Tidbits of Mississippi Gulf Coast Vol 2 Issue 51

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PAWN MART I

Honesty & Integrity Over 30 Years

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TIDBITS® TRIMS THE TREEIT’S ORNAMENTAL

by Patricia L. CookThis Tidbits examines ornaments used during the holi-days. Some are historical, most beautiful, many break-able, and plenty just fun! • One of the dictionary defi nitions for ornamental is: decorative: serving as a decoration and having no practi-cal use. • Historically it is said that the holiday tradition of decorating Christmas trees started in Germany. The fi rst decorations were simple white candles followed by roses a bit later.• In 1605, a groundbreaking moment occurred when a tree in Strasbourg, France, a city on the Rhine River near the German border, was brought inside for deco-rating. It was adorned with paper roses, nuts, wafers, sweets and lighted candles. After this, more trees were brought indoors and making ornaments became a family holiday tradition.• Much imagination was used to come up with thought-ful and creative decorations, including cookies and painted eggshells. The introduction of tinsel in 1610 was a huge favorite, originally made with pure silver. • One of the fi rst Christmas trees in England was an 1840 Royal Family celebration when Queen Victoria included a tree in honor of her German-born husband Prince Albert’s heritage. Being the great infl uence that she was, many people wanted their own trees!• Many of the ornaments in the early years of deco-rating trees were handmade from paper, cloth or even foods, such as cookies. Hand-stitched snowfl akes were also very popular. • Special items that emerged for decorating trees in America were cranberries and popcorn. Early Americans would string the readily available, colorful foods for trimming their trees. • President Franklin Pierce was the fi rst U.S. president to have a Christmas tree in the White House, in 1856. The fi rst “national” Christmas tree erected was by Presi-dent Woodrow Wilson in 1913. However, the fi rst “of-fi cial” tree was not switched on complete with electric lights until President Calvin Coolidge moved the tree to its location near the White House in 1923.• Up until the 1880s Christmas ornaments were mainly handmade by families and friends and given as gifts. Many were disposed of after a season. The only orna-ments sold publicly were hand-cast lead and hand-blown glass German decorations.• German entrepreneurs saw the possibility of a market developing for mass marketed ornaments in the ear-ly1880s.

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• Lauscha, Germany became the hub of the glass ornament business and had many glass companies. For years they had been producing glass articles such as marbles and bottles and soon began creating glass molds for ornaments. Their first ornaments were molds of Christian saints, famous people, children, animals and more. These new ornaments were a huge suc-cess and were in demand. Nearly every family in the Lauscha area became involved in the business of mak-ing glass Christmas ornaments either in a home-based foundry or local factory • Ornaments became highly prized possessions with the special touches of individual craftsmanship. Ger-many captured the world market for glass Christmas ornaments for many years. •Another German city, Dresden, near Lauscha, started its own ornament businesses, different from the glass ornaments of their neighbors. The Dresden artists constructed brightly colored designs of birds, fish and other animals out of pressed and embossed paper. Their treasures were a hit as well; for weddings, birthdays and other occasions in addition to Christmas. • As the decorations gained popularity in the United States, F.W. Woolworth, an early American mass mer-chandiser, began importing German glass ornaments in the 1880s. By 1890, he was reportedly selling approxi-mately $25 million worth of the ornaments! • When World War I broke out in 1914 many things, including sentiments toward purchases of Christmas

