Kimpton Hotel Vintage Portland - Weddings + Special Occasions

Pricing subject to a 15% gratuity and 9% administrative fee on all food & beverage.

All taxes & fees are subject to change.

Please see further Hotel Policies under Event Information.

Selections are price per piece.

Minimum of 25 pieces per selection.

FRESH SELECTIONS

Seasonal Crostini

Ricotta, Seasonal Vegetables

$4.00

Smoked Salmon Rillettes

$6.00

Involtini

Eggplant, Ricotta

$5.00

Tuna Skewer

Aioli, Tapenade

$6.00

Tuna Tartare

Avocado, Pickled Fresno Chili

$6.00

Beef Tartare

Mama Lil's Peppers

$6.00

HOT SELECTIONS

Arancini

Saffron, Fontina, Marinara

$5.00

Pork Trotters

House-Breaded, Aioli

$6.00

Fried Polenta

Marsala Sauce, Cremini Mushrooms

$5.00

Chicken Tender Parmesan

House-Breaded, served with Marinara

$6.00

Dungeness Crab Cake

Avocado Aioli

$6.00

Seasonal Flat Bread

$5.00

Grilled Cheese

Served on a bed of House-Made Tomato Soup

$5.00

Shrimp Picatta

$6.00

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsTRAY PASSED 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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Pricing subject to a 15% gratuity and 9% administrative fee on all food & beverage.

All taxes & fees are subject to change.

Please see further Hotel Policies under Event Information.

Minimum of 12 Guests per Platter

IMPORTED AND DOMESTIC CHEESE

Soft and Hard Cheeses, Dried Fruit,

Honey, Assorted Nuts, Artisan Bread,

Seasonal Accompaniments

$16.00 Per Person

ASSORTED SALUMI PLATTER

Italian Cured Meats, Olives,

House Pickled Vegetables, Artisan Bread

$14.00 Per Person

MIXED MEAT, CHEESE, & ANTIPASTO DISPLAY

Soft and Hard Cheeses

Assorted Salumi, Charcuterie

Dried Fruit, Seasonal Accompaniments, Honey, Pickled

Vegetables, Assorted Nuts, Artisan Bread

$21.00 Per Person

SEASONAL VEGETABLES

Grilled and Roasted Vegetables served with Green Goddess,

Tzatziki, Honey Mustard

$11.00 Per Person

CROSTINI AND 3-SPREAD DISPLAY

Hummus, Caponata, and Spinach Artichoke Dip

Artisan Bread, Crostini, and Crackers

$12.00 Per Person

SEAFOOD DISPLAY TOWER

Seasonal Crab, Oysters, Shrimp, Mussels, Spicy Cocktail

Sauce, Lemon

$45.00 Per Person

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsDISPLAYS 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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Stations are offered as reception selections and are not intended to be served alone as a dining option.

Stations are served up to 1.5 hours. Please inquire with your Catering Manager regarding service time standards and recommendations.

TACO STATION

Corn and Flour Tortillas

Grilled Seasonal Vegetables

Choice of Grilled Chicken or Steak

Sour Cream and Cheddar Cheese

House-Made Salsa Verde and Rojo

$27.00 Per Person

PIZZA STATION

Seasonal Vegetarian and Meat Pizza

Keep it Green Salad

Kale Caesar Salad

Garlic Knots

House-Made Marinara and Ranch

$30.00 Per Person

MEATBALL STATION

Pork and Beef Meatballs

Local Slider Buns

House-Made Marinara

Grana Padano and Mozzarella

House-Made Rigatoni Pasta

Creamy Polenta

$30.00 Per Person

PORCHETTA STATION

Dressed Arugula

Herbed Boneless Pork Roast

Pork Cracklings

House-Made Pickles and Salsa Verde

Caramelized Onions and Mustards

Fresh Foccacia

$31.00 Per Person

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsSTATIONS 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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GREEK STATION

Greek Salad

Grilled Chicken

House-Made Falafel

House-Made Hummus and Tzatsiki

Warm Pita Bread

Fresh Onion and Lettuce

$25.00 Per Person

WURST STATION

Variety of Sausages

House-Made Pepperonata

Mustards and Aiolis

Local Slider Buns

House-Made Cheese Fonduta

$26.00 Per Person

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsSTATIONS 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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Plated dinner service include (1) Salad choice per group, up to (3) Entrée choices per group, and (1) Dessert choice per group.

All Entrée selection counts due to hotel a minimum of 3 business days prior to event.

Plated dinner selections below are available with Family Style service for groups up to 40 guests. Please inquire with your Catering

Manager for details.

Plated dinners served with Artisan Bread and Extra Virgin Olive Oil.

