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The trendsetting wedding publication for the Raleigh, Durham and Chapel areas of North Carolina.
Citation preview
www.weddings-magazine.com
The TriangleHere and Nowfashion, flowers,
cakes & more all shot on location!
Planning Perfectionmonth-by-month chart
Real NC Weddings2012 triangle
wedding trends
Get Goingnorth carolina
destination weddings
r a l e i g h • d u r h a m • c h a p e l h i l l • n c c o a s t
The Only ThingWe Overlookis theCity
2012 Weddings Magazine 1
2 Weddings Magazine 2012
2012 Weddings Magazine 3
4 Weddings Magazine 2012
publisher/ownerRobyn Mangrum
art directorStephanie DuBois
account managerMaureen Powell
senior writerHeather Green
copy editorKatey Warren
internsKatey Warren
Megan Ransone
Lauren Vied
distributionRick Mangrum
For advertising information visit or call:
www.weddings-magazine.com
919-552-7655
Reproduction of copy or artwork is strictly prohibited.
All rights reserved.
mangrum publishingwww.weddings-magazine.com
www.mangrumpublishing.blogspot.com
Printed in Canada
Ad content is not the responsibility of
Mangrum Publishing. Mangrum Publishing prints articles and
features for entertainment purposes only and does not seek
to advise readers on medical problems or decisions. Under no
circumstances will Mangrum Publishing be liable for any
damages that result from reliance on or use
of the information provided herein.
cover credits:
Photographer: Agata Stoinska / www.stoinska.com
Stylist: Roxanne Parker / www.roxanneparker.com
Photographer’s Assistant: Nikki Browne
Hair: Jackie Faye for www.kazumihair.ie
Make Up: www.kenboylan.com
Model: Nadia Ribenio
Dress: www.anabelrose.com
All jewelery www.accessorize.com
Flowers: by the Flower Box, Mount Merrion, Dublin
Location: www.tankardstown.ie
members oF
Seventeen years and counting, we sure have seen a lot of weddings over the years!
Our 2012 issue is bringing the best yet. As you glance through the real weddings, par-
ties, fashions, flowers, cakes, food and style shoots you will be amazed at the talent
assembled right here in our magazine. In addition to our wonderful printed magazine, our
web site boasts so many more opportunities for brides and grooms to get to know each
of these wedding professionals.
Be sure to visit our site while you are planning your wedding this year. Our entire
printed magazine can be viewed online – handy when you have family and friends in other
states who might be helping in the planning process. Our site is updated hourly with new
blog posts, photographs and event happenings. It is also a great place to see other real
weddings not featured here in the magazine. The site is also open to brides who would
like to submit their own real wedding for all to see! And the icing on the cake…when you
register online, you will be eligible for six giveaways in 2012.
This will be a busy year for all of you planning your wedding here in the Triangle and
we certainly hope our local magazine will help guide you along the way. Just remember
to enjoy the planning process, patronize our wonderful vendors and by all means, do not
forget to savor every moment of your big day.
We wish you all the best of luck and a long and happy life as a newly married couple.
Robyn & Maureen
from the publisher
maureen & robyn
Find us on Facebook! www.facebook.com/weddingsmagazine
2011 Weddings Magazine 5
Picture your big day. Taking your vows on our lakeside lawn. An intimate celebration in
our grand ballroom. Then, retreating to a cozy suite.With an impeccable eye for quality, our
experienced staff will work closely with you, bringingyour dream wedding to life in vivid detail.
T H E U M S T E A D
perfect pair
RESERvATionS 1.866.877.4141 | 919.447.4000 | THEUMSTEAD.coM | cARy, noRTH cARolinA
WinnER of THE 2011 foRBES TRAvEl GUiDE fivE STAR AWARD AnD 2012 AAA fivE DiAMonD AWARD
photo by shane snider photography
UMST-0150_Perfect_Pair_Ad_WM.indd 1 9/13/11 4:15 PM
6 Weddings Magazine 2012
venuesthat fit you
one oF the most diFFicult decisions when
planning your wedding is deciding exactly
where you should tie the knot. these days,
no location is oFF-limits and the more
unusual the locale, the more memorable
the wedding. so where do you begin your
search when trying to decide on a venue?
Outdoors Before deciding on this type of venue, you should also con-
sider your guests. If a good portion of your wedding guests are older,
extreme temperatures or the need to travel long distances may affect
whether they can attend.
Coastal Beach weddings can fit almost any budget. While time of year
plays a part in when you can have a coastal wedding, travel and guests’
schedules are also important considerations.
Historic Downtown Sites Getting married in the town you and your
future spouse-to-be met or grew up in can hold special meaning and is
a beautifully timeless venue.
Local Farms With a backdrop you can’t beat, farms are generally set
up to easily accommodate large numbers of people and are found
within or nearby most towns.
Vineyards Vineyards provide a vintage feel and plenty of wine, usually
have wedding packages to choose from, and are a great fit for just
about anyone.
A Boat Getting married on the water can be an unforgettable experi-
ence. Of course, one must consider possible side-effects: seasickness,
wind, and how well you and your guests can handle being on a boat
for several hours.
Museums & Libraries Full of history and incredible architecture, his-
toric museums and libraries are an unusual yet unique wedding venue
trend this year.
Aquariums Who wouldn’t want to get married under some of the most
dangerous and beautiful creatures on earth? You are entering uncharted
waters! Peaceful and spacious, aquariums are becoming more popular
locations for weddings. Working out an affordable price and date are
the trick to getting the underwater “I do’s” of your dreams. wm
reception & banquet Guide 18
bridal fashion & Jewelry 41
Wedding planners 65
real Weddings 68
invitations & Gifts 95
photography / Videography 109
trend report 2012 136
flowers & tablescapes 139
feature parties 169
Cakes & Confections 185
NC Marriage laws 202
Catering 203
Music 223
hair & Makeup 227
Coastal Weddings 239
budget 249
planning Calendar 252
Directory of advertisers 254
in this issue
2012 Weddings Magazine 7
is a place where you can still see the Milky Way at night and the air is filled with the soothing sounds of nature
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2011 Weddings Magazine 9
Providing an atmosphere of warmth and grace, The Carolina Inn’s intimate parlors, secluded courtyards and expansive ballrooms are perfect for wedding receptions or the exchanging of vows. From the exquisitely beautiful
to the elegant and romantic, the Inn has been transforming wedding fantasies into memories that live forever!
Bring your dream wedding to life by contacting our wedding professionals today.
Traditions S tart As MemoriesAzul Photography
211 Pittsboro Street • Chapel Hill • North Carolina • 27516 • 919.918.2749carolinainnbride.com • [email protected]
A distinctive experience provided by Destination Hotels & Resorts.
10 Weddings Magazine 2012
2012 Weddings Magazine 11
12 Weddings Magazine 2012
2012 Weddings Magazine 13
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2012 Weddings Magazine 15
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2012 Weddings Magazine 17
18 Weddings Magazine 2012
1705 Prime Chophouse & Events 1705 Millbrook Ave., Raleigh • 919-850-2340 175 5 3-14 $50-75 Yes Varied Yes Yes Yes No No •
18 Seaboard 18 Seaboard Ave., Suite 100, Raleigh • 919-861-4318 up to 70 2 Call $26-50 No Varied No No Yes No No •
Bogart’s American Grill 510 Glenwood Ave., Raleigh • 919-832-1122 72-120 2 3-12 $26-50 Yes Plated Yes No Yes No Yes •
Brier Creek Country Club 9400 Club Hill Dr., Raleigh • 919-206-4600 up to 350 7 Call $50-75 Yes Varied Yes No Yes No Yes •
Caffe Luna 136 E Hargett St., Raleigh • 919-832-6090 200 3 1-12 $26-50 Yes Varied No Yes No No Yes •
Capital City Club 411 Fayetteville, 21st Fl, Raleigh • 919-832-5526 500 8 3-12 $50-75 Yes Varied Yes Yes Yes No No •
Cardinal Club 150 Fayetteville, Ste 2800., Ral • 919-834-8829 600 7 3-12 $50-75 Yes Varied Yes Yes No No No •
The Carolina Inn 1211 Pittsboro Street, Chapel Hill • 919-918-2749 220-400 4 12-18 $100+ Yes Varied Yes Yes No No Yes 184
Coquette 4351-119 The Circle at North Hills • 919-789-0606 50 1 Call $50-75 No Varied Yes Yes Yes No Yes •
The Cotton Room 807 E Main St., Rm 2-350, Durham • 919-530-8380 440 1 Call $50-75 No Varied Yes Yes Yes No No •
Doubletree by Hilton – Raleigh-Cary 500 Caitboo Ave., Cary • 919-239-4777 80 2 Call $26-50 No Varied Yes Yes No No No 129
Embassy Suites – Raleigh Crabtree 4700 Creedmoor Rd., Raleigh • 919-881-0000 200 2 6 $26-50 Yes Varied No Yes Yes No No 225
Embassy Suites – RDU / Brier Creek 8001 Arco Corporate Dr, Raleigh • 919-572-2200 200 6 6-12 $75-100 Yes Varied No Yes No No Yes 175
Fleming’s4325 Glenwood Ave #5004, Raleigh • 919-571-6200 up to 200 2 3 $75-100 No Varied Yes No No No Yes •
Frazier’s 2418 Hillsborough • 919-828-6699 50-75 13 6-9 $26-50 No Varied Yes Yes Yes No No •
The Grand Marquise Ballroom205 New Fidelity Ct., Garner • 919-773-0013 400 1 Call • Yes • Yes • Yes Yes No •
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2012 Weddings Magazine 19
Hampton Inn – RDU / Brier Creek 8001 Arco Corporate Dr, Raleigh • 919-484-0500 140-175 2 6-12 $50-75 Yes Varied No Yes No Yes Yes 135
Het Landhuis 1898 Henderson Tanyard Rd, Pittsboro • 919-545-2280 80 1 Call $75-100 No • Yes • No Yes Yes Call
Highgrove 1613 S. Main St., Fuquay-Varina • 919-552-6154 250 1 • $75-100 Yes Varied No Yes No No Yes 4
Hilton Garden Inn – Raleigh-Cary 131 Columbus Ave., Cary • 919-339-1607 350 4 Call $26-50 Yes Varied No Yes No No No 132
Hilton – Mansion on the Hill 4800 Page Creek Rd, Durham • 919-941-4810 400 3 • $75-100 Yes Varied No Yes No No No 252
Homewood Suites - Cary 100 MacLayson Ct., Cary • 919-467-4444 120 1 Call $26-50 Yes Varied No Yes No Yes Yes 150
Jennette’s Pier 7223 S Virginia Dare Tr, Nags Head • 252-255-1501 up to 200 1 12-18 • Yes Varied No • No Yes Yes •
MacGregor Downs Country Club 430 St. Andrews Ln., Cary • 919-467-0146 up to 500 5 6-12 $50-75 Yes Varied Yes Yes No Yes Yes •
Marriott Crabtree 4500 Marriott Drive, Raleigh • 919-781-7000 300 3 6-12 $75-100 Yes Varied No Yes No No No 376
Marriott RTP 4700 Guearduan Dr., Durham • 919-941-6200 200 6 Call $26-50 No Varied No Yes No No Yes 225
The Matthews House 317 W. Chatham St., Cary • 919-467-1944 125-300 2 6-12 $50-75 Yes Varied Yes Yes No No Yes 3
Michael Deans Seafood Grill 6004 Falls of Neuse Rd., Raleigh • 919-790-9992 55 1 6-12 $26-50 No Plated No No Yes No No •
NC Aquarium on Roanoke Island 374 Airport Road, Manteo • 866-332-3475 150-1000 Many Call • Yes • No • • Yes Yes •
The Oaks at Salem 6304 Old Jenks Road, Apex • 919-387-4158 up to 300 1 Call • Yes Varied Yes • No Yes Yes •
One Eleven Place 111 Realtors Way, Cary • 919-654-5413 350 3 • • Yes Varied Yes Yes No No Yes •
Porter’s City Tavern 2412 Hillsborough, Raleigh • 919-821-2133 50-75 2 • $26-50 Yes Varied Yes Yes Yes No No •
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The Preserve at Jordan Lake 840 The Preserve Tr., Chapel Hill • 919-542-5501 x4 100-250 1 • $26-50 Yes Varied Yes Yes No Yes Yes •
Preston Woodall House 201 E. Hill St., Benson • 919-894-7025 300 2 6-12 $50-75 Yes Varied Yes Yes Yes No Yes 12
Prestonwood Country Club 300 Prestonwood Pkwy., Cary • 919-467-2566 50-400 6 6-12 $75-100 Yes Varied No Yes No No Yes •
Raleigh Marriott City Center 500 Fayetteville St., Raleigh • 919-833-1120 500 14 12 $50-75 Yes Varied Yes Yes No Yes No 400
Rand-Bryan House 2518 Benson Rd., Garner • 919-995-1663 up to 125 2 Call Varies No Varied No Yes No Yes Yes •
Red Room 510 Glenwood Ave., Raleigh, NC • 919-835-1322 100-125 1 6-12 $26-50 No Varied Yes No Yes No No •
Second Empire Restaurant 330 Hillsborough St., Raleigh, NC • 919-829-3663 Varied 6 Call $48-75 No Varied No Yes No No Yes •
SEVEN 501 Washington St., Raleigh, NC • 919-833-7776 350 1 Call • No • No • • Yes Yes •
Shady Wagon Farm 2312 Pea Ridge Rd., New Hill • 919-542-7172 up to 200 2 6-18 $50-75 Yes Varied No Yes No Yes Yes 4
Sheraton Raleigh 421 S. Salisbury St., Raleigh • 919-834-9900 350 3 12 $50-75 Yes Varied No Yes No No Yes 350
The Siena 1505 E Franklin St., Chapel Hill • 919-918-2544 up to 175 3 6 $75-100 Yes Varied Yes Yes No No No 79
The Stockroom 230 Fayetteville St., Raleigh • 919-459-3212 300 1 8-16 $26-50 No Varied Yes • • Yes Yes •
Sullivans Steakhouse414 Glenwood Ave, Ste 103 Raleigh • 919-82- 7533 100 5 2 $50-75 Yes Plated Yes No Yes No No •
The Sutherland 1371 Wake Union Church Rd., Wake Forest 350+ Call 2+ $26-50 Yes Varied Yes Yes Call Yes Yes •
The Umstead Hotel & Spa 100 Woodland Pond Dr., Cary • 866-877-4141 200 2 12 $100+ Yes Varied Yes Yes No No Yes 150
Vivace at North Hills 4209-115 Lassiter Mill Rd., Raleigh • 919-787-7747 90-140 2 • $26-50 No Varied Yes Yes Yes No Yes •
Ward’s Hollow3215 Mt. Gilead Church Rd., Pittsboro • 919-617-1840 up to 300 • 2 Call Yes Varied No No No No Yes •
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2011 Weddings Magazine 21
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weddding • receptions • rehearsals • bridal showers • corporate events • weddding • receptions • rehearsals • bridal showers • corporate events • weddding • receptions • rehearsals • bridal showers • corporate events • 919.387.4158 • www.theoaksatsalem.com919.387.4158 • www.theoaksatsalem.com919.387.4158 • www.theoaksatsalem.com
24 Weddings Magazine 2012
2012 Weddings Magazine 252011 Weddings Magazine 25
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C u s t o m i z e d m e n u s • n o R o o m F e e s A C C o m m o d A t i o n s F R o m 1 0 t o 9 5
414 Glenwood Avenue, suite 103 Raleigh, nC 27603
r e s e r v a t i o n s [email protected]
www . s u l l i v a n s s t e a k ho u s e . com
have your reception or rehearsal dinner at sullivan’s
ContaCt our private dining Coordinator at [email protected]
30 Weddings Magazine 2012
2012 Weddings Magazine 31
JOB #: FMG-9568-262CLIENT: FLEMING’S DESCRIPTION: Raleigh Bridal Magazine Ad Full pageVERSION #: 1 of 1 TRIM SIZE: 8"w x 10"hBLEED: .125”LIVE AREA: 7.25”w x 9.25”hSTOCK: INK COLORS: (4/0) 4cp PERSONALIZATION: NOSPECIAL INSTRUCTIONS:REVISE INSTRUCTIONS:
Discover a Perfect Setting for Your Bridal Celebration
4325 Glenwood Avenue #5004, Raleigh 919-571-6200
www.FlemingsSteakhouse.com/Raleigh
Prime Steak & 100 Wines by the Glass
Rehearsal Dinners • Engagement Parties & Bridal Showers Cocktail Gatherings • Bachelor/Bachelorette Dinners
Preset Menus and Custom Dining Arrangements
11FMG9568-262_RAL_BrdlAd.indd 1 9/29/11 3:25 PM
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116890_RDUNC_2012WeddingsMagazine_8x10_v1.indd 1 10/4/11 11:50 AM
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www.hiltonrtp.com • 919.941.48104810 Page Creek Lane • Durham, NC 27703
Mansion on the Hill
40 Weddings Magazine 2012
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42 Weddings Magazine 2012
Weddings Magazine ‘red carpet’ fashion shoot was held this year
at the fabulous Raleigh Marriott City Center in downtown Raleigh.
Boasting a grand entrance, modern décor, a lavish lobby and posh
guest rooms, this hotel was the perfect venue for our Old Hollywood
theme. The Raleigh Marriott City Center has a grand Ballroom that
can accommodate up to 630 guests for weddings, rehearsal dinners,
luncheons and ceremonies. Located in the heart of downtown Raleigh,
the hotel is convenient to shopping, nightlife and sight seeing. All of
your guests will certainly feel welcome in one of the 400 beautifully
decorated sleeping rooms and suites. Visit www.marriott.com/rdumc
for more information and booking your wedding.
Be sure to visit www.weddings-magazine.com and click videos to view our behind-the-scenes making of our photo shoot!
fash
ionf
or
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rd
2012 Weddings Magazine 43
gown Traditions by Anna (p63)
tuxedos Cape Fear Formalwear
headpiece & jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center, Entrance (p10)
photography waltersandwalters.com (p116)
red carpet Classic Party Rentals (p220)
Arriving to the big event in a Maserati on a red carpet is surely
a nice touch, but the bride will surely be a showstopper in
this gorgeous belted sheath gown. Add sparkle to this with
vintage hair accessories and bold jewelry.
glamourgirls
44 Weddings Magazine 2012
gown Similar styles available at Traditions by Anna (p63)
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center, Side Lobby (p10)
photography waltersandwalters.com (p116)
An intricate pattern adorned with tiny
sequins play up this timeless strapless
gown. For added drama, slip on a
brilliant ring and necklace.
glamourgirls
2012 Weddings Magazine 45
gown Victorian Rose Bridals (p64)
tuxedos Cape Fear Formalwear
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center, Entrance (p10)
photography waltersandwalters.com (p116)
red carpet Classic Party Rentals (p220)
Classic Hollywood glamour at it’s finest, a 1961 Corvette and
a striking gown boasting layers upon layers of elegant tulle.
Highlight the crystal embellished waistline with
dangling earrings and a brilliant cuff bracelet.
glamourgirls
46 Weddings Magazine 2012
gown Similar styles available at
Traditions by Anna (p63)
tuxedos Cape Fear Formalwear
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center (p10)
photography waltersandwalters.com (p116)
It will be hard to go unnoticed down the alleyway in this beautiful
baby-doll gown. Tiny beads accentuate the bustline and
empire waist while a bold ring adds flair.
glamourgirls
2012 Weddings Magazine 47
gown Similar styles available at Traditions by Anna (p63)
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center (p10)
photography waltersandwalters.com (p116)
The best of both worlds, fitted and full. Lovely layers
of fabric accentuate the lower half of this dream-girl dress.
Ramp up your jewelry with a double-layered crystal
necklace and bold ring.
glamourgirls
48 Weddings Magazine 2012
gown Victorian Rose Bridals (p64)
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center, Lobby (p10)
photography waltersandwalters.com (p116)
The intricate lace overlay on this fitted gown adds
movement and elegance. Play up this flattering
neckline with a unique necklace.
glamourgirls
2012 Weddings Magazine 49
gown Traditions by Anna (p63)
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center, Side Lobby (p10)
photography waltersandwalters.com (p116)
Tiers of sheer fabric cascade down
this gorgeous peplum dress.
A taupe satin sash adds color and
shape to this flattering style.
glamourgirls
50 Weddings Magazine 2012
gowns Similar styles available at
Victorian Rose Bridals (p64)
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center, Bar (p10)
photography waltersandwalters.com (p116)
Cascades of ruffles flow down this
elegant shoulder strap gown. All
bridesmaids will look stunning in
this pale lavender satin sheath.
glamourgirls
2012 Weddings Magazine 51
gown Traditions by Anna (p63)
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center, Lobby (p10)
photography waltersandwalters.com (p116)
A true fit for a princess. Fine tulle drapes this entire dress
and fills out the lower half of this glamorous gown.
