SEPTEMBERBER - NOVEMBER 2012

T R A V E L L I N G A T A N E W L E V E L

“9 Best Thing”

360o:My Kind of HolidayThe Estonia Age9 Breathtaking Destinations

Profile:Mexican DelightMastering Inspiration

Best Hotels:Check Into Royal StyleRejuvenated Landmark

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Editorial Department maximillian@maxx-m.com

Editor In ChiefMelani Semuel

(melani@ptmaximillian.com)

Editor SecretaryChristina Siregar

(secretary@ptmaximillian.com)

Project CoordinatorAntonius Martono

(editor@ptmaximillian.com)

Senior WriterGrace Solarbesain

(grace@ptmaximillian.com)

Anissa Jembar Langit (anissa@ptmaximillian.com)

Art DirectorStephanus Joe Ell

Marketing Departmentadvertising@ptmaximillian.com

Advertising & MarketingMeidy Hendrianus Lesmana

(hendrick@ptmaximillian.com)

Dika(dika@ptmaximillian.com)

Business Development Departmentinfo@ptmaximillian.com

Carolina Wattimena(carolina@ptmaximillian.com)

Achmad Basuki Soekardjo

Maxx Media is published monthly by P.T. Maximillian(www.ptmaximillian.com)

President DirectorRaynaldo Semuel

Managing DirectorMelani Semuel

General ManagerArisudana Gunawan

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MAXX-Media is distributed in major cities in Indonesia, Hong Kong and Singapore at retail price. Opinions ex-pressed in this magazine are those of the authors and as such, the Publisher does not accept responsibility of the contents thereof. No part of this publication may be re-produced without written permission of the publisher. All trademark and rights to the name of MAXX-Media are re-served by Melani Semuel, SH., LL.M, MBusSys ©2006

The number nine in Chinese culture is considered auspicious because it sounds the same as “long-

lasting.” Western culture has the Nine Worthies, nine historical figures believed to personify the ideals of chivalry. We, however, believe that nine represents long-lasting perfection, achieved through determined effort. We recall MAXX-M’s journey and realise that after nine wonderful years, it is time for us to change and get even better.

We have long been a reference to our readers for the best in travel and accommodation, and we have worked closely with all our partners to present the very best things in life. It has not always been easy and there have been some challenges along the way. Our current edition and the coming issues through the end of this year will reflect our transformation from a travel and lifestyle magazine to a more sophisticated form in terms of layout and content. This is the first step to a better MAXX-M.

Photographer Billy Buana, Lightroom Photography +62 817 329 600Makeup and hair do by Ika Damajanti | Location: Sheraton Surabaya Hotel & Towers

This edition focuses on the best properties in Java based on the personal experiences of the MAXX-M team, with additional information from our patrons. We take a look at how these properties are raising the standard of luxury and perfection. We also look at how some restaurants are raising the bar when it comes to culinary traditions, and last but not least, we take a tour of the best spas for rejuvenating body and soul.

Cheers!

Melanie Semuel,E D I T O R I N C H I E f

EternalNumber

16-33360o

INSPIRING VAcATIONThere is a new way to go on vacation when you can play your in society and there is always inspiring travel destinations you can count on around the globe.

34-121cOVER STORY9 hotels of their best, 9 restaurants with daring concept, and 9 spas by their balance for your body and soul across Java are our reference to escape from your bustling days.

ET cETERAInboxWhat’s HappeningWho’s NewHappy Hours

Photo Cover courtesy ofKeraton at The Plaza

136-141PROFILEGet intimate with these prominent figures with their goals and mission for the goods of their country.

124-135SPEcIAL FEATUREImpressive fashion spreads of who’s who in the hotel industry in their best time in life.

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ArINO MANGAN,PHOTOGrAPHEr

Arino Mangan is a self-taught photographer with a design background who developed his skills while working in London for two years. Now he’s back in Jakarta and ready to make his name in the photography scene. Arino manages his own studio and contributes photos to a number of popular magazines.

ATIEK HENDrIyANTI,PHOTOGrAPHEr

A graduate of the Academy of Design and Photography in Yogyakarta, Atiek Hendriyanti started as a professional photographer in 2004 and soon established her own studio, magiclight photography. Her passion is capturing special moments, big or small, and sharing them with others, creating a bond through the language of photography.

DILLA DJALIL DANIEL,WrITEr

A Jakarta philantrophist, Dilla Djalil Daniel found her passion in travelling. In our current edition she shares how holidays can be realised in many different ways, including by giving back to the world and finding your bliss in sharing.

IKA DAMAJANTI,WrITEr

After a successful career in public relations, Ika Damajanti is now pursuing her passion for makeup. for Ika, makeup is an art form and each face a canvas. Everybody is born beautiful, she believes; makeup just enhances God’s gifts. Ika is also an 11-year breast cancer survivor and is the program coordinator for Reach to Recovery Surabaya, a support group for breast cancer patients and their families.

BILLy BETA BUANA,PHOTOGrAPHEr

Two of my great passions in life are fishing and photography. I believe that fishing teaches me patience and persistence in life. Through my photographs, I seek to capture the emotions I felt at the moment I tripped the camera shutter. I love it when my photographs are sensitively composed, fully-charged with emotion and captured at just the right moment. It feels like having a marlin on my line.

It’s been wonderful all these years reading MAXX-M and having it as my reference for great travel stories and awesome accommodation, along with excellent food and beverage recommendations. I am confident that MAXX-M will continue to provide excellent information for years to come. Thank you for the continuous support and great relationship we have, and I wish you continued success in the years ahead.

Stella AmirtaMarketing Communications Manager,

Hotel Tentrem

Irreplaceable as the travel magazine that I enjoy reading at my desk. Impressive themes, especially the cover stories that always provide travel inspiration. One article that was interesting to read was about “Exotic Asia”, especially Macau. It was featured last May and was helpful for planning a personal trip. Also not to be missed was “Well-Being Beauty.” Loved this article so much! Didn’t you?

Luh MaharaniManager Public Relation,Banyan Tree Unggasan

MAXX-M is designed for high-end people and offers tremendously helpful information for travellers and honeymooners. There are plenty of magazines out there, but only MAXX-M can satisfy the curiosity of readers.

Dyah ListyariniMarketing Communications

Manager, Crowne Plaza Semarang

Since the “birth” of MAXX-M, we can see a tremendous improvement and it is obvious the MAXX-M team has been working very hard to reach where it is now. MAXX-M always gives the latest updates on travel and culinary experiences, and clear usable insights into world cultures and the hottest getaway spots, particularly in Indonesia. It is pleasing to read a balanced and informative story. The design is elegant and the format so east to read. We also find the website www.maxxx-m.com is of exceptionally good quality.

Hana Hoed & Mira GartikaDirector of Marketing & Comunication, Gran Melia

& Public Relation, Gran Melia

MAXX-M is a great magazine that covers great hotels and provides the latest, most up-to-date information in a professional and lively manner.

KarinAssistant Marketing and Promotions Manager,

Hotel Aryaduta Makassar

LETTER Of THE MONTH SEPTEMBER-NOVEMBER 2012 EDITION WILL WIN

A complimentary one-night stay in a Executive Suite including breakfast for 2 (two) persons, courtesy of Hotel Majapahit, Surabaya.

Please email your comment to: maximillian@MAXX-M.com

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Holidays, trips, travelling, whatever you call it. Who does not like to travel? Almost everyone I know does. Some people love familiar surroundings, others seek constant change and get an adrenalin rush from the unfamiliar. I fall in the latter category.

Text & Photos by Dilla Djalil Daniel

My Kind of Holiday

First of all is what I call the “Standard” holiday. That means going to some not-so-unusual destination. These are

mostly famous cities where nice hotels, a choice of foods and transportation are all guaranteed. With this kind of holiday, I know what to expect. I know which restaurants to book, which hotels to stay at, which galleries to visit and which plays or operas to see.

Then comes the “Unusual” holiday. This involves going off the beaten tourist path and heading to more unexplored destinations. Countries like Uzbekistan, Poland, Sri Lanka, Lebanon, Nepal, Syria and Iran are very much appealing to me. When I go to these countries I consciously adopt a different mind-set. The standard of accommodation can be different, but while it may not be luxury, I can still find comfortable hotels. food can be an interesting challenge, but culturally I find this kind of holiday rewarding.

I remember more than a decade ago going to Turkey, South Africa, Morocco, India, Jordan and Burma. A few people raised their eyebrows and asked me why those destinations. It was the same thing when I went to Sri Lanka and the Seychelles on my honeymoon 18 years ago.

for the past four years I have devoted myself to this type of travel. It is not exactly a holiday, since I am usually busy attending photography workshops, researching and shooting photo essays. I love this kind of travel. I have the chance to meet international documentary photographers and photojournalists, and I always come home with a new experience and knowledge from telling stories through my lens.

In June 2012, after a long hiatus, I had the opportunity to revisit Cape Town. I went for a documentary photography workshop dedicated to non-profit organizations and visited an animal clinic in Khayelitsha

township just outside Cape Town. for 10 full days I went back and forth to the clinic to volunteer my time doing documentary photography, developing a story in photos of the relationship between the animals and their owners, the animals and the veterinarians and the clinic staff, and between the animals themselves. The digital images that I produced were then donated to the clinic so they could use them to generate donations to support their work.

The clinic runs on private donations for all its work, including a mobile clinic. They collect dogs and cats for free spaying or neutering, and also visit areas where most of the residents don’t have transportation to take their pets in to the clinic.

I spent 10 days shooting at the clinic, from the morning to the late afternoon, going back and forth between my comfortable hotel in Cape Town and the township. But the weekends were devoted to other pursuits. There was a master

class in South African wine tasting and a visit to Robben Island, where Nelson Mandela was imprisoned. Seeing a flock of penguins marching along together was a rare delight, and long lunches soaking in the atmosphere of Camps Bay with new friends was relaxing.

Then in July I took part in another “workshop holiday,” in Chiang Mai, northern Thailand. I spent seven

days shooting at an elephant hospital run by a non-profit organization – the world’s first hospital dedicated to elephants. Some of the injured elephants were victims of landmines along the Burmese border, some were mistreated and overworked by their owners, and others had eye or digestive problems. It was heartbreaking to see such majestic creatures in pain, but the images I produced will hopefully help them

raise awareness amongst the general public and generate more donations.

Every type of holiday has its merits. But photography workshops and doing volunteer work for non-profit organizations is particularly rewarding. I know that I have given back and contributed something, no matter how small.

“Every type of hol iday has i ts mer i ts . But photography workshops and doing volunteer work for non-prof i t organizat ions is part icular ly rewarding. ”

Few Scandinavian cities carry as much history in their old bricks and beautiful windows as Tallinn, the capital of Estonia. This is not just a pretty city by the Baltic Sea; it offers a lifetime of memories even if you spend just a day exploring its many corners.

Text by Antonius Martono | Photos courtesy of Tallinn Tourism

The Estonia

There is something about travel, exploring new destinations, that sweeps away fatigue and propels you forward. The

opportunity to see something new, breathe in the air of an unfamiliar city and trace its history, it keeps travellers moving forward, no matter how tired their feet may be or how enticing that hotel bed may appear. So it was during my recent visit to Tallinn, a day-trip that I squeezed into my itinerary during my trip from Helsinki to Amsterdam.

The staff of my hotel in Helsinki informed me that it was only 1.5 hours by ferry from Helsinki’s South Harbour to Tallinn Port, so I wasted no time in grabbing my pack and cruising across the Gulf of finland. As I took the bus into the city centre of Tallinn my spirits sank. Gazing out the window at the unremarkable landscape, I feared I had made a bad decision crossing the gulf. As I soon discovered, however I had nothing to fear and Tallinn was worth the effort.

Legging it My impression of Estonia changed drastically as my bus approached Tallinn’s central bus station. The station welcomes busses and trams, which pass through the heart of the city, tracing its history from medieval glory to the modern face of Tallinn.

My travel guide suggested that while making my way through the most amazing part of Tallinn, its medieval city centre, I should explore each street carefully and adopt a favourite. The reason is that the streets in the old part of Tallinn are unique and easy to distinguish from each another. There’s Pikk Jalg and Luhike Jalg, otherwise known as Long Leg and Short Leg, the two curious streets that connect the Upper and Lower Town. Because of their strange names, old tour guides used to joke that Tallinn “limps.” Joining them at the bottom is Rataskaevu, with its picturesque wheel well. Superstitious locals, believing a water spirit lived in the well, used

to regularly toss stray cats into its depths as sacrifices to keep the spirit from flooding the town.

The longest Old Town street is Pikk, whose name simply means long. There you’ll find Old Town’s impressive guild houses, St. Olav’s Church and other architectural treasures. Parallel to Pikk is Lai, which means Wide. There’s also Viru, the most travelled and commercially developed Old Town street, the quaint and narrow Muurivahe with its boutiques, Vene with its monastery, church and restaurants, Saiakang, or White Bread Passage, the shortest street in the city, and Katariina kaik, or St. Catherine’s Passage, Old Town’s

most romantic street. These are just the better-known ones.

The best way to explore old Tallinn is by foot although the city provides trams and busses. And the best place to see Tallinn from high ground is to hike up Toompea Hill. According to myth, the hill was built on top of the grave of a legendary Estonian king, Kalev, but more historically, its solid limestone was the site of the Danish castle that founded the city in 1219. Today, it’s the place to drink in some of the best views of the city.

A landmark of a different kind is the ex-KGB headquarters where the

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secret police detained and tortured suspected dissidents. A Soviet-era joke had it that this was the tallest building in Estonia: even from the basement, you could see Siberia. Interrogations were conducted in the basement and you can see even today how the windows were crudely cevered up with concrete to mute the sound.

garLic LoverStrolling around Tallinn in the middle of summer is comfortable, without the overpowering heat of most locations, due to its geographical proximity to the North Pole. Still, I needed an energy boost to continue my perambulations around the city.

As usual, I fixed on a local delicacy to get a taste, literally, of the city. There are plenty of bars, cafes and lavish restaurants in Tallinn, and I took a seat in one on a corner of Long Leg, across from the Tallinn Town Hall. It was called Balthasar and according to the waiter it was Estonia’s first garlic restaurant. It occupies part of the medieval building of the Town Hall Apothecary. The building was first mentioned in 1422 and the apothecary is still in business today, making it the oldest pharmacy in Europe.

The restaurant had an aristocratic atmosphere, with its grand wooden interior and large windows overlooking Old Town’s most famous square. Just about everything on the menu involved garlic, including the ice cream. The cuisine of Estonia is normally dependent on the seasons and is dominated by what might be called simple peasant food. However, I enjoyed my garlic dish in a hidden corner of Balthasar,

watching Estonians go about their lives on a cool summer day.

Shop for the BeStIt seems like the global economic crisis has not spread to this Baltic country. There were plenty of Estonians strolling along Viru street, popping in and out of the many elegant boutiques. In general, Tallinn is a great place for those itching to spend.

