Kenwood Dishwasher Kdw8st2a

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    KDW8ST2A

    Dishwasher

    DSG Retail Limited is responsible for after sales service.

    If you have a query about the product please contact our product support line

    0844 561 6263 (Currys) and 08700 118 117 (Pixmania).

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    table contents

    GB-2

    table contents 2~3know your Kenwood dishwasher 4safety information 5~8disposal of the dishwasher 9

    before operating 14~18to open the door 14to close the door 14

    items not suitable for use in the dishwasher 14adding the detergent or detergent tablet 15adding rinse aid 16adding salt 17-18

    adjusting salt consumption 18

    loading the dishwasher 19~26before loading the dishwasher 19-20upper basket 20-21

    adjusting the upper basket 20loading the upper basket for 8 place settings 21

    hinged cup rack 21

    lower basket 22hinged spikes 22loading the lower basket for 8 place settings 22

    cultery basket 23loading the cultery basket 23

    starting a wash cycle 24-26changing a programme 24-25at the end of programme 25switching off the unit 25

    cleaning after use 27~28external care 27

    door and door seals 27

    control panel 27

    internal care 27-28filtering system 27-28spray arms 28

    frost precaution 29moving the dishwasher 29

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     b  ef   or  e u s  e

     o p er  a t i  n gi  n s  t r  u c  t i   on s 

     c  ar  e ,m ai  n t  en an c  e

     an d  t r  o u b l   e s h  o o t i  n g

    GB-3

    unloading the dishwasher 25delay start 26

    maintenance after prolonged periods of non-operation 29troubleshooting guide 29~32

    fault code 30technical problems 30general problems 31-32

    specifications 33

    disposal of packing material 9product overview 10~11

    accessories 11

    control panel overview 12~13

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    GB-4

    know your Kenwood dishwasher

    before using your Kenwood appliance • Read these instructions carefully and retain for

    future reference. • Remove all packaging labels. Please dispose of

    them properly.

    before calling for service • Refer to Troubleshooting Tips section. This will

    help you to solve some general problems by

    yourself.

    note • This product has been wet tested to ensure

    correct operation. As a result some water mayremain inside the unit. This is normal and safe.Remove any water droplets from the exterior ifnecessary.

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    GB-5

    safety information

    general safety • Switch off and unplug before fitting or removing

    tools/attachments, after use and before cleaning. • Keep your fingers away from moving parts and

    fitted attachments. • Never use a damaged machine. • Keep cord out of reach from children. • Keep the power unit, cord or plug away from

    water.

     • Never exceed the maximum capacities. • When using an attachment, read the

    accompanying safety instructions. • Take care when lifting this appliance. • This appliance is not intended for use by persons

    (including children) with reduced physical,sensory or mental capabilities, or lack ofexperience and knowledge, unless they havebeen given supervision or instruction concerninguse of the appliance by a person responsible for

    their safety. • Children should be supervised to ensure that

    they do not play with the appliance. • Only use the appliance for its intended domestic

    use. The company responsible for this product,DSG Retail Limited, will not accept any liabilityif the appliance is subject to improper use, orfailure to comply with these instructions.

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    GB-6

    safety information

    earthing instructions  • WARNING: THIS APPLIANCE MUST BE

    EARTHED. • This appliance is equipped with a cord having an

    equipment-earthing conductor and an earthing plug. • The plug must be plugged into an appropriate

    outlet that is installed and earthed in accordancewith local standards and requirements.

    warning!

     • Improper connection of the equipment-earthingconductor could result in a risk of electric shock.

     • The wires in the cord are coloured as follows:Green and Yellow = Earth,Blue = Neutral,Brown = Live.

     • Check with a qualified electrician or servicerepresentative if you are in doubt whether theappliance is properly earthed or the plug doesnot fit correctly.

     • Never modify the plug provided with the appliance.

    proper use • Do not sit or stand on the door or dish rack. • Do not touch the heating element during or

    immediately after use. • Do not operate your dishwasher unless all

    enclosure panels are properly in place. Open thedoor very carefully when there is a programmerunning as there is a risk of hot water sprayingout of the appliance.

     • Do not place any heavy objects on the open door.The appliance could tip.

     • When loading items to be washed:1) Locate sharp items so that they will not damage

    the door seal;

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    GB-7

    safety information

    2) Warning: Knives and other utensils with sharppoints must be loaded in the basket with thepoints downwards or placed horizontally.

