBooked hoteLs Never, ever book the most expensive

room! Go with what you can afford and when you get to the hotel, ask

if the suites you originally wanted is available at a discount price. Hotels

just want to make money and will likely bump you up for a small fee. wm

get ting maRRied is one of the busiest

times in one’s l ife. theRe aRe l iteR ally

hundReds of pRepaR ations to be made

and the l ast thing on a bRide’s mind is

the details of the hone ymoon.


Questions to Ask

When meeting with potential DJs, the client

should bring a printed list of questions with

room to take notes during the interview. Here

are some of our suggestions:

• How long has he been in business?

• Who will actually be the DJ at my wedding?

• Does the DJ also handle MC duties?

• What is the DJ’s style? Some DJs like to talk

all night long and can get outrageous with

comments. Other DJs may motivate people

to dance with good music selection and only

make announcements as needed.

• How good is the DJs music library?

• Does the DJ have backup equipment with

them for every event?

• Are there any other services that the DJ

company provides such as lighting, videog-

raphy or photography?

• Can the DJ provide a list of references?

• Is the DJ insured? Many venues are requir-

ing proof of liability insurance.

• Does he assist in planning the event?

• How often can you meet with the DJ before

your event?

• What is the price of the service and what

does it include?

• What are the terms of the contract?”

Red Flags

• Make sure you can interview the actual DJ

who will be performing for your event. If

a company says that all of its DJs are the

same and you will be assigned a DJ for your

event, be careful, that’s a big red flag!

“avoid a dj company who says it will beat anyone’s price.”

• Beware if the contract says “Deposit” with

regard to booking.

• The DJ company can substitute ANY per-

former to fulfill the contract without prior

notification to the client.

• If the contract says “Retainer Fee”, then the

client has retained a specific performer and

the DJ company must discuss any change

with the client and provide the option to

cancel the contract and be refunded the

“Retainer Fee”.

• Avoid a DJ company that says it will “beat

anyone’s price”. Quality wedding DJ servic-

es often range in price from $800 to $1600

for a four hour Saturday wedding reception,

not including additional services such as

lighting or video.

Get References

A good, experienced and respected DJ

will be a member of local industry associa-

tions such as the Triangle DJ Association, the

Greater Triangle Chapter of International Spe-

cial Events Society and Triangle Wedding Guild,

and will be able to supply you with at least ten

references. The DJ’s equipment should be pro-

fessional-grade commercial sound equipment

and should include wireless microphones.

References from other vendors or venue

managers have more value. Anyone can play

good music, but a good wedding DJ will know

how to reach the entire crowd, so follow these

guidelines and beware of these warning signs

in order to find your ideal DJ! wm

djdos & djdontsfinding the Right dJ foR youR wedding Reception could make the diffeRence be-

t ween a Reception that Rocks and an affaiR that fiz zles. pl anning the paRt y of

the ye aR all comes down to the questions you ask and the answeRs you get.

mu

sic


destinationadventure,excitement.


foR l inda and denis, a special day filled

with love, l aughteR, music and golf was

a must-have foR theiR wedding.

The ceremony was held in New Bern at Saint Paul’s Catholic Church,

where the happy couple saw each other for the first time that day just minutes

before saying “I do”. Following the ceremony, New Bern’s classic trolley whisked

away the bridal party for photos at a local park, as guests made their way to the

New Bern Country Club for a golf themed reception.

Guest were escorted to their seats that were creatively marked with their name

cards on golf tees. New Bern Country Club’s finest and most mouth-watering

masterpieces were enjoyed by all, and as the evening shifted into high gear with

non-stop dancing, guests took in a special performance from the bride, groom

and the wedding party.

After a few unforgettable sunset pictures, the couple returned to cut into

their breathtaking cake by Ali Smith Designs, and then danced the night

away with breaks in between to capture memories in the Shutter Booth.

At the evening’s end, the newlyweds were sent off to the tune of dozens

of sparklers lighting their way to happily ever after.

l i nda &denis

Planner Bridal by the Sea

Photography McCardell Photography

Florist Tildy Designs

bridal by the sea



The best gift you can give yourself on your wedding day

Unique Coordination • Beautiful Event Design • Unforgettable Day

Rachel Deere | 252.259.4992 www.bridalbythesea.com

photo: www.vesic.com

Bridal Seaby the

Rachel Deere252.259.4992

www.t i ldydes igns .com

&To Hold

To Have

Tildy Designs

photo: www.vesic.com


de

st

ina

tio

n

There are a wide selection of hotels and inns

offering wedding packages that include every-

thing from the décor and photographer to the

florist and reception hall. Average prices for

a full wedding package ranges from $3,000

to over $5,000 and catering is not usually in-

cluded. Depending on time of year and loca-

tion, these facilities are fully equipped to handle

the needs of large wedding parties, board-

ing, transportation and other considerations.