The best places to find top fashion labels, shoes, perfume and the like are the elegant boutiques along Old Town’s Viru and Muurivahe streets, and the large, full-service department stores and malls that have recently been appearing all over Tallinn. A required stop on any shopping tour of Tallinn is the outdoor knit market on Muurivahe, where craftswomen sell their knitted products in the shadow of the town wall. Even more intriguing for the adventurous shopper is St. Catherine’s Passage. Here in medieval-style workshops run by the Katariina Guild’s artists, onlookers watch as glasswork, ceramics, leather goods, quilts and other items are created right before their eyes.

a Warm nordic adieuOld Town is filled with a certain buzz once the day winds down and the after-hours crowd takes to the streets. Sports bars, hip lounges, cellar dives all throng with life. With so many bars, pubs and clubs squeezed into the same small area, it’s easy for revellers to stumble merrily from one spot to the next, compare notes and find a place that suits their mood. It doesn’t have to be a wild night either: the town caters just as much to visitors who’d rather grab a

pint and watch a football match, sit by the fire sipping cognac or share a bottle of wine with an old friend.

Tallinn has a lot going for – its medieval charm, high-quality shops and restaurants, and English-speaking population are just some of its pluses. The city is big enough and interesting enough to explore for days, but also small and compact enough to give you the full Tallinn experience in just a few hours. On my way back to the port I realised that if Tallinn is not enough of an escape, there are some fantastic day-trips that will put you in touch with Estonian nature and history. from the islands off the coast of Tallinn to vast national park areas to curious nearby towns, there are plenty of fascinating places to see. But time goes by so fast and I had to get back to Helsinki, taking with me wonderful memories of Tallinn.

- - - - - - - - - - - - - - - - - - - - - - - - - - -

Where to chiLLBalthasarRaekoja Plats 11Phone. +372 627 6400Email. balthasar@ag.eewww.balthasar.ee

Amps Parnu Cafe Kristiine,Pärnu mnt 139Phone. +372 651 3100Email. parnucafe@amps.eewww.amps.ee/parnu-cafe

Olematu ruutelKiriku poik 4APhone. +3726313827Email: info@olematu.eewww.olematu.ee

eStonia 101

••Estonia has one of the fastest internet download speeds in the world with an average download speed of 27.12 Mbit/s.

•The Skype software was created by Estonian developers and was mainly developed in Estonia.

•The Estonian language has no gender markers and only past and present tenses (there are plenty of jokes about having no sex and no future).

•Estonians are generally polite, but shy with strangers. Don’t expect to easily spark up a conversation with the locals.

•The length of the longest day in summer is more than 19 hours, while the shortest winter day is six hours.

“The city is big enough and interest ing enough to explore for days , but also smal l and compact enough to give you the fu l l Tal l inn exper ience in just a few hours . ”

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There are thousands of holiday destinations around the world but only a few that deserve the title world class. check out these nine destinations, where the sights are as inspiring as they are breathtaking.

Text by Anissa Jembarlangit | Photos courtesy of Indonesian Tourism Ministry,

Tourism Authority of Thailand, Nanny Budiman, Czech Tourism.

9 Breathtaking Destinations

Komodo iSLandIf you are lucky enough to be in Indonesia, you don’t have to go far for one of the world’s great attractions. Komodo Island is one of the wonders of the world and offers three different experiences in one location. One of those experiences is the chance to get up close and personal with an ancient creature that looks like it lumbered out of the pages of a fairy tale.

Komodo Island is home to the mighty Komodo dragon, a creature that harkens back to the age of the dinosaurs. Komodo Island is located in East Nusa Tenggara province, in West Manggarai district. There are about 2,500 dragons on the island and they make for a great photo opportunity, but don’t get too close, they have sharp teeth.

Komodo Island is a Unesco World Heritage Site. It is part of a little archipelago that includes Rinca Island, Padar Island and Gili Motang. Of these three islands, Rinca is the most famous and boasts beautiful beaches, a mangrove forest and some rolling savannah. Rinca Island also offers some inviting spots for diving and snorkelling, including Pink Beach, Batu Bolong and Tatawa Island.

taBLe mountainThere are no words to describe the absolutely unique Table Mountain in South Africa. The mountain gets its name from its flat top, the only one of its kind in the world. Table Mountain, with Devil’s Peak to the east and Lion’s Head to the west, forms a dramatic backdrop to Cape Town. This sweep of towering mountains forms the natural amphitheatre of City Bowl and Table Bay harbour.

Table Mountain is part of Table Mountain National Park. The air high up on the slopes of the mountain is cool and the moisture condenses to form a kind of tablecloth. South Africans call it a “tablecloth of clouds.” The national park is alive with creatures of all sorts, including dassies, also known as rock rabbits,

porcupines, mongooses, snakes, turtles, African wild cats and more.

Table Mountain is a unique destination with plenty of exciting activities on offer. Try the Table Mountain Cableway. At the upper cable station visitors can drink in the golden landscape stretching from Cape Town, Table Bay and Robben Island to the north, and the Atlantic seaboard to the west and south. Table Mountain Cableway takes passengers from the lower cable station on Tafelberg Road, about 302 metres above sea level, to the top of the mountain.

pamuKKaLeIf Komodo Island has mighty lizards and South Africa has Table Mountain, Turkey has its own unique tourist attraction, known as Pamukkale. Meaning “cotton castle,” Pamukkale is a natural site with hot springs and terraces of carbonate minerals left by the flowing water. Pamukkale’s terraces are made of travertine, a sedimentary rock deposited by water from the hot springs. It is located in Denizli province in southwestern Turkey, in the River Menderes valley.

Pamukkale was established by the ancient Greco-Romans, with the Byzantine city of Hierapolis being built on top of it. for thousands of years, people have bathed in the pools here.

The former Roman bath of the ancient city of Hierapolis has been the site of the Hierapolis Archaeology Museum since 1984. Alongside historical artefacts from Hierapolis, there are also artefacts from Laodiceia, Colossae, Tripolis, Attuda and other towns of the Lycos valley. The museum also has a large section devoted to artefacts found at Beycesultan Huyuk that includes some of the most beautiful examples of Bronze Age craft.

Pamukkale has become a major tourist destination in Turkey. As recently as the mid-20th century, hotels were built over the ruins of Hierapolis.

An approach road was carved from the valley over the terraces, and motorbikes were allowed to go up and down the slopes.

chocoLate hiLLSThe Chocolate Hills in the Philippines look like giant molehills rising 30 to 50 metres. They are covered with grass that changes from green in the rainy season to brown in the dry season, hence the giving the hills their name. The hills look like a human creation but they are in fact natural dunes formed by natural processes without any human intervention. Some geologists believe the hills were formed by the weathered formations of a kind of marine limestone on top of a layer of impermeable clay.

The Chocolate Hills are located in the province of Bohol. There is an observation hill near the complex, and a mere 214 steps will get you to the top and its view over some of the 1,260 to 1,776 hills scattered over 50 square kilometres. The hills are so famous and beloved that they are in the provincial flag and seal.

There are two local legends surrounding the creation of the hills. One of them is that two giants threw stones and sand at each other in a battle that lasted several days. When they were finally exhausted, they made up and became friends and left the island, but left behind the mess they made, thousands and thousands of rocks and piles of sand that became the Chocolate Hills. Another story is about Arogo, a young and very strong giant who fell in love with a girl called Aloya. After the girl died, Arogo wept bitterly, his tears turning into hills as lasting proof of his grief.

petra The city that never goes away. That is Petra, an ancient town that was chiselled into the limestone slopes of Mount Hor in Jordan.

“Petra” comes from the Greek word meaning stone. It was the capital of the Nabatean kingdom and

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founded by King Aretas IV between 9 BC and 40 AD. Its unique design, literally being chiselled out of the mountain, was meant to repel enemy attacks and as a defence against the fierce sandstorms of the area. Petra is located in the lowlands and surrounded by several mountains that form the eastern wing of Wadi Araba, the large valley that runs from the Dead Sea to the Gulf of Aqaba.

Petra was an important ancient trading city for the Middle East and European routes. However, the city eventually faded until it was lost to the world for more than 500 years until, in 1812, a Swiss adventurer, Johann Burckhardt rediscovered Petra and introduced it as a tourist destination to the world. Many parts of the ancient site are crumbling, but some, like the Hellenistis Tomb Palace and a theatre that can accommodate 400 people, are intact and look much like they must have thousands of years ago.

White tempLeWat Rong Khun is an unconventional

One of the most famous churches is the Church of St. Nicholas. Its construction started in 1703 and was completed in 1761.

BhutanBhutan is the happiest country in the world. This little garden of Eden has been virtually untouched by human hands, allowing it to retain its natural state, without the pollution and trash that mark much of the modern world. Green is the real colour of Bhutan, with much of the country thickly carpeted with forest.

The last Shangri-La, Bhutan maintains its mist of mystery by keeping itself largely closed to the outside, unseen and untouched. Bhutan was shut off to visitors until 1974, when King Jigme Singye Wangchuck, the fourth dragon king from the Wangchuck dynasty, opened it to the world. Only around 2,000 tourists were allowed in annually, but in 1992 the ministry of tourism doubled the number.

Buddhist temple in northern Thailand. It is richly ornamented and is a blinding white, thus the name White Temple. The entire complex is a visual treat, a veritable explosion of gothic details and architecture. Some of the highlights are the replica heads hanging in the trees and hideous looking sculptures along the road leading to the main building.

The road to the main temple winds past a large pond, with the temple reflected in the water. To reach the building visitors must cross a bridge that represents the cycle of rebirth with the pits of hell below, with the hands of creatures reaching up and disembodied heads of people who haven’t managed to overcome cravings and obtain entrance to the Abode of Buddha.

To call the White Temple unique is an understatement. The complex is also equipped with a wishing well and the world’s most beautiful public toilets, in a golden colour. The White Temple is located 13 kilometres south of Chiang Rai. It was designed

Spiritual is the breath of Bhutan. Bhutanese society holds fast to the teachings of Buddhism. This deep spirituality is reflected through the country’s government system. Bhutan’s government has a unique way to measure prosperity. Where other countries measure prosperity based on Gross National Product, Bhutan uses Gross National Happiness. for Bhutan’s government, prosperity can only be achieved when its people live happily.

perSepoLiSPersepolis was founded by Darius the Great in about 518 BC. In contemporary Persian, the site is known as Takht-e Jamshid, while the ancient Persians called it Parsa, meaning the city of Persia.

The wealth of the Persian Empire is reflected in every detail of the buildings that served as the centre of government for the Achaemenian kings as well as a reception centre for ceremonial occasions. But the

by Chalermchai Kositpipat and was built in 1997. Entry to the temple is free.

praguePrague has a history that stretches back more than a thousand years. The capital of the Czech Republic is a centre of European culture, a city of theatres, museums and art galleries that will transport visitors back through the centuries.

This is also a city rich in architectural styles. The historical core of the city covers 866 hectares, and is home to such stately structures as Prague Castle, Charles Bridge, the Old Town Hall, Vysehrad and St. Agnes’ Convent, and Brevnovsky Monastery. It is like a walking tour through European history.

Prague is known as the City of a Hundred Towers, although the actual number of towers is well over a hundred. Czech society in the past was known to be very religious so almost anywhere you went you would find churches with majestic towers.

splendour of Persepolis lasted only two centuries. The audience space and majestic palaces were eaten by the flames when Alexander the Great conquered Persepolis in 330 BC and looted the city. Persepolis was left in ruins for centuries until around 1931, when the first scientific excavations were carried out by Ernst Herzfeld and Erich f. Schmidt from the Oriental Institute and the University of Chicago.

Persepolis was a palace complex that included the Gate of All Nations, Apadana Palace, a throne hall and the Tomb of Kings. The Gate of All Nations is a great hall about 25 metres long. A pair of bull-headed Lamassu bearded men stand on the west side of the hall. Apadana Palace was in the west of the city and served as an official audience hall. The throne hall was used for receptions for military commanders and representatives from all the colonies of the Persian Empire.

Skye could well be a game-changer for the Jakarta restaurant and bar scene, finally introducing the city’s residents to the

concept of sophisticated, high-quality rooftop venues that have become so popular in other leading Asian capitals such as Hong Kong, Bangkok and Singapore. Since opening in June 2012 and occupying possibly the best location available in the city – atop Menara BCA, currently the tallest building in Jakarta, and Indonesia. – it has become the place to go for amazing views and hot nights.

Although Skye identifies itself as a restaurant and lounge, it would

probably be more appropriate to call it a lounge and bar. But whatever you call it, Skye is the perfect destination for any occasion, from entertaining visitors to the city or just enjoying the understated elegance and casual sophistication of its indoor and outdoor terrace lounge.

Combining chic, contemporary decorations, the bold and beautiful Skye appeals as a well-executed all-day lifestyle destination, offering guests a range of options from morning coffee in the lounge, lunches and dinner in the restaurant or just hanging out with evening drinks and taking in the views on the outdoor terrace and watching the city’s sky from dusk to dawn.

The eclectic culinary style encompasses international ethnic cuisines, focusing on delicacies from Latin/Hispanic, Middle Eastern and Asian countries. Step into the lounge area and you will find a different concept of bistro-style food and refreshments during the day, while in the evening it transforms into a lounge format with cocktails and chill-out music up in the sky of Jakarta.

Skye rooftoprestaurant and LoungeMenara BCA, Level 56Jalan M.H Thamrin No. 1 Jakarta – IndonesiaReservations. + 62 21 2358 6996

Jakarta’s hottest new destination looks down on the competition – literally.Skye Rooftop Restaurant and Lounge is a sky-high venue for the city’s beautiful crowd.

Skye High

9 BestRESTAURANTS

Shanghai Blue 1920 brings an old-time exotic appeal to Jakarta with one of the most unique, artistic and romantic restaurants

in the capital. Everything about Shanghai Blue screams artistic, from the red gateway to the lyrics of songs popular in the 1920 written on the walls.

Entering Shanghai Blue 1920 is like entering a time machine and suddenly arriving in a different era. The first thing you need to know about the restaurant is that it is gorgeous. from the subdued lighting and the posters of Shanghai women

and old pictures of jazz artists, to the old chairs and music instruments and the Chinese writing on some of the walls, all these details help create a venue that is as much a destination as it is a restaurant. It is also oh so romantic, a place of hushed murmurs and twinkling jazz.

Shanghai Blue 1920 was inspired by a humble little warung, or food stall, that developed an outsized reputation at Jakarta’s Sunda Kelapa harbour in the 19th century.

Influenced by the Europeans who occupied Shanghai in the 1920s, the food at Shanghai Blue 1920

celebrates the best of Eastern and Western cuisine. Orchestra of Shrimp features melt-in-your-mouth prawns rolled in crisp-fried bread covered in sesame seeds. Party of the Prawns is deep-fried prawn and apple rolls with mango compote and miso, with an orange and lemongrass dressing. One of the most popular dishes is the Siti Zaenab Steamed fish Batavia Style, which is steamed carp fillet with tofu and mushrooms, marinated for three hours with coriander sauce.

Shanghai Blue 1920 Jalan Kebon Sirih 77-79Jakarta – Indonesiareservations. +62 21 391 8690

Experience the exotic atmosphere of Shanghai circa the 1920sat Shanghai BLue 1920 in central Jakarta.

Blast From the Past

Asuka approaches traditional Japanese dishes as if they were works of modern art. The stereotype of Japanese

food being limited to a standard collection of salmon, tuna and shrimp is turned upside down at Asuka, with its varied menu of upscale, authentic creations. Premium imported beef, bluefin tuna, crisp soft-shell crab and abalone, with a variety of tempura, cold soba and buckwheat noodle dishes provide further menu diversity.

