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2013 FAIR VOLUNTEERS - University of Missouri …extension.missouri.edu/daviess/documents/Daviess4-H/Fairs...Selection ommittee for these awards will consist of personnel appointed

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2013 FAIR VOLUNTEERS

Melissa Moore Greg & Lori Landes Ryan Ranes

Amy Holder Steve & Kathy May Troy Smith

Brandon Eads David & Toni Cox Troy Souders

Jonathan Hobbs Aaron & Micah Landes Brandon Hoover

Brenda Smith David & Tracey Landes Eugene Kime

Amy Holder—Tri-County Ag. Advisor—660-684-6118-Contact Person

PARADE CHAIRPERSON:

Jamesport Community Association

Shirley Harrington, 660-684-6167

BABY CONTEST CHAIRPERSON:

Carolyn Huston 660-684-6250 & Jamesport Community Association

PET SHOW:

Micah Landes-Pet Show

LIVESTOCK VOLUNTEERS:

BEEF: Ryan Ranes, Brandon Eads, Aaron & Micah Landes

SWINE: David Landes, David Cox,, Jonathon Hobbs, Kathy May, Brenda Smith, Troy Smith

SHEEP & GOATS: Eugene Kime, Amy Holder, Greg Landes & Lori Landes

2013 Jamesport Junior Livestock Show Schedule

Thursday, July 25, 2013

8:00 am Sheep in Place

9:00 am Sheep Show

8:00 am Goats in Place

Goat Show will follow Sheep Show

6:00 pm 4-H Ice Cream Social (NOTE DAY CHANGE)

6:00 pm Kids Pet Show, Shelter House at park

7:00 pm Entertainment (English vs Amish Ballgame

Friday, July 26, 2013

7:30 am Hogs in Place and Check-in

9:00 am Swine Show (NOTE TIME CHANGE)

7:00 pm Comedian/Hypnotist, Rick Bultez door’s open 6:00 pm,

A.V. Spillman Building

Saturday, July 27, 2013

10:00 am Parade

11 am, Peddle Tractor Pull sign-up , AV Spillman Building

Noon, Peddle Tractor Pull (The Tractor pedal pull will be for

ages 4-12, no entry fee, trophy to first place in each age group,

ribbons to all participants), AV Spillman Building

1:00 pm Beef Cattle in Place

2:30 pm, Baby Show registration, A V Spillman Building

3:00 pm, Baby Show , AV Spillman Building

4:30 pm FFA Barbecue, Shelter House at park

5:00 pm Beef Show

(A V Spillman Building, 308 S. Broadway, Jamesport, MO)

RULES & REGULATIONS GENERAL 1) This show will be open to all 4-H and FFA members and junior members in the state of

Missouri. 2) All animals must meet health requirements for exhibit at fairs in 2013 as required by the

Missouri Department of Agriculture and Missouri State Fair Rules. All exhibitors will be expected to present health papers, registration papers and Show Me Quality Assurance Card prior to show.

3) All animals must be owned by the exhibitor by June 1st and be enrolled in a 4-H project or FFA farming program. Instructors and leaders are responsible.

4) Animals shown in the Beef, Hog and Sheep purebred breeding classes must be registered in the name of the exhibitor. Grade and Crossbred females will show together in each class.

5) Animals shown in the breeding classes may not show in the market classes. 6) Exhibitors furnish own feed and bedding. 7) Pen and stall fees to be paid with entry. Stall and pen fees will be $3.00 per head on

hogs, sheep and goats; and $3.00 per head on cattle. 8) Each exhibitor is limited to 2 entries per breeding class, 4 steers, 4 hogs, 4 market lambs,

4 weathers. 9) The fair organization will not be responsible for accidents 10) All judging on Danish System

11) Show schedule: Goat should be in place by 8:00 am on Thursday July 25. Goats show to follow Sheep Show, Thursday, July 25 released after show Sheep should be in place by 8:00 am on Thursday, July 25. All sheep and goats must be penned in barn. Sheep Show 9:00 am, Thursday, July 25, released after show. Hogs should be in place and check-in at 7:30 am on Friday, July 26. Hog show at 9:00 am, Friday, July 26, released after show. (NOTE TIME CHANGE) Beef in place at 1:00 pm, Saturday, July 27 Beef show at 5:00 pm, July 27 released at end of show.

Beef & Horses Hogs, Sheep & Goats

8 points for blue 5 points for blue

5 points for red 3 point for red

3 points for white 2 points for white

12) Owner must show their animal. If owner has more than one animal in a class, he or she may use another person.