     • Do not allow plastic items to come into contactwith the heating element.

     • Check that the detergent receptacle is empty aftercompletion of the wash cycle.

     • Do not wash plastic items unless they are markeddishwasher safe or equivalent.

     • Use only detergent and rinse aids designed for

    an automatic dishwasher. • Other means for disconnection from the supply

    must be incorporated in the fixed wiring with atleast 3mm contact separation in all poles.

     • Keep children away from detergents and rinseaids. These may cause chemical burns in themouth, throat and eyes or asphyxiation.

     • Keep children away from the dishwasher whenthe door is open.

     • The door should not be left in the open positionsince this could present a tripping hazard.

     • For energy saving, always remember to switchthe dishwasher off when you have finished usingit. The dishwasher should not be left unattendedwhen in use.

     • If the supply cord is damaged, it must be replacedby the manufacturer or its service agent in order to

      avoid a hazard. • Remove the door to the washing compartment  when removing an old dishwasher from serviceor discarding it.

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    GB-8

    safety information

     • During installation, the power supply cord mustnot be excessively or dangerously bent or flattened.

     • Do not tamper with controls. • The appliance is to be connected to the water

    mains using new hose sets. • The maximum number of place settings to be washed

    is 8. • The maximum permissible inlet water pressure is

    1Mpa, and the minumum permissible inlet waterpressure is 0.04Mpa.

    disposal of the dishwasher

     • When disposing your old dishwasher, first make it

    unusable. Disconnect, cut off the cable and the plugfrom the cable. Make the door lock inoperative, so thatchildren cannot accidentally shut themselves in. Makeappropriate arrangements for the disposal of thedishwasher.

     • At the end of its working life, the product must not bedisposed of as urban waste. It must be taken to aspecial local authority differentiated waste collection

      centre or to a dealer providing this service.Disposing of a household appliance separately avoids

      possible negative consequences for the environmentand health deriving from inappropriate disposal andenables the constituent materials to be recovered toobtain significant savings in energy and resources. Asa reminder of the need to dispose of householdappliances separately the product is marked with acrossed out wheeled dustbin.

     • Please ensure that it presents no danger to childrenwhile being stored for disposal.

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    disposal of packing material

     • Please dispose of the plastic wrappings and bagssafely and keep out of the reach of babies and

    young children.

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    GB-10

    product overview

    front view

    upper basket lower basket

    rear view

    1

    2

    3

    4

    5

    6

    7 8

    1. door handle2. dishwasher model number3. control panel4. drain hose5. water inlet (connect to supply hose)6. mains cable (connect to electrical mains outlet)7. cup racks8. spikes

    cutlery basket

    part number 673002200019and 673002200024 

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    GB-11

    internal view

    9

    11

    10

    12

    13

    14

    9. spray arms (1 - under upper basket and 1 - under lower basket)

    10. salt reservoir11. detergent dispenser (dual compartment)

    12. rinse aid dispenser13. filtering system14. cutlery basket

    15. pressure switch16. 3-in-1 detergent tablet basket

    15

    16

    accessories

    detergent measuring spoon x 1

    1 full spoon = 20g (approx.)part number 673002200079

    cutlerybasketcovers X 2part number

    673002200040

    measuring cup X 160ml (approx) 

    U-shape hose holder X 1part number 673006200003 

    salt funnel X 1part number

    673002200043 

    condensationstrip X 1part number

    675001300715 

    part number

    673006200004

    normal supply hose X 1 part number

    673000900060

    3-in-1 tabletbasket x 1part number

    673002200046 

    KDW8ST2A

    Dishwasher

    DSG Retail Limited is responsible foraftersales service.If you have a query about the product please contact ourproduct support line0844 561 6263 (Currys) and 08700 118 117 (Pixmania).

    Instructionmanual x 1part number

    675000605983 

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    GB-12

    control panel overview

    1 2

    1

    on/off button- to turn the dishwasher on and off.- the LED light illuminates when thedishwasher is on.

    2

    power on light- illuminates when on/off button ispressed .

    6

    delay start button- to preset the wash timer anddelay the starting time by up to 24hours.- each press of this button increas-es the delay start time by 1 hourintervals.

    7

    programme button- to select your required washingprogramme.- the programme lights willilluminate to indicate theselected washing programme.

    3

    4

    half washing button- to select the half wash option.- only the upper spray arms will be infunction.- load the soiled dishes in the upperbasket.