Dinner includes Extracto Coffees and Steven Smith Teamaker Teas.

CHOICE OF (1) SALAD

Chicory Salad with Beets, Citrus, Kumquat Vinaigrette

Keep it Green with Mixed Lettuces, Seasonal Vegetables,

House Vinaigrette

Classic Caesar with Romaine, Kale, Fried Bread, Parmigiana

Beet Salad with Mixed Greens, Roasted Beets, Hazelnuts,

Ricotta Salata, Avocado Poppy Seed Dressing

CHOICE OF UP TO (3) ENTREES

Entrée selection counts due to hotel a minimum of 3

business days prior to event.

Rigatoni with Sunday Gravy

polenta, braised greens, cremini mushrooms

$65.00

Chicken Marsala

panzanella salad, heirloom tomato, fried bread

$67.00

Summertime Roasted Chicken

bean ragu, pepperonata

$69.00

Roasted Salmon

bean ragu, pepperonata

$72.00

Halibut alla Picatta

potato puree, broccoli rabe, green olive salmoriglio

$71.00

CHOICE OF (1) DESSERT

Butterscotch Budino with Mascarpone Mousse, Toffee

Crumble, Sea Salt

Chocolate Cheesecake with Chocolate Shortbread, Cassis

Reduction

Pavlova with Passion Fruit Mousse, Whipped Cream, Berries

Seasonal Fruit Crostata with Whipped Creme Fraiche

OPTIONAL PASTA COURSE

Penne alla Vodka

$7.00

Pork and Beef Rigatoni

$7.00

Seasonal Pesto Fusilli

$7.00

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsPLATED 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

6 / 29

Pricing subject to a 15% gratuity and 9% administrative fee on all food & beverage.

All taxes & fees are subject to change.

Please see further Hotel Policies under Event Information.

Porchetta

fingerling potatoes, broccoli rabe, green olive salmoriglio

$70.00

Pork Loin

roasted potatoes and broccoli, green olive salmoriglio

$73.00

Grilled Flat Iron

potato puree, seasonal vegetables, capers

$69.00

Filet Mignon

seasonal vegetables, caper and raisin relish

$82.00

Prime Rib

brocooli, fiore sardo

$86.00

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsPLATED 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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All dinner buffets include (2) Salads, Choice of Entrees and Chef's Mini Desserts Display. Buffets are served with Extracto Regular and

Decaffeinated Coffees, and Steve Smith Teamaker Teas.

Please inquire with your Catering Manager regarding the Hotel's pastry Chef, who is able to personalize your dessert display, as well as

consult with you for specialty cakes.

Dinner buffets include Artisan Bread and Extra Virgin Olive Oil

CHOICE OF (2) SALADS

Chicory Salad with Beets, Citrus, Kumquat Vinaigrette

Keep it Green with Mixed Lettuces, Seasonal Vegetables,

House Vinaigrette

Classic Caesar with Romaine, Kale, Fried Bread, Parmigiana

Beet Salad with Mixed Greens, Roasted Beets, Hazelnuts,

Ricotta Salata, Avocado Poppy Seed Dressing

PASTA ENHANCEMENTS

All pasta is House Made at il Solito Ristorante

Pasta enhancements are not available as entrees.

Lasagna Bolognese

$7.00

Pork and Beef Rigatoni

$7.00

Seasonal Pesto Fusilli

$7.00

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsBUFFET DINNER 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

8 / 29

Pricing subject to a 15% gratuity and 9% administrative fee on all food & beverage.

All taxes & fees are subject to change.

Please see further Hotel Policies under Event Information.

ENTREES

il Solito's Rigatoni with Sunday Gravy

served with Broccoli, Fiore Sardo

Chicken Marsala

served with Polenta, Cremini Mushrooms

Roasted Salmon

served with Seasonal Vegetables, Caper and Raisin Relish

Halibut alla Picatta

served with Potato Puree, Seasonal Vegetables , Capers

Porchetta

served with Bean Ragu, Pepperonata

+ $8 per person

Pork Loin

served with Bean Ragu, Pepperonata

Grilled Flat Iron

served with Fingerling Potatoes, Broccoli Rabe, Green Olive

Salmoriglio

Filet Mignon

served with Fingerling Potatoes, Broccoli Rabe, Green Olive

Salmoriglio

+ $10 per person

Prime Rib

served with Horseradish and au Jus

Chef's Potatoes and Broccoli

+ $15 per person

(2) Entree Buffe

per person

$76.00

(3) Entree Buffet

per person

$89.00

CHOICE OF (3) DESSERTS

Assorted Macarons

Seasonal Cupcakes

Fresh Fruit Tarts

Tiramisu Cream Puffs

Ricotta Cookies

S'mores Tarts

Vegan Banana Chocolate Chip Cookies

Italian Almond Cookies

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsBUFFET DINNER 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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Custom Cakes for All Occasions.