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ornaments, changed. There was a backlash against all things German. Sales and production of German orna-ments slowed, but only for a while. • Also, Japan started producing ornaments on a huge scale in the 1920s and took a slice out of the ornament market that Germany held. The Japanese specialized in newer and more colorful designs. The Czech Republic also became known for their fancy Christmas ornaments and shipped many to the U.S. • More than 250 million Christmas ornaments were be-ing imported to America by 1935, mostly from Germa-ny, Japan, and the Czech Republic. This was when U.S. businessman and German immigrant, Max Eckhardt, an importer of ornaments, knew that America needed to be producing, not just importing. • Eckhardt and Bill Thompson of the F.W. Woolworth Company worked together to convince the Corning Glass Company of Corning, New York to enter the ornament market. Corning had been making thousands of light bulbs out of very thin glass using a “ribbon” glassblowing machine. The machine could produce 2,000 bulbs per minute! Eckhardt believed the machine could be altered to produce Christmas ornaments instead of light bulbs.• Corning began trials with their equipment and em-ployees, making ornaments in various shapes and sizes. Soon, it was clear they had the equipment and abilities for the job. Woolworth’s requested production of over 230,000 glass holiday items for their stores. In 1939 they began selling the American-made ornaments. • By 1940, Corning Glass was producing nearly 300,000 decorations per day and shipping them all over the U.S. Corning actually sold most of their ornaments to Shiny Brite, a company owned by Max Eckhardt. Eckhardt’s business was so big, he had four New Jersey locations and his main office and display room in New York City. • Eckhardt’s Shiny Brite factories continued making glass Christmas balls and decorations throughout World War II. They used innovative solutions when products were rationed. When metal paints and varnish were not available, the company would use lighter paints and cardboard instead of the usual metal tops and heavy paint. • In the post-war era, Shiny Brite began using vibrant hues and used metal tops again for their ornaments. They were stamped to show that Shiny Brite ornaments were U.S.- made! The boxes were even marked “Ameri-can made.” These are valuable collectibles today.

Hurry Up and Wait, Wait, WaitThe plan was for the Department of Veterans Affairs to be caught up on the backlog of veterans’ claims by 2015. By then, it was hoped, all claims would be wrapped up within 125 days.To track how the VA is doing, the nonprofit Center for Investigative Reporting has put together a self-updating map showing, via circles of varying sizes, the number of veterans awaiting resolution of their claims. Click on a circle and the corresponding information appears below the map.The numbers for certain big-circle areas show that they’re still struggling to get claims completed.In St. Petersburg, Fla., there are 46,366 veterans wait-ing. Of those, 30,321 are past the 125-day mark, with the average wait time being 270 days.Baltimore has 19,662 veterans waiting, and 16,472 have waited more than 125 days, with the average claim time running at 343 days.

Weekly Horoscope

ARIES (March 21 to April 19) Make a start on that new workplace challenge. But get more information before you find yourself too deeply involved without knowing in which direction you should go.

TAURUS (April 20 to May 20) You might find things becoming tedious as your schedule slows down for the holidays. Use this time to get information about a possible post-New Year job change.

GEMINI (May 21 to June 20) The creative Twin finds out-lets for her or his ideas in the early part of the week. The practical Twin takes it a step further and rallies support to turn the ideas into reality.

CANCER (June 21 to July 22) It’s time to stop being intimidated by someone’s negative behavior. Start taking positive steps on your own to help strengthen your position down the line.

LEO (July 23 to August 22) Look closely at that so-called golden opportunity. Best to be a cautious Cat who ap-proaches things slowly, than one who pounces without knowing where you’ll land.

VIRGO (August 23 to September 22) Your apology can resolve that personal situation before it overshadows the holidays. You’ll feel better, even if you’re only partly to blame for what happened.

LIBRA (September 23 to October 22) Avoid overtaxing yourself, even if your energy levels are high and you feel that you can do it all. Best to pace yourself so you won’t run yourself down before the holidays.

SCORPIO (October 23 to November 21) Your sense of hu-mor helps get you through a stressful period. Some of your quick quips can take the edge off any remaining negativity being aimed at you.

SAGITTARIUS (November 22 to December 21) Your ar-tistic talents not only help you express yourself these days, but they also set up a line of communication between you and someone very special.

CAPRICORN (December 22 to January 19) It’s fine to ap-preciate the importance of “proper form” for doing things. But relax a bit in order to allow newcomers on the project to feel less intimidated by you.

AQUARIUS (January 20 to February 18) Use your bound-less reserve of optimism to persuade others to work with you to resolve a difficult workplace problem before it can ruin your holiday fun.

PISCES (February 19 to March 20) You brim over with self-confidence as you begin to tackle a new challenge. And, before you know it, you’re not alone: Others have taken the plunge with you.

BORN THIS WEEK: You have a highly defined sense of commitment to others. You would make a fine social worker.

Granted, in some of the high-population areas it might be said that the VA is overwhelmed: too many claims and too few workers. But not all areas have high popu-lation density. Some of the communities are downright small.White River Junction, Vt. -- As expected, this rural area doesn’t have many veterans. Specifically, it has 969 veterans awaiting claims. Why, then, are 589 of those veterans waiting an average of 239 days on their claims? Appeals average 1,084 days.Then there’s little Fargo, N.D. -- Of 1,066 veterans with claims, 292 of them have waited more than 125 days, with the average wait time being 146 days. Ap-peals average 1,248 days -- that’s almost 3 1/2 years!To see the stats on your regional office area, go online to http://cironline.org/ and click on “Returning Home to Battle,” then click on the backlog map.