Among Asuka’s must-haves is the multi-course tasting menu known as Omakase, a Japanese term that means “I’ll leave it to you.” It is a chef’s

selection. The menu varies according to what ingredients are in season, which sets Asuka apart from most of the Japanese restaurants in Jakarta.

Asuka also distinguishes itself with its 136 different types of Japanese sauce, with 27 listed as favourites, ensuring maximum pleasure for the palates of Japanese food connoisseurs. for drinks, Asuka bar features an extensive list of proprietary sake, an impressive wine list and specialty cocktails using unique ingredients such as dragon fruit and aloe juice.

Asuka is divided according to three distinct experiences. first is the classical sushi bar. The sleek sushi

counter is made from honoki wood, which is traditionally used in Japan to complete a fine-dining experience. Then there is the dining area, with its contemporary ambience and blend of traditional Japanese elements such as traditional woods and kimono fabrics. finally are the private Tatami rooms, which create the feel of a traditional Japanese teahouse with rough plaster on the walls and folding doors.

Asuka Japanese DiningJW Marriott Hotel, Lobby Jalan DR Ide Anak AgungGde Agung No. 1 & 2Mega KuninganJakarta – Indonesiareservations. +6221 5798 8888

If you want to experience the best of Japanese dining,just leave it to aSuKa at Jakarta’s JW marriott hoteL.

Leave It to Asuka

Umbra Bar and Lounge is a quirky little spot in South Jakarta’s hip Kemang district. To start with, the bar

and lounge is reached by a winding little staircase. At the top of the stairs are two gates. The one on the left leads to the main area of Umbra Bar and Lounge, and the one on the right to an outdoor bar with a more casual ambience and views of Jalan Kemang.

I went left and plunged into the heart of Umbra, a classic bar and lounge with an interior that harkens back to the 1920s. There are large windows overlooking the street, frescoes and

ornate umbrellas. It is a comfortable space, the kind of bar where you can relax, have fun and not have to worry about being on your best behaviour.

I didn’t want to be a wallflower so I ordered a Snow White cocktail, a favourite, I was told, with female guests because of its fetching aroma and creamy flavour. As I cradled my drink and kept an eye out for any dwarves, a waitress came with the food I had ordered, the Umbra Melt with cheddar cheese and the Grilled Tuna Steak with ratatouille. It was delicious, certainly a step up from your normal bar food.

A band provided live entertainment, a mix of R & B and music mashups. I enjoyed the music and vibe for a few hours, not forgetting to try Umbra’s signature beverage, tequila combined with mango syrup and presented in a glass wrapped in brown paper. I slid out of my seat at midnight, buzzing from the Umbra experience and already planning on coming back for more.

Umbra Bar and LoungeJalan Taman Kemang 1 No. 6KemangJakarta – Indonesiareservations. + 62 821 1000 6000www.umbrajakarta.com

It’s good drinks and good times in Kemang.

A Toast to Umbra

Text by A

nissa Jembarlangit

| P

hotos courtesy o

f Umbra B

ar and L

ounge

Pasar Malem offers a chance to dine under the stars in the beautiful tropical garden at Hotel Bumi Surabaya. The

menu features the best local dishes from Surabaya and East Java. There are around 30 dishes that are served on a rotating basis so regular guests can try something new each time they visit. Majapahit Garden is a serene venue with lanterns hanging in the trees casting a romantic glow across everyone and everything, and the food here is prepared just like vendors hawking their wares on the street. There are plenty of dishes to try, such as satay, kampoeng fried noodle, soto, lontong kikil and jajanan pasar for dessert. There are also local drinks such as sekoteng, angsle and wedang ronde, just to name a few. Everything here is a real treat not only for your taste buds but also your eyes, and our advice when you want to eat at Pasar Malem is to get there early so you can take your time and enjoy the whole scene and experience.

Hotel Bumi SurabayaJalan Jend. Basuki RakhmatNo. 106-128Surabaya – Indonesiareservations. +62 31 531 1234

When you enter Pasar Malem, one of the best dining venues in Surabaya, you will find yourself in the embrance of true luxury.

Pasar Malem

Pad@28 looks nothing like a restaurant and bar from the outside, but that is just part of the mystery and charm of this trendy

venue. It blends in with the luxury houses that surround it near the Senopati junction, but for those in the know, good food, cool drinks and plenty of fun await inside.

What’s makes it different from the dozen other new restaurants in Jakarta? The first floor is designed as a smoking area, lounge and bar. Ascending seats, from normal dining tables to higher sofas to bar stools, create an effect of flirty fun on the first level. There

is also a small bakery area beside the entrance, a perfect spot for coffee hour or high tea. The second floor, the dining room, is the non-smoking and more family friendly area.

Pad@28’s signature drinks include the fruit Salad Punch, a medley of melon balls skewered into a fruit kebab. This refreshing thirst quencher is sure to go down easy on a hot sunny afternoon on the terrace. Another selection is the Grilled Lychee Mar-TEA-ni. It’s all in the name. Throw a few lychee over a charcoal grill to caramelize the natural sugars in the fruit and add a touch of TWG smoked Earl Grey

tea syrup for an even more complex and interesting take on this usually sickly sweet girl’s drink. And yes, it defies any man to try one of these and still say it’s just a girl’s drink!

“Pad” is American vernacular for a place of residence, befitting Pad@28’s homey concept. Diners looking for quality and value might look to the Pad for food, cocktails and coffee in the comfort of their own SCBD home.

Pad@28 Jalan Tulodong Atas No. 28 SCBDJakarta – Indonesiareservations. +62 21 527 4085

Jakarta continues to burnish its reputation as an urban meccaof fine food and super-cool nightspots. The latest hotspot in South Jakarta offers

an unusual experience that will have you coming back again and again.

Chilling Out at the Pad

Privé is located in the strategic and oh-so sophisticated area of Senayan in South Jakarta. This is a spot

for businesspeople looking for a place to chill after a hard day of wheeling and dealing, and for the city’s beautiful looking to flaunt their stuff. Part club, part lounge and part restaurant, Privé opened in April 2012 on the top floor of fX Sudirman shopping centre.

It specialises in Asian and international cuisine, and holds the distinction as the only freestanding venue in Jakarta with a rooftop pool and al fresco setting overlooking

the gorgeous Senayan area. Privé is the lifestyle destination for Jakarta’s hip urban dwellers, a sexy new concept in socializing and dining. It has two dining areas, Mezza9 and Privé Kitchen. Every sublime mouthful at Mezza9 and Privé Kitchen is a testament to Privé’s commitment to deliver pure classic and modern cuisine.

The cocktail, wine and Champagne bar is a shrine to liquid perfection. The Privé Club Area, designed to accommodate world-class events with its state-of-the-art sound system, comes alive at night when Jakarta comes out to play.

With its lavish interior and high-end sound system, Privé promises to be a favourite with nightlife lovers on Wednesdays, Thursdays, fridays and Saturdays with quality events. If celebrating events in Mezza9 or one of Privé’s two exclusive private rooms overlooking Privé Club is passé, then try Privé Poolside, hailed as the only rooftop poolside club in Jakarta. It’s sure to make any event that much livelier.

PrivéfX Lifestyle X’enter, 8th floor Jalan Jend. Sudirman Pintu Satu Senayan Jakarta – Indonesiareservations. +62 877 8228 9045

It seems like the nightlife in Jakarta is always hitting new heights,literally in the case of one of the city’s hottest new spots.

Private Roof Party

When the workday is done in Jakarta, there are two choices: sit in traffic for

hours as you inch your way home or find a refuge where you can pass the time with some good food and drinks and a little entertainment. That is exactly what some colleagues and I did recently, heading for the Kemang district and Lio Gallery.

Despite the name, Lio is not an art gallery, though it has a very artistic

feel in its design and decoration. It is a bistro, bar and lounge, all in one stylish two-level venue dominated by rustic woods, a hip selection of artworks and a lively ambience.

Lio Gallery, Bistro, Bar and Lounge has a seating capacity of 65 indoors and 25 outdoors. It is stylishly decorated with contemporary sandy brown and plum-coloured walls, cosy couches and an undeniably modern and minimalist approach to

area is a favourite for events like barbeque parties and weddings.

Lio Gallery serves Western and Asian cuisines. I started with the Mesclun Maison salad, with crispy apple, blue cheese, walnuts and a honey mustard dressing. My friends ordered the Le Thon, a Nicoise salad with poached tuna and poached egg, and the Caesar salad, a delicious combination of Romaine lettuce and grana padano cheese. for the mains, we had the Tom Yam Soup, a perfect mixture of seafood in a spicy Thai broth, and the spaghetti with Arrabiata sauce.

There is also a breakfast menu with choices like Eggs Benedict, an English muffin topped with beef bacon, two poached eggs, sautéed spinach and hollandaise sauce,

architecture. A whole new experience of intimate fine dining awaits at Lio Gallery, day or night.

There are plenty of options for chilling at Lio Gallery, from private and semi-private rooms to the swimming pool on the roof of the Bar and Lounge. Our group of four headed for the swimming pool, where we were able to chat and dine outdoors under the stars. According to the waiter, the pool

quiche, pancakes and french toast. The Bar and Lounge has a full menu of premium wines, classic cocktails and the Lio Gallery signature Black Pineapple Margarita.

We had the fresh Squish Orange and fresh papaya juice. While sipping our drinks and laughing at everyone stuck in traffic, we were entertained by live music, which is offered every Wednesday and friday. The fresh flavours, cool sounds and artistic venue will always remind me of a place where my friends and I spent a fun evening hanging out and avoiding the Jakarta traffic.

Lio GalleryJalan Kemang Timur Raya No. 50 Jakarta – IndonesiaPhone. + 62 21 718 0501www.liogallery.biz

Lio Gallery in Kemang is a destination for great dining with an artistic ambience.

Gallery ofUnforgettable Dining

Text by Anissa Jembarlangit | Photos by Atiek Hendriyanti

Sekar Kedhaton is more than a restaurant. It is a historical destination, a repository of Javanese culture and an eyewitness

to the history of Yogyakarta. It was founded in 1800 by Mr. Prawiro Soewarno or Mr. Tembong, a gold craft businessman. During the war for independence, the restaurant served as a headquarters for the Indonesian freedom fighters.

Entering the restaurant, I am oerwhelmed by the royal Javanese atmosphere. In its early years, the restaurant was only open to aristocratic guests. The buidling

itself mixes elements of Javanese, Chinese, Portuguese and Dutch architectural styles.

Sekar Kedhaton continues to practice the old Dutch service known as rijsttafel, where as many as 40 dishes are served to the table in small portions. It is a dining experience that harkens back to colonial times and the luxuries enjoyed by the wealthy. I have the opportunity to taste dishes like grilled shrimp, beef satay, buntil daun pepaya and grilled chicken. Sekar Kedhaton also offers a la carte Asian and Western dishes.

A lounge on the second floor features a selection of beverage options. In addition, the Sekar Kedhaton complex offers a variety of facilities, from a ballroom and a boutique luxury residence with three rooms to a silver and souvenirs boutique. Sekar Kedhaton recently opened a new restaurant in the tourist area of Borobudur Temple.

Sekar Kedhaton restaurantJalan Tegal Gendu No. 28KotagedeYogyakarta – Indonesiareservations. +62 274 386 868www.sekar-kedhaton.com

Enjoy the luxury taste of Javanese cuisine with traditional Dutch service.

Royal Dining 3 FACTOrSWHy FINE DININGSO EXPENSIvE

If you’ve ever thought, “Why are fancy restaurants so damn expensive?” this should answer your questions.

STAFFHighly trained people who can finesse these ingredients, do quality control, and make plates look like this. A fine dining restaurant also has quite a few more staff members than a regular restaurant: sous chefs, dishwashers, additional waiters, sommeliers, etc.

INTErIOrHigh-quality menus, linen service, decor, a more expensive build out designed by an interior designer or an architect. All of these items eventually get built into the cost of the food.

INGrEDIENTS & PrEPArATION TIMEHighest quality, items that might not be in season, the number of them per plate, the variety of them they must keep on hand, and the amount they use per recipe, these are reason why some of the restaurant put a sky-high price on their menu. Some dishes might have prep that begins two days before you dine there, and if most dishes have multiple components, they are far more complex than anything we order at regular restaurants.

9 BestHOtEls

The recently opened Keraton at The Plaza sets a new benchmark for luxury service in Jakarta.

Text by Antonius Martono

Photos courtesy of Keraton at The Plaza

Check Into Royal Style

Located just steps from Jakarta’s most famous roundabout and the iconic Welcome Statue in the heart of the city, Keraton

at The Plaza is a refined location in the downtown business district, along the city’s most prestigious address, Jalan Thamrin. Jakarta’s best sites and most important addresses are within walking distance of the hotel, including government offices, key cultural attractions, museums and vibrant nightlife. Keraton at The Plaza is also connected to the city’s most luxurious shopping and entertainment complex, Plaza Indonesia.

Keraton means “palace” in Javanese and the hotel was inspired by commissioning relics from the royal palaces of yesteryear and reinterpreting them with contemporary design. As the sultan’s guest, travellers are promised an extraordinary encounter at Keraton at The Plaza.

The lavish and spacious guest rooms reflect a modern luxury with contemporary Indonesian style. Each room is exquisitely appointed with a lavish bed and living space, with a sofa and work desk with the latest plug and play media technology. A magnificent oversized bathroom features a custom-made oval sit-down bathtub and separate rain shower. The floor-to-ceiling windows in the rooms provide spectacular views of the city below.

exquiSite cuLinary experience Keraton at The Plaza boasts two exceptional dining venues. Bengawan is the hotel’s signature restaurant, providing an authentic five-star Indonesian dining experience and featuring a customized menu that incorporates local flavours and

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“ K e r a t o n a t T h e P l a za i s t h e i d ea l h ome ba s e f o r e n j o y i n g a l l o f t h e c ha r m s o f J a k a r t a a nd t h e r eg i o n . ”

indigenous ingredients from the islands. Located on the seventh floor with spectacular views of Jakarta, the indoor and outdoor restaurant provides a respite from the bustling city below, wrapped in lush foliage and surrounded by soothing water features.

Located on the lobby level, the Keraton Lounge is a delightfully elegant venue serving traditional High Tea each afternoon. fusing English and Javanese High Tea traditions, the Keraton Lounge features a lavish selection of hot and cold delicacies served with an extensive collection of local and international teas. In the evening, the Keraton Lounge offers classic cocktails, an international selection of wines and a variety of locally inspired drinks.

a Serene oaSiS of reLaxationInspired by the meaningful and noble philosophy behind the making

of traditional batik, the Keraton Spa will guide you on a journey of inner peace, tranquillity and complete relaxation. for anyone dreaming of a spa getaway, the Keraton Spa holds special allure. Located on the sixth floor, the expansive 1,600-square-metre Keraton Spa offers an ideal retreat from the hectic pace of the city and promises a complete journey of the senses by providing advanced skincare and treatments reflecting the ancient traditions of Indonesia combined with the skilful knowledge of the therapist.

Keraton at The Plaza is the ideal home base for enjoying all of the charms of Jakarta and the region.