Choosing a location with a wedding coordinator

can make the details of your wedding as easy

as a phone call. If you love the scenery, but dis-

like the sand, select hotels are now offering a

garden area overlooking the ocean. For staffing

purposes and to ensure quality service many

hotels require couples to book a certain num-

ber of rooms for the occasion.

If you are looking for more of an intimate

locale to hold a slightly smaller scale wed-

ding, but would still like the beach back drop

sans the tourists, a bed and breakfast may be

the right choice for you. According to the size

of the bed and breakfast, these cozy homes

away from home specialize in catering to a

wedding party’s every whim. Undivided atten-

tion is top priority when it comes to a B&B

wedding, so be prepared to be pampered!

Prices for a B&B wedding range from $2,200

to over $5900. An event fee ranging from

$1,500-$2,000 can also be added. These

prices do not include catering and, depending

on the size of your party and the requested

amenities, can fluctuate throughout the year.

“undivided attention is top pr iority for a b&b wedding, so be prepared to be pampered!”

If you find that hotels and B&B’s are booked

solid and it can require a little more legwork,

but renting a cottage on the coast is a less ex-

pensive more personal option for a wedding.

There are countless wedding coordinators

that are able to guide you through the planning

process from a far. These professional plan-

ners can recommend and book everything

from catering to cakes. Permits are generally

required for ceremonies and receptions held

on the beach. If dining in the sand is not your

preference, local restaurants are set up to ca-

ter receptions in-house.

It is important to book your seaside ser-

vice well in advance, sometimes years ahead

of time. Make sure to ask about year round

rates, a matter of waiting a few days to book

your wedding could save you hundreds even

thousands of dollars. Check with your guests

regarding travel considerations and take a

headcount to determine how many rooms

you need to book. Group rates can you save

money and keep your wedding party to stay

closer together.

Planning a coastal ceremony may take a

little extra effort, but it is well worth it to have

the wedding of your dreams. wm

coasta lceremoniesa se aside ceRemony is one of the most be autiful weddings that any couple could

e veR dRe am of. finding the peRfect location that is e asily accessible to youR

guests and with amenities that can accommodate youR wedding paRt y and all

within youR budget can be difficult but the end Result…divine!




FREE home warranty up to $450 in value when you buy or sell a home before your 1st Wedding Anniversary!

I DO.Something borrowed.Something blue.Something new?Don’t worry. I can help!

Visit online at:www.emilyjohnsontrianglerealty.com

Lifestyle Specialist, Broker & REALTORAt

(919) [email protected]“An Uncommon Advantage”

© 2012 RE/MAX, LLC. All rights reserved. Each Office independently owned and operated.

Emily H. Johnson

your f i rs thometogether“Buying a home can seem like an intimidating and complicated process,

but it need not be.” According to Emily Johnson of RE/MAX, “keep in

mind these simple tips to make the process easier”.

set a reaListic Budget Buying a home is a huge invest-

ment, and financial strain can be a big burden on a marriage. Determine

a realistic budget for right now – not for what you think you can afford

in the future – and stick to that budget.

start saving The down payment is easily one of the biggest

expenses involved in buying a house. Set a monthly budget that builds in

savings, cut out unnecessary spending, or take on extra hours at work.

The more you put down now, the more you’ll save on your monthly pay-

ment and interest later.

agree on your “dream home” Now that you’re ready

to shop around, talk about what kind of house you want. Make sure you

and your partner are in agreement on the “must haves” in your new

home before you begin the process. You’ll save yourself a lot of frustra-

tion later if you can agree on these things now.

do your research Finally, make sure you do your research

before committing to buy. Investigate the resale value of homes in the

neighborhood, check out the reputation for the local schools, and look

into crime rates in the area.

Of course, there are many more steps involved in buying a house, but

these guidelines can get you thinking about the big issues to get started.