13) Rules will be strictly enforced except when prior arrangements have been made. 14) The Jamesport Junior Livestock Show Committee will handle any situation not covered

in these rules. 15) In the event of behavior deemed rude, disrespectful, or unsportsmanlike, to a judge, an-

other exhibitor, or a fair board member by a exhibitor or their agent, the said exhibitor and agent will be asked to leave the show and the exhibitor‘s premium will be with-held.

16) Grievance and complaints will only be accepted if in writing and signed. These must be submitted to the chairperson before the show starts. Fair Board decisions are final. The Jamesport Junior Livestock Show will follow Missouri State Fair Rules and Regulations. Missouri State Fair at http://www.mostatefair.com/

LIVESTOCK SHOW CLASSES BEEF CATTLE

Beef Pee Wee Class, bottle calf Beef Pee Wee Class weaned calf

1) Bucket Calf, born January 1, 2012-3-June 1, 2013. Exhibitor must be en rolled in appro-priate project in 4-H, this is project # 135. Calf shown in this class are not eligible to be

shown in other Beef Classes. 2) Junior Bull Calf born after Jan 1, 2013

3) Senior Bull Calf born Sept 1, 2012 to Dec 31, 2012 4) Summer Yearling Bull born May 1, 2012 to Aug 31, 2012

5) Junior Yearling Bull born Jan 1, 2012 to April 30, 2012 6) Aged Bull born in 2011

7) Junior Heifer calf born after Jan 1, 2013 8) Winter Heifer born Nov. 1, 2012 to Dec 31, 2012

9) Senior Calf Heifer born Sept 1, 2012 to Oct 31, 2012 10) Late Summer Yearling Heifer born July 1, 2012 to Aug 31, 2012

11) Summer Yearling Heifer born May 1, 2012 to June 30, 2012 12) Late Junior Yearling Heifer born Mar. 1, 2012 to Apr 30, 2012

13) Junior Yearling Heifer born Jan 1, 2012 to Feb 29, 2012 14) Senior Yearling Heifer born Sept 1, 2011 to Dec 31, 2011

15) Cow & Calf

SHEEP

Sheep Pee Wee Class

28) Yearling Ram (1 year & under 2) 29) Senior Ram Lamb (Sept 1, to Dec. 31, 2012)

30) Junior Ram Lamb (Jan. 1, 2013 and after) 31) Yearling Ewe (1 year and under 2)

32) Senior Ewe Lamb (Sept. 1, to Dec. 31, 2012) 33) Junior Ewe Lamb (Jan. 1, 2013 and after)

34) Market Lamb

GOATS

Goat Pee Wee Class Meat, Pygmy, Dairy 35) Doe , 0 to under 3 months 36) Doe , 3 to under 6 months 37) Doe, 6 to under 9 months 38) Doe , 9 to under 12 months 39) Doe , 12 to under 16 months 40) Doe, 16 to under 20 months 41) Doe , 20 to under 24 months 42) Doe , 2 years & over 43) Buck 0 to under 3 months 44) Buck, 3 to under 6 months 45) Buck, 6 to under 9 months 46) Buck, 9 to under 12 months 47) Buck 12 months to under 16 months 48) Buck 16 to under 20 months 49) Buck, 20 to under 24 months: NO OLDER 50) Wether, 1 year & under, Divided by weight

SHOWMANSHIP AGES FOR SWINE, SHEEP,

GOATS & BEEF SHOWS ARE:

Junior Showmanship

Age 13 yrs & under;

Senior Showmanship

Age 14 yrs & over.

PEE WEE CLASS

(For children 8 years of age & under, who are

not enrolled in 4-H Livestock Projects.) Pee Wee Class are

offered in the SWINE, SHEEP,

GOATS & BEEF SHOWS. Pee Wee Classes will be the first class of

each show.

SWINE

Swine Pee Wee Class (For children 8 years of age & under, who are

not enrolled in 4-H Livestock Projects.) 18) Boar far rowed Dec 1, 2012 to Dec 31, 2012 19) Boar far rowed Jan 1, 2013 to Jan 31, 2013 20) Boar far rowed Feb 1, 2013 to Feb 28, 2013 21) Boar far rowed Mar 1, 2013 and after GRAND CHAMPION BOAR 22) Gilt far rowed Dec 1, 2012 to Dec 31, 2012 23) Gilt far rowed Jan 1, 2013 to Jan 31, 2013 24) Gilt far rowed Feb 1, 2013 to Feb 28, 2013 25) Gilt far rowed Mar 1, 2013 and after 26)Crossbred gilt (Shown by weight only) GRAND CHAMPION GILT 27) Market Barrow or gilt (Must be identified by health papers) GRAND CHAMPION MARKET BARROW OR GILT

SPECIAL AWARDS

SHOWMANSHIP Junior and Senior Showmanship Awards will be presented in

each of the following divisions: Beef, Swine, Sheep, Goats and Horses

RANDY MINNICK MEMORIAL AWARD

Mr. and Mrs. Wayne Minnick and Mark will present an award to the Outstanding First Year Exhibitor at the Jamesport Junior Livestock Show in memory of their son and brother Randy.