Made Exclusively for you by our Pastry Chef.

CLASSIC CAKE COMBINATIONS

Carrot Cake

lightly spiced cake with a hint of carrots, finished with

cream cheese icing

Classic Chocolate

dark chocolate olive oil cake layered with chocolate mousse

and chocolate fudge

Lemon Lavender

lemon and lavender infused pound cake with lemon curd,

and lemon buttercream

Traditional Wedding Cake

white poppy seed cake with a raspberry preserves filling

Red Velvet

buttermilk chocolate cake with cream cheese icing

Coconut Cream

coconut milk infused cake filled with coconut pastry cream

Lemonade

yellow cake filled with lemon curd and raspberry curd

German Chocolate

dark chocolate olive oil cake with layers of coconut pecan

frosting, and chocolate fudge

Margarita

white cake infused with lime zest, layered with lemon and

lime curd

Banana Cream

banana cake layered with vanilla bean custard

SERVING SIZES

6” 8-10 servings

8” 12-16 servings

9” 18-20 servings

10” 20-25 servings

CAKE OPTIONS

Lemon

White

Yellow Butter

White with Poppy Seeds

Chocolate Olive Oil

Red Velvet

Banana

Coconut

Carrot

Lemon Lavender

FILLING OPTIONS

Lemon Curd

Raspberry Curd

Lime Curd

Raspberry Preserves

Bourbon Salted Caramel (can omit bourbon if needed)

Vanilla Bean Pastry Cream

Coconut Pastry Cream

Chocolate Pastry Cream

Cream Cheese Icing

Chocolate Mousse

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsCAKE + DESSERTS 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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A Cake Cutting Fee of $6 per person will be applied for outside cakes and is Subject to a 15% gratuity and 9% administrative fee.

Pricing subject to a 15% gratuity and 9% administrative fee on all food & beverage.

All taxes & fees are subject to change.

Please see further Hotel Policies under Event Information.

12” 30-35 servings

Cakes can be tiered for weddings, or other large parties.

Please allow at least a 2” difference between each tier.

PRICING

Standard Round Cake

$10 per person

Tiered Cake

$12 per person

Fondant Covered Cake

add $3 per serving

Peanut Butter Mousse

Fresh Berries & Sweetened Mascarpone

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsCAKE + DESSERTS 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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All Beverages Hosted on Consumption

$150 Bartender Fee per Bar

DELUXE BRAND BAR

Deluxe level bar includes brands such as Smirnoff Vodka,

Beefeater Gin, Bacardi Superior Rum, El Jimador Blanco

Tequila, Evan Williams Black Bourbon, Jim Beam Rye,

Dewar's White Label Scotch

C.K. Mondavi Wines, House Sparkling Wine

Domestic, Import and Craft Beer Selection

Soft Drinks and Mineral Water

Cocktail

each

$10.00

Martinis

each

$12.00

House Wine

per bottle

$40.00

CRAFT BRAND BAR

Craft Level Bar includes brands such as Absolut Elyx Vodka,

Junipero Gin, Cana Brava Rum, Siete Leguas Blanco Tequila,

Elijah Craig Small Batch Bourbon, Sazerac Rye, Dalmore

Scotch, Nikka Whiskey

Drumheller Chardonnay, Merlot, Cabernet Sauvignon and

House Sparkling Wine

Domestic, Import and Craft Beer Selection

Soft Drinks and Mineral Water

Cocktails

each

$11.00

Martinis

each

DOMESTIC BEER

Available Brands Include Budweiser, Bud Light, Angry

Orchard Cider, Double Mountain Pale Ale, Pelican Pilsner

$6.00 Each

IMPORTED AND MICRO-BREWED BEER

Available Brands Include Widmer Hefeweizen, Stella Artois

Lager, Lagunitas IPA, Beck's Non-Alcoholic

$8.00 Each

NON-ALCOHOLIC BEVERAGES

Coke, Diet Coke, Sprite, Ginger Ale, Izze's Assorted Flavors,

San Pellegrino Aranciata and Limonata, Mineral Water

$5.00 Each

YOURS AND MINE COCKTAILS

Includes creation of specialty cocktails with hotel's lead bar

engineer based on the liquor base desired. All specialty

cocktails are made in large batch format and served

individually at the event bar.

COCKTAIL BASES

Choose up to 2 options.

House Gin - Beefeater $14.00

House Vodka - Smirnoff $14.00

House Tequila - El Jimador Blanco $14.00

House Bourbon - Evan Williams Black $14.00

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsHOSTED BAR 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

12 / 29

Pricing subject to a 15% gratuity and 9% administrative fee on all food & beverage.