Play up the jeweled waistline with a dramatic necklace.
glamourgirls
52 Weddings Magazine 2012
Command the bar and all the attention in this traditional
strapless ball gown. Finish this look with simple
drop earrings and a stunning hairpiece.
glamourgirls
gown Victorian Rose Bridals (p64)
tuxedo Cape Fear Formalwear
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center, Bar (p10)
photography waltersandwalters.com (p116)
2012 Weddings Magazine 53
gown Similar styles available at Victorian Rose Bridals (p64)
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center, Side Lobby (p10)
photography waltersandwalters.com (p116)
One of the sexiest gowns of the season. A plunging neckline
and satin fabric drape the body while the shirring trims the waistline.
glamourgirls
54 Weddings Magazine 2012
Be the center of attention in a figure-flattering gown
enhanced with fine lace detailing. A crystal hair accessory
and classic hair will complete this look.
glamourgirls
gown Victorian Rose Bridals (p64)
tuxedo Cape Fear Formalwear
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center, Bar (p10)
photography waltersandwalters.com (p116)
2012 Weddings Magazine 55
gown Traditions by Anna (p63)
tuxedos Cape Fear Formalwear
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center (p10)
photography waltersandwalters.com (p116)
Be on the lookout for paparazzi in this gown! Swirls of added fabric accentuate the bottom of this gown while a black sash adds a formal flair.
(other sash colors available). Trade in your mothers pearls for this fabulous pearl and chain work of art.
glamourgirls
56 Weddings Magazine 2012
Hand cut tulle gives this gown dramatic texture and appeal.
Opt for a traditional clean hairstyle when wearing a bold dress.
glamourgirls
gown Similar styles available at
Victorian Rose Bridals (p64)
tuxedos Cape Fear Formalwear
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center, Pool (p10)
photography waltersandwalters.com (p116)
2012 Weddings Magazine 57
gowns Victorian Rose Bridals (p54)
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center, Pool (p10)
photography waltersandwalters.com (p116)
A Weddings Magazine
favorite, this gown drapes
beautifully while the
beadwork and sequins are
impeccable. Burgundy for
bridesmaids is making a
comeback for 2012
in short and long gowns.
glamourgirls
58 Weddings Magazine 2012
Beautiful hand cut fabric flowers are intricately sewn
on this trumpet style gown. Bring out the tiny crystals embellished
in these flowers with an edgy crystal choker and drop earrings.
glamourgirls
gown Traditions by Anna (p63)
tuxedos Cape Fear Formalwear
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center, Pool (p10)
photography waltersandwalters.com (p116)
2012 Weddings Magazine 59
A fit and flair satin beauty
with a neckline to flatter any bride.
Rev up this look with a one-of-a-kind
bracelet and hairpiece to match.
glamourgirls
gown Victorian Rose Bridals (p64)
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center (p10)
photography waltersandwalters.com (p116)
60 Weddings Magazine 2012
This unassuming figure flattering trumpet gown
gets a boost with unique jewelry and a sleek hairstyle.
Bridesmaids will love dancing at the reception
in this halter style playful dress.
glamourgirls
gowns Traditions by Anna (p63)
jewelry www.margargetrowe.com
shot on location Raleigh Marriott City Center (p10)
photography waltersandwalters.com (p116)
2012 Weddings Magazine 61
Worn by celebrities such as Heidi Klum and Christina Applegate,
Margaret Rowe’s collections have graced the pages of several trendy
women’s magazines, including InStyle and Modern Bride. Rowe’s hand-
crafted bridal collections are an amalgam of sparkling gems, crystal quartz,
polished silver accents and stunning centerpieces of vintage or artistic ori-
gin. Rowe takes pride in knowing that each piece in every Margaret Rowe
collection has been touched by her designing hand, a fact that resonates
with brides when they are searching for that special wedding day heirloom.
The hottest style for wedding day jewelry right now is ‘Hollywood Red
Carpet’— think wide jeweled cuff bracelets with dramatic drop earrings.
Pairing bold statement accessories with strapless gowns also creates a look
that fits well into this trend, adding glamour to an otherwise simple silhou-
ette. Don’t forget that you are the star, so you should let yourself shine and
sparkle — literally!
If the dazzle of the red carpet look is a little too over the top for you, you
may instead opt for the classic alternative of adorning a piece of heirloom
jewelry on your wedding day. Find a treasured heirloom in your jewelry box
and have it made into a one-of-a-kind piece that echoes all the love that it
has brought to you over the years. Wearing a piece of jewelry that has a spe-
cial history within your family will allow you to feel even more connected to
family members, while also providing you with a special piece to pass down
to your own children one day.
When selecting your bridal jewelry, determine which pieces will be the
focal point of your look. Perhaps it’s a jeweled hairpiece, dramatic necklace
or shimmering bracelet. You may even shop for the jewelry first, then find
a gown later to coordinate with your jewels. Pair delicate jewelry, such as
small pearls and pave crystal pieces, with a lace gown. Go with bold jewelry
if you wear a ball gown or strapless gown. If this bold piece is a statement
necklace, complement the look with classic post earrings. If your statement
piece is a set of bangles or a cuff bracelet, you may complete the look with
either very simple or very ornate earrings. Remember, it’s your day to show
your personality, so go with the jewelry that you enjoy most.
The decision of whether to incorporate color in your jewels is also a very
personal one. You may add a splash of color to your look in many differ-
ent ways. I love vintage style! My wedding cake was mint green with pink
flowers and my ‘something blue’ was the nail polish on my toes! Most
importantly, remember it is YOUR day, so wear pieces that you absolutely
treasure and love! wm
jewel rulesinspired by her coast california
lifestyle, the mystique of golden
hollywood eras and the sizzle of
the silver screen’s red carpets,
margaret rowe creates couture
jewelry collections that as timeless
as they are trendsetting.
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To see Margaret’s beautiful pieces, check out our fashion section on pages 43 to 60 and be sure to visit her website to purchase her
beautiful jewelry at www.margaretrowe.com
62 Weddings Magazine 2012
Get Together Immediately after you decide who will be in your bridal party,
it is a great idea to get everyone together and delegate certain roles or tasks
to each member of your bridal party. Throw a luncheon to give everyone the
chance to get to know each other on a more personal level. This way, you can
observe each of the ladies’ reactions to each other and see who gets along
with whom, and most importantly, who doesn’t! Another bright and resource-
ful idea is to create a “traditions book.” This is a list that details the roles of
the mother-in-law, the maid of honor, the bridesmaids, etc. Add a touch of
humor to it with outdated traditions, but primarily focus on including modern-
day roles to give everyone something to refer to when disagreements arise.
Be Crystal Clear Let your maid of honor act as your “voice” and express to
her what you do and do not want when it comes to your bridal shower, bach-
elorette party and other wedding details. Don’t be afraid to be as thorough
as possible and make a list; this takes the guesswork out of planning for the
bridal party and gives them guidelines to follow, derailing any arguments
that may pop up.
stress Less Don’t get involved! If disagreements arise, let them take care of
themselves. Assign a bridal party member that you know and trust to keep a
close eye on anyone you may be worried about. If fights do break out, keep
your cool and have this peacemaker take care of the situation and politely
remind everyone that this is YOUR day.
There may be family members or friends that YOU want to avoid or who
may want to contribute their two cents about everything (you know, the ones
that just rub you the wrong way!). Ask a close friend, family member or
confidant to discreetly keep this person at arm’s-length from you during your
wedding, or simply assign them a particular task that will keep them busy
while also helping you out.
Assign seating smartly Seating archenemies side-by-side during a dinner
that may last hours could be disastrous! When assigning the order of your
bridesmaids or when making the seating chart for your reception, consider
who gets along with whom best and who should be separated. Planning
ahead may be a little extra work, but will help you to keep problems that
could have been avoided at bay, allowing you to breathe a little easier.
Most importantly, keep it light and fun! You don’t want to look back on your
wedding with dread. Focus on you and your future husband and everything
else will fall into place. wm
avoiding wedding warsas if you don’t already have enough
to do as a bride-to-be, throwing every
opinionated family member and friend
you know into the mix could easily
create a recipe for disaster!
cutting off conflict before it begins
by setting some boundaries at the
beginning of your wedding planning
process can help to deter drama and
keep the peace among the ones you
love during your special time. p
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keeping the peace under pressure
Traditions by Annabridal boutique
64 Weddings Magazine 2012
2012 Weddings Magazine 65
66 Weddings Magazine 2012
a diy by events by la fête
1. the puzzle
Purchase thin sheets of cherry
wood and have them cut into
small puzzle pieces. These were
purchased and cut at
www.oslopress.com.
2. the pen
Purchase a calligraphy pen in the
color of your choice at any local
arts and crafts store, or hire a
professional calligrapher such as
www.calligraphybycarrie.com.
3. the writing Hand-write
each puzzle piece with the
guest’s name and table number.
4. the finished piece
Voila! When all the pieces are
together your table will be full
and ready to be served.
All photos:
www.raybarbourweddings.com
KAtie dunn, owner of events by lA fête, enjoys creating fun and unique ideas for reception seating. When guests arrive, a
puzzle piece with their name and table number is presented to them. When all of the guests arrive at the correct table and have fit together their
pieces, the puzzle is complete! Below are Katie’s instructions for this fun do it yourself.
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2012 Weddings Magazine 67
La Fête has years of experience creating, planning and managing events,
from intimate affairs to outdoor celebrations to destination gatherings.
With a network of trusted vendors, behind-the-scenes expertise and a finger on the
pulse of emerging trends, we make sure every detail falls beautifully into place.
Serving clients in Raleigh, Chapel Hill, Durham, Eastern North Carolina and beyond.
Katie Dunn / [email protected] / 919.427.3985
Rebecca Dunn / [email protected] / 252.670.5408
Photos: www.robinlin.com
68 Weddings Magazine 2012
high school sweetheArts bronwyn And
ben hAve AlwAys loved plAying frisbee
golf together. so when ben strAtegicAlly
plAced An engAgement ring in A frisbee
goAl for bronwyn to find during one
of their mAny gAmes, the storybooK
wedding wheels were set into motion.
Bronwyn and Ben’s summertime ceremony was held at The Cha-
pel of the Cross on Franklin Street in Chapel Hill. The bride wore an
exquisite Pnina Tornai dress during the ceremony, and then changed
into a second dress for the reception. Each bridesmaid selected her
own black satin-faced taffeta dress in either mermaid or trumpet
style, each completing her look with a set of double strand freshwater
pearls, given to the ladies by the bride. To differentiate the maid of
honor from the rest of the bridesmaids, Bronwyn adorned this special
lady in waiting with a unique black feather and crystal headpiece.
Both Bronwyn and Ben are avid Tar Heels fans, so the historic
Carolina Inn was an obvious choice for the venue of the pair’s re-
hearsal dinner and reception. Bronwyn chose a timeless and classic
color scheme for her wedding, which included blacks and cremes with
gold and platinum accents. Tables featured romantic pomander-style
centerpieces draped with delicate Swarovski crystals. Each arrange-
ment was made primarily of antique roses, peonies and hydrangeas
with very minimal greenery.
Customized platinum calligraphy was used for the place cards
and menu cards, allowing all paper material to match her col-
ors perfectly. Special attention was paid to lighting, including a
projection of the new couple’s monogram on the all-white dance
floor and pin spot lighting to make the tall floral arrangements
sparkle. The elegant cake had platinum detailing, sprays of sugar
flowers and a breathtaking birdcage
topper with sugar lovebirds.
The Carolina Inn provided a mouth-
watering five-course seated dinner,
complete with a sushi bar and chilled
seafood station for cocktail hour, and
mini milkshakes and warm chocolate
brownies for late-night snacks.
ben & bronwyn
vendorsplAnner Katie Dunn, Events by La Fete
photogrAphy www.waltersandwalters.com
videogrApher Heart Stone Films
chAmeleon chAirs & chArgers Classic Party Rentals
2012 Weddings Magazine 69
events by la fête
70 Weddings Magazine 2012
a diy by orangerie events
1. gAther the goods
Purchase a glue gun, glue sticks,
and microwaveable candle wicks
from any arts and crafts store.
2. gift tAgs & mArKer
Gather together gift tags on string
and a brightly colored marker.
3. go to worK!
You will need several large blocks
of candle wax and a microwave-
able container for melting.
Purchase teacups to match the
décor and theme of your wedding.
Making sure the teacup is clean
and dry, place the wick in the
center of the cup and glue the
base to the bottom. Heat the wax
according to the directions on the
package and pour into the teacup.
4. the results!
Let the wax harden then trim the
wick to the desired length. Attach
a gift tag with your guests name
written on to the handle and you
have a charming table marker and
wedding favor!
All photos:
www.raybarbourweddings.com
priscillA erwin, owner of orAngerie events, likes to think out of the box when it comes to seating. Instead of the tradi-
tional tent cards, she likes to infuse her brides personality into the project and create something a little more personal and meaningful.
Below is one of her favorite do it yourself ideas that she has created in the past.
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2011 Weddings Magazine 71
We never like to be compared to APPLES anyway.
Fresh Ideas brought to
FRUITION
919.728.0808 www.OrangerieEvents.com [email protected]
facebook.com/OrangerieEvents twitter.com/OrangerieEvents
pick
Photo credits: Critsey Rowe Photography, A.J. Dunlap Photography, Gallant Fox Photography, BlueSky Studios • Custom design: emDOTzee Designs
72 Weddings Magazine 2012
orangerie events
2012 Weddings Magazine 73
it’s often by chAnce or A touch of
serendipity thAt two people meet.
this wAs certAinly the cAse for JAmie
And JAcKson, who met At A rAndom
encounter At ‘top of the hill’
restAurAnt in chApel hill on A
wintry december evening.
Just over a year later, the couple said their “I do’s” at an elegant
vintage wedding ceremony.
The wedding was held in the same church that the bride’s sister
had been married in years prior. Following the ceremony, guests trav-
eled to the Homestead in Roxboro for the reception. Upon arrival, the
attendees found their escort tags hanging from delicate lace, which
was attached to antique trunks. Pictures of the bride and groom were
also hanging from an old door that had been crafted into the perfect
photo display.
In lieu of a traditional guest book, guests were invited to leave their
well wishes on fabric squares, which will eventually be sewn into a
quilt as a keepsake for the couple. The main ballroom was infused
with a color palette of soft pinks, ivory and hints of purple. The bride
had spent several months leading up to the wedding visiting local an-
tique shops to collect frames, cake stands, tea kettles, milk vases
and candle holders for the centerpieces, and each table featured a
collection of these carefully-selected vintage accents and gorgeous
floral arrangements. The rectangular head table was centered in front
of the venue’s stone fireplace and was adorned with beaded overlays,
tall floral arrangements and lace-wrapped votive candles. The incred-
ible four-tier wedding cake was a symbol of class and sophistication,
serving as the jaw-dropping focal point.
Guests danced the night away and as a late-night snack, every-
one was treated to a Biscuit Bar, complete with homemade biscuits,
honey and jams. As a takeaway for the
guests, an antique candy display featured
old-fashioned candies and small, hand-
crafted goodie bags. Jamie and Jackson
departed the reception with a picturesque
sparkler-lined exit, surrounded by their
friends and family.
Jackson & Jamie
vendorsplAnner
Orangerie Events
photogrAphy Carolina MediaStar
florist Brides & Bouquets
74 Weddings Magazine 2012
a diy by erin mclean events
1. the goods
At a local craft store, purchase
bags of moss, a foam block,
curly willow branches, card stock
paper, ribbon and a large potting
container of your choice.
2. the photos
Have your relatives email high-
resolution pictures of themselves
when they were married. Size the
images to either 5 x 7 or 8 x 10
depending on the size of your tree.
Glue the picture to the backing
and punch a hole in the top.
3. one more thing!
Tie the ribbon through the hole.
4. the results!
Place the foam block in the pot,
stick the curly willow branches in
the foam, cover with moss and
hang the pictures throughout
the tree. Add string lights for a
dramatic effect.
All photos:
www.raybarbourweddings.com
To erin mcleAn, of erin mcleAn events, tradition and family are very important. Incorporating memorabilia from both sides of
the families in this family ‘tree’ makes for an interesting showpiece and conversation starter.
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2012 Weddings Magazine 75Images courtesy of Nancy Ray Photography
76 Weddings Magazine 2012
elise And mAtt Are A clAssic new yorK city
couple with style And elegAnce. origi-
nAlly from north cArolinA, elise Knew
thAt she would need help with the design
And plAnning of their lArge wedding And
thAt the elegAnt high point country club
wAs the perfect venue.
Matt and Elise exchanged vows in her family’s church in front of
350 of their friends and relatives. The bride selected a unique pea-
cock blue, pink, and silver palate as the wedding colors. Bridesmaids
donned colorful and stunning cocktail-length dresses and carried
lush bouquets of peonies and garden roses in varying shades of pink.
The bride carried a similar cream and ivory version for her bouquet,
the perfect complement to her breathtaking gown.
The altar was adorned with a white and cream lush floral run-
ner that spanned throughout the entire front of the church and was
highlighted by candles, accenting the bridal party’s dresses and
bouquets beautifully.
Guests arrived at the reception for cocktail hour on the veranda.
Tables were draped in peacock blue and attendees enjoyed a variety
of passed appetizers, featuring Indian-inspired cuisine in honor of
the father of the bride’s heritage.
The reception ballroom was stunningly decorated in a variety of
table shapes and sizes to create depth and interest. Round tables
were dressed with pewter crinkle linens and square tables with ivory
satin linens.
To tie the look together, all rectangle tables were dressed in both
ivory satin linens and custom-made pewter runners. Each table
shape had its own styled centerpiece of lush flowers and was com-
pleted with silver chargers, ivory satin napkins, menu cards, escort
cards, favors and pink rose settings.
After dinner and dancing, the band invited guests to the outdoor
patio lounge area where a 20-minute firework display that rivaled
any July 4th celebration was held,
making it a magical ending to a
wonderful day!
matt & elise
vendorsplAnner Erin McLean Events
photogrAphy Whitebox Weddings
2012 Weddings Magazine 77
erin mclean events
78 Weddings Magazine 2012
a diy by a southern soiree
1. creAte templAte
Create the desired template for the
Save the Date in a word document,
using only half the page. Print out
the Save The Date on a piece of 8
1/2-by-11-inch card stock in the
color of your choice. Use a metal
ruler and craft knife to cut the card
stock to the desired size.
2. the heArts
Use scissors or an exacto knife to
cut three heart shapes into contact
paper (be sure they are the same
size hearts as on the printed out
Save The Date). Take off the back
layer of the contact paper and
place the sticky layer on top of the
hearts on the card stock.
3. the scrAtch-off!
Combine liquid dish soap and me-
tallic silver acrylic paint (one part
dish soap to two parts paint). Paint
neatly over the hearts. Let the coat
dry throughly for 1 hour, then paint
on a second layer.
4. the results!
Put the finalized Save The Date in
an envelope and include a “lucky”
penny for scratching!
All photos:
www.raybarbourweddings.com
megAn gilliKAn, of A southern soiree, enjoys getting crafty with save-the-dates. One of her favorite ideas allows the recipi-
ent of the card to play a scratch-off game. Here are her instructions for this nifty project.
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2012 Weddings Magazine 79
80 Weddings Magazine 2012
annette & Joela southern soiree
2012 Weddings Magazine 81
longtime sweetheArts Annette
And Joel grew up together And
both Attended first bAptist
church, where they Also
decided to mArry.
Held in the small North Carolina town of Clinton,
their fall wedding was followed by a hometown
reception, held at the Sampson County Agri-
Exposition Center.
The bare reception space gave the couple free-
dom to decorate as they pleased. With 500 guests
attending, the first order of business was draping the
mundane concrete reception area with soft fabrics,
brilliant lighting and internally lit columns to sepa-
rate the cocktail space from the reception area.
The traditional ceremony was highlighted with
whites and golds and accented beautifully by the
teal bridesmaids dresses. Elegant flowers filled all
available spaces of the reception area and graced
the tables, which were lined with cream linens and
beaded overlays.
Guests raved about the menu, which included a
full-blown Southern dinner topped off with pear and
Brie mini pizzas and short rib sweet potato tartlets.
The six-tier wedding cake served as a centerpiece
for the reception, and family and friends were treat-
ed to a candy buffet as parting favors.
Guests were later ushered to the lounge area,
where they danced the night away and took turns
leaving their mark in the
photo booth. A sparkler-
lined driveway lit up the
night as Annette and
Joel departed in a white
Excalibur and onto an un-
forgettable honeymoon.
annette & Joel
vendorsplAnner
A Southern Soiree Megan Gillikin
photogrAphy Walters & Walters
rentAls Party Reflections
hAir & mAKeup makeupforyourday
videogrApher Heart Stone Films
cAterer Rocky Top Catering
82 Weddings Magazine 2012
a diy by parties by bash
1. the goods
You will need a thick card stock
or cardboard in the color of your
choice. Also, purchase stencils and
larger colored papers available at
arts and crafts stores. Trace your
stencil on the large papers and
using an exacto knife, carefully cut
out the stencils.