FRANK NOWLAND MEMORIAL AWARD

This award will be presented for the Outstanding Livestock display at the fair. Basis for judg-ing will be 1/3 showmanship, 1/3 quality of animals, 1/3 sportsmanship and conduct.

Selection Committee for these awards will consist of personnel appointed by the Fair Board.

ITEM LIST AND GUIDELINES Note: # Item/class are the maximum number of exhibits per class per county. Each Exhibit receives 4 points. AEROSPACE # Item/ Class 811 AEROSPACE - UNIT I: any item made 812 AEROSPACE - UNIT II: any item made 813 AEROSPACE - UNIT III: any item made 814 AEROSPACE - UNIT IV: any item made Display on a launch pad not more than 18" square in an upright position. AGRONOMY 981 FORAGES: any item grown 982 GRAINS: any item grown AMPHIBIANS AND REPTILES 611 AMPHIBIANS AND REPTILES: any item made ARTS AND CRAFTS 311 ARTS AND CRAFTS: any item made 312 ADVANCED VISUAL ARTS: LEVEL 1: any item made 313 ADVANCED VISUAL ARTS: LEVEL 2: any item made 314 ARTS AND COMPUTERS: any item made 315 SCRAPBOOKING: 1 page representative of complete scrapbook BEEF 121 BEEF: any item made 135 BUCKET CALF: any item made BICYCLE 731 BICYCLE UNIT I: any item made 732 BICYCLE UNIT II: any item made BREADS No samples are needed with any food item. Bread products should be displayed in mini-versions (portions of 1/3 to1/4 of a larger total product). Food items will be removed from plates and displayed as part of a bakery section display. Individual tags will be displayed separately. Please send items on disposable plates only, unless it is a gift package. Please do not send expensive or keepsake containers! 581 BREADS UNIT I: any item made 582 BREADS UNIT II: any item made 583 BREADS UNIT III: any item made CAKE DECORATING The use of forms or pans is recommended. Cakes should not exceed 13" in height and at the base. Cake boards should not exceed 1" margin on each side of the cake pan or form. Must only use Royal Icing, Rolled fon-dant or commercial product like DAPP! (No real cakes, butter creme icing or tube/gel icing will be accepted.) 361 CAKE DECORATING - UNIT I: any item made 362 CAKE DECORATING - UNIT II: any item made 363 CAKE DECORATING - UNIT III: any item made CATS 177 CAT CARE - UNIT I: any item made 178 CAT CARE - UNIT II: any item made 179 CAT CARE - UNIT III: any item made CHILD DEVELOPMENT 411 CHILD DEVELOPMENT - UNIT I: any item made 412 CHILD DEVELOPMENT - UNIT II: any item made 413 CHILD DEVELOPMENT - UNIT III: any item made CITIZENSHIP 200 PUBLIC ADVENTURES: any item made CLOTHING AND TEXTILES Be sure to double tag all clothing items. 521 SEWING EXPRESSIONS - LEVEL 1: any item made 522 SEWING EXPRESSIONS - LEVEL 2: any item made 523 SEWING EXPRESSIONS - LEVEL 3: any item made 524 BUYING CLOTHING - LEVEL 1: any item made 525 BUYING CLOTHING - LEVEL 2: any item made CLOWNING 231 CLOWNING: any item made COMMUNICATIONS 237 COMMUNICATIONS 1: any item made 238 COMMUNICATIONS 2: any item made 239 COMMUNICATIONS 3: any item made 241 COMMUNICATIONS TOOLKIT: any item made