All taxes & fees are subject to change.

Please see further Hotel Policies under Event Information.

$13.00

House Wine

per bottle

$45.00

RESERVE BRAND BAR

Reserve level bar includes brands such as Grey Goose Vodka,

Tanqueray Gin, Appleton Estate Reserve Rum, Herradura

Blanco Tequila, Maker's Mark Bourbon, Wild Turkey Rye,

Chivas Regal 12 Year Scotch, Tullamore D.E.W. Irish Whiskey

Drumheller Chardonnay, Merlot, Cabernet Sauvignon and

House Sparkling Wine

Domestic, Import and Craft Beer Selection

Soft Drinks and Mineral Water

Cocktails

each

$13.00

Martinis

each

$15.00

House Wine

per bottle

$45.00

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsHOSTED BAR 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

13 / 29

Pricing subject to a 15% gratuity and 9% administrative fee on all food & beverage.

All taxes & fees are subject to change.

Please see further Hotel Policies under Event Information.

Bar enhancements packages sold per person are required to have a final guarantee of attendance 3 days prior to event.

Bar enhancements sold per beverage will be charged based on overall consumption.

SHAKEN, NOT STIRRED

The Extra Dirty with House Vodka or Gin, Vermouth,

Olive Brine, and Local Green Olives

The Classic Cosmo with House Vodka, Triple Sec,

Cranberry and Lime

Margarita Martini with House Tequila, Triple Sec, Fresh

Squeezed Lime and Orange

Mint Julep Moderne with House Bourbon, Mint Tea,

and Sugar

$16.00 Each

PORTLAND BREWS!

Work with your Catering Manager to create a personalized

beer list for your guests. Choose 3 of your local favorites

from Breakside, 10 Barrel, Old Town, Steel Bridge, Sunriver,

Ecliptic, Deschutes, Allegory, Widmer, and Baerlic

$17.00 Per Hour

WILLAMETTE WINE TOUR

Although primarily known for amazing Pinot Noir

selections, the Willamette Valley is at the forefront of wine

innovation and production. Work with your catering

manager to procure a bespoke wine list of 4 wines, choosing

from St. Jory Vineyards, Adlesheim, Beaux Freres, Cowhorn,

Maison Roy & Fils, Soter Planet and More.

$29.00 Per Hour

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsENHANCEMENTS 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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All wines are priced per bottle.

HOUSE WINES

CK Mondavi, Chardonnay, CA

$40 per bottle

CK Mondavi, Cabernet Sauvignon, CA

$40 per bottle

SPARKLING

Michelle, Brut, WA

$53 per bottle

Ruffino, Prosecco, IT

$40 per bottle

Zonin, Prosecco, NV

$44 per bottle

Argyle, Brut, OR

$60 per bottle

Domaine Chandon, Etoile Rose, CA

$85 per bottle

Veuve Clicquot, Brut, NV

$115 per bottle

WHITE + ROSÉ

Simi, Sauvignon Blanc, CA

$40 per bottle

Alois Lagader ‘Riff’, Pinot Grigio, Italy

$40 per bottle

Lange, Pinot Gris, OR

$46 per bottle

CSM, Dry Riesling, WA

$40 per bottle

Adelsheim, Chardonnay, OR

$52 per bottle

REDS

Mark West, Pinot Noir, CA

$42 per bottle

Dobbes Family Estate, Pinot Noir, OR

$70 per bottle

Willamette Valley, Pinot Noir, OR

$58 per bottle

Domain Drouhin, Pinot Noir, OR

$106 per bottle

Frescobaldi, Chianti, Italy

$44 per bottle

Villa Antinori, Toscana Rosso, Italy

$60 per bottle

Ca’ del Baio, Barbera d' Alba, Italy

$57 per bottle

Canoe Ridge, Merlot, WA

$40 per bottle

Murphy Goode, Merlot, CA

$40 per bottle

Columbia Crest H3, Cabernet Sauvignon

$44 per bottle

Passo Creek, Cabernet Sauvignon, CA

$52 per bottle

Tom Gore, Cabernet Sauvignon, CA

$44 per bottle

WINE PACKAGES

Italian

Alois Lagader ‘Riff’, Pinot Grigio 40

Frescobaldi, Chianti 44

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsWINE LIST 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

15 / 29

Pricing subject to a 15% gratuity and 9% administrative fee on all food & beverage.

All taxes & fees are subject to change.

Please see further Hotel Policies under Event Information.