2. get to worK!
Cut the stencil to match to the card
stock backing and glue together.
This works with either 5 x 7 inch
or 8 x 10. Be sure to have your
picture frames ready in the same
size as your card stock.
3. get creAtive!
Buy wooden numbers from any
hardware or craft store for as
many tables that will be at the
reception. Paint each number
in your desired color with an oil
based paint.
4. the results!
Glue the number on to the stencil
backing, put in the frame and set
on each table.
All photos:
www.raybarbourweddings.com
courtney scholl, owner of pArties by bAsh, has always been creative when it comes to do-it-yourself projects. Keeping
it simple and classy is the main key. Below is her take on reception table markers.
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2012 Weddings Magazine 83
84 Weddings Magazine 2012
JAntzen literAlly swept nAtAlie off
her feet from the beginning of their
reAl-life fAirytAle romAnce As he flew
her to dinner on his fAmily plAne
for their first dAte.
Natalie was also selected to be a part of an “Oprah’s Wildest
Dreams” episode, winning a Vera Wang couture gown and an all-ex-
pense paid honeymoon, thanks to Jantzen submitting his bride-to-be
into the contest. These unbelievable events, however, only marked the
start of their fairytale journey.
The couple’s dream wedding took place at Natalie’s home church
in Rose Hill. The elegantly decorated sanctuary was filled to capacity
as Natalie and Jantzen exchanged vows. After the ceremony, guests
were invited to an evening of dinner and dancing at a picturesque
country club. White hydrangeas, orchids, peonies, roses and tulips
wowed guests as they were greeted by the couple’s monogram,
made completely from flowers suspended from the grand staircase
of the ballroom.
Natalie selected ivory and gold hues to set the elegant tone of her
reception, so the main ballroom was filled with tables set with gold
Chivari chairs, beautiful ivory damask linens and three varieties of
custom-designed centerpieces.
Personal and unique touches were displayed throughout the ball-
room, including wedding pictures of family members, each accom-
panied with a card describing who they were and when they were
married. Natalie surprised her groom with a special cake that was a
replica of the family plane he whisked her away in on their first date.
Instead of a traditional guest book, the couple opted to use rocking
chairs, perfect for the porch at their new home, for guests to hand
write their wedding wishes on.
At the bar, beer was served in custom-designed stadium cups, each
adorned with a whimsical monogram and 50 tips for a great marriage.
After a night filled with dancing, each guest grabbed a box of mini
chicken biscuits labeled “Love, Peace and Chicken Grease” to honor
Natalie’s family’s business, House of
Raeford. These treats offered the per-
fect late-night bite to guests before
they sent the newly married couple
off through a parade of sparklers.
Jantzen & natalie
vendorsplAnner Parties by Bash
photogrAphy Nancy Ray Photography
2012 Weddings Magazine 85
parties by bash
86 Weddings Magazine 2012
a diy by posh event planning
1. the tools
You will need to have a
personal screen printer, a pillow
case, iron, iron on printer transfer
sheets, ribbon, colored card stock,
envelopes, and an exacto knife for
trimming the paper.
2. prepAre worK AreA
Gather together hankerchiefs.
Prepare your work area by placing
a clean, white pillow case on a flat
surface, not an ironing board.
3. your design
On your computer, design the text
for your Save The Date. Always
“reverse” the design by simply
selecting “mirror” from the print
box. Print one on regular paper
first to check placement. Cut
around the printed design on
transfer/iron-on template.
4. the results!
Once aligned, set the iron to cotton
setting and hold on each section of
the transfer 15-20 seconds. Once
cooled, peel the backing from the
design. Tie to precut card stock in
a coordinating color. Punch two
holes in the card stock and run a
ribbon through to tie in the front.
All photos:
www.raybarbourweddings.com
KAtherine wrenn of posh event plAnning came up with a unique save the date that can be personalized to each bride.
This project can reflect the brides theme, personality, and colors used in the wedding. The possibilities are endless.
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2012 Weddings Magazine 87
www.myposhevent.com 919.673.5259 [email protected]
“I do ” made simple.
Photo by Matt McGraw Photography
posh_weddings_magazinead3.indd 1 10/17/11 3:36:09 PM
88 Weddings Magazine 2012
posh event planning
2012 Weddings Magazine 89
At Jones chApel on meredith college’s
cAmpus, A cloudy April dAy turned
sunny Just in time for A beAutiful
wedding for high school sweetheArts
suzAnne And dAniel. stunning letterpress
invitAtions set the tone for the
trAditionAlly elegAnt ceremony.
Following the couple’s “I do’s,” a white wedding trolley, complete
with a bridal porch, provided transportation to the warm, rustic re-
ception at MacGregor Downs Country Club. Guests were greeted by
an entrance filled with freshly-planted spring flowers and wrought
iron candle groupings. The comforting atmosphere continued into the
cocktail hour, where hors d’oeuvres were butlered in a breathtaking
setting of cascading garden florals. Dinner was served beneath a large
white tent on the brick patio, and wrought iron chandeliers helped cre-
ate the perfect ambiance.
A second tent was set up and showered with large floral orbs and
scrollwork lanterns that hung overhead. A mixture of flowers, metal
sculptures and candlelit lanterns were placed at different elevations
at the center of each table, one of which featured the couple seated in
chairs draped with monogrammed sashes. The tents were not the only
outdoor space that was thoughtfully decorated; black lanterns with
detailed cutouts hung from white satin ribbon on a tree between the
tents. One of the highlights of the evening was the unique, same-day
video that was shown to guests during the reception.
The wedding cake was a five-tier work of art, featuring beading,
swags, sugar anemones and the couple’s monogram on a custom-
made plateau.
Guests were also presented with the couple’s favorite treats, which
were displayed in ornate two-tiered
baskets as favors. These treats in-
cluded chocolate chip cookies and
peanut butter eggs, both a perfect fit
for the Easter weekend.
The couple departed through an
archway of sparklers in a cham-
pagne-colored Rolls Royce, creat-
ing a picture-perfect ending to their
amazing day.
Daniel & suzanne
vendorsplAnner
Katherine Wrenn, Posh Event Planning
photogrAphy Scott Piner
rentAls Party Reflections
florist Greg Warren Flowers
reception venue MacGregor Downs Country Club
90 Weddings Magazine 2012
1. gAther your herbs
Purchase scented herbs such as
patchouli or lavender from any
local Pier One or World Market.
2. purchAse bottles
Be sure to purchase glass bottles
that can be opened by a cork
or cap of some sort. Any size or
shape of bottles will do. Gather
enough for one for each guest.
3. do the worK!
Using a permanent marker in a
color from your wedding, write
each guest’s name on the bottle
and fill with the scented herbs.
4. the results!
Place each bottle on a favor table
or at each guest’s placesetting.
All photos:
www.raybarbourweddings.com
Joye speight, owner of virtue event plAnning & consulting, knows that creating a special scent for your
wedding can have a lasting impression on your guests. Another advantage to this DIY idea is that it can be mixed and matched according to your
favorite scent, or even your guests’ and wedding party’s scents.
1
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a diy by virtue event planning & consulting
2012 Weddings Magazine 91
92 Weddings Magazine 2012
when robyn, A scientist, met zAK,
A notAble record producer, in A populAr
AtlAntA nightclub in 2006, no one could
hAve guessed thAt spArKs would fly.
After watching the movie “Count of Monte Cristo,” Zak proposed
to Robyn by tying a string around her finger, imitating one of the
scenes. It was no surprise they decided on a modern-vintage theme
for their wedding, illustrating their common love for the rustic glamour
in the movie.
Shades of black, white and eggplant dominated the décor, while
small, personal touches added hints of Robyn and Zak’s personalities.
For example, the couple’s custom-designed monogram was incorpo-
rated into several details of the ceremony and reception, including on
the dance floor, on the black menu cards and on the white invita-
tions. The monogram was also used on signs that led guests to the
private garden of the Swan House. Robyn’s mermaid-style satin and
tulle bridal gown was adorned with Swarovski crystals and broach lac-
ing the bodice. To accent the vintage theme and wedding colors, the
groom and groomsmen wore black and white Ralph Lauren tuxedos.
The bridesmaids wore varying styles of black satin cocktail dresses
and carried bouquets of white roses and hydrangeas.
The cocktail reception was held on the top floor of an art gallery,
where signature “Wallace Martinis” were served with hors d’oeuvres.
To complement the bridesmaids’ bouquets, the reception décor also
included large, dramatic bouquets of white roses in vintage black vas-
es on the tables and throughout the venue. In addition, custom black
chandeliers were hung throughout the gallery. Glass was used as an
overlay for the black, floor-length satin linens to create an intimate
and glamorous feel in the reception area. The six-tier cake was also
designed to match the vintage black-and-white theme.
Each of the couples’ one hundred guests went home with a pre-
view copy of unreleased music from Zak’s record label. After enjoying
surprise performances by several
celebrity music artists and DJs,
the couple moved their party to the
nightclub where they met.
robyn & Zak
vendorsplAnner Virtue Event Planning & Consulting
photogrAphy Derek Blanks
2012 Weddings Magazine 93
virtue event planning & consulting
94 Weddings Magazine 2012
WM: When asking for references, what should you ask the past
clients about the wedding planner?
You should ask for at least five references from the planner, each complete
with wedding date and location. Once you have these references, I would
recommend asking the following questions:
1) Why did you hire ___________ as your wedding planner?
2) Were you satisfied with the job they did in planning your wedding?
3) How long did they typically take to respond to your emails/phone calls?
4) Would you hire this person again given the opportunity?
5) Is there anything you wish they had done differently during the process?
Megan Brewer Gillikin, A Southern Soiree
WM: What makes a great wedding planner and how do you know if
he or she really “gets” you?
I think a great wedding planner understands that you are planning your wed-
ding, not theirs. He or she will listen to your ideas and help guide you toward
things that fit your vision. A planner will share his or her expertise and give
you guidance, but should let you make final decisions. Look for someone
who seems to be on the same page as you as far as design and vision.
Courtney Scholl, Parties By Bash
WM: What are some unrealistic expectations when it comes to hiring
a wedding planner?
It is crucial to set realistic expectations when hiring a wedding planner and
especially when hiring a day-of coordinator. If you are only hiring a planner
for the day of, remember that you, the bride, are the actual planner. The
coordinator is there to implement the plans you have made and to work with
the vendors you have secured.
Priscilla Erwin, Orangerie Events
WM: Before hiring a wedding planner, how can you determine that
you really need one?
Planning a wedding is a serious emotional and financial commitment. Hiring
a wedding planner is a great way to make sure that you don’t succumb to
the pressures and demands of planning your special day. Hiring a planner
may be beneficial for you to maximize your money and time.
Joye Speight, Virtue Event Planning & Consulting, Inc.
wm
why hire a weDDing planner?even if you Are A do-it-yourself type,
plAnning A wedding mAy be
A little dAunting when it comes to
the Amount of detAils, time And
connections you need to get exActly
whAt you wAnt. enter: the wedding
plAnner. they Are the fAiry
godmothers of the wedding world
And Although it is An extrA expense,
we’ve got proof thAt hiring A
plAnner is worth every single penny!
WM: Why would someone NEED a wedding planner?
For peace of mind on the wedding day. No bride wants to wor-
ry on her big day; she wants to know that everything is taken
care of. The planner is there to handle any last-minute hiccups
or snafus. Having a planner gives a bride and her family a way
to enjoy the day without worry.
Katie Dunn, Events by La Fête
WM: When looking for a wedding planner, what should
one take/ask?
Ask for professional credentials. Find out what education and/
or experience the planner has and what professional industry-
related organizations he or she belongs to. Potential planners
should never mind you asking for references. Ask how many
weddings/events he or she has planned. Always make sure
that you are comfortable with your wedding planner and that
he or she makes you feel like you are first priority, no matter
how busy he or she may be.
Katherine Wrenn, Posh Event Planning
WM: What are a few red flags to look for?
Ask how long they have been in business. Ask how many wed-
dings they do a year. You should be hiring a planner because
he or she has connections with solid vendors. Major red flags
are when their price is much lower than other planners. They
should provide you with a great value, not just a good deal.
Erin McLean, Erin McLean Events
2012 Weddings Magazine 95
96 Weddings Magazine 2012
all
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the complete table from quintessentials
Your wedding reception is a time for guests to dine, drink and enjoy chatting with one another around the reception tables. However, if guests
are confined to a small area due to oversized or bulky tabletop arrangements, they may quickly become annoyed and uncomfortable. The following
tips from Quintessentials suggest ways you can put together your tabletop arrangements while avoiding frustration among guests.
Keep décor on the down-low As guests get to know each other around the
dinner table, they don’t want to have to talk through tall candelabras or flower arrangements.
Depending on the type of table you choose and how you seat your guests, make sure they are
able to talk to one another without having to strain to speak.
florA frAgrAnce As beautiful as many flowers may be, some are a little too fragrant
for a meal. You don’t want your flora to overpower the food that you are paying so much for!
When selecting your tabletop flowers, smell your arrangements and make sure that they will
complement dinner aromas.
Keep it comfy! Avoid having too many place settings, since this can cause the table to
look and feel crowded. Nothing is more irritating than knocking over a drink when you are reach-
ing for the salt. Make sure you see your table in its entirety beforehand so that you can make any
last-minute adjustments necessary to give guests plenty of room.
2012 Weddings Magazine 97
plan your ever after
4209-119 lassiter mill road | raleigh, nc 27609 | [email protected] | www.shopquintessentials.com
william yeoward waterford varga st. louis moser bernardaudsferra le jacquard francais gorham towle reed and barton juliska vietrimottahedeh raynaud royal copenhagan royal crown derby pickard hermés
michael aram simon pearce julia knight gien richard ginori meissen match buccellati kim seybert deborah rhodes beatriz ball
vagabond house l’objet john derian skyros
98 Weddings Magazine 2012
Engraving This oldest form of printed invitations is usually chosen for
formal weddings or weddings without many budgetary limits. Engraved
designs are etched onto a metal plate and pressed into paper, creating a
raised effect. Engraving is also a common selection for larger guest lists
since the more you order, the better the price. At least one month should be
allowed for engraved invitations.
Thermography Thermography combines heat, ink and powder to create a
raised look on invitations, similar to that of engraving, yet at a lower cost.
These are usually printed more quickly than engraved invites, making this
printing style a great choice for formal or smaller wedding invites.
Foil Stamping Similar to engraving in price, foil stamping is also primar-
ily reserved for formal weddings. This style is not always shiny and uses
an etched design on a heated copper plate pressed onto a Mylar material,
allowing it to transfer smoothly onto the invitation no matter the texture.
Allow between four and five weeks to have these invites made.
Letterpress Letterpress is a machine process that stamps inked, raised
type onto paper. Becoming increasingly popular, thanks in part to Martha
Stewart, letterpress is generally applied to handmade paper and is very
expensive. Similar to foil stamping, letterpress is another printing process
that is usually reserved for formal weddings.
Lithography Most commonly used on textured papers, lithography is one of
the least expensive forms of printing and also one of the easiest. This trans-
fers an inked impression from a plate or rubber cylinder onto each invitation.
The result is smooth type and details, making this print style a great choice
for any type of wedding, but ideally for less formal affairs.
Digital Printing One of the easiest and most affordable forms of printed
invitations, digital printing creates a flat image that looks bold and vibrant
on paper. Though not ideal for use on textured papers, it is top-quality for
the price and a great fit for casual or less formal weddings.
Embossing Embossing is a form of imprinting that uses stamps and metal
plates, but no ink. This type of printing can be pricey and is primarily used to
accent invitations with monograms and borders. Expect three to four weeks
for embossed invitations to be completed.
Calligraphy Handwritten by trained calligraphers and ideal for smaller
weddings or weddings without budgetary constraints, calligraphy brings
elegance and personalization to invitations. Allow plenty of time for your
calligrapher to complete your invites or consider computerized calligraphy
to save time and money. wm
invitation trends
on location
There are more choices Than ever
before when iT comes To selecTing The
perfecT inviTaTion for your wedding.
depending on your budgeT, Theme
and The Tone you wanT To seT
for your special day, The righT inviTe
is jusT waiTing for you To find iT!
one glance into Quintessentials of
raleigh, you will be in “home decorating
heaven”. From the beautiful fixtures, to
the antique tables and upholstered library
chairs, this shop feels like home. it is why
we chose this boutique in the alexan at
north Hills in raleigh as the backdrop to
our wedding invitation shoot. the stun-
ning china and crystal rooms showcase
hundreds of patterns and will inspire
any new bride. or if it is bridesmaid or
groomsmen gifts you seek, this store has
the most unique you will ever find.
visit www.shopquintessentials.com
for more information and to sign up for
their one-of-a-kind registry.
2012 Weddings Magazine 99
formal Flair
A black formal invitation takes on a bright burst of color when combined with lime green.
inviTaTions: Sealed with Appeal (p106)
shoT on locaTion: Quintessentials (p97)
phoTographer: www.marthamanning.com (p121)
100 Weddings Magazine 2012
naturally inviting
A perfect color combination for a destination or coastal wedding.
A screened-back monogram adds a personal touch to this invitation.
inviTaTions: Sealed with Appeal (p106)
shoT on locaTion: Quintessentials (p97)
phoTographer: www.marthamanning.com (p121)
2012 Weddings Magazine 101
feminine toucH
Pale yellow scrolls embellish this lovely pocket invitation that
will keep your invitation and response cards well organized.
inviTaTions: Sealed with Appeal (p106)
shoT on locaTion: Quintessentials (p97)
phoTographer: www.marthamanning.com (p121)
102 Weddings Magazine 2012
precious patterns
Elements of avian nature such as birds and owls are hot for 2012.
Mix contrasting colors for a unique appeal.
inviTaTions: Sealed with Appeal (p106)
shoT on locaTion: Quintessentials (p97)
phoTographer: www.marthamanning.com (p121)
2012 Weddings Magazine 103
modern romanceFor a traditional yet edgy look, combine a romantic engraving with modern
fonts on a square invitation.
inviTaTions: Cute Buttons (p106)
shoT on locaTion: Quintessentials (p97)
phoTographer: www.marthamanning.com (p121)
104 Weddings Magazine 2012
ravishing redsThe richness of red and black accented by scrolling fonts will certainly
make a bold formal statement about the upcoming nuptials.
inviTaTions: Cute Buttons (p106)
shoT on locaTion: Quintessentials (p97)
phoTographer: www.marthamanning.com (p121)
2012 Weddings Magazine 105
seaworthy sopHistication
The merging of sea and sand come together in full force with this blue sea
horse embellished design.
inviTaTions: Cute Buttons (p106)
shoT on locaTion: Quintessentials (p97)
phoTographer: www.marthamanning.com (p121)
106 Weddings Magazine 2012
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2012 Weddings Magazine 107
2
aLL PhoToS: www.raybarbourweddings.com
cute bu
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on
s (see ad
pg
. 106)
1creative cuisine
Start your marriage off cooking together. This fabulous
cookbook has recipes sure to please any newlywed.
Top it off Dress up the wedding cake
with two crystal hearts that
will sparkle
at your reception.
3
4
5
6
Thought provoking The wedding planning
process can be daunting, write down all of your ideas
and thoughts in a custom journal.
sign off Show your appreciation to all of your guests
with a whimsical thank you card.
frame it! Show off those professional wedding pictures in
a floating glass frame.
Top Tips A must for any bride, a guide to help
you keep your cool and enjoy the planning process.
108 Weddings Magazine 2012
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eddi
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quin
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tia
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(see
ad
pg
. 97)
7cinch it Cufflinks to fit any
groomsmen’s hobby. A variety to
choose from including mini shotgun
shells, fishing lures, and more!
8
109
12
11
by the horn A true
keepsake and gift for the
best man who loves hunting.
dainy gift Beautiful porcelain
hand-painted ring dishes will be
cherished by any maid of honor.
color me pretty Great little address books
in a variety of colorful
leather. Perfect gift for
the bridesmaids.
picture perfect Keepsake frames your
bridesmaids will adore.
money must A classy way to keep your
bills organized.
2012 Weddings Magazine 109
110 Weddings Magazine 2012
Do: Go candid and make sure that your photographer captures the “story”
of your wedding, action shots and all. When you look at your photos, you
should feel as if you are reliving the moment.
Don’T: Over pose! The “line-up,” ultra-posed style pics of the ‘80s and ‘90s
are so over. Get shots that encapsulate people’s personalities as well as the
excitement of the day. When setting up shots, make consistent changes to
the background and scenery to give your photos more depth and meaning.
Do: Thoroughly look through your photographer’s portfolio. To make sure
that you get the shots you want, don’t be afraid to ask for examples of their
photos from several indoor and outdoor weddings. The photographer should
be experienced in setting up lighting and creating interesting photo angles,
so look for these aspects in their previous work.
Don’T: Be afraid to try new things. Let the photographer know what you
want, but also give them a little artistic freedom. They are the professionals,
so make sure you go with someone you trust.