Write to Freddy Groves in care of King Features Weekly Service, P.O. Box 536475, Orlando, FL 32853-6475, or send e-mail to [email protected].

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Men and women are gamblers! Are you a constant loser because of your gambling? Are you losing your income,self-respect and loved ones? Compulsive gambling is an addictive, progressive disease. If you want help for you or someone you love, please call 228.864.0442. This number is manned 24 hours and the person answering will give information on Gam-blers Anonymous and on the meetings that are held on the Mississippi Coast.

FRUIT CAKEFruit cake has been baked as a holiday treat since at least the 16th century – and maybe before. Some think the same cake has traveled the globe many times and no one wants to eat it!• Fruitcake, sometimes spelled as one word, other times as two, is defined as: “ 1) a rich cake containing nuts, dried or candied fruits, and spices; also as: 2) a foolish, eccentric, or crazy person.” • The earliest known recipe for fruitcake that exists was from ancient Rome. Among the ingredients were pomegran-ate seeds, raisins, and pine nuts, mixed in a barley mash. Later, honey, preserved fruits and spices were added. • Because fruitcake’s dense consistency and its longevity allowed for it to be held for many days, early hunters and warriors took it with them on long journeys. • In 16th century Europe, fruitcakes were baked at the end of the nut harvest and saved until the beginning of the fol-lowing year’s harvest. The thought was that this would help bring another successful harvest the next year. Europeans also referred to fruitcake as plum cake and it was reserved for special occasions because it was so “sinfully rich.” It later became an essential serving for Victorian tea time. • In 18th century England, a belief arose that if unmarried wedding guests put a slice of fruitcake under their pillow at night they would dream of who they were destined to marry. • December is National Fruit Cake Month and Claxton, Georgia is the Fruit Cake Capital of the World. • Even though fruit cake is and has been the butt of many jokes for years, Albert Parker saw a fine product with a future when he purchased the Claxton Bakery in 1945. • The Claxton Bakery was opened in 1910 by Savino Tos, an Italian immigrant who had moved to Georgia from New York City. He operated the bakery until 1945 when he sold the business to Albert, who had worked there since he was 11 years old. • When Albert noticed that grocery stores were starting to sell fresh bread and other bakery items on their shelves, he knew that he needed to do something to set his bakery apart. He decided to specialize in the “high quality fruit cake” that townspeople had been enjoying during the holiday season each year. In the first year that his company mass pro-duced fruit cakes, Parker and his small crew of employees baked 45,000 pounds (20,412 kg) of Claxton Fruit Cakes! • Even if you think you don’t like fruit cake, maybe you should try a Claxton specialty. Look for the cakes with a unique horse and buggy label. They are sold by mail order and in many stores every year during the holidays. They are also used for fundraising by more than 1,000 civic organizations in the U.S. The Civitan Club of Tampa, Florida first started the fundraising tradition in the early 1950s. • The term “nutty as a fruitcake” was coined in 1935 when some American bakeries with access to cheaper nuts started adding larger quantities of nuts to their cakes. Claxton Fruit Cakes are “approximately 70% choice fruits and nuts.”• By the way, December 27th is National Fruitcake Day. Also, just so you are aware, there is an internet web presence for “The Society for the Protection and Preservation of Fruitcake!”

THIS IS A HAMMERBy Samantha Mazzotta

Essential Gifts for Do-It-Yourselfers

It’s that time of year again, when you’ve got to think of gifts for friends and family that will be appreciated. Luckily, it’s easy to pick out gifts for the do-it-yourself-ers. Most DIYers will outright tell you what they need, or you can casually survey their workspace to see what is not there.If you’re a DIYer who really wants something, here are a few things you can drop a hint about:--Power tools: The key word with handheld power tools is “rechargeable.” While corded power tools provide a consistent flow of electricity and reliable power, cordless drills are DIYers’ go-to standard because they can sim-ply pull them off the charger and use them anywhere, no need to look for an outlet or extension cord. Prices: $40 to $249--Portability: Most DIYers have more than one tool-box and, as their tool collection grows, they’re always on the lookout for one that meets their carry-around needs. Consider tucking a spare tool belt and some basic