Be sure to hire an experienced realtor who can guide you through the

process and answer all your questions. wm

buying youR fiRst home as a couple is a

maJoR milestone in youR Relationship.

foR some, that fiRst home will be youR

only home, and it could be the place

wheRe you staRt a family.


yourbudget (A Closer look At WhAt things reAlly Cost)

e very mAgA zine tells you WhAt you CAn Afford. We tell you WhAt things re Ally

Cost. here’s A guide to WhAt some Wedding rel Ated serviCes Cost in And Around

the triAngle. keep in mind, We CAn only provide A r Ange quAlit y And speCifiCs.

finAl seleCtions determine the finAl priCe.

AccommodAtions

Reserving a block of rooms at one of the Triangle’s full service hotels

should garner one of their better rates. Expect to spend $85 to $215

per night, depending on the hotel you select and the time of year.

ceremony FAcility rentAl Fees

If you’re not a member of the church hosting your ceremony, site fees

typically begin at $250 and can be as high as $1500. For non-church

facilities, including gardens, B&Bs, and historic spaces expect to

spend $1500-$2000 for ceremony site rental.

ceremony music

Single musicians like harpists, organists and pianists generally cost

between $150 and $300 for the preludes and ceremony. A string quar-

tet should range between $575 and $1000 depending on the quality

of the musicians. Soloists range from $75 to $300, depending on the

number of selections required and the reputation of the singer.

your Gown

The prices of wedding gowns vary widely by designer, fabric quality

and construction quality. At a national gown warehouse, you can ex-

pect to spend $200 to $800. Most local full service bridal salons carry

gowns that range from $500 to $2000, with lots of selection at every

price point. The local salons that carry couture gowns begin at $1500

and can go above $7000. Remember to count on $200 to $500 for

alterations when you budget for your gown. Budget between $200 and

$3000 when budgeting for your veil and accessories.

HAir & mAkeup

For bridesmaids, expect to spend between $25 and $40 for simple up-

dos completed in a salon and between $12 and $30 for in-salon make

up application. Typically, the bride is more expensive, due to the care

and time taken with her makeup and hair. In a salon, expect to spend

$40-100 for bridal hair and $20-50 for makeup application. On-site

application is typically more expensive, but far more convenient and

practical for a busy wedding day. Expect to spend $40-95 per maid for

makeup and hair, and $200-$400 for the bride. If looking your best

is of utmost concern, hire an artist for the entire day, which includes

initial application and touch ups throughout the day. Plan to spend

$1000 to $2500 for this luxury.

invitAtions

Prices and quality vary widely depending on the thickness and quality

of the paper, the type of lettering you choose and finish details of the

invitation. For 100 invitations, you should expect to spend $100-150

for a set from a mail order company. For 100 thermographed invita-

tions from a mid-range supplier, expect to spend between $200 and

$500 for the set. Custom designed, hand embellished and specialty

invitations can cost from $300 to $1000 for 100.

reception FAcility rentAl Fees

There may be no facility rental at private clubs, where fees are often

waived for members. At hotels and banquet halls, the fee ranges from

$1000 to about $2000. Couples with a $20,000 budget spend about

$1000 on facilities. Need to save money here? Ask if the facility fee

can be waived if you meet a certain minimum. Or consider having

your ceremony and reception in the same place – which may reduce

the fee.

tents

Tent prices vary widely depending on the size of the tent needed. Ex-

pect to spend between $1000 and $4000 on a frame tent, depending

on the size area you’ll need tented. Draping the interior of the tent

can range dramatically, depending on your use of a stock ($1500 to

$2000) or custom ($3000 to $15000) liner. Lighting also varies widely

depending on the type of lighting selected, but expect to spend $400

to $2000 to light your tent.

linens & rentAls

Expect to spend $7 to $12 per table on basic white or solid color lin-

ens. Specialty linens, including prints and silks, can range from $15 to

$28 per table. Chairs range from $2.00 for folding plastic chairs and

$4.00 for white wood folding chairs to $6 to $8 per chair for chivari

ballroom chairs or specialty bar stools. Candles, candelabras, center-

piece vessels, chargers, specialty china and more can all be rented

locally, and are substantially less expensive than purchasing.

weddinG consultAnts

Service fees for wedding consultants vary widely based on the number

of hours you need and the reputation of the consultant. Day-of-servic-

es range from $500 to $2000 and full-service-planning ranges from

$1500 to $7000. Be sure to thoroughly compare each consultant’s ser-

vices. Many offer different combinations of services and hours in pack-

ages, but call them by similar names. If you’re interested in a planner

but can’t afford a package, ask about hourly consulting or associates.

pHotoGrApHy

Photographers prices vary based on the quality of the work, the skill

of the artist, the hours of coverage, the amount and type of film shot,

the type of processing, the number of finished prints and the type and

quality of the album included. Expect to spend $5,000 to $11,000 on a

top photographer, who’s work has been seen in national wedding pub-

lications. The second tier of photographers charge $3000 to $6000.