    5

    display window- displays the start time and theprogram numbers (P1-P7)

    8

    display window on the door- displays the remaining

    programme time, washingprograms, delay start time, faultcode, half washing light, 3-in-1washing light, salt refilling warningand rinse aid refilling warning.

    salt refill warning light- illuminates when the salt reser-voir needs refilling.

    rinse aid refill warning light- illuminates when the rinse aiddispenser needs refilling.

      half washing light

    - illuminates when the half wash op-tion is selected.- only the upper spray arms will be infunction.- load the soiled dishes in the upperbasket .

    12

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    GB-13

    Programme Cycle

    Cycle

    SelectionInformation

    Process

    DetergentAmount

    (Pre-wash/ Mainwash)

    Running

    Time(min.)

    Energy

    Consumption(Kwh)

    Water

    Consumption(I)

    Rinse

    Aid

    P1   3 in 1

    Pots, plates,glasses andlightly soiledpans.Normallysoiled.

     • pre-wash • pre-wash • wash (45°C) • rinse (70°C) • drying

    Use 3 in 1 tablet withcontainer provided

    161 1.05 15

    P2   strong

    Pots, pans, cas-serole dishes.Dishes thathave been sit-

    ting with driedfood on themfor a while.

     • pre-wash • pre-wash (50°C) • wash (60°C) • rinse (70°C)

     • drying

     • pre-wash (4g) • main wash (20g)

    153 1.36 14

    P3   normal

    Plates, glasses,bowls.Lightly soiled.

     • pre-wash • pre-wash • wash (50°C) • rinse (70°C) • drying

     • pre wash (4g) • main wash (20g)

    152 0.88 14

    P4   economy

    Plates, glasses,bowls andlightly soiledpans.Lightly soided.

     • pre-wash • wash (45°C) • rinse (60°C) • drying

     • main wash (20g) 98 0.79 11.5

    P5   rinse

    For dishesthat need tobe rinsed anddried only

     • wash (45°C) • rinse (70°C) • drying

     • main wash (15g) 80 0.95 8.5

    P6   glass

    Glasses, crystaland fine china.Lightly soiled.

     • pre-wash • wash (40°C) • rinse (70°C) • drying

     • main wash (15g) 105 0.90 11.5

    P7   soak

    Pre-wash yourdishes potsand pans untilthe full loadis ready forwashing.

     • pre-wash • n/a 8 0.01 2.8

    wash cycle table

    5 73 4 6

    1

    2

    3 in 1

    8

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    GB-14

    before operatingto open the door

    Pull the door handle.

    If the door is opened during operation all functions are automatically

    interrupted.

    to close the doorAfter loading the dishes, push the baskets fully into the dishwasher.Lift the door upwards and push until it clicks into position.Do not slam the dishwasher door.

     • 

     • 

     •  •  • 

    items not suitable for use in the dishwasher

    When purchasing new crockery and cutlery, please make sure they aredishwasher-proof. Some items are not suitable for dishwashers.

    Wooden cutlery and crockery or items with wooden parts may disco-lour and fade. The glue used in these items is not dishwasher-proofand wooden handles may be come loose after being washed in adishwasher.Craft items, antiques, valuable vases and decorative glassware arealso not suitable for dishwashers.Plastic items (eg Tupperware) which are not heat resistant may meltor loose shape due to high temperature in the dishwasher.Copper, brass, tin and aluminium items may discolour or become

    matt. 

     • 

     • 

     • 

     • 

    ?

    ?

    ??

    the following items are not suitable for dishwasher

    small plastic items

    (milk bottle nipple)

    plastic items that

    are not dishwasher safe

    crystal glasses

    silverware

    valuable vases

    copper pots and pans

    cast iron pans

    cracked / chipped china

    scratched non-stick cookware

    Towels and sponges

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    GB-15

    Clouding may occur on glasses and delicate glassware after frequentwashing. Do not wash delicate glassware, or glassware containing

    lead crystal in a dishwasher. Wash delicate glassware by hand in-stead.Silver and aluminium parts have a tendency to discolour duringwashing. Residues like egg white, egg yolk and mustard often causediscolouring and staining on silver. Therefore, please clean the resi-dues from silver immediately after use.

     • 

     • 

    adding the detergent or detergent tabletOnly use detergents specifically de-

    signed for use in dishwashers.To be more environmentally friendly,please use no more than the correctamount of detergent.

    Please follow the steps below to fill thedetergent dispenser.

