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V RICE & PEAS 3.00
V STEAMED CABBAGE 3.00
V PLANTAIN 3.00
V FRIED DUMPLINS 3.00
V BOILED DUMPLINS 3.00
V CALLALOO (SEASONAL) 3.00
MACARONI & CHEESE 3.00
COCO BREAD 3.00
JAMAICAN PATTIES 3.00V VEGGIE, BEEF OR CHICKEN
BAKED CHIPS .75
SIDES
JERK CHICKEN QUARTERChicken seasoned and marinated with Jamaica’s finest spices then grilled to perfection. (Choice of sauce) 7.95 (Dark) 8.95 (White)
OXTAILFall-off-the-bone tender Oxtails stewed in gravy with carrots, and garlic-scallion butter beans. 15.95
CURRY CHICKEN Chicken, carrots, and Irish potatoes seasoned and marinated with Jamaica’s finest spices then stewed until flavor-filled and tender. 9.45
CURRY GOAT Goat, carrots, and Irish potatoes seasoned and marinated with Jamaica’s finest spices then stewed until flavor-filled and tender. 11.45
V ITAL STEWCallaloo (seasonally), Irish potato, Jamaican sweet potato, plantain, red peas, carrot, corn, coconut milk, a touch of scotch bonnet, with the classic Jamaican medley of seasonings then simmered to perfection. 8.25
V VEGETABLE PLATE Delicious steamed cabbage mixed with carrot and red pepper, Jamaican Rice & Peas, Sweet pan fried plantains. 7.95
JERK BBQ BABY BACK RIBSTender-cut pork ribs seasoned and marinated with Jamaica’s finest spices then grilled to perfection. (Choice of sauce) 12.95
BROWN STEW FISHRed Snapper, pan-fried in a classic Jamaican medley of seasonings then stewed in a brown sauce with carrots and peppers.FILLET 21.95 | MARKET PRICE FOR WHOLE FISH (ALLOW 25 MINUTES)
STEAMED FISHRed Snapper nestled in a bed of lightly sautéed carrots and peppers and steamed with the classic Jamaican medley of seasonings. (Crackers optional)FILLET 21.95 | MARKET PRICE FOR WHOLE FISH (ALLOW 25 MINUTES)
ESCOVITCH FISHRed Snapper, seasoned and pan-fried to perfection, then topped with a mild or spicy, lightly pickled vegetable medley.FILLET 21.95 | MARKET PRICE FOR WHOLE FISH (ALLOW 25 MINUTES)
JERK SPICY SHRIMP Juicy, spicy and flavor-filled shrimp seasoned and marinated with Jamaica’s finest spices then sautéed to perfection. 15.45
ACKEE AND SALTFISHThe Jamaican National Dish. The Ackee fruit sautéed with the delicious Jamaican medley of seasonings and salted cod fish. Like being in Jamaica. 15.95
MONDAY/WEDNESDAYJamaican Fricassee Chicken
Seasoned, pan-fried then
smothered in a special
Jamaican Breeze sauce, then
stewed until tender. 9.45
THURSDAYBROWN STEW CHICKEN
Seasoned with the classic
Jamaican medley of seasonings
then stewed in a brown sauce
with carrots and peppers. 9.45
FRIDAY/SATURDAYJERK WINGS (STARTS SERVING AT 6PM)
4 WINGS (DINNER)
Seasoned and marinated with Jamaica’s finest
spices then grilled to perfection. (Choice of
hot, mild or sweet jerk sauce.) 11.50
5 (WINGS ONLY) 10.00
SUNDAYJERK POT ROAST
Beef Chuck Roast, carrots, Irish potatoes and
Jamaican sweet potatoes, mixed with the
classic Jamaican medley of seasonings then
slow cooked in butter for 8 hours. 11.45
DAILY EntréeS
