Cultivation of Safed Moosli(jeevan pharmacy)

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    Cultivation of Safed Moosli

    SOIL AND CLIMATE

    It grows successfully in wide range of temperature and rainfall.

    It prefer sandy loamy to loamy having normal pH range, super

    phosphate, decomposed farm yard manure (FTM) and gooddrainage system for its better tuber growth.

    FIELD PREPARATION

    Ploughing done in the month of March-April and sowing of

    seeds of sunhmp (boru), or sesbabia spp. (dencha) at a rate of

    60 kg per acres for green manure. Before commencement of

    flowers sunhump/dencha mixed with soil and irrigate for easy

    and early decomposition. If the area of cultivation is infested of termites than go for datura cultivation and mixed

    with soil. If soil is of clay nature and requires soil conditioning than use soil conditioner mycemeel (Hindustan

    Antibiotics, Pune) @ of 1.5 ton/acre. Deep ploughing is done in the month of mid May and mixed 30-40 tonnes of

    decomposed FYM/acre. For breaking of clods and better palvorisation of soil go for 3-4 tillers. Final bedpreparation activities jmust be completed before commencement of first rainfall (If depends on localities). Safed

    jmusli cultivation requires raised bed for easy tuber growth and for proper drainage. Raised bed of 13" high and

    3.5' wide of required length with the help with the help of special bed raiser.

    METHOD OF SOWING

    Safed musli is a kharif crop, it is sown in the month of June, after first shower. Tubers of safed musli carefully

    detached from the bunch with dise portion. Average weight of each bunch (tuber with discportion) will be 8-15

    grams as planting material is preferred. In a acre at the spacing of 8"x8", about 450kgs of planting material is

    required, Just after first rainfall, fertilizer application of N,P and K in the ratio of 20 kjg, 40 kg and 20 kg per acre,

    respectively. Before sowing planting material is (bunches) treated with a contact fungicide and a bactericide.

    Good results are found when treated with "GAU-MUTRA". Planting done at the depth of 1/2-I" below soil to avoid

    exposure of it's coller region with high intensity of rainfall. Just

    after planting irrigated the field, and after that maintain moisture

    in the field for its better sprouting and growth (irrigation

    preferred with sprinkler system for good and required depth).

    Sprouting taken place with in 5-15 days of planting.

    Bed Preparation

    Being a tuber crop SAFED MOOSLI is cultivated on raised

    beds. These beds are raised with the use of an implement

    attached to tractor the width of the bed is 3.5 ft. and height of

    the bed is 1-1.5 ft.

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    WEEDING

    For the control of weed growth, 2-3 weeding done in 30-40 days. Before going for weeding, first irrigate the field

    properly a day before for easy hand weeding.

    Selection of SeedsTwo to five fingers of MOOSLI along with the part of crown (Depending on the length of finger) weighing between

    8-15 gm is most suitable as experienced by the experts of JEEVAN HERBS & AGRO FORMS since last seven

    years.

    SPACING

    8" x 8" is found to be the best.

    HARVESTING

    After sprouting, maintain moisture and weeding for it's healthy

    growth and better tuber formation. Flowering started just after

    sprouting or 20-30 days after sprouting depends upon climaticconditions or plant nature. Seed formation activities started

    from maturation of flowers and seed maturation completed

    (yellowing of capsule and black colored seeds like onion seeds)

    with in 2-3 months, and simultaneously fresh tuber formation

    started and in the month of Nov.-Dec., leaf yellowing started

    and leaf fall taken place with complete tuber formation. At this

    stage tubers are not hardy and having thin and smooth skin and high water percentage (about 85-90%) and not

    suitable for next years planting material. For that purpose left the tubers for 2-3 months for hardening, thick, and

    rough skin formation and let down extra water to 70-75%. Before going for harvesting field is properly irrigated for

    easy and safe dig out of tubers. It's cropping cycle is of eight to nine months.

    Storage of Planting Material

    Ventilated racks are used to store safed moosli for next year in controlled temperature of 25 - 31oC and at a

    relative humidity of 50 - 65%.

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    The Process of Cultivation - Safed Moosli

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    Contact Information

    Jeevan Herbs & Agro FarmsMr. Anand Jain

    Registered office Marketing office

    178, Keshav Ganj,Sagar (M.P.) - 470002

    India

    B-39, Vivek Vihar,Phase I, Delhi 110095

    IndiaTel : +91-7582-233049, 249910,248935Fax : +91-7582-233859Email : [email protected],

    [email protected],[email protected]

    Tel : +91-11-22153319, 22162531