Boomtown, Chardonnay, WA

$46 per bottle

Franciscan Estate, Chardonnay, CA

$50 per bottle

Stoller, Rosé, OR

$50 per bottle

Villa Antinori, Toscana Rosso 60

Ruffino, Prosecco 40

Willamette Valley

Adelsheim, Chardonnay 52

Lange, Pinot Gris 46

Adelsheim, Pinot Noir 58

Argyle, Brut 60

Columbia Valley

CSM, Dry Riesling 40

Boomtown, Chardonnay 46

Canoe Ridge, Merlot 40

Columbia Crest H3, Cabernet Sauvignon 44

California

Simi, Sauvignon Blanc 40

Franciscan Estate, Chardonnay 50

Murphy Goode, Merlot 40

Tom Gore, Cabernet Sauvignon 44

Deluxe

Jordan, Chardonnay, CA 85

Twomey, Sauvignon Blanc, CA 60

Domain Drouhin, Pinot Noir, OR 90

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsWINE LIST 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

16 / 29

Pricing subject to a 15% gratuity and 9% administrative fee on all food & beverage.

All taxes & fees are subject to change.

Please see further Hotel Policies under Event Information.

Late Night food stations are intended as enhancements to Plated Dinners, Buffet Dinners or Receptions.

All Late Night menus are presented as reception displays, with an assortment of the menu items.

SECOND WIND

Crudité of Seasonal Vegetables with Dipping Sauce

Grilled Cheese with Levain Bread and American Cheese

House-Made Pizza Bites with Pepperoni and Cheese

House-Breaded Chicken Tenders

$26.00 Per Person

LATE NIGHT DINER

All-Beef Sliders with White Cheddar Cheese, Butter

Pickles, and Portland Ketchup

Sweet and Spicy Wings with Dipping Sauce

il Solito Garlic Knots with Marinara

House-Made Brownies

$29.00 Per Person

MIDNIGHT MARKET CAFÉ

Grilled Cheese on Artisan Bread with Prosciutto and

Fontina Cheese

Creamy Tomato Soup

Warm Marinated Olives

Meyer Lemon Pie with Buttermilk Lemon Gelato

$29.00 Per Person

NIGHT CAP

Assorted Macarons

Seasonal Cupcakes

Fresh Fruit Tarts

Vegan Banana Chocolate Chip Cookies

Italian Almond Cookies

$17.00 Per Person

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsLATE NIGHT 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

17 / 29

Pricing subject to a 15% gratuity and 9% administrative fee on all food & beverage.

All taxes & fees are subject to change.

Please see further Hotel Policies under Event Information.

Family Style Dinner in our Wine Cellar for up to 30 Guests.

Entrée Selection Determines Pricing Per Person.

Dinner includes Artisan Breads, Extracto Coffees, and Steven Smith Teamaker Teas.

CHOICE OF (2) SALADS

Chef's Signature Seasonal Salad comprised of Chicory Salad,

Beets, Citrus, Kumquat Vinaigrette

Keep it Green with Mixed Lettuces,

Seasonal Vegetables, House Vinaigrette

Classic Caesar with Romaine, Kale, Fried Bread, Parmigiana

Beet Salad with Mixed Greens, Roasted Beets, Hazelnuts,

Ricotta Salata, Avocado Poppy Seed Dressing

CHOICE OF (1) PASTA

Seasonal Pesto Fusilli

Pork and Beef Rigatoni

Penne alla Vodka with Fennel Sausage

CHOICE OF (1) ENTREE

Halibut alla Picatta

Potato Puree, Seasonal Vegetables, Capers

$78.00

Roasted Salmon

Seasonal Vegetables, Caper and Raisin Relish

$79.00

Summertime Roasted Chicken

Panzanella Salad, Heirloom Tomato, Fried Bread

$76.00

Chicken Marsala

Polenta, Braised Greens, Cremini Mushrooms

$74.00

Pork Loin

Bean Ragu and Pepperonata

$80.00

Grilled Flat Iron

Potato Puree, Broccoli Rabe, Green Olive Salmoriglio

$76.00

CHOICE OF (1) DESSERT

Budino with Mascarpone Mousse, Cookie Crumble, Sea Salt

Panna Cotta with Seasonal Fruit Compote and Nut Brittle

Chocolate Cheesecake with Chocolate Shortbread, Cassis

Reduction

Seasonal Fruit Crostata with Whipped Creme Fraiche

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsREHEARSAL DINNER 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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Pricing subject to a 15% gratuity and 9% administrative fee on all food & beverage.

Choose from our thoughtfully designed packages created for a lighthearted and intimate wedding ceremony in our Wine Cellar, followed

by a reception of your choosing.

Packages include one free night for the lovely couple.

Pricing is based per person, with a minimum of (12) guests in attendance, and includes the rental of the Wine Cellar.

*Additional Reception Venues Available for Rental in Conclusion of Ceremony.