    Push the button on the lid of thedetergent dispenser in the directionof the arrow until the flap springsopen. (Fig 1)Fill the detergent dispenser withdetergent powder or insert the de-tergent tablet. The marking indicatesthe filling level. (Fig 2)

    TIP: You can choose to add a detergenttablet alone or to add detergent powderto both the main wash detergent cham-ber and the pre-wash detergent cham-ber for your selected wash cycle.

    All programmes with pre-wash

    need an additional detergent dos-age (please refer to the wash cycletable) that must be placed in thepre-wash detergent chamber. Thisdetergent will take effect during thepre-wash phase. (Fig 2)Close the lid firmly so that it clicksinto place.

    NOTE: Insert the 3-in-1 detergent tablet into

    3-in-1 basket for the 3-in-1 wash cycle.

    1.

    2.

    1.

    2.

    Bleach and

    Countertop detergent

    1

    2

    pre-wash detergent chamber

    main wash detergent chamber

    WARNING!Keep out of the reach of children

    - Irritating to eyes.

    - Avoid contact with eyes. In

    case of contact with eyes, rinse

    immediately with plenty of water

    and seek medical advice.

    - If swallowed, seek medical

    advice immediately.

      push up from the right side

    Irritant

    or

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    GB-16

    Rinse aid helps to ensure water doesnot cling and leave marks on crockery

    during the drying phase and helpscrockery dry faster after it has beenwashed. Only pour rinse aid that is fordomestic dishwashers into the res-ervoir. This model is designed to useliquid rinse aids only.

    Please follow the steps below to pourthe rinse aid into the storage reser-voir, and the amount will dispense

    automatically.Turn the cap and open as indicatedin Fig 1.When the cap open marking isaligned (Fig 2a), you may lift thecap up (Fig 2b).Pour the rinse aid until the levelindicator turns completely black incolour and close the cap. (Fig 3)Be careful not to overfill the reser-voir. Wipe up any spills. The ap-

    proximate volume of the rinse aidreservoir is 110ml.

    1.

    2.

    3.

    4.

    adding of rinse aid

    1

    open

    2a

    rinse aid indicator

    2b

    3

    NOTE: If the water hardness in your area is soft, you may not needrinse aid as it may cause white film to develop on yourdishes.

    Rinse aid indicator light will illuminate whenthe reservoir is running out of rinse

    aid and requires refilling.

    Alternatively, you can judge the amount of rinse aid by checking therinse aid indicator right next to the reservoir’s cap. When the indica-tor is black, it means it is full. When it is clear, it means it is almostempty.

    rinse aid indicator on the display screen

    1

    2

    3 in 1

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    GB-17

    adjusting rinse aid reservoir

    The rinse aid reservoir has six settings. Both the recommended set-

    ting and the factory setting is “4.” (Fig 2b on page 16)If the dishes are not drying properly or are spotted, adjust the dialto the next higher number until your dishes are spot-free.

    adding of saltIf the water in your area is hard, de-posits will form on your dishes andutensils. As such, this appliance con-tains a salt reservoir for you to reduce

    the hardness of the water.

    Please follow the steps below to pourthe salt into the salt reservoir and itmust be set to correspond to the wa-ter hardness level in your area.

    Remove the lower basket and un-screw the reservoir cap. (Fig 1)Fill the reservoir with approximate-ly 500ml of water (first use only).Place the funnel provided over the

    salt reservoir. (Fig 2)Pour in approximately 1.2kg ofdishwasher salt depending on thebrand used.Clean any excess salt from aroundthe reservoir opening and thenscrew the cap on again firmly.Run the “rapid” wash programmeimmediately (without any crockeryin the dishwasher) to remove any

    traces of salt from the compart-ment.

    1.

    2.

    3.

    4.

    5.

    6.

         O    P     E      N

    open

    open

    open

    1

    2

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    GB-18

    The salt indicator light will illumi-nate when the reservoir is runningout of salt and requires re-filling.

    The salt indicator light will ceaseto illuminate within a few daysdepending on how quickly the saltdissolves.

    salt indicator on the display screen

    adjusting salt consumptionTo optimise and customise the levelof salt consumption, please follow thesteps below to adjust the saltconsumption.

    Remove the lower basket and un-screw the reservoir cap.There is an arrow-shaped indicatorin the reservoir, which allows youto turn. You may turn it to the “-”or “+” settings based on the waterhardness in your area. (Fig 1)

    1.

    2.

    1

    turn

    It is recommended that adjustmentsshould be made in accordance withthe following chart.