Keraton at The Plaza, JakartaJalan MH. Thamrin Kav 15Jakarta – Indonesia Phone. + 62 21 5068 0000

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Like a phoenix rising from the dust, mandarin orientaL JaKarta is setting new standards for luxury following its renovation.

Text by Antonius Martono | Photos courtesy of Mandarin Oriental Jakarta

RejuvenatedLandmark

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After a comprehensive renovation, Mandarin Oriental Jakarta reopened in October 2009 as the most

luxurious and contemporary hotel in the city. The all-new hotel comprises 272 spacious guest rooms, including 24 suites. All rooms were designed in a classic and contemporary style by the renowned design firm Lim Teo + Wilkes, which combined modern cool with traditional Asian and Indonesian aspects.

One thing that hasn’t changed is the variety of innovative dining concepts offered by Mandarin Oriental Jakarta. four new restaurants feature a range of international cuisine from quintessential regional Chinese to authentic french brasserie-style dining. There is also the signature Mandarin Oriental Cake Shop and the chic MO Bar overlooking Jakarta’s main thoroughfare.

Bold Indochine-inspired prints impart poetic grandeur to the Chinoiserie-

themed rooms. The warm palette provides a backdrop for modern Chinese artworks in the living area as well as bedside tables that feature handles inspired by Indonesian tribal jewellery. In a subtle contrast, the other theme reflects a refined yet modern colonial style. The use of natural-coloured textured wallpaper and classic details in the fixed dark-wood furnishings provides a simple yet elegant setting. Generously sized, all the rooms offer guests a comfortable lounge area, large working table, ample closet space and luxurious bathrooms that come with generous vanities. Amenities have been specially designed to enhance guests’ comfort, with all guest rooms equipped with high-quality plush linen and comforters, goose-down pillows and 480-thread-count linen.

The suites at Mandarin Oriental Jakarta display special touches and an unwavering attention to detail. The Chinoiserie-themed suites have been designed using a soft colour

palette with a liberal use of earthy tones and embellished with Oriental accents in gold and plum. All rooms are furnished with a mix of modern and classic European pieces with signature clean lines.

Upon entering Cinnamon restaurant, diners are greeted by a dessert counter displaying a delectable array of cakes, pastries and breads. Cinnamon is a lively and contemporary restaurant that takes guests on a journey through the Orient. Serving breakfast, lunch and dinner, the restaurant focuses on authentic Asian food, using the freshest produce. All food is prepared à la minute ensuring both authenticity and quality in a lively and fun environment.

The Mandarin Oriental Cake Shop features the finest homemade pastries, breads, cakes and premium chocolate selections in the city, while Lyon, the hotel’s french restaurant, serves traditional dishes prepared with the best ingredients in a brasserie

setting. Lyon delivers the very best of french cuisine in a relaxed yet sophisticated environment.

To add some regional taste, Xin Hwa revives its reputation as the best Chinese restaurant in Jakarta. Specializing in quintessential Cantonese cuisine, Xin Hwa is a favourite with local and international guests.

The hotel has two unique signatures that can be found only at Mandarin Oriental Jakarta. Its MO Bar is the only bar in the city where guests can enjoy the Rambutini, a special cocktail made with rambutan, an exotic fruit indigenous to Indonesia. The Glass Room is a private dining area uniquely located between two glass-walled wine cellars and complemented by a large floor-to-ceiling glass window overlooking the lobby area.

The hotel also offers a sophisticated venue to relax poolside. Azure is the place for guests to find some quiet time after a hectic day in the city. Located on the fifth floor balcony and surrounded by tropical landscaped gardens, Azure has a resort feel. Guests can enjoy a mix of American and Asian-style snacks, as well as a fresh and healthy menu following a workout at the fitness Centre or a dip in the free-form swimming pool.

Mandarin Oriental JakartaJalan M.H. ThamrinJakarta – IndonesiaPhone. +62 21 2993 8888www.mandarinoriental.com/jakarta

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Few hotels can match the offerings for individual, family and business travellers at Shangri-La Hotel, Jakarta. Its strategic location makes it one of the most secure hotels in town and reliable for any occasion. It is also one of the top destinations in town for a fun weekend with the family.

Text by Antonius Martono | Photos courtesy of Shangri-La Hotel, Jakarta

A Reservationin Heaven

Shangri-La Hotel, Jakarta was voted one of the top Luxury Hotels in TripAdvisor’s 2012 Travellers’ Choice Awards,

but it has long been a favourite with Jakartans thanks to its strategic location and unbeatable luxury. It is a luxurious oasis that offers easy access to the top attractions and most important addresses in Jakarta. for business travellers, the Shangri-La is more than perfect, offering them easy access to business centres like the SCBD and embassy row in Kuningan.

Shangri-La features 661 guest rooms, including 40 suites, 118 Horizon Club rooms and 60 interconnecting rooms. All rooms feature the latest technology and amenities, with city views or views over the hotel’s famed landscaped gardens and beautifully shaped swimming pool.

A top business hotel, Shangri-La also has plenty to offer families and leisure travellers. It recently introduced

the family Weekend Adventure room package. This program allows parents to enjoy a relaxing time being pampered by making use of the 20 per cent discount for massage and spa treatments at the Health Club and Spa. When a weekend shopping spree is needed, a complimentary city shuttle service to two of Jakarta’s most luxurious shopping centres, Grand Indonesia and Plaza Indonesia, is available on Saturday and Sunday between 10 a.m. and 9 p.m.

This program is also friendly to children, who will enjoy the “Kids Stay, Eat and Play” feature. A maximum of two children under six years old can eat for free when dining with their parents at SATOO, while children under 12 years of age can get a free extra bed when sharing a room with their parents. Children can also enjoy the in-house recreational activities at Shangri-La’s Kids Club Centre with no extra charge.

Couples will fall in love with Shangri-La’s Romantic Weekend Retreat room package, which promises a memorable experience from the moment they step into the lobby. Upon check-in, they will receive a bouquet of a dozen red roses, a hint at the romance to come. A complimentary sushi lunch with a glass of sparkling wine for two at Nishimura Japanese restaurant adds to the experience of the weekend. Couple’s can also enjoy being pampered with a complimentary 60-minute Couple’s Balinese Massage at the Health Club and Spa.

If guests want to pamper their taste buds, Shangri-La Hotel, Jakarta boasts award-winning restaurants with world-class food and service. Take an international culinary adventure at SATOO’s open-kitchen buffets or savour the stylish Italian dishes at Rosso. for authentic Cantonese cuisine, guests can head to Shang Palace, or they can sample sushi and Japanese flavours at Nishimura. for a walk on the fun side, mingle

with Jakarta’s expatriate community at B.A.T.S and bite into the New York-style oversized steaks, pizzas and burgers.

Shangri-La Hotel, Jakarta is a venue where business and pleasure mix. Spending time at Shangri-La is like making a reservation in heaven.

Shangri-La Hotel, JakartaKota BNIJalan Jend. Sudirman Kav. 1Jakarta – IndonesiaPhone. +62 21 570 7440www.shangri-la.com/Jakarta

“ S hang r i - La Ho te l , Ja ka r ta i s a venue whe re bu s i ne s s and p leasu re m i x . Spend i ng t ime a t Shang r i - La i s l i k e mak i ng a re se r va t ion i n heaven . ”

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There is a house that celebrates the art of nature. It’s a house with villas surrounded by thousands of towering trees, beautiful flowers, quiet rivers and natural springs. That’s michaeL reSort, located in the cool mountains of Bogor just hours from Jakarta.

Text by Anissa Jembarlangit | Photos courtesy of Michael Resort

Carve a Moment with Michael

Leave the crowd behind for a moment to explore the beauty of Bogor. Only three hours from the throbbing, cluttered

madness of Jakarta, Michael Resort is a spiritual escape in the pure green heart of Bogor. Your stay at Michael Resort will be the most spectacular experience of your life as you are indulged in the lap of luxury and lose yourself in the warm embrace of nature.

a BLend ofBeauty and privacyMichael Resort is a hidden paradise, a secluded oasis secreted away amongst hundreds of pine trees at the Mount Salak Endah tourism site in Bogor. The resort stretches over 2.7 hectares with private and luxurious villas. Striving to preserve the natural beauty of the area, Michael Resort has kept 90 percent of its resort area in its untouched natural state, while keeping man-made villas and facilities to a minimum.

Built along a valley, a winding staircase that will lead you down amongst thousands of damar trees and a small river and spring that come down from the mountain. There is also a hidden spot near the resort with a gorgeous tropical waterfall. Michael Resort is also a conservation location for flora and

rare trees, and offers marvellous views Mount Salak.

One of Michael Resort’s missions is to become a leading nature conservatory with one of the most impressive collections of Indonesian plant and tree species. It also supports the government’s “Go Green Movement” and helps to preserve Indonesia’s natural riches so our grandchildren can inherit them.

an artiStic experienceIndulge yourself at the Michael Resort villas, which are adorned with art masterpieces and elegantly designed for maximum comfort amongst the trees, flowers and chirping of the birds. The villas feature a minimalist modern style with touches of Javanese and Balinese flair.

Where priceLeSS momentS taKe pLaceThe resort is well equipped with the best of modern facilities. There is a swimming pool for a refreshing dip, while a meeting room is available for all your business needs, along with 24-hour high-speed internet access in all guest rooms. for your special day, an outdoor wedding chapel, outdoor restaurant and an outdoor cafe are ready to fulfil your desires.

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Capture the best moments for your precious events, whether it is a private wedding party, pre-wedding photo session or meeting under the blue sky, amongst the flowers and trees, only at Michael Resort.

great adventureMichael Resort is ready to satisfy your thirst for adventure with a selection of exhilarating and breathtaking activities. Hiking, jogging, paintball and many other

activities are available. More daring adventurers might try visiting some of the beautiful waterfalls nearby, or the cauldron of Kawah Ratu and for a dip in the hot springs.

There are six waterfalls waiting to be explored: Nangka, Luhur, Cihurang, Ngumpet, Sewu and Cigamea. Be one with nature and indulge yourself in its relaxing embrace. Michael Resort is ready to make your dreams come true.

The Michael resortGunung Salak, BogorWest Java – Indonesia

[ O f f i c e ]APL Tower 9th floorCentral Park - Podomoro CityJalan Letjend S. Parman Kav. 28Jakarta – IndonesiaPhone. +62 21 2903 4321www.themichaelresorts.com

“Your stay at Michael Resort wi l l be the most spectacular exper ience of your l i fe as you are indulged in the lap of luxury and lose yoursel f in the warm embrace of nature. ”

Bandung has historically been known as a capital of Asian tourism and this tradition of unparalleled service and unbeatable luxury continues at the papandayan.

Text by Melani Semuel | Photos courtesy of The Papandayan

HighlandHospitality

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The Papandayan is a trend-setting five-star hotel with a personal touch and an unwavering dedication

to making every moment truly unforgettable. The staff here prides itself on exceeding guests’ every expectation. Bandung’s newest five-star hotel reopened in April 2011 and in November 2011 was chosen as “Indonesia’s Leading City Hotel – Bandung 2011/2012” by the Indonesia Travel & Tourism Awards.

With its strategic location, The Papandayan offers easy access to the main business hubs and city landmarks for both business and leisure needs. The hotel features 172 elegantly designed guest rooms and suites that make great use of natural elements such as stone and wood, reflecting the local landscape and culture. The rooms are divided into Classic, Executive floor, Classic Deluxe, Superior Suite, Executive Suite and Presidential Suite.

Classic guest rooms feature a king-sized bed or two twin-sized beds, perfect for families. Amenities include 32-inch LCD televisions, bedside guest controls, fine linens and wireless high-speed internet access. The contemporary

interior features the finest finishes, including marble and natural wood. The Executive floor rooms and lounge boast breathtaking views combined with the hotel’s trademark intimacy, comfort and exclusivity, with the personalised service and attention to detail including 24-hour butler service.

Executive guest rooms feature a spacious work area with a large desk and a comfortable ergonomic chair, and the Executive Suite presents a combination of classic elegance and cosy comfort, including a unique wide-open bathroom. Classic Deluxe rooms stand out with their striking decor and oversized guest room layout with an adjacent sitting area and bedroom. Sleek floor-to-ceiling windows frame the stunning views of the Tangkuban Perahu mountain range like a spectacular piece of modern art. Superior Suites bestow both space and glamour and are located on every floor. The suites have a spacious separate living room, ensuring your privacy and comfort with the highest levels of sophistication, luxury and personalised service.

The masterpiece is Papandayan’s Presidential Suite. The pinnacle of luxury, the Presidential Suite is accented with fine art and sculptures

“At The Papandayan, guests wi l l feel the touch of impeccable service f rom the moment they enter the hotel ’ s welcoming lobby. ”

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from across the country. The adjacent butler’s pantry includes a refrigerator and cabinets stocked with the finest stemware and china designed exclusively for The Papandayan. The expansive bedroom has large floor-to-ceiling windows that offer a view of the Tangkuban Perahu mountains and the hotel’s relaxing garden courtyard below.

Reflecting Bandung as a culinary destination, The Papandayan offers various dining venues for the ultimate fine-dining experience. Its signature dining concept is Cantigi. Located on the lobby level and claimed to be the only fine-dining experience in Bandung, Cantigi has a seating capacity of 48 guests. It offers carefully crafted dishes featuring international and regional specialties and the finest and freshest ingredients.

Mirten Lounge is the place for guests to enjoy the tradition of afternoon tea with the secret Papandayan Tea Special Blend, while Pago Restaurant serves a highly interactive yet sophisticated live-cooking international buffet with a more casual and unique ambience. Pago offers a large buffet selection as well as a complete a la carte menu and features five live cooking stations offering sushi and Asian and international dishes, along with a wide selection of refreshing drinks.

The Papandayan is where you can experience “Balance in Life.” It sets a new standard for classic elegance in the heart of Bandung, offering peaceful elegance and spaciousness, along with a strategic location. And at The Papandayan, guests will feel the touch of impeccable service from the moment they enter the hotel’s welcoming lobby.

The PapandayanJalan Jenderal Gatot Subroto 83BandungWest Java – IndonesiaPhone. +62 22 731 0799www.thepapandayan.com

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For someone in my profession, it can be a breath of fresh air to take a break from the usual vacation spots. Just to be able to soak in the atmosphere and realise how beautiful life is. And at hyatt regency yogyaKarta, we found a little slice of heaven.

Text by Melani Semuel | Photos by Yano Sumampow

A little sliceof Heaven

One of the Indonesian cities I love spending holidays in is Yogyakarta. Often called the City of Art

and Culture – an apt name – the city is home to a stunning wealth of cultural and artistic treasures. There are many things that make me love Yogyakarta – the ambience, the food, the shopping and also the genuinely nice people.

Yogyakarta is a great place to escape the hustle and bustle of the metropolis, just soak in the beauty and do nothing. Or you can explore the city. There are magnificent temples, the ruins of

palaces and monasteries, cultural events, art galleries, traditional performing arts and so much more. This is all part of the living culture of Yogyakarta and colours the daily lives of its residents. Because of its cultural richness and rich heritage, Yogyakarta has long been known as the cradle of Javanese culture.

