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The Junior Chef Academy aims to cultivate creativity in youngsters through the joy of cooking. Through hands-on practice and demonstrations by experienced Chef Instructors of International Culinary Institute, youngsters will learn the skills for the preparation of authentic international cuisines. Venue: VTC Pokfulam Complex 145 Pokfulam Road, Pokfulam Date: 8, 9 & 10 August 2018 Time: 10:00am - 1:00pm & 2:00pm - 4:00pm Enquiries/ 2538 2200 / [email protected] Enrollment: Language : English Age : Aged 12 – 18 Fee: HK$700 (per module) HK$2100 (3 modules) Junior Chef Academy Programme Content Remarks: - All tuition fees are non-refundable nor transferable - Certificate of Attendance will be issued upon completion of all sessions - Programme contents and schedules are subject to change without prior notice Have Fun with us! Module of Pastry Art Date: 10 August 2018 (Fri) - Lemon-Lime Meringue Tart - Canelés and Madeleines - Raspberry-Basil Mousse Dome Module of Japanese Cuisine Date: 9 August 2018 (Thur) - Spicy Salmon Temaki Sushi and Tuna- Seabream Nigiri Sushi with Condiments - KatsuDon, Japanese Rice and Egg - Okonomiyaki Module of Italian Cuisine Date: 8 August 2018 (Wed) - Salt Cod Tortellini with Mushroom Broth - Valdarno Chicken with Smoked Potatoes and Truffle

Junior Chef Academy - ici.edu.hk Chef Academy flyer 2018_V7 (with... · - KatsuDon, Japanese Rice and Egg - Okonomiyaki Module of Italian Cuisine Date: 8 August 2018 (Wed) - Salt

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The Junior Chef Academy aims to cultivatecreativity in youngsters through the joy of cooking. Through hands-on practice and demonstrations by experienced Chef Instructors of International Culinary Institute, youngsterswill learn the skills for the preparation of authentic international cuisines.

Venue: VTC Pokfulam Complex145 Pokfulam Road, Pokfulam

Date: 8, 9 & 10 August 2018 Time: 10:00am - 1:00pm &

2:00pm - 4:00pm Enquiries/ 2538 2200 / [email protected]: Language : English Age : Aged 12 – 18

Fee: HK$700 (per module)HK$2100 (3 modules)

Junior Chef Academy

Programme Content

Remarks:- All tuition fees are non-refundable nor transferable - Certificate of Attendance will be issued upon completion of all sessions- Programme contents and schedules are subject to change without prior notice

Have Fun

with us!

Module of Pastry Art Date: 10 August 2018 (Fri)- Lemon-Lime Meringue Tart- Canelés and Madeleines- Raspberry-Basil Mousse Dome

Module of Japanese CuisineDate: 9 August 2018 (Thur)- Spicy Salmon Temaki Sushi and Tuna-

Seabream Nigiri Sushi with Condiments- KatsuDon, Japanese Rice and Egg- Okonomiyaki

Module of Italian CuisineDate: 8 August 2018 (Wed)

- Salt Cod Tortellini with Mushroom Broth- Valdarno Chicken with Smoked Potatoes

and Truffle

小廚師學堂報名表 Junior Chef Academy Application Form