    WATER HARDNESS SelectorPosition

    Salt Consumption(gram/cycle)

    Auto nomy(cycle/1.2 kgs)˚dh ˚fh ˚Clark mmol/l

    0-8 0-14 0-10 0-1.4 / 0 /  

    8-22 14-39 10-28 1.4-3.9 - 20 60

    22-45 39-80 28-56 3.9-8 Mid 40 30

    >45 >80 >56 >8 + 60 20

    NOTE: 1 ˚dh (German degree) = 1.25mmol/l1 ˚fh (French degree) = 0.178mmol/l1 ˚Clark (British degree) = 1.78mmol/l

    1

    2

    3 in 1

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    GB-19

    loading the dishwasher

    before loading thedishwasher

    In general, please observe thefollowing notes before load-ing your cutlery and crockeryin the basket.

    Remove lipstick stains and anyfood residues from crockery anddishes. Rinse if necessary. (Fig 1)Dishes and cutlery must not layinside one another, or cover eachother.Load your cutlery and crockery sothat water can access all surfaces.(Fig 2)Ensure all items are securely posi-tioned.

    Hollow items such as cups, glass-es, pans, etc. must be placed up-side down in the basket.Wide based items should be placedat an angle so that water can runoff them freely.The spray arms must not be

     • 

     • 

     • 

     • 

     • 

     • 

     • 

    1

    2

    blocked by items which are too tall or hang through the baskets. If indoubt, test for free movement by manually rotating the spray arms.Ensure that small items cannot fall through the holders in the baskets. • 

     CAUTION: Do not wash items soiled with ash, sand, wax, lubricatinggrease or paint in the dishwasher. Ash does not dissolve

      and can distribute in the dishwasher. Wax, sand,lubricating grease and paint can cause damage to the

    dishwasher.

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    GB-20

     For safety reasons, do not operate the dishwasher without the

    upper and lower baskets in place.

    upper basketPlease use the upper basket for smalland lightweight items such as cups,saucers, glasses, dessert bowls, etc.Shallow pans or casserole dishes canalso be placed in the upper basket.(Fig 1)

    Long items such as soup ladles, mix-ing spoons and long knives (Fig 2)should be placed lying down across

    the front of the upper basket.

    adjusting the upperbasket

    More space can be created for largeitems on the upper or lower baskets

    by adjusting the height of the upperbasket.Ensure that the rail stop is placed backproperly after the height adjustment.

    (Fig 3)

    1

    2

    3lift

    remove the stop

    slide the basketout from the rail

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    loading the upper basketfor 8 place settings

    For loading the upper basket, pleaserefer to the table below and Fig 4.

    Number Item

    1 Cups

    2 Small serving bowl

    3 Large serving bowl

    4 Glasses

    5 Saucers

    6 Dish

    10 Dessert dish

    hinged cup rack

    To make room for taller items in theupper basket, raise the cup rack up-wards. (Fig 5) You can then lean thetall glasses against it. You can alsoremove it when it is not required foruse.

    TIP: To prevent water dripping fromthe upper basket onto the dishes inthe lower basket, we recommend thatyou empty the lower basket first andthen the upper basket.

    5

    raise upwards

    raise upwards

    2

    3

    4

    4

    5

    10

    6

    4

    4

    4   1

    1

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    GB-22

    lower basketWe recommend that large and themost difficult to clean items are

    placed in the lower basket (Fig 1),such as plates, serving platters, sauce-pans, serving bowls, pots, pans, lidsetc. We recommend placing servingdishes and lids at the side of the bas-ket to avoid blocking the rotation of

    the spray arms.

    hinged spikes

    The spikes are used for holding platesand a platter. They can be loweredto make more room for large items.Please refer to Fig 2 for the steps to

    lower the spikes.

    loading the lower basket

    For loading the lower basket, please

    refer to the table below and Fig 3. 

    Number Item

    7 Oval platter

    8 Dinner plates

    9 Soup plates

    10 Dessert dishes

    11 Cutlery basket 3

    2raise upwards

    fold backwards

    1

    9

    7

    98

    10

    10

    11

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    GB-23

    cutlery basket

    loading the cutlery basket

    To make unloading much easier, cut-lery should be grouped in zones andplaced in the cutlery basket. Pleaserefer to the table below and Fig 1 for

    placement method.

