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*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
grilled ChiCken & Fire-roasted vegetable salad
grilled ChiCken & Fire roasted vegetable saladgrilled chicken, fire roasted zucchini, yellow squash, carrots, red peppers, chives, chopped greens. served with tomato pesto vinaigrette dressing, toasted Cheddar cheese flatbread. 12
Caesar saladtopped with shaved asiago cheese, croutons. 8
With grilled or Crispy Chicken 11 With grilled salmon 12
tonY’s asian saladsasian greens, diced red peppers, sweet thai chili sauce,cilantro, fried wonton noodles, sesame seeds. servedwith Pan asian dressing, choice of:
grilled or Crispy Chicken 11grilled salmon 12
ChiCken Pesto saladgrilled chicken breast, garlic basil pesto sauce, balsamic dressing, mushrooms, red onions, sun dried tomatoes, italian cheese blend, mozzarella, roasted tomato wedges. 12
grilled ChiCken sPinaCh saladgrilled chicken breast, shredded carrots, cucumbers, grapetomatoes, caramelized onions, feta cheese, spinach. served with hot bacon balsamic vinaigrette dressing. 12 roMa’s dinner saladsCaesar dinner salad 5house salad 4 Classic bleu Cheese Wedge Chop 6 strawberry Pecan salad 5
ChiCken CaPrese Paninigrilled chicken breast, mozzarella, marinated tomato slices, basil, italian bread. 10
PUlled Pork bbQ sandWiChhand pulled pork, Memphis dry rub, Memphis bbQ sauce. 9
ChiCken JaCk & baCon sandWiChgrilled chicken breast, Monterey Jack cheese, bacon, toasted bun, tomato, romaine lettuce, red onion rings, honey mustard. 9
tUrkeY Cheddar Meltturkey, texas toast, Cheddar cheese, bacon, tomato slices, crispy onions, tr’s original™ bbQ sauce. 10 nolita deli Paninismoked turkey, genoa salami, havarti cheese, italian spiced pepperoncini and caper sauce, toasted italian bread. 10
Salad Dressings: Honey Mustard | Ranch | Bleu Cheese | Caesar | Balsamic Vinaigrette | Oil & Vinegar |
Tomato Pesto Vinaigrette | Fat Free Italian | Red Wine Vinaigrette | Balsamic Bacon Vinaigrette | Pan Asian | Basil Strawberry Vinaigrette
• A 2,000 calorie diet is used as the basis for general nutrition advice, however, individual calorie needs may vary. • Nutritional information is calculated using an industry standard database, but does not account for naturally occurring variability within ingredients, variations from guest-requested substitutions or variation that may occur in our housemade items.
steakhoUse bUrger*
Cabernet demi glace, havarti cheese, rosemary bacon, lettuce, tomato, pickles. 12
roMa bUrger*
Classic burger, Cheddar cheese. 10
bistro bUrger*
Caramelized onions, asiago cheese, mozzarella, lettuce, pickles, sun-dried tomato pesto sauce. 12
CaJUn onion bUrger*
Cheddar cheese, Cajun seasoned onion crisps, spicy chipotle mustard sauce. 12
Wild MUshrooM havarti bUrger*
havarti cheese, sautéed mushrooms. 12
Add a cup of soup or dinner salad for just 3 dollars.
Each sandwich is served with French fries and a pickle. Add a cup of soup or dinner salad for just 3 dollars.
red sangria
bareFoot MosCato
sUtter hoMe White zinFandel
ChateaU st. MiChelle riesling
eCCo doMani Pinot grigio
aliCe White ChardonnaY
dreaMing tree ChardonnaY
bareFoot ChardonnaY
MirassoU Pinot noir
estanCia Pinot noir
bareFoot Merlot
red roCk Merlot
blaCkstone Merlot
181 Merlot
gasCon MalbeC
ravensWood zinFandel
aPothiC red
337 Cabernet
14 hands Cabernet
loUis M Martini Cabernet
siMi Cabernet
Whites
Reds
6.5 oz. 9 oz. bottle
7 9 27
iCed tea | JUiCes | soFt drinks | bottle Water | esPresso | CaPPUCCino | CoFFee
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Add a cup of soup for just 3 dollars.