staples like a tape measure and screwdriver set into a durable toolbox. Prices: $8 to $90--Spares: While it’s impossible to have an extra of every-thing, extra screws, nuts, bolts, nails and other hardware are essential to have around. Look for combination kits like picture hanger assortments, specialty nail and screw sizes, and cabinet and drawer hardware like handles and hinges for emergency repairs.--Cleanup: A wet/dry vacuum is an important and versa-tile part of any workshop. If your DIYer doesn’t have one of these yet, there are affordable models available. Prices: $49 to $400

HOME TIP: “I never ask my husband directly what tools or items he wants for Christmas. Instead, I ask him about the project he’s working on. There’s always some tool or part he’s missing; I just note it down and buy it for him.” -- Tara L., Richmond, Va.

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business practices American sports had ever known -- namely the lack of arbitration and the unfair application of the reserve clause. It’s hard to believe it now, but there was a time when players were forbidden to have an agent negotiate contracts. Guys like Mickey Mantle and Sandy Koufax had to literally go to their general managers office with hat in hand and take whatever was offered to them. Further, they believed that they had the right to activate a reserve clause that would keep the player of their choice in bondage for eternity (or at least the end of their career). Curt Flood became the first free agent in 1972, but for baseball, the levee really broke when Charlie Finley failed to honor his contract with Catfish Hunter. Hunter, considered one of the best pitchers in the league, became a free agent and signed with the Yankees. Spurned, Finley went back to his evil lair and came up with a solution: Let all of the players declare free agency! Open up the floodgates and then owners would again be able to set their price and keep salaries down. Chaos is the devil’s tool, and Miller made sure to keep the players union in good graces by staggering free agency, allowing players to receive whatever the mar-ket would bear, resulting in the perfect, heavenly, devil-may-care panacea that is today’s game of baseball.So hats off to Marvin Miller ... from the baseball diamond to the pearly gates? Well, he was Jewish, but I think those matters can be sorted out up there. He’s got a pretty solid set of negotiation skills, after all.

1. Name the only stadium that is currently home to an NFL team and a major-league baseball team.

2. Who played more games with one team: Brooks Robinson or Robin Yount?

3. Name the first team in college football history to be voted a unanimous No. 1 in both the media and coaches polls.

4. When was the last time the Hawks were in the NBA Finals?

5. Name the last time an NHL team won the Stanley Cup while having no player reach the 60-point mark during the regular season.

6. What was the last vehicle other than a Toyota to win a NASCAR Truck series race at Daytona International Speedway?

7. Name the last married woman to win a singles title at Wimbledon.


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Jason C. PooleYour Employment ExpertExpress Employment Professional Franchisee andCertified Coach and Speaker of the John Maxwell Team. For more information on this topic please contact Jason Poole [email protected]

A SPORTING VIEWBy Mark Vasto

The Diamond GatesIn the Christian legend, when a person dies they are called up to the big leagues -- in this case, Heaven. But, like most things in life, it’s not so simple to get past the gatekeeper, who in this story is St. Peter, one of the original apostles and the first Catholic Pope. It is there that you will be judged.The upside to the deal is if you get in, you’re there for eternity. The downside means you get sent down to Hell, where you burn in fire and are tortured relent-lessly. Again, the time period being eternity. Those are some pretty heavy stakes. All I know is, when it’s my turn to appear before St. Peter, I want Marvin Miller by my side. The guy knows a thing or two about breaking out of what would appear to be an eternal contract, and he’s already dealt with the devil that was Charlie Finley.Miller also is, presumably, already up in the big ball orchard in the sky, having passed away the morning of this writing at the age of 95. Miller is generally re-garded as one of the most important people in baseball history, up there with Hall of Famers Babe Ruth and Jackie Robinson. Unlike those two, however, Miller never swung a bat in a Major League game.He did, however, swat down some of the most unfair

Working Two Jobs – The Good, The Bad,

and The Ugly

With the economy beginning to stabilize, many job seekers might expect to see more full-time employment opportunities. However, according to analysts, many employers remain reluctant to hire employees until they become more confident that the recession is over. Many have had to look for a second job just to stay afloat during these tough economic times.