Do: Have fun! Along the same lines as not posing for every picture, as
difficult as it may be, don’t look at the camera every time you see it. It’s a
tough habit to break, but getting great candid shots require catching you
“in the moment.”
Don’T: Send the photographer home early to save money. It’s not
worth the risk of missing out on all the photo opportunities just to save
a few bucks.
Do: Speak up! If time is ticking by and the photographer doesn’t seem to
be getting the pictures that you discussed, address it before he misses the
moments you want to capture. You shouldn’t miss out on getting the photos
you want at the risk of being afraid of insulting the photographer.
Don’T: Skimp on hair and make-up. This is your “shining moment,” so if
you can manage it, set aside time and part of your budget to dedicate to
professional hair and make-up, at least for you and your bridal party. wm
hot sHotsThere are cerTain momenTs you never
wanT To forgeT The day you geT
married. capTuring These memories in
phoTographs will allow you To
always remember all The special
deTails, while also allowing you To
possibly share Them wiTh
grandchildren and oTher family
members in years To come. This lisT
of phoTo do’s, don’T’s and Top 25 “hoT
shoTs” will help you compleTe your
wedding album by capTuring every
cherished momenT of The mosT
imporTanT day of your life.
Kissing Shot
The Guys & Gals Getting Ready
The Bouquet, Boutonniere & Flowers
The Reception Table
You in Motion
The Kids
The Cake
The Ceremony (from a distance)
The Dress
The Hair
The Wedding Party
The Guests
The Receptions
You Getting Ready with Your Mom
The Rings
Special Details & Decor
First Dance
The Groom’s First Glance
The Families
The Location
The Send-Off & Getaway Car
A Dramatic Black & White Couples Shot
Glamour Shots
Toasts
The Two of you Right After the “I Do’s”
Top 25 hot shots
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2012 Weddings Magazine 111
the pHotograpHer...capturing innocence
“This image was captured at a destination wedding in the Bahamas.
The bride’s son escorted her down the aisle and once his duties were
done, he spent the rest of the ceremony looking for seashells. I love
when ceremonies go off script and I am able to capture a moment
such as this one. It was very cute and the guests had a good laugh
at it too.”
www.meganKime.com
“I remember when I was editing this wedding and I saw this photo that I took, it just
made my heart stop. It’s dad with his girls (who were both flower girls in the wed-
ding) and it feels so incredibly private. To me, it’s one of those photos I hope they
can look back on 20 years from now and never forget that closeness this father had
with his girls.”
www.robinlin.com
ww
112 Weddings Magazine 2012
“This is my favorite shot of kids from a wed-
ding because it tells a story. You can see the
story on the faces of the children as they take
their cues from the bridesmaids before walk-
ing down the aisle. I also love how they hold
back laughter and hold their bouquets as if
they’ve done this before.”
www.marthamanning.com
“Perhaps one my favorite and most unex-
pected moments from any wedding cap-
tured the bride’s brother John, with the
bride & groom’s ring bearing bulldog. The
entire moment lasted only a few seconds
but could not have been planned! From
the flowers around the bulldog’s neck and
from the eyes of the bulldog wide open
watching John with his eyes closed, this
was a perfect moment captured on film.”
www.vesic.com
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the pHotograpHer...capturing innocence
“I captured this image from a stairwell looking down on the bride and her
daughter as they were getting ready to walk down the aisle and I love the way
the daughter is clinging to her mother’s side offering her love and support.”
www.mollieTobiasphotography.com
“I love capturing kids at weddings, they make the day more colorful and fun. It’s so
exciting to watch their personalities come alive at an event like a wedding where the
energy is beaming with emotion.”
Cara Galati of www.f8photostudios.com
“This adorable picture really shows how much fun and sweetness children
can add to a wedding. This image was taken at the reception when the bride
was dancing with one of the flower girls.”
Amy Rutche of www.emorylanephotography.com
“I love it so much because it was a picture we took the day of the hurricane, and
I captured the little girls watching the bride almost lose her veil in the wind.”
www.gmphotonc.com
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114 Weddings Magazine 2012
“I knew when I captured this image that it would be a favorite of mine.
The flower girl’s tenderness and her quiet confidence as she drops her
flower petals, are what drew me in, and makes this a powerful image.”
www.yourstilllifephotography.com
“Kids enjoy being a part of the action at a wedding. Make it fun for them, and they’ll
provide your guests with years of stories and good memories.”
www.waltersandwalters.com
“For me, this photo embodies the unexpected nature of a child’s behavior at
a formal affair. While the preparations for the wedding can be stressful and a
tense time, children often provide comic relief with their antics.”
www.shanesnider.com
“Capturing the innocence and purity of a child on the day of two souls commit-
ting their lives to one another is a priceless moment that doesn’t happen often,
but when it does, is unforgettable.”
www.raybarbourweddings.com
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2012 Weddings Magazine 115
the pHotograpHer...capturing innocence
“This is the day every little girl dreams of.”
www.Kevinmilz.com
“This little one went completely off-plan by running across the lawn to her
dad rather than walking down the aisle. Fortunately, the bride had a great
attitude about it which is a must if you’re having very young children in
your wedding.”
Elizabeth Myers of www.sweetlifephotography.com
“It’s the unpredictability of a child at a wedding that I love. You just never know
what they’re going to do or how they’re going to react to any given situation, but
to me, that’s part of what makes children in weddings such a joy to photograph.
From the expressions they make and the emotions they show to their purity and
innocence that I love to capture.”
www.reneesprink.com
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Photography for beautiful weddings and amazing couples Visit www.vesic.com or call 336.287.4593 to see how beautiful your wedding can be.Photography for beautiful weddings and amazing couples
2012 Weddings Magazine 121
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2012 Weddings Magazine 123
shanesnider.com919 / 906.1120
d i f f e r e n t wedding photographywww.shanesnider.com
d i f f e r e n t wedd ing photography by shane sn ide r
124 Weddings Magazine 2012
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919.285.1670
reneesprinkphotography.com
available for travel worldwide
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ray
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rbo
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ph
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2011 Weddings Magazine 133
Triangle Bridal Association
It’s the One DayEverything has to be Perfect.So who can you trust to do things right? The Triangle Bridal Association exists for one reason:
To provide you with a resource to choose honest and
reputable wedding professionals that you can trust.
Leave your worries behind.
trianglebridal.com
2011 Weddings Magazine 133
134 Weddings Magazine 2012
Your wedding video is no longer just about the day itself. It can now be
made into a movie featuring tributes to moments as far back as your grand-
parents meeting and before. This new trend in wedding videography creates
a keepsake that can be passed down for generations, leaving a legacy of
where you came from, and the tale of two people falling in love.
A few years ago, it was typical to hire videographers that would produce
simple point-and-shoot productions with edits only done within the camera.
Thanks to sophisticated editing setups, videographers are now creating
more advanced and dynamic productions, many of which are true works of
art. The focus of top videographers at the present time is not so much just
capturing the day, but rather telling the story of the day.
Incorporating photos, symbols and videos of your grandparents, parents
and other relatives’ weddings and lives has become extremely popular and
gives endless possibilities. Many couples decide to include the stories and
photos of where their families originated, a type of family tree on film. Includ-
ing candid interviews with each other and those close to you who watched
you fall in love are priceless. This “story of us” is like a time capsule that
you can open whenever you choose to remind you both of where you came
from and how you got to where you are today. Some grooms-to-be are
able to catch the actual proposal on camera, which fits beautifully into this
type of film. Even if the video is not of the best quality, it can be touched up
and used. Leaving your children and future generations this keepsake and
legacy reminding them how they got here has become a permanent trend
in wedding videos today.
“Advances in equipment have changed the face of our industry,” explains
Chris Wheaton of Heart Stone Films. “Wedding videographers are now able to
take advantage of new HD cameras to produce high-quality, high-definition
wedding videos that can look more like a movie than a traditional wedding
video. Professional videographers are also expanding their knowledge base
in editing and shooting techniques to produce ‘movie-like’ wedding videos.”
To make sure that you are getting a videographer with the type of wed-
ding videos you want, ask about his or her experience in shooting weddings
and to see his or her recent work. It is a good sign if your potential videogra-
pher has a portfolio that is up to date and showcases his or her most recent
productions. Also, request references from the videographer’s past clients
or from other vendors in the local wedding community. Find out what other
people have to say about his or her work and what it is like to work with this
person to assure the best experience and video possible. wm
once upon a timeTurning your fairyTale wedding inTo
an acTual fairyTale on film is no
longer impossible. Thanks To modern
Technology and Top-of-The-line video,
ediTing and producTion, your
wedding and more imporTanTly,
your sTory, can now be made inTo
whaT rivals The box office film!
2011 Weddings Magazine 135
trend report
136 Weddings Magazine 2012
At Weddings Magazine, we are all
about the latest and greatest in wed-
ding trends. We’ve researched and
read and scoured to find the best and
brightest trends for 2012. Here are a few of the things we think will be
big hits for this wedding season! We hope you agree. Please visit our
website, www.weddings-magazine.com for more trendy ideas, and if
you have a suggestion, please register and let us know what you think
will be trending this year!
left/ survivalstraps Cancel that engraved flask order and don’t even think about getting your groomsmen the typical money clip! Survival-Straps are the latest trend in gift giving for groomsmen. Woven in any custom color, these paracord bracelets can be unraveled and used in all types of emergency situations. manly and a gift that your friends will actually use, the SurvivalStrap will be a hit with your merrymen! www.survivalstraps.com
bottom-left/ eco-Tensils For the ‘green’ event or any couple with a ‘waste not, want not’ wedding in mind, the eco-tensil is a perfect fit for you! a full-sized, moisture resistant paperboard spoon that can be easily recycled, the eco-tensil also comes in a smaller version for bite-sized foods and is an affordable detail that won’t go unnoticed. www.ecotensil.com
above/ unique wedding cake decor a green trend that takes the cake! Handmade recycled wedding flowers made from milk jugs, candy wrappers and shampoo bottles that aren’t only eco-friendly but will have jaws dropping and guests talking. a green keepsake that come in any color, size and shape, this is one trend that will literally last.
below/ paper flowers Breathtaking and stunningly inventive, this simple trend not only takes the limits off of color and design when creating everything from your bouquet to your centerpieces, but paper flowers can be made to fit exactly what you want! With endless possibilities, these amazingly stylish flowers will impress your guests and last a lifetime.
the top Wedding trends of 2012
2011 Weddings Magazine 137
above/ deposit a gift instead of just asking for money, set up this cash gift registry so you can get what you want, not what you don’t need! Whether it’s for a down payment on your first house or money to go toward the honeymoon you’ll never forget, Deposit a Gift walks guests and gift givers through a step-by-step process of the latest form of gift giving without the uncomfortable conundrum of just asking for money.www.depositagift.com
left/ food Trucks that’s right, food trucks! as well as sidewalk carts, offer guests an exciting selection of everything from gourmet ice creams to sensational sushi. a real conversation piece, food trucks at or after your reception are a trendy way of giving guests a great selection of foods without forking out a fortune.
above/ diamond in the rough Bridal jewelry to be envied by every woman! a unique collection of one-of-a-kind stunning engagement rings and wedding bands, these gorgeous pieces are designed to tell a story. With numerous collections to choose from, Diamond in the rough puts a whole new twist on bridal jewelry. www.Diamondintherough.com
below/ ice luges So smooth, so cool, so in! this icy reception centerpiece may seem a little lavish but can be used for a purpose. a beverage ice luge where drinks are served through a maze of constructed ice tunnels looks fabulous and serves drinks, ice cold. of course, the standard shapes and designs are still very trendy, but the ice luge is so chic!
weddings magazine favorite!
right/ white bridesmaid dresses You can thank the fearless pippa middleton for this trend. White, cream and ivory bridesmaid dresses are the year’s hottest hue for the ladies in waiting. the rules have changed and brides have embraced this trend with open arms.
right/ blowfish the latest in hangover prevention is here! Blowfish allows brides-to-be to fully enjoy their bachelorette parties without the dreaded morning after symptoms. these FDa approved, dissolvable nuptial savers ward off headaches, sluggishness and the all over horrible feeling that accompanies a big night out so you can keep the celebration going without everyone knowing! forhangovers.com/try
138 Weddings Magazine 2012
above/ dress cakes this trend is catching on like wildfire! Brides everywhere are taking details and embellishments from their wed-ding dresses and matching them up with their cake. ribbons, lace, jewels and embroidery from gowns can easily be duplicated on your wedding cake and looks amazing!
below/ indian inspiration the rich hues of reds, golds and purples and the detailed decor and intricate beading lends itself to this year’s theme wedding inspirations. exotic and palette pleasing foods served in over-the-top tents, set the mood and wows guests. if you are into the trends of 2012, indian inspiration is at the top of the list.
trend reportContinuedright/ personalized edible favors From candies to wines, couples are giving their guests a sweet treat to remember their wedding day with. personalizing chocolates, lollipops and cookies are an inexpensive and delicious way to leave your family and friends with a good taste in their mouth! the newlyweds favorite favors take the guess work out of pleasing everyone and is a “thank you” that everybody will appreciate.www.sweet-memory-creations.com
below/ video guest books a notch above the photo booth trend, the video guest book gives the bride and groom lasting looks and words of wisdom from guests that they will cherish always. easy to create and share online, these guest books are a great way for guests to open up and tell you exactly how they feel. inexpensive and fun, this is a definite party starter! For more info, go to theKnot.com and search “video guest books”
below/ d’lashes Used by top celebrities such as Victoria Beckham and renee Zellweger, D’lashes are replacing mascara and putting teary eyed brides minds at ease! Getting longer, fuller and leak proof lashes is now as easy as making a phone call and last days longer than typical false lashes. Look your best and keep your make-up in check on your special day without the worry of raccoon eyes with D’lashes. www.dlashes.com/
140 Weddings Magazine 2012
the burlap boutonniere Rustic and original, this do-it-yourself bouton-
niere requires twine, small feathers (color coordinated with your wedding
shades), burlap, buttons, bamboo skewers, ribbon and a little time. The best
part about this particular type of boutonniere is that you don’t have to worry
about the flowers wilting or how rough the groomsmen get with delicate pet-
als! For more information on the burlap boutonniere and how to make it, visit
http://greenweddingshoes.com/diy-a-burlap-boutonniere/.
go Natural! Utilizing twigs, rope, berries, shells and even stones give the
latest boutonniere great texture and is topping the 2012 trend list. Gener-
ally less expensive than fresh flowers, these boutonnieres go with almost
any tuxedo. Manly and versatile, these neutral corsages are becoming more
popular with brides and grooms and are also influencing overall décor for
the wedding itself.
Personalized boutonnieres Probably the guys’ favorite, these are the most
unique (and fun!) boutonnieres, allowing your groom and his merry men to
express themselves in all sorts of creative ways. For the hardcore sports
fan and his sports-loving groomsmen, incorporate a few team emblems into
each boutonniere. If your groom-to-be is an avid card player, use a few play-
ing cards for the boutonniere’s backdrop. You can also highlight his profes-
sion by making subtle additions to the assortment. For example, if he is a
golfer, add a golfing tee to the boutonniere to give it a distinctive and indi-
vidualized touch. The possibilities are truly endless!
Pocket Squares For the formal affair, pocket squares of any color and pat-
tern are extremely hot right now! This simple addition, made popular in the
early decades of the 1900s, is the vintage-inspired trend of the year. The
silkier and shinier, the better, and don’t be afraid of a little design. Polka dots,
stripes or plaids, these sassy squares are making a comeback, putting that
extra eye-catching detail right in your hubby’s pocket.
out with the old If you are going to stick with floral boutonnieres, ditch
the baby’s breath! Enhance your corsages with a more up-to-date backdrop
such as eucalyptus or a little fir. Using a single, succulent lime orchid or
other neutral flower is another alternative to the outdated, perfectly-matched
boutonniere/bouquet combination. wm
the best in BoUtonniereSsure, bouqueTs usually geT all of
The special, buT whaT abouT The
bouTonniere? iT seems like such
a small deTail, buT The bouTonniere
is ofTen overlooked and TreaTed
as an afTerThoughT. Those days are
long gone and The more creaTive you
can geT, The beTTer! The Typical rose
and baby’s breaTh arrangemenT
has been replaced wiTh unique
alTernaTives such as feaThers,
burlap, buTTons and oTher
imaginaTive embellishmenTs ThaT
make The bouTonniere an imporTanT
and unforgeTTable wedding deTail.
the burlap boutonniere
Personalized boutonnieres
out with the old get Creative!
go Natural!
Pocket Squares
?
2012 Weddings Magazine 141
weddings magazine took the floral shoot to new heights at the beautiful
AAA Five Diamond award-winning hotel, The Umstead Hotel and Spa in
Cary. Whether you’re planning an intimate gathering or an extravagant
wedding, The Umstead Hotel & Spa provides an exquisite backdrop for
all of life’s celebrations. Outside, the manicured courtyards and lake-
side terrace are yours to fill with guests and loved ones for weddings
or social events. Inside, the walls of the grand ballrooms easily shift to
accommodate parties of any size. Our florists’ creative and unique tabl-
escapes come to life throughout the grounds and the ballrooms of this
amazing property. For more information on celebrating your wedding,
visit www.theumstead.com. Be sure to visit www.weddings-magazine.com and click videoS
to view our behind-the-scenes making of our photo shoot!
fanc
ifulF
Lo
ra
LS
142 Weddings Magazine 2012
2012 Weddings Magazine 143
julie liles FLoraL & eVent DeSiGn(p.163)
Plan the perfect spring or summer
reception poolside! Accents of silver,
white and pale gray highlight the
gorgeous blue water while bringing
a sense of cool refreshment to all
your guests.
shot on location: The Umstead Hotel & Spa, Pool & Cabanas (p. 5)
linens, china & chairs: Classic Party Rentals (p. 220)
menu cards: Cute Buttons (p. 106)
photos: www.kevinmilz.com (p. 118)
great table design
one
144 Weddings Magazine 2012
fleureSSenCe(p. 166)
A textured bright apple green linen is the perfect backdrop for a
modern floral sculpture literally dripping with elegant florals. Using
non-traditional flowers such as succulents and pods will truly enhance
the creativity and personalization of your reception.
shot on location: The Umstead Hotel & Spa, Bridal Walkway (p. 5)
linens, china & chairs: Party Reflections (p. 221)
photos: www.kevinmilz.com (p. 118)
great table design
two
2012 Weddings Magazine 145
146 Weddings Magazine 2012
2012 Weddings Magazine 147
the pUrpLe poppY(p. 166)
Turquoise and red provide the perfect color combination for the bride wanting
to make a lasting impression. Fill your tables with arrangements of blue
hydrangeas and bright red Gerber daisies. Complete your indoor or outdoor
look with overhead décor.
shot on location: The Umstead Hotel & Spa, Outdoor Lake (p. 5)
linens, china & chairs: Party Reflections (p. 221)
photos: www.kevinmilz.com (p. 118)
great table design
three
148 Weddings Magazine 2012
greg warren FLoWerS(p. 165)
Nothing says elegance like a tablescape literally blooming with
white orchids. Beautiful pale peach and white roses combined with
gorgeous hydrangea create a classic look. Fill in with varying
heights of candlelight for a romantic finish.
shot on location: The Umstead Hotel & Spa, Ballroom (p. 5)
linens, china & chairs: Classic Party Rentals (p. 220)
menu cards: Cute Buttons (p. 106)
photos: www.kevinmilz.com (p. 118)
great table design
four
2012 Weddings Magazine 149
150 Weddings Magazine 2012
2012 Weddings Magazine 151
fleurtations WeDDinGS & eVentSThe timeless babies breath takes on a fresh appeal combined with bright
lemon yellow and royal china blue. Choosing classic antique china
heirlooms can add a very personal touch to your reception.
shot on location: The Umstead Hotel & Spa, Reception Area (p. 5)
linens, china & chairs: Classic Party Rentals (p. 220)
photos: www.kevinmilz.com (p. 118)
great table design
five
(p. 165)
152 Weddings Magazine 2012
brides & BoUqUetS(p. 167)
Create a spectacular fall look with shades of orange, yellow and deep burgundy.
For a unique touch, add a cocktail table showcasing personal family heirlooms
and the bride’s bouquet for all to see.
shot on location: The Umstead Hotel & Spa, Reception Area (p. 5)
linens, china & chairs: Classic Party Rentals (p. 220)
photos: www.kevinmilz.com (p. 118) great
table design six
2011 Weddings Magazine 153
154 Weddings Magazine 2012
2012 Weddings Magazine 155
expressions oF LoVeFLoriSt(p. 164)
Truly a showstopper, the design of this table is
not only elegant but is also practical for your
seated guests. It allows for easy conversation
while getting a grand view of the spectacular
flowers filling the entire room.
shot on location: The Umstead Hotel & Spa, Ballroom (p. 5)
linens, china & chairs: Party Reflections (p. 221)
photos: www.kevinmilz.com (p. 118) great
table design seven
156 Weddings Magazine 2012
expressions oF LoVe FLoriSt(p. 164)
Gifts are typically placed on a table at the entrance of the reception so be sure to set the tone with elements of your wedding design. A simple
centerpiece on a unique linen can make a statement while leaving space for all the goodies.
shot on location: The Umstead Hotel & Spa, Reception Area (p. 5)
linens, china & chairs: Party Reflections (p. 221)
photos: www.kevinmilz.com (p. 118)
great table design
eight
2012 Weddings Magazine 157
julie liles FLoraL & eVent DeSiGnThis Tuscan inspired table combines elements of non-traditional flowers in varying shades of pink with a bridal favorite, the green hydrangea.
