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phone: 205-988-3200 email: [email protected] Please contact our Premium Services Manager Tay Bailey if you have any questions or if you don’t receive confirmation within 24 hours of placing your order. Advance Ordering To ensure the best possible quality & service for all our customers, we request that you place your order a minimum of 48 hours prior to the event. Orders received with less than 48 hours notice may be limited, and advance orders placed on the day they are to be served are subject to a 10% convenience fee. We can accommodate most special requests so please ask! In-game Ordering A game day menu will be available in your suite for extra items you would like to order once you have arrived at the ballpark. These items may be ordered through your suite attendant. Placing Your Order 2016 Regions Field Suite Menu

Placing Your Order - milb.com€¦ · Placing Your Order 2016 Regions Field Suite Menu . ... pulled pork served with slider buns, tomato, cheese, lettuce, sliced red onion and sliced

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phone: 205-988-3200

email: [email protected]

Please contact our Premium Services Manager Tay Bailey if you have any questions or if you don’t receive confirmation within 24 hours of placing your order.

Advance Ordering To ensure the best possible quality & service for all our customers, we request that

you place your order a minimum of 48 hours prior to the event. Orders received with less than 48 hours notice may be limited, and advance orders placed on the

day they are to be served are subject to a 10% convenience fee. We can accommodate most special requests so please ask!

In-game Ordering A game day menu will be available in your suite for extra items you would like to

order once you have arrived at the ballpark. These items may be ordered through your suite attendant.

Placing Your Order

2016 Regions Field Suite Menu

Delivery

To insure that you receive a high quality product when you arrive in your suite, please let us know upon placing your order what time you would

like it served. All catering items, including beer and wine, will be removed from your suite at the conclusion of the event.

Alcoholic Beverages

No alcohol may be consumed at Regions Field by anyone under 21 years of age. All guests will be required to stop by our ID Check Station,

located near the elevator in the Club Lounge, to receive an ID wristband prior to consuming alcoholic beverages. Parkview Catering employees are instructed to check the ID of all guests, regardless of age, and we

reserve the right to refuse service of alcohol to anyone who appears to be intoxicated. Additionally, guests will not be allowed to remove

alcoholic beverages from Regions Field. Unfinished bottles of liquor will be held in our special storage area, and can be requested to be returned

to your suite on your next visit. Beer and wine will NOT be held.

Outside Food & Beverage

No outside food or beverage (including alcoholic beverages) may be brought into Regions Field. For special requests, please contact the

Premium Services Manager in advance.

2016 Regions Field Suite Menu

Cancellation & Inclement Weather Policy

Please be advised that a 24 hour notice must be provided to

Parkview Catering for any cancellations. If you do not provide 24 hours notice you will be billed for your order at full price. In the event of a delay or cancellation of the ballgame due to inclement

weather, your catering order will be prepared and served as originally planned, and you will be billed for your order at full

price. If the game is canceled, your game tickets may be exchanged at the Barons ticket office for tickets to a future game.

Billing Information

All suite orders must be held with a credit card at the time the order is placed. We accept Visa, MasterCard, American Express

and Discover. The card will not be charged until after a final bill is presented during the 7th inning of the game. At that time the original card can be charged, or a different card can be used.

Payment can also be made by business check or cash. All bills must be paid in full prior to the end of the game. Applicable sales tax

and a 17% facility fee will be added to all bills.

2016 Regions Field Suite Menu

Fresh Baked Pretzels Sixteen jumbo soft pretzels.

$55

Sports Snack Trio Fresh baked soft pretzels, roasted peanuts

& potato chips with onion dip. $49

Roasted Peanuts in the Shell $29

Freshly Popped Popcorn $20

Potato Chips with Onion Dip $29

Double Play Dip Pairing of spinach & artichoke and Buffalo

chicken dips. Served hot and with pita chips $60

The Starting Lineup Snacks & Appetizers

2016 Regions Field Suite Menu

The Parkview Nacho Bar Crisp tortilla chips, nacho cheese, black beans, diced tomatoes, jalapenos, sour cream, black

olives & salsa $78

Add Seasoned Beef for $30 Add Seasoned Chicken for $30

Santa Fe Chicken Egg Rolls Southwestern egg rolls filled with fajita

seasoned chicken & veggies. Served with salsa & sour cream.

$99

Fruit, Cheese, and Vegetable Tray A variety of fresh fruit and vegetables served with dip and an assortment of cubed cheeses

and crackers. $84

Tortilla Chips with Fresh Salsa

$29 Add warm queso dip for $30

Chicken Tenders Breaded chicken tenderloins fried and served with “Regions remaulad sauce”,

honey mustard, and ranch. $124

Buffalo Chicken Wings

Chicken wings and drummers fried and tossed in traditional buffalo sauce. Served with celery, carrots, ranch & blue cheese.