A variety of enhancements will help contribute more of a personal touch to your special day.

CEREMONY + COCKTAIL RECEPTION

Three Hour Event for up to 50 Guests, Includes:

SETUP

Ceremony Setup and Cocktail Seating

Candles Throughout Room

BEVERAGE

Custom "Yours and Mine" Cocktails

Bubbles, Wine, and Beer Service

TRAY PASSED HORS D'OEUVRES

Selection of up to (4) Choices

Minimum of 25 Pieces, Per Choices

DESSERT

choice of:

Personal Wedding Cake for the Couple, or

Mini Dessert Station for All Attending

$150.00 Per Person

ENHANCEMENTS

Inquire about a variety of enhancements to create a

seamlessly planned celebration for you and your guests.

Room Blocks

Chivari Chairs

Rustic Wood Chairs

Linen and Decor

Floral Arrangements

Bar Package Upgrades

Wedding Cake

Post-Wedding Private Brunch

Additional Venues for Larger Guest Counts

CEREMONY + DINNER RECEPTION

Four Hour Event for up to 25 Guests, Includes:

SETUP

Ceremony Setup and One Long Dining Table

Candles Throughout Room

BEVERAGE

Custom "Yours and Mine" Cocktails

Bubbles, Wine, and Beer Service

FAMILY STYLE DINNER

Includes Choice of (2) Salads, (2) Pastas, and (1) Entree from

our Plated Dinner Selections

WEDDING CAKE

Made In-House by our Pastry Chef

Displayed During Ceremony and Reception

Cut and Plated in Conclusion of Dinner

$195.00 Per Person

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsMINIMALIST PACKAGES 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

19 / 29

All taxes & fees are subject to change.

Please see further Hotel Policies under Event Information.

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsMINIMALIST PACKAGES 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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Choice of One Platter

Choice of Four Hors d'Oeuvres $35 Per Person

Choice of Six Hors d'Oeuvres $40 Per Person

Choice of Eight Hors d'Oeuvres $45 Per Person

Bartender Fee $100 per Bartender

PLATTERS

Select One:

Veggies

grilled and roasted, assorted dips and spreads, involtini,

caponatta

Meats

soft and hard cheeses, charcuterie, artisan bread, olives,

house pickled vegetables

HORS D'OEUVRES

Arancini

saffron, fontina, marinara

Lamb Riblet

salsa verde

Seasonal Crostini

ricotta, spring vegetables

Smoked Salmon Rillettes

local salmon, crostini

Shrimp Picatta

capers, picatta sauce

Dungeness Crab Cake

avocado aioli

Tuna Skwer

aioli tapenade

Deviled Egg

calabrian chili, bagna cauda

Beef Tartar

beef tendon, mama lil's peppers

DELUXE BRAND LIQUOR

Smirnoff Vodka, Beefeater Gin, Bacardi Superior Rum,

Jim Beam Bourbon, Johnnie Walker Red Scotch, El Jimador

Tequila, Korbel Brandy

YOURS AND MINE

Choose up to 2 options.

Bourbon Cocktail

Vodka Cocktail

Tequila Cocktail

Cocktails

$8.00

Martinis

$10.00

PREMIUM BRAND LIQUOR

Absolut & Monopolowa Vodka’s, Aviation Gin, Mt. Gay Black

Barrel Rum, Jack Daniel’s Whiskey, Buffalo Trace Bourbon,

Dewars White Scotch, Cuervo Gold Tequila, Courvoisier

Cognac, Baileys & Kahlua

Martinis

$11.00

Cocktails

$9.00

RESERVE BRAND LIQUOR

Grey Goose & Tito’s Vodka, Hendricks Gin, Mt. Gay Black

Barrel Rum, Makers Mark, Jameson Whiskey, Johnnie

Walker Black Scotch, 1800 Reposado Tequila, Hennessy

Cognac, St. Germain, Baileys & Kahlua

Martinis

$12.00

Cocktails

$10.00

Kimpton Hotel Vintage Portland - Weddings + Special Occasions

BEFORE YOU TIE THE KNOT6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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Pricing subject to a 15% gratuity and 9% administrative fee on all food & beverage.

All taxes & fees are subject to change.

Please see further Hotel Policies under Event Information.

Grilled Cheese

tomato soup

Sliders:

Brisket

poblano pepper relish, bread butter pickles

Meatball

marinara, parmesan

Pulled Pork

coleslaw

Kimpton Hotel Vintage Portland - Weddings + Special Occasions

BEFORE YOU TIE THE KNOT6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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Prepared and served platter style for sharing.

Selections are price per person.

Enhancements available, priced per person.