There are a number of traditional and a few photojournalists charging

$1000 to $3000. Consider having a great photographer for a shorter

period of time. How many images of dancing do you need anyway? Opt

for a smaller number of finished proofs and a longer coverage day from

the best photographer you can afford. A few good images are always

better than a lot of photos you don’t like.

videoGrApHy

Expect to spend between $700 and $5000 depending on the number

of cameras covering your event and the amount of editing required on

the finished product. Most couples spend between $1000 and $2000

on their wedding video. This includes one or two cameras, some edit-

ing, and several finished DVDs.




Flowers

The prices of flowers vary widely based on flower types and the labor

required in arrangement styles. In general, you can expect to spend

between $75 and $400 on your bouquet. Price depends on the size

of the bouquet and the blooms you select. Bridesmaid’s bouquets are

usually more modest and range from $75 to $225. Boutonnieres and

corsages range from $9 to $30. Arrangements for your ceremony can

vary widely, but expect to spend at least $200 on anything of sub-

stantial size. Centerpieces for your reception range from $50-$100

per table for something small and simple to $350 per table for a large

elaborate arrangement.

BAr Fees

Most reception facilities and caterers in the Triangle price alcohol

based on consumption. This means you’ll pay only for the alcohol that

your guests consume. Expect to spend between $14-28 per person if

you’re offering a beer and wine bar for four hours. Remember, you’ll

have to pay a service fee (generally 18-22%) and sales tax on your

bar tab.

tHe cAke

Wedding cakes range from $2.50 per slice to $7.00 per slice. The av-

erage Triangle baker charges $4.00-$4.50 per slice. Keep in mind that

there are slice minimums as well as delivery fees. ($50-75 is typical

for a local delivery).

tHe Food

This is your largest expenditure and the toughest to estimate. Hors

d’oeuvres parties start at about $19 per person and can go as high

as $72 per person. (We’ve even seen some $200 per person parties!)

Price depends on the selections that you make with your caterer. Keep

in mind that there is an additional fee for carvers, servers, and bar-

tenders. This cost is either figured in a staff-cost expenditure, or it’s

included in the 20% service fee. Though most couples don’t expect it,

seated meals can sometimes be the most affordable option. Portion

sizes are very controlled, so caterers know exactly how much of each

ingredient to order. Seated dinner prices range from $18 to $85 per

person, with averages in most clubs and hotels around $35 per per-

son. Buffet dinners are often the most expensive option. Caterers must

prepare more of each item to ensure that they don’t run out of food and

that means waste. Buffets generally start at $26 per person and go up

to $60 per person, with averages around $38 per person. You’ll want

to remember that you’ll have an additional 20% gratuity and 7% sales

tax added to the final bill.

trAnsportAtion

Traditional limousines are widely available in a variety of colors and

sizes. Expect to spend between $100 to $155 per hour for a traditional

limousine with a three-hour minimum on most weekends. There’s also

a 15-20% gratuity added to the overall bill. Larger scale limos, limo

SUVs and specialty cars are typically more expensive.

reception music

If you’re thinking of a DJ, budget between $800 and $1200 for

a four-hour reception. The cost of bands vary widely. For a local

party band with four to five members, plan on $2000 to $4000. If

you plan to hire a band with more regional appeal or more mem-

bers, you’ll need to increase your budget by as much as $4000.

tHe weddinG FAvors

Favor costs vary widely depending on the item selected. Most couples

spend between $2 and $5 per person on favors and packaging. Op-

tions like birdseed and bubbles are the least expensive, and items like

custom poured chocolates, mini cakes and sterling silver gifts are

most expensive, sometimes reaching $10-$15 per person. wm



12+ months prior

logisticalplanning

Food &Beverage

weddingconsultant

Flowers& decor

officiant

Fashion& Beauty

stationery

music

photographyvideography

Honeymoonplanning

Gifts & misc.shopping

transportation/Accommodations

9-12 months prior 6-9 months prior 4-6 months prior

Pick a date.