As for me, I just love the best of both worlds. I love to explore the city with heritage tours, do a little bit of shopping and of course eating. And on other days, I treasure the time to just relax and enjoy the art of doing nothing. Whenever I am on a rare holiday, I simply want the best for myself, and there’s no

place better than Hyatt Regency Yogyakarta. Located in the lush outskirts of Yogyakarta, the hotel is nestled amidst beautifully landscaped tropical gardens and a nine-hole golf course. Built around an exotic theme, Misty Tropical Ruins, which calls to mind images of the ruins of some forgotten city, shrouded in the mist of an impenetrable tropical jungle, the hotel calls out to lovers with its air of mystery and grandeur. Adding to the exoticism, the hotel incorporates the same axis as many of the architectural details of the nearby ancient Borobudur Temple. Hyatt Regency is located near the outer ring of Yogyakarta, to the north near Mount Merapi. In fact,

on a clear day you can see the mountain and Borobudur Temple from the hotel. It is decidedly away from the city’s centre, which is exactly what I was looking forward to: a relaxing retreat.

The resort is a 15-minute drive from the airport, cutting through the scenic countryside and offering breathtaking panoramas and an idyllic glimpse of the Yogyakarta lifestyle. After a short check-in process, we were escorted to our suite, which is contemporarily decorated and furnished with the latest conveniences, and graciously overlooks the brilliant emerald greens of the golf course. Since

we were staying in the Regency Club, Hyatt’s unique “hotel within a hotel,” we decided to make use of our club privileges. The club is located on the second floor of the hotel, and as part of our privileges, we received a complimentary daily Continental Breakfast Buffet, all-day tea and coffee, fruit, freshly baked cookies, roasted crispy nuts and evening cocktails.

feeling the effects of my hectic schedule and busy metropolitan lifestyle that I was so eager to escape, I simply could not put off a spa visit. I headed to the spa to indulge myself with a chocolate treatment; all two-and-a-half blissful

hours of it. The treatment started with a much-needed aromatherapy massage. It was utterly relaxing as each stroke brought me to an absolutely tranquil state of mind. It was followed by a chocolate powder body scrub to remove dead skin cells, leaving my skin feeling smooth and silky. That was followed by a body wrap and then an aromatic foam body bath as I felt the soreness and weariness just slip away. The treatment concluded with a chocolate body lotion that was applied all over my body. By then, I was completely relaxed, and in seventh heaven; and the best thing is that I smelt wonderful, as sweet as chocolate.

After dinner, we retreated to our room, where we were surprised by the romantic turndown service. The bathroom was littered with rose petals and a flower bath had been drawn for us. And on top of the bed was a leaf with the words “sweet dreams” written on it. Indeed, it was like a dream, a very sweet dream.

We woke up early the next morning to explore Yogyakarta. Up first was watching the sunrise at Borobudur Temple, a magnificent sight that is worth tearing yourself away from the Hyatt’s gloriously comfortable beds. It was still dark when we arrived at Borobudur and begin the steep climb to the top of the temple. Breathless, we waited for the sun to begin its journey, breaking free of the horizon to climb across the morning sky in a breathtaking display of golds and yellows.

We also visited Mount Merapi and then explored the famous Malioboro Street, being greeted with friendly smiles wherever we went. Yogyakarta has long been known as the cradle of Javanese culture, and Hyatt Regency Yogyakarta offers plenty of interesting activities to suit everyone, from Kaliurang ala Madam and the Meneer Tour to Wish Upon a Tree

at Alun-Alun Kidul, where you must walk through a grove of sacred trees with your eyes closed while wishing your dreams will come true. It is believed that if you can walk through the trees without running into them, your wishes will be granted.

One thing is certain; you will never go hungry in Yogyakarta. There are so many traditional foods to try and savour, from the internationally famous gudeg to the sweet treat of bakpia. On this trip, we went to Jejamuran restaurant, a vegetarian establishment where all the dishes are based on different types of jamur (mushrooms). I could not believe everything was made from mushrooms; it was so delicious and tasted like real meat. It is definitely something that you have to try when you are in Yogyakarta. We also visited the House of Raminten, a unique restaurant that captures the laid-back attitude and culinary traditions of Yogyakarta. We also tried some of the favourite dishes of the royal family at Bale Raos. Located near the Kraton, the Sultan’s Palace, the restaurant offers a selection of traditional dishes, complete with notes about which member of the royal family likes which dishes. And, of course, the Hyatt Regency Yogyakarta itself

is host to a never-ending range of culinary delights for even the most discerning gourmands.

Time certainly flies when you are having fun. We had a great holiday in Yogyakarta. We love the city, and the Hyatt Regency Yogyakarta is the best place to stay and explore everything Yogyakarta has to offer. As we prepared to say goodbye to the Hyatt Regency Yogyakarta, I realized that it is only when you take a break and step back from the daily routine that you start to understand what the Italians mean by la vita e bella, or “life is beautiful.” Our time at the resort gave us the chance to do nothing but enjoy ourselves. We spent peaceful hours just soaking it all in, and in those times, one is able to realize how beautiful and precious life is. We often take many things in this life for granted, and we spend too much time working and forget to stop and smell the roses. Thankfully, we found a little slice of heaven at Hyatt Regency Yogyakarta.

Hyatt regency yogyakartaJalan Palagan Tentara PelajarYogyakarta – IndonesiaPhone. +62 274 869 123www.yogyakarta.regency.hyatt.com

“As we prepared to say goodbye to the Hyatt Regency Yogyakarta, I real ized that i t i s only when you take a break and step back f rom the dai ly rout ine that you start to understand what the I tal ians mean by la vi ta e bel la , or ‘ l i fe is beaut i fu l . ’ ”

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Lush gardens, five-star dining pleasures, gorgeous swimming pool. Sounds like a great resort, but it’s hoteL Bumi SuraBaya, where Melani Semuel discovered that business can be a real pleasure.

Text by Melani Semuel | Photos courtesy of Hotel Bumi Surabaya

Making Business a P leasure

There are two things that I love most about Hotel Bumi Surabaya – the lush gardens and the food. When it comes to

luxury, only a few hotels understand that it extends beyond the front door to the surrounding grounds. At Hotel Bumi Surabaya, lush gardens with shade trees, vibrant flowers and gurgling water features create a welcoming oasis where guests can escape and commune with nature. Now that’s luxury.

eden on earthThe first thing that struck me when I got my first look at Hotel Bumi Surabaya were the beautiful manicured gardens, which are a real treat to the eyes. It is not often that you are welcomed to a business hotel with such immaculate gardens. I knew right then that I was about to experience something different.

at Cascade guests can savour the delicious pasta and pizza from the wood-fired oven in a semi-outdoor setting. It is also the place to indulge in the very popular Hot Stone Steak, a unique dining concept that involves cooking fresh meat on serpentine slabs of volcanic stone, sealing in the natural juices for an explosion of flavour. The Lobby Lounge serves my favourite sweets in Surabaya, the Hotel Bumi Surabaya’s famous serabi, a kind of Indonesian pancake that is so delicious that I cannot describe it in words.

The building itself seems to float on a sea of greenery in the heart of Surabaya, Indonesia’s second-biggest city. The gardens offer an explosion of intense greens and a rainbow of tropical colours, casting a spell on visitors who will find themselves lost in the intense beauty. The gardens were designed by the famous Made Wijaya, who succeeded in creating an oasis where guests feel like they have discovered a private Eden.

As I entered the lobby I was struck by the number of artefacts dotted around, and I later found more in my room. Again, this was not the feel of some cold business hotel, but felt more like a resort. from the spacious and warm lobby you can see the lush Majapahit Garden with its lotus-filled ponds. There is another garden on the third floor, the Tamansari Garden. With so many different kinds of plants and flowers wonderfully arranged, the

And there is one other thing that is my absolute favourite, the chocolate specially made by Hotel Bumi Surabaya’s executive chef, Mahesa Nugraha. Usually when I stay in a hotel, I very seldom ask for anything special. But every time I stay at Hotel Bumi Surabaya, I make sure that Chef Mahesa will be so kind as to make me the chocolate. Thanks, chef.

I have a funny story about Hotel Bumi Surabaya’s chocolate. During one stay at the hotel, some friends dropped by and I shared the chocolate with them. Then, during

hotel has created a magical space that is admired the world over. The beautiful gardens stretch as far as the eye can see. Hotel Bumi Surabaya went all out to create these immaculate gardens, with the stones and sculptures being flown in from neighbouring regions such as Bali and Yogyakarta. All that wonderful green is a true treat for the eyes and it was difficult to believe that we were actually in the middle of a city.

gaStronomic deLightSThe other thing that I love about the hotel is its food. Trust me, you will never go hungry at Hotel Bumi Surabaya. The hotel’s stable of fine restaurants is one of its biggest draws, and it attracts crowds on the weekend from family get-togethers to business luncheons to lavish dates.

Japanese food lovers will not want to miss Kizahashi Restaurant, while

subsequent visits to Surabaya, I began to wonder why my friends were so eager to drop by and spend time in my room, where before they would just pick me up in the lobby. Until one day when I was in Surabaya and staying in another hotel, and my friends said they would meet me in the lobby. I asked them if they wanted to come up to my room and they said no, you don’t have the chocolate. That figures.

One of the many things that Surabaya is famous for is the food. I always wanted to take a culinary journey of the city but just never got

“With so many di f ferent k inds of plants and f lowers wonderfu l ly arranged, the hotel has created a magical space that is admired the wor ld over . ”

the chance, until I discovered Hotel Bumi Surabaya’s Siti Inggil, where you can sample all the local dishes in one location.

Siti Inggil offers a chance to dine under the stars in Majapahit Garden. Its menu features the best of local cuisine from Surabaya and East Java. There are around 30 dishes that are served on a rotating basis, so regular guests can try something new each time they visit. Majapahit Garden in the evening is a serene venue with lanterns hanging in the trees, casting a romantic glow across everyone and everything. The food is prepared just like vendors hawking their wares on the street. There are plenty of dishes to try, such as satay, kampoeng fried noodles, soto, lontong kikil and jajanan pasar for dessert. There are also favourite local drinks such as sekoteng, angsle and wedang ronde, just to name a few. Everything here is a real treat not only for your taste buds but also your eyes. My advice when you want to eat at Pasar Malem is to get there early so you can take your time and enjoy the scene.

Leave the weight watching and the niggling guilt at home. When confronted with a galaxy of gastronomic options such as those available at Hotel Bumi Surabaya, the stars dictate that you should eat with wanton abandon.

Hotel Bumi Surabaya offers the best of both worlds, whether you are in town for business or pleasure. It has the comforts and luxurious touches of a resort, and all the facilities of a business hotel. Who said business can’t be a pleasure?

Hotel Bumi SurabayaJalan Jend. Basuki Rakhmat 106-128SurabayaEast Java – IndonesiaPhone. +62 31 531 1234www.bumisurabaya.com

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An extraordinary oasis of calm and refinement, the five-star JW marriott hoteL SuraBaya exudes the sophistication and

intuitive service expected from the finest luxury hotel in the city.

Text by Melani Semuel

Photos courtesy of JW Marriott Hotel Surabaya

Living the Marriott Way

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To say the JW Marriott is and always has been much more than just a five-star hotel would sound cliche, but it is

still the truth. They have their way, the Marriott way, which sums up the pride they take in providing world-class services and amenities for the most discerning of travellers.

The JW Marriott Hotel in Surabaya is an oasis in the heart of the East Java capital. Its strategic location keeps guests plugged into the city and just minutes from most destinations. The opulent ambience pours over you the moment you enter the hotel. The grand lobby is airy and spacious, and guests are welcomed with a warm greeting from the staff. The hotel has 412 rooms spread out over 25 stories, making it one of the largest hotels in the city.

the roomSAn elegant minimalist decor is the calling card of the rooms at the JW Marriott Surabaya. The living area is a calming sea of gold palettes and dark wood furniture, with a comfortable sofa and spacious wood desk. The European-style living area is filled with the finest fabrics, chic lights from Italy, three telephone lines and a separate marble bath and shower. With the hotel’s hexagonal shape, rooms do not face one another, ensuring the utmost privacy.

Enjoy the 40 TV channels from your bed! The Revive bedding at the JW Marriott Hotel Surabaya features an indulgent mattress, designer duvet, fluffy pillows and luxurious linens. They take away fatigue and leave you feeling fresh. Wake up, draw back the curtain, drink in the never-ending sky and city sights, and greet a wonderful new day.

Wine and dineGastronomic delights await at the JW Marriott Surabaya. Said to be the only french fine-dining restaurant in town, Vis a Vis should not be missed. Located on the second floor, Vis a Vis features an elegant atmosphere and exquisite dining indulgences. The area is filled with french paintings, and soft melodies play on the air, creating an atmosphere of utter luxury.

for fans of Japanese cuisine, Imari restaurant turns cooking into an art form, creating delightful and aesthetic Japanese dishes that are a treat for the eyes, the nose and the palate. The Pavilion, a hexagonal dining area in European pavilion style, serves international delicacies. In the middle of the restaurant space a statue of Juno, the Roman goddess of prosperity, stands magnificently over the proceedings.

“The f ive-star JW Marr iott Hotel Surabaya is where t radit ional hospital i ty meets with modern comfort for an exper ience l ike no other . ”

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WorK out in comfortAfter the gastronomic indulgences a workout might be in order at the fitness Club and Spa, which includes a free-form swimming pool surrounded by tropical gardens. Work up a sweat in the gym or while lying back in the sauna and Jacuzzi, and top it all off with a pampering massage.

Book your room now, check in and learn why the Marriott way is the best way in the business. Delight in the deluxe accommodations and superb

food and drink, whether you are in town for business or pleasure.

The five-star JW Marriott Hotel Surabaya is where traditional hospitality meets with modern comfort for an experience like no other.

JW Marriott Hotel SurabayaJalan Embong Malang No. 85-89 SurabayaEast Java – Indonesia Phone. + 62 31 545 8888www.marriott.com/SUBJW

This calm oasis in the heart of Surabaya offers unparalleled service and unmatched convenience for travellers in town for business or those just looking for an escape. Grace Solarbesain discovers the Shangri-La secret at Shangri-La hoteL, SuraBaya.

Text by Grace Solarbesain | Photos by Yano Sumampow

Escape to Shangri-La

You cannot talk about five-star pleasure in Surabaya without mentioning Shangri-La Hotel. Located within

the prestigious Darmo residential area and in easy reach of four international golf courses, Shangri-La Hotel, Surabaya welcomes guests with gracious Asian hospitality.

What I like most about Shangri-La is the service and hospitality of the staff. Unlike most five-star hotels, Shangri-La Hotel, Surabaya has a warm and homey atmosphere from the moment you walk in. And if you are into aromatherapy like me, you will love the signature Shangri-La scent. Every time I enter the hotel, the smell is so calm and relaxing.

Shangri-La Hotel, Surabaya has 383 newly refurbished guest rooms and suites, including 81 Horizon Club rooms, 47 interconnecting rooms and

with a spacious work area. The main bathroom, a real jaw-dropper, boasts a bathtub and a separate shower stall. There’s also a TV by the tub so you don’t miss your favourite shows.

When you stay at the Surabaya Suite, you will live like royalty. Rest assured that all of your needs will be well taken care of. This suite delivers the highest level of elegance, sophistication, luxury and personal service.

