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www.weddings-magazine.com The Triangle Here and Now FASHION, FLOWERS, CAKES & MORE ALL SHOT ON LOCATION! Planning Perfection MONTH-BY-MONTH CHART Real NC Weddings 2012 TRIANGLE WEDDING TRENDS Get Going NORTH CAROLINA DESTINATION WEDDINGS r a l e i g h d u r h a m c h a p e l h i l l n c c o a s t

Weddings Magazine 2012 issue

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The trendsetting wedding publication for the Raleigh, Durham and Chapel areas of North Carolina.

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Page 1: Weddings Magazine 2012 issue

www.weddings-magazine.com

The TriangleHere and Nowfashion, flowers,

cakes & more all shot on location!

Planning Perfectionmonth-by-month chart

Real NC Weddings2012 triangle

wedding trends

Get Goingnorth carolina

destination weddings

r a l e i g h • d u r h a m • c h a p e l h i l l • n c c o a s t

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The Only ThingWe Overlookis theCity

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2012 Weddings Magazine 1

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2 Weddings Magazine 2012

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2012 Weddings Magazine 3

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4 Weddings Magazine 2012

publisher/ownerRobyn Mangrum

art directorStephanie DuBois

account managerMaureen Powell

senior writerHeather Green

copy editorKatey Warren

internsKatey Warren

Megan Ransone

Lauren Vied

distributionRick Mangrum

For advertising information visit or call:

www.weddings-magazine.com

919-552-7655

Reproduction of copy or artwork is strictly prohibited.

All rights reserved.

mangrum publishingwww.weddings-magazine.com

www.mangrumpublishing.blogspot.com

Printed in Canada

Ad content is not the responsibility of

Mangrum Publishing. Mangrum Publishing prints articles and

features for entertainment purposes only and does not seek

to advise readers on medical problems or decisions. Under no

circumstances will Mangrum Publishing be liable for any

damages that result from reliance on or use

of the information provided herein.

cover credits:

Photographer: Agata Stoinska / www.stoinska.com

Stylist: Roxanne Parker / www.roxanneparker.com

Photographer’s Assistant: Nikki Browne

Hair: Jackie Faye for www.kazumihair.ie

Make Up: www.kenboylan.com

Model: Nadia Ribenio

Dress: www.anabelrose.com

All jewelery www.accessorize.com

Flowers: by the Flower Box, Mount Merrion, Dublin

Location: www.tankardstown.ie

members oF

Seventeen years and counting, we sure have seen a lot of weddings over the years!

Our 2012 issue is bringing the best yet. As you glance through the real weddings, par-

ties, fashions, flowers, cakes, food and style shoots you will be amazed at the talent

assembled right here in our magazine. In addition to our wonderful printed magazine, our

web site boasts so many more opportunities for brides and grooms to get to know each

of these wedding professionals.

Be sure to visit our site while you are planning your wedding this year. Our entire

printed magazine can be viewed online – handy when you have family and friends in other

states who might be helping in the planning process. Our site is updated hourly with new

blog posts, photographs and event happenings. It is also a great place to see other real

weddings not featured here in the magazine. The site is also open to brides who would

like to submit their own real wedding for all to see! And the icing on the cake…when you

register online, you will be eligible for six giveaways in 2012.

This will be a busy year for all of you planning your wedding here in the Triangle and

we certainly hope our local magazine will help guide you along the way. Just remember

to enjoy the planning process, patronize our wonderful vendors and by all means, do not

forget to savor every moment of your big day.

We wish you all the best of luck and a long and happy life as a newly married couple.

Robyn & Maureen

from the publisher

maureen & robyn

Find us on Facebook! www.facebook.com/weddingsmagazine

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2011 Weddings Magazine 5

Picture your big day. Taking your vows on our lakeside lawn. An intimate celebration in

our grand ballroom. Then, retreating to a cozy suite.With an impeccable eye for quality, our

experienced staff will work closely with you, bringingyour dream wedding to life in vivid detail.

T H E U M S T E A D

perfect pair

RESERvATionS 1.866.877.4141 | 919.447.4000 | THEUMSTEAD.coM | cARy, noRTH cARolinA

WinnER of THE 2011 foRBES TRAvEl GUiDE fivE STAR AWARD AnD 2012 AAA fivE DiAMonD AWARD

photo by shane snider photography

UMST-0150_Perfect_Pair_Ad_WM.indd 1 9/13/11 4:15 PM

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6 Weddings Magazine 2012

venuesthat fit you

one oF the most diFFicult decisions when

planning your wedding is deciding exactly

where you should tie the knot. these days,

no location is oFF-limits and the more

unusual the locale, the more memorable

the wedding. so where do you begin your

search when trying to decide on a venue?

Outdoors Before deciding on this type of venue, you should also con-

sider your guests. If a good portion of your wedding guests are older,

extreme temperatures or the need to travel long distances may affect

whether they can attend.

Coastal Beach weddings can fit almost any budget. While time of year

plays a part in when you can have a coastal wedding, travel and guests’

schedules are also important considerations.

Historic Downtown Sites Getting married in the town you and your

future spouse-to-be met or grew up in can hold special meaning and is

a beautifully timeless venue.

Local Farms With a backdrop you can’t beat, farms are generally set

up to easily accommodate large numbers of people and are found

within or nearby most towns.

Vineyards Vineyards provide a vintage feel and plenty of wine, usually

have wedding packages to choose from, and are a great fit for just

about anyone.

A Boat Getting married on the water can be an unforgettable experi-

ence. Of course, one must consider possible side-effects: seasickness,

wind, and how well you and your guests can handle being on a boat

for several hours.

Museums & Libraries Full of history and incredible architecture, his-

toric museums and libraries are an unusual yet unique wedding venue

trend this year.

Aquariums Who wouldn’t want to get married under some of the most

dangerous and beautiful creatures on earth? You are entering uncharted

waters! Peaceful and spacious, aquariums are becoming more popular

locations for weddings. Working out an affordable price and date are

the trick to getting the underwater “I do’s” of your dreams. wm

reception & banquet Guide 18

bridal fashion & Jewelry 41

Wedding planners 65

real Weddings 68

invitations & Gifts 95

photography / Videography 109

trend report 2012 136

flowers & tablescapes 139

feature parties 169

Cakes & Confections 185

NC Marriage laws 202

Catering 203

Music 223

hair & Makeup 227

Coastal Weddings 239

budget 249

planning Calendar 252

Directory of advertisers 254

in this issue

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is a place where you can still see the Milky Way at night and the air is filled with the soothing sounds of nature

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Providing an atmosphere of warmth and grace, The Carolina Inn’s intimate parlors, secluded courtyards and expansive ballrooms are perfect for wedding receptions or the exchanging of vows. From the exquisitely beautiful

to the elegant and romantic, the Inn has been transforming wedding fantasies into memories that live forever!

Bring your dream wedding to life by contacting our wedding professionals today.

Traditions S tart As MemoriesAzul Photography

211 Pittsboro Street • Chapel Hill • North Carolina • 27516 • 919.918.2749carolinainnbride.com • [email protected]

A distinctive experience provided by Destination Hotels & Resorts.

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1705 Prime Chophouse & Events 1705 Millbrook Ave., Raleigh • 919-850-2340 175 5 3-14 $50-75 Yes Varied Yes Yes Yes No No •

18 Seaboard 18 Seaboard Ave., Suite 100, Raleigh • 919-861-4318 up to 70 2 Call $26-50 No Varied No No Yes No No •

Bogart’s American Grill 510 Glenwood Ave., Raleigh • 919-832-1122 72-120 2 3-12 $26-50 Yes Plated Yes No Yes No Yes •

Brier Creek Country Club 9400 Club Hill Dr., Raleigh • 919-206-4600 up to 350 7 Call $50-75 Yes Varied Yes No Yes No Yes •

Caffe Luna 136 E Hargett St., Raleigh • 919-832-6090 200 3 1-12 $26-50 Yes Varied No Yes No No Yes •

Capital City Club 411 Fayetteville, 21st Fl, Raleigh • 919-832-5526 500 8 3-12 $50-75 Yes Varied Yes Yes Yes No No •

Cardinal Club 150 Fayetteville, Ste 2800., Ral • 919-834-8829 600 7 3-12 $50-75 Yes Varied Yes Yes No No No •

The Carolina Inn 1211 Pittsboro Street, Chapel Hill • 919-918-2749 220-400 4 12-18 $100+ Yes Varied Yes Yes No No Yes 184

Coquette 4351-119 The Circle at North Hills • 919-789-0606 50 1 Call $50-75 No Varied Yes Yes Yes No Yes •

The Cotton Room 807 E Main St., Rm 2-350, Durham • 919-530-8380 440 1 Call $50-75 No Varied Yes Yes Yes No No •

Doubletree by Hilton – Raleigh-Cary 500 Caitboo Ave., Cary • 919-239-4777 80 2 Call $26-50 No Varied Yes Yes No No No 129

Embassy Suites – Raleigh Crabtree 4700 Creedmoor Rd., Raleigh • 919-881-0000 200 2 6 $26-50 Yes Varied No Yes Yes No No 225

Embassy Suites – RDU / Brier Creek 8001 Arco Corporate Dr, Raleigh • 919-572-2200 200 6 6-12 $75-100 Yes Varied No Yes No No Yes 175

Fleming’s4325 Glenwood Ave #5004, Raleigh • 919-571-6200 up to 200 2 3 $75-100 No Varied Yes No No No Yes •

Frazier’s 2418 Hillsborough • 919-828-6699 50-75 13 6-9 $26-50 No Varied Yes Yes Yes No No •

The Grand Marquise Ballroom205 New Fidelity Ct., Garner • 919-773-0013 400 1 Call • Yes • Yes • Yes Yes No •

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Hampton Inn – RDU / Brier Creek 8001 Arco Corporate Dr, Raleigh • 919-484-0500 140-175 2 6-12 $50-75 Yes Varied No Yes No Yes Yes 135

Het Landhuis 1898 Henderson Tanyard Rd, Pittsboro • 919-545-2280 80 1 Call $75-100 No • Yes • No Yes Yes Call

Highgrove 1613 S. Main St., Fuquay-Varina • 919-552-6154 250 1 • $75-100 Yes Varied No Yes No No Yes 4

Hilton Garden Inn – Raleigh-Cary 131 Columbus Ave., Cary • 919-339-1607 350 4 Call $26-50 Yes Varied No Yes No No No 132

Hilton – Mansion on the Hill 4800 Page Creek Rd, Durham • 919-941-4810 400 3 • $75-100 Yes Varied No Yes No No No 252

Homewood Suites - Cary 100 MacLayson Ct., Cary • 919-467-4444 120 1 Call $26-50 Yes Varied No Yes No Yes Yes 150

Jennette’s Pier 7223 S Virginia Dare Tr, Nags Head • 252-255-1501 up to 200 1 12-18 • Yes Varied No • No Yes Yes •

MacGregor Downs Country Club 430 St. Andrews Ln., Cary • 919-467-0146 up to 500 5 6-12 $50-75 Yes Varied Yes Yes No Yes Yes •

Marriott Crabtree 4500 Marriott Drive, Raleigh • 919-781-7000 300 3 6-12 $75-100 Yes Varied No Yes No No No 376

Marriott RTP 4700 Guearduan Dr., Durham • 919-941-6200 200 6 Call $26-50 No Varied No Yes No No Yes 225

The Matthews House 317 W. Chatham St., Cary • 919-467-1944 125-300 2 6-12 $50-75 Yes Varied Yes Yes No No Yes 3

Michael Deans Seafood Grill 6004 Falls of Neuse Rd., Raleigh • 919-790-9992 55 1 6-12 $26-50 No Plated No No Yes No No •

NC Aquarium on Roanoke Island 374 Airport Road, Manteo • 866-332-3475 150-1000 Many Call • Yes • No • • Yes Yes •

The Oaks at Salem 6304 Old Jenks Road, Apex • 919-387-4158 up to 300 1 Call • Yes Varied Yes • No Yes Yes •

One Eleven Place 111 Realtors Way, Cary • 919-654-5413 350 3 • • Yes Varied Yes Yes No No Yes •

Porter’s City Tavern 2412 Hillsborough, Raleigh • 919-821-2133 50-75 2 • $26-50 Yes Varied Yes Yes Yes No No •

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facility information

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The Preserve at Jordan Lake 840 The Preserve Tr., Chapel Hill • 919-542-5501 x4 100-250 1 • $26-50 Yes Varied Yes Yes No Yes Yes •

Preston Woodall House 201 E. Hill St., Benson • 919-894-7025 300 2 6-12 $50-75 Yes Varied Yes Yes Yes No Yes 12

Prestonwood Country Club 300 Prestonwood Pkwy., Cary • 919-467-2566 50-400 6 6-12 $75-100 Yes Varied No Yes No No Yes •

Raleigh Marriott City Center 500 Fayetteville St., Raleigh • 919-833-1120 500 14 12 $50-75 Yes Varied Yes Yes No Yes No 400

Rand-Bryan House 2518 Benson Rd., Garner • 919-995-1663 up to 125 2 Call Varies No Varied No Yes No Yes Yes •

Red Room 510 Glenwood Ave., Raleigh, NC • 919-835-1322 100-125 1 6-12 $26-50 No Varied Yes No Yes No No •

Second Empire Restaurant 330 Hillsborough St., Raleigh, NC • 919-829-3663 Varied 6 Call $48-75 No Varied No Yes No No Yes •

SEVEN 501 Washington St., Raleigh, NC • 919-833-7776 350 1 Call • No • No • • Yes Yes •

Shady Wagon Farm 2312 Pea Ridge Rd., New Hill • 919-542-7172 up to 200 2 6-18 $50-75 Yes Varied No Yes No Yes Yes 4

Sheraton Raleigh 421 S. Salisbury St., Raleigh • 919-834-9900 350 3 12 $50-75 Yes Varied No Yes No No Yes 350

The Siena 1505 E Franklin St., Chapel Hill • 919-918-2544 up to 175 3 6 $75-100 Yes Varied Yes Yes No No No 79

The Stockroom 230 Fayetteville St., Raleigh • 919-459-3212 300 1 8-16 $26-50 No Varied Yes • • Yes Yes •

Sullivans Steakhouse414 Glenwood Ave, Ste 103 Raleigh • 919-82- 7533 100 5 2 $50-75 Yes Plated Yes No Yes No No •

The Sutherland 1371 Wake Union Church Rd., Wake Forest 350+ Call 2+ $26-50 Yes Varied Yes Yes Call Yes Yes •

The Umstead Hotel & Spa 100 Woodland Pond Dr., Cary • 866-877-4141 200 2 12 $100+ Yes Varied Yes Yes No No Yes 150

Vivace at North Hills 4209-115 Lassiter Mill Rd., Raleigh • 919-787-7747 90-140 2 • $26-50 No Varied Yes Yes Yes No Yes •

Ward’s Hollow3215 Mt. Gilead Church Rd., Pittsboro • 919-617-1840 up to 300 • 2 Call Yes Varied No No No No Yes •

reception & banquet guide

facility information

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weddding • receptions • rehearsals • bridal showers • corporate events • weddding • receptions • rehearsals • bridal showers • corporate events • weddding • receptions • rehearsals • bridal showers • corporate events • 919.387.4158 • www.theoaksatsalem.com919.387.4158 • www.theoaksatsalem.com919.387.4158 • www.theoaksatsalem.com

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C u s t o m i z e d m e n u s • n o R o o m F e e s A C C o m m o d A t i o n s F R o m 1 0 t o 9 5

414 Glenwood Avenue, suite 103 Raleigh, nC 27603

r e s e r v a t i o n s [email protected]

www . s u l l i v a n s s t e a k ho u s e . com

have your reception or rehearsal dinner at sullivan’s

ContaCt our private dining Coordinator at [email protected]

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JOB #: FMG-9568-262CLIENT: FLEMING’S DESCRIPTION: Raleigh Bridal Magazine Ad Full pageVERSION #: 1 of 1 TRIM SIZE: 8"w x 10"hBLEED: .125”LIVE AREA: 7.25”w x 9.25”hSTOCK: INK COLORS: (4/0) 4cp PERSONALIZATION: NOSPECIAL INSTRUCTIONS:REVISE INSTRUCTIONS:

Discover a Perfect Setting for Your Bridal Celebration

4325 Glenwood Avenue #5004, Raleigh 919-571-6200

www.FlemingsSteakhouse.com/Raleigh

Prime Steak & 100 Wines by the Glass

Rehearsal Dinners • Engagement Parties & Bridal Showers Cocktail Gatherings • Bachelor/Bachelorette Dinners

Preset Menus and Custom Dining Arrangements

11FMG9568-262_RAL_BrdlAd.indd 1 9/29/11 3:25 PM

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116890_RDUNC_2012WeddingsMagazine_8x10_v1.indd 1 10/4/11 11:50 AM

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www.hiltonrtp.com • 919.941.48104810 Page Creek Lane • Durham, NC 27703

Mansion on the Hill

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Weddings Magazine ‘red carpet’ fashion shoot was held this year

at the fabulous Raleigh Marriott City Center in downtown Raleigh.

Boasting a grand entrance, modern décor, a lavish lobby and posh

guest rooms, this hotel was the perfect venue for our Old Hollywood

theme. The Raleigh Marriott City Center has a grand Ballroom that

can accommodate up to 630 guests for weddings, rehearsal dinners,

luncheons and ceremonies. Located in the heart of downtown Raleigh,

the hotel is convenient to shopping, nightlife and sight seeing. All of

your guests will certainly feel welcome in one of the 400 beautifully

decorated sleeping rooms and suites. Visit www.marriott.com/rdumc

for more information and booking your wedding.

Be sure to visit www.weddings-magazine.com and click videos to view our behind-the-scenes making of our photo shoot!

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gown Traditions by Anna (p63)

tuxedos Cape Fear Formalwear

headpiece & jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center, Entrance (p10)

photography waltersandwalters.com (p116)

red carpet Classic Party Rentals (p220)

Arriving to the big event in a Maserati on a red carpet is surely

a nice touch, but the bride will surely be a showstopper in

this gorgeous belted sheath gown. Add sparkle to this with

vintage hair accessories and bold jewelry.

glamourgirls

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gown Similar styles available at Traditions by Anna (p63)

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center, Side Lobby (p10)

photography waltersandwalters.com (p116)

An intricate pattern adorned with tiny

sequins play up this timeless strapless

gown. For added drama, slip on a

brilliant ring and necklace.

glamourgirls

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gown Victorian Rose Bridals (p64)

tuxedos Cape Fear Formalwear

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center, Entrance (p10)

photography waltersandwalters.com (p116)

red carpet Classic Party Rentals (p220)

Classic Hollywood glamour at it’s finest, a 1961 Corvette and

a striking gown boasting layers upon layers of elegant tulle.

Highlight the crystal embellished waistline with

dangling earrings and a brilliant cuff bracelet.

glamourgirls

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gown Similar styles available at

Traditions by Anna (p63)

tuxedos Cape Fear Formalwear

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center (p10)

photography waltersandwalters.com (p116)

It will be hard to go unnoticed down the alleyway in this beautiful

baby-doll gown. Tiny beads accentuate the bustline and

empire waist while a bold ring adds flair.

glamourgirls

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gown Similar styles available at Traditions by Anna (p63)

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center (p10)

photography waltersandwalters.com (p116)

The best of both worlds, fitted and full. Lovely layers

of fabric accentuate the lower half of this dream-girl dress.

Ramp up your jewelry with a double-layered crystal

necklace and bold ring.

glamourgirls

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gown Victorian Rose Bridals (p64)

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center, Lobby (p10)

photography waltersandwalters.com (p116)

The intricate lace overlay on this fitted gown adds

movement and elegance. Play up this flattering

neckline with a unique necklace.

glamourgirls

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gown Traditions by Anna (p63)

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center, Side Lobby (p10)

photography waltersandwalters.com (p116)

Tiers of sheer fabric cascade down

this gorgeous peplum dress.

A taupe satin sash adds color and

shape to this flattering style.

glamourgirls

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gowns Similar styles available at

Victorian Rose Bridals (p64)

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center, Bar (p10)

photography waltersandwalters.com (p116)

Cascades of ruffles flow down this

elegant shoulder strap gown. All

bridesmaids will look stunning in

this pale lavender satin sheath.

glamourgirls

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gown Traditions by Anna (p63)

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center, Lobby (p10)

photography waltersandwalters.com (p116)

A true fit for a princess. Fine tulle drapes this entire dress

and fills out the lower half of this glamorous gown.