Establish a budget.

Choose a ceremony & reception site.

Evaluate and choose a wedding planner.

Select attendants.

Determine colors & theme.

Determine guest list.

Interview caterers if not deterined by venue.

Schedule tastings.

Evaluate and choose a wedding planner.

Interview and select a florist.

Select a wedding officiant.

Select and purchase your gown.

Shop and choose bridal party dresses.

Send Save-the-Date cards.

Shop for your band or DJ.

Select your photographer.

Reserve a block of rooms for out-of-town guests.

Begin shopping for your wedding dress.

Order Save-the-Date cards.

Interview caterers if not deterined by venue.

Schedule tastings.

Meet with consultant to discuss design of wedding: florals, cake, and other decorative elements.

Interview and select a florist.Reserve any specialty linens, glassware, chargers, chairs or tables.

Select tuxedos for wedding party and fathers.

Order invitations.

Hire calligrapher, if desired.

Begin pre-marital counseling.

Purchase accessories and shoes.

Begin wedding gown fittings.

Shop for and select an invitation style.

Select ceremony musicians.

Select a videographer.

Reserve transportation for bridal party.

Make honeymoon travel arrangements.

Register for wedding gifts.

Schedule vacation time at work.

Apply for passport if necessary.

the

ultim

ate


2-4 months prior 1 month prior 2 weeks prior 1 week prior

Apply for marriage license.

Plan bar for reception.

Finalize menu with caterer.

Develop your seating chart.

Give caterer your final head count.

Give caterer your final head count.

Give consultant any items for set-up.

Day Before: Give fees & gratuities for distribution.

Day Before: Give marriage license to officiant at the rehearsal.

Day Before: Get a manicure and pedicure. Have massage, if desired.

Have consultant distribute timeline to all vendors.

Develop your wedding day timeline.

Get your officiant’s ‘okay’ on the wedding program.

Meet with consultant to discuss ceremony details and reception itinerary.

Meet with officiant and determine the ceremony particulars.

Interview stylists. Have trial runs and reserve.

Have final gown fitting.

Schedule manicure and pedicure for the wedding week.

Prepare menu cards, if desired.

Order and print your wedding program.

Prepare placecards and

seating cards.

Break in shoes.

Address and mail invitations.

Order napkins, favors, and any other printed items.

Finalize ceremony music selections

Prepare a “must-play” list for band or DJ

Give photographer list of important formal photos.

Get foreign currency or traveler’s checks.

Purchase favors, toasting flutes, registry, send off items, garter and any necessary items.

Buy attendant gifts.

Check registry to ensure that there are enough items available for purchase.

Make sure both photographer and videographer have a timeline of the day.

Give emcee order of the reception.

Reserve transportation for guests, if required.

Communicate all pick-up and drop-off locations to transportation providers.

Day Before: Drop off any guest gifts.

Buy groom’s wedding gift.

Confirm delivery with vendors.

planner

AccommodationsDoubletree by Hilton Raleigh-Cary . . . . . . . . . . . . . . . 35Embassy Suites Brier Creek . . . . . . . . . . . . . . . . . . . 41Embassy Suites Crabtree . . . . . . . . . . . . . . . . . . . . 24Het Landhuis . . . . . . . . . . . . . . . . . . . . . . . . . . 19Hilton Garden Inn Raleigh-Cary . . . . . . . . . . . . . . . . . 35Homewood Suites Cary . . . . . . . . . . . . . . . . . . . . . 32Homewood Suites Crabtree . . . . . . . . . . . . . . . . . . . 32Marriott Raleigh City Center . . . . . . . . . . . . . . . . . . 13Marriott RTP . . . . . . . . . . . . . . . . . . . . . . . . . . 30Preston Woodall House . . . . . . . . . . . . . . . . . . . . . 11Raleigh Marriott Crabtree Valley . . . . . . . . . . . . . . . . . 29The Carolina Inn. . . . . . . . . . . . . . . . . . . . . . . . . . 9The Hampton Inn Brier Creek . . . . . . . . . . . . . . . . . . 41The Hampton Inn Crabtree . . . . . . . . . . . . . . . . . . . 41The Hilton Mansion on the Hill. . . . . . . . . . . . . . . . . . 33The Sheraton Raleigh . . . . . . . . . . . . . . . . . . . . . . 40The Siena Hotel . . . . . . . . . . . . . . . . . . . . . . . . . 28