One evening we had dinner at Portofino, with its serene

202 non-smoking rooms. Our room featured a warm and cosy ambience with a stunning view of the city skyline. The room also boasted an enhanced workstation for all our business needs. All rooms offer full amenities and services, including flat-screen LCD televisions equipped with 50 cable channels and a dedicated high-speed internet connection.

Whether you are travelling for business or pleasure, it is important to get a good night’s sleep so you can wake up fresh the next morning, ready to shine in that business meeting or to explore the city. Unfortunately, many of us have trouble sleeping, especially when we are away from home. That’s not the case when you stay at Shangri-La with its signature white beds, the finest linens and hypoallergenic pillows.

With business travellers in mind, Shangri-La provides the ultimate

atmosphere and wood-fired oven adding to the already warm feeling. Portofino delivers classic and creative trattoria-style cuisine with an authentic Italian taste. The food is simply delicious, especially when accompanied by a bottle (or two) of wine. The restaurant is the perfect venue for a romantic dinner.

When it comes to dining experiences, Shangri-La Hotel, Surabaya cannot be beat. With restaurants and bars offering authentic international cuisine prepared by some of the best chefs in the world, dining at Shangri-La

luxury retreat in its Horizon Club rooms, which feature an extra level of personalised attention and access to the exclusive Horizon Club Lounge. Here, you not only enjoy a higher standard of accommodation but can also take advantage of late check-out and complimentary suit pressing.

You only live once so make the most of it. for a true pampering experience, you have to stay at the Surabaya Suite, one of the most beautiful suites in the city. The expansive 208-square-metre Surabaya Suite has just gone through a US$180,000 renovation. It is equipped with state-of-the-art technology and features every luxury imaginable. Entering the suite, you find yourself in the deluxe living room. On the right is the dining area, with its own kitchenette. There is also a flat-panel satellite TV, DVD entertainment system and an audio home theatre system. The bedroom is in a class all its own, complete

is truly remarkable. for those who want the exquisiteness of Japanese cuisine, a visit to Nishimura is called for. for Chinese-food lovers, Shang Palace offers scrumptious authentic Chinese cuisine and one of the finest dim sum meals in town. Relax and enjoy assorted pastries and a selection of drinks in an ambience of elegance and comfort at the Lobby Lounge. If you want something a bit more energetic, with live music and a feast of Mexican food, check out Desperados Bar. for the best buffet in town, you just have to try JAMOO, which combines Indonesian art and

“When you stay at the Surabaya Suite , you wi l l l ive l i ke royalty . Rest assured that al l of your needs wi l l be wel l taken care of . ”

culture with sleek design and eclectic cuisine. Upon entering JAMOO, you are greeted by beautifully displayed artworks, including carved wood panels, murals and mirrors, reflecting Indonesia’s rich cultural diversity within a contemporary setting. Asian and Continental cuisine is served on indoor and outdoor terraces, with nine showcase stations and an extensive array of mouth-watering dishes that will satisfy even the most discerning taste buds.

A stay at Shangri-La Hotel, Surabaya would not be complete without visiting The Spa at Shangri-La. This exclusive luxury retreat has a reception and private consultation area, relaxation lounge and four single treatment rooms and one couple’s room. Wood, granite and local artefacts create a rich, warm ambience. The Spa offers treatments that incorporate traditional Indonesian healing therapies and beauty rituals with indigenous herbs and ingredients, all passed down from generation to generation. feeling a bit frazzled, we decided to have the Balinese Massage. It was utterly relaxing, leaving me refreshed and looking forward to my next adventure.

Like they say, time flies when you’re having fun, and it was suddenly time for us to leave. A stay at Shangri-La Hotel, Surabaya can’t help but be enjoyable. It offers an exceptional level of accommodation and service for the ultimate getaway in the city.

Shangri-La Hotel, SurabayaJalan Maj. Jend. Sungkono 120SurabayaEast Java – IndonesiaPhone. +62 31 566 1550www.shangri-la.com

Bimasena Spa in South Jakarta is an oasis of serenity where you can restore your senses and emerge rejuvenated.

At Bimasena, you will be taken on a journey to physical and mental wellness.

Specializing in aromatherapy, the spa provides both ethnic Indonesian and contemporary service. Indulge yourself with the spa’s health and beauty treatments; pamper your body with relaxing massages, stimulating hydrotherapy and soothing facials.

I try the Executive Rescue Package, my relaxing spa journey beginning with a Hydrotherapy bath. It is unbelievably relaxing lying under the warm water and enjoying a relaxing underwater massage, with aromatherapy extracts and sea mineral salts softening the skin and leaving my mind and spirit with a greater sense of well-being. The warm bath is followed with a traditional massage, which soothes my tired muscles and whisks me away to another world of total relaxation.

Raynaldo has dehydrated and tired-looking skin and decides to try

the Men’s Vitality facial. This 60 minutes of intensive pampering care cleanses and infuses stressed skin with moisture, allowing the face muscles to relax. You can see the results immediately after the treatment and his skin looks refreshed and relaxed.

The Bimasena SpaGrha Bimasena, 3rd floorJalan Dharmawangsa Raya No. 39Kebayoran BaruJakarta – IndonesiaPhone. +62 21 725 8668

Oasis of serenityEnjoy spa treatments with a traditional touch at BimaSena Spa.

9 BestSPA

What I like most about The Spa at four Seasons Hotel Jakarta is the calming and

relaxing sensation you instantly feel the moment you enter. It is literally a sanctuary away from the hustle and bustle of the big city.

Stepping into The Spa, you are welcomed by an atmosphere of elegant tranquillity. The fragrant aroma of lavender gently provides a soothing sensation for the mind.

I start with the Simply Slim treatment. This “get in shape” treatment ritual speeds up the body’s metabolism and

stimulates and encourages slimming benefits. It starts with an invigorating body brushing scrub and then a slimming massage. Once the body has been purified, the cutting-edge green coffee wrap will be performed to truly stimulate your body’s ability to break down fat, increase metabolism and eliminate water retention to assist the process of slimming and toning your body, smoothing and enhancing skin texture, and visibly reducing spongy, dimply cellulite.

Then it is time to enjoy a facial. I have the PURE Remedy facial. It begins with a double cleansing to make sure the skin is clean, and then the therapist starts to exfoliate

to remove the dead skin. The next step is the steam to get the blood circulation going, and then comes the best part – the massage followed by serum. The final touch is a mask to draw out any impurities. While waiting for the mask, the therapist gives me a hand massage.

The Spa at four Seasons Hotel Jakarta is the ultimate escape in the heart of the metropolis. It is a sanctuary and a feast for all of your senses.

The Spaat Four Seasons Hotel JakartaJalan HR. Rasuna Said, KuninganJakarta – IndonesiaPhone. +62 21 252 3456

the Ultimate EscapeA hidden oasis in the heart of the city awaits at four SeaSonS hoteL,

where pampering is always on the menu.

What a crazy last month I had, with deadlines and assignments all over Jakarta and out of

the country. I was exhausted and in need of some serious pampering. The Spa at Hotel Indonesia Kempinski was just what I needed.

Located on the 17th floor, Kempinski Spa is a personal sanctuary from the hectic pace of modern city life. Using only the finest natural products and herbs, the professional therapists create the ultimate spa experience. Each treatment is personalized to your specific requirements.

The signature treatments include the Bali Island Ritual, the Royal Java Ritual and the Sumatra Sunset Romance. The Bali Island Ritual is an indulgent two and a half hours inspired by the Island of the Gods. It includes an exotic Balinese coffee body scrub and a body mask of ginger and spices to cleanse the toxins from your body and ease muscle tension, followed by a relaxing jasmine herbal bath and stimulating Balinese massage.

The Royal Java Ritual begins with an exfoliating Java lulur, a traditional body scrub made of turmeric, rice powder and chamomile extract,

followed by Javanese herbal bath that leaves the skin glowing. Complete this traditional Javanese journey with the Kempinski Signature Youthful facial. Or take the Sumatra Sunset Romance treatment for couples, a sensuous three-hour journey that will leave your skin feeling like silk and your body in a state of blissful relaxation from the Ketan Hitam scrub and romantic Kenanga salt. Light spa cuisine awaits at the end of your journey.

Hotel Indonesia Kempinski Jalan MH Thamrin 1 Jakarta – Indonesia Phone. +62 21 2358 3800

A Wellness OasisRecharge your body, relax your mind, sit back by the pool and

savour the picturesque scenery of a lush botanical rooftop garden in the middle of the city.It is a time for you and only you at KempinSKi Spa. The Lammar’s Spa has

been hailed as one of the most outstanding luxury spa destinations in Bandung, the capital

of West Java province. It delivers a sense of calm and well-being in a contemporary setting with unusual Oriental and modern twists throughout. Treatments might be infused with lavender, jasmine and other essential oils. Whatever they use you can be sure you will come out of your treatment feeling revived and refreshed. Lammar’s successfully combines a peaceful and harmonious environment with a highly trained, friendly staff to ensure a memorable and enjoyable experience. They are

devoted to helping you find your balance with quality products and the best service based on a few specific treatments that provide the utmost in relaxation, revitalization and rejuvenation. Experience the latest developments in ritual massage, skincare, footcare, bath rituals, hydrotherapy and other spa services for men and women.

One of Lammar’s signature massages is the Revitalizing Treatment. It starts with a body scrub, the therapist combining aromatherapy oils with gentle, continuous strokes to work deep into the muscles, focusing on the back and spine. The therapist seems to sense your sore spots and

takes extra care with them. Then to get the skin moisturised and glowing, the therapist will cover your body in milk yoghurt as a masker. This indulgent treatment ends with a warm bath, leaving you in a state of utter bliss. The Revitalizing Treatment reduces stress and muscle aches.

Lammar’s is the best place to restore balance for office workers, business travellers and those just looking to unwind and rejuvenate after another hectic and stressful week.

The Lammar’s SpaJalan Setiabudhi 256A CipakuBandung – IndonesiaPhone. +62 22 200 4888

Body, Mind and soulTreat your body, mind and soul to a unique pampering experience at the Lammar’S Spa.

I often go to Surabaya both for business and pleasure. But one thing that I always dreaded about Surabaya was trying to find a good spa.

But those days are gone since I discovered the Spa at Shangri-La Hotel, Surabaya.

Honestly, the first time I stepped into this spa, I was impressed. Created as an exclusive luxury retreat, the contemporary design is carried through to the reception and privilege consultation area, relaxation lounge, as well as the four single treatment rooms and one couple’s room. focused on overall well-being, the Spa at Shangri-La Hotel, Surabaya is a luxurious,

spacious and professionally equipped haven for you to relax and revitalize.

Looking through the spa menu, I noticed that the treatments incorporate traditional Indonesian healing therapies and beauty rituals, with indigenous herbs and ingredients passed down from generation to generation. I decided to try one of the spa’s signature treatments, Maduranese Harmony. The treatment is said to bring back vitality and energy and also be a stress releaser for business travellers.

The treatment starts with a foot wash. A body scrub is next. Using natural plants and herbs, the scrub removes

dead skin and washes away the dullness after a long business trip, and then it is time to soak in a natural mineral bath and just relax with a glass of ginger tea. The treatment concludes with the Maduranese massage using aromatic essential oils. As I surrendered under the expert hands of my therapist, I was transported to seventh heaven.

I have to say that the Spa at Shangri-La Hotel, Surabaya really exceeded my expectations.

Shangri-La Hotel, SurabayaJalan Mayjen. Sungkono 120,SurabayaEast Java – IndonesiaPhone. +62 31 566 1550

Discover Shangri-LaDo you simply want to disappear for an afternoon, leave the world and all its comings and

goings behind? When it comes to pampering, these treatments are unbeatable.

One afternoon at the office I was furiously googling away when I ran across a quote from Dr. Joyce Brothers, the

world-renowned psychologist and television personality. She said, “No matter how much pressure you feel at work, if you could find ways to relax for at least five minutes every hour, you’d be more productive.” I pondered that for a moment and then was out the door and headed for the spa, because there is no better way to relax, and I wanted to be as productive as possible.

I went to the Spa at the InterContinental Jakarta MidPlaza

Hotel, a haven for body and mind. It is a place to escape the cares and worries of the everyday world in the centre of bustling Jakarta. There is a full range of massages and health treatments such as aromatic and traditional body scrubs, body massages combining some of Asia’s most renowned techniques, including acupressure, Shiatsu and Thai massage, natural facials and stress-relieving reflexology, helping to make Spa InterContinental one of the best spas in Jakarta.

I decided to pamper myself with Spa InterContinental’s Signature Experience. The journey begins with a 60-minute signature massage, a blend of Javanese,

Shiatsu and Thai massage techniques combined with a mood-enhancing blend of essential oils to relax weary muscles. That is followed by a deep facial massage, and the final touch is a heavenly body wrap of red clay.

After my 90 minutes of uninterrupted pampering at Spa InterContinental Jakarta MidPlaza Hotel, my mind was clear, my body rejuvenated and my skin glowing, and I was ready to head back to work.

InterContinentalJakarta MidPlaza HotelJalan Jend. Sudirman Kav. 10-11Jakarta – IndonesiaPhone. +62 21 251 0888

Spa BreakRelax the mind, renew the body and revive the soul

at Spa intercontinentaL JaKarta midpLaza hoteL.

MesaStila is a hidden sanctuary surrounded by the dazzling greens of rolling coffee plantations.

MesaStila, formerly known as Losari Spa Retreat and Coffee Plantation, is a blend of colonial heritage sites and Javanese and contemporary architecture. It sits a breathtaking 900 metres above the plains of Central Java, offering a unique escape where guests can learn how to create a healthy lifestyle.

MesaStila offers a diverse range of activities, including jungle trekking to nearby volcanoes; physical fitness

classes in the Jungle Gym, using the TRX suspension system; Javanese medicine lessons, led by skilled local healers and a traditional jamu master; and meditation, pencak silat martial arts and yoga classes taught by local instructors and international experts.

Named the Best Luxury Destination Spa in Indonesia, Hammam SPA in MesaStila is a peaceful and harmonious sanctuary. It offers the finest treatments inspired by ancient and contemporary healing traditions from Asia and the Near East. At Hammam Spa you can experience the Hammam ritual, which traces its origins back to Turkish tradition.

The authentic Hammam ritual is a combination of steam bathing and decadent cleansing rituals.

Other treatments include the relaxing Plantation Massage, the cooling Jade facial, Java-coffee scrubs, intensive massage healing, lymphatic therapy and foot reflexology. The most exquisite Hammam scrubs and warming massages have been created to meld with the two enormous hammams, or bathhouses.

MesaStilaDesa Losari Kecamatan GrabagMagelang – IndonesiaPhone. +62 298 596 333

Escape to the Other sideWhere your soul will find comfort in the sweet embrace of nature

and your body will be pampered in luxury.

Nestled at the foot of Mount Merapi, an active volcano in Yogyakarta, is Cangkringan Jogja

Villas & Spa. This sanctuary of Javanese and modern architecture is a perfect destination to rejuvenate the body, mind and soul with a range of signature spa treatments perfected generations ago in the royal courts of the island.

One of the spa’s signature treatments is the Asmara Nirapada, which starts with a herbal bath to wash away the fatigue, stimulate blood circulation and leave you smelling

pine fresh. The pampering continues with a steam shower, followed by the Asmana Raga massage. This traditional Javanese massage works at a much deeper level, helping to stimulate the flow of energy along the body’s meridian lines with deep compression. Hot towels help complete the treatment, which is followed by stretching, acupressure and effleurage.