Play up the jeweled waistline with a dramatic necklace.

glamourgirls

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Command the bar and all the attention in this traditional

strapless ball gown. Finish this look with simple

drop earrings and a stunning hairpiece.

glamourgirls

gown Victorian Rose Bridals (p64)

tuxedo Cape Fear Formalwear

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center, Bar (p10)

photography waltersandwalters.com (p116)

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gown Similar styles available at Victorian Rose Bridals (p64)

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center, Side Lobby (p10)

photography waltersandwalters.com (p116)

One of the sexiest gowns of the season. A plunging neckline

and satin fabric drape the body while the shirring trims the waistline.

glamourgirls

Page 56: Weddings Magazine 2012 issue

54 Weddings Magazine 2012

Be the center of attention in a figure-flattering gown

enhanced with fine lace detailing. A crystal hair accessory

and classic hair will complete this look.

glamourgirls

gown Victorian Rose Bridals (p64)

tuxedo Cape Fear Formalwear

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center, Bar (p10)

photography waltersandwalters.com (p116)

Page 57: Weddings Magazine 2012 issue

2012 Weddings Magazine 55

gown Traditions by Anna (p63)

tuxedos Cape Fear Formalwear

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center (p10)

photography waltersandwalters.com (p116)

Be on the lookout for paparazzi in this gown! Swirls of added fabric accentuate the bottom of this gown while a black sash adds a formal flair.

(other sash colors available). Trade in your mothers pearls for this fabulous pearl and chain work of art.

glamourgirls

Page 58: Weddings Magazine 2012 issue

56 Weddings Magazine 2012

Hand cut tulle gives this gown dramatic texture and appeal.

Opt for a traditional clean hairstyle when wearing a bold dress.

glamourgirls

gown Similar styles available at

Victorian Rose Bridals (p64)

tuxedos Cape Fear Formalwear

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center, Pool (p10)

photography waltersandwalters.com (p116)

Page 59: Weddings Magazine 2012 issue

2012 Weddings Magazine 57

gowns Victorian Rose Bridals (p54)

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center, Pool (p10)

photography waltersandwalters.com (p116)

A Weddings Magazine

favorite, this gown drapes

beautifully while the

beadwork and sequins are

impeccable. Burgundy for

bridesmaids is making a

comeback for 2012

in short and long gowns.

glamourgirls

Page 60: Weddings Magazine 2012 issue

58 Weddings Magazine 2012

Beautiful hand cut fabric flowers are intricately sewn

on this trumpet style gown. Bring out the tiny crystals embellished

in these flowers with an edgy crystal choker and drop earrings.

glamourgirls

gown Traditions by Anna (p63)

tuxedos Cape Fear Formalwear

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center, Pool (p10)

photography waltersandwalters.com (p116)

Page 61: Weddings Magazine 2012 issue

2012 Weddings Magazine 59

A fit and flair satin beauty

with a neckline to flatter any bride.

Rev up this look with a one-of-a-kind

bracelet and hairpiece to match.

glamourgirls

gown Victorian Rose Bridals (p64)

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center (p10)

photography waltersandwalters.com (p116)

Page 62: Weddings Magazine 2012 issue

60 Weddings Magazine 2012

This unassuming figure flattering trumpet gown

gets a boost with unique jewelry and a sleek hairstyle.

Bridesmaids will love dancing at the reception

in this halter style playful dress.

glamourgirls

gowns Traditions by Anna (p63)

jewelry www.margargetrowe.com

shot on location Raleigh Marriott City Center (p10)

photography waltersandwalters.com (p116)

Page 63: Weddings Magazine 2012 issue

2012 Weddings Magazine 61

Worn by celebrities such as Heidi Klum and Christina Applegate,

Margaret Rowe’s collections have graced the pages of several trendy

women’s magazines, including InStyle and Modern Bride. Rowe’s hand-

crafted bridal collections are an amalgam of sparkling gems, crystal quartz,

polished silver accents and stunning centerpieces of vintage or artistic ori-

gin. Rowe takes pride in knowing that each piece in every Margaret Rowe

collection has been touched by her designing hand, a fact that resonates

with brides when they are searching for that special wedding day heirloom.

The hottest style for wedding day jewelry right now is ‘Hollywood Red

Carpet’— think wide jeweled cuff bracelets with dramatic drop earrings.

Pairing bold statement accessories with strapless gowns also creates a look

that fits well into this trend, adding glamour to an otherwise simple silhou-

ette. Don’t forget that you are the star, so you should let yourself shine and

sparkle — literally!

If the dazzle of the red carpet look is a little too over the top for you, you

may instead opt for the classic alternative of adorning a piece of heirloom

jewelry on your wedding day. Find a treasured heirloom in your jewelry box

and have it made into a one-of-a-kind piece that echoes all the love that it

has brought to you over the years. Wearing a piece of jewelry that has a spe-

cial history within your family will allow you to feel even more connected to

family members, while also providing you with a special piece to pass down

to your own children one day.

When selecting your bridal jewelry, determine which pieces will be the

focal point of your look. Perhaps it’s a jeweled hairpiece, dramatic necklace

or shimmering bracelet. You may even shop for the jewelry first, then find

a gown later to coordinate with your jewels. Pair delicate jewelry, such as

small pearls and pave crystal pieces, with a lace gown. Go with bold jewelry

if you wear a ball gown or strapless gown. If this bold piece is a statement

necklace, complement the look with classic post earrings. If your statement

piece is a set of bangles or a cuff bracelet, you may complete the look with

either very simple or very ornate earrings. Remember, it’s your day to show

your personality, so go with the jewelry that you enjoy most.

The decision of whether to incorporate color in your jewels is also a very

personal one. You may add a splash of color to your look in many differ-

ent ways. I love vintage style! My wedding cake was mint green with pink

flowers and my ‘something blue’ was the nail polish on my toes! Most

importantly, remember it is YOUR day, so wear pieces that you absolutely

treasure and love! wm

jewel rulesinspired by her coast california

lifestyle, the mystique of golden

hollywood eras and the sizzle of

the silver screen’s red carpets,

margaret rowe creates couture

jewelry collections that as timeless

as they are trendsetting.

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what to wear on your wedding day

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To see Margaret’s beautiful pieces, check out our fashion section on pages 43 to 60 and be sure to visit her website to purchase her

beautiful jewelry at www.margaretrowe.com

Page 64: Weddings Magazine 2012 issue

62 Weddings Magazine 2012

Get Together Immediately after you decide who will be in your bridal party,

it is a great idea to get everyone together and delegate certain roles or tasks

to each member of your bridal party. Throw a luncheon to give everyone the

chance to get to know each other on a more personal level. This way, you can

observe each of the ladies’ reactions to each other and see who gets along

with whom, and most importantly, who doesn’t! Another bright and resource-

ful idea is to create a “traditions book.” This is a list that details the roles of

the mother-in-law, the maid of honor, the bridesmaids, etc. Add a touch of

humor to it with outdated traditions, but primarily focus on including modern-

day roles to give everyone something to refer to when disagreements arise.

Be Crystal Clear Let your maid of honor act as your “voice” and express to

her what you do and do not want when it comes to your bridal shower, bach-

elorette party and other wedding details. Don’t be afraid to be as thorough

as possible and make a list; this takes the guesswork out of planning for the

bridal party and gives them guidelines to follow, derailing any arguments

that may pop up.

stress Less Don’t get involved! If disagreements arise, let them take care of

themselves. Assign a bridal party member that you know and trust to keep a

close eye on anyone you may be worried about. If fights do break out, keep

your cool and have this peacemaker take care of the situation and politely

remind everyone that this is YOUR day.

There may be family members or friends that YOU want to avoid or who

may want to contribute their two cents about everything (you know, the ones

that just rub you the wrong way!). Ask a close friend, family member or

confidant to discreetly keep this person at arm’s-length from you during your

wedding, or simply assign them a particular task that will keep them busy

while also helping you out.

Assign seating smartly Seating archenemies side-by-side during a dinner

that may last hours could be disastrous! When assigning the order of your

bridesmaids or when making the seating chart for your reception, consider

who gets along with whom best and who should be separated. Planning

ahead may be a little extra work, but will help you to keep problems that

could have been avoided at bay, allowing you to breathe a little easier.

Most importantly, keep it light and fun! You don’t want to look back on your

wedding with dread. Focus on you and your future husband and everything

else will fall into place. wm

avoiding wedding warsas if you don’t already have enough

to do as a bride-to-be, throwing every

opinionated family member and friend

you know into the mix could easily

create a recipe for disaster!

cutting off conflict before it begins

by setting some boundaries at the

beginning of your wedding planning

process can help to deter drama and

keep the peace among the ones you

love during your special time. p

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keeping the peace under pressure

Page 65: Weddings Magazine 2012 issue

Traditions by Annabridal boutique

Page 66: Weddings Magazine 2012 issue

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2012 Weddings Magazine 65

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66 Weddings Magazine 2012

a diy by events by la fête

1. the puzzle

Purchase thin sheets of cherry

wood and have them cut into

small puzzle pieces. These were

purchased and cut at

www.oslopress.com.

2. the pen

Purchase a calligraphy pen in the

color of your choice at any local

arts and crafts store, or hire a

professional calligrapher such as

www.calligraphybycarrie.com.

3. the writing Hand-write

each puzzle piece with the

guest’s name and table number.

4. the finished piece

Voila! When all the pieces are

together your table will be full

and ready to be served.

All photos:

www.raybarbourweddings.com

KAtie dunn, owner of events by lA fête, enjoys creating fun and unique ideas for reception seating. When guests arrive, a

puzzle piece with their name and table number is presented to them. When all of the guests arrive at the correct table and have fit together their

pieces, the puzzle is complete! Below are Katie’s instructions for this fun do it yourself.

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Page 69: Weddings Magazine 2012 issue

2012 Weddings Magazine 67

La Fête has years of experience creating, planning and managing events,

from intimate affairs to outdoor celebrations to destination gatherings.

With a network of trusted vendors, behind-the-scenes expertise and a finger on the

pulse of emerging trends, we make sure every detail falls beautifully into place.

Serving clients in Raleigh, Chapel Hill, Durham, Eastern North Carolina and beyond.

Katie Dunn / [email protected] / 919.427.3985

Rebecca Dunn / [email protected] / 252.670.5408

Photos: www.robinlin.com

Page 70: Weddings Magazine 2012 issue

68 Weddings Magazine 2012

high school sweetheArts bronwyn And

ben hAve AlwAys loved plAying frisbee

golf together. so when ben strAtegicAlly

plAced An engAgement ring in A frisbee

goAl for bronwyn to find during one

of their mAny gAmes, the storybooK

wedding wheels were set into motion.

Bronwyn and Ben’s summertime ceremony was held at The Cha-

pel of the Cross on Franklin Street in Chapel Hill. The bride wore an

exquisite Pnina Tornai dress during the ceremony, and then changed

into a second dress for the reception. Each bridesmaid selected her

own black satin-faced taffeta dress in either mermaid or trumpet

style, each completing her look with a set of double strand freshwater

pearls, given to the ladies by the bride. To differentiate the maid of

honor from the rest of the bridesmaids, Bronwyn adorned this special

lady in waiting with a unique black feather and crystal headpiece.

Both Bronwyn and Ben are avid Tar Heels fans, so the historic

Carolina Inn was an obvious choice for the venue of the pair’s re-

hearsal dinner and reception. Bronwyn chose a timeless and classic

color scheme for her wedding, which included blacks and cremes with

gold and platinum accents. Tables featured romantic pomander-style

centerpieces draped with delicate Swarovski crystals. Each arrange-

ment was made primarily of antique roses, peonies and hydrangeas

with very minimal greenery.

Customized platinum calligraphy was used for the place cards

and menu cards, allowing all paper material to match her col-

ors perfectly. Special attention was paid to lighting, including a

projection of the new couple’s monogram on the all-white dance

floor and pin spot lighting to make the tall floral arrangements

sparkle. The elegant cake had platinum detailing, sprays of sugar

flowers and a breathtaking birdcage

topper with sugar lovebirds.

The Carolina Inn provided a mouth-

watering five-course seated dinner,

complete with a sushi bar and chilled

seafood station for cocktail hour, and

mini milkshakes and warm chocolate

brownies for late-night snacks.

ben & bronwyn

vendorsplAnner Katie Dunn, Events by La Fete

photogrAphy www.waltersandwalters.com

videogrApher Heart Stone Films

chAmeleon chAirs & chArgers Classic Party Rentals

Page 71: Weddings Magazine 2012 issue

2012 Weddings Magazine 69

events by la fête

Page 72: Weddings Magazine 2012 issue

70 Weddings Magazine 2012

a diy by orangerie events

1. gAther the goods

Purchase a glue gun, glue sticks,

and microwaveable candle wicks

from any arts and crafts store.

2. gift tAgs & mArKer

Gather together gift tags on string

and a brightly colored marker.

3. go to worK!

You will need several large blocks

of candle wax and a microwave-

able container for melting.

Purchase teacups to match the

décor and theme of your wedding.

Making sure the teacup is clean

and dry, place the wick in the

center of the cup and glue the

base to the bottom. Heat the wax

according to the directions on the

package and pour into the teacup.

4. the results!

Let the wax harden then trim the

wick to the desired length. Attach

a gift tag with your guests name

written on to the handle and you

have a charming table marker and

wedding favor!

All photos:

www.raybarbourweddings.com

priscillA erwin, owner of orAngerie events, likes to think out of the box when it comes to seating. Instead of the tradi-

tional tent cards, she likes to infuse her brides personality into the project and create something a little more personal and meaningful.

Below is one of her favorite do it yourself ideas that she has created in the past.

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Page 73: Weddings Magazine 2012 issue

2011 Weddings Magazine 71

We never like to be compared to APPLES anyway.

Fresh Ideas brought to

FRUITION

919.728.0808 www.OrangerieEvents.com [email protected]

facebook.com/OrangerieEvents twitter.com/OrangerieEvents

pick

Photo credits: Critsey Rowe Photography, A.J. Dunlap Photography, Gallant Fox Photography, BlueSky Studios • Custom design: emDOTzee Designs

Page 74: Weddings Magazine 2012 issue

72 Weddings Magazine 2012

orangerie events

Page 75: Weddings Magazine 2012 issue

2012 Weddings Magazine 73

it’s often by chAnce or A touch of

serendipity thAt two people meet.

this wAs certAinly the cAse for JAmie

And JAcKson, who met At A rAndom

encounter At ‘top of the hill’

restAurAnt in chApel hill on A

wintry december evening.

Just over a year later, the couple said their “I do’s” at an elegant

vintage wedding ceremony.

The wedding was held in the same church that the bride’s sister

had been married in years prior. Following the ceremony, guests trav-

eled to the Homestead in Roxboro for the reception. Upon arrival, the

attendees found their escort tags hanging from delicate lace, which

was attached to antique trunks. Pictures of the bride and groom were

also hanging from an old door that had been crafted into the perfect

photo display.

In lieu of a traditional guest book, guests were invited to leave their

well wishes on fabric squares, which will eventually be sewn into a

quilt as a keepsake for the couple. The main ballroom was infused

with a color palette of soft pinks, ivory and hints of purple. The bride

had spent several months leading up to the wedding visiting local an-

tique shops to collect frames, cake stands, tea kettles, milk vases

and candle holders for the centerpieces, and each table featured a

collection of these carefully-selected vintage accents and gorgeous

floral arrangements. The rectangular head table was centered in front

of the venue’s stone fireplace and was adorned with beaded overlays,

tall floral arrangements and lace-wrapped votive candles. The incred-

ible four-tier wedding cake was a symbol of class and sophistication,

serving as the jaw-dropping focal point.

Guests danced the night away and as a late-night snack, every-

one was treated to a Biscuit Bar, complete with homemade biscuits,

honey and jams. As a takeaway for the

guests, an antique candy display featured

old-fashioned candies and small, hand-

crafted goodie bags. Jamie and Jackson

departed the reception with a picturesque

sparkler-lined exit, surrounded by their

friends and family.

Jackson & Jamie

vendorsplAnner

Orangerie Events

photogrAphy Carolina MediaStar

florist Brides & Bouquets

Page 76: Weddings Magazine 2012 issue

74 Weddings Magazine 2012

a diy by erin mclean events

1. the goods

At a local craft store, purchase

bags of moss, a foam block,

curly willow branches, card stock

paper, ribbon and a large potting

container of your choice.

2. the photos

Have your relatives email high-

resolution pictures of themselves

when they were married. Size the

images to either 5 x 7 or 8 x 10

depending on the size of your tree.

Glue the picture to the backing

and punch a hole in the top.

3. one more thing!

Tie the ribbon through the hole.

4. the results!

Place the foam block in the pot,

stick the curly willow branches in

the foam, cover with moss and

hang the pictures throughout

the tree. Add string lights for a

dramatic effect.

All photos:

www.raybarbourweddings.com

To erin mcleAn, of erin mcleAn events, tradition and family are very important. Incorporating memorabilia from both sides of

the families in this family ‘tree’ makes for an interesting showpiece and conversation starter.

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Page 77: Weddings Magazine 2012 issue

2012 Weddings Magazine 75Images courtesy of Nancy Ray Photography

Page 78: Weddings Magazine 2012 issue

76 Weddings Magazine 2012

elise And mAtt Are A clAssic new yorK city

couple with style And elegAnce. origi-

nAlly from north cArolinA, elise Knew

thAt she would need help with the design

And plAnning of their lArge wedding And

thAt the elegAnt high point country club

wAs the perfect venue.

Matt and Elise exchanged vows in her family’s church in front of

350 of their friends and relatives. The bride selected a unique pea-

cock blue, pink, and silver palate as the wedding colors. Bridesmaids

donned colorful and stunning cocktail-length dresses and carried

lush bouquets of peonies and garden roses in varying shades of pink.

The bride carried a similar cream and ivory version for her bouquet,

the perfect complement to her breathtaking gown.

The altar was adorned with a white and cream lush floral run-

ner that spanned throughout the entire front of the church and was

highlighted by candles, accenting the bridal party’s dresses and

bouquets beautifully.

Guests arrived at the reception for cocktail hour on the veranda.

Tables were draped in peacock blue and attendees enjoyed a variety

of passed appetizers, featuring Indian-inspired cuisine in honor of

the father of the bride’s heritage.

The reception ballroom was stunningly decorated in a variety of

table shapes and sizes to create depth and interest. Round tables

were dressed with pewter crinkle linens and square tables with ivory

satin linens.

To tie the look together, all rectangle tables were dressed in both

ivory satin linens and custom-made pewter runners. Each table

shape had its own styled centerpiece of lush flowers and was com-

pleted with silver chargers, ivory satin napkins, menu cards, escort

cards, favors and pink rose settings.

After dinner and dancing, the band invited guests to the outdoor

patio lounge area where a 20-minute firework display that rivaled

any July 4th celebration was held,

making it a magical ending to a

wonderful day!

matt & elise

vendorsplAnner Erin McLean Events

photogrAphy Whitebox Weddings

Page 79: Weddings Magazine 2012 issue

2012 Weddings Magazine 77

erin mclean events

Page 80: Weddings Magazine 2012 issue

78 Weddings Magazine 2012

a diy by a southern soiree

1. creAte templAte

Create the desired template for the

Save the Date in a word document,

using only half the page. Print out

the Save The Date on a piece of 8

1/2-by-11-inch card stock in the

color of your choice. Use a metal

ruler and craft knife to cut the card

stock to the desired size.

2. the heArts

Use scissors or an exacto knife to

cut three heart shapes into contact

paper (be sure they are the same

size hearts as on the printed out

Save The Date). Take off the back

layer of the contact paper and

place the sticky layer on top of the

hearts on the card stock.

3. the scrAtch-off!

Combine liquid dish soap and me-

tallic silver acrylic paint (one part

dish soap to two parts paint). Paint

neatly over the hearts. Let the coat

dry throughly for 1 hour, then paint

on a second layer.

4. the results!

Put the finalized Save The Date in

an envelope and include a “lucky”

penny for scratching!

All photos:

www.raybarbourweddings.com

megAn gilliKAn, of A southern soiree, enjoys getting crafty with save-the-dates. One of her favorite ideas allows the recipi-

ent of the card to play a scratch-off game. Here are her instructions for this nifty project.

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Page 81: Weddings Magazine 2012 issue

2012 Weddings Magazine 79

Page 82: Weddings Magazine 2012 issue

80 Weddings Magazine 2012

annette & Joela southern soiree

Page 83: Weddings Magazine 2012 issue

2012 Weddings Magazine 81

longtime sweetheArts Annette

And Joel grew up together And

both Attended first bAptist

church, where they Also

decided to mArry.

Held in the small North Carolina town of Clinton,

their fall wedding was followed by a hometown

reception, held at the Sampson County Agri-

Exposition Center.

The bare reception space gave the couple free-

dom to decorate as they pleased. With 500 guests

attending, the first order of business was draping the

mundane concrete reception area with soft fabrics,

brilliant lighting and internally lit columns to sepa-

rate the cocktail space from the reception area.

The traditional ceremony was highlighted with

whites and golds and accented beautifully by the

teal bridesmaids dresses. Elegant flowers filled all

available spaces of the reception area and graced

the tables, which were lined with cream linens and

beaded overlays.

Guests raved about the menu, which included a

full-blown Southern dinner topped off with pear and

Brie mini pizzas and short rib sweet potato tartlets.