Banquet Facilities / Rehearsal DinnersAll Saints . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22Beltline Station . . . . . . . . . . . . . . . . . . . . . . . . . 21Brier Creek Country Club . . . . . . . . . . . . inside back coverBennett Bunn Plantation . . . . . . . . . . . . . . . . . . . . 43Caffe Luna . . . . . . . . . . . . . . . . . . . . . . . . . . . 38Capital City Club . . . . . . . . . . . . . . . . .inside front coverCardinal Club . . . . . . . . . . . . . . . . . . .inside front coverCardinal Hall . . . . . . . . . . . . . . . . . . . . . . . . . . 21Delightful Inspirations . . . . . . . . . . . . . . . . . . . . . . 39Doubletree by Hilton Raleigh-Cary . . . . . . . . . . . . . . . 35Embassy Suites Brier Creek . . . . . . . . . . . . . . . . . . . 41Embassy Suites Crabtree . . . . . . . . . . . . . . . . . . . . 24Flemings Prime Steakhouse and Wine Bar . . . . . . . . . . . 31Governors Club . . . . . . . . . . . . . . . . . . . . . . . . . 34Het Landhuis . . . . . . . . . . . . . . . . . . . . . . . . . . 19Highgrove . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1Hilton Garden Inn Raleigh-Cary . . . . . . . . . . . . . . . . . 35Homewood Suites Cary . . . . . . . . . . . . . . . . . . . . . 32Homewood Suites Crabtree . . . . . . . . . . . . . . . . . . . 32La Volta . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36Marriott Raleigh City Center . . . . . . . . . . . . . . . . . . . 13Marriott RTP . . . . . . . . . . . . . . . . . . . . . . . . . . 30McConnell Golf . . . . . . . . . . . . . . . . . . . . . . . . . 37One Eleven Place . . . . . . . . . . . . . . . . . . . . . . . . 14Preston Woodall House . . . . . . . . . . . . . . . . . . . . . 11Prestonwood Country Club . . . . . . . . . . . . . . . . . . . . 5Raleigh Marriott Crabtree Valley . . . . . . . . . . . . . . . . . 29Rocky Top Catering/NC Museum of Natural History . . . . . . . 42

1705 Prime . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8Second Empire . . . . . . . . . . . . . . . . . . . . . . . . . . 2Seven Raleigh. . . . . . . . . . . . . . . . . . . . . . . . . . . 7Shady Wagon Farm . . . . . . . . . . . . . . . . . . . . . . . 15The Carolina Inn. . . . . . . . . . . . . . . . . . . . . . . . . . 9The Cotton Room . . . . . . . . . . . . . . . . . . . . . . . . 20The Grand Ballroom. . . . . . . . . . . . . . . . . . . . . . . 43The Hampton Inn Brier Creek . . . . . . . . . . . . . . . . . . 41The Hampton Inn Crabtree . . . . . . . . . . . . . . . . . . . 41The Hilton Mansion on the Hill. . . . . . . . . . . . . . . . . . 33The Hudson Manor Estate . . . . . . . . . . . . . . . . . . . . 25The Oaks at Salem . . . . . . . . . . . . . . . . . . . . . . . 27The Sheraton Raleigh . . . . . . . . . . . . . . . . . . . . . . 40The Siena Hotel . . . . . . . . . . . . . . . . . . . . . . . . . 28The Stockroom . . . . . . . . . . . . . . . . . . . . . . . . . 23The Sutherland . . . . . . . . . . . . . . . . . . . . . . . . . 12Sullivan’s Steakhouse . . . . . . . . . . . . . . . . . . . . . . 26Ward’s Hollow. . . . . . . . . . . . . . . . . . . . . . . . . . 10

Beauty / Hair / Makeup / SkincareImages by Denise . . . . . . . . . . . . . . . . . . . . . . . 224Mark Christopher Salon . . . . . . . . . . . . . . . . . . . . 223Robledo Studio . . . . . . . . . . . . . . . . . . . . . . . . 224

Bridal AssociationsThe Triangle Bridal Association . . . . . . . . . . . . . . . . 184

Bridal RegistryQuintessentials . . . . . . . . . . . . . . . . . . . . . . . . 109

