Menus2019

Christmas

Menu"Hoarfrost"

Starters

Main Dish

Dessert

Steamed Almadraba tuna bun

Fine slices of octopus with jalapeño pepper emulsion

Vegetables with Allemand sauce

Iberian potage

Coquelet from the french Landes

Chocolate coulant

(Includes Water, Softdrinks and Coffee.VAT included)

35€

Menu"Snowflake"

Starters

Main Dish

Dessert

Steamed Almadraba tuna bun

Tomato salad with Bufala stracciatella

Saint Germain potage

Roasted mackerel with puchero bearnaise sauce

and asparragus salad

Beef meatballs

Sautéd caramelized torrija

(Includes Water, Softdrinks, Coffee and a bottleof red or white wine per 2 diners

VAT included)

40€

Menu"Icicle"Starters

Main Dish

Dessert

Steamed Almadraba tuna bun

Scallop carpaccio with spring onions sauce

Onion soup

Cod with Beurre Blanc sauce

Beef Bourguignonne

Crême brûlée

45€

(Includes Water, Softdrinks, Coffee and a bottleof red or white wine per 2 diners

VAT included)

Menu"Blizzard"

Starters

Main Dish

Dessert

Steamed Almadraba tuna bun

Fine slices of octopus with jalapeño pepper emulsion

Pickled oyster

Crême boïeldieu

Roasted mackerel in puchero bearnaise sauce

Garlic rabbit with mushrooms and mashed potatoes

Apple Pie

50€

(Includes Water, Softdrinks, Coffee and a bottleof red or white wine per 2 diners

VAT included)

TO CONFIRM THE RESERVATION, 50% OF THE COST OF

THE MENU MUST BE DEPOSITED, BY CASH, BY CARD OR

BY BANK TRANSFER.

THE NUMBER OF FINAL COMENSALS IS CONFIRMED 3

DAYS BEFORE THE EVENT, FROM THIS MOMENT NO

CHANGES WILL BE ACCEPTED IN THE RESERVATION

AND THE REMAINING AMOUNT WILL BE PAID.

IN CASE OF ADDITIONAL EXPENSES DURING THE

DINNER, THE AMOUNT WILL BE PAID IN CASH OR

CREDIT CARD AT THE RESTAURANT.

IF THE GROUP IS NOT PRESENTED AT THE RESTAURANT,

THE AMOUNT PAID WILL

NOT BE RETURNED.

IF THERE IS ANY FOOD INTOLERANCE OR ALERRGY,

YOU MUST COMMUNICATE IN ADVANCE THIS

INFORMATION TO THE RESTAURANT.

Interesting Facts

Christmas2019

Merry