Sutter Street Private Dining Guide

8/8/2019 Sutter Street Private Dining Guide

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Private

Dining Guide604 Sutter Street

Folsom, CA 95630

Private Dining Info & Reservations:

(916) 351-9100

[email protected]



Private Dining GuideThe creators of the multi -award winning restaurant, 5th Street

Steakhouse (Chico, CA), are proud to present Sutter StreetSteakhouse to the Folsom Community. We feature U.S.D.A. Prime

Cuts of Beef, Fresh Seafood, a full service bar, and an extensivewine list. Sutter Street Steakhouse takes pride in harmonizing

personalized, comfortable service with the finest quality foods fromExecutive Chef Brian Knadle. We are located in the Historic

Downtown Folsom District, within the Folsom Electric Building.

We are passionate about providing our guests an exquisite cuisine matched with exceptional service.From the casual affaire to the gourmet dining

experience, the talented individuals at Sutter StreetSteakhouse are committed to presenting an evening to be remembered. We look forward to seeing you and

serving you.

The Sutter Street Steakhouse Banquet Room is attachedto the main dining area, but provides a private section

for your special event. Our facility is perfect for birthdays, wedding rehearsal dinners, anniversaries,religious celebrations, graduations, fundraisers, and

private meetings. With an array of menu options and anextensive wine list, we are sure that you will find us to

be the ideal fit for your next event.

The Banquet Room at Sutter Street Steakhouse seats 12-20 guests, with an additional cocktail area on the

private patio. The room can be modified for appetizer buffets or plated dinners.



Private Dining GuideReservations:

All reservations for the banquet room will be madethrough the banquet manager. The reservation must bemade at least one (1) week prior to event with theexception of special holidays*.

Deposits:

Sunday through Thursday, there is a non -refundabledeposit/facility fee of $200.00 that is required toconfirm the time and date of the event. This priceguarantees a PRIVATE room and secures the date while making the date/time unavailable to any

other interested parties. A courtesy hold can be placed on a date for 48 hours without a deposit.Friday and Saturday, there is a non -refundable deposit/facility fee of $250.00 that is required toconfirm the time and date of the event. This price guarantees a PRIVATE room and secures the datewhile making the date/time unavailable to any other interested parties. A courtesy hold can be

placed on a date for 48 hours without a deposit.

All additional services (flowers, colored linens, projection services, live music, specialty beverages,etc) must be confirmed one (1) week before event.

If a request is made to change the date of the event, we require an additional facility fee of $100.00.

Payments:

Sunday through Thursday there is a $750.00 food and beverage minimum, which is pre-tax andservice charge. Any additional costs will be added at the end of service. The minimum price is

changed for special holidays*.

Friday and Saturday there is a $1,250.00 food and beverage minimum, which is pre -tax and servicecharge. Any additional costs will be added at the end of service. The minimum price is changed for special holidays*.

A guaranteed guest count along with the menu choices are required at least one (1) week prior to theevent. The final guest count number may be increased with additional charges. If the number of guest in attendance is less than the final guest count, the customer is required to pay the greater number.

A service charge of 18% for staffing will be added to all events.

Standard 8.75% sales tax will be added to all events.

The final charges will be calculated at the end of the event.

One bill will be presented for single payment, no multiple payments.



Standard Sutter Package

First Course(Select One)

Wedge Salad with Blue Cheese Dressing

~

Caesar Salad with Shaved Parmesan

Entrée Course(Select Two for Guests to Select From)

Hazelnut Crusted Halibut with Garlic Mashed Potatoes, Sugar Snap Peas

and Browned Butter Sauce

~

" Mary's Organic"Brick Chicken Breast with Garlic Mashed Potatoes, Roasted Shallots

and Herb Pan Sauce

~

6 ounce Filet with Roasted Garlic Mashed Potatoes

Dessert(Select One)

Steakhouse Vanilla Bean Crème Brulee ~

Banana Cheesecake on Chocolate Cookie Crust with Chocolate and Caramel Sauce ~

Warm White Chocolate Brownie with Vanilla Bean Gelato ~

Seasonal Gelato or Sorbet

39.00 per guest



Executive Sutter Package



~


~

Organic Baby Spinach Salad with Mushrooms, Applewood Bacon, Dry Jack Cheese, Roasted Peppers, and Warm Bacon Vinaigrette


10 ounce Filet with Roasted Garlic Mashed Potatoes

~

12 ounce Rib - Eye with Roasted Garlic Mashed Potatoes ~

Hazelnut Crusted Halibut with Garlic Mashed Potatoes, Sugar Snap Peas

and Browned Butter Sauce

~

" Mary's Organic"Brick Chicken Breast with Garlic Mashed Potatoes, Roasted Shallotsand Herb Pan Sauce

Dessert(Select One)





43.00 per guest



Signature Sutter Package


Loaded Wedge Salad with Bacon, Cheddar, and Blue Cheese Dressing ~


~

Organic Baby Spinach Salad with Mushrooms, Applewood Bacon, Dry Jack Cheese, Roasted Peppers, and Warm Bacon Vinaigrette

Entrée Course(Select Three for Guests to Select From)

12 ounce Filet with Roasted Garlic Mashed Potatoes ~

14 ounce Rib - Eye with Roasted Garlic Mashed Potatoes

~

14 ounce New York with Roasted Garlic Mashed Potatoes

~

Twin Maine Lobster Tails with Roasted Garlic Mashed Potatoes, and Grilled Asparagus,~

Hazelnut Crusted Halibut with Garlic Mashed Potatoes, Sugar Snap Peas and Browned Butter ~

“Steakhouse Surf & Turf” - Our 6 oz. Filet with Three Grilled Prawns over Garlic Mashed Potatoes and Soy Wasabi Butter Sauce

Dessert (Select One)





56.00 per guest



Lunch Package



~


~

Organic Baby Spinach Salad with Mushrooms, Applewood Bacon, Dry Jack Cheese,

Roasted Peppers, and Warm Bacon Vinaigrette


Hazelnut Crusted Halibut with Garlic Mashed Potatoes, Sugar Snap Peas and Browned Butter

~

Flat Iron Steak with Roasted Garlic Mashed Potatoes

~

Steakhouse Burger with Caramelized Onions, Bacon and Blue Cheese

Served with French Fries

Dessert(Select One)





26.00 per guest

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Sutter Street Private Dining Guide