COMPUTERS 891 COMPUTERS 1: any item made 892 COMPUTERS 2: any item made 893 COMPUTERS 3: any item made 894 COMPUTERS 4: any item made 895 SCRATCH: any item made 896 ALICE: any item made CONSERVATION 911 CONSERVATION FRONTIERS: any item made CONSUMER SAVVY 431 CONSUMER 1: any item made 432 CONSUMER 2: any item made 433 CONSUMER 3: any item made CROCHET 321 CREATIVE CROCHET - UNIT I: any item made DAIRY 131 DAIRY - UNIT I: any item made 132 DAIRY - UNIT II: any item made 133 DAIRY - UNIT III: any item made 134 JUDGING DAIRY CATTLE: any item made 135 BUCKET CALF - any item made DOGS 171 DOG - UNIT I: any item made 172 DOG - UNIT II: any item made 173 DOG - UNIT III: any item made ELECTRICITY Items should be made in accordance with the National Electrical Code. Consult power suppliers or electricians for code requirements. Battery op-erated items are also eligible items. Batteries should either not be connected or not be included. 831 ELECTRICITY - UNIT I: any item made 832 ELECTRICITY - UNIT II: any item made 833 ELECTRICITY - UNIT III: any item made 834 ELECTRICITY - UNIT IV: any item made Energy 861 POWER OF THE WIND any item made ENTOMOLOGY Boxes must be no larger than 18" long x 24" wide x 3 1/2" deep to fit into the display racks. The insects should be named, labeled and mounted so the boxes can be displayed horizontally. Securely fasten display cover with tape or screws. If a member’s entomology collection is displayed in more than one box, the member may send only one box for display. 921 ENTOMOLOGY - UNIT I: any item made 922 ENTOMOLOGY - UNIT II: any item made 923 ENTOMOLOGY - UNIT III: any item made 924 BEEKEEPING: any item made

ENTREPRENEURSHIP 441 “BE THE E” ENTREPRENEURSHIP: any item made 442 ENTEREPRENEURSHIP UNIT 1: any item made 443 ENTEREPRENEURSHIP UNIT 2: any item made 444 ENTEREPRENEURSHIP UNIT 3: any item made ENVIRONMENTAL SCIENCE 913 ENVIRONMENTAL SCIENCE I: any item made 914 ENVIRONMENTAL SCIENCE II: any item made 915 ENVIRONMENTAL SCIENCE III: any item made EXPLORING 4-H (Grades 2 - 4) 261 EXPLORING 4-H: any item made FILMMAKING 270 Filmmaking: any item made FINANCIAL CHAMPIONS 421 FINANCIAL CHAMPIONS UNIT 1: any item made 422 FINANCIAL CHAMPIONS UNIT 2: any item made FOODS/NUTRITION 4-H'ers must adhere to the following rules: 1. Food must be of reasonable quality to keep more than a week. Do not send food items which will spoil quickly such as casseroles, pizza, cream pies, items made with cream cheese, etc. 2. Submit food items on paper or disposable plates. Plastic wrap will be removed so drying of the food will extend display life of the product, and food items will be removed from plates and displayed as part of a bakery display. Individual tags will be displayed separately. Please do not send expensive or keepsake containers! 3. No samples or recipes are needed with any food items. 4. Perishable food items do not need a second identification label. All tags will be displayed separately. 5. Biscuits, cookies, muffins and other small items should be four per plate. Cakes should be displayed in mini-versions (portions of 1/3 to 1/4 of a larger total product.) A representative sample of each will be displayed. 6. Decorated cakes will be displayed in the Cake Decorating project. 7. Food items excluding cakes will be shown as an overall group display (each exhibit will not be displayed individually). 551 FOODS A: any item made 552 FOODS B: any item made 553 FOODS C: any item made 554 FOODS D: any item made 555 DAIRY FOODS: any item made 557 INTERNATIONAL FOODS I: any item made 558 INTERNATIONAL FOODS II: any item made 561 MICROWAVE MAGIC A: any item made 562 MICROWAVE MAGIC B: any item made 563 MICROWAVE MAGIC C: any item made 564 MICROWAVE MAGIC D: any item made 571 FOOD PRESERVATION: any item made FORESTRY 931 FORESTRY LEVEL I: any item made 932 FORESTRY LEVEL II: any item made 933 FORESTRY LEVEL III: any item made GEOLOGY See Item 9 for display box dimensions. Specimens should be labeled and mounted so the boxes can be displayed. Rocks need to be attached in the box securely. If a member's collection is displayed in more than one box, the member may send only one box for display. No knobs or handles. Boxes will be displayed upright in racks. 941 GEOLOGY: any item made GEOSPATIAL 991 EXPLORING SPACES, GOING PLACES: any item made GLOBAL EDUCATION 221 GLOBAL EDUCATION: any item made GOATS 136 DAIRY GOAT - UNIT I: any item made 137 DAIRY GOAT - UNIT II: any item made 138 DAIRY GOAT - UNIT III: any item made 139 MEAT GOAT: any item made