The six-tier wedding cake served as a centerpiece

for the reception, and family and friends were treat-

ed to a candy buffet as parting favors.

Guests were later ushered to the lounge area,

where they danced the night away and took turns

leaving their mark in the

photo booth. A sparkler-

lined driveway lit up the

night as Annette and

Joel departed in a white

Excalibur and onto an un-

forgettable honeymoon.

annette & Joel

vendorsplAnner

A Southern Soiree Megan Gillikin

photogrAphy Walters & Walters

rentAls Party Reflections

hAir & mAKeup makeupforyourday

videogrApher Heart Stone Films

cAterer Rocky Top Catering

Page 84: Weddings Magazine 2012 issue

82 Weddings Magazine 2012

a diy by parties by bash

1. the goods

You will need a thick card stock

or cardboard in the color of your

choice. Also, purchase stencils and

larger colored papers available at

arts and crafts stores. Trace your

stencil on the large papers and

using an exacto knife, carefully cut

out the stencils.

2. get to worK!

Cut the stencil to match to the card

stock backing and glue together.

This works with either 5 x 7 inch

or 8 x 10. Be sure to have your

picture frames ready in the same

size as your card stock.

3. get creAtive!

Buy wooden numbers from any

hardware or craft store for as

many tables that will be at the

reception. Paint each number

in your desired color with an oil

based paint.

4. the results!

Glue the number on to the stencil

backing, put in the frame and set

on each table.

All photos:

www.raybarbourweddings.com

courtney scholl, owner of pArties by bAsh, has always been creative when it comes to do-it-yourself projects. Keeping

it simple and classy is the main key. Below is her take on reception table markers.

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Page 85: Weddings Magazine 2012 issue

2012 Weddings Magazine 83

Page 86: Weddings Magazine 2012 issue

84 Weddings Magazine 2012

JAntzen literAlly swept nAtAlie off

her feet from the beginning of their

reAl-life fAirytAle romAnce As he flew

her to dinner on his fAmily plAne

for their first dAte.

Natalie was also selected to be a part of an “Oprah’s Wildest

Dreams” episode, winning a Vera Wang couture gown and an all-ex-

pense paid honeymoon, thanks to Jantzen submitting his bride-to-be

into the contest. These unbelievable events, however, only marked the

start of their fairytale journey.

The couple’s dream wedding took place at Natalie’s home church

in Rose Hill. The elegantly decorated sanctuary was filled to capacity

as Natalie and Jantzen exchanged vows. After the ceremony, guests

were invited to an evening of dinner and dancing at a picturesque

country club. White hydrangeas, orchids, peonies, roses and tulips

wowed guests as they were greeted by the couple’s monogram,

made completely from flowers suspended from the grand staircase

of the ballroom.

Natalie selected ivory and gold hues to set the elegant tone of her

reception, so the main ballroom was filled with tables set with gold

Chivari chairs, beautiful ivory damask linens and three varieties of

custom-designed centerpieces.

Personal and unique touches were displayed throughout the ball-

room, including wedding pictures of family members, each accom-

panied with a card describing who they were and when they were

married. Natalie surprised her groom with a special cake that was a

replica of the family plane he whisked her away in on their first date.

Instead of a traditional guest book, the couple opted to use rocking

chairs, perfect for the porch at their new home, for guests to hand

write their wedding wishes on.

At the bar, beer was served in custom-designed stadium cups, each

adorned with a whimsical monogram and 50 tips for a great marriage.

After a night filled with dancing, each guest grabbed a box of mini

chicken biscuits labeled “Love, Peace and Chicken Grease” to honor

Natalie’s family’s business, House of

Raeford. These treats offered the per-

fect late-night bite to guests before

they sent the newly married couple

off through a parade of sparklers.

Jantzen & natalie

vendorsplAnner Parties by Bash

photogrAphy Nancy Ray Photography

Page 87: Weddings Magazine 2012 issue

2012 Weddings Magazine 85

parties by bash

Page 88: Weddings Magazine 2012 issue

86 Weddings Magazine 2012

a diy by posh event planning

1. the tools

You will need to have a

personal screen printer, a pillow

case, iron, iron on printer transfer

sheets, ribbon, colored card stock,

envelopes, and an exacto knife for

trimming the paper.

2. prepAre worK AreA

Gather together hankerchiefs.

Prepare your work area by placing

a clean, white pillow case on a flat

surface, not an ironing board.

3. your design

On your computer, design the text

for your Save The Date. Always

“reverse” the design by simply

selecting “mirror” from the print

box. Print one on regular paper

first to check placement. Cut

around the printed design on

transfer/iron-on template.

4. the results!

Once aligned, set the iron to cotton

setting and hold on each section of

the transfer 15-20 seconds. Once

cooled, peel the backing from the

design. Tie to precut card stock in

a coordinating color. Punch two

holes in the card stock and run a

ribbon through to tie in the front.

All photos:

www.raybarbourweddings.com

KAtherine wrenn of posh event plAnning came up with a unique save the date that can be personalized to each bride.

This project can reflect the brides theme, personality, and colors used in the wedding. The possibilities are endless.

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www.myposhevent.com 919.673.5259 [email protected]

“I do ” made simple.

Photo by Matt McGraw Photography

posh_weddings_magazinead3.indd 1 10/17/11 3:36:09 PM

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posh event planning

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At Jones chApel on meredith college’s

cAmpus, A cloudy April dAy turned

sunny Just in time for A beAutiful

wedding for high school sweetheArts

suzAnne And dAniel. stunning letterpress

invitAtions set the tone for the

trAditionAlly elegAnt ceremony.

Following the couple’s “I do’s,” a white wedding trolley, complete

with a bridal porch, provided transportation to the warm, rustic re-

ception at MacGregor Downs Country Club. Guests were greeted by

an entrance filled with freshly-planted spring flowers and wrought

iron candle groupings. The comforting atmosphere continued into the

cocktail hour, where hors d’oeuvres were butlered in a breathtaking

setting of cascading garden florals. Dinner was served beneath a large

white tent on the brick patio, and wrought iron chandeliers helped cre-

ate the perfect ambiance.

A second tent was set up and showered with large floral orbs and

scrollwork lanterns that hung overhead. A mixture of flowers, metal

sculptures and candlelit lanterns were placed at different elevations

at the center of each table, one of which featured the couple seated in

chairs draped with monogrammed sashes. The tents were not the only

outdoor space that was thoughtfully decorated; black lanterns with

detailed cutouts hung from white satin ribbon on a tree between the

tents. One of the highlights of the evening was the unique, same-day

video that was shown to guests during the reception.

The wedding cake was a five-tier work of art, featuring beading,

swags, sugar anemones and the couple’s monogram on a custom-

made plateau.

Guests were also presented with the couple’s favorite treats, which

were displayed in ornate two-tiered

baskets as favors. These treats in-

cluded chocolate chip cookies and

peanut butter eggs, both a perfect fit

for the Easter weekend.

The couple departed through an

archway of sparklers in a cham-

pagne-colored Rolls Royce, creat-

ing a picture-perfect ending to their

amazing day.

Daniel & suzanne

vendorsplAnner

Katherine Wrenn, Posh Event Planning

photogrAphy Scott Piner

rentAls Party Reflections

florist Greg Warren Flowers

reception venue MacGregor Downs Country Club

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1. gAther your herbs

Purchase scented herbs such as

patchouli or lavender from any

local Pier One or World Market.

2. purchAse bottles

Be sure to purchase glass bottles

that can be opened by a cork

or cap of some sort. Any size or

shape of bottles will do. Gather

enough for one for each guest.

3. do the worK!

Using a permanent marker in a

color from your wedding, write

each guest’s name on the bottle

and fill with the scented herbs.

4. the results!

Place each bottle on a favor table

or at each guest’s placesetting.

All photos:

www.raybarbourweddings.com

Joye speight, owner of virtue event plAnning & consulting, knows that creating a special scent for your

wedding can have a lasting impression on your guests. Another advantage to this DIY idea is that it can be mixed and matched according to your

favorite scent, or even your guests’ and wedding party’s scents.

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a diy by virtue event planning & consulting

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when robyn, A scientist, met zAK,

A notAble record producer, in A populAr

AtlAntA nightclub in 2006, no one could

hAve guessed thAt spArKs would fly.

After watching the movie “Count of Monte Cristo,” Zak proposed

to Robyn by tying a string around her finger, imitating one of the

scenes. It was no surprise they decided on a modern-vintage theme

for their wedding, illustrating their common love for the rustic glamour

in the movie.

Shades of black, white and eggplant dominated the décor, while

small, personal touches added hints of Robyn and Zak’s personalities.

For example, the couple’s custom-designed monogram was incorpo-

rated into several details of the ceremony and reception, including on

the dance floor, on the black menu cards and on the white invita-

tions. The monogram was also used on signs that led guests to the

private garden of the Swan House. Robyn’s mermaid-style satin and

tulle bridal gown was adorned with Swarovski crystals and broach lac-

ing the bodice. To accent the vintage theme and wedding colors, the

groom and groomsmen wore black and white Ralph Lauren tuxedos.

The bridesmaids wore varying styles of black satin cocktail dresses

and carried bouquets of white roses and hydrangeas.

The cocktail reception was held on the top floor of an art gallery,

where signature “Wallace Martinis” were served with hors d’oeuvres.

To complement the bridesmaids’ bouquets, the reception décor also

included large, dramatic bouquets of white roses in vintage black vas-

es on the tables and throughout the venue. In addition, custom black

chandeliers were hung throughout the gallery. Glass was used as an

overlay for the black, floor-length satin linens to create an intimate

and glamorous feel in the reception area. The six-tier cake was also

designed to match the vintage black-and-white theme.

Each of the couples’ one hundred guests went home with a pre-

view copy of unreleased music from Zak’s record label. After enjoying

surprise performances by several

celebrity music artists and DJs,

the couple moved their party to the

nightclub where they met.

robyn & Zak

vendorsplAnner Virtue Event Planning & Consulting

photogrAphy Derek Blanks

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virtue event planning & consulting

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WM: When asking for references, what should you ask the past

clients about the wedding planner?

You should ask for at least five references from the planner, each complete

with wedding date and location. Once you have these references, I would

recommend asking the following questions:

1) Why did you hire ___________ as your wedding planner?

2) Were you satisfied with the job they did in planning your wedding?

3) How long did they typically take to respond to your emails/phone calls?

4) Would you hire this person again given the opportunity?

5) Is there anything you wish they had done differently during the process?

Megan Brewer Gillikin, A Southern Soiree

WM: What makes a great wedding planner and how do you know if

he or she really “gets” you?

I think a great wedding planner understands that you are planning your wed-

ding, not theirs. He or she will listen to your ideas and help guide you toward

things that fit your vision. A planner will share his or her expertise and give

you guidance, but should let you make final decisions. Look for someone

who seems to be on the same page as you as far as design and vision.

Courtney Scholl, Parties By Bash

WM: What are some unrealistic expectations when it comes to hiring

a wedding planner?

It is crucial to set realistic expectations when hiring a wedding planner and

especially when hiring a day-of coordinator. If you are only hiring a planner

for the day of, remember that you, the bride, are the actual planner. The

coordinator is there to implement the plans you have made and to work with

the vendors you have secured.

Priscilla Erwin, Orangerie Events

WM: Before hiring a wedding planner, how can you determine that

you really need one?

Planning a wedding is a serious emotional and financial commitment. Hiring

a wedding planner is a great way to make sure that you don’t succumb to

the pressures and demands of planning your special day. Hiring a planner

may be beneficial for you to maximize your money and time.

Joye Speight, Virtue Event Planning & Consulting, Inc.

wm

why hire a weDDing planner?even if you Are A do-it-yourself type,

plAnning A wedding mAy be

A little dAunting when it comes to

the Amount of detAils, time And

connections you need to get exActly

whAt you wAnt. enter: the wedding

plAnner. they Are the fAiry

godmothers of the wedding world

And Although it is An extrA expense,

we’ve got proof thAt hiring A

plAnner is worth every single penny!

WM: Why would someone NEED a wedding planner?

For peace of mind on the wedding day. No bride wants to wor-

ry on her big day; she wants to know that everything is taken

care of. The planner is there to handle any last-minute hiccups

or snafus. Having a planner gives a bride and her family a way

to enjoy the day without worry.

Katie Dunn, Events by La Fête

WM: When looking for a wedding planner, what should

one take/ask?

Ask for professional credentials. Find out what education and/

or experience the planner has and what professional industry-

related organizations he or she belongs to. Potential planners

should never mind you asking for references. Ask how many

weddings/events he or she has planned. Always make sure

that you are comfortable with your wedding planner and that

he or she makes you feel like you are first priority, no matter

how busy he or she may be.

Katherine Wrenn, Posh Event Planning

WM: What are a few red flags to look for?

Ask how long they have been in business. Ask how many wed-

dings they do a year. You should be hiring a planner because

he or she has connections with solid vendors. Major red flags

are when their price is much lower than other planners. They

should provide you with a great value, not just a good deal.

Erin McLean, Erin McLean Events

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all

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the complete table from quintessentials

Your wedding reception is a time for guests to dine, drink and enjoy chatting with one another around the reception tables. However, if guests

are confined to a small area due to oversized or bulky tabletop arrangements, they may quickly become annoyed and uncomfortable. The following

tips from Quintessentials suggest ways you can put together your tabletop arrangements while avoiding frustration among guests.

Keep décor on the down-low As guests get to know each other around the

dinner table, they don’t want to have to talk through tall candelabras or flower arrangements.

Depending on the type of table you choose and how you seat your guests, make sure they are

able to talk to one another without having to strain to speak.

florA frAgrAnce As beautiful as many flowers may be, some are a little too fragrant

for a meal. You don’t want your flora to overpower the food that you are paying so much for!

When selecting your tabletop flowers, smell your arrangements and make sure that they will

complement dinner aromas.

Keep it comfy! Avoid having too many place settings, since this can cause the table to

look and feel crowded. Nothing is more irritating than knocking over a drink when you are reach-

ing for the salt. Make sure you see your table in its entirety beforehand so that you can make any

last-minute adjustments necessary to give guests plenty of room.

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plan your ever after

4209-119 lassiter mill road | raleigh, nc 27609 | [email protected] | www.shopquintessentials.com

william yeoward waterford varga st. louis moser bernardaudsferra le jacquard francais gorham towle reed and barton juliska vietrimottahedeh raynaud royal copenhagan royal crown derby pickard hermés

michael aram simon pearce julia knight gien richard ginori meissen match buccellati kim seybert deborah rhodes beatriz ball

vagabond house l’objet john derian skyros

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Engraving This oldest form of printed invitations is usually chosen for

formal weddings or weddings without many budgetary limits. Engraved

designs are etched onto a metal plate and pressed into paper, creating a

raised effect. Engraving is also a common selection for larger guest lists

since the more you order, the better the price. At least one month should be

allowed for engraved invitations.

Thermography Thermography combines heat, ink and powder to create a

raised look on invitations, similar to that of engraving, yet at a lower cost.

These are usually printed more quickly than engraved invites, making this

printing style a great choice for formal or smaller wedding invites.

Foil Stamping Similar to engraving in price, foil stamping is also primar-

ily reserved for formal weddings. This style is not always shiny and uses

an etched design on a heated copper plate pressed onto a Mylar material,

allowing it to transfer smoothly onto the invitation no matter the texture.

Allow between four and five weeks to have these invites made.

Letterpress Letterpress is a machine process that stamps inked, raised

type onto paper. Becoming increasingly popular, thanks in part to Martha

Stewart, letterpress is generally applied to handmade paper and is very

expensive. Similar to foil stamping, letterpress is another printing process

that is usually reserved for formal weddings.

Lithography Most commonly used on textured papers, lithography is one of

the least expensive forms of printing and also one of the easiest. This trans-

fers an inked impression from a plate or rubber cylinder onto each invitation.

The result is smooth type and details, making this print style a great choice

for any type of wedding, but ideally for less formal affairs.

Digital Printing One of the easiest and most affordable forms of printed

invitations, digital printing creates a flat image that looks bold and vibrant

on paper. Though not ideal for use on textured papers, it is top-quality for

the price and a great fit for casual or less formal weddings.

Embossing Embossing is a form of imprinting that uses stamps and metal

plates, but no ink. This type of printing can be pricey and is primarily used to

accent invitations with monograms and borders. Expect three to four weeks

for embossed invitations to be completed.

Calligraphy Handwritten by trained calligraphers and ideal for smaller

weddings or weddings without budgetary constraints, calligraphy brings

elegance and personalization to invitations. Allow plenty of time for your

calligrapher to complete your invites or consider computerized calligraphy

to save time and money. wm

invitation trends

on location

There are more choices Than ever

before when iT comes To selecTing The

perfecT inviTaTion for your wedding.

depending on your budgeT, Theme

and The Tone you wanT To seT

for your special day, The righT inviTe

is jusT waiTing for you To find iT!

one glance into Quintessentials of

raleigh, you will be in “home decorating

heaven”. From the beautiful fixtures, to

the antique tables and upholstered library

chairs, this shop feels like home. it is why

we chose this boutique in the alexan at

north Hills in raleigh as the backdrop to

our wedding invitation shoot. the stun-

ning china and crystal rooms showcase

hundreds of patterns and will inspire

any new bride. or if it is bridesmaid or

groomsmen gifts you seek, this store has

the most unique you will ever find.

visit www.shopquintessentials.com

for more information and to sign up for

their one-of-a-kind registry.

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formal Flair

A black formal invitation takes on a bright burst of color when combined with lime green.

inviTaTions: Sealed with Appeal (p106)

shoT on locaTion: Quintessentials (p97)

phoTographer: www.marthamanning.com (p121)

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naturally inviting

A perfect color combination for a destination or coastal wedding.

A screened-back monogram adds a personal touch to this invitation.

inviTaTions: Sealed with Appeal (p106)

shoT on locaTion: Quintessentials (p97)

phoTographer: www.marthamanning.com (p121)

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2012 Weddings Magazine 101

feminine toucH

Pale yellow scrolls embellish this lovely pocket invitation that

will keep your invitation and response cards well organized.

inviTaTions: Sealed with Appeal (p106)

shoT on locaTion: Quintessentials (p97)

phoTographer: www.marthamanning.com (p121)

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precious patterns

Elements of avian nature such as birds and owls are hot for 2012.

Mix contrasting colors for a unique appeal.

inviTaTions: Sealed with Appeal (p106)

shoT on locaTion: Quintessentials (p97)

phoTographer: www.marthamanning.com (p121)

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modern romanceFor a traditional yet edgy look, combine a romantic engraving with modern

fonts on a square invitation.

inviTaTions: Cute Buttons (p106)

shoT on locaTion: Quintessentials (p97)

phoTographer: www.marthamanning.com (p121)

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ravishing redsThe richness of red and black accented by scrolling fonts will certainly

make a bold formal statement about the upcoming nuptials.

inviTaTions: Cute Buttons (p106)

shoT on locaTion: Quintessentials (p97)

phoTographer: www.marthamanning.com (p121)

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seaworthy sopHistication

The merging of sea and sand come together in full force with this blue sea

horse embellished design.

inviTaTions: Cute Buttons (p106)

shoT on locaTion: Quintessentials (p97)

phoTographer: www.marthamanning.com (p121)

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ww

w.m

arth

aman

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.co

m

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2

aLL PhoToS: www.raybarbourweddings.com

cute bu

tt

on

s (see ad

pg

. 106)

1creative cuisine

Start your marriage off cooking together. This fabulous

cookbook has recipes sure to please any newlywed.

Top it off Dress up the wedding cake

with two crystal hearts that

will sparkle

at your reception.

3

4

5

6

Thought provoking The wedding planning

process can be daunting, write down all of your ideas

and thoughts in a custom journal.

sign off Show your appreciation to all of your guests

with a whimsical thank you card.

frame it! Show off those professional wedding pictures in

a floating glass frame.

Top Tips A must for any bride, a guide to help

you keep your cool and enjoy the planning process.

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aLL

PhoT

oS: w

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com

quin

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(see

ad

pg

. 97)

7cinch it Cufflinks to fit any

groomsmen’s hobby. A variety to

choose from including mini shotgun

shells, fishing lures, and more!

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12

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by the horn A true

keepsake and gift for the

best man who loves hunting.

dainy gift Beautiful porcelain

hand-painted ring dishes will be

cherished by any maid of honor.

color me pretty Great little address books

in a variety of colorful

leather. Perfect gift for

the bridesmaids.

picture perfect Keepsake frames your

bridesmaids will adore.

money must A classy way to keep your

bills organized.

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Do: Go candid and make sure that your photographer captures the “story”

of your wedding, action shots and all. When you look at your photos, you

should feel as if you are reliving the moment.

Don’T: Over pose! The “line-up,” ultra-posed style pics of the ‘80s and ‘90s

are so over. Get shots that encapsulate people’s personalities as well as the

excitement of the day. When setting up shots, make consistent changes to

the background and scenery to give your photos more depth and meaning.