Bridal Salons Traditions by Anna at The Lassiter. . . . . . . . . . . . . . . . 70

Bridal ShowsForever Bridal Productions . . . . . . . . . . . . . . . . . . 130The Carolina Inn Bridal Fair . . . . . . . . . . . . . . . . . . 199

Bridal Showers and Party LocationsShady Wagon Farm . . . . . . . . . . . . . . . . . . . . . . 212The Carolina Inn. . . . . . . . . . . . . . . . . . . . . . . . 208The Siena . . . . . . . . . . . . . . . . . . . . . . . . . . . 204Ward’s Hollow. . . . . . . . . . . . . . . . . . . . . . . . . 200

Cakes / Confections / CookiesCakes by Chloe . . . . . . . . . . . . . . . . . . . . . . . . 198Dreme Cake Artistry. . . . . . . . . . . . . . . . . . . . . . 198The Cupcake Shoppe . . . . . . . . . . . . . . . . . . . . . 197The Priceless Cake . . . . . . . . . . . . . . . . . . . . . . 199

theadver t i sers


CateringBelle’s Catering . . . . . . . . . . . . . . . . . . . . . . . . 238Classic Party Rentals . . . . . . . . . . . . . . . . . . . . . 240Korbel. . . . . . . . . . . . . . . . . . . . . . . . . . back coverOne Hope Wine . . . . . . . . . . . . . . . . . . . . . . . . 242Party Reflections . . . . . . . . . . . . . . . . . . . . . . . 239Raaga. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 237Rocky Top Catering . . . . . . . . . . . . . . . . . . . . . . 235Springfield Catering . . . . . . . . . . . . . . . . . . . . . . 239Triangle Catering . . . . . . . . . . . . . . . . . . . . . . . 236

Ceremony FacilitiesAll Saints . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23

DJ/Ceremony/Reception MusicMcSound Productions . . . . . . . . . . . . . . . . . . . . . 247The Shakedown Band. . . . . . . . . . . . . . . . . . . . . 245

Coastal and Destination WeddingsBridal by the Sea . . . . . . . . . . . . . . . . . . . . . . . 252Jennette’s Pier . . . . . . . . . . . . . . . . . . . . . . . . 255The NC Aquarium . . . . . . . . . . . . . . . . . . . . . . . 254Tildy Designs . . . . . . . . . . . . . . . . . . . . . . . . . 252

FavorsPaper Buzz . . . . . . . . . . . . . . . . . . . . . . . . . . 127Quintessentials . . . . . . . . . . . . . . . . . . . . . . . . 109

FloristsBlossom Floral Artistry . . . . . . . . . . . . . . . . . . . . 183Brides and Bouquets . . . . . . . . . . . . . . . . . . . . . 182Embellished Blooms . . . . . . . . . . . . . . . . . . . . . 180Fleuressence . . . . . . . . . . . . . . . . . . . . . . . . . 183Flowers on Broad Street . . . . . . . . . . . . . . . . . . . 184The English Garden Florist of Raleigh . . . . . . . . . . . . . 181The Purple Poppy Florist . . . . . . . . . . . . . . . . . . . 182

Gifts Bridesmaids and GroomsmenPaper Buzz . . . . . . . . . . . . . . . . . . . . . . . . . . 127Quintessentials . . . . . . . . . . . . . . . . . . . . . . . . 109

Invitations / Announcements / ProgramsOpus 1 Weddings . . . . . . . . . . . . . . . . . . . . . . . 125Sealed with Appeal . . . . . . . . . . . . . . . . . . . . . . 126Paper Buzz . . . . . . . . . . . . . . . . . . . . . . . . . . 127Paper Mojo . . . . . . . . . . . . . . . . . . . . . . . . . . 127

Jewelry Elisabeth Newton . . . . . . . . . . . . . . . . . . . . . . . . 71Oh So Curio . . . . . . . . . . . . . . . . . . . . . . . . . . . 71