RISE AND SHINE

Served with Steven Smith Tea, Extracto Coffees, and Fresh

Juice

Local & In-House

Sliced Seasonal Fruit

Fresh Baked Assortment of Pastries

with Whipped Butter and Seasonal Jams

Greek Yogurt Parfaits

with Seasonal Fruit Compote and House-Made Granola

$27.00 Per Person

ENHANCE IT

PRICED PER PIECE

Green Smoothie

with Avocado, Banana, Kale, Yogurt, Coconut Water

(minimum order of 6)

$8.00

Avocado Toast

Mama Lil's Peppers, Lemon, Seeds

$8.00

Pigs in a Blanket

Maple Breakfast Sausage wrapped in Croissant

(minimum order of 12)

$8.00

Egg White Wrap

Scrambled Egg Whites, Roasted Red Peppers, Kale,

Parmesan, Spinach Tortilla

$11.00

Salmon Breakfast Sandwich

Smoked Salmon, Green Onion Cream Cheese, Pickled Red

Onion, Mixed Lettuces, Croissant

$14.00

Ham and Cheese Breakfast Sandwich

Baked Egg, Ham, Cheddar Cheese, English Muffin

MIDDAY PICK-ME-UP

Served with Bagged Kettle Chips, Fruit Salad,

and Fresh Cookies

CHOICE OF (1) SALAD

Keep it Green with Mixed Lettuces, Seasonal Vegetables,

House Vinaigrette

Classic Caesar with Romaine, Kale, Fried Bread, Parmigiana

Beet Salad with Mixed Greens, Roasted Beets, Hazelnuts,

Ricotta Salata, Avocado Poppy Seed Dressing

CHOICE OF (2) WRAPS

Grilled Vegetables Wrap with Goat Cheese, Balsamic, Spinach

Tortilla

Turkey Wrap with Fresh Mozzarella, Seasonal Pesto, Sundried

Tomatoes, Mixed Greens, Flour Tortilla

Grilled Chicken Caesar Wrap with Parmigiana, House-Made

Caesar, Romaine, Spinach Tortilla

Roast Beef Wrap with White Cheddar, Garlic Aioli, Mixed

Greens, Flour Tortilla

$42.00 Per Person

CHEERS IT

PRICED PER PITCHER

Bubbly

Mimosas with Fresh Orange Juice and Prosecco

Bellinis with Peach Purée and Prosecco

$34.00

Bloody, Marvelous, Mary

Vodka Mixed with House Tomato Mix

Served with Lemons, Limes, Celery, Olives, Hot Sauce, and

Salt

$38.00

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsGETTING READY 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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$11.00

Smoked Salmon & Bagels

Cream Cheese, Capers, Red Onion,

Cucumber, Tomato

(minimum order of 12)

$15.00

Caffè Italiano

Hot Coffee with Rum and Amaretto

Served with Cream, Sugar Cubes, Nutmeg,

and Shaved Almonds

$33.00

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsGETTING READY 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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PLAN

Bridal Bliss

CK Events

Danielle Caldwell Events

Indigo Event Design

J29 Events

Luxe Event Productions

FLORAL

Geranium Lake

Sea of Roses

Solabee Flowers & Botanicals

PHOTOGRAPHY + BOOTHS

Dan Rice Photography

Flash Photo Booth

FS Photography

Honeysuckle Photography

Illobooth

Kate Ames Photography

Party Cat! Photobooth

The Snap Bar

DISC JOCKEYS

John Ross Music

Noteworthy DJs

NW Mobile DJ Service

LIVE MUSIC

The Bylines

The Junebugs

PHOTOGRAPHY POLICY

We look forward to hosting your event and to seeing all the

beautiful images from your photographer! Please contact

your Catering Sales Manager to discuss any group photos

you wish to take in the public space. We will discuss the

areas you can reserve and the timing to avoid any conflicts.

OUTSIDE VENDORS

All vendors must be submitted to, and approved by the

Hotel. All vendors are responsible for the proper load-in and

load-out of their own equipment. Vendors may not use hotel

resources for loading, nor will they be able to use hotel

equipment to provide services. Outside AV services must be

fully self-sufficient, and will not be able to connect directly

to any hotel equipment, such as existing monitors, house

sound, or lighting.

Load-in staging and parking of vendor vehicles is not the

responsibility of the hotel. Vendor parking will not be

validated by hotel, unless otherwise requested by the client,

and will then be charged to the event master account.

Kimpton Hotel Vintage Portland - Weddings + Special Occasions

VENDOR PARTNERSHIPS6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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FREQUENTLY ASKED

MENU TASTING

Complimentary cake consultation to be hosted by our Pasty

Chef. Complimentary Menu Tasting for up to four people,

scheduled Monday – Friday at 5:00pm no more than three

months prior to event. Menu tasting will be provided for

couples purchasing a plated dinner reception. Wine within

package will be available to taste upon request. Additional

guests at tasting will be charged $75 per person, if

participating. Specialty cocktails, upgrade wine selections,

vegetarian options, late night snacks, stations, additional

menu items or other personalized requests may be included

in your tasting at additional costs.

