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pastriesE’s CINNAMON ROLL orange bourbon caramel, candied pecans 6
CROISSANT whipped butter, lemon curd 4DAILY SCONES 4
OMAR’S OATMEAL RAISIN COOKIE 3
saladsBURRATA lemon-pistachio pesto, caponata, cherry tomato, balsamic, grilled country bread 16
STRAWBERRY GOAT CHEESE arugula, farro, baby caprino, crispy parsnip, radish, candied almond, poppy seed 16ROASTED BEETS orange-raspberry dressing, goat cheese mousse, pistachio pesto, toasted almonds, frisée 14
SALMON GRAVLAX* mango, cucumber, granny smith apple, yogurt, arugula, dill, orange dressing 17
pizza & sandwichesMORNING PIZZA market cured meat, pomodoro tomato, fresh mozzarella, sunny egg, arugula 14
PIZZA BIANCA pancetta affumicata, fontina sauce, stracciatella, onion, truffle oil, honey 15GRILLED CHEESE toasted sourdough, white cheddar, taleggio, aged cheddar, smoked mozzarella, tomato-basil soup dip 15
OUR BURGER angus beef house blend, lettuce, tomato, aged cheddar, shoestring onions, coffee-bacon jam, poppy seed bun, chef’s fries 17THE SAMMY lean and thin wood-seared steak, fresh horseradish cream, smoked mozzarella, rosemary focaccia, chef’s fries 18
brunchSALMON CARPACCIO PLATE* house-smoked, everything bagel, chive schmear, accompaniments 18
MUSSELS & FRIES lemon-caper butter, blistered tomatoes, soppressata, chef’s fries, garlic aioli 20
LOBSTER BENEDICT* fresh maine lobster, poached eggs, hollandaise, breakfast potatoes 24
EGGS FLORENTINE* poached eggs, creamed spinach, classic hollandaise, thomas’ english muffin, breakfast potatoes 18
FRITATTA AMERICANA pancetta, mozzarella, asparagus, pomodoro, mushrooms, chef’s fries 16
BLTA fried egg, avocado, bacon, oven-roasted tomato, la tur-fontina sauce, arugula citrus salad 15
AMERICAN-ITALIAN BREAKFAST over-easy eggs, parmesan polenta, pork sausage, piperade 16
STEAK & EGGS charred grass-fed hanger steak, eggs your way, oregano pesto, chef’s fries 28
SKILLET FRENCH TOAST thick-cut brioche, lemon pastry cream, macerated berries, warm syrup,
choice of chicken sausage, pork sausage or bacon 14
sides8 each
chicken sausage, pork sausage, bacon, two eggs, chef’s fries, breakfast potatoes
If you have allergies, please alert us so that we can see to your safety and well-being as not all ingredients are listed.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
For parties of 8 or more, a gratuity of 18% may be added for your convenience.
Brunch
raw barEAST COAST OYSTERS* 18
fresh-shucked, champagne mignonette, horseradish, cocktail sauce
SCALLOP CRUDO* 17passion fruit habanero dressing, prosecco-watermelon sorbetto
TUNA TARTARE* 16avocado mousse, orange ponzu, puffed black rice, crispy parsnip
CRUDO di PESCE BIANCO* 18red snapper, grilled pineapple, orange, apple, serrano, lime, cucumber
startersBREAKFAST PARFAIT 7
macerated berries, housemade granola, greek yogurt,lavender honey, micro basil
DEVILED EGGS 10black truffle, frico, crispy prosciutto
ASPARAGUS & PROSCIUTTO 16poached egg, shaved parmigiano, vinaigrette
FONTINA FONDUE 15seasonal complements
Brunch CocktailsPRETTY LITTLE LIAR 11
Our Bellinivodka, peach, lemon, ginger snap, lemon zest
PLAYING THE ANGEL 12A Spirited Spritz
gin, aged rum, lemon, lime, basil, aperol, prosecco
THE CURE 10Our Bloody
vodka or gracias a dios mezcal gin,zing zang, olive brine, lime, branca menta
FIELDS of JOY 12Our Tom Collins
gin, pasubio blueberry vino amaro from the dolomites,mixed berry shrub, ginger, lemon
AL FRESCO 11Patio Tonic
gin, lucano, lemon, rose water, cucumber
BRUNCH PUNCH di GIORNOa punch for one 7, punchbowl 65