Do: Thoroughly look through your photographer’s portfolio. To make sure

that you get the shots you want, don’t be afraid to ask for examples of their

photos from several indoor and outdoor weddings. The photographer should

be experienced in setting up lighting and creating interesting photo angles,

so look for these aspects in their previous work.

Don’T: Be afraid to try new things. Let the photographer know what you

want, but also give them a little artistic freedom. They are the professionals,

so make sure you go with someone you trust.

Do: Have fun! Along the same lines as not posing for every picture, as

difficult as it may be, don’t look at the camera every time you see it. It’s a

tough habit to break, but getting great candid shots require catching you

“in the moment.”

Don’T: Send the photographer home early to save money. It’s not

worth the risk of missing out on all the photo opportunities just to save

a few bucks.

Do: Speak up! If time is ticking by and the photographer doesn’t seem to

be getting the pictures that you discussed, address it before he misses the

moments you want to capture. You shouldn’t miss out on getting the photos

you want at the risk of being afraid of insulting the photographer.

Don’T: Skimp on hair and make-up. This is your “shining moment,” so if

you can manage it, set aside time and part of your budget to dedicate to

professional hair and make-up, at least for you and your bridal party. wm

hot sHotsThere are cerTain momenTs you never

wanT To forgeT The day you geT

married. capTuring These memories in

phoTographs will allow you To

always remember all The special

deTails, while also allowing you To

possibly share Them wiTh

grandchildren and oTher family

members in years To come. This lisT

of phoTo do’s, don’T’s and Top 25 “hoT

shoTs” will help you compleTe your

wedding album by capTuring every

cherished momenT of The mosT

imporTanT day of your life.

Kissing Shot

The Guys & Gals Getting Ready

The Bouquet, Boutonniere & Flowers

The Reception Table

You in Motion

The Kids

The Cake

The Ceremony (from a distance)

The Dress

The Hair

The Wedding Party

The Guests

The Receptions

You Getting Ready with Your Mom

The Rings

Special Details & Decor

First Dance

The Groom’s First Glance

The Families

The Location

The Send-Off & Getaway Car

A Dramatic Black & White Couples Shot

Glamour Shots

Toasts

The Two of you Right After the “I Do’s”

Top 25 hot shots

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2012 Weddings Magazine 111

the pHotograpHer...capturing innocence

“This image was captured at a destination wedding in the Bahamas.

The bride’s son escorted her down the aisle and once his duties were

done, he spent the rest of the ceremony looking for seashells. I love

when ceremonies go off script and I am able to capture a moment

such as this one. It was very cute and the guests had a good laugh

at it too.”

www.meganKime.com

“I remember when I was editing this wedding and I saw this photo that I took, it just

made my heart stop. It’s dad with his girls (who were both flower girls in the wed-

ding) and it feels so incredibly private. To me, it’s one of those photos I hope they

can look back on 20 years from now and never forget that closeness this father had

with his girls.”

www.robinlin.com

ww

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“This is my favorite shot of kids from a wed-

ding because it tells a story. You can see the

story on the faces of the children as they take

their cues from the bridesmaids before walk-

ing down the aisle. I also love how they hold

back laughter and hold their bouquets as if

they’ve done this before.”

www.marthamanning.com

“Perhaps one my favorite and most unex-

pected moments from any wedding cap-

tured the bride’s brother John, with the

bride & groom’s ring bearing bulldog. The

entire moment lasted only a few seconds

but could not have been planned! From

the flowers around the bulldog’s neck and

from the eyes of the bulldog wide open

watching John with his eyes closed, this

was a perfect moment captured on film.”

www.vesic.com

w

w

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the pHotograpHer...capturing innocence

“I captured this image from a stairwell looking down on the bride and her

daughter as they were getting ready to walk down the aisle and I love the way

the daughter is clinging to her mother’s side offering her love and support.”

www.mollieTobiasphotography.com

“I love capturing kids at weddings, they make the day more colorful and fun. It’s so

exciting to watch their personalities come alive at an event like a wedding where the

energy is beaming with emotion.”

Cara Galati of www.f8photostudios.com

“This adorable picture really shows how much fun and sweetness children

can add to a wedding. This image was taken at the reception when the bride

was dancing with one of the flower girls.”

Amy Rutche of www.emorylanephotography.com

“I love it so much because it was a picture we took the day of the hurricane, and

I captured the little girls watching the bride almost lose her veil in the wind.”

www.gmphotonc.com

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“I knew when I captured this image that it would be a favorite of mine.

The flower girl’s tenderness and her quiet confidence as she drops her

flower petals, are what drew me in, and makes this a powerful image.”

www.yourstilllifephotography.com

“Kids enjoy being a part of the action at a wedding. Make it fun for them, and they’ll

provide your guests with years of stories and good memories.”

www.waltersandwalters.com

“For me, this photo embodies the unexpected nature of a child’s behavior at

a formal affair. While the preparations for the wedding can be stressful and a

tense time, children often provide comic relief with their antics.”

www.shanesnider.com

“Capturing the innocence and purity of a child on the day of two souls commit-

ting their lives to one another is a priceless moment that doesn’t happen often,

but when it does, is unforgettable.”

www.raybarbourweddings.com

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the pHotograpHer...capturing innocence

“This is the day every little girl dreams of.”

www.Kevinmilz.com

“This little one went completely off-plan by running across the lawn to her

dad rather than walking down the aisle. Fortunately, the bride had a great

attitude about it which is a must if you’re having very young children in

your wedding.”

Elizabeth Myers of www.sweetlifephotography.com

“It’s the unpredictability of a child at a wedding that I love. You just never know

what they’re going to do or how they’re going to react to any given situation, but

to me, that’s part of what makes children in weddings such a joy to photograph.

From the expressions they make and the emotions they show to their purity and

innocence that I love to capture.”

www.reneesprink.com

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Photography for beautiful weddings and amazing couples Visit www.vesic.com or call 336.287.4593 to see how beautiful your wedding can be.Photography for beautiful weddings and amazing couples

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shanesnider.com919 / 906.1120

d i f f e r e n t wedding photographywww.shanesnider.com

d i f f e r e n t wedd ing photography by shane sn ide r

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919.285.1670

reneesprinkphotography.com

available for travel worldwide

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Triangle Bridal Association

It’s the One DayEverything has to be Perfect.So who can you trust to do things right? The Triangle Bridal Association exists for one reason:

To provide you with a resource to choose honest and

reputable wedding professionals that you can trust.

Leave your worries behind.

trianglebridal.com

2011 Weddings Magazine 133

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134 Weddings Magazine 2012

Your wedding video is no longer just about the day itself. It can now be

made into a movie featuring tributes to moments as far back as your grand-

parents meeting and before. This new trend in wedding videography creates

a keepsake that can be passed down for generations, leaving a legacy of

where you came from, and the tale of two people falling in love.

A few years ago, it was typical to hire videographers that would produce

simple point-and-shoot productions with edits only done within the camera.

Thanks to sophisticated editing setups, videographers are now creating

more advanced and dynamic productions, many of which are true works of

art. The focus of top videographers at the present time is not so much just

capturing the day, but rather telling the story of the day.

Incorporating photos, symbols and videos of your grandparents, parents

and other relatives’ weddings and lives has become extremely popular and

gives endless possibilities. Many couples decide to include the stories and

photos of where their families originated, a type of family tree on film. Includ-

ing candid interviews with each other and those close to you who watched

you fall in love are priceless. This “story of us” is like a time capsule that

you can open whenever you choose to remind you both of where you came

from and how you got to where you are today. Some grooms-to-be are

able to catch the actual proposal on camera, which fits beautifully into this

type of film. Even if the video is not of the best quality, it can be touched up

and used. Leaving your children and future generations this keepsake and

legacy reminding them how they got here has become a permanent trend

in wedding videos today.

“Advances in equipment have changed the face of our industry,” explains

Chris Wheaton of Heart Stone Films. “Wedding videographers are now able to

take advantage of new HD cameras to produce high-quality, high-definition

wedding videos that can look more like a movie than a traditional wedding

video. Professional videographers are also expanding their knowledge base

in editing and shooting techniques to produce ‘movie-like’ wedding videos.”

To make sure that you are getting a videographer with the type of wed-

ding videos you want, ask about his or her experience in shooting weddings

and to see his or her recent work. It is a good sign if your potential videogra-

pher has a portfolio that is up to date and showcases his or her most recent

productions. Also, request references from the videographer’s past clients

or from other vendors in the local wedding community. Find out what other

people have to say about his or her work and what it is like to work with this

person to assure the best experience and video possible. wm

once upon a timeTurning your fairyTale wedding inTo

an acTual fairyTale on film is no

longer impossible. Thanks To modern

Technology and Top-of-The-line video,

ediTing and producTion, your

wedding and more imporTanTly,

your sTory, can now be made inTo

whaT rivals The box office film!

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2011 Weddings Magazine 135

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trend report

136 Weddings Magazine 2012

At Weddings Magazine, we are all

about the latest and greatest in wed-

ding trends. We’ve researched and

read and scoured to find the best and

brightest trends for 2012. Here are a few of the things we think will be

big hits for this wedding season! We hope you agree. Please visit our

website, www.weddings-magazine.com for more trendy ideas, and if

you have a suggestion, please register and let us know what you think

will be trending this year!

left/ survivalstraps Cancel that engraved flask order and don’t even think about getting your groomsmen the typical money clip! Survival-Straps are the latest trend in gift giving for groomsmen. Woven in any custom color, these paracord bracelets can be unraveled and used in all types of emergency situations. manly and a gift that your friends will actually use, the SurvivalStrap will be a hit with your merrymen! www.survivalstraps.com

bottom-left/ eco-Tensils For the ‘green’ event or any couple with a ‘waste not, want not’ wedding in mind, the eco-tensil is a perfect fit for you! a full-sized, moisture resistant paperboard spoon that can be easily recycled, the eco-tensil also comes in a smaller version for bite-sized foods and is an affordable detail that won’t go unnoticed. www.ecotensil.com

above/ unique wedding cake decor a green trend that takes the cake! Handmade recycled wedding flowers made from milk jugs, candy wrappers and shampoo bottles that aren’t only eco-friendly but will have jaws dropping and guests talking. a green keepsake that come in any color, size and shape, this is one trend that will literally last.

below/ paper flowers Breathtaking and stunningly inventive, this simple trend not only takes the limits off of color and design when creating everything from your bouquet to your centerpieces, but paper flowers can be made to fit exactly what you want! With endless possibilities, these amazingly stylish flowers will impress your guests and last a lifetime.

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the top Wedding trends of 2012

2011 Weddings Magazine 137

above/ deposit a gift instead of just asking for money, set up this cash gift registry so you can get what you want, not what you don’t need! Whether it’s for a down payment on your first house or money to go toward the honeymoon you’ll never forget, Deposit a Gift walks guests and gift givers through a step-by-step process of the latest form of gift giving without the uncomfortable conundrum of just asking for money.www.depositagift.com

left/ food Trucks that’s right, food trucks! as well as sidewalk carts, offer guests an exciting selection of everything from gourmet ice creams to sensational sushi. a real conversation piece, food trucks at or after your reception are a trendy way of giving guests a great selection of foods without forking out a fortune.

above/ diamond in the rough Bridal jewelry to be envied by every woman! a unique collection of one-of-a-kind stunning engagement rings and wedding bands, these gorgeous pieces are designed to tell a story. With numerous collections to choose from, Diamond in the rough puts a whole new twist on bridal jewelry. www.Diamondintherough.com

below/ ice luges So smooth, so cool, so in! this icy reception centerpiece may seem a little lavish but can be used for a purpose. a beverage ice luge where drinks are served through a maze of constructed ice tunnels looks fabulous and serves drinks, ice cold. of course, the standard shapes and designs are still very trendy, but the ice luge is so chic!

weddings magazine favorite!

right/ white bridesmaid dresses You can thank the fearless pippa middleton for this trend. White, cream and ivory bridesmaid dresses are the year’s hottest hue for the ladies in waiting. the rules have changed and brides have embraced this trend with open arms.

right/ blowfish the latest in hangover prevention is here! Blowfish allows brides-to-be to fully enjoy their bachelorette parties without the dreaded morning after symptoms. these FDa approved, dissolvable nuptial savers ward off headaches, sluggishness and the all over horrible feeling that accompanies a big night out so you can keep the celebration going without everyone knowing! forhangovers.com/try

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above/ dress cakes this trend is catching on like wildfire! Brides everywhere are taking details and embellishments from their wed-ding dresses and matching them up with their cake. ribbons, lace, jewels and embroidery from gowns can easily be duplicated on your wedding cake and looks amazing!

below/ indian inspiration the rich hues of reds, golds and purples and the detailed decor and intricate beading lends itself to this year’s theme wedding inspirations. exotic and palette pleasing foods served in over-the-top tents, set the mood and wows guests. if you are into the trends of 2012, indian inspiration is at the top of the list.

trend reportContinuedright/ personalized edible favors From candies to wines, couples are giving their guests a sweet treat to remember their wedding day with. personalizing chocolates, lollipops and cookies are an inexpensive and delicious way to leave your family and friends with a good taste in their mouth! the newlyweds favorite favors take the guess work out of pleasing everyone and is a “thank you” that everybody will appreciate.www.sweet-memory-creations.com

below/ video guest books a notch above the photo booth trend, the video guest book gives the bride and groom lasting looks and words of wisdom from guests that they will cherish always. easy to create and share online, these guest books are a great way for guests to open up and tell you exactly how they feel. inexpensive and fun, this is a definite party starter! For more info, go to theKnot.com and search “video guest books”

below/ d’lashes Used by top celebrities such as Victoria Beckham and renee Zellweger, D’lashes are replacing mascara and putting teary eyed brides minds at ease! Getting longer, fuller and leak proof lashes is now as easy as making a phone call and last days longer than typical false lashes. Look your best and keep your make-up in check on your special day without the worry of raccoon eyes with D’lashes. www.dlashes.com/

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140 Weddings Magazine 2012

the burlap boutonniere Rustic and original, this do-it-yourself bouton-

niere requires twine, small feathers (color coordinated with your wedding

shades), burlap, buttons, bamboo skewers, ribbon and a little time. The best

part about this particular type of boutonniere is that you don’t have to worry

about the flowers wilting or how rough the groomsmen get with delicate pet-

als! For more information on the burlap boutonniere and how to make it, visit

http://greenweddingshoes.com/diy-a-burlap-boutonniere/.

go Natural! Utilizing twigs, rope, berries, shells and even stones give the

latest boutonniere great texture and is topping the 2012 trend list. Gener-

ally less expensive than fresh flowers, these boutonnieres go with almost

any tuxedo. Manly and versatile, these neutral corsages are becoming more

popular with brides and grooms and are also influencing overall décor for

the wedding itself.

Personalized boutonnieres Probably the guys’ favorite, these are the most

unique (and fun!) boutonnieres, allowing your groom and his merry men to

express themselves in all sorts of creative ways. For the hardcore sports

fan and his sports-loving groomsmen, incorporate a few team emblems into

each boutonniere. If your groom-to-be is an avid card player, use a few play-

ing cards for the boutonniere’s backdrop. You can also highlight his profes-

sion by making subtle additions to the assortment. For example, if he is a

golfer, add a golfing tee to the boutonniere to give it a distinctive and indi-

vidualized touch. The possibilities are truly endless!

Pocket Squares For the formal affair, pocket squares of any color and pat-

tern are extremely hot right now! This simple addition, made popular in the

early decades of the 1900s, is the vintage-inspired trend of the year. The

silkier and shinier, the better, and don’t be afraid of a little design. Polka dots,

stripes or plaids, these sassy squares are making a comeback, putting that

extra eye-catching detail right in your hubby’s pocket.

out with the old If you are going to stick with floral boutonnieres, ditch

the baby’s breath! Enhance your corsages with a more up-to-date backdrop

such as eucalyptus or a little fir. Using a single, succulent lime orchid or

other neutral flower is another alternative to the outdated, perfectly-matched

boutonniere/bouquet combination. wm

the best in BoUtonniereSsure, bouqueTs usually geT all of

The special, buT whaT abouT The

bouTonniere? iT seems like such

a small deTail, buT The bouTonniere

is ofTen overlooked and TreaTed

as an afTerThoughT. Those days are

long gone and The more creaTive you

can geT, The beTTer! The Typical rose

and baby’s breaTh arrangemenT

has been replaced wiTh unique

alTernaTives such as feaThers,

burlap, buTTons and oTher

imaginaTive embellishmenTs ThaT

make The bouTonniere an imporTanT

and unforgeTTable wedding deTail.

the burlap boutonniere

Personalized boutonnieres

out with the old get Creative!

go Natural!

Pocket Squares

?

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2012 Weddings Magazine 141

weddings magazine took the floral shoot to new heights at the beautiful

AAA Five Diamond award-winning hotel, The Umstead Hotel and Spa in

Cary. Whether you’re planning an intimate gathering or an extravagant

wedding, The Umstead Hotel & Spa provides an exquisite backdrop for

all of life’s celebrations. Outside, the manicured courtyards and lake-

side terrace are yours to fill with guests and loved ones for weddings

or social events. Inside, the walls of the grand ballrooms easily shift to

accommodate parties of any size. Our florists’ creative and unique tabl-

escapes come to life throughout the grounds and the ballrooms of this

amazing property. For more information on celebrating your wedding,

visit www.theumstead.com. Be sure to visit www.weddings-magazine.com and click videoS

to view our behind-the-scenes making of our photo shoot!

fanc

ifulF

Lo

ra

LS

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2012 Weddings Magazine 143

julie liles FLoraL & eVent DeSiGn(p.163)

Plan the perfect spring or summer

reception poolside! Accents of silver,

white and pale gray highlight the

gorgeous blue water while bringing

a sense of cool refreshment to all

your guests.

shot on location: The Umstead Hotel & Spa, Pool & Cabanas (p. 5)

linens, china & chairs: Classic Party Rentals (p. 220)

menu cards: Cute Buttons (p. 106)

photos: www.kevinmilz.com (p. 118)

great table design

one

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144 Weddings Magazine 2012

fleureSSenCe(p. 166)

A textured bright apple green linen is the perfect backdrop for a

modern floral sculpture literally dripping with elegant florals. Using

non-traditional flowers such as succulents and pods will truly enhance

the creativity and personalization of your reception.

shot on location: The Umstead Hotel & Spa, Bridal Walkway (p. 5)

linens, china & chairs: Party Reflections (p. 221)

photos: www.kevinmilz.com (p. 118)

great table design

two

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2012 Weddings Magazine 147

the pUrpLe poppY(p. 166)

Turquoise and red provide the perfect color combination for the bride wanting

to make a lasting impression. Fill your tables with arrangements of blue

hydrangeas and bright red Gerber daisies. Complete your indoor or outdoor

look with overhead décor.

shot on location: The Umstead Hotel & Spa, Outdoor Lake (p. 5)

linens, china & chairs: Party Reflections (p. 221)

photos: www.kevinmilz.com (p. 118)

great table design

three

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148 Weddings Magazine 2012

greg warren FLoWerS(p. 165)

Nothing says elegance like a tablescape literally blooming with

white orchids. Beautiful pale peach and white roses combined with

gorgeous hydrangea create a classic look. Fill in with varying

heights of candlelight for a romantic finish.

shot on location: The Umstead Hotel & Spa, Ballroom (p. 5)

linens, china & chairs: Classic Party Rentals (p. 220)

menu cards: Cute Buttons (p. 106)

photos: www.kevinmilz.com (p. 118)

great table design

four

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fleurtations WeDDinGS & eVentSThe timeless babies breath takes on a fresh appeal combined with bright

lemon yellow and royal china blue. Choosing classic antique china

heirlooms can add a very personal touch to your reception.

shot on location: The Umstead Hotel & Spa, Reception Area (p. 5)

linens, china & chairs: Classic Party Rentals (p. 220)

photos: www.kevinmilz.com (p. 118)

great table design

five

(p. 165)

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152 Weddings Magazine 2012

brides & BoUqUetS(p. 167)

Create a spectacular fall look with shades of orange, yellow and deep burgundy.

For a unique touch, add a cocktail table showcasing personal family heirlooms

and the bride’s bouquet for all to see.

shot on location: The Umstead Hotel & Spa, Reception Area (p. 5)

linens, china & chairs: Classic Party Rentals (p. 220)

photos: www.kevinmilz.com (p. 118) great

table design six

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2012 Weddings Magazine 155

expressions oF LoVeFLoriSt(p. 164)

Truly a showstopper, the design of this table is

not only elegant but is also practical for your

seated guests. It allows for easy conversation

while getting a grand view of the spectacular

flowers filling the entire room.

shot on location: The Umstead Hotel & Spa, Ballroom (p. 5)

linens, china & chairs: Party Reflections (p. 221)

photos: www.kevinmilz.com (p. 118) great

table design seven

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156 Weddings Magazine 2012

expressions oF LoVe FLoriSt(p. 164)

Gifts are typically placed on a table at the entrance of the reception so be sure to set the tone with elements of your wedding design. A simple

centerpiece on a unique linen can make a statement while leaving space for all the goodies.

shot on location: The Umstead Hotel & Spa, Reception Area (p. 5)

linens, china & chairs: Party Reflections (p. 221)

photos: www.kevinmilz.com (p. 118)

great table design

eight

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2012 Weddings Magazine 157

julie liles FLoraL & eVent DeSiGnThis Tuscan inspired table combines elements of non-traditional flowers in varying shades of pink with a bridal favorite, the green hydrangea.