$119

Assorted Chicken Wings Chicken wings and drummers fried and served in a variety of flavors including traditional Buffalo hot wing sauce, lemon pepper, plain and Dreamland BBQ

sauce. Served with celery, carrots, ranch & blue cheese. $119

Barons Sliders

12 mini grilled beef patties, 12 mini grilled chicken patties and 1/2lb of Dreamland pulled pork served with slider buns, tomato, cheese, lettuce, sliced red onion and

sliced pickles $119

2016 Regions Field Suite Menu

The Starting Lineup Snacks & Appetizers

Garden Salad Fresh greens tossed with garden vegetables, shredded cheese and croutons. Served

with assorted dressings.

$42 Add Seasoned Chicken for $30

Chicken Caesar Salad

Slices of roasted chicken atop crisp romaine lettuce, tossed with parmesan cheese, croutons and Caesar dressing.

$65

Mixed Greens & Fruit Salad Organic mixed baby greens with seasonal fresh fruit served with balsamic vinaigrette.

$65 Add Seasoned Chicken for $30

Dreamland BBQ Salad

Dreamland pulled pork or chopped chicken served atop fresh greens tossed with garden vegetables, shredded cheese & croutons. Served with Dreamland BBQ sauce and

assorted dressings.

$78

Field of Greens

2016 Regions Field Suite Menu

Potato Salad

$29

Cole Slaw $29

Baked Beans

$31

Mac & Cheese $42

French Fries

$44

Onion Rings $60

½ French Fries & ½ Onion Rings

$55

2016 Regions Field Suite Menu

Men on the Corners Side Dishes

Grilled Hamburgers 1/3lb grilled hamburgers served with bacon,

tomato, cheese, lettuce, sliced onion, & pickles. $119

Grilled Veggie Burgers (8)

Grilled veggie burger served with, tomato, cheese, lettuce, sliced onion, & pickles.

$50

Grilled Chicken Sandwiches Fresh chicken breasts served with bacon, tomato, cheese, lettuce, sliced onion, &

pickles. $115

Home Plate Sandwiches

A giant hoagie served on an authentic baseball home plate. Sections of ham, turkey

& roast beef, layered with lettuce, tomato and cheese.

$84

The Meat of the Order Entrees

Grilled All-Beef Franks Grilled, all-beef hot dogs on a bed of

sauerkraut with chili, cheese & diced onions. $81

Chicago Dogs

This Chicago original is best “Dragged through the garden!” 1/4lb all-beef franks served with poppy seed buns, yellow mustard, diced white

onion, bright green sweet pickle relish, dill pickle spears, tomato wedges, sport peppers

and celery salt. $105

The Magic City Dog

A Regions Field original! Dreamland smoked sausages served on a hot dog bun and topped

with spicy brown mustard, Dreamland BBQ sauce and cole slaw.

$115

Parkview Pizza 16” veggie, cheese, pepperoni or ½ & ½ pizza

$27

2016 Regions Field Suite Menu

Dreamland BBQ Sandwiches An Alabama original! Your choice of Dreamland pulled pork or chopped chicken,

served with Dreamland BBQ sauce and sliced pickles. $135

Classic Tailgate Package

Grilled, all-beef franks on a bed of sauerkraut served with diced onion, chili & cheese, grilled hamburgers served with bacon, tomato,

cheese, lettuce, onion and pickles, a sports snack trio, onion rings, fresh popcorn and dessert platter.

$375

Sports Bar Package Breaded chicken tenders, assorted wings, onion rings, French fries, a

sports snack trio, freshly popped popcorn and dessert platter. $395

The Ultimate Hot Dog Bar

Ten each of our all-beef hot dogs, bratwurst, and sweet Italian sausage. Top them off with chili, nacho cheese, diced onion, grilled peppers &

onions, sauerkraut and shredded yellow cheese. Also includes a sports snack trio, freshly popped popcorn, cole slaw and dessert

platter. $375

Ballpark Meal Packages

2016 Regions Field Suite Menu

*All Ballpark Meal Packages include one 6-pack each of Coke, Coke Zero, Diet Coke, Sprite & Dasani Water.

*Substitute Brownie Sundae Bar for dessert platter for only $49!!

The Ultimate Dreamland Picnic Package Combination of Dreamland pulled pork & chicken, four slabs of

Dreamland ribs and 4lbs of Dreamland smoked sausage. Served with baked beans, coleslaw, popcorn, sports snack

trio and dessert platter $560

South of the Border Package

Strips of marinated chicken grilled with onions & green peppers, warm flour tortillas, shredded cheese, jalapenos, salsa & sour cream. Served with the Parkview Nacho Bar, Santa Fe chicken

egg rolls, popcorn, snack trio and dessert platter. $450

*All Ballpark Meal Packages include one 6-pack each of Coke, Coke Zero, Diet Coke,

Sprite & Dasani Water.