HEALTH/FITNESS 711 BOWLING: any item made 712 GOLF: any item made 771 FIRST AID: any item made 772 STAYING HEALTHY: any item made 773 KEEPING FIT: any item made 773 PHYSICAL ACTIVITY IN 4-H CLUBS 774 MOVE ACROSS MISSOURI (MOVE) HOME ENVIRONMENT 471 HOME ENVIRONMENT 1 & 2: any item made 472 HOME ENVIRONMENT 3 & 4: any item made 473 HOME ENVIRONMENT 5 & 6: any item made 474 HOME ENVIRONMENT 7: any item made 475 DESIGNING A SPACE OF MY OWN: any item made HORSE 140 HORSELESS HORSE: any item made 141 HORSE - RIDING: any item made HORTICULTURE FLOWERS - Live plants or cut specimens must be displayed in a con-tainer no larger than 8" in diameter. 4-H member must have grown the flowers used. 961 FLORICULTURE - UNIT I: any item grown or made 962 FLORICULTURE - UNIT II: any item grown or made 963 FLORICULTURE - UNIT III: any item grown or made 964 FLORICULTURE - UNIT III: any item grown or made GARDENING (fruits and vegetables) The number in parentheses is the number of items displayed. The 4-H’er must have grown the vegetables. Vegetables in edible condition after the Fair will be donated to a charita-ble organization. The following guidelines should be followed: 1. Vegetables must be of reasonable quality to keep more than a week. 2. Use disposable containers (paper plates or boxes) to display the items. 3. Vegetables will be displayed as a large farmer’s market display. Tags will be displayed separately. 4. Vegetable exhibits do not need a second identification label. Potatoes (4) Watermelon (1) Onions - dry (4) Cantaloupe (1) Tomatoes (4) Peppers (4) Pumpkin (1) Egg Plant (2) Summer Squash (2) Beets (4) Winter Squash (1) Slicing Cucumbers (4) Other Vegetables (1 for larger and 4 for smaller produce) Gardening produce will be shown as an overall group display (each exhibit will not be displayed individually). 971 GARDENING - UNIT A: any item grown or made 972 GARDENING - UNIT B: any item grown or made 973 GARDENING - UNIT C: any item grown or made 974 GARDENING - UNIT D: any item grown or made

KNITTING 331 KNITTING - UNIT I: any item made 332 KNITTING - UNIT II: any item made LEADERSHIP 271 STEP UP LEADERSHIP LEVEL 1: any item made 272 STEP UP LEADERSHIP LEVEL 2: any item made 273 STEP UP LEADERSHIP LEVEL 3: any item made LIVESTOCK JUDGING 117 LIVESTOCK JUDGING: any item made MEATS Items shown in this class will be on display in the Agriculture Building, but must be checked in at the 4-H Building. Only those hams selected at county fairs as State Fair 4-H exhibits should be checked in at the 4-H Building. Hams will be dually enrolled in the Youth Division of the Country Ham Class and may become eligible for sale if selected as champion. The 4-H member is required to pay the $5.00 entry fee which is required in the Agriculture Building and complete all entry forms available in the 2009 Premium Guide at www.mostatefair.com. Only 4-H hams should be checked in and out of the 4-H Building. 115 COUNTRY CURED HAM: any item made 116 MEAT EVALUATION PROJECT: any item made OUTDOOR ADVENTURES 761 HIKING - UNIT I: any item made 762 CAMPING - UNIT 2: any item made 763 BACKPACKING EXPEDITIONS - UNIT 3: any item made PETS 101 PETS-UNIT 1: any item made 102 PETS-UNIT 1: any item made 103 PETS-UNIT 1: any item made PHOTOGRAPHY See Item #8 for specification regarding photography displays. 351 PHOTOGRAPHY - UNIT I: any item made 352 PHOTOGRAPHY - UNIT II: any item made 353 PHOTOGRAPHY - UNIT III: any item made POULTRY 151 POULTRY - UNIT I: any item made 152 POULTRY - UNIT II: any item made 153 POULTRY - UNIT III: any item made PUBLIC SPEAKING 242 PUBLIC SPEAKING: any item made QUILTING 341 QUILTING: any item made RABBITS 111 RABBITS - UNIT I: any item made 112 RABBITS - UNIT II: any item made 113 RABBITS - UNIT III: any item made ROBOTICS 881 JUNK DRAW ROBOTICS 1: any item made 882 VIRTUAL ROBOTICS 2: any item made 883 ROBOTICS PLATFORMS: any item made 884 GEAR-TECH 21: any item made 885 FIRST ROBOTICS: any item made 886 GENERAL 4-H ROBOTICS: any item made SELF DETERMINED 950 SELF-DETERMINED: any item made SHEEP 161 SHEEP: any item made SHOOTING SPORTS No live ammunition, and arrow points should be removed. 740 SHOOTING SPORTS SAFETY: any item made 741 ARCHERY: any item made 742 AIR AND PELLET RIFLE: any item made 743 SMALLBORE RIFLE .22: any item made 744 AIR PISTOL: any item made 745 SHOTGUN: any item made 747 SMALLBORE PISTOL: any item made 748 MUZZLELOADING: any item made 749 HUNTER AND OUTDOOR SKILLS: any item made 990 WESTERN HERITAGE & COWBOY SHOOTING: any item made SMALL ENGINES 851 SMALL ENGINES - UNIT I: any item made 852 SMALL ENGINES - UNIT II: any item made 853 SMALL ENGINES - UNIT III: any item made