    Number Item

    1 Forks

    2 Soup spoons

    3 Dessert spoons

    4 Teaspoons5 Knive

    6 Serving spoon

    7 Gravy ladle

    8 Serving fork

     WARNING!Do not let any items extend throughthe bottom of baskets. (Fig 2)To avoid the risk of injury, please load

    your knives and forks with handlesupwards. Do not hold them by theirsharp edges. (Fig 3)

    The cutlery basket comes with cov-ers, and they are designed for you toload the cutlery into appropriate slots.(Fig 4) If you use the basket withoutthe cover, it may reduce the washingresults of your cutlery.

    Please ensure the cover is securelylocked to the basket before operation. To comply with Standards ofPerformance, i.e. EN50242, pleaseensure all the cutlery must be loadedaccording to the instruction in thismanual.

    1

    2

    4

    3

    5

    5

    4

    3

    3

    3

    5

    5

    5

    2

    4

    6

    2

    2

    4

    2

    3

    3

    3

    3

    3

    2

    2

    2

    5

    5

    5

    7

    8

    6

    4

    42

    4   1

    11

    1   1

    4   1

    4   1

    1

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    GB-24

    starting a wash cyclePlease follow the steps below to start a wash cycle.

    Ensure the unit is connected to the mains power and the watersupply is on (water pressure between 0.04MPa and 1.00MPa).Open the door. Pull out the lower and upper baskets, load the dishesand push the baskets back. It is recommended that the lower basketis loaded first, and then the upper basket.Pour in the detergent or place the detergent tablet in the detergentcompartment and close firmly afterwards..Press the ON/OFF button.Select the wash cycle programme based on the loading and soil re-quirements. Please refer to the “Wash Cycle Table” (page 13).

    The indicator light of the selected programme will illuminate.Close the dishwasher door. A click sound should be heard when the-door is closed correctly. Do not slam the door. The washing cycle will begin shortly.

    NOTE: If you open the dishwasher’s door during the washing cycle andthen close it, the dishwasher will continue the current washing pro-gramme after 10 seconds. However, if the door is not closed correctlyafter 1 minute, the dishwasher will make an audible sound at 1 minute

    intervals.

    changing a programme

    To change the programme if the washing cycle has already started,follow the steps below.

    Open the door slightly to check if the unit has dispensed the deter-gent or detergent tablet. This will depend on how long the washingcycle was running for.If the detergent dispenser lid is opened, we suggest you allow thewash cycle to finish.

    If the detergent dispenser lid is still closed, press and hold down theprogramme button for 3 seconds to cancel the programme. You canthen press the required new programme button and close the dish-

    washer door. The unit will start the new washing cycle shortly.

    1.

    2.

    3.

    4.5.

    6.7.

    8.

    1.

    2.

    3.

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    GB-25

    at the end of a programme

    At the end of the programme, the dishwasher will sound.

    NOTE: The condensation strip helps to prevent the risk of steamdamage to the worktop edging above the dishwasher, it is advis-able to leave the door closed until you are ready to unload thecrockery. You can also open the dishwasher door fully until thedishes and crockery are cool enough to unload. Do not leave thedoor only partially open.

    switching off the unit

    For energy saving, remember to switch the dishwasher off using theON/OFF button. The dishwasher will continue to use electricity until it isswitched off with the ON/OFF button.

    If the dishwasher is not going to be used for a long period of time, e.g.whilst on holiday, disconnect the unit from the mains supply.

    unloading the dishwasher

    Allowing dishes to cool down before unloading is important as dishes

    tend to break and chip more easily when they are hot. Therefore, ifyou open the dishwasher door fully after switching off, it will allow thedishes to cool down much faster.

    We suggest:Unload the lower basket first, followed by the cutlery basket and thenthe upper basket.

    This will prevent water drops from the upper basket from falling on tothe dishes in the lower basket.

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    GB-26

    delay start

    The starting time of a washing programme can be delayed and

    adjusted. Please follow the steps below.Open the dishwasher door and load your soiled dishes andcrockery.Press the ON/OFF button to turn on the dishwasher.Select your preferred programme.Press the “delay start” button.Set the required delay start time using the “delay start” button.

    1.

    2.3.4.5.

    Close the door and the unit will start the programme at the as-signed time automatically.

    6.

    NOTE: Each press of this button increases the delay start time by 1  hour increments.