Choose cherry wood chairs for a bold statement.

shot on location: The Umstead Hotel & Spa, Herb Garden (p. 5)

linens, china & chairs: Classic Party Rentals (p. 220)

photos: www.kevinmilz.com (p. 118)

great table design

nine

(p. 163)

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158 Weddings Magazine 2012

opposiTe: Greg Warren Flowers (p165)

This page:

1 Fleurtations Weddings & Events (p165) 2 Expressions of Love Florist (p164) 3 The Purple Poppy (p166) 4 Fleurtations Weddings & Events (p165)

shoT on locaTion The Umstead Hotel & Spa phoTographer www.kevinmilz.com

1

3

2

4

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2012 Weddings Magazine 161

OPPOSITE: Fleuressence (p166)

ThIS PagE:

1 Julie Liles Floral & Event Design (p163) 2 Greg Warren Flowers (p165) 3 Julie Liles Floral & Event Design (p163) 4 Fleuressence (p166)

ShOT On LOcaTIOn: The Umstead Hotel & Spa PhOTOgraPhEr: www.kevinmilz.com

1

4

2

3

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162 Weddings Magazine 2012

1 Expressions of Love Florist (p164) 2 Brides & Bouquets (p167) 3 Brides & Bouquets (p167) 4 The Purple Poppy (p166)

ShOT On LOcaTIOn The Umstead Hotel & Spa PhOTOgraPhEr www.kevinmilz.com

1

3

2

4

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166 Weddings Magazine 2012166 Weddings Magazine 2012

boutiqueweddinga

& eventfloral

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2011 Weddings Magazine 167

tabletop tipsYOur wEddIng rEcEPTIOn IS a TImE fOr

guESTS TO dInE, drInk and EnjOY chaTTIng

wITh OnE anOThEr hOwEvEr, If guESTS

arE cOnfInEd TO a SmaLL arEa duE TO

OvErSIzEd Or buLkY TabLETOP

arrangEmEnTS, ThEY maY quIckLY bEcOmE

annOYEd and uncOmfOrTabLE. ThE

fOLLOwIng TIPS SuggEST waYS YOu can PuT

TOgEThEr YOur TabLETOP arrangEmEnTS

whILE avOIdIng fruSTraTIOn amOng guESTS.

Keep Décor on the Down Low As guests get to know each other

around the table, they don’t want to have to talk through tall candle

oberas or robust flower arrangements. Depending on what type of

table you choose and how you seat your guests, make sure that they

are able to easily talk to one another without having to strain to speak.

Flora Fragrance As beautiful as many flowers may be, some are a

little too fragrant for a meal. You don’t want your flora to overpower the

delicious food that you are paying so much for! When selecting your

tabletop flowers, smell your arrangements and make sure that they

will complement, not clash with, dinner aromas.

Keep it Comfy! To keep guests comfortable at their tables, you should

also avoid having too many place settings, since this can cause the ta-

ble to look and feel crowded. Do you really need three glasses or more

than two forks per guest? Nothing is more irritating than knocking over

a drink when you are reaching for the salt and pepper. Make sure you

see your table in its entirety beforehand so that you can make any last-

minute adjustments necessary to give guests plenty of room. wm

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losing wedding weightEvErY brIdE wanTS TO LOOk hEr bEST On hEr

wEddIng daY, buT If YOu arE OnE Of ThESE

brIdES and havE LET ExErcISIng and hEaLThY

EaTIng habITS SLIP ThrOugh YOur fIngErS,

hErE arE ThE TOP fIvE TIPS TO gET rId Of a

fEw PESkY POundS bEfOrE SaYIng “I dO”.

Walk Off the Weight – Two Times a Day Speed walking one to two

miles twice a day keeps your metabolism in tip-top shape and going

strong all day and night. Dedicate yourself to this regimen a few weeks

before the big day and you will notice the pounds and inches falling off!

Take a Bite, Leave the Rest It’s a given that you are going to be

tasting cakes and reception foods, many of which are high in fat and

calories, but you don’t have to eat it all! Use the “take a bite, leave the

rest” rule to avoid packing on the extra pounds before your wedding

day. This takes a little extra self-control, but in the end, it’s worth it.

Personal Trainer If you are down to the last week or two before

your “I do’s” and are simply desperate to lose a couple of extra pounds,

get a personal trainer. He will tell you how to quickly yet safely lose the

weight and will also keep you motivated.

Start Early If at all possible, start exercising and eating right a few

months before your special day. You will get to the size you want to be

without the stress and last minute panic of wondering whether you will

fit into your dress! Simply exercising for an hour a day and watching

what you eat is all you need to do if you give yourself enough time.

Hydrate and Avoid Sodium and Alcohol Cleansing the body with

water is a great way to shed a few excess pounds! Drinking eight

glasses of water throughout the day may make you feel like you are

packing on water weight, but what your body will actually be doing is

ridding itself of toxins. Avoiding large quantities of alcohol and sodium

is also key in shedding the extra pounds. wm

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What can we say?

Weddings Magazine has

party planning panache.

We love to do it.

It’s just in our DNA.

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170 Weddings Magazine 2012

Shower invitations requested that Jenn’s guests come ready to fill

the bride’s closet with jewelry, pocketbooks and shoes. Attendees

arrived to The Cotton Room, where the event was held, to a New York

City styled bar, complete with white couches, striking crystal chande-

liers and butlered hors d’oeuvres, which included edible spoons filled

with Caesar salad and pancetta.

Michelle decided to have each table themed after a top shoe

designer, and each was also adorned with crystal and glass center-

pieces, which were surrounded with hot pink candles and scattered

crystals. Beautiful floral arrangements in the chosen colors of the

soiree along with foods that represented a wide variety of countries

completed the table settings.

The Jimmy Choo table was set with fish and chips served in pink

paper cones to mimic London dishes, the Christian Dior table provided

Charcuterie to represent France and the Manolo Blahnik table was set

with seafood paella to exude the flavors of Spain. To further execute

the theme, the dessert display included jolly pops, parfaits, cheese-

cake lollipops, strawberry cake and cupcakes decorated with mini

edible purses, martinis, and shoes.

Continued on page 172

whaT wOman wOuLdn’T EnvY a LITTLE

“SEx In ThE cITY” InSPIrEd brIdaL ShOwEr

wITh hEr bEST gIrLfrIEndS TO cELEbraTE hEr

LaST fEw daYS Of frEEdOm bEfOrE

SaYIng “I dO?” whILE PLannIng a ShOwEr

fOr jEnn carLIn, mIchELLE aLdrEd, OwnEr

Of TrIangLE caTErIng, and ThE

cOTTOn rOOm, dEcIdEd TO dO juST ThaT.

sex in the little citybridal shower

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172 Weddings Magazine 2012

Specialty drinks included “the Carrie” — a

big apple martini, “the Samantha” – a manhat-

tan cocktail, “the Miranda” — a Midori Cos-

mopolitan and the Charlotte — a pink martini

with raspberry and X-Rated Fusion Liqueur. A

Carolina blue spiked lemonade served as the

signature bridal cocktail. Each of the ladies’

glasses came with a “Glass Tatz” stick-on

graphic, which came in a variety of designs

including a purse, the phrase ‘sassy lady,’ a

present, hats, umbrellas and shoes.

The photo booth at the venue allowed Jenn and

her guests to capture their memorable time, and

shoe bottle opener favors were given out as thank

you gifts. wm

get the LookPLannEr / dESIgnEr Michelle Aldred, Owner Triangle Catering

fOOd Triangle Catering

vEnuE The Cotton Room

chandELIErS, chaIrS, & LInEnS Party Reflections

SOfaS & TabLES The Cotton Room

PhOTOgraPhY www.waltersandwalters.com

vIdEOgraPhY Heart Stone Films

fLOrIST Fleuressence

addITIOnaL fLOwErS The Cotton Room

cuPcakES The Cupcake Shoppe Raleigh

hair & makeup Sherry Clayton of Wavelengths

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2012 Weddings Magazine 173

a “guys’ night out”bachelorette bash

PLannIng a ThEmEd bachELOrETTE ParTY IS

ThE PErfEcT waY TO cOmmEmOraTE

ThE LaST fLIng bEfOrE ThE rIng.

fOr mELanIE’S bachELOrETTE baSh,

PrIScILLa ErwIn Of OrangErIE EvEnTS

PLannEd a gIrLS’ nIghT OuT cEnTErEd

arOund a guYS’ nIghT OuT ThEmE.

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174 Weddings Magazine 2012

ww

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hot

ocre

dit

.com

Sullivan’s Steakhouse in downtown Raleigh provided the ideal backdrop for

this non-traditional bachelorette party that highlighted a sexy sultriness with

hints of masculinity. The restaurant’s private dining room, complete with dark

wood, built-in bookcases and old-world charm, was the perfect setting for an

intimate celebration. To complement the venue and create an alluring atmo-

sphere, Priscilla selected a color palette of black, silver and red. A modern,

black-swirled linen created the foundation for a chic tablescape.

Priscilla used mirror ornaments attached to red wineglasses as place

cards, and the tables were set with black chargers with diamond rims on

ornate silver placemats. A red napkin “bow tie” was placed on top of each

customized menu, and matching floral centerpieces adorned the table,

giving the room a touch of feminine flair. Each chair at the dinner table

was draped with a hanging necktie to play along with the masculine theme.

Attendees dressed the part by wearing men’s dress shirts, ties and fedoras.

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2012 Weddings Magazine 175

Sullivan’s prepared an incredible feast for the ladies, with dishes

ranging from succulent appetizers to mouth-watering steaks and, of

course, the restaurant’s wildly popular Knock Out cocktails. For the

sweetest part of the meal, decadent cupcakes creatively decorated

with sexy cutouts replicating the women were served. Continuing with

the evening’s theme, the ladies spent quality time together around the

poker table and enjoyed hand-selected cigars and scotch.

According to Priscilla, revamping the traditional bachelorette party,

as she did with Melanie’s soiree, just takes some creative thinking.

“When planning a ‘farewell to being single’ bash, don’t be afraid to

think outside the box,” Priscilla suggests. wm

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get the LookPLannEr / dESIgnEr Orangerie Events

PhOTOgraPhY www.vesic.com

LInEnS Classic Party Rentals

fLOrIST The Purple Poppy

vEnuE & fOOd Sullivan’s Steakhouse

cuPcakES Dreme Cake Artistry

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2011 Weddings Magazine 177

engagement at the oaksPLannIng a ruSTIc YET ELEganT

EngagEmEnT dInnEr wITh a rOmanTIc

fEEL, ErIn mcLEan wITh ErIn mcLEan

EvEnTS wanTEd TO crEaTE an InTImaTE

cELEbraTIOn. ThE OakS aT SaLEm In

aPEx PrOvIdEd ThE IdEaL SETTIng fOr

ThIS PIcTurE-PErfEcT EvEnT aS

guESTS gaThErEd TO cELEbraTE

ThE uPcOmIng wEddIng and

cOmmITmEnT Of ThE haPPY cOuPLE.

Set in a lush vineyard beneath a picturesque oak tree showered with

twinkling lights, Tuscan tables were paired with mahogany chairs to

create an affair that you may only expect to find in the movies. Candles

illuminated the dining table, highlighting the natural textures and col-

ors that complemented the surroundings.

Instead of creating one main centerpiece, Erin covered the center

of the tables with flowers and candles, topped off with long, lush flo-

rals including sunflowers, garden roses and hydrangeas that pulled in

shades of yellow, burgundy, green and red.

An antique window pane was used to showcase an amazing meal

that included ciopinno-crab arancini, mussels, shrimp with tomato

bouillabaisse and eggplant roulade with ricotta, roasted tomato, and

balsamic aioli hors d’oeuvres. The first course consisted of a mouth-

watering turkey fig salad with herbed chèvre, crispy proscuitto, pe-

tite greens, balsamic and maple-dijon vinaigrette. Pan-seared airline

chicken breast over white bean ragout and wilted tuscan kale with

fresh herb salad and extra virgin olive oil served as the main entree.

After dinner, guests enjoyed the showstopping cake that was dis-

played on a fire engine red table, as well as delicious macaroon favors,

leaving all with sweet memories of the happy couple and an unforget-

table evening.

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178 Weddings Magazine 2012

get The Look

PLannEr Erin McLean Events

PhOTOgraPhY www.sweetlifephotogarphy.com

rEnTaLS Classic Party Rentals

fLOrIST Fleurtations Weddings & Events

vEnuE The Oaks at Salem, Apex, NC

cakE Miel Bon Bons

InvITaTIOnS Sealed with Appeal

fOOd Premiere Catering & Events

engagement

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2012 Weddings Magazine 179

engagement

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180 Weddings Magazine 2012

This kiddie table was designed to be gender neutral and age friendly to

demonstrate how easily one can create a fun-loving environment for children

at a wedding. Katie Dunn, owner of La Fete Weddings and Events, chose

linens that are bright, vibrant and accented with every kid’s favorite food

group: candy!

The eye-catching daisies add a pop of formality while still keeping with

the whimsical theme. Out-of-the-box food ideas that appeal to kids of every

age were served at this event, which was held at Prestonwood Country Club.

Mini burgers and fries served in shot glasses, along with peanut butter and

banana sushi rolls, converted all-American snacks into gourmet delights.

For dessert, the children were served candy-shaped mini personal cakes

topped with each kid’s name, allowing the sweets to double as place cards.

To make the cake place cards even more special and appealing to the chil-

dren, the layers inside the fondant were rainbow colored. Crayons tied to

tiny drawing notebooks and balloons painted with each child’s name were

handed out as favors as parents picked up their children and their escort

cards, making the day a memorable event.

the children’s tablekEEPIng chILdrEn EnTErTaInEd

aT an aduLT wEddIng can bE

quITE a TaSk buT If YOu add

chILdrEn-frIEndLY décOr

and gamES (and hIrE a babYSITTEr

fOr ThE EvEnT), YOur bIg daY wILL bE

juST aS PLEaSanT fOr ThE LITTLE OnES.

180 Weddings Magazine 2012

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2012 Weddings Magazine 183

get The Look

dESIgnEr Katie Dunn, Events by La Fête

PhOTOgraPhY www.emorylanephotography.com

LInEnS & chIna Party Reflections

fLOraLS Julie Liles Floral & Event Design

LOcaTIOn Prestonwood Country Club

cakES Christin’s Cakes

caTErIng Prestonwood Country Club

Page 186: Weddings Magazine 2012 issue

184 Weddings Magazine 2012

party also provides a great way for friends and family members to get to

know one another. However, you shouldn’t invite anyone to the engagement

party that won’t be invited to the wedding.

Traditionally, the bride’s parents have hosted the engagement party, but

that tradition has given way to friends, other family members, or even the

couple themselves hosting the party. The host may ask you what type of

party you would like. Be sensitive to the fact that more people means greater

expense for your host and make sure to be responsive to any guidance they

give on the guest list. Also, provide your guest list to the host as soon as pos-

sible. Remember to send a nice thank-you note or bring a small gift to show

the host how appreciative you are.

The Bachelorette Party The bachelorette party is typically hosted by the

bridesmaids and the maid of honor. These parties are typically very casual

and the cost is often shared among the maids.

If you have a preference about the style of bachelorette party (a quiet din-

ner or a raucous night of drinking) you should make that preference known.

Otherwise, you should let the planning to your friends. Though the party is

casual, it’s still important to thank the hosts in writing following the big night.

The Bridal Shower Two to three months before the wedding, most brides

have a bridal shower. The shower should be hosted by someone other than

immediate family, and is traditionally hosted by the maid of honor. A small

group of friends, family and the bridal party (typically no more than twenty

guests) should be invited. As with other wedding-related parties, every guest

at this event should also be invited to the wedding.

It’s important that you register before the bridal shower. It’s a time when

many friends and family members send and bring gifts. As the honoree, you

should provide the host with your guest list as soon as it is requested. In ad-

dition, you’ll want to make sure the names of guests and the gift they gave

are recorded as you open them.

Though it’s wonderful to thank guests as you open your gifts, it is still

important to send a written thank you for every gift. Thank you notes should

be sent no later than two weeks following the event. Don’t forget to thank

the hosts of the event as well. Multiple showers are only appropriate when

they are hosted in different cities or by different groups of people (coworkers,

etc). Make sure there is no overlap on your shower lists other than your im-

mediate family and bridal party, as multiple invitations implies that multiple

gifts are expected. wm

pre-party etiquetteYOu’LL LIkELY havE SEvEraL ParTIES

hOSTEd In YOur hOnOr. hErE’S a PrImEr

On hOw TO bE a gracIOuS hOnOrEE.

The Engagement Party An engagement party is the first party

that’s hosted in your honor, usually within the first three months

of your engagement. The party is a great way to announce and

celebrate your upcoming wedding with close friends and family,

especially if you’re planning a long engagement. The engagement

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Buttercream, despite its less smooth look than it’s fondant counterpart,

is back in a big way! The taste and texture of this sweet and creamy icing

gives fondant a run for it’s money and with a steady hand, can look just as

good. Consider your venue when selecting the appropriate time for setting

out the cake. Buttercream and heat do not go hand-in-hand, so keep that in

mind if you are throwing an outdoor reception.

Savor a new flavor and don’t be afraid to try something new like red

velvet, chocolate and orange or vanilla bean cakes. Layer your cakes with

fabulous fillings such as caramel buttercream or chocolate ganache. Go

for what you love, just make sure you taste the finished product before

your wedding.

Height takes the cake this season as cakes are getting taller and bigger.

Towering wedding cakes are becoming the eye-catching talk of the recep-

tion. If price plays a part in how many tiers you can afford, fake layers can

be used to get the height you desire without breaking the budget.

Cupcakes are still hotter than ever thanks to creative and personalized

touches such as monogrammed fondants, jeweled candies and multiple

unique flavors. Not to mention, guests (especially the kids) love trying out

all the different flavors! Get really creative with cupcake holders and cake

table layouts in unique designs that complement your theme.

Dress detail cake embellishments are so in this year! Designing your

cake around your wedding gown is as simple as bringing the cake decorator

photos of lace patterns, jewels and embroidery designs from your dress.

Simple and chic, this is the trend to follow in 2012.

Two tiers seem old school, but combined with an amazing cake stand,

this traditional and affordable wedding cake has made it’s way back into

receptions everywhere. Perfect for a smaller wedding (and budget!), two

tier cakes can be made to appear dramatic with the right decorating and

use of décor on the cake table.

Keep it simple! The use of dozens of cake flowers is out and the use of

one or two large flowers is in. Nix busy cakes and bright colors and go for

the easy-on-the-eyes look that will make your cake a classic.

Black and white cakes are striking and understated enough to go with

all types of color schemes. The monochrome appearance draws the eye to

the design and looks amazingly detailed without much fuss. Be careful not

to use too much black, however, because this can ultimately make the cake

appear dark and unappetizing. wm

great cakesnExT TO ThE brIdE, ThE cakE IS ThE

STar Of ThE ShOw whEn IT cOmES TO

wEddIngS. frOm chOOSIng ThE rIghT

LOOk TO SELEcTIng ThE bEST fLavOrS,

fIndIng a grEaT cakE IS aT ThE TOP Of

ThE TO-dO LIST whEn PLannIng YOur

wEddIng and ThIS SEaSOn, IT’S aLL

abOuT gETTIng whaT YOu wanT.

Ph

OT

O:

ww

w.f8

phot

ostu

dios

.com

c

ak

E:

The

Cupc

ake

Shop

pe R

alei

gh (p

200

)

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2012 Weddings Magazine 187

Always the sweetest part of our magazine, cakes were

photographed at the French inspired Coquette Brasserie in

the North Hills shopping center in North Raleigh. The perfect

location for your rehearsal dinner, intimate wedding recep-

tion or luncheon. You can reserve the entire restaurant (total

seating capacity 190), dining room area, or the private room

which seats 60 and is completely separated from the main

dining room with soundproof doors. Our cakes never looked

so delicious in such a chic venue!

Check out www.coquetteraleigh.com for more information.

taki

ngt

he

ca

ke

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188 Weddings Magazine 2012

cakesby chloe(p200)

Shot on location Coquette Brasserie

(inside back cover)

Photos www.f8photostudios.com

(p126)

A cascade of

hand-crafted

sugar flowers

on a sea of blue.