SPORT FISHING 725 SPORT FISHING - UNIT I: 726 SPORT FISHING - UNIT ll: any item made 727 SPORT FISHING - UNIT III: any item made SWINE 181 SWINE: any item made THEATRE ARTS 251 THEATRE ARTS I: any item made 252 THEATRE ARTS 2: any item made 253 THEATRE ARTS 3: any item made VETERINARY SCIENCE 191 THE NORMAL ANIMAL - UNIT I: any item made 192 ANIMAL DISEASE - UNIT II: any item made 193 ANIMAL HEALTH - UNIT III: any item made WELDING Due to lack of outdoor exhibit space, large items will not be ac-cepted. A photograph of the item may be used. 846 WELDING: any item made WILDLIFE 724 WILDLIFE: any item made WOODWORKING WONDERS Class 871 WOODWORKING - UNIT I: any item made 872 WOODWORKING - UNIT II: any item made 873 WOODWORKING - UNIT III: any item made 874 WOODWORKING - UNIT IV: any item made

THANK YOU FOR ATTENDING!

THE JAMESPORT JR. LIVESTOCK SHOW

IS SPONSORED BY THE:

JAMESPORT FFA CHAPTER

BRUSHY SQUIRRELS 4-H CLUB

JAMESPORT LIONS CLUB

JAMESPORT COMMUNITY ASSOCIATION

WHAT’S THE REAL PURPOSE OF YOUTH

(4-H & FFA) LIVESTOCK PROJECTS

One purpose is to teach young people how to feed, fit, and show their animals. The more important purpose

is to provide an opportunity for personal growth and development of the young person

The Josephson Institute of Ethics has developed a curriculum which identifies six core values which may help to

better describe the value of youth livestock projects. This curriculum also presents the idea that people develop and

strengthen character by practicing certain behaviors just as muscles are built through exercise. Therefore the pur-

pose of the youth livestock program (4-H and FFA) is to provide opportunities for young people to develop charac-

ter traits identified and some practices (exercises) that may build character follow:

A. Trustworthiness-includes honesty, promise keeping and loyalty.

-daily feeding, watering of animals (promise keeping)

-adheres to possession deadlines (honesty)

-adheres to withdrawal times on drugs and de-wormer

-only the appropriate use of approved drugs

B. Respect-includes courtesy and proper treatment of people and things.

-proper handling of animals, treat humanely

-proper care of animals

-listens to and follows advice of advisor

-recognizes that animal projects are dependent on 4-H’er and provides daily feed and water

C. Responsibility-includes the pursuit of excellence, accountability and perseverance.

–daily feeding and watering (even on the busy, difficult days)

-goes beyond providing the daily needs of the animal in giving additional time and attention to

produce a winner

-adheres to deadlines for entry forms and for arrival at livestock shows

–never gives up in the show ring (perseverance)

D. Fairness-involves consistently applying rules and standards appropriately for different age groups

and ability levels.

-feed only approved livestock rations.

-only the appropriate use of approved drugs

-accepts winning or losing with grace

-conduct in the show ring follows recommended procedure

-fitting and grooming of animals follows recommended procedures

E. Caring-promoting the well being of people and things in a young person’s world. It denotes

action and not just the feelings.

-daily feeding and watering

-provides clean barn/stall for animal

-treats animal humanely at all times

F. Citizenship-includes making the home community and country a better place to live for themselves

and others.