Choose cherry wood chairs for a bold statement.
shot on location: The Umstead Hotel & Spa, Herb Garden (p. 5)
linens, china & chairs: Classic Party Rentals (p. 220)
photos: www.kevinmilz.com (p. 118)
great table design
nine
(p. 163)
158 Weddings Magazine 2012
opposiTe: Greg Warren Flowers (p165)
This page:
1 Fleurtations Weddings & Events (p165) 2 Expressions of Love Florist (p164) 3 The Purple Poppy (p166) 4 Fleurtations Weddings & Events (p165)
shoT on locaTion The Umstead Hotel & Spa phoTographer www.kevinmilz.com
1
3
2
4
2012 Weddings Magazine 159
160 Weddings Magazine 2012
2012 Weddings Magazine 161
OPPOSITE: Fleuressence (p166)
ThIS PagE:
1 Julie Liles Floral & Event Design (p163) 2 Greg Warren Flowers (p165) 3 Julie Liles Floral & Event Design (p163) 4 Fleuressence (p166)
ShOT On LOcaTIOn: The Umstead Hotel & Spa PhOTOgraPhEr: www.kevinmilz.com
1
4
2
3
162 Weddings Magazine 2012
1 Expressions of Love Florist (p164) 2 Brides & Bouquets (p167) 3 Brides & Bouquets (p167) 4 The Purple Poppy (p166)
ShOT On LOcaTIOn The Umstead Hotel & Spa PhOTOgraPhEr www.kevinmilz.com
1
3
2
4
164 Weddings Magazine 2012
2011 Weddings Magazine 165
166 Weddings Magazine 2012166 Weddings Magazine 2012
boutiqueweddinga
& eventfloral
2011 Weddings Magazine 167
tabletop tipsYOur wEddIng rEcEPTIOn IS a TImE fOr
guESTS TO dInE, drInk and EnjOY chaTTIng
wITh OnE anOThEr hOwEvEr, If guESTS
arE cOnfInEd TO a SmaLL arEa duE TO
OvErSIzEd Or buLkY TabLETOP
arrangEmEnTS, ThEY maY quIckLY bEcOmE
annOYEd and uncOmfOrTabLE. ThE
fOLLOwIng TIPS SuggEST waYS YOu can PuT
TOgEThEr YOur TabLETOP arrangEmEnTS
whILE avOIdIng fruSTraTIOn amOng guESTS.
Keep Décor on the Down Low As guests get to know each other
around the table, they don’t want to have to talk through tall candle
oberas or robust flower arrangements. Depending on what type of
table you choose and how you seat your guests, make sure that they
are able to easily talk to one another without having to strain to speak.
Flora Fragrance As beautiful as many flowers may be, some are a
little too fragrant for a meal. You don’t want your flora to overpower the
delicious food that you are paying so much for! When selecting your
tabletop flowers, smell your arrangements and make sure that they
will complement, not clash with, dinner aromas.
Keep it Comfy! To keep guests comfortable at their tables, you should
also avoid having too many place settings, since this can cause the ta-
ble to look and feel crowded. Do you really need three glasses or more
than two forks per guest? Nothing is more irritating than knocking over
a drink when you are reaching for the salt and pepper. Make sure you
see your table in its entirety beforehand so that you can make any last-
minute adjustments necessary to give guests plenty of room. wm
168 Weddings Magazine 2012
losing wedding weightEvErY brIdE wanTS TO LOOk hEr bEST On hEr
wEddIng daY, buT If YOu arE OnE Of ThESE
brIdES and havE LET ExErcISIng and hEaLThY
EaTIng habITS SLIP ThrOugh YOur fIngErS,
hErE arE ThE TOP fIvE TIPS TO gET rId Of a
fEw PESkY POundS bEfOrE SaYIng “I dO”.
Walk Off the Weight – Two Times a Day Speed walking one to two
miles twice a day keeps your metabolism in tip-top shape and going
strong all day and night. Dedicate yourself to this regimen a few weeks
before the big day and you will notice the pounds and inches falling off!
Take a Bite, Leave the Rest It’s a given that you are going to be
tasting cakes and reception foods, many of which are high in fat and
calories, but you don’t have to eat it all! Use the “take a bite, leave the
rest” rule to avoid packing on the extra pounds before your wedding
day. This takes a little extra self-control, but in the end, it’s worth it.
Personal Trainer If you are down to the last week or two before
your “I do’s” and are simply desperate to lose a couple of extra pounds,
get a personal trainer. He will tell you how to quickly yet safely lose the
weight and will also keep you motivated.
Start Early If at all possible, start exercising and eating right a few
months before your special day. You will get to the size you want to be
without the stress and last minute panic of wondering whether you will
fit into your dress! Simply exercising for an hour a day and watching
what you eat is all you need to do if you give yourself enough time.
Hydrate and Avoid Sodium and Alcohol Cleansing the body with
water is a great way to shed a few excess pounds! Drinking eight
glasses of water throughout the day may make you feel like you are
packing on water weight, but what your body will actually be doing is
ridding itself of toxins. Avoiding large quantities of alcohol and sodium
is also key in shedding the extra pounds. wm
What can we say?
Weddings Magazine has
party planning panache.
We love to do it.
It’s just in our DNA.
170 Weddings Magazine 2012
Shower invitations requested that Jenn’s guests come ready to fill
the bride’s closet with jewelry, pocketbooks and shoes. Attendees
arrived to The Cotton Room, where the event was held, to a New York
City styled bar, complete with white couches, striking crystal chande-
liers and butlered hors d’oeuvres, which included edible spoons filled
with Caesar salad and pancetta.
Michelle decided to have each table themed after a top shoe
designer, and each was also adorned with crystal and glass center-
pieces, which were surrounded with hot pink candles and scattered
crystals. Beautiful floral arrangements in the chosen colors of the
soiree along with foods that represented a wide variety of countries
completed the table settings.
The Jimmy Choo table was set with fish and chips served in pink
paper cones to mimic London dishes, the Christian Dior table provided
Charcuterie to represent France and the Manolo Blahnik table was set
with seafood paella to exude the flavors of Spain. To further execute
the theme, the dessert display included jolly pops, parfaits, cheese-
cake lollipops, strawberry cake and cupcakes decorated with mini
edible purses, martinis, and shoes.
Continued on page 172
whaT wOman wOuLdn’T EnvY a LITTLE
“SEx In ThE cITY” InSPIrEd brIdaL ShOwEr
wITh hEr bEST gIrLfrIEndS TO cELEbraTE hEr
LaST fEw daYS Of frEEdOm bEfOrE
SaYIng “I dO?” whILE PLannIng a ShOwEr
fOr jEnn carLIn, mIchELLE aLdrEd, OwnEr
Of TrIangLE caTErIng, and ThE
cOTTOn rOOm, dEcIdEd TO dO juST ThaT.
sex in the little citybridal shower
2012 Weddings Magazine 171
172 Weddings Magazine 2012
Specialty drinks included “the Carrie” — a
big apple martini, “the Samantha” – a manhat-
tan cocktail, “the Miranda” — a Midori Cos-
mopolitan and the Charlotte — a pink martini
with raspberry and X-Rated Fusion Liqueur. A
Carolina blue spiked lemonade served as the
signature bridal cocktail. Each of the ladies’
glasses came with a “Glass Tatz” stick-on
graphic, which came in a variety of designs
including a purse, the phrase ‘sassy lady,’ a
present, hats, umbrellas and shoes.
The photo booth at the venue allowed Jenn and
her guests to capture their memorable time, and
shoe bottle opener favors were given out as thank
you gifts. wm
get the LookPLannEr / dESIgnEr Michelle Aldred, Owner Triangle Catering
fOOd Triangle Catering
vEnuE The Cotton Room
chandELIErS, chaIrS, & LInEnS Party Reflections
SOfaS & TabLES The Cotton Room
PhOTOgraPhY www.waltersandwalters.com
vIdEOgraPhY Heart Stone Films
fLOrIST Fleuressence
addITIOnaL fLOwErS The Cotton Room
cuPcakES The Cupcake Shoppe Raleigh
hair & makeup Sherry Clayton of Wavelengths
2012 Weddings Magazine 173
a “guys’ night out”bachelorette bash
PLannIng a ThEmEd bachELOrETTE ParTY IS
ThE PErfEcT waY TO cOmmEmOraTE
ThE LaST fLIng bEfOrE ThE rIng.
fOr mELanIE’S bachELOrETTE baSh,
PrIScILLa ErwIn Of OrangErIE EvEnTS
PLannEd a gIrLS’ nIghT OuT cEnTErEd
arOund a guYS’ nIghT OuT ThEmE.
174 Weddings Magazine 2012
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Sullivan’s Steakhouse in downtown Raleigh provided the ideal backdrop for
this non-traditional bachelorette party that highlighted a sexy sultriness with
hints of masculinity. The restaurant’s private dining room, complete with dark
wood, built-in bookcases and old-world charm, was the perfect setting for an
intimate celebration. To complement the venue and create an alluring atmo-
sphere, Priscilla selected a color palette of black, silver and red. A modern,
black-swirled linen created the foundation for a chic tablescape.
Priscilla used mirror ornaments attached to red wineglasses as place
cards, and the tables were set with black chargers with diamond rims on
ornate silver placemats. A red napkin “bow tie” was placed on top of each
customized menu, and matching floral centerpieces adorned the table,
giving the room a touch of feminine flair. Each chair at the dinner table
was draped with a hanging necktie to play along with the masculine theme.
Attendees dressed the part by wearing men’s dress shirts, ties and fedoras.
2012 Weddings Magazine 175
Sullivan’s prepared an incredible feast for the ladies, with dishes
ranging from succulent appetizers to mouth-watering steaks and, of
course, the restaurant’s wildly popular Knock Out cocktails. For the
sweetest part of the meal, decadent cupcakes creatively decorated
with sexy cutouts replicating the women were served. Continuing with
the evening’s theme, the ladies spent quality time together around the
poker table and enjoyed hand-selected cigars and scotch.
According to Priscilla, revamping the traditional bachelorette party,
as she did with Melanie’s soiree, just takes some creative thinking.
“When planning a ‘farewell to being single’ bash, don’t be afraid to
think outside the box,” Priscilla suggests. wm
176 Weddings Magazine 2012
get the LookPLannEr / dESIgnEr Orangerie Events
PhOTOgraPhY www.vesic.com
LInEnS Classic Party Rentals
fLOrIST The Purple Poppy
vEnuE & fOOd Sullivan’s Steakhouse
cuPcakES Dreme Cake Artistry
2011 Weddings Magazine 177
engagement at the oaksPLannIng a ruSTIc YET ELEganT
EngagEmEnT dInnEr wITh a rOmanTIc
fEEL, ErIn mcLEan wITh ErIn mcLEan
EvEnTS wanTEd TO crEaTE an InTImaTE
cELEbraTIOn. ThE OakS aT SaLEm In
aPEx PrOvIdEd ThE IdEaL SETTIng fOr
ThIS PIcTurE-PErfEcT EvEnT aS
guESTS gaThErEd TO cELEbraTE
ThE uPcOmIng wEddIng and
cOmmITmEnT Of ThE haPPY cOuPLE.
Set in a lush vineyard beneath a picturesque oak tree showered with
twinkling lights, Tuscan tables were paired with mahogany chairs to
create an affair that you may only expect to find in the movies. Candles
illuminated the dining table, highlighting the natural textures and col-
ors that complemented the surroundings.
Instead of creating one main centerpiece, Erin covered the center
of the tables with flowers and candles, topped off with long, lush flo-
rals including sunflowers, garden roses and hydrangeas that pulled in
shades of yellow, burgundy, green and red.
An antique window pane was used to showcase an amazing meal
that included ciopinno-crab arancini, mussels, shrimp with tomato
bouillabaisse and eggplant roulade with ricotta, roasted tomato, and
balsamic aioli hors d’oeuvres. The first course consisted of a mouth-
watering turkey fig salad with herbed chèvre, crispy proscuitto, pe-
tite greens, balsamic and maple-dijon vinaigrette. Pan-seared airline
chicken breast over white bean ragout and wilted tuscan kale with
fresh herb salad and extra virgin olive oil served as the main entree.
After dinner, guests enjoyed the showstopping cake that was dis-
played on a fire engine red table, as well as delicious macaroon favors,
leaving all with sweet memories of the happy couple and an unforget-
table evening.
178 Weddings Magazine 2012
get The Look
PLannEr Erin McLean Events
PhOTOgraPhY www.sweetlifephotogarphy.com
rEnTaLS Classic Party Rentals
fLOrIST Fleurtations Weddings & Events
vEnuE The Oaks at Salem, Apex, NC
cakE Miel Bon Bons
InvITaTIOnS Sealed with Appeal
fOOd Premiere Catering & Events
engagement
2012 Weddings Magazine 179
engagement
180 Weddings Magazine 2012
This kiddie table was designed to be gender neutral and age friendly to
demonstrate how easily one can create a fun-loving environment for children
at a wedding. Katie Dunn, owner of La Fete Weddings and Events, chose
linens that are bright, vibrant and accented with every kid’s favorite food
group: candy!
The eye-catching daisies add a pop of formality while still keeping with
the whimsical theme. Out-of-the-box food ideas that appeal to kids of every
age were served at this event, which was held at Prestonwood Country Club.
Mini burgers and fries served in shot glasses, along with peanut butter and
banana sushi rolls, converted all-American snacks into gourmet delights.
For dessert, the children were served candy-shaped mini personal cakes
topped with each kid’s name, allowing the sweets to double as place cards.
To make the cake place cards even more special and appealing to the chil-
dren, the layers inside the fondant were rainbow colored. Crayons tied to
tiny drawing notebooks and balloons painted with each child’s name were
handed out as favors as parents picked up their children and their escort
cards, making the day a memorable event.
the children’s tablekEEPIng chILdrEn EnTErTaInEd
aT an aduLT wEddIng can bE
quITE a TaSk buT If YOu add
chILdrEn-frIEndLY décOr
and gamES (and hIrE a babYSITTEr
fOr ThE EvEnT), YOur bIg daY wILL bE
juST aS PLEaSanT fOr ThE LITTLE OnES.
180 Weddings Magazine 2012
2012 Weddings Magazine 181
182 Weddings Magazine 2012
2012 Weddings Magazine 183
get The Look
dESIgnEr Katie Dunn, Events by La Fête
PhOTOgraPhY www.emorylanephotography.com
LInEnS & chIna Party Reflections
fLOraLS Julie Liles Floral & Event Design
LOcaTIOn Prestonwood Country Club
cakES Christin’s Cakes
caTErIng Prestonwood Country Club
184 Weddings Magazine 2012
party also provides a great way for friends and family members to get to
know one another. However, you shouldn’t invite anyone to the engagement
party that won’t be invited to the wedding.
Traditionally, the bride’s parents have hosted the engagement party, but
that tradition has given way to friends, other family members, or even the
couple themselves hosting the party. The host may ask you what type of
party you would like. Be sensitive to the fact that more people means greater
expense for your host and make sure to be responsive to any guidance they
give on the guest list. Also, provide your guest list to the host as soon as pos-
sible. Remember to send a nice thank-you note or bring a small gift to show
the host how appreciative you are.
The Bachelorette Party The bachelorette party is typically hosted by the
bridesmaids and the maid of honor. These parties are typically very casual
and the cost is often shared among the maids.
If you have a preference about the style of bachelorette party (a quiet din-
ner or a raucous night of drinking) you should make that preference known.
Otherwise, you should let the planning to your friends. Though the party is
casual, it’s still important to thank the hosts in writing following the big night.
The Bridal Shower Two to three months before the wedding, most brides
have a bridal shower. The shower should be hosted by someone other than
immediate family, and is traditionally hosted by the maid of honor. A small
group of friends, family and the bridal party (typically no more than twenty
guests) should be invited. As with other wedding-related parties, every guest
at this event should also be invited to the wedding.
It’s important that you register before the bridal shower. It’s a time when
many friends and family members send and bring gifts. As the honoree, you
should provide the host with your guest list as soon as it is requested. In ad-
dition, you’ll want to make sure the names of guests and the gift they gave
are recorded as you open them.
Though it’s wonderful to thank guests as you open your gifts, it is still
important to send a written thank you for every gift. Thank you notes should
be sent no later than two weeks following the event. Don’t forget to thank
the hosts of the event as well. Multiple showers are only appropriate when
they are hosted in different cities or by different groups of people (coworkers,
etc). Make sure there is no overlap on your shower lists other than your im-
mediate family and bridal party, as multiple invitations implies that multiple
gifts are expected. wm
pre-party etiquetteYOu’LL LIkELY havE SEvEraL ParTIES
hOSTEd In YOur hOnOr. hErE’S a PrImEr
On hOw TO bE a gracIOuS hOnOrEE.
The Engagement Party An engagement party is the first party
that’s hosted in your honor, usually within the first three months
of your engagement. The party is a great way to announce and
celebrate your upcoming wedding with close friends and family,
especially if you’re planning a long engagement. The engagement
186 Weddings Magazine 2012
Buttercream, despite its less smooth look than it’s fondant counterpart,
is back in a big way! The taste and texture of this sweet and creamy icing
gives fondant a run for it’s money and with a steady hand, can look just as
good. Consider your venue when selecting the appropriate time for setting
out the cake. Buttercream and heat do not go hand-in-hand, so keep that in
mind if you are throwing an outdoor reception.
Savor a new flavor and don’t be afraid to try something new like red
velvet, chocolate and orange or vanilla bean cakes. Layer your cakes with
fabulous fillings such as caramel buttercream or chocolate ganache. Go
for what you love, just make sure you taste the finished product before
your wedding.
Height takes the cake this season as cakes are getting taller and bigger.
Towering wedding cakes are becoming the eye-catching talk of the recep-
tion. If price plays a part in how many tiers you can afford, fake layers can
be used to get the height you desire without breaking the budget.
Cupcakes are still hotter than ever thanks to creative and personalized
touches such as monogrammed fondants, jeweled candies and multiple
unique flavors. Not to mention, guests (especially the kids) love trying out
all the different flavors! Get really creative with cupcake holders and cake
table layouts in unique designs that complement your theme.
Dress detail cake embellishments are so in this year! Designing your
cake around your wedding gown is as simple as bringing the cake decorator
photos of lace patterns, jewels and embroidery designs from your dress.
Simple and chic, this is the trend to follow in 2012.
Two tiers seem old school, but combined with an amazing cake stand,
this traditional and affordable wedding cake has made it’s way back into
receptions everywhere. Perfect for a smaller wedding (and budget!), two
tier cakes can be made to appear dramatic with the right decorating and
use of décor on the cake table.
Keep it simple! The use of dozens of cake flowers is out and the use of
one or two large flowers is in. Nix busy cakes and bright colors and go for
the easy-on-the-eyes look that will make your cake a classic.
Black and white cakes are striking and understated enough to go with
all types of color schemes. The monochrome appearance draws the eye to
the design and looks amazingly detailed without much fuss. Be careful not
to use too much black, however, because this can ultimately make the cake
appear dark and unappetizing. wm
great cakesnExT TO ThE brIdE, ThE cakE IS ThE
STar Of ThE ShOw whEn IT cOmES TO
wEddIngS. frOm chOOSIng ThE rIghT
LOOk TO SELEcTIng ThE bEST fLavOrS,
fIndIng a grEaT cakE IS aT ThE TOP Of
ThE TO-dO LIST whEn PLannIng YOur
wEddIng and ThIS SEaSOn, IT’S aLL
abOuT gETTIng whaT YOu wanT.
Ph
OT
O:
ww
w.f8
phot
ostu
dios
.com
c
ak
E:
The
Cupc
ake
Shop
pe R
alei
gh (p
200
)
2012 Weddings Magazine 187
Always the sweetest part of our magazine, cakes were
photographed at the French inspired Coquette Brasserie in
the North Hills shopping center in North Raleigh. The perfect
location for your rehearsal dinner, intimate wedding recep-
tion or luncheon. You can reserve the entire restaurant (total
seating capacity 190), dining room area, or the private room
which seats 60 and is completely separated from the main
dining room with soundproof doors. Our cakes never looked
so delicious in such a chic venue!