PhotographyAreli Photography . . . . . . . . . . . . . . . . . . . . . . . 153Becki Dickinson Photography . . . . . . . . . . . . . . . . . 152Carolina MediaStar . . . . . . . . . . . . . . . . . . . . . . 148F8 Photo Studios . . . . . . . . . . . . . . . . . . . . . . . 147Glee and Bliss Photography . . . . . . . . . . . . . . . . . . 151Heba Salama Photography . . . . . . . . . . . . . . . . . . 149Martha Manning Photography . . . . . . . . . . . . . . . . . 143Megan Kime Photography. . . . . . . . . . . . . . . . . . . 144Photography by Walters and Walters . . . . . . . . . . . . . 138Robin Lin Photography . . . . . . . . . . . . . . . . . . . . 145Shane Snider Photography . . . . . . . . . . . . . . . . . . 142Sweet Life Studios . . . . . . . . . . . . . . . . . . . . . . 146Your Still Life Photography . . . . . . . . . . . . . . . . . . 150Vesic Photography . . . . . . . . . . . . . . . . . . . . . . 140

Real Estate / MortgageEmily H. Johnson, Broker, Realtor . . . . . . . . . . . . . . . 256Rick Mangrum, Broker, Realtor . . . . . . . . www.ricksteam.com

Tents / Chairs / Tables / LinensClassic Party Rentals . . . . . . . . . . . . . . . . . . . . . 240Party Reflections . . . . . . . . . . . . . . . . . . . . . . . 239

Transportation/Limo/HummerReminisce in Recreation . . . . . . . . . . . . . . . . . . . 241

VideographyF8 in Motion . . . . . . . . . . . . . . . . . . . . . . . . . 155Heart Stone Films . . . . . . . . . . . . . . . . . . . . . . . 155

Wedding Consultants /Designers/ PlannersAOT Events Design & Managementß¡ . . . . . . . . . . . . . . 87Belle Amore Weddings and Events . . . . . . . . . . . . . . . 83Bridal by the Sea . . . . . . . . . . . . . . . . . . . . . . . 252Events in a Box . . . . . . . . . . . . . . . . . . . . . . . . 103La Cosa Bella Events . . . . . . . . . . . . . . . . . . . . . . 95Orangerie Events . . . . . . . . . . . . . . . . . . . . . . . . 75Parties by BASH. . . . . . . . . . . . . . . . . . . . . . . . . 79Posh Weddings and Events . . . . . . . . . . . . . . . . . . . 99Virtue Event Planning . . . . . . . . . . . . . . . . . . . . . . 91

Wedding Web Siteswww.weddings-magazine.comwww.facebook.com/weddingsmagazinehttps://twitter.com/weddingsmaghttp://pinterest.com/weddingsmag

theadver t i sers



photographyinthera inHooman Bahrani, Vesic Photography

I’m not going to tell you not to worry about rain, or not to have a

backup plan just in case. Rather, if it does rain, embrace it.

I am writing this having just returned from a wedding on the North

Carolina Coast during Hurricane Sandy (AKA Frankenstorm). For the past

year, Kristi had been planning to have a First Look photo session with

her fiancé Ben at Fort Macon on Atlantic Beach. By Friday, with the Hur-

ricane only hours away, I asked her if it was time to talk about options

for an alternative venue. The answer was simple and with a big smile,

“No, I want to see Ben for the first time at Fort Macon; Lets make it hap-

pen.” I thought – Perfect, my kind of people.

I told her that she needed two things: Umbrellas and a pair of boots so

she wouldn’t slip on the wet stones. With those provisions in hand (and

on foot), not only did we have an awesome First Look, but we did our

couple photos inside and outside of the Fort and even had a fun family

photo amidst the rain and high winds. They aren’t the “perfect” photos

that a bride envisions when she plans her wedding – they’re better. We

had the Fort to ourselves, the sky was dramatic, the boots were ador-

able, and the umbrellas broke because of high winds. All of these factors

created pictures that are real, full of love, and original. No one else has

wedding photos at Fort Macon during the most impressive hurricane to

ever hit the U.S.

I’ve had massive downpours drench the wedding party in the middle

of downtown, blizzards almost shut down wedding venues, and hurri-

canes blow everything away. One thing I know is that dramatic weather

not only makes for some dramatic photos, but it also creates original

photos that tend to become fan favorites. It’s not just a wedding – it’s

your wedding. No matter what happens, embrace it and own it; who

knows, you could end up on the front page of Pinterest like one of my

couples, Lindsey and Parker, under an umbrella in the pouring rain with

a pair of pink four-inch heels.

rain is the one aspect of your wedding that is

completely out of your control, and it is most often

the biggest concern i hear from couples. even clients

that are having indoor weddings want a few outdoor

photos, and they always want to know what their

backup options are if the weather isn’t at its best.

Documents

Weddings Magazine 2013