Delicate pearls

and quilting

embellish the

center tier of

this flawless

fondant creation.

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2012 Weddings Magazine 189

christin’scakes(p201)

Shot on location Coquette Brasserie (inside back cover) | Photos www.f8photostudios.com (p126)

Elegant edible lace, ruffles,

and pearls accent this

French inspired cake.

Personalize with a

framed monogram.

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190 Weddings Magazine 2012

mielbon bons(p199)

Shot on location Coquette Brasserie

(inside back cover)

Photos www.f8photostudios.com

(p126)

Traditional

wedding colors of

gold, silver

and white

combine on this

Romanesque

confection.

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2012 Weddings Magazine 191

dremecake artistry(p203)

Birds, nature and foliage

reflect the trend for

2012. Elegant hand

painting and intricate

sugar peonies adorn this

awe-inspiring creation.

Shot on location Coquette Brasserie (inside back cover) | Photos www.f8photostudios.com (p126)

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192 Weddings Magazine 2012

Shot on location Coquette Brasserie

(inside back cover)

Photos www.f8photostudios.com

(p126)

Crystals and

baubles add

sparkle to this

black and

white cake.

mielbon bons(p199)

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2012 Weddings Magazine 193

thecupcakeshoppe(p200)

Shot on location Coquette Brasserie(inside back cover)

Photos www.f8photostudios.com(p126)

A black masculine

sugar bowtie

and pink

feminine fondant

are accented

with stenciling

and a ‘Mr & Mrs’

placard.

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194 Weddings Magazine 2012

thecupcakeshoppe(p200)

Shot on location Coquette Brasserie

(inside back cover)

Photos www.f8photostudios.com

(p126)

An individual

edible heart for

all the guests to

enjoy. Top off the

cupcake stand

with a personal

cake for the bride

and groom

to enjoy.

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2012 Weddings Magazine 195

christin’scakes(p201)

Shot on location Coquette Brasserie(inside back cover)

Photos www.f8photostudios.com(p126)

Buttons without the bows.

Personalize a simple white

cake by adding edible

charms, buttons or jewelry.

Page 198: Weddings Magazine 2012 issue

196 Weddings Magazine 2012

cakesby

chloe(p200)

Shot on location Coquette Brasserie

(inside back cover)

Photos www.f8photostudios.com

(p126)

Delectable elegance

embellished with hand

made edible pearls and

gold tipped painted

flowers. Quilting adds

texture and design.

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2012 Weddings Magazine 197

dreme cakeartistry(p201)

Shot on location Coquette Brasserie (inside back cover) | Photos www.f8photostudios.com (p126)

Defining details are

flawless on this regal

confection. Sure to

be a showstopper at

the reception.

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198 Weddings Magazine 2012198 Weddings Magazine 2012198 Weddings Magazine 2012

mielbon

bons (p199)

Shot on location Coquette Brasserie

(inside back cover)

Photos www.f8photostudios.com

(p126)

The classic white

wedding cake gets an

inspiring update. Texture

and quilting add

sophistication to this

unique-shaped cake.

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200 Weddings Magazine 2012

cakes :: cupcakes

weddings :: events

Beth Ely Photography

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North CaroliNa Marriage lawS

(1) Both of you need to appear in person at a registrar of deeds – Monday

through Friday 8:30am to 4:30pm. You can visit any one of the following

offices, but you’ll need to mail the license back to the same office after the

ceremony.

(2) Be prepared to verify your social security number (a Social Security

Card, a W2 form or a pay stub).

(3) You’ll need to show proof of ID (Drivers License, Military ID, Passport,

State Issued ID or Birth Certificate).

(4) If you’re divorced, you’ll have to provide the date (month and year). If the

divorce was finalized less than 30 days before your application, you’ll need

an original or certified divorce decree.

(5) If you’re 16 or 17 years old, you’ll need written parental consent and a

certified copy of your birth certificate. If you’re younger, you’ll need a court

order giving you permission to marry.

(6) You’ll need $60 in cash.

After you have your license, you must be married by a minister of any

church, a magistrate, or a federally or State recognized Indian nation or

Tribe. You’ll need two witnesses. The presider will then mail the marriage

certificate to the registrar and it’s official – you’re married. wm

making it legalit’S eaSy to foCuS your atteNtioN oN

the dreSS aNd the flowerS, but you’ll

alSo Need to take Care of the oNe

detail that MakeS it all legal – the

Marriage liCeNSe. you Need to obtaiN

it before the CereMoNy (No More

thaN 60 dayS before). follow theSe

SiMPle tiPS to obtaiN your liCeNSe:

ww

w.w

alte

rsan

dw

alte

rs.c

om

Durham County

Register Of Deeds

P. O. Box 1107

Durham, NC 27702

(919) 560-0480

Johnston County

Register Of Deeds

Market St

Smithfield, NC 27577

(919) 989-5160

Orange County

Register Of Deeds

P.O. Box 8181

Hillsborough, NC 27278

(919) 732-8181

Wake County

Register Of Deeds

P.O. Box 1897

Raleigh, NC 27602

(919) 856-5460

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Plan with Weddings-Magazine.com

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2012 Weddings Magazine 205

Beverages have become a popular way of incorporating the signature col-

ors of the wedding into the reception. Many caterers are now able to set up

times for brides and grooms-to-be to create their own drinks and design not

only the ingredients of the drinks, but also the look and color of the bever-

ages. Whether you decide on cosmos or coffees, drinks can be colored to

match without sacrificing taste.

Another popular beverage trend of the season is incorporating drinks that

are commonly served with the foods you decide on. For instance, if you are

serving Mexican cuisine, tinted sangrias and margaritas with colored salts

are a great match. Or, if you are getting married at the beach, opt for piña

coladas served in coconut shells, tied with ribbons to go with your wedding

colors.

Designing your menu to match your wedding colors is easier than it

sounds. If your colors include red, for example, there are dozens of foods

that can be used to complement your color and theme. Shrimp hors

d’oeuvres, tomatoes, sauces and even caviar are just a few foods to get

your menu going. If you are going green, salads, peppers, beans, fish and

limes all pop with several shades of green.

Figuring out the best foods to match your colors can be inventive and fun.

Use food coloring sparingly and instead try to select foods that are naturally

colored whenever you can. Bold fruits and vegetables can be used as top-

pings or garnishes and can be mixed in to naturally tint your recipes any

color of the rainbow. The wedding reception meal may be traditional, but

the food that is served doesn’t have to be. Give your menu a unique twist,

come up with a theme and the colors for your wedding reception food and

go with it!

Desserts are probably the easiest of the courses to match to whatever

colors you decide on. Tinting white chocolate, edible flowers, buttercream

and fondant gives you the freedom to get exactly what you want. Even cake

batter can be tinted to almost any hue, revealing another level of your theme

and signature shades when you and your groom cut into the cake.

A little advice when it comes to matching everything exactly: try to select

a few different colors to accent instead of just one. Also, don’t attempt to

stick to one shade of each color; vary the shades to soften the appearance

and make the food presentation more appealing to the eye. wm

catering by colorCateriNg your weddiNg reCePtioN

haS beCoMe aN art, utiliziNg ColorS,

CoNteNt aNd the theMe of your

weddiNg to Make PreSeNtatioN juSt aS

iMPortaNt aS taSte. froM aPPetizerS

to deSSertS, foodS aNd beverageS CaN

be deSigNed to fit whatever the bride

deSireS. it’S Not juSt about the Cake

aNyMore; CateriNg by Color iS takiNg

weddiNg reCePtioNS by StorM!

ww

w.s

han

esn

ider

.com

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premierecatering&events(p217)

PhotograPher: www.shanesnider.com (p123)

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2012 Weddings Magazine 207

oPPoSite:

Vanilla-champagne butter poached lobster with rioja

poached fuji apple, grilled fennel, shitakes and

romesco sauce.

thiS Page:

1 Tuna Nicoise with oil poached red bliss potato,

tempura green beans, hot spring egg, olives and

anchovy vinaigrette.

2 Roasted red pepper on sourdough crostini with

house smoked mozzarella and capers.

3 Beet sponge with ruby grapefruit brulee and minted

cucumber ribbons.

1 2

3

tastefully red

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208 Weddings Magazine 2012

1

2

3

oPPoSite:

Benne seed Mahi set atop an orange miso sauce garnished with a carrot cucumber salad.

thiS Page:

1 Sweet potato sorbet with cranberry, garnished with an orange cilantro relish.

2 A savory cheesecake of sundried tomato goat cheese topped with heirloom tomatoes and basil. Garnished with a balsamic reduction.

3 Down South egg rolls filled with collard greens and tempting side of peach chutney.

tastefully orange

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2012 Weddings Magazine 209

trianglecatering(p217)

PhotograPher: www.shanesnider.com (p123)

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210 Weddings Magazine 2012

rockytopcatering(p218)

PhotograPher: www.shanesnider.com (p123)

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2012 Weddings Magazine 211

oPPoSite:

A lobster salad carefully wrapped in fresh cucumber ‘bowls’.

thiS Page:

1 Pistachio encrusted lamb chop with red wine demi glace,

roasted garlic mashed potatoes and prosciutto wrapped

asparagus.

2 Kiwi mousse parfait with mango sponge cake.

3 Bacon wrapped chicken skewers garnished with avocado

and orange supreme.

1

2

3

tastefully green

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212 Weddings Magazine 2012

oPPoSite:

Roasted asparagus accented with beets and beef crema

topped with fried onions.

thiS Page:

1 Beef Short rib set atop a fresh merlot sauce paired with

semolina gnocchi and baby zucchini.

2 Rosemary focaccia with concord grapes, savory puff pastry

and accented with a lavender lemonade.

3 Miniature lavender wedding cake complimented by a

purple infused signature cocktail.

1 3

2

3

tastefully purple

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2012 Weddings Magazine 213

thecateringcompany(p216)

PhotograPher: www.shanesnider.com (p123)

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2012 Weddings Magazine 215

Our commitment to our wine is as strong as our

commitment to the causes we support. With every

glass or bottle purchased, 50% of all profits are donated to

support partner charities benefitting a variety of causes.

ONEHOPE Wines are created with winemaker

Rob Mondavi Jr.

www.ONEHOPEWINE.com

Facebook.com/OnEHOPEwine

@OnEHOPEwine

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rental trendsCustom Tenting This is the way to go when considering what to rent

for your reception. Trained seamstresses are popping up all over the

country to help you get exactly what you envision. They do a great

job of hand sewing tents and liners precisely to your specifications.

Matching drapes and tent liners are other custom tenting accents that

set your reception apart from any other, making it unique and unfor-

gettable. According to Douglas Crowe of Party Reflections, “There has

been an influx of requests for custom tent liners in a variety of colors.

Sometimes brides request two colors in a liner and if so, we always

caution not to create such a dynamic ceiling that it takes away from

the tabletop and linens.” There is a fine line between elegant and a

three ring circus when it comes to utilization of color. Always order

samples so you can see the color combinations before paying for an

expensive custom liner.

Colors Striking color combinations such as navy and canary-

yellow as well as granite and fuchsia are the in colors for 2011. One

trend that has reemerged over the past couple of years is traditional

black and white. Incorporating modern textures and patterns into

black and white linens is the perfect combination for a trend that has

come full circle from 1995 to 2012.

Lighting When designing the tent of your dreams keep in

mind that the tent ceiling should compliment the event, not

overwhelm it. In many cases custom lighting is recommended

behind or on a tent liner so you can control the light intensity on your

tent liner. Many event planners are requesting pin spotting tablesand

stations with patterns and colors. Also custom lighting can really

make a display, tabletop or event standout. Since it is rare to have the

luxury of a full-scale mock-up of an event available before the actual

installation, your lighting can really lend itself to the last minute

modifications that always seem to be necessary. But, always keep in

mind that colored liners are as-is once they are installed. wm

MAKE ITEVENTFULLTENTS

TABLES

CHAIRS

LINENS

CHINA

FLATWARE

GLASSWARE

Charlotte | Raleigh/Durham | PartyReflections.com

Visit us on Facebook

Follow us on Twitter

Party Reflections, Inc.1000 Parliament CourtSuite 250 Durham, NC 27703919.354.2595

Page 224: Weddings Magazine 2012 issue

222 Weddings Magazine 2012

changing your name

be our guest

it takeS MoNthS to get your NaMe

ChaNged. that’S okay; it takeS MoNthS

to learN to reSPoNd to it too. here’S the

SteP-by-SteP guide to gettiNg it doNe.

Step One Take a certified copy of you marriage license, your

old social security card and a driver’s license to your local social

security office. Apply for a new social security card. They’ll mail it to

you and you’ll have to have it before you proceed to step two.

Step Two Take your new social security card and your old license down

to the DMV to have a new license issued. You’ll need a photo ID in your

new name before you can change any of your personal accounts.

Step Three Change your personal accounts. Most credit card

companies and banks need a certified copy of your marriage certifi-

the ofteN-overlooked gueSt book haS

beCoMe the CeNterPieCe of CereMoNieS

thiS SeaSoN, thaNkS to Creative aNd

iNveNtive SigN-iN’S! here are juSt a few

wayS to CaPture the MoMeNt, greet gueStS

aNd Set the Stage for your SPeCial day.

Wishing Tree On cards and envelopes that go with the theme

and color scheme of your wedding, have guests jot down spe-

cial messages and wishes for you and your groom. Advice and

dedications from loved ones are invaluable, and since you will be busy

splitting time between guests on the day of your wedding, this helps

ensure that you won’t miss receiving their words of endearment.

If you decide to hang your cards on a live tree, you can plant it

in the yard of your home, watch it grow and reminisce on where it

all began.

cate or your new social security card to make the change. The easiest

method is to make lots of copies, write a “To whom it may concern”

letter, and leave a blank for the pertinent account numbers. wm

uSe thiS CheCkliSt aS a StartiNg PoiNt:

n Alumni Associations n Auto Registration

n Bank Accounts n Car Insurance

n Credit Cards n Credit Reporting Agency

n Deeds n Doctors/Dentists

n Employer n Gym Memberships

n IRS n Life Insurance

n Passports n Post Office

n Property Title n Savings Accounts

n Social Clubs n Stock Certificates

n Voter Registration n Will

Handmade Quilt Squares Have each guest sign a quilt square, and

after your wedding day, have the pieces sewn together into a memo-

rable quilt. For years to come, this quilt will not only surround you

and your husband with warmth, but also with love from your family

and friends.

Dish Wish As guests enter your venue, have a large platter or dish

for them to sign and write messages on. After the festivities, you can

have the platter “set” and use it to serve visitors, or simply hang it in

your home.

Polaroid Photo Guestbook Most people love to take pictures, es-

pecially at weddings, so have guests “sign in” with a photo. Capture

family and friends on film and have them sign each photo. This way,

you can create an album and always look back on your guests’ excite-

ment on the day of your “I do’s”. wm

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224 Weddings Magazine 2012

Red Flags

n Make sure you can interview the actual DJ who will be

performing for your event. If a company says that all of its

DJs are the same and you will be assigned a DJ for your

event, be careful, because that’s a big red flag!

n Beware if the contract says “Deposit” with regard to booking.

n The DJ company can substitute ANY performer to fulfill the

contract without prior notification to the client.

n If the contract says “Retainer Fee”, then the client has

personally retained a specific performer and the DJ

company must discuss any performer change with the client

and provide an option for the client to cancel the contract and

be refunded the “Retainer Fee”.

n Avoid a DJ company that says it will “beat anyone’s price”.

Quality wedding DJ services often range in price from $800

to $1600 for a four hour Saturday wedding reception, not

including additional services such as lighting or video.

Get References

A good, experienced and respected DJ will be a member of local

industry associations such as the Triangle DJ Association, the Greater

Triangle Chapter of International Special Events Society and Triangle

Wedding Guild, and will be able to supply you with at least ten refer-

ences. The DJ’s equipment should be professional-grade commercial

sound equipment and should include wireless microphones.

“References from other vendors or venue managers have more val-

ue,” said John Carter of Perfect Day DJ. “I love it when members of

the staff say that you are outstanding; they see vendors every week.

Everyone started somewhere, but your wedding is not the place for

training.” Anyone can play good music, but a good wedding DJ will

know how to reach the entire crowd, so follow these guidelines and

beware of these warning signs in order to find your ideal DJ! wm

wedding dj dos and don’tsfiNdiNg the right dj for your

weddiNg reCePtioN Could Make the

differeNCe betweeN a reCePtioN

that roCkS aNd aN affair that fizzleS.

PlaNNiNg the Party of the year all

CoMeS dowN to the queStioNS you aSk

aNd the aNSwerS you get. So we aSked

the beSt of the beSt what a bride iS to do

wheN it CoMeS to fiNdiNg the PerfeCt dj.

Questions to Ask

According to Brian McGuire of McSound Productions, when meeting

with potential DJs, the client should bring a printed list of questions

with room to take notes during the interview. Here’s what questions

he suggests:

n How long has the DJ been in business?

n Who will actually be the DJ at my wedding?

n Does the DJ also handle the MC duties?

n What is the DJ’s style? Some DJs like to talk all night long

and can get outrageous with comments or props such as air

guitars or silly hats. Other DJs may motivate people to dance

with good music selection and only make announcements

as needed.

n How good is the DJs music library? A great DJ will have a

good variety of music to appeal to the different generations

at a wedding.

n Does the DJ have backup equipment with them for every

event?,

n Are there any other services that the DJ company provides

such as lighting, videography or photography?

n Can the DJ provide a list of references?

n Is the DJ insured? Many venues are requiring proof of liability

insurance.

n Does the DJ assist in planning the event?

n How often can you meet with the DJ before your event?

n What is the price of the service and what does it include?

Planning meetings, setup, breakdown, overtime, travel etc.

n What are the terms of the DJ contract?”

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2012 Weddings Magazine 225

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226 Weddings Magazine 2012

The Dress Hundreds of designers tried to predict what Kate would wear

on her walk down the aisle. Their guesses ranged from an updated

version of the strapless gown to the more traditional antique beaded dress, but

few could have guessed that the sleeved gown with a lace bodice and sweet-

heart neckline Kate donned would be her dress of choice. Modern yet simple,

Kate’s dress has introduced brides to an updated concept of simple style and

has broken the popular strapless trend that has lasted for over a decade.

The Hair An up-do was too predictable and uptight for this princess,

but the natural look of long, loose tresses continued the theme of her

“country comes to town” wedding. Not overdone, yet styled enough to last

all day and maintain a laidback and beautiful feel, Kate captured the look of

a true fairytale princess. Kate completed her look with a simple, traditional

tiara, keeping her veil perfectly in place. Kate’s hairstyle request was to look

like “herself,” a great rule of thumb for all brides!

The Bridesmaid’s Gowns Who’s afraid to share the white spotlight?

Not this fearless bride! Kate shattered the wedding rule of thumb

that bridesmaids should steer clear of white. Soft and elegant, Kate

Middleton’s bridesmaids’ gowns garnered attention all their own without

taking away from the bride. From stark white to ivory and cream, shades of

white for bridesmaids’ dresses are no longer off limits.

The Bouquet Less is definitely more when it comes to bouquets for brides

this season, thanks to Kate. It’s all about size, shape and meaning when

selecting a bouquet, as well as choosing a bouquet that compliments

the dress. Kate’s slight, shield-shaped bouquet consisted of meaningful

myrtle stems, lily-of-the-valley and hyacinth blooms, putting less empha-

sis on the actual look and size of the bouquet and more on the meaning

behind it. For example, the Sweet William blooms were a gesture to Prince

William and the myrtle stems were from greenery planted by Queen Victoria

in 1845. This arrangement was a far cry from that of her hubby’s mom, whose

bouquet encompassed the “bigger is better” motto of the 80’s. As Kate has

suggested with choices such as these, it is the understated touches that

make your selections even more memorable.

The Overall Look & Feel Chic and understated, Kate and her groom-to-

be exuded a sense of ease and warmth rather than of royalty and inap-

proachability. The future princess and her wedding team managed to give

Westminster Abbey a country wedding feel by including potted trees, flowers

and berry bushes as well as the aroma of the English countryside. This feat

proves that with a little creativity and use of the senses, you can turn any

spot into the dream wedding you’ve always wanted. wm

following in kate’s footstepsShe’S the bride who changed the

courSe of all aSpectS of the

modern-day wedding with her

Simplicity and grace. from her

Statement-making dreSS to the

wedding in itS entirety, kate

middleton’S Style haS become one

that many brideS around the world

idolize. the following five

timeleSS trendS encompaSS the

moSt noticeable influenceS that

the royal wedding haS had on

brideS-to-be, many of which are now

finding themSelveS following

in kate’S footStepS.

wedding cues from kate middleton

Page 229: Weddings Magazine 2012 issue

2012 Weddings Magazine 227

Page 230: Weddings Magazine 2012 issue

Au Natural This trend starts with great skin. Flawless and soft, the natural

look enhances features with pink hues and creamy tones. Eyes are lined

with muted browns, lips are perfected with a light spice hue and cheeks are

topped off with light bronzing. The blushing bride look is perfect for daytime,

especially outdoors.