Check out www.coquetteraleigh.com for more information.
taki
ngt
he
ca
ke
188 Weddings Magazine 2012
cakesby chloe(p200)
Shot on location Coquette Brasserie
(inside back cover)
Photos www.f8photostudios.com
(p126)
A cascade of
hand-crafted
sugar flowers
on a sea of blue.
Delicate pearls
and quilting
embellish the
center tier of
this flawless
fondant creation.
2012 Weddings Magazine 189
christin’scakes(p201)
Shot on location Coquette Brasserie (inside back cover) | Photos www.f8photostudios.com (p126)
Elegant edible lace, ruffles,
and pearls accent this
French inspired cake.
Personalize with a
framed monogram.
190 Weddings Magazine 2012
mielbon bons(p199)
Shot on location Coquette Brasserie
(inside back cover)
Photos www.f8photostudios.com
(p126)
Traditional
wedding colors of
gold, silver
and white
combine on this
Romanesque
confection.
2012 Weddings Magazine 191
dremecake artistry(p203)
Birds, nature and foliage
reflect the trend for
2012. Elegant hand
painting and intricate
sugar peonies adorn this
awe-inspiring creation.
Shot on location Coquette Brasserie (inside back cover) | Photos www.f8photostudios.com (p126)
192 Weddings Magazine 2012
Shot on location Coquette Brasserie
(inside back cover)
Photos www.f8photostudios.com
(p126)
Crystals and
baubles add
sparkle to this
black and
white cake.
mielbon bons(p199)
2012 Weddings Magazine 193
thecupcakeshoppe(p200)
Shot on location Coquette Brasserie(inside back cover)
Photos www.f8photostudios.com(p126)
A black masculine
sugar bowtie
and pink
feminine fondant
are accented
with stenciling
and a ‘Mr & Mrs’
placard.
194 Weddings Magazine 2012
thecupcakeshoppe(p200)
Shot on location Coquette Brasserie
(inside back cover)
Photos www.f8photostudios.com
(p126)
An individual
edible heart for
all the guests to
enjoy. Top off the
cupcake stand
with a personal
cake for the bride
and groom
to enjoy.
2012 Weddings Magazine 195
christin’scakes(p201)
Shot on location Coquette Brasserie(inside back cover)
Photos www.f8photostudios.com(p126)
Buttons without the bows.
Personalize a simple white
cake by adding edible
charms, buttons or jewelry.
196 Weddings Magazine 2012
cakesby
chloe(p200)
Shot on location Coquette Brasserie
(inside back cover)
Photos www.f8photostudios.com
(p126)
Delectable elegance
embellished with hand
made edible pearls and
gold tipped painted
flowers. Quilting adds
texture and design.
2012 Weddings Magazine 197
dreme cakeartistry(p201)
Shot on location Coquette Brasserie (inside back cover) | Photos www.f8photostudios.com (p126)
Defining details are
flawless on this regal
confection. Sure to
be a showstopper at
the reception.
198 Weddings Magazine 2012198 Weddings Magazine 2012198 Weddings Magazine 2012
mielbon
bons (p199)
Shot on location Coquette Brasserie
(inside back cover)
Photos www.f8photostudios.com
(p126)
The classic white
wedding cake gets an
inspiring update. Texture
and quilting add
sophistication to this
unique-shaped cake.
2012 Weddings Magazine 199
200 Weddings Magazine 2012
cakes :: cupcakes
weddings :: events
Beth Ely Photography
2012 Weddings Magazine 201
202 Weddings Magazine 2012
North CaroliNa Marriage lawS
(1) Both of you need to appear in person at a registrar of deeds – Monday
through Friday 8:30am to 4:30pm. You can visit any one of the following
offices, but you’ll need to mail the license back to the same office after the
ceremony.
(2) Be prepared to verify your social security number (a Social Security
Card, a W2 form or a pay stub).
(3) You’ll need to show proof of ID (Drivers License, Military ID, Passport,
State Issued ID or Birth Certificate).
(4) If you’re divorced, you’ll have to provide the date (month and year). If the
divorce was finalized less than 30 days before your application, you’ll need
an original or certified divorce decree.
(5) If you’re 16 or 17 years old, you’ll need written parental consent and a
certified copy of your birth certificate. If you’re younger, you’ll need a court
order giving you permission to marry.
(6) You’ll need $60 in cash.
After you have your license, you must be married by a minister of any
church, a magistrate, or a federally or State recognized Indian nation or
Tribe. You’ll need two witnesses. The presider will then mail the marriage
certificate to the registrar and it’s official – you’re married. wm
making it legalit’S eaSy to foCuS your atteNtioN oN
the dreSS aNd the flowerS, but you’ll
alSo Need to take Care of the oNe
detail that MakeS it all legal – the
Marriage liCeNSe. you Need to obtaiN
it before the CereMoNy (No More
thaN 60 dayS before). follow theSe
SiMPle tiPS to obtaiN your liCeNSe:
ww
w.w
alte
rsan
dw
alte
rs.c
om
Durham County
Register Of Deeds
P. O. Box 1107
Durham, NC 27702
(919) 560-0480
Johnston County
Register Of Deeds
Market St
Smithfield, NC 27577
(919) 989-5160
Orange County
Register Of Deeds
P.O. Box 8181
Hillsborough, NC 27278
(919) 732-8181
Wake County
Register Of Deeds
P.O. Box 1897
Raleigh, NC 27602
(919) 856-5460
2012 Weddings Magazine 203
204 Weddings Magazine 2012
Plan with Weddings-Magazine.com
2012 Weddings Magazine 205
Beverages have become a popular way of incorporating the signature col-
ors of the wedding into the reception. Many caterers are now able to set up
times for brides and grooms-to-be to create their own drinks and design not
only the ingredients of the drinks, but also the look and color of the bever-
ages. Whether you decide on cosmos or coffees, drinks can be colored to
match without sacrificing taste.
Another popular beverage trend of the season is incorporating drinks that
are commonly served with the foods you decide on. For instance, if you are
serving Mexican cuisine, tinted sangrias and margaritas with colored salts
are a great match. Or, if you are getting married at the beach, opt for piña
coladas served in coconut shells, tied with ribbons to go with your wedding
colors.
Designing your menu to match your wedding colors is easier than it
sounds. If your colors include red, for example, there are dozens of foods
that can be used to complement your color and theme. Shrimp hors
d’oeuvres, tomatoes, sauces and even caviar are just a few foods to get
your menu going. If you are going green, salads, peppers, beans, fish and
limes all pop with several shades of green.
Figuring out the best foods to match your colors can be inventive and fun.
Use food coloring sparingly and instead try to select foods that are naturally
colored whenever you can. Bold fruits and vegetables can be used as top-
pings or garnishes and can be mixed in to naturally tint your recipes any
color of the rainbow. The wedding reception meal may be traditional, but
the food that is served doesn’t have to be. Give your menu a unique twist,
come up with a theme and the colors for your wedding reception food and
go with it!
Desserts are probably the easiest of the courses to match to whatever
colors you decide on. Tinting white chocolate, edible flowers, buttercream
and fondant gives you the freedom to get exactly what you want. Even cake
batter can be tinted to almost any hue, revealing another level of your theme
and signature shades when you and your groom cut into the cake.
A little advice when it comes to matching everything exactly: try to select
a few different colors to accent instead of just one. Also, don’t attempt to
stick to one shade of each color; vary the shades to soften the appearance
and make the food presentation more appealing to the eye. wm
catering by colorCateriNg your weddiNg reCePtioN
haS beCoMe aN art, utiliziNg ColorS,
CoNteNt aNd the theMe of your
weddiNg to Make PreSeNtatioN juSt aS
iMPortaNt aS taSte. froM aPPetizerS
to deSSertS, foodS aNd beverageS CaN
be deSigNed to fit whatever the bride
deSireS. it’S Not juSt about the Cake
aNyMore; CateriNg by Color iS takiNg
weddiNg reCePtioNS by StorM!
ww
w.s
han
esn
ider
.com
206 Weddings Magazine 2012
premierecatering&events(p217)
PhotograPher: www.shanesnider.com (p123)
2012 Weddings Magazine 207
oPPoSite:
Vanilla-champagne butter poached lobster with rioja
poached fuji apple, grilled fennel, shitakes and
romesco sauce.
thiS Page:
1 Tuna Nicoise with oil poached red bliss potato,
tempura green beans, hot spring egg, olives and
anchovy vinaigrette.
2 Roasted red pepper on sourdough crostini with
house smoked mozzarella and capers.
3 Beet sponge with ruby grapefruit brulee and minted
cucumber ribbons.
1 2
3
tastefully red
208 Weddings Magazine 2012
1
2
3
oPPoSite:
Benne seed Mahi set atop an orange miso sauce garnished with a carrot cucumber salad.
thiS Page:
1 Sweet potato sorbet with cranberry, garnished with an orange cilantro relish.
2 A savory cheesecake of sundried tomato goat cheese topped with heirloom tomatoes and basil. Garnished with a balsamic reduction.
3 Down South egg rolls filled with collard greens and tempting side of peach chutney.
tastefully orange
2012 Weddings Magazine 209
trianglecatering(p217)
PhotograPher: www.shanesnider.com (p123)
210 Weddings Magazine 2012
rockytopcatering(p218)
PhotograPher: www.shanesnider.com (p123)
2012 Weddings Magazine 211
oPPoSite:
A lobster salad carefully wrapped in fresh cucumber ‘bowls’.
thiS Page:
1 Pistachio encrusted lamb chop with red wine demi glace,
roasted garlic mashed potatoes and prosciutto wrapped
asparagus.
2 Kiwi mousse parfait with mango sponge cake.
3 Bacon wrapped chicken skewers garnished with avocado
and orange supreme.
1
2
3
tastefully green
212 Weddings Magazine 2012
oPPoSite:
Roasted asparagus accented with beets and beef crema
topped with fried onions.
thiS Page:
1 Beef Short rib set atop a fresh merlot sauce paired with
semolina gnocchi and baby zucchini.
2 Rosemary focaccia with concord grapes, savory puff pastry
and accented with a lavender lemonade.
3 Miniature lavender wedding cake complimented by a
purple infused signature cocktail.
1 3
2
3
tastefully purple
2012 Weddings Magazine 213
thecateringcompany(p216)
PhotograPher: www.shanesnider.com (p123)
214 Weddings Magazine 2012
2012 Weddings Magazine 215
Our commitment to our wine is as strong as our
commitment to the causes we support. With every
glass or bottle purchased, 50% of all profits are donated to
support partner charities benefitting a variety of causes.
ONEHOPE Wines are created with winemaker
Rob Mondavi Jr.
www.ONEHOPEWINE.com
Facebook.com/OnEHOPEwine
@OnEHOPEwine
216 Weddings Magazine 2012216 Weddings Magazine 2012
2012 Weddings Magazine 2172011 Weddings Magazine 217
218 Weddings Magazine 2012
2012 Weddings Magazine 219
220 Weddings Magazine 2012
2011 Weddings Magazine 221
rental trendsCustom Tenting This is the way to go when considering what to rent
for your reception. Trained seamstresses are popping up all over the
country to help you get exactly what you envision. They do a great
job of hand sewing tents and liners precisely to your specifications.
Matching drapes and tent liners are other custom tenting accents that
set your reception apart from any other, making it unique and unfor-
gettable. According to Douglas Crowe of Party Reflections, “There has
been an influx of requests for custom tent liners in a variety of colors.
Sometimes brides request two colors in a liner and if so, we always
caution not to create such a dynamic ceiling that it takes away from
the tabletop and linens.” There is a fine line between elegant and a
three ring circus when it comes to utilization of color. Always order
samples so you can see the color combinations before paying for an
expensive custom liner.
Colors Striking color combinations such as navy and canary-
yellow as well as granite and fuchsia are the in colors for 2011. One
trend that has reemerged over the past couple of years is traditional
black and white. Incorporating modern textures and patterns into
black and white linens is the perfect combination for a trend that has
come full circle from 1995 to 2012.
Lighting When designing the tent of your dreams keep in
mind that the tent ceiling should compliment the event, not
overwhelm it. In many cases custom lighting is recommended
behind or on a tent liner so you can control the light intensity on your
tent liner. Many event planners are requesting pin spotting tablesand
stations with patterns and colors. Also custom lighting can really
make a display, tabletop or event standout. Since it is rare to have the
luxury of a full-scale mock-up of an event available before the actual
installation, your lighting can really lend itself to the last minute
modifications that always seem to be necessary. But, always keep in
mind that colored liners are as-is once they are installed. wm
MAKE ITEVENTFULLTENTS
TABLES
CHAIRS
LINENS
CHINA
FLATWARE
GLASSWARE
Charlotte | Raleigh/Durham | PartyReflections.com
Visit us on Facebook
Follow us on Twitter
Party Reflections, Inc.1000 Parliament CourtSuite 250 Durham, NC 27703919.354.2595
222 Weddings Magazine 2012
changing your name
be our guest
it takeS MoNthS to get your NaMe
ChaNged. that’S okay; it takeS MoNthS
to learN to reSPoNd to it too. here’S the
SteP-by-SteP guide to gettiNg it doNe.
Step One Take a certified copy of you marriage license, your
old social security card and a driver’s license to your local social
security office. Apply for a new social security card. They’ll mail it to
you and you’ll have to have it before you proceed to step two.
Step Two Take your new social security card and your old license down
to the DMV to have a new license issued. You’ll need a photo ID in your
new name before you can change any of your personal accounts.
Step Three Change your personal accounts. Most credit card
companies and banks need a certified copy of your marriage certifi-
the ofteN-overlooked gueSt book haS
beCoMe the CeNterPieCe of CereMoNieS
thiS SeaSoN, thaNkS to Creative aNd
iNveNtive SigN-iN’S! here are juSt a few
wayS to CaPture the MoMeNt, greet gueStS
aNd Set the Stage for your SPeCial day.
Wishing Tree On cards and envelopes that go with the theme
and color scheme of your wedding, have guests jot down spe-
cial messages and wishes for you and your groom. Advice and
dedications from loved ones are invaluable, and since you will be busy
splitting time between guests on the day of your wedding, this helps
ensure that you won’t miss receiving their words of endearment.
If you decide to hang your cards on a live tree, you can plant it
in the yard of your home, watch it grow and reminisce on where it
all began.
cate or your new social security card to make the change. The easiest
method is to make lots of copies, write a “To whom it may concern”
letter, and leave a blank for the pertinent account numbers. wm
uSe thiS CheCkliSt aS a StartiNg PoiNt:
n Alumni Associations n Auto Registration
n Bank Accounts n Car Insurance
n Credit Cards n Credit Reporting Agency
n Deeds n Doctors/Dentists
n Employer n Gym Memberships
n IRS n Life Insurance
n Passports n Post Office
n Property Title n Savings Accounts
n Social Clubs n Stock Certificates
n Voter Registration n Will
Handmade Quilt Squares Have each guest sign a quilt square, and
after your wedding day, have the pieces sewn together into a memo-
rable quilt. For years to come, this quilt will not only surround you
and your husband with warmth, but also with love from your family
and friends.
Dish Wish As guests enter your venue, have a large platter or dish
for them to sign and write messages on. After the festivities, you can
have the platter “set” and use it to serve visitors, or simply hang it in
your home.
Polaroid Photo Guestbook Most people love to take pictures, es-
pecially at weddings, so have guests “sign in” with a photo. Capture
family and friends on film and have them sign each photo. This way,
you can create an album and always look back on your guests’ excite-
ment on the day of your “I do’s”. wm
224 Weddings Magazine 2012
Red Flags
n Make sure you can interview the actual DJ who will be
performing for your event. If a company says that all of its
DJs are the same and you will be assigned a DJ for your
event, be careful, because that’s a big red flag!
n Beware if the contract says “Deposit” with regard to booking.
n The DJ company can substitute ANY performer to fulfill the
contract without prior notification to the client.
n If the contract says “Retainer Fee”, then the client has
personally retained a specific performer and the DJ
company must discuss any performer change with the client
and provide an option for the client to cancel the contract and
be refunded the “Retainer Fee”.
n Avoid a DJ company that says it will “beat anyone’s price”.
Quality wedding DJ services often range in price from $800
to $1600 for a four hour Saturday wedding reception, not
including additional services such as lighting or video.
Get References
A good, experienced and respected DJ will be a member of local
industry associations such as the Triangle DJ Association, the Greater
Triangle Chapter of International Special Events Society and Triangle
Wedding Guild, and will be able to supply you with at least ten refer-
ences. The DJ’s equipment should be professional-grade commercial
sound equipment and should include wireless microphones.
“References from other vendors or venue managers have more val-
ue,” said John Carter of Perfect Day DJ. “I love it when members of
the staff say that you are outstanding; they see vendors every week.
Everyone started somewhere, but your wedding is not the place for
training.” Anyone can play good music, but a good wedding DJ will
know how to reach the entire crowd, so follow these guidelines and
beware of these warning signs in order to find your ideal DJ! wm
wedding dj dos and don’tsfiNdiNg the right dj for your
weddiNg reCePtioN Could Make the
differeNCe betweeN a reCePtioN
that roCkS aNd aN affair that fizzleS.
PlaNNiNg the Party of the year all
CoMeS dowN to the queStioNS you aSk
aNd the aNSwerS you get. So we aSked
the beSt of the beSt what a bride iS to do
wheN it CoMeS to fiNdiNg the PerfeCt dj.
Questions to Ask
According to Brian McGuire of McSound Productions, when meeting
with potential DJs, the client should bring a printed list of questions
with room to take notes during the interview. Here’s what questions
he suggests:
n How long has the DJ been in business?
n Who will actually be the DJ at my wedding?
n Does the DJ also handle the MC duties?
n What is the DJ’s style? Some DJs like to talk all night long
and can get outrageous with comments or props such as air
guitars or silly hats. Other DJs may motivate people to dance
with good music selection and only make announcements
as needed.
n How good is the DJs music library? A great DJ will have a
good variety of music to appeal to the different generations
at a wedding.
n Does the DJ have backup equipment with them for every
event?,
n Are there any other services that the DJ company provides
such as lighting, videography or photography?
n Can the DJ provide a list of references?
n Is the DJ insured? Many venues are requiring proof of liability
insurance.
n Does the DJ assist in planning the event?
n How often can you meet with the DJ before your event?
n What is the price of the service and what does it include?
Planning meetings, setup, breakdown, overtime, travel etc.
n What are the terms of the DJ contract?”
2012 Weddings Magazine 225
226 Weddings Magazine 2012
The Dress Hundreds of designers tried to predict what Kate would wear
on her walk down the aisle. Their guesses ranged from an updated
version of the strapless gown to the more traditional antique beaded dress, but
few could have guessed that the sleeved gown with a lace bodice and sweet-
heart neckline Kate donned would be her dress of choice. Modern yet simple,
Kate’s dress has introduced brides to an updated concept of simple style and
has broken the popular strapless trend that has lasted for over a decade.
The Hair An up-do was too predictable and uptight for this princess,
but the natural look of long, loose tresses continued the theme of her
“country comes to town” wedding. Not overdone, yet styled enough to last
all day and maintain a laidback and beautiful feel, Kate captured the look of
a true fairytale princess. Kate completed her look with a simple, traditional
tiara, keeping her veil perfectly in place. Kate’s hairstyle request was to look
like “herself,” a great rule of thumb for all brides!
The Bridesmaid’s Gowns Who’s afraid to share the white spotlight?
Not this fearless bride! Kate shattered the wedding rule of thumb
that bridesmaids should steer clear of white. Soft and elegant, Kate
Middleton’s bridesmaids’ gowns garnered attention all their own without
taking away from the bride. From stark white to ivory and cream, shades of
white for bridesmaids’ dresses are no longer off limits.
The Bouquet Less is definitely more when it comes to bouquets for brides
this season, thanks to Kate. It’s all about size, shape and meaning when
selecting a bouquet, as well as choosing a bouquet that compliments
the dress. Kate’s slight, shield-shaped bouquet consisted of meaningful
myrtle stems, lily-of-the-valley and hyacinth blooms, putting less empha-
sis on the actual look and size of the bouquet and more on the meaning
behind it. For example, the Sweet William blooms were a gesture to Prince
William and the myrtle stems were from greenery planted by Queen Victoria
in 1845. This arrangement was a far cry from that of her hubby’s mom, whose
bouquet encompassed the “bigger is better” motto of the 80’s. As Kate has
suggested with choices such as these, it is the understated touches that
make your selections even more memorable.