According to a recent survey on Movin’ On Up, the Ex-press Job Blog, 56.7% of 1,595 respondents are looking for a second job to generate more income this summer. Although working two jobs can be a great way to earn extra income, there are many other factors to consider before working for two different employers at once.

The positives:

Money. The obvious benefit to working two jobs is the money. Having a second paycheck can help pay bills, make ends meet, or even provide a little leeway in your finances. But, simply working for extra cash alone can cause any person to burn out quickly. So, to prevent the frustration and exhaustion that comes with burn out, set some financial goals and an end date for working a second job.

Skills. Increasing your skills set to make yourself more marketable can be another great part of having a sec-ond job. Having two occupations, especially if they’re in different fields, allows you to gain knowledge and experience, which can increase your chances of earning a higher position and salary when the job market turns around. Even if you take on a job that’s outside of your desired field, the experiences you learn along the way are invaluable.

The negatives:

Time. Let’s face it, there are some pitfalls to having two jobs, and one of those is having less time to spend with family and friends. This can take its toll on relationships and destroy your efforts at work/life balance. So, make sure to work in some quality time on your calendar to nurture the relationships in your life and accomplish nor-mal day-to-day activities and responsibilities.

Health. Working two jobs can create more than a strain on your friends and family. It can also cause problems with your mental and physical health. The tension of having to work long hours at two different jobs can increase stress levels and high blood pressure, exhaustion and even de-pression. So, seriously take your health into consideration when contemplating a second job option.

Having two jobs does have its positives, but just like with most decisions in life, it also comes with its challenges. So, when deciding whether or not a second job is right for you, carefully weigh the pros and cons and make the choice that works best for you.

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Business Directory

of Mississippi Gulf Coast

Michelle Barsch

Published by: Webb Media, LLC.

P.O. Box 1705Ocean Springs, MS 39566-1705

bus: (228) 627-7284fax: (228) 207-1154

Associate [email protected]

• Companionship• Meal Preparation• Medication Reminders• Light Housekeeping

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1716 Government St. Ste B, Ocean Springs, MS 39564Each Home Instead Senior Care franchise office is independently owned and operated.

Girls/ Boys Newborn-Size 16 All Baby Gear

Maternity Clothes-All Sizes Custom Boutique Bows Raybourn Plaza

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Charlotte “Charlie” SmithLot Manager

Now featuring Playsets

Great Service! Great Quality! We shopped around and found this to be the best value. We bought a 12x16 lofted barn shed…Felton B.

Charlie is great to do business with. We love our lofted barn… Jennifer H.’

James B. said, “Best building I’ve seen and I shopped all over”.

My second purchase and I referred my brother in law to Charlie Smith at Cook Portable Warehouse… Janice. L

Thanks again Tidbits readers for reading “My Story” and “when you need room for your stuff” please give me a call.Charlie Smith228 328 [email protected]

Dawn and John said THANKS to Charlie Smith who sold us our lofted barn shed. Thanks to Tom in the fl eet department who scheduled delivery and thanks to Clif the driver who delivered. All did a great job!

My Story” – Charlie Smith

Hello Tidbit readers! I’m a new Mississippi resident and happy to be here. Although I’ve only been here for several months I am fi nding every opportunity to enjoy what the Gulf Coast has to offer.Not only did I leave Louisiana behind, I left a career. So starting over and always landing on my feet I found a po-sition with Cook Portable Warehouses here in Gulfport. Cook Portable Warehouses has been operating for nearly 30 years and has many storage options for you to consider. A Cook building is not just your back yard shed. They are an investment in protecting your belong-ings! Thinking outside the box these also make a great storefront or offi ce for your business, hunting camp or even a man cave!Cook is now featuring Playground Equipment for church-es, day cares, schools, dr. offi ces and residential homes! Come by and see display!