Asmara Nirapada comes to a delightfully relaxing close with an aromatic facial customized to your skin type. The facial combines natural products and massage to regenerate and revitalize the skin. As the deft

hands of the therapist cleanse and tone your skin, you can almost feel all the dead skin cells and impurities being removed and your pores tightening, leaving your face fresh and glowing. A face massage follows, draining toxins, relaxing muscles and stimulating blood and oxygen flow, followed by a purifying, balancing and revitalizing mask.

Cangkringan Jogja villas & SpaJalan Raya Merapi Golf,Desa Umbulharjo, Cangkringan,Yogyakarta – Indonesia Phone. +62 274 898 180 www.cangkringan.com

Under the VolcanoA soothing, gentle massage, fragrant spices and fresh mountain air – all that and more await at

cangKringan JogJa viLLaS & Spa.

How do you know a spa is the best? Easy, it’s the spa that immediately comes

to mind when someone asks you where to go for some world-class relaxation. That’s why for me Susan Spa & Resort is the best in Semarang, because it is the first place I think of when someone asks me about pampering in the Central Java city.

After a particularly hectic time at work, I decided to take a break and make the 50-minute flight from Jakarta to Semarang, my hometown. I was planning to see family and friends, but mostly I wanted to relax.

I headed for the Bandungan district in Semarang, which boasts beautiful mountain views, cool, fresh air and, most important, Susan Spa & Resort, regarded as one of Java’s leading spa destinations. What I like most about Susan Spa & Resort is that it challenges my senses with magnificent views from its perch 1,100 metres above sea level in the hills around Mount Ungaran. It is my secret gateway to irresistibly indulgent health and beauty treatments. It is a refuge for the body and soul.

Susan Spa & Resort offers an absolutely rejuvenating spa experience. It boasts the perfect combination of exquisite treatments, professional service, marvellous setting and high-quality, natural-based products, all blended together to provide an exceptional experience that captures the healing and nourishing essence of nature. Susan Spa offers a full

menu of spa treatments, including body massages and treatments, detox and face treatments, body firming and shaping, even treatments for children. There are also couple’s packages, including a traditional Javanese massage, hot and cold stone massage, body polishes, facial treatments and many more. Spa products range from aromatherapy massage oils to various special body treatments, such as the Sensual Sindoro, Enlightened Merbabu, Uplifting Sumbing and Invigorating Ungaran.

Being a traditional kind of girl, I picked something from the traditional massage menu, which includes Traditional Javanese Massage, Aromatherapy Massage, Tui Na Massage, Authentic Thai Massage, Gold Massage Candle Massage, Hot & Cold Stone Massage, Herbal Bolus Massage, Reflexology foot Massage, Pregnancy Massage and Hydrotherapy Massage. Susan Spa also offers a whole range of body treatments. If you want a body scrub there is the Susan Beautilicious and the Tropical Nut Scrub, or you can savour a body moisturizing treatment like the Javanese Lulur, Balinese Boreh, Exotic Corn Avocado and The Beautilicious of Cleopatra. for detox treatments, Susan Spa has Green Tea Detoxifying, Herbal Ratus Body V–Spa and Ear Candle Therapy, and its selection of body whitening treatments includes the Bengkoang Body Polish, Strawberry Sparkling, Glorious Grape, Dazzling Soya Bean, Vitamin C Glamour, Chocolate

Delight, Romantic Chocolate Coffee and Relaxing Coconut.

I chose the Traditional Javanese Massage, intrigued by the fact that it is rooted in ancient Javanese traditions passed down from generation to generation. It is a massage for restoring tired and stiff muscles as the therapist uses gentle pressure and movements, combined with a choice of aromatherapy oils, to send you into a dream-like state of bliss. It also removes dead skin cells, so your skin feels soft, smooth and bright.

Susan Spa also offers treatments for children, including massages for babies and kids. After your treatment you can enjoy a leisurely meal at the elegantly furnished Pandan Restaurant, which serves selections from Indonesian, European and Chinese cuisines, along with fresh, healthy beverages. Susan Spa & Resort also offers Eden Park, with two gazebos to enjoy the magnificent mountain views, a semi-outdoor swimming pool, lush tropical gardens and all the fresh air you could want!

After an unforgettable experience at Susan Spa & Resort, I was ready to return to Jakarta, but I know that I will be back.

Susan Spa & resortDusun Piyoto, Bandungan SemarangCentral Java – IndonesiaPhone. +62 298 711766

High up in the hills overlooking Semarang in central Javais a spa that provides sky-high pampering.

The High Life

Text by Grace Solarbesain | Photos courtesy of Susan Spa & Resort

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ADVERTORIAL

Fontana Hotel is a gorgeous destination on the Island of the Gods, but more than that, it is located within walking distance

of some of the most happening spots in Bali. It is just a block away from Legian, a 10-minute drive from the iconic Kuta Beach and 20 minutes from Ngurah Rai International Airport. At fontana, you can savour Balinese charm without having to worry about fighting the crowds.

The hotel comprises 136 guest rooms and suites, which are collaborative

masterpieces by environmentalist architect Popo Danes and former Super Potato Tokyo designer Nobuyuki Narabayashi. The height of luxury at the fontana is the six suites, a perfect definition for the luxurious island life. All of the rooms come with the latest modern amenities so business travellers can keep up to date and in touch.

In addition to three function and meeting rooms, the fontana also boasts a wellness facility located on top of the hotel. It creates another world away from the bustle of nearby

Kuta Beach. Suma Spa offers a choice of Balinese Zen spa treatments for the ultimate in tropical pampering.

Guests can also chill out and treat their taste buds at Portabella Bistro and Sunny 16 Cafe. Portabella serves Italian cuisine with an innovative cooking style, while Sunny 16 Cafe is a more relaxed venue where guests can relax over healthy food and their favourite beverages, enjoying the holiday experience on the Island of the Gods.

fontana hoteL offers an elegant and unique Balinese lifestyle experience. The inspiring design of the Fontana is a celebration of the modern while also paying homage to the authentic Bali vibe, creating a venue like no other on the island.

A New Watering Place

Light blue woven dress by Edbe; bangles by MUSA; earrings by Le ciel; belt by Edbe;

shoes by Priyo Oktaviano

Photos by Andi Manggabarani | Stylist AJ

Makeup and hair by Irine The Tjang +62 819 796 1188

Model Petra of VTM; young girl model Aurelia Jelita Indracahyadhi

Locations Hyatt Regency Yogyakarta and Jalan Malioboro

Wandering the streets and making a scene with embellished, embroidered, luxe fabrics and pretty hues. Your new season

staples have arrived.

Lost in Translation

A babydoll dress in woven fabric by Edbe; studded bracelets and shoes by priyo oKtaviano; earrings by Le cieL

A mermaid gown in goldby priyo oKtaviano

dancers from Sanggar LaraS Budaya

cobalt blue sleeveless top and pants and belt by edBe; antique lamp clutch and necklace by Le ciel

Kebaya with brocade and floral pattern embroidery in ivory by BarLi aSmara; necklace by Le cieL

“Spread the Blooms” mini-dressby BarLi aSmara

Long-sleeve A-line dress with ethnic pattern by muSa; earrings by Le cieL; shoes by

priyo oKtaviano

A glittery and glamorous dark scarlet slip dress with a bit of an A-line cutby priyo oKtaviano

Dark yellow, green olive and light grey and brown woven pattern sleeveless top and light blue rainbow woven pattern pants by edBe; earrings by Le cieL. The young girl is wearing clothes from her personal collection.

These men and women rule over the top luxury hotels in Yogyakarta and Surabaya, but took time from their busy schedules to pose just for us.

Mr. MuhaMad Munir,General Manager of Sheraton Mustika

Yogyakarta Resort and Spa

Petra wearing a dress by Priyo Oktaviano andaccessories by Le Ciel;

Mr. nurcahyadhi,General Manager of Hyatt Regency Yogyakarta

Mr. Pascal BellOn,General Manager ofThe Phoenix Hotel Yogyakarta;

Petra in a dress by Priyo Oktaviano;

Mr. andrew fernandez,General Manager ofMelia Purosani Hotel Yogyakarta;

Ms. Mey nurnaningsih,General Manager of Hotel Tentrem Yogyakarta

Photos by Andi Manggabarani | Stylist AJ | Makeup and hair by Irine The Tjang +62 819 796 1188

Model Petra of VTM | Location Vredeburg fort, Yogyakarta

Luxurious Java

From left to right: Mr. s. guntur taMPuBOlOn,General Manager of Hotel Bumi Surabaya;

Mr. geOrge hazard,General Manager of Majapahit Hotel Surabaya;

Mr. christOPher MOOre,General Manager of Sheraton SurabayaHotel & Towers;

Mr. Pierre e. fares,Executive Assistant Manager ofMeritus Surabaya City Centre.

Mr. Martin Brenner,General Manager of Shangri-La Hotel Surabaya

Photo by Billy Buana, Lightroom Photography +62 817 329 600 | Location Sanggar Agung Kenjeran, Surabaya

When it comes to tourism, Mexico and Indonesia have plenty they can learn from each other. Antonius Martono recently had the chance to sit down with mexico’S amBaSSador to Indonesia, meLBa pria, and talk tourism and the ties that bind the two countries.

Text by Antonius Martono | Photos by Arino Mangan

Mexican Delight

What are the similarities between Indonesia and Mexico in terms of tourism potential?for me it is a very interesting theme, Mexico working together with Indonesia in tourism, because both countries have enormous potential. In the case of Mexico, we have divided tourism into different niches, based on culture, historical interest, meetings and conventions, etc., depending on your needs.

Is there any possibility of Indonesia and Mexico working together to lift the number of tourists to each country?We are working on several agreements that may facilitate and elevate the numbers of travellers to both of our countries. for example, we have cooperated on an aviation agreement to allow Mexican flights to come to Indonesia and vice versa, specifically an air agreement between Garuda and Aero Mexico, also a visa agreement. There are also agreements on the promotion of each country’s tourism potential and cooperation with local travel agents to encourage them to promote and bring more travellers in from both countries. So all this supports the tourism industries of both countries.

How important is Indonesia for Mexico in terms of the tourism industry?I would say double as Mexico is for Indonesia. I always joke with the minister of tourism that we have Mexicans made in Indonesia. Indonesia is one of the tourist destinations for honeymoons and we

have about 2,000 Mexicans coming to Indonesia. We hope that more Indonesians will come to Mexico, because our country is also known as a honeymoon destination for many countries.

Is it safe to travel to Mexico for people who prefer independent travel?Very. Mexico is one of the top 10 travel destinations in the world and we have a very good relationship with travel agencies, but we believe that people have the right to not use a travel agency and travel independently, like by bus or available public transportation, and the infrastructure is very supportive depending on what kind of budget they have.

Currently, which parts of Mexico are the top tourist destinations?Baja California, Cabos, you have Puerto Vallarta as a honeymoon destination, Oaxaca as a historical destination. There is also Cancun and Riviera Maya, a mixture between sea and beach and very close with Mayan heritage sites. Here you will find various accommodations, from backpacker hotels to luxury suites, it all depends on what you need.

When is the best time of year to explore Mexico?It depends on what you like. The most extreme weather we have is at the end of spring, because it is the hottest month of the year. Then you have the summer, we have the rainy season, which is comfortable, plenty of fresh weather in the morning.

“People love to go out dur ing the winter and the autumn because the weather is also comfortable. But the good thing about the weather in Mexico is that you always have warm mornings . ”

People love to go out during the winter and the autumn because the weather is also comfortable. But the good thing about the weather in Mexico is that you always have warm mornings.

What are the best places to shop in Mexico for our readers? What Mexican food should every visitor try at least once?Mexico is regarded as one of the five most important cuisines in the world. It is not only rich in taste but also variety in the food itself. When you go to coastal areas you will find different foods from what you have in mountain areas. So you will never finish trying Mexican cuisine. In Mexico, we also have international shopping, with all the major brands opening boutiques on certain streets (like what you find in Europe or New York), like Polanco or Interlomas in Mexico City. Then there is Mexican fashion couture or silver crafts created by locals.

Are there any specific areas that the government in Mexico is highlighting? Let me tell you about our system. We have fonatur, the fomento al Turismo, an office to promote tourism, transforming certain areas into travel destinations. Cancun, Cabos and Ixtapa are examples of cities that have become travel destinations. Previously these areas had nothing but fonatur prepared accommodations and all the facilities to support tourism.

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How did you get your start playing the violin? How did it all begin for you?I was born into an artistic family, music was in my blood right from the start. My mum used to practise the Chopin piano concertos when she was pregnant with me. I first asked for a violin when I was 3, and started getting instruction when I was 4.

When did you decide to really dedicate yourself to music?At age 11 I surprised my violin teacher by having learned “Meditation” by Massenet autodidactically and she then suggested that I audition for the College of Music in Berlin. I did so and got in.

you have performed in several charity concerts. How did you get involved with Westin resort Nusa Dua and Unicef?The responsible people approached me after having watched a TV performance of mine. They found me suitable for such an event. I feel honoured to be able to share my art to make the world a tiny bit better.

When you were asked to perform at Westin resort Nusa Dua in connection with the Unicef Check Out for Children Charity event last August, what were your thoughts on music and your ability to help spread the mission of Unicef?Music is a need. It is a necessity. It makes us define our humanity. In fact, it makes us human. And it appeals to a certain space in our minds, which can make us remember

the good within ourselves. I think Unicef shares the same goals.

Westin resort Nusa Dua is considered one of the best resorts in the area in terms of helping to preserve and promote local tradition and heritage. I was told that you also worked with some of Bali’s promising violin students and incorporated them in your performance. What is the importance of supporting international establishments like Westin resort Nusa Dua in helping local talent?I appreciate any kind of development work and supporting young talent. Maybe this comes from my dad, who is very active in Indonesian development work and political journalism. To give young people such an environment can help them feel they are taken seriously. This is crucial in developing a healthy self-esteem and belief.

A lot of listeners take in classical music through CDs or the radio, and that can be both an emotional and intellectual experience, but seeing you reminded me of how much physical movement and energy and muscle memory comes into the performance of the pieces. Can you speak to that a little bit, outside of the intellectual and emotional challenges of classical music, of the real physical challenges that exist?When I play, I use my whole body. I was criticized for that in my teens, when my movements were probably a bit uncontrolled. But I have managed to refine my movements, so

they flow naturally with my music. I don’t believe that the violin is the instrument, but my body is. And I need big movements for a big sound. As much as I am a spiritual person, I am also a very physical person. I need to feel that my bow is stroking the strings intensely and I love to produce juicy, earthy sounds.

Is there a particular song or piece that you go back to and play, just sort of for your own personal enjoyment?Not really, because I like to dive into a new repertoire all the time. Composer-wise, though, I always go back to Bach.

What are three things people may not know about Iskandar Widjaja?That’s naughty. Well, I can’t drink much alcohol, probably due to Asian genetics. I photograph my abs to see if my six-pack is getting more defined. And I listen to “Crush” by David Archuleta on repeat.