-accepting instructions

-winning and losing with grace

-helping other at stock shows

-teaching younger members

-treating animals humanely

-ensuring that your meat animal is safe for consumption

(Taken from the Missouri State Fair Web Page - http://www.mostatefair.com/2007Premium/4-hffageneralrules.pdf)

AWARD SPONSORS 2013

Hatchet Jack Conservancy-Jason & Scott Spillman-

Reserve Champion Gilt

Hatchet Jack Conservancy-Jason & Scott Spillman—

Reserve Champion Boar

Troy, Lori & Weston Souders-Reserve Champion Market Hog

Landes Oil Inc.-Reserve Champion Bull, Reserve Champion Heifer, &

Reserve Champion Steer

Roger and Georgia Maxwell-Reserve Champion Ram

Kirby Payne-Reserve Champion Market Lamb

Daviess County Nursing & Rehab-Reserve Champion Ewe

Josh and Amy Holder-Reserve Champion Buck, Reserve Champion

Doe & Reserve Champion Wether

RESERVE CHAMPION TROPHIES are sponsored

JUNIOR SHOWMANSHIP TROPHIES are sponsored by:

David Cox Family-Beef Junior Showmanship

Steve May Family-Swine Junior Showmanship

Rocky Ridge Boer Goats-Bob Ginger & Justin Harlow-Gallatin-Goat Showmanship

Daren Adkins, Associate Circuit Judge-Sheep Junior Showmanship

BTC Bank, Gallatin donates the Exhibitor’s Tee Shirts.

Farmers Bank, Gallatin donates the use of the Scales for weighing the market animals.

Home Exchange Bank, Jamesport, donates the Grand Champion, the Senior Showmanship and the

Baby Show Trophies.

THANK YOU FOR ATTENDING AND SUPPORTING

THE JAMESPORT JR. LIVESTOCK SHOW

GOLD SPONSORS

Peter & Debbie Allen, Jamesport, MO

Daren L. Adkins, Gallatin, MO

Double R Cattle Co, Inc., 679 SW. 82nd Street, Jamesport, MO, 660-663-5202

Eads Lawn Care, Geoffrey Eads, Jamesport, MO

Eads Farms, Jamesport, MO

Farmers Bank of Northern Missouri, NA, Gallatin & Trenton, MO , 660-663-2161 & 660-359-2274

Gage Fertilizer & Grain, Inc., 31019 E 260th Ave, Bethany, MO,

Green City Livestock Auction, Green City, MO, 660-874-4146

Hoffman & Reed, Inc., 915 Shanklin, Trenton, MO, 660-359-2258

Jamesport Tavern, 209 Broadway, Jamesport, MO , 660-684-9906

Eugene Kime, Jamesport, MO

David & Tracey Landes & Family, Jamesport, MO

Landes Oil, Inc., 32106 St Hwy 6, Jamesport, MO, 660-684-6611

Landmark Manufacturing Company, 28100 Quick Ave., Gallatin, MO 660-663-2185

Nalles Feed, Gallatin, MO, 64640

Sydenstricker Farm & Lawn, Inc., Chillicothe, MO

Team Construction, Melvin & Lisa Troyer, 31766 St Hwy 6, Jamesport, MO, 660-684-6042

SILVER SPONSORS

Affordable Vet Care, Dr. Dale V. Alumbaugh, 1906 E. 8th St., Trenton, MO, 660-359-7808

Country Cupboard, 1011 Old Hwy 6, Jamesport, MO, 660-684-6597

Cox Farms: David, Toni, Savannah, Kaley & Megan Cox, Jamesport, MO

Ellis Construction: David, Mandy, Kristi, Megan & Colton Ellis, 596 SW Hwy F, Jamesport, MO

660-684-6455

Frost Automotive, 110 West Grand, Gallatin, MO, 660-663-2152

Gallatin Truck & Tractor, Inc., 24000 St. Hwy 6, Gallatin, MO, 660-663-2103

Hutch Bros., 208 E. Auberry Grove, Jamesport, MO, 660-684-6423

Jamesport Grocery, 102 S. Broadway, Jamesport, MO, 660-684-6616

John & Kelvina Hobb, Jamesport, MO

PLATINUM SPONSORS

BTC Bank, 101 W. Jackson, Gallatin, MO, 660-663-2141

Home Exchange Bank, 220 S. Broadway St., Jamesport, MO , 660-684-6114

Nail Excavating, LLC, Gallatin, MO,

Sponsors

BRONZE SPONSORS

ADL Cattle & Landes Kennels, Aaron, Micah & Blaine Landes, Jamesport, MO

Barnes Baker Automotive Group, Inc, 1406 Oklahoma Ave., Trenton, MO, 660-359-4461

