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8/10/2019 TFM's Sphere Orientation, Bacolod City
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TFM-ICCO-ACT AllianceRehabilitation Project
January 2014
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IMPROVE THEQUALITY OFHUMANITARIANRESPONSE
by NGOs and otheragencies engaged indisaster/conflictintervention.
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First--Those affectedby disaster/conflict
have the RIGHT TOLIFE WITHDIGNITY andtherefore, the right to
ASSISTANCE.
SecondAll possiblesteps should be takento alleviate human
suffering due todisaster/conflict,therefore AFFECTEDPEOPLE HAVE THERIGHT TOPROTECTION ANDSECURITY.
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DO NO HARM--
Avoid exposingpeople TO FURTHERHARM AS ARESULT OF OUR
ACTION.
ENSURE PEOPLES
ACCESS TO
IMPARTIALASSISTANCE INPROPORTION TOTHEIR NEED AND
WITHOUTDISCRIMINATION.
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Ensure the HighestQualityhumanitarianresponse;
And to Ensure
Accountability ofHumanitarianAgencies to theAffected People and
to their Donors
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Pregnant &
Lactating Women Women with
Infants
Person withDisabilities
Sick Persons
Elderly Persons
Person Living withHIV
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WASH
WaterSupply, Sanitationand Hygiene
Food Security and
Nutrition
Shelter, Settlements,and Non-Food Items
Health Action
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Hygiene Basic Itemsbath soap 250g perperson/month;
laundry soap 200g perperson per month;100g toothpaste perperson/month;
Minimum amount ofwater per person/dayis 15 liters;
Maximum distance ofwater source from anyhousehold is 500
meters; Waiting time for
fetching water is nomore than 30 minutes;
Maximum of 20persons per toilet.
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Top priority is given topregnant and lactatingmothers, and childrenbelow 24 months oldwith regards to fooddistribution.
Minimum of 2100 kilocalories per person perday.
Food package mustinclude source ofprotein (10%), fat(17%), and micro-nutrients.
Inclusion of iodizedsalt in the food package
Access cards or ration
cards with a list of foodto be distributed Exclusion of any milk
products in the foodpackage
Priority is given torestoring primaryproduction or source ofincome.
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Livelihood is desiredas a means to ensurefood security and not
as a developmentintervention
Livelihood shouldconsider
sustainability of theenvironment
Cash-for-work mustnot be lower than theprevailing localindustry rate
Communityparticipation in
planning livelihoodactivities
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Shelter should provideprotection, comfort,and privacy.
Minimum covered
space per person is 3.5square meters. Debris clearing should
be done before repair& reconstruction.
Safety inreconstruction & repairmust be ensured, e.g.no children aroundconstruction site.
No child labor Construction sites must
be far from dangerzones (flooding,landslides, trees, etc.)
Use of locally availableshelter materials ispreferred.
The use of sheltermaterials should notcontribute to furtherenvironmentaldegradation; e.g.deforestation
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Department ofHealth or its localequivalent should bethe lead agency in
providing healthservices
Accept donatedmedicines only if
they conform withthe established WHOprotocol andstandards.
At least 1 communityhealth worker per1000 residents
At least 1midwife/nurse per 10thousand residents
Medicines forcommon illnessshould always beavailable at thehealth centers.
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International Federation ofthe Red Cross and RedCrescent Societies (IFRC),
Action by ChurchesTogether (ACT Alliance),
CARE International, CARITAS Internationalis,
International Council ofVoluntary Agencies (ICVA),
Agency Coordinating Body
for Afghan Relief (ACBAR) Aktion Deutchland Hilft
(ADH)
Sphere India
International RescueCommittee (IRC)
InterAction
Intermon Oxfam
The Lutheran WorldFederation (LWF)
Policy Action Group onEmergency Response(PAGER)
Plan International Save the Children Alliance
The Salvation Army
World Vision International
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Is the process participatory and non-discriminatory?
Is there a Master list of Beneficiaries that caneasily be verified?
Are the beneficiaries classified according tovulnerabilities? (Pregnant women, the
elderly, the sick, PWD, HIV infected, etc.) Are the beneficiaries well informed of the
activity(s)?
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Is the procurement process transparent andthe most beneficial and advantageous to thebeneficiaries?
Is there sufficient time to conduct theprocurement process?
Are there sufficient personnel/volunteers toconduct procurement?
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Is the packing/repacking materials used strongenough to withstand handling, transporting anddistribution?
Is there visibility material in the packing material
or container of food packages? Are there enough personnel/volunteer for
packing/repacking, handling, transporting anddistribution of food packages?
Are there reserved food packages (recommended5%) in order to cover for unexpectedcontingencies, e.g. damage to food packageduring transporting or handling, increase innumber of beneficiaries?
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Are access card prepared and distributed tobeneficiaries prior to distribution? What arethe contents of the access cards?
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Is the distribution centre accessible to all
beneficiaries? Is the entrance and exit to the distribution
centre well defined?
Is the process of distribution clear to thebeneficiaries?
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Are banners prepared and properly displayedin the distribution centre?
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