*Substitute Brownie Sundae Bar for dessert platter for only $49!!

Ballpark Meal Packages

2016 Regions Field Suite Menu

Mega Mayfield Extravaganza An assortment of Mayfield's best pints, premium and novelty bars.

$60

The Brownie Sundae Bar Have an ice cream shop in your suite! Delicious vanilla Mayfield ice cream served with homemade double

chocolate brownies, chocolate & caramel sauce, assorted toppings and whipped cream.

$110

Plain or Peanut M&M’s, Skittles or Starburst

$20

Dessert Platter An assortment of freshly baked cookies, homemade double chocolate brownies, peanut butter Rice Krispies

Treats & Original Rice Krispies Treats.

$60

Dreamcakes Gourmet Mini Cupcake Assortment Voted Alabama’s best cupcakes, these 36 assorted mini cupcakes from a local favorite is sure to please! Must be

ordered a minimum of 72 hours in advance.

$85

Birthday Cakes A variety of flavors & options are available. Call for pricing. Birthday cakes must be ordered a minimum of 72

hours in advance.

The Sweet Spot Desserts

2016 Regions Field Suite Menu

Non-Alcoholic Beverages Sodas (12oz)

Coca Cola ~ Diet Coke ~ Sprite ~ Coke Zero $10 (6 pack)

Energy Drinks (16oz)

Monster ~ Monster Zero Ultra $17 (4 pack)

Non Carbonated Beverages Dasani Bottled Water (6 pack)

Red Diamond Sweet or Unsweet Tea (one gallon) Barber’s White or Chocolate Milk (4 pack)

Regular or Decaf Red Diamond Coffee (per airpot) $10

Minute Maid Fruit Juice (15.2oz) Orange ~ Apple

$19 (6 pack)

Vitamin Water (16oz) Orange Zero ~ Revive Zero

$15 (4 pack)

2016 Regions Field Suite Menu

Domestic $29 for 16 oz 6 pack

Coors Light

Coors Banquet

Blue Moon

Miller Lite

Miller High Life

Redd’s Apple Ale

Smith & Forge Cider

Henry’s Hard Orange Soda

Leinenkeugel Grapefruit Shandy

Leinenkeugel Summer Shandy

Premium $38 for 12 oz 6 pack

Good People Bearded Lady

Good People IPA

Good People Brown

Terrapin RecreationAle

Terrapin Rye Pale Ale

Avondale Vanillaphant

Avondale Mill City

Avondale Battlefield IPA

Trimtab Rye Brown

Trimtab IPA

Beer

2016 Regions Field Suite Menu

REDS Merlot

Woodbridge by Robert Mondavi - $28 Hogue - $36

Robert Mondavi Private Selection - $39 Clos du Bois - $42

Robert Mondavi Napa - $59 Franciscan - $59

Cabernet Sauvignon Woodbridge by Robert Mondavi - $28

Hogue - $36 Robert Mondavi Private Selection - $39

Clos du Bois - $42 Estancia- $55

Simi - $55

Pinot Noir Woodbridge by Robert Mondavi - $28

Robert Mondavi Private Selection - $39 Clos du Bois - $42 Wild Horse- $59

Simi - $59

WHITES Chardonnay

Woodbridge by Robert Mondavi - $28 Hogue - $36

Robert Mondavi Private Selection - $39 Clos du Bois - $42

Robert Mondavi Napa - $55 Simi - $55

Sauvignon Blanc Woodbridge by Robert Mondavi - $28

Hogue - $36 Robert Mondavi Private Selection - $39

Clos du Bois - $42 Kim Crawford - $59

White Zinfandel Woodbridge by Robert Mondavi - $28

Pinot Grigio Woodbridge by Robert Mondavi - $28

Hogue - $26 Robert Mondavi Private Selection - $39

Clos du Bois - $42

Sparkling Cook’s - $28

2016 Regions Field Suite Menu

Wine (750 mL)

Spirits Priced by the Liter

Maker’s Mark - $110 Jim Beam - $80

Jim Beam Honey - $65 Jim Beam Apple - $65 Pinnacle Vodka - $70

Effen Vodka - $85 Cruzan Aged – Dark Rum (750 ml) - $70

Cruzan – Peach Rum (750 ml) - $70 Cruzan Aged – Light Rum (750 ml) - $70

Dewar’s Scotch - $98 Beefeater’s Gin -$85

Hornitos Plata Tequila - $70 Triple Sec - $30

Bar Supplies Priced by the Liter

Tonic Water - $5 Club Soda - $5

Bloody Mary Mix - $8 Sweet & Sour Mix - $8

Lime Juice - $8 Grenadine - $8

Orange (60 oz) - $12 Pineapple (46 oz)- $12 Cranberry (60 oz) - $12

Complimentary garnishes will be available upon request for all liquor purchases

2016 Regions Field Suite Menu