The Overall Look & Feel Chic and understated, Kate and her groom-to-
be exuded a sense of ease and warmth rather than of royalty and inap-
proachability. The future princess and her wedding team managed to give
Westminster Abbey a country wedding feel by including potted trees, flowers
and berry bushes as well as the aroma of the English countryside. This feat
proves that with a little creativity and use of the senses, you can turn any
spot into the dream wedding you’ve always wanted. wm
following in kate’s footstepsShe’S the bride who changed the
courSe of all aSpectS of the
modern-day wedding with her
Simplicity and grace. from her
Statement-making dreSS to the
wedding in itS entirety, kate
middleton’S Style haS become one
that many brideS around the world
idolize. the following five
timeleSS trendS encompaSS the
moSt noticeable influenceS that
the royal wedding haS had on
brideS-to-be, many of which are now
finding themSelveS following
in kate’S footStepS.
wedding cues from kate middleton
2012 Weddings Magazine 227
Au Natural This trend starts with great skin. Flawless and soft, the natural
look enhances features with pink hues and creamy tones. Eyes are lined
with muted browns, lips are perfected with a light spice hue and cheeks are
topped off with light bronzing. The blushing bride look is perfect for daytime,
especially outdoors.
Romantic and Dreamy Plums and pinks make cheeks pop, channeling the
popular looks of the Renaissance period. Stronger black and brown liners
and mascaras line the top and bottom of the eyes, blended with ivory and
buff shades of biscuit and honey shadows. Skin should be fresh, clean and
slightly dewy and accented with a supple berry lip. Daytime and early eve-
ning are perfect times to flaunt this trend.
Timeless and Classic Highlighting your natural definition is the goal of this
classic look. Using the blush shades of your natural skin color to accent
cheeks and using warm coppers on your eyes will make your overall ap-
pearance pop. Line eyes in dark brown and use medium spice hues on lips.
This is a great choice for day or evening.
Dramatic For indoors or outdoors, drama is key! Berries or plums are used
to highlight cheeks and rose accents are added along the apples. Smokey
eyes paired with pastel shadows and bold, medium red or spice lips top off
this glamorous look. This palette is recommended for evening weddings.
It is highly suggested to have a selected professional makeup artist for the
bride and one or two other makeup professionals for the rest of the bridal
party. At least one makeup run-through is advised, this way all of the kinks
can be worked out, making for a stress-free day. Bring photos of looks you
like, but also be open-minded to his or her suggestions.
If you are set on applying your own makeup, visit a professional at least
once for tips. The key then is to practice a few times before your big day to
know exactly what you are doing. Practice with your bridal party as well to
get a clear-cut vision of how your photos will look. Set aside at least one
hour to apply makeup on your wedding day and make sure to go over what
you want with your bridesmaids repeatedly so you aren’t “surprised.”
The key to getting what you want is planning and practice! Don’t be
afraid to ask for help; this is your day and you want to look your best without
having any last-minute worries. wm
bridal makeup trendsbridal makeup colorS and trendS
have evolved within the laSt year.
from light and ethereal to Strong,
dramatic lookS, the top four trendS
cover the Spectrum of wedding StyleS.
finding the right fit for you iS aS eaSy
aS determining the time of day your
wedding iS Set for and what fitS
your overall look and perSonality.
228 Weddings Magazine 2012
2012 Weddings Magazine 229
Weddings Magazine LOVES Seven Raleigh, a boutique event space
perched on the edge of trendy Glenwood South in downtown Raleigh.
The interior was the backdrop for our fashion shoot in 2011 and we
were pleased to return to showcase the outside surroundings of this
unique venue with our hair and makeup shoot for 2012. Seven offers
personalized service for your wedding, rehearsal dinner, luncheon or
shower and can accommodate up to 350 guests.
to see more exciting images of this amazing
one-of-a-kind venue, visit www.sevenraleigh.com.
beau
tiful
br
ide
s
hair and makeup: Cheyenne Holloway of Wavelengths (p. 236)
all Jewelry: Anfesa’s Jewelers (p. 15)
wedding gown: Traditions by Anna (p. 63)
photography: www.robinlin.com
Shot on location: Seven Raleigh (p. 21)
230 Weddings Magazine 2012
On Kailyn:
hair and makeup: Sherry Clayton of Wavelengths (p. 236)
all Jewelry: Anfesa’s Jewelers (p. 15)
wedding gown:Victorian Rose Bridals (p. 64)
photography:www.robinlin.com
Shot on locationSeven Raleigh (p. 21)
2012 Weddings Magazine 231
On Megan:
hair and makeup:Images by Denise (p. 237)
all Jewelry: Anfesa’s Jewelers (p. 15)
wedding gown: Victorian Rose Bridals (p. 64)
headpiece: Traditions by Anna (p. 63)
photography: www.robinlin.com
Shot on location: Seven Raleigh (p. 21)
232 Weddings Magazine 2012
On Caty:
hair and makeup: Images by Denise (p. 237)
all Jewelry:Anfesa’s Jewelers (p. 15)
wedding gown & headpiece:Traditions by Anna (p. 63)
photography:www.robinlin.com
Shot on location:Seven Raleigh (p. 21)
2012 Weddings Magazine 233
On Karen:
hair and makeup: makeupforyourday (p. 237)
all Jewelry:Anfesa’s Jewelers (p. 15)
wedding gown & headpiece:Traditions by Anna (p. 63)
photography:www.robinlin.com
Shot on location: Seven Raleigh (p. 21)
234 Weddings Magazine 2012
On Kristen:
hair and makeup:makeupforyourday (p. 237)
all Jewelry: Anfesa’s Jewelers (p. 15)
wedding gown:Victorian Rose Bridals (p. 64)
headpiece:Traditions by Anna (p. 63)
photography:www.robinlin.com
Shot on location: Seven Raleigh (p. 21)
On Seema:
2012 Weddings Magazine 235
236 Weddings Magazine 2012
2012 Weddings Magazine 237
MAKEUPFORYOURDAY.COM
Hair & Makeup On Location
For Your Special Occasion
877.588.7451 l Raleigh l WilmingtonAvailable For Travel Worldwide
Photo: Paul Johnson Photography
238 Weddings Magazine 2012
The bride’s family is traditionally responsible for taking on most of the wed-
ding expenses, so the first step is to talk with the bride’s parents to find out
what type of budget you are working with. Have a few different wedding
destinations and plans in mind that range in price and be flexible! Keep an
open mind when realistically planning out your destination. Select three or
four options that allow you to get what you want without having to forfeit
a destination wedding altogether. Don’t forget to consider how many days
the wedding will last, where many of your guests are traveling from (when
making the guest list), guests’ work schedules and the average income of
the guests you plan to invite.
Since the guest list of a destination wedding will most likely be smaller
than that of a traditional hometown wedding, you may want to contact your
guests ahead of time to discuss your plans and find out what they would be
able to do and afford.
The next step is to approach the groom’s family to find out what they
have in mind monetarily. Sit down with them to discuss if they are able and
willing to add a little extra spending on their part to make your wedding
dreams a reality.
It is proper etiquette for the bride, groom and/or their parents to pay for the
wedding, the reception and the rooms and accommodations for the brides-
maids and groomsmen. Though the decision about who pays for guests’
travel expenses is ultimately up to you and your groom, wedding attendants
are typically expected to pay for airfare, gas or other travel costs themselves.
If it is not in your budget to pay for everyone’s accommodations, make it
very clear to guests that they are free to decline the invitation without any
hard feelings. Since this is more of an imposition on guests, pay for what you
can and let guests know in detail what is being provided to them so there are
no last-minute surprises.
Other options include:
n Looking for and setting up discounted travel and lodging with
group rates.
n Select inexpensive dresses and accessories for the bridal party
to purchase to help cut their expenses.
n Offer the option of guests’ attendance in lieu of a wedding gift.
Above all, make sure the decisions you make concerning your destina-
tion wedding are mainly based upon the budgets of you and your guests. In
addition, it is also important to set clear guidelines and keep open lines of
communication with your parents, guests and bridal party in order to avoid
conflict or uncomfortable situations. wm
destination wedding etiquetteit can be a confuSing and
uncomfortable poSition to be in
when no one iS Sure of who payS
for what when planning a
deStination wedding. depending on
the location, deStination weddingS
can be extremely coStly, making it
difficult for Some gueStS to pay
for, eSpecially in today’S economy.
So who payS for what when it
comeS to deStination weddingS? e
llen
ler
oy p
hot
ogra
ph
y
who pays for what
both amber and caSey had Spent many SummerS
vacationing with their familieS on the cryStal
coaSt, So when they decided to get married,
beaufort waS the natural choice for the location
of the elegant wedding with a hint of nautical
flare they dreamed of.
The wedding took place at the Duncan House on historic Front Street in
Beaufort. This circa 1728 house, once home to a sea captain, teems with history
and maritime influence. Wooden signs, handcrafted by the bride’s family, welcomed
guests and led them to the ceremony site, which overlooked the beautiful Intracoastal
Waterway. Programs were made to resemble chalk boards, mirroring the chalkboards
used in various other areas of the wedding decor. Shepherd’s hooks holding mason
jars, each filled with flowers, lined the aisle, while rustic lanterns and other unique
touches added to the vintage feel the couple sought for their day. The casual,
country chic feel that Amber hoped to convey through her wedding decor was
accomplished by melding the two lovely hues of mocha and peony-
inspired pinks.
Flower girls dressed in soft pink pulled the ring bearer in a wooden wagon,
adorned with lilies of the valley. Amber carried a gorgeous bouquet of white
and fuchsia peonies tied in satin ribbon, and to complement the look, her
bridesmaids’ bouquets burst with peonies in soft pink shades. The bride
was beaming as she walked down the aisle in her strapless, sweetheart
neckline wedding gown, again accented by bridesmaids’ mocha colored,
A-line dresses with halter necklines. The groom paired his khaki suit
with a light blue button down shirt, and his groomsmen donned blue
button down shirts with dark pants.
The ladies made their way to the ceremony by land and the
gentlemen arrived by sea. Over 100 family members and guests joined
the celebration as the ceremony drew to a close and the reception began.
Treated to mouth-watering cuisine from Beaufort Grocery, guests were
entertained on the tented lawn while the couple and their bridal party
posed for pictures. The cake’s meticulously detailed work shone through,
each of its four layers embossed with butter cream pearls and adorned
with fresh flowers. As the evening drew to a close, guests looked on as the
couple danced their final dance of the night, or as some might refer to it,
the first dance of the rest of their lives.
240 Weddings Magazine 2012
casey &amber
wedding coordinator Bridal by the Sea
photographer Julie Mixon Photography
brid
al by th
e Sea
2012 Weddings Magazine 241
242 Weddings Magazine 2012
2012 Weddings Magazine 243
Adventurous If you both love outdoor activities, this is the type of get-
away for you two! An adventurous honeymoon may include deep sea div-
ing, mountain climbing, skydiving or any other adrenaline-pumping activity.
If this is what you seek, check out this adventure of a lifetime in Alaska!
Whether you honeymoon in winter or summer, you’ll have dozens of ac-
tivities to choose from, including flight seeing, fishing, glacier and wildlife
cruises, dog sledding, polar bear viewing, kayaking, and river rafting. In the
heart of this Alaskan wilderness is five star luxury as well!
http://www.alyeskaresort.com/
Active If you and your husband love to balance exciting activities with re-
laxing couple time, this is the ideal vacation for you. Camping and touring
foreign countries are great options for active newlyweds. If your idea of
rustic luxury camping is horseback riding, fly fishing, ATV tours and river
rafting amongst breathtaking scenery, then Montana’s Paws Up Resort Spa
Ranch is right up your alley!
www.pawsup.com/
Laid-Back If kicking up your feet with a drink in hand and spending a few
moments snorkeling or horseback riding on the beach is the “ahhh” hon-
eymoon you desire, then you should plan for a laid-back getaway. Hot air
ballooning and swimming with dolphins create just enough excitement for
the couple looking to make a few memories without wearing themselves
out. The latest beach-hopping trend is not only a wonderful way to change
up scenery and discover new and exciting adventures, but also a way for
you and your better half to enjoy quality time in serene locations! Beach hop
along the Florida or California coasts and stop at some of the most beauti-
ful beaches in the world to go parasailing, dine oceanfront and simply take
advantage of the best each beach has to offer.
Total Relaxation If the goal of your vacation is to lay around and be waited
on hand and foot, go with the total relaxation honeymoon! This style of
honeymoon may include massages every day, endless room service and
breathtaking sunset cruises. A great place to start your search would be to
look into the Bora Bora Pearl Beach Resort & Spa. This resort just added
a third spa to its amenities and advertises the island as one of the most
romantic in the world.
www.tahiti-tourisme.com/islands/borabora/bora-bora-romance.asp
wm
honeymoon your waypicking the perfect honeymoon
that reflectS you and your
new hubby’S intereStS and
perSonalitieS iS aS eaSy aS doing a
little reSearch and planning.
whether your dream honeymoon
conSiStS of mountain climbing,
receiving maSSageS on a tropical iS-
land or Swimming with dolphinS,
you can follow up your
perfect wedding with a
honeymoon you’ll never forget!
244 Weddings Magazine 2012
save the dateinnovative little reminderS have
become a creative way to make
a firSt impreSSion and to reinforce
the theme of your wedding. Simple
Save-the-date cardS are a thing of the
paSt. fun-and-fabulouS iS the new way
to get gueStS to rSvp, aSap.
Calendars Don’t beat around the bush when dealing with your wed-
ding. Forget sending only the day. Send the whole year! Condensed
calendars of the months leading up to your big day and all of the events
involved serve as a super reminder and increase the chances that your
wedding day will not be forgotten.
Scratch Offs Who doesn’t love to check a lottery ticket? These catchy
little lottery inspired scratch-offs reveal the month, day and year of
your wedding and are one of the trendiest ways for this year that you
can use to get guests pumped about your nuptials. Use your colors
and flowers on these terrific reminders to give guests a feel for what
to expect at your ceremony.
Magnets Photos or caricatures of the happy couple on a magnet make
the front row of the fridge every time. Your guests go to the refrigerator
many times every day, so your save-the-date magnet is always in their
faces to remind them about your upcoming event.
Things to Avoid
n Glitter and confetti only manage to make a mess and
leave a bad taste in your guest’s mouths.
n Humdrum and boring can reflect a mundane event and
might turnoff perspective guests.
n Busy save-the-dates overwhelm guests. As stressed-
out as many people are a busy reminder can flag your
wedding as a pain rather than a pleasure.
wm
2012 Weddings Magazine 245
MAKEUPFORYOURDAY.COM
Hair & Makeup On Location
For Your Special Occasion
877.588.7451 l Raleigh l WilmingtonAvailable For Travel Worldwide
Photo: McKnight Media
246 Weddings Magazine 2012
2011 Weddings Magazine 247
248 Weddings Magazine 2012
There are a wide selection of hotels and inns offering wedding pack-
ages that include everything from the décor and photographer to the florist
and reception hall. Average prices for a full wedding package ranges from
$3,000 to over $5,000 and catering is not usually included. Depending on
time of year and location, these facilities are fully equipped to handle the
needs of large wedding parties, boarding, transportation and other con-
siderations. Choosing a location with a wedding coordinator can make the
details of your wedding as easy as a phone call. If you love the scenery, but
dislike the sand, select hotels are now offering a garden area overlooking
the ocean. For staffing purposes and to ensure quality service many hotels
require couples to book a certain number of rooms for the occasion.
If you are looking for more of an intimate locale to hold a slightly smaller
scale wedding, but would still like the beach back drop sans the tourists,
a bed and breakfast may be the right choice for you. According to the size
of the bed and breakfast, these cozy homes away from home specialize in
catering to a wedding party’s every whim. Undivided attention is top priority
when it comes to a B&B wedding, so be prepared to be pampered! Prices
for a B&B wedding range from $2,200 to over $5900. An event fee ranging
from $1,500-$2,000 can also be added. These prices do not include catering
and, depending on the size of your party and the requested amenities, can
fluctuate throughout the year.
If you find that hotels and B&B’s are booked solid and it can require a little
more legwork, but renting a cottage on the coast is a less expensive more
personal option for a wedding. There are countless wedding coordinators
that are able to guide you through the planning process from a far. These
professional planners can recommend and book everything from catering to
cakes. Permits are generally required for ceremonies and receptions held on
the beach. If dining in the sand is not your preference, local restaurants are
set up to cater receptions in-house.
It is important to book your seaside service well in advance, sometimes
years ahead of time. Make sure to ask about year round rates, a matter of
waiting a few days to book your wedding could save you hundreds even
thousands of dollars. Check with your guests regarding travel consider-
ations and take a headcount to determine how many rooms you need to
book. Group rates can you save money and keep your wedding party to stay
closer together.
Planning a coastal ceremony may take a little extra effort, but it is well
worth it to have the wedding of your dreams. wm
coastal ceremoniesa SeaSide ceremony iS one
of the moSt beautiful weddingS
that any couple could ever
dream of. finding the perfect
location that iS eaSily acceSSible
to your gueStS and with amenitieS
that can accommodate your
wedding party and all within
your budget can be difficult
but the end reSult…divine!
2012 Weddings Magazine 249
your budget (a closer look at what things really cost)
every magazine tellS you what you can afford.
we tell you what thingS really coSt. here’S a guide to what
Some wedding related ServiceS coSt in and around the triangle.
keep in mind, we can only provide a range quality and SpecificS.
final SelectionS determine the final price.
accommodationS
Reserving a block of rooms at one of the Triangle’s full service hotels
should garner one of their better rates. Expect to spend $85 to $215
per night, depending on the hotel you select and the time of year.
ceremony facility rental feeS
If you’re not a member of the church hosting your ceremony, site fees
typically begin at $250 and can be as high as $1500. For non-church
facilities, including gardens, B&Bs, and historic spaces expect to
spend $1500-$2000 for ceremony site rental.
ceremony muSic
Single musicians like harpists, organists and pianists generally cost
between $150 and $300 for the preludes and ceremony. A string quar-
tet should range between $575 and $1000 depending on the quality
of the musicians. Soloists range from $75 to $300, depending on the
number of selections required and the reputation of the singer.
your gown
The prices of wedding gowns vary widely by designer, fabric quality
and construction quality. At a national gown warehouse, you can ex-
pect to spend $200 to $800. Most local full service bridal salons carry
gowns that range from $500 to $2000, with lots of selection at every
price point. The local salons that carry couture gowns begin at $1500
and can go above $7000. Remember to count on $200 to $500 for
alterations when you budget for your gown. Budget between $200 and
$3000 when budgeting for your veil and accessories.
hair & makeup
For bridesmaids, expect to spend between $25 and $40 for simple up-
dos completed in a salon and between $12 and $30 for in-salon make
up application. Typically, the bride is more expensive, due to the care
and time taken with her makeup and hair. In a salon, expect to spend
$40-100 for bridal hair and $20-50 for makeup application. On-site
application is typically more expensive, but far more convenient and
practical for a busy wedding day. Expect to spend $40-95 per maid for
makeup and hair, and $200-$400 for the bride. If looking your best
is of utmost concern, hire an artist for the entire day, which includes
initial application and touch ups throughout the day. Plan to spend
$1000 to $2500 for this luxury.
invitationS
Prices and quality vary widely depending on the thickness and quality
of the paper, the type of lettering you choose and finish details of the
invitation. For 100 invitations, you should expect to spend $100-150
for a set from a mail order company. For 100 thermographed invita-
tions from a mid-range supplier, expect to spend between $200 and
$500 for the set. Custom designed, hand embellished and specialty
invitations can cost from $300 to $1000 for 100.
250 Weddings Magazine 2012
your budget (a closer look at what things really cost)
reception facility rental feeS
There may be no facility rental at private clubs, where fees are often
waived for members. At hotels and banquet halls, the fee ranges from
$1000 to about $2000. Couples with a $20,000 budget spend about
$1000 on facilities. Need to save money here? Ask if the facility fee
can be waived if you meet a certain minimum. Or consider having
your ceremony and reception in the same place – which may reduce
the fee.
tentS
Tent prices vary widely depending on the size of the tent needed. Ex-
pect to spend between $1000 and $4000 on a frame tent, depending
on the size area you’ll need tented. Draping the interior of the tent
can range dramatically, depending on your use of a stock ($1500 to
$2000) or custom ($3000 to $15000) liner. Lighting also varies widely
depending on the type of lighting selected, but expect to spend $400
to $2000 to light your tent.
linenS & rentalS
Expect to spend $7 to $12 per table on basic white or solid color lin-
ens. Specialty linens, including prints and silks, can range from $15 to
$28 per table. Chairs range from $2.00 for folding plastic chairs and
$4.00 for white wood folding chairs to $6 to $8 per chair for chivari
ballroom chairs or specialty bar stools. Candles, candelabras, center-
piece vessels, chargers, specialty china and more can all be rented
locally, and are substantially less expensive than purchasing.
wedding conSultantS
Service fees for wedding consultants vary widely based on the number
of hours you need and the reputation of the consultant. Day-of-servic-
es range from $500 to $2000 and full-service-planning ranges from
$1500 to $7000. Be sure to thoroughly compare each consultant’s ser-
vices. Many offer different combinations of services and hours in pack-
ages, but call them by similar names. If you’re interested in a planner
but can’t afford a package, ask about hourly consulting or associates.
photography
Photographers prices vary based on the quality of the work, the skill
of the artist, the hours of coverage, the amount and type of film shot,
the type of processing, the number of finished prints and the type and
quality of the album included. Expect to spend $5,000 to $11,000 on a
top photographer, who’s work has been seen in national wedding pub-
lications. The second tier of photographers charge $3000 to $6000.