7 20 35
glass half Pitcher (4 glasses)
Full Pitcher (7 glasses)
6 8 23
9 12 35
8 11 31
6 8 23
11 15 39
7 9 27
8 11 31
12 17 42
7 9 27
8 11 31
9 12 35
9 12 35
11 15 39
9 12 35
9 12 35
17 24 59
12 17 42
11 15 39
®
agave neCtar roMarita Patrón® silver tequila, Cointreau® liqueur, lime juice, agave nectar.
PlatinUM roMarita romarita featuring pure Patrón® silver tequila, Cointreau® liqueur.
CadillaC roMarita romarita made with sauza® hornitos® reposado tequila, Cointreau® liqueur, a grand Marnier® liqueur float.
ClassiC roMarita the perfect mix of sauza® gold tequila, Cointreau® liqueur.
roMarita 130sauza® tequila, Cointreau® liqueur,s lime juice. Made with only 130 calories.
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11 15 39
tr724 nY_Pal MaY14
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steakhoUse bUrger
stella artois blUe Moon bUd light bUdWeiser Coors light saM adaMs
dRaft BeeR
CRaft BeeR
saMUel sMith’s nUt broWn ale aYinger heFe-Weizen lindeMans FraMboise laMbiC green’s disCoverY aMber ale (gluten Free)
legendary for Ribs. Famous for so much moRe!
MoJo ChiCkengrilled chicken, tony’s citrus and brown mustard mojo sauce, pineapple salsa. served with rice, fresh vegetable. 15
grilled ChiCken sPinaCh staCktwo stacked chicken breasts, four cheeses, artichoke hearts, creamy spinach. served with rice, fresh vegetable. 15
ChiCken tenderloin PlatterCrisp chicken tenderloins served with French fries, coleslaw, honey mustard. 11
bbQ 1/2 ChiCkenhalf chicken, tr’s original™ bbQ sauce, charbroiled. served with French fries, coleslaw. 13 White Meat only 1 dollar extra
soUP oF the daYask your server for today’s selection.bowl 5 Cup 3
baked Potato soUPCheddar cheese, bacon, chives.bowl 5 Cup 3
ChiPotle saUsage & roasted vegetable soUPChipotle chicken sausage, roasted eggplant, red bell peppers, zucchini, fennel, wild rice. bowl 5 Cup 3.
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steak & Wild MUshrooM Flatbread*
grilled beef tenderloin, havarti cheese, crumbled bleu cheese, wild mushrooms, red peppers, chives, horseradish sauce. 13
ChiCken WingsChicken wings in buffalo sauce. served with asian greens, bleu cheese dressing. bone in 10 boneless 9Also available with Carolina Honeys™ or sweet Thai chili sauce.
Potato skinsPotato skins, cheese, chives, bacon pieces. servedwith sour cream. 7
sPinaCh artiChoke diPspinach, artichoke hearts, asiago, provolone, mozzarella cheeses. served with tortilla chips, sour cream, salsa. 9
onion loaFspanish onions, breaded, deep fried, served with tr’s original™ bbQ sauce.half loaf 6 Full loaf 8
CrisPY CalaMari rings Calamari rings, marinara and garlic aioli sauces. 12
kiCkin’ shriMP shrimp fried in a spicy cream sauce. 12
ChiCken Caesar Flatbread grilled chicken breast, italian cheeses, tomato pesto salad, basil, Caesar dressing, asiago cheese. 12
roMa’s saMPler a trio of appetizers - boneless bites, spinach artichoke diphalf onion loaf, bleu cheese dressing, salsa, sour cream, tr’s original™ bbQ sauce. 15
ChiCken alFredo Florentinegrilled chicken breast, sun dried tomatoes, spinach, lemon alfredo sauce. served over linguine with shaved asiago cheese, parsley. 14
shriMP sCaMPi Pastashrimp sautéed with garlic, basil, tomato pesto, chipotle. served over linguine with shaved asiago cheese. 16
CaJUn shriMP & lobster Pastalobster and shrimp, lemon wine chipotle sauce, mushrooms, bell peppers, in linguine pasta, shaved asiago cheese, Cajun spice blend. 20
steak & Wild MUshrooM Flatbread
baked PotatoCole slaWCorn on the CobFrenCh Friesloaded Mashed PotatoesranCh stYle beanssteaMed broCColiriCe Mashed sWeet Potatoes
PReMiUM sides Add 2 dollars
baCon MaC & Cheese CreaMed sPinaCh Fire roasted vegetablessWeet Potato FriessWeet Potato roasted garliC green beans
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tR Chef recommended menu item.LC lower calorie menu item.www.tonyromasny.com
*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
• A 2,000 calorie diet is used as the basis for general nutrition advice, however, individual calorie needs may vary. • Nutritional information is calculated using an industry standard database, but does not account for naturally occurring variability within ingredients, variations from guest-requested substitutions or variation that may occur in our housemade items.
