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50% IBERICO GRAIN-FED SHOULDER FREE-RANGE BONE LESS PALETA DE CEBO DE CAMPO IBÉRIC A 50% RAZA IBÉRICA DESHUESADA 2oz Producto de España Product of Spain DESCRIPTION GLUTEN FREE. LACTOSE FREE. The texture and aroma of Fermin Iberico products are a result of a slow curing process in a unique environment. In this 50% line, the free range 100% Iberico is cross bred with the 100% Duroc pig resulting in a 50% Iberico pig that is fed on grains, grasses, roots and anything nature provides. The result offers a subtle and sophisticated taste in a format suitable for the everyday. CURED FOR 20 months using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage. INGREDIENTS: Iberico pork shoulder, salt, sugar, trisodium citrate, potassium nitrate, sodium nitrite. CASES PER PALLET 221 GROSS CASE WEIGHT 5.29 LBS CASE MEASUREMENTS 9.06 D X 3.74 L X 1 2.60 W SHELF LIFE 18 MONTHS STORAGE KEEP IN A COOL AND DRY PLACE, AWAY FROM THE SUNLIGHT. ITEM # F015C61 DESCRIPTION 50% Iberico grain-fed ham free range bone in UPC CODE 818003011424 PACK SIZE 1 x Case INFO: [email protected] | PHONE: (212) 997 · 3161 ORDERS: [email protected] | WEB: www.ferminiberico.com Instagram: ferminiberico | Facebook: Fermin Ibericos % Daily Value* Serving Size 1 oz (28 g) Servings Per Container Varied Amount Per Serving Calories 130 Calories from Fat 100 Total Fat 11g 17% Saturated Fat 4g 20% Cholesterol 15mg 5% Sodium 480mg 20% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Sugars 0g Trans Fat 0g *Percent Daily Values are based on a 2,000 calorie diet. Protein 8g Nutrion Facts Vitamin A <2% · Vitamin C <2% Calcium <4% Iron 2% · 16%

Fermin - Ficha Técnica Lomo Cebo de Campo 50% Raza Ibérica · 2020-02-12 · 50% IBERICO GRAIN-FED SHOULDER FREE-RANGE BONELESS PALETA DE CEBO DE CAMPO IBÉRICA 50% RAZA IBÉRICA

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Page 1: Fermin - Ficha Técnica Lomo Cebo de Campo 50% Raza Ibérica · 2020-02-12 · 50% IBERICO GRAIN-FED SHOULDER FREE-RANGE BONELESS PALETA DE CEBO DE CAMPO IBÉRICA 50% RAZA IBÉRICA

50% IBERICO GRAIN-FED SHOULDER FREE-RANGE BONELESSPALETA DE CEBO DE CAMPO IBÉRICA 50% RAZA IBÉRICA DESHUESADA

2oz Producto de EspañaProduct of Spain

D E S C R I P T I O N

GLUTEN FREE. LACTOSE FREE.

The texture and aroma of Fermin Iberico products are a result of a slow curing process in a unique environment. In this 50% line, the free range 100% Iberico is cross bred with the 100% Duroc pig resulting in a 50% Iberico pig that is fed on grains, grasses, roots and anything nature provides. The result offers a subtle and sophisticated taste in a format suitable for the everyday.

CURED FOR 20 months using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.

I N G R E D I E N T S :Iberico pork shoulder, salt, sugar, trisodium citrate, potassium nitrate, sodium nitrite.

CASES PER PALLET 221GROSS CASE WEIGHT 5.29 LBS

CASE MEASUREMENTS 9.06D X 3.74L X 12.60W SHELF LIFE 18 MONTHS

STORAGE KEEP IN A COOL AND DRY PLACE, AWAY FROM THE SUNLIGHT.

ITEM #

F015C61

DESCRIPTION

50% Iberico grain-fed ham free range bone in

UPC CODE

818003011424

PACK SIZE

1 x Case

INFO: [email protected] | PHONE: (212) 997 · 3161ORDERS: [email protected] | WEB: www.ferminiberico.com

Instagram: ferminiberico | Facebook: Fermin Ibericos

% Daily Value*

Serving Size 1 oz (28 g)Servings Per Container Varied

Amount Per Serving

Calories 130Calories from Fat 100

Total Fat 11g 17%Saturated Fat 4g 20%

Cholesterol 15mg 5%Sodium 480mg 20%Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%Sugars 0g

Trans Fat 0g

*Percent Daily Values are based on a 2,000calorie diet.

Protein 8g

Nutrition Facts

Vitamin A <2% · Vitamin C <2%Calcium <4% Iron 2%·

16%