Enough about what I have to say…here’s what my cus-tomers are saying:


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CHEDDAR CHEESE CHICKEN PIE

1 (2 to 2 1/2 pounds) cooked chicken, meat cut into chunks, skin and bones removed and discarded1 stick butter, divided1 medium onion, diced3 stalks celery, diced 2 cloves garlic, diced 1 (16-ounce) bag frozen soup or stew vegetables2 teaspoons poultry seasoning, divided1 1/2 teaspoons salt, divided1 teaspoon pepper, divided1/4 teaspoon cayenne pepper1/4 teaspoon sugar4 tablespoons all-purpose flour 1 cup cream, evaporated milk or buttermilk1 cup chicken broth1/4 teaspoon nutmeg1 cup grated sharp cheddar cheese1 (9-inch) frozen pie crust

1. Preheat oven to 350 F. Lightly grease a 2-quart casserole dish. 2. Melt 4 tablespoons of butter in a large skillet over medium heat. Stir in onion, celery and garlic. Cook until tender, about 5 minutes. 3. Stir in chicken and frozen vegetables, 1 teaspoon of the poultry seasoning and salt, 1/2 teaspoon of pepper, the cayenne pepper and sugar. Cook, stir-ring occasionally for 2 to 3 minutes. Remove the chicken mixture from the skillet and place it in the prepared casserole dish. Set aside.4. To make the sauce, melt 4 tablespoons butter in skillet over medium heat. Whisk flour and remain-ing teaspoon of poultry seasoning into the butter; turn heat to low and cook, stirring occasionally, until light brown and thick, about 3 minutes. Turn heat to high and slowly whisk in the cream, evapo-rated milk or buttermilk. Whisk in chicken broth. Continue whisking until mixture thickens, about 3 to 5 minutes. Stir in the remaining salt and pepper, and the nutmeg.4. Pour the cream sauce over the chicken mixture, stirring to coat the mixture evenly. Sprinkle the chicken mixture with the cheese. Top the filling with the prepared pie crust, pressing the crust down around the edges of the dish to seal the crust over the filling. Cut three, 1-inch slits in center of the crust to allow steam to escape. Bake for 30 to 35 minutes, until crust is brown and golden. Serves 6 to 8.

Chicken Pie Warms Up WinterChicken pie has become one of my favorite comfort-food recipes. Savory pies date back to the Medieval era. Originally, the sole purpose of the double crust was to protect the ingredients from the metallic flavor of the pot. The crust wasn’t designed to be eaten and was discarded after the filling was cooked.This single-crust chicken pie recipe is a savory combination of modern convenience products and classic homemade touches. Use a leftover baked chicken or a store-bought rotisserie chicken, leftover cooked vegetables or frozen mixed veg-etables, and a frozen pie crust to cut the prep time in half.The creamy sauce combined with the chicken and vegetable filling, and topped with a layer of sharp cheddar cheese turns this classic pie into a hearty, one-dish meal. The filling can be made in advance and either refrigerated or frozen. Just make sure that you heat the filling before sprinkling on the cheese and topping it with the pie crust. This savory chicken pie recipe is great way to warm up during a cold winter day.

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DEAR DR. DONOHUE: Please advise about the Gardasil vaccine. My granddaughter just turned 18 (to date, no sexual activity -- really) and begins college next year. Her doctor is pushing the vaccine for her and for her just-turned-14 sister. I value your common-sense approach to medical issues. What do you recommend? -- S.B.

ANSWER: Without any hesitation, I recommend wholeheartedly the vaccine for protection against the human papillomavirus. It’s the virus that causes cervical cancer. Gardasil protects against the most common strains of cancer-causing papillomavirus, strains 16 and 18.This vaccine is a medical breakthrough. Never has there been a vaccine for protection from any cancer. Your granddaughters are not too young. The recommendation suggests that the vaccine be given when a girl is 11 or 12, but it can still be given up to age 26.For best effectiveness, it should be given before a girl has had any sexual encounters. The human papillomavirus is extremely widespread, and exposure to the virus before the vaccine has been given lessens the vaccine’s ability to protect against the virus and the cancer it causes.A second papillomavirus vaccine is also on the market. It’s called Cervarix.The booklet on cervical cancer and Pap smears discusses these topics in greater detail. It does not discuss the vaccines. Readers can obtain a copy by writing: Dr. Donohue -- No. 1102W, Box 536475, Orlando, FL 32853-6475. Enclose a check or money order (no cash) for $4.75 U.S./$6 Canada with the recipient’s printed name and address. Please allow three to four weeks for delivery.

DEAR DR. DONOHUE: I have a question about diabetes. My husband has it. He saw a doctor on a television program who said that taking 2 teaspoons of red vinegar at lunch and dinner lowers your blood sugar a lot. Do you think this is true? Should sweetener be added, or water? -- N.F.

