MenuEarly Bird

Two Course Meal for e18.95Choice of either a Starter and Main Course including a regular coffee/tea or Main Course or Dessert including a regular coffee/tea.

€1 supplement for herbal teas or extra shot.

INSALATA

PASTAANTIPASTI

PIZZA

Garlic Bread Toasted ciabatta brushed with garlic butter. (V)

Garlic Bread with Cheese Toasted ciabatta brushed with garlic butter and cheese.

Zuppa Del Giorno Homemade soup with toasted ciabatta. (N)

Bruschetta Romana Toasted ciabatta topped with marinated tomatoes. (V)

Bruschetta al Pesto Toasted ciabatta topped with tomatoes sun dried tomatoes olives mozzarella and pesto. (V) (N)

Funghi Fritto Deep fried breaded mushrooms with garlic mayo. (V)

Greek Salad Feta cheese olives mixed peppers cucumber sun-dried tomatoes red onions tomatoes mixed lettuce with a balsamic and olive oil dressing. (V) (GF)

Warm Chicken and Bacon Caesar Chicken and bacon mixed lettuce croutons with caesar dressing.

Marinated Olives Green and black olives marinated with rosemary garlic and lemon. (V)

Margherita The original pizza tomato sauce and mozzarella.

Isabella Ham mushrooms tomato sauce and mozzarella.

Americano Pepperoni chilli flakes tomato sauce and mozzarella.

Vegetarian Mixed peppers onions mushrooms sweet-corn tomato sauce and mozzarella. (V)

Honolulu Ham pineapple corn tomato sauce and mozzarella.

Alabama Chicken bacon cajun spice tomato sauce and mozzarella. (N)

De Roma Chicken ham mushrooms tomato sauce and mozzarella.

La Dolce Vita pizza Spinach fresh tomatoes feta cheese tomato sauce and mozzarella. (V)

MafiosaSalami mixed peppers pepperoni tomato sauce and mozzarella.

Calzone Piccante Pepperoni salami ham chilli flakes mozzarella and tomato sauce. (N)

Some Like It Hot Pepperoni jalapeno peppers onions mushrooms ham tomato sauce and mozzarella and chilli flakes.

Fettuccine Bolognese Traditional minced beef in a ragu sauce.

Linguine Carbonara Pan-fried bacon in creamy parmesan sauce.

Penne Amatriciana Pan-fried bacon and onions in a lightly spiced tomato and basil sauce.

Linguine Primavera Sautéed mushrooms broccoli mixed peppers spinach and onions in creamy sauce with a touch of tomato. (V)

Penne Pollo Arrabbiata Pan-fried chicken mixed peppers and onions in spicy tomato sauce.

Fettuccine Salmone Pan-fried smoked salmon onions baby spinach in creamy white wine sauce.

Penne al King Pan-fried chicken onions and mixed peppers in creamy paprika sauce.

Penne Cacciatora Pan-fried chicken mushrooms onions and peppers in a tomato and basil sauce.

Fettuccine Pollo al Funghi Pan-fried chicken and mushrooms in a creamy parmesan and white wine sauce.

Penne Creamy Pesto Pan-fried chicken and sun dried tomatoes in a creamy pesto sauce. (N)

Linguine Spicy Chicken Stir-Fry Pan-fried chicken mushrooms onions mixed peppers in sweet chilli and soy sauce.

Lasagna al FornoOven baked and layered with bolognese sauce and mozzarella with a choice of salad or fries. All dishes can be made to order.

Chicken and Bacon Caesar Mixed lettuce croutons chargrilled chicken and crispy bacon topped with caesar dressing.

Chicken Pesto Salad Mixed lettuce tomatoes red onions sun-dried tomatoes mixed peppers cucumber chargrilled chicken topped with pesto. (N)

Available: Sunday to Thursday till 7.30pm, Friday and Saturday till 7pm

10% service charge on all tables of 6 or more people.

Suitable for:V-Vegetarian N-May contain nuts or nut oils

GF-Gluten free

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