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    GB-27

    cleaning after use

    external carethe door and the door seal

    Clean the door seals regularly with a soft damp cloth to remove fooddeposits.When the dishwasher is being loaded, food and drink residues maydrip onto the sides of the dishwasher door. These surfaces are out-side the wash cabinet and are not accessed by water from the spray

    arms. Any deposits should be wiped off before the door is closed.

    the control panel

    If cleaning is required, the control panel should be wiped with a soft

    damp cloth ONLY.

     ATTENTION: To avoid penetration of water into the door lock andelectrical components, do not use a spray cleaner of any kind.Never use abrasive cleaners or scouring pads on the outer surfaces be-cause they may scratch the finish. Some paper towels may also scratch

    or leave marks on the surface.

    internal care

    filtering system

    The filtering system in the base of the wash cabinet captures large par-ticles of suds solution. Build up of these particles may cause the filtersto block. Check the condition of the filters regularly and clean them if

    necessary under running water.

     • 

     • 

     • 

    Follow the steps below to clean the

    filters in the wash cabinet.

    Ensure the dishwasher is switched

    off.

    Unscrew the coarse filter, and gently

    lift it out. (Fig 1)

     • 

     • 

    1

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    GB-28

    Carefully lift the main filter out.(Fig 2)Carefully lift the fine filter out withcare. (Fig 3)

    Rinse all the filters under runningwater, then refit all filters in the fol-lowing order.Carefully refit the fine filter withcare. (Fig 3)Carefully refit the main filter. ( Fig2)Gently unscrew the course filterin a clockwise direction. (Fig 1 onPage 27)

    NOTE: Do not over tighten the filters.Put the filters back in the filter cylinderin sequence securely. Otherwise theresidue could get into the system andcause a blockage.

     WARNING!NEVER use the dishwasher without fil-ters in place. Improper replacement ofthe filter may reduce the performancelevels of the appliance and damage

    dishes and utensils.

     • 

     • 

     • 

     • 

     • 

     • 

    2

    3

    4

    Particles of food can get stuck in thespray arm jets and bearings. The sprayarms should therefore be checked andcleaned regularly. (Fig 1)

    Use a pointed object, eg. a cocktailstick, to loosen food particles inthe spray arms’ jets.

     • 

    spray arms

    1

    Filter cylinder without the filters

    NOTE: Do not attempt to remove the spray arms.

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    GB-29

    frost precaution

    Avoid placing the dishwasher in a location where the temperature is

    below 0˚C. If your appliance is left in an unheated place over the winter,you are advised to:

    Disconnect from the mains.Empty the dishwasher.Close the dishwasher’s door.Disconnect the unit from the water inlet and drain. Use a suitablereceptacle to catch the water.

    Should you encounter any difficulties with the above steps, please ask a

    service technician for assistance.

    1.2.3.4.

    moving the dishwasher

    If you have to move the unit, for instance due to moving house, you areadvised to:

    Disconnect the dishwasher from the mains.Disconnect the unit from the water inlet and drain.Remove the unit from the current location with the hoses discharged.Pull the unit out together with the hoses.

    NOTE: Avoid over tilting the unit during transportation.

    1.2.3.4.

    maintenance after prolonged period ofnon-operationIf you are not going to use the unit for any prolonged period of time,you are advised to:

    Disconnect the dishwasher from the mains.Disconnect the unit from the water inlet and drain. Use a suitable

    receptacle to catch the water.Open the door slightly to prevent unpleasant smells building up inthe compartment.Ensure the washing compartment of the dishwasher is clean.

    1.2.

    3.

    4.

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    GB-30

    troubleshooting guide

     Repairs should only be carried out by a qualified technician in

    strict accordance with current local and national safety regula-tions. Unauthorised or incorrect repairs could cause personal

    injury or damage to the unit.

    fault code

    Codes Possible Causes Remedy

    E1

    Water tap is not turned

    on.

    Turn on the water tap.

    Low water pressure(

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    GB-31

    technical problems

    Technical problems

    Problem Possible Causes Remedy

    The dishwasherdoes not start.

    The door is notproperly closed.

    Close the doorfirmly.

    The unit is not con-nected to the mains.

    Insert the plug tothe mains.

    The unit is notswitched on.

    Press the “on” but-ton and select aprogramme.

    The drain pump isnot working prop-

    erly.

    Fault code E4 - Theanti-flooding system

    has operated.

    Disconnect fromthe mains.

    Disconnect thewater inlet.Call a qualifiedtechnician.

     • 

     • 

     • 

    General problems

    Problem Possible Causes Remedy

    Detergent residue isleft in the dispenserat the end of the

    programme.