MoJo grilled Mahi Mahi With PineaPPle salsa seasoned mahi mahi, tony’s citrus and brown mustard mojo sauce, pineapple salsa. served with rice, vegetables. 19
soUth MiaMi Fried shriMP Jumbo shrimp served with French fries, coleslaw, cocktail and tartar sauces. 16
shriMP & salMon PiCCata grilled salmon, shrimp, lemon caper wine sauce. 23
seared tilaPia Pan seared tilapia, garlic butter. 19 add shrimp Piccata for just 3 dollars
grilled salMon grilled salmon, garlic butter. 20
CaJUn seared Mahi Mahi Pan seared mahi mahi, Cajun seasonings, kickin’ sauce. 19
shriMP & salMon PiCCata
Tony Roma’s Select Seafood entrées served with rice and a fresh vegetable, unless otherwise noted. Add a cup of soup
or dinner salad for just 3 dollars.
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Add a cup of soup or dinner salad for just 3 dollars. Add a cup of soup or dinner salad for just 3 dollars.
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the original babY baCk ribsbasted with tr’s original™ bbQ sauce or choice of sauce.Full rack 23 half rack 19
st. loUis ribsFinished with tr’s original™ bbQ sauce or choice of sauce.Full rack 23 half rack 19
beeF short rib grilled bone in short rib, Cabernet demi-glace, fire-roasted zucchini, yellow squash, red peppers, carrots. served with loaded mashed potatoes. 21
Filet Medallions and* ...two filet medallions, Cabernet demi glace, choice of one select entrée below. served with loaded mashed potatoes, fresh vegetable.
half rack of baby back ribs 27shrimp scampi 25
st. loUis ribs and ...st. louis ribs and one item below. served with choice of two sides.
bbQ Chicken 22south Miami Fried shrimp 25 tonY’s shoWstoPPertwo filet medallions, half rack baby back ribs, tr’s original™ bbQ sauce, choice of two skewers basted in bourbon bbQ sauce. served with loaded mashed potatoes, fresh vegetable. 30
bacon Wrapped Pecan smoked sausage bacon Wrapped gulf shrimp
Signature Sauces: TR’s OriginalTM BBQ Sauce | Carolina Honeys™ | Blue Ridge Smokies™ | Maker’s Mark® Bourbon BBQ |
Tony Roma’s Red Hots™
All entrées include your choice of two sides, unless otherwise noted. Add a cup of soup or dinner salad for just 3 dollars.
Filet Medallions and halF raCk oF babY baCks
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Filet Medallions*three filet medallions with choice of three gourmet toppings. 25
Filet Mignon* 8 oz. 31
neW York striP* 12 oz. 27
ribeYe* 14 oz. 28
Flat iron steak* Cajun seasoning, truffle butter. 8 oz. 20
Tony Roma’s Signature Steaks are all natural, grain fed beef, grilled to your liking and topped with our own savory steak butter and seasoning. Unless noted, steaks are served with choice of two
sides. Add a cup of soup or dinner salad for just 3 dollars.
Any of our steak toppings are available for only 3 dollars more.
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Gourmet Steak Toppings: Peppercorn Sauce | Cabernet Demi Glace | Bourbon BBQ Onions | Bleu Cheese Crust | Wild Mushrooms
C a t e R i N G
We can make youR event gReat!
tO ORdeR PLease CaLL: 845-353-8669
MoJo grilled Mahi Mahi With PineaPPle salsa