Romantic and Dreamy Plums and pinks make cheeks pop, channeling the

popular looks of the Renaissance period. Stronger black and brown liners

and mascaras line the top and bottom of the eyes, blended with ivory and

buff shades of biscuit and honey shadows. Skin should be fresh, clean and

slightly dewy and accented with a supple berry lip. Daytime and early eve-

ning are perfect times to flaunt this trend.

Timeless and Classic Highlighting your natural definition is the goal of this

classic look. Using the blush shades of your natural skin color to accent

cheeks and using warm coppers on your eyes will make your overall ap-

pearance pop. Line eyes in dark brown and use medium spice hues on lips.

This is a great choice for day or evening.

Dramatic For indoors or outdoors, drama is key! Berries or plums are used

to highlight cheeks and rose accents are added along the apples. Smokey

eyes paired with pastel shadows and bold, medium red or spice lips top off

this glamorous look. This palette is recommended for evening weddings.

It is highly suggested to have a selected professional makeup artist for the

bride and one or two other makeup professionals for the rest of the bridal

party. At least one makeup run-through is advised, this way all of the kinks

can be worked out, making for a stress-free day. Bring photos of looks you

like, but also be open-minded to his or her suggestions.

If you are set on applying your own makeup, visit a professional at least

once for tips. The key then is to practice a few times before your big day to

know exactly what you are doing. Practice with your bridal party as well to

get a clear-cut vision of how your photos will look. Set aside at least one

hour to apply makeup on your wedding day and make sure to go over what

you want with your bridesmaids repeatedly so you aren’t “surprised.”

The key to getting what you want is planning and practice! Don’t be

afraid to ask for help; this is your day and you want to look your best without

having any last-minute worries. wm

bridal makeup trendsbridal makeup colorS and trendS

have evolved within the laSt year.

from light and ethereal to Strong,

dramatic lookS, the top four trendS

cover the Spectrum of wedding StyleS.

finding the right fit for you iS aS eaSy

aS determining the time of day your

wedding iS Set for and what fitS

your overall look and perSonality.

228 Weddings Magazine 2012

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2012 Weddings Magazine 229

Weddings Magazine LOVES Seven Raleigh, a boutique event space

perched on the edge of trendy Glenwood South in downtown Raleigh.

The interior was the backdrop for our fashion shoot in 2011 and we

were pleased to return to showcase the outside surroundings of this

unique venue with our hair and makeup shoot for 2012. Seven offers

personalized service for your wedding, rehearsal dinner, luncheon or

shower and can accommodate up to 350 guests.

to see more exciting images of this amazing

one-of-a-kind venue, visit www.sevenraleigh.com.

beau

tiful

br

ide

s

Page 232: Weddings Magazine 2012 issue

hair and makeup: Cheyenne Holloway of Wavelengths (p. 236)

all Jewelry: Anfesa’s Jewelers (p. 15)

wedding gown: Traditions by Anna (p. 63)

photography: www.robinlin.com

Shot on location: Seven Raleigh (p. 21)

230 Weddings Magazine 2012

On Kailyn:

Page 233: Weddings Magazine 2012 issue

hair and makeup: Sherry Clayton of Wavelengths (p. 236)

all Jewelry: Anfesa’s Jewelers (p. 15)

wedding gown:Victorian Rose Bridals (p. 64)

photography:www.robinlin.com

Shot on locationSeven Raleigh (p. 21)

2012 Weddings Magazine 231

On Megan:

Page 234: Weddings Magazine 2012 issue

hair and makeup:Images by Denise (p. 237)

all Jewelry: Anfesa’s Jewelers (p. 15)

wedding gown: Victorian Rose Bridals (p. 64)

headpiece: Traditions by Anna (p. 63)

photography: www.robinlin.com

Shot on location: Seven Raleigh (p. 21)

232 Weddings Magazine 2012

On Caty:

Page 235: Weddings Magazine 2012 issue

hair and makeup: Images by Denise (p. 237)

all Jewelry:Anfesa’s Jewelers (p. 15)

wedding gown & headpiece:Traditions by Anna (p. 63)

photography:www.robinlin.com

Shot on location:Seven Raleigh (p. 21)

2012 Weddings Magazine 233

On Karen:

Page 236: Weddings Magazine 2012 issue

hair and makeup: makeupforyourday (p. 237)

all Jewelry:Anfesa’s Jewelers (p. 15)

wedding gown & headpiece:Traditions by Anna (p. 63)

photography:www.robinlin.com

Shot on location: Seven Raleigh (p. 21)

234 Weddings Magazine 2012

On Kristen:

Page 237: Weddings Magazine 2012 issue

hair and makeup:makeupforyourday (p. 237)

all Jewelry: Anfesa’s Jewelers (p. 15)

wedding gown:Victorian Rose Bridals (p. 64)

headpiece:Traditions by Anna (p. 63)

photography:www.robinlin.com

Shot on location: Seven Raleigh (p. 21)

On Seema:

2012 Weddings Magazine 235

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236 Weddings Magazine 2012

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2012 Weddings Magazine 237

MAKEUPFORYOURDAY.COM

Hair & Makeup On Location

For Your Special Occasion

877.588.7451 l Raleigh l WilmingtonAvailable For Travel Worldwide

Photo: Paul Johnson Photography

Page 240: Weddings Magazine 2012 issue

238 Weddings Magazine 2012

The bride’s family is traditionally responsible for taking on most of the wed-

ding expenses, so the first step is to talk with the bride’s parents to find out

what type of budget you are working with. Have a few different wedding

destinations and plans in mind that range in price and be flexible! Keep an

open mind when realistically planning out your destination. Select three or

four options that allow you to get what you want without having to forfeit

a destination wedding altogether. Don’t forget to consider how many days

the wedding will last, where many of your guests are traveling from (when

making the guest list), guests’ work schedules and the average income of

the guests you plan to invite.

Since the guest list of a destination wedding will most likely be smaller

than that of a traditional hometown wedding, you may want to contact your

guests ahead of time to discuss your plans and find out what they would be

able to do and afford.

The next step is to approach the groom’s family to find out what they

have in mind monetarily. Sit down with them to discuss if they are able and

willing to add a little extra spending on their part to make your wedding

dreams a reality.

It is proper etiquette for the bride, groom and/or their parents to pay for the

wedding, the reception and the rooms and accommodations for the brides-

maids and groomsmen. Though the decision about who pays for guests’

travel expenses is ultimately up to you and your groom, wedding attendants

are typically expected to pay for airfare, gas or other travel costs themselves.

If it is not in your budget to pay for everyone’s accommodations, make it

very clear to guests that they are free to decline the invitation without any

hard feelings. Since this is more of an imposition on guests, pay for what you

can and let guests know in detail what is being provided to them so there are

no last-minute surprises.

Other options include:

n Looking for and setting up discounted travel and lodging with

group rates.

n Select inexpensive dresses and accessories for the bridal party

to purchase to help cut their expenses.

n Offer the option of guests’ attendance in lieu of a wedding gift.

Above all, make sure the decisions you make concerning your destina-

tion wedding are mainly based upon the budgets of you and your guests. In

addition, it is also important to set clear guidelines and keep open lines of

communication with your parents, guests and bridal party in order to avoid

conflict or uncomfortable situations. wm

destination wedding etiquetteit can be a confuSing and

uncomfortable poSition to be in

when no one iS Sure of who payS

for what when planning a

deStination wedding. depending on

the location, deStination weddingS

can be extremely coStly, making it

difficult for Some gueStS to pay

for, eSpecially in today’S economy.

So who payS for what when it

comeS to deStination weddingS? e

llen

ler

oy p

hot

ogra

ph

y

who pays for what

Page 241: Weddings Magazine 2012 issue
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both amber and caSey had Spent many SummerS

vacationing with their familieS on the cryStal

coaSt, So when they decided to get married,

beaufort waS the natural choice for the location

of the elegant wedding with a hint of nautical

flare they dreamed of.

The wedding took place at the Duncan House on historic Front Street in

Beaufort. This circa 1728 house, once home to a sea captain, teems with history

and maritime influence. Wooden signs, handcrafted by the bride’s family, welcomed

guests and led them to the ceremony site, which overlooked the beautiful Intracoastal

Waterway. Programs were made to resemble chalk boards, mirroring the chalkboards

used in various other areas of the wedding decor. Shepherd’s hooks holding mason

jars, each filled with flowers, lined the aisle, while rustic lanterns and other unique

touches added to the vintage feel the couple sought for their day. The casual,

country chic feel that Amber hoped to convey through her wedding decor was

accomplished by melding the two lovely hues of mocha and peony-

inspired pinks.

Flower girls dressed in soft pink pulled the ring bearer in a wooden wagon,

adorned with lilies of the valley. Amber carried a gorgeous bouquet of white

and fuchsia peonies tied in satin ribbon, and to complement the look, her

bridesmaids’ bouquets burst with peonies in soft pink shades. The bride

was beaming as she walked down the aisle in her strapless, sweetheart

neckline wedding gown, again accented by bridesmaids’ mocha colored,

A-line dresses with halter necklines. The groom paired his khaki suit

with a light blue button down shirt, and his groomsmen donned blue

button down shirts with dark pants.

The ladies made their way to the ceremony by land and the

gentlemen arrived by sea. Over 100 family members and guests joined

the celebration as the ceremony drew to a close and the reception began.

Treated to mouth-watering cuisine from Beaufort Grocery, guests were

entertained on the tented lawn while the couple and their bridal party

posed for pictures. The cake’s meticulously detailed work shone through,

each of its four layers embossed with butter cream pearls and adorned

with fresh flowers. As the evening drew to a close, guests looked on as the

couple danced their final dance of the night, or as some might refer to it,

the first dance of the rest of their lives.

240 Weddings Magazine 2012

casey &amber

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wedding coordinator Bridal by the Sea

photographer Julie Mixon Photography

brid

al by th

e Sea

2012 Weddings Magazine 241

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242 Weddings Magazine 2012

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2012 Weddings Magazine 243

Adventurous If you both love outdoor activities, this is the type of get-

away for you two! An adventurous honeymoon may include deep sea div-

ing, mountain climbing, skydiving or any other adrenaline-pumping activity.

If this is what you seek, check out this adventure of a lifetime in Alaska!

Whether you honeymoon in winter or summer, you’ll have dozens of ac-

tivities to choose from, including flight seeing, fishing, glacier and wildlife

cruises, dog sledding, polar bear viewing, kayaking, and river rafting. In the

heart of this Alaskan wilderness is five star luxury as well!

http://www.alyeskaresort.com/

Active If you and your husband love to balance exciting activities with re-

laxing couple time, this is the ideal vacation for you. Camping and touring

foreign countries are great options for active newlyweds. If your idea of

rustic luxury camping is horseback riding, fly fishing, ATV tours and river

rafting amongst breathtaking scenery, then Montana’s Paws Up Resort Spa

Ranch is right up your alley!

www.pawsup.com/

Laid-Back If kicking up your feet with a drink in hand and spending a few

moments snorkeling or horseback riding on the beach is the “ahhh” hon-

eymoon you desire, then you should plan for a laid-back getaway. Hot air

ballooning and swimming with dolphins create just enough excitement for

the couple looking to make a few memories without wearing themselves

out. The latest beach-hopping trend is not only a wonderful way to change

up scenery and discover new and exciting adventures, but also a way for

you and your better half to enjoy quality time in serene locations! Beach hop

along the Florida or California coasts and stop at some of the most beauti-

ful beaches in the world to go parasailing, dine oceanfront and simply take

advantage of the best each beach has to offer.

Total Relaxation If the goal of your vacation is to lay around and be waited

on hand and foot, go with the total relaxation honeymoon! This style of

honeymoon may include massages every day, endless room service and

breathtaking sunset cruises. A great place to start your search would be to

look into the Bora Bora Pearl Beach Resort & Spa. This resort just added

a third spa to its amenities and advertises the island as one of the most

romantic in the world.

www.tahiti-tourisme.com/islands/borabora/bora-bora-romance.asp

wm

honeymoon your waypicking the perfect honeymoon

that reflectS you and your

new hubby’S intereStS and

perSonalitieS iS aS eaSy aS doing a

little reSearch and planning.

whether your dream honeymoon

conSiStS of mountain climbing,

receiving maSSageS on a tropical iS-

land or Swimming with dolphinS,

you can follow up your

perfect wedding with a

honeymoon you’ll never forget!

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244 Weddings Magazine 2012

save the dateinnovative little reminderS have

become a creative way to make

a firSt impreSSion and to reinforce

the theme of your wedding. Simple

Save-the-date cardS are a thing of the

paSt. fun-and-fabulouS iS the new way

to get gueStS to rSvp, aSap.

Calendars Don’t beat around the bush when dealing with your wed-

ding. Forget sending only the day. Send the whole year! Condensed

calendars of the months leading up to your big day and all of the events

involved serve as a super reminder and increase the chances that your

wedding day will not be forgotten.

Scratch Offs Who doesn’t love to check a lottery ticket? These catchy

little lottery inspired scratch-offs reveal the month, day and year of

your wedding and are one of the trendiest ways for this year that you

can use to get guests pumped about your nuptials. Use your colors

and flowers on these terrific reminders to give guests a feel for what

to expect at your ceremony.

Magnets Photos or caricatures of the happy couple on a magnet make

the front row of the fridge every time. Your guests go to the refrigerator

many times every day, so your save-the-date magnet is always in their

faces to remind them about your upcoming event.

Things to Avoid

n Glitter and confetti only manage to make a mess and

leave a bad taste in your guest’s mouths.

n Humdrum and boring can reflect a mundane event and

might turnoff perspective guests.

n Busy save-the-dates overwhelm guests. As stressed-

out as many people are a busy reminder can flag your

wedding as a pain rather than a pleasure.

wm

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2012 Weddings Magazine 245

MAKEUPFORYOURDAY.COM

Hair & Makeup On Location

For Your Special Occasion

877.588.7451 l Raleigh l WilmingtonAvailable For Travel Worldwide

Photo: McKnight Media

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246 Weddings Magazine 2012

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2011 Weddings Magazine 247

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248 Weddings Magazine 2012

There are a wide selection of hotels and inns offering wedding pack-

ages that include everything from the décor and photographer to the florist

and reception hall. Average prices for a full wedding package ranges from

$3,000 to over $5,000 and catering is not usually included. Depending on

time of year and location, these facilities are fully equipped to handle the

needs of large wedding parties, boarding, transportation and other con-

siderations. Choosing a location with a wedding coordinator can make the

details of your wedding as easy as a phone call. If you love the scenery, but

dislike the sand, select hotels are now offering a garden area overlooking

the ocean. For staffing purposes and to ensure quality service many hotels

require couples to book a certain number of rooms for the occasion.

If you are looking for more of an intimate locale to hold a slightly smaller

scale wedding, but would still like the beach back drop sans the tourists,

a bed and breakfast may be the right choice for you. According to the size

of the bed and breakfast, these cozy homes away from home specialize in

catering to a wedding party’s every whim. Undivided attention is top priority

when it comes to a B&B wedding, so be prepared to be pampered! Prices

for a B&B wedding range from $2,200 to over $5900. An event fee ranging

from $1,500-$2,000 can also be added. These prices do not include catering

and, depending on the size of your party and the requested amenities, can

fluctuate throughout the year.

If you find that hotels and B&B’s are booked solid and it can require a little

more legwork, but renting a cottage on the coast is a less expensive more

personal option for a wedding. There are countless wedding coordinators

that are able to guide you through the planning process from a far. These

professional planners can recommend and book everything from catering to

cakes. Permits are generally required for ceremonies and receptions held on

the beach. If dining in the sand is not your preference, local restaurants are

set up to cater receptions in-house.

It is important to book your seaside service well in advance, sometimes

years ahead of time. Make sure to ask about year round rates, a matter of

waiting a few days to book your wedding could save you hundreds even

thousands of dollars. Check with your guests regarding travel consider-

ations and take a headcount to determine how many rooms you need to

book. Group rates can you save money and keep your wedding party to stay

closer together.

Planning a coastal ceremony may take a little extra effort, but it is well

worth it to have the wedding of your dreams. wm

coastal ceremoniesa SeaSide ceremony iS one

of the moSt beautiful weddingS

that any couple could ever

dream of. finding the perfect

location that iS eaSily acceSSible

to your gueStS and with amenitieS

that can accommodate your

wedding party and all within

your budget can be difficult

but the end reSult…divine!

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2012 Weddings Magazine 249

your budget (a closer look at what things really cost)

every magazine tellS you what you can afford.

we tell you what thingS really coSt. here’S a guide to what

Some wedding related ServiceS coSt in and around the triangle.

keep in mind, we can only provide a range quality and SpecificS.

final SelectionS determine the final price.

accommodationS

Reserving a block of rooms at one of the Triangle’s full service hotels

should garner one of their better rates. Expect to spend $85 to $215

per night, depending on the hotel you select and the time of year.

ceremony facility rental feeS

If you’re not a member of the church hosting your ceremony, site fees

typically begin at $250 and can be as high as $1500. For non-church

facilities, including gardens, B&Bs, and historic spaces expect to

spend $1500-$2000 for ceremony site rental.

ceremony muSic

Single musicians like harpists, organists and pianists generally cost

between $150 and $300 for the preludes and ceremony. A string quar-

tet should range between $575 and $1000 depending on the quality

of the musicians. Soloists range from $75 to $300, depending on the

number of selections required and the reputation of the singer.

your gown

The prices of wedding gowns vary widely by designer, fabric quality

and construction quality. At a national gown warehouse, you can ex-

pect to spend $200 to $800. Most local full service bridal salons carry

gowns that range from $500 to $2000, with lots of selection at every

price point. The local salons that carry couture gowns begin at $1500

and can go above $7000. Remember to count on $200 to $500 for

alterations when you budget for your gown. Budget between $200 and

$3000 when budgeting for your veil and accessories.

hair & makeup

For bridesmaids, expect to spend between $25 and $40 for simple up-

dos completed in a salon and between $12 and $30 for in-salon make

up application. Typically, the bride is more expensive, due to the care

and time taken with her makeup and hair. In a salon, expect to spend

$40-100 for bridal hair and $20-50 for makeup application. On-site

application is typically more expensive, but far more convenient and

practical for a busy wedding day. Expect to spend $40-95 per maid for

makeup and hair, and $200-$400 for the bride. If looking your best

is of utmost concern, hire an artist for the entire day, which includes

initial application and touch ups throughout the day. Plan to spend

$1000 to $2500 for this luxury.

invitationS

Prices and quality vary widely depending on the thickness and quality

of the paper, the type of lettering you choose and finish details of the

invitation. For 100 invitations, you should expect to spend $100-150

for a set from a mail order company. For 100 thermographed invita-

tions from a mid-range supplier, expect to spend between $200 and

$500 for the set. Custom designed, hand embellished and specialty

invitations can cost from $300 to $1000 for 100.

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250 Weddings Magazine 2012

your budget (a closer look at what things really cost)

reception facility rental feeS

There may be no facility rental at private clubs, where fees are often

waived for members. At hotels and banquet halls, the fee ranges from

$1000 to about $2000. Couples with a $20,000 budget spend about

$1000 on facilities. Need to save money here? Ask if the facility fee

can be waived if you meet a certain minimum. Or consider having

your ceremony and reception in the same place – which may reduce

the fee.

tentS

Tent prices vary widely depending on the size of the tent needed. Ex-

pect to spend between $1000 and $4000 on a frame tent, depending

on the size area you’ll need tented. Draping the interior of the tent

can range dramatically, depending on your use of a stock ($1500 to

$2000) or custom ($3000 to $15000) liner. Lighting also varies widely

depending on the type of lighting selected, but expect to spend $400

to $2000 to light your tent.

linenS & rentalS

Expect to spend $7 to $12 per table on basic white or solid color lin-

ens. Specialty linens, including prints and silks, can range from $15 to

$28 per table. Chairs range from $2.00 for folding plastic chairs and

$4.00 for white wood folding chairs to $6 to $8 per chair for chivari

ballroom chairs or specialty bar stools. Candles, candelabras, center-

piece vessels, chargers, specialty china and more can all be rented

locally, and are substantially less expensive than purchasing.

wedding conSultantS

Service fees for wedding consultants vary widely based on the number

of hours you need and the reputation of the consultant. Day-of-servic-

es range from $500 to $2000 and full-service-planning ranges from

$1500 to $7000. Be sure to thoroughly compare each consultant’s ser-

vices. Many offer different combinations of services and hours in pack-

ages, but call them by similar names. If you’re interested in a planner

but can’t afford a package, ask about hourly consulting or associates.

photography

Photographers prices vary based on the quality of the work, the skill

of the artist, the hours of coverage, the amount and type of film shot,

the type of processing, the number of finished prints and the type and

quality of the album included. Expect to spend $5,000 to $11,000 on a

top photographer, who’s work has been seen in national wedding pub-

lications. The second tier of photographers charge $3000 to $6000.