    The detergent dis-penser was stilldamp when deter-

    gent was added.

    Make sure the dis-penser is dry beforeadding detergent.

    The detergent dis-penser lid cannot beclosed properly.

    Clogged detergentresidue is blockingthe catch.

    Clean the catch.

    Knocking noise inthe wash cabinet.

    A spray arm isknocking against anitem in the basket.

    Interrupt the pro-gramme, and rear-range the itemswhich are obstruct-ing the spray arm.

    See section “loadingdiswasher”.

    Smearing appearson glassware andcutlery.

    The rinse aid dos-age is set too high.

    Adjust the dial ofthe rinse aid dis-penser to a lowersetting.

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    GB-32

    General problems (continued)

    Problem Possible Causes Remedy

    Dishes, cutleryand glasses arenot dry.

    The amount of rinse

    aid may be insuf-ficient, or the rinseaid reservoir isalmost empty.

    Replenish the reservoir,

    adjust the rinse aid dis-penser dial to a highersetting or change thebrand of rinse aid.

    Crockery was takenout of the dishwash-er too soon.

    Leave the crockery in

    the dishwasher until youhear the audible sound.

    White residue isvisible on cutleryand crockery,clouding occurson glassware; filmcan be wiped off.

    Not enough rinseaid was used.

    Replenish the reservoir,adjust the rinse aid dis-penser dial to a highersetting or change thebrand of rinse aid.

    There is not enoughsalt in the salt reser-voir.

    Fill the salt reservoir.

    The salt reservoir

    cap has not beenscrewed on correctly.

    Ensure that it isscrewed back oncorrectly.

    Unsuitable deter-

    gent has been used.

    Change your detergent.

    Use a dishwasher stan-dard powder detergent.

    The salt consumptionsetting is too low.

    Select a higher salt con-sumption setting.

    Glassware is dulland discoloured;film cannot bewiped off.

    The glassware is notdishwasher proof.The surfaces are af-fected.

    Wash the non-dish-washer proof glasswareby hand.

    Tea or lipstickstains have notbeen completelyremoved.

    The wash tempera-

    ture of the selectedprogramme was toolow.

    Select a programme

    with a higher washtemperature.

    The bleaching ef-fect of the detergentused is too low.

    Change your detergent.

    Forgot to pre-rinseor remove the stainswith a napkin prior

    to washing.

    Pre-rinse or remove thestains with a napkinprior to washing.

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    GB-33

    specification

    Dimensions: 450 (W) x 600 (D) x 850 (H)

    (in mm)

    Capacity: 8 Place Settings

    Water Pressure Required: 0.04 - 1.00MPa

    Power Consumption: 1930W

    Rated Voltage: 230V/50Hz

    Because we continually strive to improve our products we may change specificationsand designs without prior notice.

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    GB-34

    IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE

    PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002/96/EC.

    At the end of its working life, the product must not be disposed of

    as urban waste.

    It must be taken to a special local authority differentiated waste col-lection centre or to a dealer providing this service.

    Disposing of a household appliance separately avoids possible nega-

    tive consequences for the environment and health deriving from an

    inappropriate disposal and enables the constituent materials to be

    recovered to obtain significant savings in energy and resources. As

    a reminder of the need to dispose of household appliances sepa-

    rately, the product is marked with a crossed-out wheeled dustbin.

    Visit Partmaster.co.uk today for the easiest way to buy electrical spares and

    accessories.

    With over 1 million spares and accessories available we can deliver direct to your

    door the very next day.

    Visit www.partmaster.co.uk

    or call

    0870 6001 338

    (UK customers only)

    Calls charged at National Rate.

    NOTE: If you require a replacement for any of the items listed below, pleasequote their corresponding part numbers:

    Replacement Part Part Number

    normal supply hose 673-0009-00060

    detergent measuring spoon (approx. 20g) 673-0022-00079

    measuring cup (approx. 60ml) 673-0062-00004

    U-shape hose holder 673-0062-00003

    salt funnel 673-0022-00043

    condensation strip 675-0013-00715

    cutlery basket covers 673-0022-00040

    3-in-1 tablet basket 673-0022-00046instruction manual 675000605983

     

    DSG Retail • 200 The Campus • Marylands Avenue •

    Hemel Hempstead • Herts • HP2 7TG

    DSG Retail Limited is responsible for after sales service.

    If you have a query about the product please contact our product support line

    0844 561 6263 (Currys) and 08700 118 117 (Pixmania).

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