There are a number of traditional and a few photojournalists charging
$1000 to $3000. Consider having a great photographer for a shorter
period of time. How many images of dancing do you need anyway? Opt
for a smaller number of finished proofs and a longer coverage day from
the best photographer you can afford. A few good images are always
better than a lot of photos you don’t like.
videography
Expect to spend between $700 and $5000 depending on the number
of cameras covering your event and the amount of editing required on
the finished product. Most couples spend between $1000 and $2000
on their wedding video. This includes one or two cameras, some edit-
ing, and several finished DVDs.
2012 Weddings Magazine 251
your budget (a closer look at what things really cost)
flowerS
The prices of flowers vary widely based on flower types and the labor
required in arrangement styles. In general, you can expect to spend
between $75 and $400 on your bouquet. Price depends on the size
of the bouquet and the blooms you select. Bridesmaid’s bouquets are
usually more modest and range from $75 to $225. Boutonnieres and
corsages range from $9 to $30. Arrangements for your ceremony can
vary widely, but expect to spend at least $200 on anything of sub-
stantial size. Centerpieces for your reception range from $50-$100
per table for something small and simple to $350 per table for a large
elaborate arrangement.
bar feeS
Most reception facilities and caterers in the Triangle price alcohol
based on consumption. This means you’ll pay only for the alcohol that
your guests consume. Expect to spend between $14-28 per person if
you’re offering a beer and wine bar for four hours. Remember, you’ll
have to pay a service fee (generally 18-22%) and sales tax on your
bar tab.
the cake
Wedding cakes range from $2.50 per slice to $7.00 per slice. The av-
erage Triangle baker charges $4.00-$4.50 per slice. Keep in mind that
there are slice minimums as well as delivery fees. ($50-75 is typical
for a local delivery).
the food
This is your largest expenditure and the toughest to estimate. Hors
d’oeuvres parties start at about $19 per person and can go as high
as $72 per person. (We’ve even seen some $200 per person parties!)
Price depends on the selections that you make with your caterer. Keep
in mind that there is an additional fee for carvers, servers, and bar-
tenders. This cost is either figured in a staff-cost expenditure, or it’s
included in the 20% service fee. Though most couples don’t expect it,
seated meals can sometimes be the most affordable option. Portion
sizes are very controlled, so caterers know exactly how much of each
ingredient to order. Seated dinner prices range from $18 to $85 per
person, with averages in most clubs and hotels around $35 per per-
son. Buffet dinners are often the most expensive option. Caterers must
prepare more of each item to ensure that they don’t run out of food and
that means waste. Buffets generally start at $26 per person and go up
to $60 per person, with averages around $38 per person. You’ll want
to remember that you’ll have an additional 20% gratuity and 7% sales
tax added to the final bill.
tranSportation
Traditional limousines are widely available in a variety of colors and
sizes. Expect to spend between $100 to $155 per hour for a traditional
limousine with a three-hour minimum on most weekends. There’s also
a 15-20% gratuity added to the overall bill. Larger scale limos, limo
SUVs and specialty cars are typically more expensive.
reception muSic
If you’re thinking of a DJ, budget between $800 and $1200 for
a four-hour reception. The cost of bands vary widely. For a local
party band with four to five members, plan on $2000 to $4000. If
you plan to hire a band with more regional appeal or more mem-
bers, you’ll need to increase your budget by as much as $4000.
the wedding favorS
Favor costs vary widely depending on the item selected. Most couples
spend between $2 and $5 per person on favors and packaging. Op-
tions like birdseed and bubbles are the least expensive, and items like
custom poured chocolates, mini cakes and sterling silver gifts are
most expensive, sometimes reaching $10-$15 per person. wm
252 Weddings Magazine 2012
12+ months prior
logisticalplanning
food &beverage
weddingconsultant
flowers& decor
officiant
fashion& beauty
Stationery
music
photographyvideography
honeymoonplanning
gifts & misc.Shopping
transportation/accommodations
9-12 months prior 6-9 months prior 4-6 months prior
Pick a date.
Establish a budget.
Choose a ceremony & reception site.
Evaluate and choose a wedding planner.
Select attendants.
Determine colors & theme.
Determine guest list.
Interview caterers if not deterined by venue.
Schedule tastings.
Evaluate and choose a wedding planner.
Interview and select a florist.
Select a wedding officiant.
Select and purchase your gown.
Shop and choose bridal party dresses.
Send Save-the-Date cards.
Shop for your band or DJ.
Select your photographer.
Reserve a block of rooms for out-of-town guests.
Begin shopping for your wedding dress.
Order Save-the-Date cards.
Interview caterers if not deterined by venue.
Schedule tastings.
Meet with consultant to discuss design of wedding: florals, cake, and other decorative elements.
Interview and select a florist.Reserve any specialty linens, glassware, chargers, chairs or tables.
Select tuxedos for wedding party and fathers.
Order invitations.
Hire calligrapher, if desired.
Begin pre-marital counseling.
Purchase accessories and shoes.
Begin wedding gown fittings.
Shop for and select an invitation style.
Select ceremony musicians.
Select a videographer.
Reserve transportation for bridal party.
Make honeymoon travel arrangements.
Register for wedding gifts.
Schedule vacation time at work.
Apply for passport if necessary.
the
ult
imat
e
2012 Weddings Magazine 253
2-4 months prior 1 month prior 2 weeks prior 1 week prior
Apply for marriage license.
Plan bar for reception.
Finalize menu with caterer.
Develop your seating chart.
Give caterer your final head count.
Give caterer your final head count.
Give consultant any items for set-up.
Day Before: Give fees & gratuities for distribution.
Day Before: Give marriage license to officiant at the rehearsal.
Day Before: Get a manicure and pedicure. Have massage, if desired.
Have consultant distribute timeline to all vendors.
Develop your wedding day timeline.
Get your officiant’s ‘okay’ on the wedding program.
Meet with consultant to discuss ceremony details and reception itinerary.
Meet with officiant and determine the ceremony particulars.
Interview stylists. Have trial runs and reserve.
Have final gown fitting.
Schedule manicure and pedicure for the wedding week.
Prepare menu cards, if desired.
Order and print your wedding program.
Prepare placecards and
seating cards.
Break in shoes.
Address and mail invitations.
Order napkins, favors, and any other printed items.
Finalize ceremony music selections
Prepare a “must-play” list for band or DJ
Give photographer list of important formal photos.
Get foreign currency or traveler’s checks.
Purchase favors, toasting flutes, registry, send off items, garter and any necessary items.
Buy attendant gifts.
Check registry to ensure that there are enough items available for purchase.
Make sure both photographer and videographer have a timeline of the day.
Give emcee order of the reception.
Reserve transportation for guests, if required.
Communicate all pick-up and drop-off locations to transportation providers.
Day Before: Drop off any guest gifts.
Buy groom’s wedding gift.
Confirm delivery with vendors.
ALL
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254 Weddings Magazine 2012
AccommodationsDoubletree by Hilton Raleigh-Cary . . . . . . . . . . . . . . . 38Embassy Suites Brier Creek . . . . . . . . . . . . . . . . . . . 24Embassy Suites Crabtree . . . . . . . . . . . . . . . . . . . . 26Het Landhuis . . . . . . . . . . . . . . . . . . . . . . . . . . . 7Hilton Garden Inn Raleigh-Cary . . . . . . . . . . . . . . . . . 38Homewood Suites Cary . . . . . . . . . . . . . . . . . . . . . 32Homewood Suites Crabtree . . . . . . . . . . . . . . . . . . . 32 Marriott Crabtree Raleigh . . . . . . . . . . . . . . . . . . . . 35Marriott RTP . . . . . . . . . . . . . . . . . . . . . . . . . . 40Preston Woodall House . . . . . . . . . . . . . . . . . . . . . 11The Carolina Inn. . . . . . . . . . . . . . . . . . . . . . . . . . 9The Hampton Inn Brier Creek . . . . . . . . . . . . . . . . . . 24The Hilton Mansion on the Hill. . . . . . . . . . . . . . . . . . 39The Sheraton Raleigh . . . . . . . . . . . . . . . . . . . . . . 28Raleigh Marriott City Center . . . . . . . . . . . . . . . . . . 10The Siena Hotel . . . . . . . . . . . . . . . . . . . . . . . . . 25The Umstead Hotel and Spa. . . . . . . . . . . . . . . . . . . . 5
Banquet Facilities / Rehearsal Dinners18 Seaboard . . . . . . . . . . . . . . . . . . . . . . . . . . 39All Saints . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27Brier Creek Country Club . . . . . . . . . . . . . . . . . . . . 16Caffe Luna . . . . . . . . . . . . . . . . . . . . . . . . . . . 36Capital City Club . . . . . . . . . . . . . . . . .inside front coverCardinal Club . . . . . . . . . . . . . . . . . . .inside front coverDoubletree by Hilton Raleigh-Cary . . . . . . . . . . . . . . . 38Embassy Suites Brier Creek . . . . . . . . . . . . . . . . . . . 24Embassy Suites Crabtree . . . . . . . . . . . . . . . . . . . . 26Flemings Prime Steakhouse and Wine Bar . . . . . . . . . . . 31Het Landhuis . . . . . . . . . . . . . . . . . . . . . . . . . . . 7Highgrove . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1Hilton Garden Inn Raleigh-Cary . . . . . . . . . . . . . . . . . 38Homewood Suites Cary . . . . . . . . . . . . . . . . . . . . . 32Homewood Suites Crabtree . . . . . . . . . . . . . . . . . . . 32MacGregror Downs Country Club . . . . . . . . . . . . . . . . 32Marriott Crabtree Raleigh . . . . . . . . . . . . . . . . . . . . 35Marriott RTP . . . . . . . . . . . . . . . . . . . . . . . . . . 40One Eleven Place . . . . . . . . . . . . . . . . . . . . . . . . 14Preston Woodall House . . . . . . . . . . . . . . . . . . . . . 11Prestonwood Country Club . . . . . . . . . . . . . . . . . . . 13Raleigh Marriott City Center . . . . . . . . . . . . . . . . . . . 10Rand-Bryan House . . . . . . . . . . . . . . . . . . . . . . . 171705 Prime . . . . . . . . . . . . . . . . . . . . . . . . . . . 33Second Empire . . . . . . . . . . . . . . . . . . . . . . . . . 2Seven Raleigh. . . . . . . . . . . . . . . . . . . . . . . . . . 21Shady Wagon Farm . . . . . . . . . . . . . . . . . . . . . . . 12The Carolina Inn. . . . . . . . . . . . . . . . . . . . . . . . . 9The Cotton Room . . . . . . . . . . . . . . . . . . . . . . . . 8The Grande Marquise and Ballroom . . . . . . . . . . . . . . . 15The Hampton Inn Brier Creek . . . . . . . . . . . . . . . . . . 24The Hilton Mansion on the Hill. . . . . . . . . . . . . . . . . . 39The Matthews House . . . . . . . . . . . . . . . . . . . . . . 40The Oaks at Salem . . . . . . . . . . . . . . . . . . . . . . . 23The Preserve at Jordan Lake . . . . . . . . . . . . . . . . . . 34
The Sheraton Raleigh . . . . . . . . . . . . . . . . . . . . . . 28The Siena Hotel . . . . . . . . . . . . . . . . . . . . . . . . . 25The Stockroom . . . . . . . . . . . . . . . . . . . . . . . . . 27The Sutherland . . . . . . . . . . . . . . . . . . . . . . . . . 30Sullivan’s Steakhouse . . . . . . . . . . . . . . . . . . . . . . 29The Umstead Hotel and Spa. . . . . . . . . . . . . . . . . . . 5Urban Food Group/Vivace . . . . . . . . . . . . inside back coverWard’s Hollow. . . . . . . . . . . . . . . . . . . . . . . . . . 37
Beauty / Hair / Makeup / SkincareImages by Denise . . . . . . . . . . . . . . . . . . . . . . . 237makeupforyourday . . . . . . . . . . . . . . . . . . . . . . 237Wavelengths . . . . . . . . . . . . . . . . . . . . . . . . . 236
Bridal AssociationsThe Triangle Bridal Association . . . . . . . . . . . . . . . . 133
Bridal RegistryQuintessentials . . . . . . . . . . . . . . . . . . . . . . . . . 97
Bridal Salons Traditions by Anna at The Lassiter. . . . . . . . . . . . . . . . 36Victorian Rose Bridals in Raleigh . . . . . . . . . . . . . . . . 64
Bridal ShowsForever Bridal Productions . . . . . . . . . . . . . . . . . . 214The Carolina Inn Bridal Fair . . . . . . . . . . . . . . . . . . 168
Bridal Showers and party LocationsPrestonwood Country Club . . . . . . . . . . . . . . . . . . 180Sullivan’s Steakhouse . . . . . . . . . . . . . . . . . . . . . 173The Cotton Room . . . . . . . . . . . . . . . . . . . . . . . 170The Oaks at Salem . . . . . . . . . . . . . . . . . . . . . . 177
the advertiSerS
2012 Weddings Magazine 255
Cakes / Confections / CookiesCakes by Chloe . . . . . . . . . . . . . . . . . . . . . . . . 200Christins Cakes . . . . . . . . . . . . . . . . . . . . . . . . 201Dreme Cake Artistry. . . . . . . . . . . . . . . . . . . . . . 201Miel Bon Bons . . . . . . . . . . . . . . . . . . . . . . . . 199The Cupcake Shoppe . . . . . . . . . . . . . . . . . . . . . 199
CateringClassic Party Rentals . . . . . . . . . . . . . . . . . . . . . 220Korbel . . . . . . . . . . . . . . . . . . . . . . . . . back coverOne Hope Wine . . . . . . . . . . . . . . . . . . . . . . . . 215Party Reflections . . . . . . . . . . . . . . . . . . . . . . . 221Premiere Catering and Events. . . . . . . . . . . . . . . . . 217Rocky Top Catering . . . . . . . . . . . . . . . . . . . . . . 218The Matthews House Catering . . . . . . . . . . . . . . . . . 40Triangle Catering . . . . . . . . . . . . . . . . . . . . . . . 219Urban Food Group. . . . . . . . . . . . . . . . inside back cover
Ceremony FacilitiesAll Saints . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
DJ / Ceremony / Reception MusicMcSound Productions . . . . . . . . . . . . . . . . . . . . 225Perfect Day DJ . . . . . . . . . . . . . . . . . . . . . . . . 225
Coastal and Destination WeddingsBridal by the Sea . . . . . . . . . . . . . . . . . . . . . . . 242Jennette’s Pier . . . . . . . . . . . . . . . . . . . . . . . . 246makeupforyourday . . . . . . . . . . . . . . . . . . . . . . 245MM Digital Photography. . . . . . . . . . . . . . . . . . . . 245The NC Aquarium . . . . . . . . . . . . . . . . . . . . . . . 247Walters and Walters Photography . . . . . . . . . . . . . . . 244
FavorsCute Buttons . . . . . . . . . . . . . . . . . . . . . . . . . 106Quintessentials . . . . . . . . . . . . . . . . . . . . . . . . . 97
FloristsBrides and Bouquets . . . . . . . . . . . . . . . . . . . . . 167Expressions of Love Florist . . . . . . . . . . . . . . . . . . 164Fleuressence . . . . . . . . . . . . . . . . . . . . . . . . . 166Fleurtations Wedding and Events . . . . . . . . . . . . . . . 165Greg Warren Flowers . . . . . . . . . . . . . . . . . . . . . 165Julie Liles Floral and Event Design . . . . . . . . . . . . . . 163The Purple Poppy Florist . . . . . . . . . . . . . . . . . . . 166
Gifts — Bridesmaids and GroomsmenCute Buttons . . . . . . . . . . . . . . . . . . . . . . . . . 106Quintessentials . . . . . . . . . . . . . . . . . . . . . . . . . 97
Invitations / Announcements / programsCute Buttons . . . . . . . . . . . . . . . . . . . . . . . . . 106Sealed with Appeal . . . . . . . . . . . . . . . . . . . . . . 106
Jewelry Anfesa’s Jewelry . . . . . . . . . . . . . . . . . . . . . . . . 15Margaret Rowe . . . . . . . . . . . . . .www.margaretrowe.com
photo Booth RentalKevin Milz. . . . . . . . . . . . . . . . . . . . . . . . . . . 255
photographyEmory Lane Photography . . . . . . . . . . . . . . . . . . . 124F8 Photo Studios . . . . . . . . . . . . . . . . . . . . . . . 126Gina McLean Photography . . . . . . . . . . . . . . . . . . 128Kevin Milz. . . . . . . . . . . . . . . . . . . . . . . . . . . 118Martha Manning Photography . . . . . . . . . . . . . . . . . 121Megan Kime Photography. . . . . . . . . . . . . . . . . . . 125Mollie Tobias Photography . . . . . . . . . . . . . . . . . . 132Photography by Walters and Walters . . . . . . . . . . . . . 116Ray Barbour Photography . . . . . . . . . . . . . . . . . . . 131Renee Sprink Photography . . . . . . . . . . . . . . . . . . 129Robin Lin Photography . . . . . . . . . . . . . . . . . . . . 122Shane Snider Photography . . . . . . . . . . . . . . . . . . 123Sweet Life Photography . . . . . . . . . . . . . . . . . . . . 127Your Still Life Photography . . . . . . . . . . . . . . . . . . 130Vesic Photography . . . . . . . . . . . . . . . . . . . . . . 120
Real Estate / MortgageRick Mangrum . . . . . . . . . . . . . . . . www.ricksteam.com
SpaThe Umstead Hotel & Spa . . . . . . . . . . . . . . . . . . . . 5
Tents / Chairs / Tables / LinensClassic Party Rentals . . . . . . . . . . . . . . . . . . . . . 220Party Reflections . . . . . . . . . . . . . . . . . . . . . . . 221
VideographyF8 Fusion . . . . . . . . . . . . . . . . . . . . . . . . . . . 133Heart Stone Films . . . . . . . . . . . . . . . . . . . . . . . 135Perfect Day DJ . . . . . . . . . . . . . . . . . . . . . . . . 225
Wedding Consultants / Designers / plannersA Southern Soiree. . . . . . . . . . . . . . . . . . . . . . . . 79Bridal by the Sea . . . . . . . . . . . . . . . . . . . . . . . 242Erin McLean Events . . . . . . . . . . . . . . . . . . . . . . . 75Events by La Fete . . . . . . . . . . . . . . . . . . . . . . . . 67Orangerie Events . . . . . . . . . . . . . . . . . . . . . . . . 71Parties by BASH. . . . . . . . . . . . . . . . . . . . . . . . . 83Posh Event Planning . . . . . . . . . . . . . . . . . . . . . . 87Virtue Event Planning . . . . . . . . . . . . . . . . . . . . . . 91
Wedding WebsitesWeddings Magazine. . . . . . . . . . . . . . . . . . . . . . 204
256 Weddings Magazine 2012
Make sure you have a designated “pet pal” assigned to your pooch
for the entire day. Your pet is going to need to be walked, watered, fed
and cared for during this extremely busy time, and having someone you
can trust to watch over your four-legged friend will give you peace of mind.
When booking your venue, don’t forget to find out if they allow pets.
You may need to pay an additional fee or pet deposit to have your pup al-
lowed on property. Also, keep in mind that an outdoor setting is most likely
the best environment for any pooch.
practice makes perfect, so if you are planning to include your pet on
your wedding day, practice, practice, practice! If you have a specific
outfit or trick in mind for the ceremony, go through this routine or walk your
pet through the venue multiple times before the day of your wedding so he
or she is familiar with what to do.
Consider your pet’s temperament. If you have a nervous dog or untrained
puppy, it’s probably a bad idea to include your dog in your “I do’s.” Make
sure that your pet is comfortable around large crowds and trained to use the
bathroom at certain times to avoid any unsightly accidents.
When planning pictures, it is a good idea to have them taken with your
pet on a different day. Accidents may happen, so to reduce your risk of
walking down the aisle in a yellow and white dress, talk with your photogra-
pher about setting up a separate time to shoot pics with your pet.
If you decide that it would be best to leave your dog at home on the
day of the ceremony, there are still ways to include him or her. For
example, you can request a groom’s cake that resembles the missing mutt,
or add a resembling figure of the absent pet to your cake topper. You may
also consider having your pet’s picture in the wedding program, or, during
vows, sharing a funny story about how this special family member brought
you and your partner closer together. These fun and interesting ways of
including your furry friend will allow you and your hubby to still share the
love you both have for your pet while also supplying your guests with quirky
conversation pieces. wm
wedding day pet prep
to many people, petS are an extremely
important part of their liveS and are
often conSidered part of the family.
even though it may Seem only natural
to include your furry friend in your
wedding, there are a few thingS
to conSider before committing your
canine to one of the moSt
Special dayS of your life.
making your pet a part of your wedding day
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