Ben Becerra, Daviess County Sheriff Office, Gallatin, MO

Slim & Marvel Bergmann, Jamesport, MO

Briscoes Buckskins, Mahlon & LuAnn Briscoe, Jamesport, MO

Bella Brooke LLC Adult Day Care-Geri Taylor, Chillicothe, MO

Carlyle ’ s, 114 E. Auberry Grove, Jamesport, MO, 660-684-6222

Quenten & Melissa Coon, Trenton, MO

Counrty Hertiiage Furniture, Jamesport, MO

Daviess County Extension Staff & Council, 102 N Main, Gallatin, MO, 660-663-3232

Richard & Sandy Dustman & Family, Jamesport, MO

Ann Eckert, Jamesport, MO

Elberts Inc., 104 West Grand, Gallatin, MO, 660-663-354

J L & Mona Eckelberry, Jamesport, MO

Farm House Collection, Jamesport, MO

Farmer ’ s Mutual Insurance Company, Gallatin, MO

Frost Automotive, Gallatin, MO

THANK YOU FOR ATTENDING AND SUPPORTING

THE JAMESPORT JR. LIVESTOCK SHOW

SILVER SPONSORS ( c ontinued )

John & Kelvina Hobb, Jamesport, MO

Greg & Lori Landes, Jamesport, MO

MFA , Gallatin, Gallatin, MO, 660-663-2941 or 660-663-2941

Mia Mexico, Gallatin,

Kenny & Melissa Moore, Jamesport, MO

Northwest Implement, 2918 Miller Street, Bethany, MO 64424, 660-425-7075

Oak Ridge Furniture, 799 SW 80th St., Jamesport, MO, 660-684-6121

Parton Hardware, 210 S. Broadway, Jamesport, MO, 660-684-6418

Quinn Seed Sales, George Quinn & Drew Quinn, Chillicothe, MO

DQ Precision Equipment-George & Marta Quinn, Chillicothe, MO

Shearwood ’ s Quilts , 799 SW 80th St., Suite 2, Jamesport, MO, 660-684-6121

State Farm Insurance. Tim Tadlock, 445 N. Main, Gallatin, MO, 660-663-4454

Troy, Lori & Weston Souders, Jamesport, MO

Terry Implement Company, Inc., 20483 St. Hwy 6, Gallatin, MO, 660-663-2183

Tri-County Weekly, The Collection, & K & K Printing, 103 S. Broadway St., Jamesport, MO

BRONZE SPONSORS

Gallatin Lumber, 116 S. Market, Gallatin, MO, 660-663-2522

The Glamour Shop, Jamesport, MO

Graber ’ s Greenhouse, Jamesport, MO

Green Acres Riding Center, Patty Gillham, Jamesport, MO

Max & Carolyn Grisamore, Jamesport, MO

Grundy County Lumber, 1020 Oklahoma Ave., Trenton, MO, 660-359-2070

Ruth Harrington, Jamesport, MO

Josh & Amy Holder, Kidder, MO

Hot Styles by Sandy, 200 N. Williams, Jamesport, MO, 660-684-6776

Pam Howard, Gallatin, MO

Jamesport Mercantile, Jamesport, MO

Earlene Lockridge and Family, Jamesport, MO

Kenneth & Sharon Lockridge, Lockridge Insurance Agency, Gallatin, MO

MFA, Trenton\Laredo, 3031 Pleasant Plain, Trenton, MO, & Laredo, MO, 660-359-2297 or 660-

286-3325

Lavonna Martin, Jamesport, MO

Roger & Georgia Maxwell, Jamesport, MO

Moore Farm Supply, Inc., 1307 East 17th, Trenton, MO 660-359-5445

Patricia Pittman, Jamesport, MO

Dean & Nancy Ranes, Jamesport, MO

A Natural Difference, Julie McCloud, Healthy Things for people, pets & the planet, Jamesport, MO,

Pam Frasure, Red Rooster, Jamesport, MO

Brenda Smith , Jamesport, MO

State Farm Insurance, David Cochran, 2910 Oklahoma Ave., Trenton, MO, 660-359-5662

Trenton Coke, Trenton, MO

Trenton Hardware, 901 Main St., Trenton, MO 660-359-3660

Urban Charm, Gallatin MO

Warren House Antiques, Jamesport, MO

Don & Carol Weaver, Gallatin, MO

Wholly Cow, Jamesport, MO

THANK YOU FOR ATTENDING AND SUPPORTING

THE JAMESPORT JR. LIVESTOCK SHOW

THE JAMESPORT JR. LIVESTOCK SHOW

IS SPONSORED BY THE:

JAMESPORT FFA CHAPTER

BRUSHY SQUIRRELS 4-H CLUB

JAMESPORT LIONS CLUB

JAMESPORT COMMUNITY ASSOCIATION