If you weren’t a musician, what would you be and why?Hmm, when I was 6, I told people I wanted to be a violinist, painter, poet. Quite an artistic tendency.Now I couldn’t think of a life without music. I can only imagine switching instruments or genre. Pop singer, cellist, pianist?

Tell us your five favourite travel destinations.Bali, Bodrum in Turkey, Dubrovnik in Croatia, Paris and Norway.

Berlin-born violinist iSKandar WidJaJa brings rock star looks and attitude to the world of classical music. The 26-year-old, who has helped introduce legions of new fans to Bach and Beethoven, tells us why classical music is in his blood, his favourite things about Bali and his six-pack abs.

Text by Antonius Martono | Photos courtesy Iskandar Widjaja

Mastering Inspiration

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Giles Selves Appointed General Manager of Luxury Collection’s Keraton at The Plaza, Jakarta Starwood Hotels & Resorts is pleased to announce the appointment of Giles Selves as the new General Manager of the Keraton at The Plaza, a Luxury Collection Hotel. The newest gem in the portfolio of Luxury Collection Hotels, Keraton at The Plaza is an iconic oasis of quiet luxury nestled on Jalan Thamrin, one of Jakarta’s most prestigious districts. The British-born Mr. Selves has been with the Starwood family for almost two decades, specializing in hotel operations as well as developing exceptional food and beverage programs and concepts that enhance the guest experience. He comes to The Keraton direct from The St. Regis Bangkok, where he was the Hotel Manager for the pre-opening team for Thailand’s first St. Regis hotel. Prior to The St. Regis Bangkok, Mr. Selves was a member of the pre-opening team as Director of Operations for the award-winning The Romanos, a Luxury Collection Resort, and The Westin Costa Navarino Resort, a fully integrated golf, beach and spa resort complex in Greece. Mr. Selves also worked for five years with the Starwood Hotels & Resorts divisional office for Europe, Africa and the Middle East in various positions supporting the company’s growth across the region.

Giles Greenwood, Executive Chef of The edge by Mesa The edge Bali introduces its new Chef, Chef Giles Greenwood, born and bred in the UK with experiences in the culinary worlds of his own country, france, Australia, and Bermuda. Chef Giles comes to The edge after his experience at the Pavilion, London where he was the executive Chef for two restaurants. Prior to the UK he worked as the Chef Chalet Manager for Powder White in Merible and at Ascots Restaurant in Bermuda, prior to Bermuda, Chef Giles was also in france as the head chef of a Chalet in Tignes. Chef Giles has ample experience as Head Chef in Chalets, working for the likes of Albert Roux, and as Banquet Chef and Head Chef in the Glyndebourne Opera House, and he has lived all over Europe until his path lead him to Bali. Chef is ready and eager to meet each and every guest of The edge to develop tailor made menus for each guests and has recently launched his “Into the deep Blue” Saturday BBQ at The edge’s exclusive and breathtaking venue.

Nusa Dua Beach Hotel and Spa Names Urs Klee as General Manager Nusa Dua Beach Hotel and Spa is pleased to announce the appointment of Urs Klee as the new General Manager to oversee the operations of this nine hectare resort as of 15th August 2012. Born in Switzerland, Urs has gained extensive knowledge of the luxury hospitality industry during his career spanning over thirty years within Europe, Asia and many exotic destinations in Indonesia such as Jakarta, Lampung, West Papua and Bali. He is also a graduate of the Ecole Hôtelière de Lausanne, one of the best hotel management schools in the World (1980 - 1984). Prior to joining Nusa Dua Beach Hotel and Spa, he had been living in Bali for 12 years and he has a huge amount of experience of the island’s hotel business, which is a major contribution he offers for his new assignment. He was also awarded as Best Executive of the year by International Professional Awards in 2010.

Shangri-La Hotel Surabaya Welcomes New General Manager, Mr. Nartin Brenner Shangri-La Hotels and Resorts announces the appointment of Martin Brenner as the new general manager of Shangri-La Hotel Surabaya recently. An Austrian national, he brings to Shangri-La Hotel Surabaya his extensive management experience in various aspects of administration and food and beverage operations gained at leading hotels in Europe, Middle East and Asia. Mr. Brenner has been with Shangri-La Hotels and Resorts for 10 years in Manila, Kuala Lumpur, Cebu and most recently Bangkok. Prior to joining Shangri-La Hotel, Surabaya, he was the hotel manager of Shangri-La Hotel, Bangkok.

The Westin resort Nusa Dua Welcomes Executive Chef ravi Obeyesekere

The Westin Resort Nusa Dua, Bali takes great pleasure in announcing the recent appointment of Mr. Ravi Obeyesekere as Executive Chef. Originally from Sri Lanka, he has arrived in Bali direct from a highly successful 12-year stint as Executive Chef for the Sheraton Mirage Gold Coast in Queensland, Australia. His career has been an insightful journey that has taken him to fascinating destinations around the world including the Middle East, China and New Zealand. Last year Chef Ravi celebrated the milestone of 25 years working for properties under the Starwood banner. He is certainly no stranger to the Indonesian archipelago or its rich cultural traditions. In 1996 he was instrumental in setting up the food and Beverage departments for several new Sheraton hotels that opened in succession across Java in Solo, Jakarta and Surabaya. He provided ongoing culinary support for a further two years to each property during his time as Executive Chef with Sheraton Mustika Yogyakarta. At The Westin Resort Nusa Dua, Bali he is keen to showcase dishes that honour the culinary heritage of Indonesia and Bali alongside modern fare to appeal to a diverse audience of travellers.

Mandarin Oriental, Jakarta Announces a New Salesand Marketing

Mandarin Oriental, Jakarta is delighted to welcome Ms. Yip Lai Pheng as the new Director of Sales and Marketing. Lai Pheng, a Malaysian national, completed her studies at Les Roches International School of Hotel Management in Switzerland with a diploma in Hotel Management and Tourism, after which she commenced her career at Hostellerie Bon Accueil in Switzerland as an Assistant Hotel Manager. Prior to joining Mandarin Oriental, Jakarta, Lai Pheng was Director of Sales & Marketing at the Pullman Kuching in Sarawak, Malaysia, successfully launching the new property. In addition, she has held strategic sales positions in Kuala Lumpur with the Ritz-Carlton, Eastern & Oriental Hotel and the JW Marriott.

WHO’S NEW

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Banyan Tree Lang Co Launches Introductory Offer

Celebrating its first foray in Vietnam, Banyan Tree Hotels and Resorts has unveiled a special introductory offer, Must Stay Banyan Tree Lang Co, to mark the launch of Banyan Tree Lang Co, part of Vietnam’s first world-class integrated resort, Laguna Lang Co. To celebrate its opening, Banyan Tree Lang Co has introduced the Must Stay Banyan Tree Lang Co promotion starting from US$735++ per villa per night. The promotion includes daily breakfast for two persons; stay two consecutive nights and receive complimentary US$735 worth of hotel credits per stay; and stay three consecutive nights and receive complimentary US$735 worth of hotel credits per stay and private round-trip transfers. The offer is valid for bookings from now through 30 March 2013 with a minimum stay of two consecutive nights for stays from 1 November 2012 through 31 March 2013.

Park Hotel Group Offers More Than Just Sparklefor Extended room Stays

Look no further than Park Hotel Group for the attentive service and gracious hospitality imperative of extended hotel stays. The More for Less promotion is now available at the group’s eight hotels located in Singapore, China, Hong Kong and Japan. Put on your explorer hat and travel the worldwide web with complimentary Internet access. Touch base with friends and associates with free local calls, and indulge in gastronomy with attractive f&B discounts of up to 25 per cent. Additional perks await your discovery upon checking in.

In close proximity to the urban centres of Asia Pacific’s key cities, Park Hotel Group’s hotels are highly accessible and offer ideal accommodation to both business and leisure travellers. On top of comprehensive on-site amenities and facilities, the wide range of dining and entertainment options available are idyllic for long vacations and work trips. This promotion is valid until 31 December 2012.

Le Meridien to Debut in Bangladesh With Signing of Le Meridien Dhaka

Starwood Hotels & Resorts Worldwide has announced the signing of Le Meridien Dhaka, slated to open in July 2013. The 304-room hotel will be located close to Dhaka International Airport with easy access to the city’s central business district and breathtaking views of the city. Le Meridien Dhaka will mark the second Starwood managed hotel in Bangladesh. Le Meridien Dhaka will offer the perfect combination of comfort and extravagance, bringing to life the fusion of modern and traditional evocative of this Southeast Asian destination. Le Meridien Dhaka will span between the 8th and 15th floors of a new mixed-use development and offer guests breathtaking views of Dhaka from the building’s rooftop.

First Golf resort for wissotel Hotels & resorts in China

The newest Swissotel Resort will be built in Sanya, China’s only tropical resort destination, located in the southernmost part of Hainan Island. This deluxe hotel will be part of the Sanya Dragon Valley Hot Spring & Golf Resort, which includes one of the most exclusive 18-hole golf courses in the region. The Swissotel Sanya will be part of a large mixed-use development at the 267-hectare Dragon Valley Resort, and is scheduled to open in 2015. The location of the Swissotel Sanya is approximately 10 kilometres from Sanya Phoenix International Airport. The resort will offer 300 rooms and suites, four restaurants and bars, meeting and banqueting space and outdoor pool in Sanya.

A 5-Star Epicurean Journey Through Indonesiaat The Keraton at the Plaza

The Keraton at The Plaza, a Luxury Collection Hotel located in the heart of Indonesia’s vibrant capital, Jakarta, is pleased to announce the opening of Bengawan restaurant. A captivating restaurant with an Indonesian-inspired menu and an ideal indoor-outdoor setting overlooking Jalan Thamrin, Bengawan is an exceptional dining experience with wide appeal for guests, international visitors and upscale locals. The Keraton at The Plaza is a sanctuary of quiet luxury and cultural delights. Inspired by the Javanese word for palace, The Keraton at The Plaza rises from the 8th to the 22nd floors of the new Keraton Building, offering 140 spacious guest rooms sumptuously appointed with exquisite bedding, thoughtful accessories and palatial bathrooms.

InterContinental Bali resort Helps Local Foundation Become Self-Sufficient

InterContinental Bali Resort recently paid a follow-up visit to Bali Life, a non-profit foundation that cares for a group of orphaned children, as part of its ongoing corporate social responsibility program. Over the past year the resort has supported Bali Life by securing a small parcel of land with the aim of working towards self-sufficiency. The visit involved the donation of three cows and five ducks to help get this sustainability project under way and discuss future plans. A team of colleagues from the resort also participated in the planting of mango trees that will hopefully bear fruit in the years to come. Bali Life provides a nurturing home environment for 25 disadvantaged children aged from 5 to 15 years. The foundation takes full responsibility for the well-being and education of these youngsters by enabling them to grow up in a safe place and eventually become active members of the local community. The establishment of this small productive farm is providing the children of Bali Life with valuable new skills and a sense of purpose.

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Starwood Hotels Celebrates Landmark Opening of Sheraton Macao Hotel, Cotai Central

Starwood Hotels & Resorts Worldwide recently marked a milestone with the opening of Sheraton Macao Hotel, Cotai Central, the largest hotel to open worldwide in 2012. At nearly 4,000 rooms, it is the largest hotel in Starwood’s global portfolio and the biggest hotel to open in Macau. Consisting of two sleek towers overlooking the dazzling Cotai Strip development, the hotel is home to the world’s largest Sheraton Club Lounge, a main ballroom the size of more than 11 basketball courts, more than 160,000 square feet of meeting space, three signature restaurants and three outdoor pools with poolside cafes.

PT. XPS LINK DenpasarKompleks Pertokoan Citra Bali No. 19Jl. Bay Pass Ngurah Rai, Kelan-TubanDenpasar - Bali 80362P +62 361 703 568F +62 361 702 686E xpslink_dps@indo.net.id

PT. XPS LINK Cabang JakartaJl. Taman Kemang II, Block D-7Kemang - Jakarta SelatanP +62 21 719 9050F +62 21 719 8140E xpslink_jkt@indo.net.id

PT. XPS LINK Cabang BandungJl. Sari Rasa Blok 1 No. 2ASari Jadi - Bandung 40151P +62 22 201 8458F +62 22 201 8458E xpslink_bdo@indo.net.id

THE TOOLS: TrANSFOrM yOUr PrOBLEMS INTO COUrAGE, CONFIDENCE, AND CrEATIvITyBy Phil Stutz and Barry Michels

This is a groundbreaking book about personal growth that presents a uniquely effective set of five tools that bring about dynamic change. The Tools offers a solution to the biggest complaint patients have about therapy: the interminable wait for change to begin. The traditional therapeutic model sets its sights on the past, but Phil Stutz and Barry Michels employ an arsenal of techniques – “the tools” – that allow patients to use their problems as levers that access the power of the unconscious and propel them into action. Suddenly, through this transformative approach, obstacles become opportunities – to find courage, embrace discipline, develop self-expression, deepen creativity.

for years, Stutz and Michels taught these techniques to an exclusive patient base, but with The Tools, their revolutionary, empowering practice becomes available to every reader interested in realizing the full range of their potential. The authors’ goal is nothing less than for your life to become exceptional – exceptional in its resiliency, in its experience of real happiness and in its understanding of the human spirit.

WILLPOWEr: rEDISCOvErING THE GrEATEST HUMAN STrENGTH By roy F. Baumeister andJohn Tierney

Pioneering research psychologist Roy f. Baumeister collaborated with New York Times science writer John Tierney to revolutionize our understanding of the most coveted human virtue: self-control. Drawing on cutting-edge research and the wisdom of real-life experts, Willpower shares lessons on how to focus our strength, resist temptation and redirect our lives. It shows readers how to be realistic when setting goals, monitor their progress, and how to keep faith when they falter. By blending practical wisdom with the best of recent research science, Willpower makes it clear that whatever we seek – from happiness to good health to financial security – we won’t reach our goals without first learning to harness self-control.

THINKING, FASTAND SLOW By Daniel Kahneman

This book was selected by The New York Times Book Review as one of the best books of 2011, was a Globe and Mail Best Book of 2011, was one of The Economist’s 2011 Books of the Year, one of The Wall Street Journal’s Best Nonfiction Books of the 2011 and was the winner of the 2011 Los Angeles Times Book Prize for Current Interest.

In the highly anticipated Thinking, Fast and Slow, Daniel Kahneman takes us on a groundbreaking tour of the mind and explains the two systems that drive the way we think. System 1 is fast, intuitive and emotional; System 2 is slower, more deliberative and more logical. Kahneman exposes the extraordinary capabilities – and also the faults and biases – of fast thinking, and reveals the pervasive influence of intuitive impressions on our thoughts and behaviour. The impact of loss aversion and overconfidence on corporate strategies, the difficulties of predicting what will make us happy in the future, the challenges of properly framing risks at work and at home, the profound effect of cognitive biases on everything from playing the stock market to planning the next vacation – each of these can be understood only by knowing how the two systems work together to shape our judgments and decisions.

Engaging the reader in a lively conversation about how we think, Kahneman reveals where we can and cannot trust our intuitions and how we can tap into the benefits of slow thinking. He offers practical and enlightening insights into how choices are made in both our business and our personal lives – and how we can use different techniques to guard against the mental glitches that often get us into trouble. Thinking, Fast and Slow will transform the way you think about thinking.

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