ANSWER: I believe you’re referring to the work of Carol Johnston, Ph.D., a professor in the nutrition department of Arizona State University. She showed that taking 2 tablespoons of vinegar before or during a meal lowers the sudden spike in blood sugar that happens with eating. Such spikes are not good if they are very high and occur often. They disturb blood sugar control.This isn’t a cure for diabetes. It might be a help for sugar control. Your husband should not stop using his diabetes medicines or abandon his diabetic diet. I don’t know why the TV doctor insisted on red vinegar. Dr. Johnston didn’t. You can take the vinegar along with olive oil as a salad dressing. You can dilute it in water if you want. You can add an artificial sweetener to it if the sweetener doesn’t say not to. And you can start with the TV doctor’s recommendation of 2 teaspoons instead of 2 tablespoons. See if the 2 teaspoons work. If it doesn’t, increase the dose until you reach the 2 tablespoons. Are you sure your husband tolerates vinegar? I guess there’s only one way to find out.

• On Dec. 18, 1777, the new United States celebrates its first national day of thanksgiving, commemorating the American victory at the Battle of Saratoga after the sur-render of Gen. John Burgoyne and 5,000 British troops that October.

• On Dec. 22, 1808, Beethoven’s Fifth Symphony has its world premiere in Vienna. The concert venue was freezing cold and the orchestra played poorly enough to force the nearly deaf composer -- also acting as conduc-tor and pianist -- to stop the ensemble partway into one passage and start again from the very beginning.

• On Dec. 17, 1903, near Kitty Hawk, N.C., Orville and Wilbur Wright make the first successful flight of a self-propelled aircraft. Orville piloted the gasoline-powered, propeller-driven biplane, which stayed aloft for 12 sec-onds and covered 120 feet on its inaugural flight.

• On Dec. 19, 1917, four teams of the National Hockey League play the league’s first two games. At the time of its inception, the NHL was made up of the Canadiens and the Wanderers (both of Montreal), the Ottawa Sena-tors, the Quebec Bulldogs and the Toronto Arenas.

• On Dec. 23, 1968, the crew and captain of the U.S. intelligence gathering ship Pueblo are released after 11 months imprisonment by the government of North Ko-rea. The ship, and its 83-man crew, was seized by war-ships on Jan. 23 and charged with intruding into North Korean waters.

• On Dec. 21, 1970, rock star Elvis Presley pays a surprise visit to President Richard Nixon at the White House to discuss the war on drugs. Presley apparently was not searched before being granted admission: Upon meeting Nixon, he presented the president with a gift -- a World War II-era Colt .45 pistol.

• On Dec. 20, 1989, “Roger & Me,” a documentary by Michael Moore about his quest to interview Roger Smith, then chairman and chief executive officer of General Motors, opens in theaters. The film examines the devastating impact on the people of Moore’s home-town of Flint, Mich., following the closing of several General Motors auto plants in the area.

To Your Good Health By Paul G. Donohue, M.D.

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1. GENERAL KNOWLEDGE: What is a philographist?

2. TELEVISION: Which actor played the character of “Fonzie” on “Happy Days”?

3. LITERATURE: Who wrote the children’s book “Matilda”?

4. GEOGRAPHY: What tiny principality lies between Spain and France?

5. MYTHOLOGY: In Greek mythology, what was the Hydra?

6. FOOD & DRINK: What is muesli?

7. ART: Where is the Uffizi museum?

8. MEASUREMENTS: What does a kelvin measure?

9. MOVIES: What spell is used to disarm opponents in the “Harry Potter” movies?

10. ANATOMY: Where is the latissimus dorsi muscle located on the human body?


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SENIOR NEWS LINEby Matilda Charles

What Keeps Us Young?

A recent British study showed how those over 50 can stay young. American seniors aren’t so different, are we? Maybe we can learn a few things from their list of preferred activities across the pond.Food was big on the list. Trying new food, and eating sweets, spicy dishes and chocolate were all favored. To that I would add trying a new restaurant.Reading books that are challenging -- perhaps explor-ing new authors or another genre entirely -- offers brain stretching.Beating younger relatives at games and socializing with grownup children and grandkids, perhaps at a first-run movie in the theater, helps us learn what they’re thinking and talking about. Playing practical jokes and watching stand-up comedy points to the necessity of finding things to laugh about.Exercise wasn’t left off the list. Yoga, Zumba, salsa danc-ing and cycling were favorites.One of the most popular ways to stay young, according to the survey, is to surf the Web, as it combines many favorite activities. That means owning electronic gadgets -- computers, e-readers like Kindle and iPhones (includ-ing apps) and iPads. These are all ways to connect and stay front and center in what’s going on in the world.Facebook can be a fun way to keep in touch online, as long as we’re aware of the dangers and use the right settings to control who accesses the page. Twitter can be challenging for those brave souls who can handle the flow of messages.One very notable characteristic of those in the survey: 40 percent considered themselves to be rebellious. We’re not afraid to think out of the box, are we?