There are a number of traditional and a few photojournalists charging

$1000 to $3000. Consider having a great photographer for a shorter

period of time. How many images of dancing do you need anyway? Opt

for a smaller number of finished proofs and a longer coverage day from

the best photographer you can afford. A few good images are always

better than a lot of photos you don’t like.

videography

Expect to spend between $700 and $5000 depending on the number

of cameras covering your event and the amount of editing required on

the finished product. Most couples spend between $1000 and $2000

on their wedding video. This includes one or two cameras, some edit-

ing, and several finished DVDs.

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2012 Weddings Magazine 251

your budget (a closer look at what things really cost)

flowerS

The prices of flowers vary widely based on flower types and the labor

required in arrangement styles. In general, you can expect to spend

between $75 and $400 on your bouquet. Price depends on the size

of the bouquet and the blooms you select. Bridesmaid’s bouquets are

usually more modest and range from $75 to $225. Boutonnieres and

corsages range from $9 to $30. Arrangements for your ceremony can

vary widely, but expect to spend at least $200 on anything of sub-

stantial size. Centerpieces for your reception range from $50-$100

per table for something small and simple to $350 per table for a large

elaborate arrangement.

bar feeS

Most reception facilities and caterers in the Triangle price alcohol

based on consumption. This means you’ll pay only for the alcohol that

your guests consume. Expect to spend between $14-28 per person if

you’re offering a beer and wine bar for four hours. Remember, you’ll

have to pay a service fee (generally 18-22%) and sales tax on your

bar tab.

the cake

Wedding cakes range from $2.50 per slice to $7.00 per slice. The av-

erage Triangle baker charges $4.00-$4.50 per slice. Keep in mind that

there are slice minimums as well as delivery fees. ($50-75 is typical

for a local delivery).

the food

This is your largest expenditure and the toughest to estimate. Hors

d’oeuvres parties start at about $19 per person and can go as high

as $72 per person. (We’ve even seen some $200 per person parties!)

Price depends on the selections that you make with your caterer. Keep

in mind that there is an additional fee for carvers, servers, and bar-

tenders. This cost is either figured in a staff-cost expenditure, or it’s

included in the 20% service fee. Though most couples don’t expect it,

seated meals can sometimes be the most affordable option. Portion

sizes are very controlled, so caterers know exactly how much of each

ingredient to order. Seated dinner prices range from $18 to $85 per

person, with averages in most clubs and hotels around $35 per per-

son. Buffet dinners are often the most expensive option. Caterers must

prepare more of each item to ensure that they don’t run out of food and

that means waste. Buffets generally start at $26 per person and go up

to $60 per person, with averages around $38 per person. You’ll want

to remember that you’ll have an additional 20% gratuity and 7% sales

tax added to the final bill.

tranSportation

Traditional limousines are widely available in a variety of colors and

sizes. Expect to spend between $100 to $155 per hour for a traditional

limousine with a three-hour minimum on most weekends. There’s also

a 15-20% gratuity added to the overall bill. Larger scale limos, limo

SUVs and specialty cars are typically more expensive.

reception muSic

If you’re thinking of a DJ, budget between $800 and $1200 for

a four-hour reception. The cost of bands vary widely. For a local

party band with four to five members, plan on $2000 to $4000. If

you plan to hire a band with more regional appeal or more mem-

bers, you’ll need to increase your budget by as much as $4000.

the wedding favorS

Favor costs vary widely depending on the item selected. Most couples

spend between $2 and $5 per person on favors and packaging. Op-

tions like birdseed and bubbles are the least expensive, and items like

custom poured chocolates, mini cakes and sterling silver gifts are

most expensive, sometimes reaching $10-$15 per person. wm

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252 Weddings Magazine 2012

12+ months prior

logisticalplanning

food &beverage

weddingconsultant

flowers& decor

officiant

fashion& beauty

Stationery

music

photographyvideography

honeymoonplanning

gifts & misc.Shopping

transportation/accommodations

9-12 months prior 6-9 months prior 4-6 months prior

Pick a date.

Establish a budget.

Choose a ceremony & reception site.

Evaluate and choose a wedding planner.

Select attendants.

Determine colors & theme.

Determine guest list.

Interview caterers if not deterined by venue.

Schedule tastings.

Evaluate and choose a wedding planner.

Interview and select a florist.

Select a wedding officiant.

Select and purchase your gown.

Shop and choose bridal party dresses.

Send Save-the-Date cards.

Shop for your band or DJ.

Select your photographer.

Reserve a block of rooms for out-of-town guests.

Begin shopping for your wedding dress.

Order Save-the-Date cards.

Interview caterers if not deterined by venue.

Schedule tastings.

Meet with consultant to discuss design of wedding: florals, cake, and other decorative elements.

Interview and select a florist.Reserve any specialty linens, glassware, chargers, chairs or tables.

Select tuxedos for wedding party and fathers.

Order invitations.

Hire calligrapher, if desired.

Begin pre-marital counseling.

Purchase accessories and shoes.

Begin wedding gown fittings.

Shop for and select an invitation style.

Select ceremony musicians.

Select a videographer.

Reserve transportation for bridal party.

Make honeymoon travel arrangements.

Register for wedding gifts.

Schedule vacation time at work.

Apply for passport if necessary.

the

ult

imat

e

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2012 Weddings Magazine 253

2-4 months prior 1 month prior 2 weeks prior 1 week prior

Apply for marriage license.

Plan bar for reception.

Finalize menu with caterer.

Develop your seating chart.

Give caterer your final head count.

Give caterer your final head count.

Give consultant any items for set-up.

Day Before: Give fees & gratuities for distribution.

Day Before: Give marriage license to officiant at the rehearsal.

Day Before: Get a manicure and pedicure. Have massage, if desired.

Have consultant distribute timeline to all vendors.

Develop your wedding day timeline.

Get your officiant’s ‘okay’ on the wedding program.

Meet with consultant to discuss ceremony details and reception itinerary.

Meet with officiant and determine the ceremony particulars.

Interview stylists. Have trial runs and reserve.

Have final gown fitting.

Schedule manicure and pedicure for the wedding week.

Prepare menu cards, if desired.

Order and print your wedding program.

Prepare placecards and

seating cards.

Break in shoes.

Address and mail invitations.

Order napkins, favors, and any other printed items.

Finalize ceremony music selections

Prepare a “must-play” list for band or DJ

Give photographer list of important formal photos.

Get foreign currency or traveler’s checks.

Purchase favors, toasting flutes, registry, send off items, garter and any necessary items.

Buy attendant gifts.

Check registry to ensure that there are enough items available for purchase.

Make sure both photographer and videographer have a timeline of the day.

Give emcee order of the reception.

Reserve transportation for guests, if required.

Communicate all pick-up and drop-off locations to transportation providers.

Day Before: Drop off any guest gifts.

Buy groom’s wedding gift.

Confirm delivery with vendors.

ALL

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planner

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254 Weddings Magazine 2012

AccommodationsDoubletree by Hilton Raleigh-Cary . . . . . . . . . . . . . . . 38Embassy Suites Brier Creek . . . . . . . . . . . . . . . . . . . 24Embassy Suites Crabtree . . . . . . . . . . . . . . . . . . . . 26Het Landhuis . . . . . . . . . . . . . . . . . . . . . . . . . . . 7Hilton Garden Inn Raleigh-Cary . . . . . . . . . . . . . . . . . 38Homewood Suites Cary . . . . . . . . . . . . . . . . . . . . . 32Homewood Suites Crabtree . . . . . . . . . . . . . . . . . . . 32 Marriott Crabtree Raleigh . . . . . . . . . . . . . . . . . . . . 35Marriott RTP . . . . . . . . . . . . . . . . . . . . . . . . . . 40Preston Woodall House . . . . . . . . . . . . . . . . . . . . . 11The Carolina Inn. . . . . . . . . . . . . . . . . . . . . . . . . . 9The Hampton Inn Brier Creek . . . . . . . . . . . . . . . . . . 24The Hilton Mansion on the Hill. . . . . . . . . . . . . . . . . . 39The Sheraton Raleigh . . . . . . . . . . . . . . . . . . . . . . 28Raleigh Marriott City Center . . . . . . . . . . . . . . . . . . 10The Siena Hotel . . . . . . . . . . . . . . . . . . . . . . . . . 25The Umstead Hotel and Spa. . . . . . . . . . . . . . . . . . . . 5

Banquet Facilities / Rehearsal Dinners18 Seaboard . . . . . . . . . . . . . . . . . . . . . . . . . . 39All Saints . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27Brier Creek Country Club . . . . . . . . . . . . . . . . . . . . 16Caffe Luna . . . . . . . . . . . . . . . . . . . . . . . . . . . 36Capital City Club . . . . . . . . . . . . . . . . .inside front coverCardinal Club . . . . . . . . . . . . . . . . . . .inside front coverDoubletree by Hilton Raleigh-Cary . . . . . . . . . . . . . . . 38Embassy Suites Brier Creek . . . . . . . . . . . . . . . . . . . 24Embassy Suites Crabtree . . . . . . . . . . . . . . . . . . . . 26Flemings Prime Steakhouse and Wine Bar . . . . . . . . . . . 31Het Landhuis . . . . . . . . . . . . . . . . . . . . . . . . . . . 7Highgrove . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1Hilton Garden Inn Raleigh-Cary . . . . . . . . . . . . . . . . . 38Homewood Suites Cary . . . . . . . . . . . . . . . . . . . . . 32Homewood Suites Crabtree . . . . . . . . . . . . . . . . . . . 32MacGregror Downs Country Club . . . . . . . . . . . . . . . . 32Marriott Crabtree Raleigh . . . . . . . . . . . . . . . . . . . . 35Marriott RTP . . . . . . . . . . . . . . . . . . . . . . . . . . 40One Eleven Place . . . . . . . . . . . . . . . . . . . . . . . . 14Preston Woodall House . . . . . . . . . . . . . . . . . . . . . 11Prestonwood Country Club . . . . . . . . . . . . . . . . . . . 13Raleigh Marriott City Center . . . . . . . . . . . . . . . . . . . 10Rand-Bryan House . . . . . . . . . . . . . . . . . . . . . . . 171705 Prime . . . . . . . . . . . . . . . . . . . . . . . . . . . 33Second Empire . . . . . . . . . . . . . . . . . . . . . . . . . 2Seven Raleigh. . . . . . . . . . . . . . . . . . . . . . . . . . 21Shady Wagon Farm . . . . . . . . . . . . . . . . . . . . . . . 12The Carolina Inn. . . . . . . . . . . . . . . . . . . . . . . . . 9The Cotton Room . . . . . . . . . . . . . . . . . . . . . . . . 8The Grande Marquise and Ballroom . . . . . . . . . . . . . . . 15The Hampton Inn Brier Creek . . . . . . . . . . . . . . . . . . 24The Hilton Mansion on the Hill. . . . . . . . . . . . . . . . . . 39The Matthews House . . . . . . . . . . . . . . . . . . . . . . 40The Oaks at Salem . . . . . . . . . . . . . . . . . . . . . . . 23The Preserve at Jordan Lake . . . . . . . . . . . . . . . . . . 34

The Sheraton Raleigh . . . . . . . . . . . . . . . . . . . . . . 28The Siena Hotel . . . . . . . . . . . . . . . . . . . . . . . . . 25The Stockroom . . . . . . . . . . . . . . . . . . . . . . . . . 27The Sutherland . . . . . . . . . . . . . . . . . . . . . . . . . 30Sullivan’s Steakhouse . . . . . . . . . . . . . . . . . . . . . . 29The Umstead Hotel and Spa. . . . . . . . . . . . . . . . . . . 5Urban Food Group/Vivace . . . . . . . . . . . . inside back coverWard’s Hollow. . . . . . . . . . . . . . . . . . . . . . . . . . 37

Beauty / Hair / Makeup / SkincareImages by Denise . . . . . . . . . . . . . . . . . . . . . . . 237makeupforyourday . . . . . . . . . . . . . . . . . . . . . . 237Wavelengths . . . . . . . . . . . . . . . . . . . . . . . . . 236

Bridal AssociationsThe Triangle Bridal Association . . . . . . . . . . . . . . . . 133

Bridal RegistryQuintessentials . . . . . . . . . . . . . . . . . . . . . . . . . 97

Bridal Salons Traditions by Anna at The Lassiter. . . . . . . . . . . . . . . . 36Victorian Rose Bridals in Raleigh . . . . . . . . . . . . . . . . 64

Bridal ShowsForever Bridal Productions . . . . . . . . . . . . . . . . . . 214The Carolina Inn Bridal Fair . . . . . . . . . . . . . . . . . . 168

Bridal Showers and party LocationsPrestonwood Country Club . . . . . . . . . . . . . . . . . . 180Sullivan’s Steakhouse . . . . . . . . . . . . . . . . . . . . . 173The Cotton Room . . . . . . . . . . . . . . . . . . . . . . . 170The Oaks at Salem . . . . . . . . . . . . . . . . . . . . . . 177

the advertiSerS

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2012 Weddings Magazine 255

Cakes / Confections / CookiesCakes by Chloe . . . . . . . . . . . . . . . . . . . . . . . . 200Christins Cakes . . . . . . . . . . . . . . . . . . . . . . . . 201Dreme Cake Artistry. . . . . . . . . . . . . . . . . . . . . . 201Miel Bon Bons . . . . . . . . . . . . . . . . . . . . . . . . 199The Cupcake Shoppe . . . . . . . . . . . . . . . . . . . . . 199

CateringClassic Party Rentals . . . . . . . . . . . . . . . . . . . . . 220Korbel . . . . . . . . . . . . . . . . . . . . . . . . . back coverOne Hope Wine . . . . . . . . . . . . . . . . . . . . . . . . 215Party Reflections . . . . . . . . . . . . . . . . . . . . . . . 221Premiere Catering and Events. . . . . . . . . . . . . . . . . 217Rocky Top Catering . . . . . . . . . . . . . . . . . . . . . . 218The Matthews House Catering . . . . . . . . . . . . . . . . . 40Triangle Catering . . . . . . . . . . . . . . . . . . . . . . . 219Urban Food Group. . . . . . . . . . . . . . . . inside back cover

Ceremony FacilitiesAll Saints . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27

DJ / Ceremony / Reception MusicMcSound Productions . . . . . . . . . . . . . . . . . . . . 225Perfect Day DJ . . . . . . . . . . . . . . . . . . . . . . . . 225

Coastal and Destination WeddingsBridal by the Sea . . . . . . . . . . . . . . . . . . . . . . . 242Jennette’s Pier . . . . . . . . . . . . . . . . . . . . . . . . 246makeupforyourday . . . . . . . . . . . . . . . . . . . . . . 245MM Digital Photography. . . . . . . . . . . . . . . . . . . . 245The NC Aquarium . . . . . . . . . . . . . . . . . . . . . . . 247Walters and Walters Photography . . . . . . . . . . . . . . . 244

FavorsCute Buttons . . . . . . . . . . . . . . . . . . . . . . . . . 106Quintessentials . . . . . . . . . . . . . . . . . . . . . . . . . 97

FloristsBrides and Bouquets . . . . . . . . . . . . . . . . . . . . . 167Expressions of Love Florist . . . . . . . . . . . . . . . . . . 164Fleuressence . . . . . . . . . . . . . . . . . . . . . . . . . 166Fleurtations Wedding and Events . . . . . . . . . . . . . . . 165Greg Warren Flowers . . . . . . . . . . . . . . . . . . . . . 165Julie Liles Floral and Event Design . . . . . . . . . . . . . . 163The Purple Poppy Florist . . . . . . . . . . . . . . . . . . . 166

Gifts — Bridesmaids and GroomsmenCute Buttons . . . . . . . . . . . . . . . . . . . . . . . . . 106Quintessentials . . . . . . . . . . . . . . . . . . . . . . . . . 97

Invitations / Announcements / programsCute Buttons . . . . . . . . . . . . . . . . . . . . . . . . . 106Sealed with Appeal . . . . . . . . . . . . . . . . . . . . . . 106

Jewelry Anfesa’s Jewelry . . . . . . . . . . . . . . . . . . . . . . . . 15Margaret Rowe . . . . . . . . . . . . . .www.margaretrowe.com

photo Booth RentalKevin Milz. . . . . . . . . . . . . . . . . . . . . . . . . . . 255

photographyEmory Lane Photography . . . . . . . . . . . . . . . . . . . 124F8 Photo Studios . . . . . . . . . . . . . . . . . . . . . . . 126Gina McLean Photography . . . . . . . . . . . . . . . . . . 128Kevin Milz. . . . . . . . . . . . . . . . . . . . . . . . . . . 118Martha Manning Photography . . . . . . . . . . . . . . . . . 121Megan Kime Photography. . . . . . . . . . . . . . . . . . . 125Mollie Tobias Photography . . . . . . . . . . . . . . . . . . 132Photography by Walters and Walters . . . . . . . . . . . . . 116Ray Barbour Photography . . . . . . . . . . . . . . . . . . . 131Renee Sprink Photography . . . . . . . . . . . . . . . . . . 129Robin Lin Photography . . . . . . . . . . . . . . . . . . . . 122Shane Snider Photography . . . . . . . . . . . . . . . . . . 123Sweet Life Photography . . . . . . . . . . . . . . . . . . . . 127Your Still Life Photography . . . . . . . . . . . . . . . . . . 130Vesic Photography . . . . . . . . . . . . . . . . . . . . . . 120

Real Estate / MortgageRick Mangrum . . . . . . . . . . . . . . . . www.ricksteam.com

SpaThe Umstead Hotel & Spa . . . . . . . . . . . . . . . . . . . . 5

Tents / Chairs / Tables / LinensClassic Party Rentals . . . . . . . . . . . . . . . . . . . . . 220Party Reflections . . . . . . . . . . . . . . . . . . . . . . . 221

VideographyF8 Fusion . . . . . . . . . . . . . . . . . . . . . . . . . . . 133Heart Stone Films . . . . . . . . . . . . . . . . . . . . . . . 135Perfect Day DJ . . . . . . . . . . . . . . . . . . . . . . . . 225

Wedding Consultants / Designers / plannersA Southern Soiree. . . . . . . . . . . . . . . . . . . . . . . . 79Bridal by the Sea . . . . . . . . . . . . . . . . . . . . . . . 242Erin McLean Events . . . . . . . . . . . . . . . . . . . . . . . 75Events by La Fete . . . . . . . . . . . . . . . . . . . . . . . . 67Orangerie Events . . . . . . . . . . . . . . . . . . . . . . . . 71Parties by BASH. . . . . . . . . . . . . . . . . . . . . . . . . 83Posh Event Planning . . . . . . . . . . . . . . . . . . . . . . 87Virtue Event Planning . . . . . . . . . . . . . . . . . . . . . . 91

Wedding WebsitesWeddings Magazine. . . . . . . . . . . . . . . . . . . . . . 204

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256 Weddings Magazine 2012

Make sure you have a designated “pet pal” assigned to your pooch

for the entire day. Your pet is going to need to be walked, watered, fed

and cared for during this extremely busy time, and having someone you

can trust to watch over your four-legged friend will give you peace of mind.

When booking your venue, don’t forget to find out if they allow pets.

You may need to pay an additional fee or pet deposit to have your pup al-

lowed on property. Also, keep in mind that an outdoor setting is most likely

the best environment for any pooch.

practice makes perfect, so if you are planning to include your pet on

your wedding day, practice, practice, practice! If you have a specific

outfit or trick in mind for the ceremony, go through this routine or walk your

pet through the venue multiple times before the day of your wedding so he

or she is familiar with what to do.

Consider your pet’s temperament. If you have a nervous dog or untrained

puppy, it’s probably a bad idea to include your dog in your “I do’s.” Make

sure that your pet is comfortable around large crowds and trained to use the

bathroom at certain times to avoid any unsightly accidents.

When planning pictures, it is a good idea to have them taken with your

pet on a different day. Accidents may happen, so to reduce your risk of

walking down the aisle in a yellow and white dress, talk with your photogra-

pher about setting up a separate time to shoot pics with your pet.

If you decide that it would be best to leave your dog at home on the

day of the ceremony, there are still ways to include him or her. For

example, you can request a groom’s cake that resembles the missing mutt,

or add a resembling figure of the absent pet to your cake topper. You may

also consider having your pet’s picture in the wedding program, or, during

vows, sharing a funny story about how this special family member brought

you and your partner closer together. These fun and interesting ways of

including your furry friend will allow you and your hubby to still share the

love you both have for your pet while also supplying your guests with quirky

conversation pieces. wm

wedding day pet prep

to many people, petS are an extremely

important part of their liveS and are

often conSidered part of the family.

even though it may Seem only natural

to include your furry friend in your

wedding, there are a few thingS

to conSider before committing your

canine to one of the moSt

Special dayS of your life.

making your pet a part of your wedding day

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The Only ThingWe Overlookis theCity