MENUS – LET’S MAKE IT PERSONAL

Dietary restrictions may be accommodated upon request, if

notified in advance. Additional fees may apply for special

orders or preparations.

Customizations to package options can be determined with

your Catering Manager prior to contract. We take allergies

very seriously. It is the Groups responsibility to notify the

Hotel of the guests name, contact information + known

allergy restrictions in advance of the event.

ADDITIONAL MEALS

Children’s Meals are available for 25% per child (prior to sales

tax/service charge). We consider a child to be 12 years of age

or younger + there will be no charge for children under 2

years.

Cake Cutting Fee of $9 per person for outside cakes.

Vendor Meals are available for $30 Per Person (prior to sales

tax/service charge).

BARTENDERS

One bartender is required per every 50 guests at your event

with bar service.

Additional labor charges may apply for additional services

requested, including, but not limited to, added bartenders

beyond hotel standard ratio, cashier fees for cash bar

options, or bar time extensions.

REHEARSAL DINNER, BRUNCH + GUEST ACTIVITIES

Please keep us in mind for:

WEDDING COORDINATION

We take great care in the details. At the Kimpton Hotel

Vintage Portland, a Catering Manager or Event Coordinator

will work with you on the following to ensure fantastic

celebration!

PRE-PLANNING:

Coordinate your menu tasting 2-3 months prior to your

wedding

Be a consultant for all items relating to food and beverage

to finalize Event Orders

Create room layouts and overall venue logistics

Confirm timeline, vendor list , and final menu within 1-2

months prior to wedding date

Review of deposits, receipts, and event billing

Provide references for vendors upon request

Informs vendors of the proper load-in procedure

Arrange a call or meeting with you within 30 days to review

Event Orders

DAY OF EVENT:

Will receive your vendors and show them areas to set up

upon arrival to venue

Will help direct your guests in finding their seats when the

door opens, if required

The events manager typically leave after the main entrée

has been served

The banquet manager will be onsite to ensure a flawless

event for you and your guests

Should a wedding planner not be hired, the Events Manager

may assist in placing programs, place cards, party favors

and set out personal items such as cake knife/server and

toasting glasses

Infrequently, extenuating circumstances may occur where

the original Events Manager may not be available. A

replacement will be provided and you will be notified. Rest

assured, the hotel will execute a flawless event. The Event

Orders record the intricate details of your wedding that

have been planned well in advance

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsFREQUENTLY ASKED 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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A Welcome Reception at our Pinot Noir Game Lounge,

with a pool table and shuffle board, as well as cocktail

tables and lounge seating throughout.

Rehearsal Dinner in our Wine Cellar, with space for

rehearsing the ceremony and dinner for up to 30

guests.

Post-Wedding Brunch in a private event space or in il

Solito Restaurant!

GIFT BAGS + DELIVERIES

Guest rooms delivery fee, $5 per.

Sorry, no gift bag distribution at reception desk.

This fee will be charged to the Master Account, the credit

card authorization on file.

Any ‘undeliverable’ bags will be discarded within 48 hours.

Please make arrangements to gather from the front office

immediately following event.

VALET PARKING

Pull-up and conveniently valet park at the hotel.

Overnight parking is $43 per vehicle with in- and out-

privileges for up to 24 hours.

Same-day event parking can be organized via parking

vouchers. Pricing available at time of booking, billed to

Master Account and are valid for up to 6 hours. Self-parking

options are located nearby – feel free to ask for

recommendations!

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsFREQUENTLY ASKED 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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Kimpton Hotel Vintage Portland - Weddings + Special OccasionsROOM BLOCKS 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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SAYING "I DO"

The Wine Cellar is an intimate and memorable backdrop for

wedding ceremonies. This venue features aged barrels,

exposed brick, and bistro lighting, creating a soft and

romantic atmosphere for up to 100 guests to witness the

exchanging of vows.

Ceremony Space Rental includes chairs and bistro lighting.

Inquire about additional upgrades with your Catering

Manger for creating a personal touch.

SOUND

Lavaliere Microphone

Allow guests to hear the exchanging of vows with crisp, clean

sound.

$150.00

Speaker

Connect to our sound system and walk down the aisle to your

playlist.

$70.00

Kimpton Hotel Vintage Portland - Weddings + Special OccasionsCEREMONY 6/25/2019

422 S.W. Broadway Portland Oregan United States (503) 228-1212

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