(INCLUDES RICE & PEAS AND GARNISHED WITH STEAMED CABBAGE AND PLANTAIN)
BEEF HOTDOG, BAKED CHIPS AND APPLESAUCE 3.45
GRILLED CHEESE, BAKED CHIPS,AND APPLESAUCE 3.45
JERK CHICKEN PIECE, RICE & PEAS AND CABBAGE 4.45
JUICE 1.00
Featured specials
KIDS MENU
V - VEGAN
DRINKSCOMBO MEALS
SAMPLE PLATTER
GUINNESS 4.00
RED STRIPE 4.50
MODELO 4.50
CORONA 4.25
HEINEKEN 4.25
COORS LIGHT 3
MILLER LITE 3.25
ORIGINAL SMIRNOFF 4.00
APPLE SMIRNOFF 4.00
BLUE MOON 4.25
SUN KING WEE MAC 5.50
YUENGLING 3.25
BLUE MOON 4.00
RED STRIPE 4.25
MODELO 4.25
CORONA PREMIER 3.00
MOSCATO BOTTLE 25.00
SANGRIA LOLEA BOTTLE 33.00
CHABERNET BOTTLE 25.00
CHARDONNAY BOTTLE 25.00
GINGER WINE BOTTLE 30.00
ISLAND SPICE RON COPA RICA BOTTLE 30 MOSCATO GLASS 6.00
SANGRIA LOLEA GLASS 8.00
CHABERNET GLASS 6.00
CHARDONNAY GLASS 6.00
GINGER WINE GLASS 8.00
ISLAND SPICE RON COPA RICA GLASS 8.00
BEER BOTTLES DRAFT BEER
WINE COCKTAILS 8.00
D&G 2.50
Grace Tropical Rhythms 3.00
Big Bamboo irish moss 3.00
SODA 2.00BOTTLED WATER 1.00
WINE
NON-ALCOHOLIC
1. Jerk Chicken (Dark)/Curry Chicken 13.50
2. Jerk Chicken (White)/Curry Chicken 14.50
3. Jerk Chicken (Dark)/Curry Goat 14.50
4. Jerk Chicken (White)/Curry Goat 15.50
5. Jerk Chicken (Dark)/Oxtail 15.50
6. Jerk Chicken (White)/Oxtail 16.50
7. Jerk Chicken (Dark)/Baby back Ribs 14.50
8. Jerk Chicken (White)/ Baby Back Ribs 15.50
9. Curry Goat/Oxtail 17.50
10. Curry Goat/ Baby Back Ribs 16.50
11. Curry Goat/Curry Chicken 14.50
12. Curry Chicken /Oxtail 16.50
13. Curry Chicken/ Baby Back Ribs 15.50
14. Oxtail/ Baby Back Ribs 17.50
* Be advised that consuming proteins raw or undercooked may increase your risk of food borne illness. Also be advised that some of our dishes contain bones. Take proper precautions when consuming.
4189 N Keystone Ave Indianapolis, IN 46205
317-426-4045
Jamaicanbreezeindy.com
Monday: 11am – 9pm (or end of game)
Tuesday: CLOSED
Wednesday: 11am – 9pm
Thursday: 11am – 9pm (or end of game)
Friday: 11am – 10pm
Saturday: 12pm – 10pm
Sunday: 12pm – 9pm (or end of game)
Sample all of our meats! including your choice of a side Includes rice & peas and garnished with steamed cabbage and plantain (Please note: Fish is not included in the sampler platter.) 30.00
JBREEZE SANGRIA LA QUIERE AGAVE WINE LA QUIERE TRIPLE ORANGE, CHARDONNAY
& PEACHES
JB’S MARGARITA LA QUIERE AGAVE & LA
QUIERE MARGARITA GARISH WITH LIME
STRAWBERRY DAIQUIRI LA QUIERE SWEET &
SOUR MIX RON COPA RICA
JB’S PIÑA COLADA LA QUIERE PIÑA
COLADA MIX RON COPA RICA
COCONUT
GRAPE
PINK TING GRAPEFRUIT
ORANGE
KOLA CHAMPAGNE
PINEAPPLE
CREAM SODA
TING GRAPEFRUIT
GINGER BEER SODA(BROWN BOTTLE)
SORREL-GINGER
PINEAPPLE GUAVA
FRUIT PUNCH
GUAVA CARROT
MANGO CARROT
PINEAPPLE-GINGER
REGGAE MEDLEY
ISLAND MANGO
PINEAPPLE COCONUT
GRACE COCONUT WATER
CHOICE OF SWEET, MILD AND HOT SAUCE (JERK CHICKEN ONLY)
Like us on Facebook!HOURS OF OPERATION
WE WILL STAY OPEN UNTIL THE END OF MOST BIG SPORTING EVENTS. HAVE A QUESTION? CONTACT US.
CORONA PREMIUM SPIKED REFRESCA. *2 FLAVORS (GUAVA LIME AND PASSION FRUIT) 3.00
SPRITE DIET COKE COKE
VANILLA PEANUT