Matilda Charles regrets that she cannot personally answer reader questions, but will incorporate them into her column whenever possible. Write to her in care of King Features Weekly Service, P.O. Box 536475, Orlando, FL 32853-6475, or send e-mail to [email protected].

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Winter Care & Safety Tips for Your Dog Part 1

There’s much talk during the summer months about the importance of protecting your dog from the blazing sun and how to keep it from suffering the ill effects of heat stroke, dehydration or worse. However, it is equally important to keep your dog warm during the freezing winter months. Frostbite, hypothermia and even death are real dangers to your dog as the snow piles up and the mercury drops.

It is generally assumed by many that, because of their furry coats, dogs are impervious to the cold and can take whatever winter dishes out. But not all dogs are tolerant to the cold. Puppies, smaller dogs and older dogs should not be left outdoors when the temperature falls below 40 degrees Fahrenheit. The acceptable temperature range for all dogs depends greatly on age, health, breed and degree of acclimatization; consult your veterinarian about your dog’s specific cold-weather needs.

When any dog is exposed to the cold for too long, frostbite can set in. Frostbite occurs when a dog’s ears, paws or tail get cold enough that ice crystals form in the tissue and causes damage. If you think your dog has frostbite, bring him into a warm area and soak the affected areas with warm water for about 20 minutes. In the meantime, contact your local veterinarian immediately.

Hypothermia, which occurs when the dog’s body temperature goes below normal as a result of prolonged exposure to cold temperatures, is another very real danger during the cold winter months. Symptoms of hypothermia typically include shivering, lethargy, a low heart rate, slow breathing and unresponsiveness. If you notice any of these symptoms, warm the dog immedi-ately and contact your veterinarian.



1. Someone who col-lects autographs2. Henry Winkler3. Roald Dahl4. Andorra5. A many-headed mon-ster whose heads could grow back if they were cut off6. Breakfast cereal with fruit and nuts7. Florence, Italy8. Temperature9. “Expelliarmus!”10. Back

1. The Oakland Coliseum (A’s and Raiders).2. Robinson played 2,896 games with the Orioles; Yount played 2,856 games with the Brewers.3. Southern Cal, in 1972.4. In 1961, the Hawks (then in St. Louis) lost to Boston in fi ve games.5. The New Jersey Devils in 2003.6. Mark Martin drove a Ford to victory at Daytona in 2006.7. Chris Evert Lloyd, in 1981.

• It was the third president of the United States, Thomas Jefferson, who made the following observation: “The man who reads nothing at all is better educated than the man who reads nothing but newspapers.”

• Those who study such things say that a rainbow can’t be seen at midday; the optical phenomena are visible only in the morning or in the late afternoon.

• In 1982, a radio station in Allentown, Pa., thought its rating could use a bit of a boost, so it came up with a contest: Three contestants, selected at random, would live on top of one of the station’s billboards (portable toilets and sleeping bags were provided). The last one to give up would be

awarded a mobile home. The problem was, nobody wanted to give up. The three men who climbed to the top of the sign at the end of September were still there come March 1983. In that month, one of the contestants was arrested for dealing drugs, but the remaining two stayed aloft until May. Once the freezing winter was fi nally over, the radio station decided to declare both of the men winners.

• As the end of the year approaches, you might consider an old British tradition of fortune-telling. Light a candle, place it on the fl oor and jump over it. If the fl ame does not go out, you’re likely to enjoy good luck during the coming year.

• If you’re like the average American, you use between 75 and 100 gallons of water every day.

• The Sahara Desert is nearly as large as the continental United States.***Thought for the Day: “If at fi rst you don’t succeed, try again. Then quit. No use being a damn fool about it.” -- W.C. Fields

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Tidbits of Mississippi Gulf Coast Vol 2 Issue 51