Comparison ts16949 2002_qs9000

Comparison between QS-9000, ISO/TS 16949 1st and 2nd edition

QS-9000 – 3rd edition

TS 16949

1st edition

TS 16949 2nd edition

Not present 4.1.1.2 Objectives 5.4.1.1 – Quality Objectives – Supplemental

4.1.6 – Customer satisfaction

4.1.1.3 Customer Satisfaction

8.2.1.1 – Customer satisfaction – Supplemental

4.1 – Management Responsibility

QS-9000 TS 16949

1st edition


Not present 4.1.1.4 Continuous Improvement

Removed

4.2.5 – Continuous improvement

4.1.1.4 – Remaining requirements

8.5.1.1 – Continual improvement of the Organization

4.1.2 f) – Responsibility and Authority

4.1.2.1.2 – Customer representative

5.5.2.1 – Customer representative

4.1.2 a) as Note 4.1.2.1.3 - Quality responsibility

5.5.1.1 – Responsibility of Quality

Not present 4.1.2.2.2 – Shift resources

5.5.1.1 – Responsibility of Quality


QS-9000 TS 16949

1st edition


4.1.2.4 – Organizational interfaces


7.3.1.1 – Multi – Disciplinary approach

7.2.3.1 – Customer communication supplemental

4.1.3.1 – Management Review

Not present

4.1.3.2 Management review – Supplemental

4.2.8 – Quality system performance

(Above elements are moved to 5.6.1.1)

5.6.1.1 – Quality management system performance

5.6.2.1- Review Input - Supplemental


QS-9000 TS 16949

1st edition


4.1.4 – Business Plan 4.1.4 – Business Plan Removed

4.1.5 – Analysis and use of Company level data

4.1.5 – Analysis and use of Company level data

8.4.1 – Analysis and use of data

Not present 4.1.6 – Employee motivation, empowerment and satisfaction

6.2.2.4 – Employee motivation and empowerment

4.2.3.4 – Product Safety 4.1.7.1 Product Safety 6.4.1 Personnel Safety to achieve Product Quality

Not present 4.1.7.2 – Regulations 7.2.1 – Determination of requirements relating to product


QS-9000 TS 16949

1st edition


4.2.1 & 4.2.2 – General and Quality System procedures

4.2.2.2 – Quality System documentation

Removed

4.2.3 – Quality Planning 4.2.3.2 – Quality Plan requirements

7.1.1 – Planning of Product Realization - Supplemental

4.2.3.1 – Advanced Product Quality Planning

4.2.4.1 – Product Realization – General

7.1 – Product realization

7.1.3 - Confidentiality

Not present 4.2.4.2 - Measurements 7.3.4.1 – Monitoring

Not present 4.2.4.3 – Review cycle Removed

4.2 Quality Systems


QS-9000 TS 16949

1st edition


4.2.3.1 – Advanced Product Quality Planning &


4.2.4.4 – Multidisciplinary approach

7.3.1.1 – Multi disciplinary approach

Not there 4.2.4.5 Tools and techniques – Initial Process studies

8.2.3.1 – Monitoring and measurement manufacturing Processes

4.2.3.5 – PFMEA4.2.3.7 – Control Plan

4.2.3.6 – Mistake Proofing

4.2.4.5 Tools and techniques – FMEA’s/CP’s and Mistake proofing

7.3.3.1 – Product design outputs - Supplemental

7.3.3.2 – Manufacturing Process design outputs

7.3.2.2 – Manufacturing Process design input

4.4.2.1 – Required Skills 4.2.4.6 – Computer aided design - Skills

6.2.2.1 – Product design skills

4.2 Quality Systems


QS-9000 TS 16949

1st edition


4.2.3.2 – Special characteristics



4.2.3.3 – Feasibility Reviews 4.2.4.8 – Feasibility reviews 7.2.2.2 – Organization Manufacturing feasibility

Not there 4.2.4.9.1 – Management of Process design – General

Removed

Not there 4.2.4.9.2 – Process design inputs

7.3.2.2 – Manufacturing process design input

Not there 4.2.4.9.3 – Process design output

7.3.3.2 – Manufacturing process design output

4.2 Quality Systems


QS-9000 TS 16949

1st edition


Not there 4.2.4.9.4 – Process verification 7.3.5 – Design and Development verification

4.2.3.7 – Control Plan 4.2.4.10 – Control Plan 7.5.1.1 – Control Plan

4.2.4 – Product Approval Process 4.2.4.11 – Product Approval Process

7.3.6.3 – Product Approval Process

4.2.4 – Product Approval Process 4.2.4.11 – Product Approval process

7.1.4 – Change control

4.2 Quality Systems


QS-9000 TS 16949

1st edition


4.2.6.1 – Facilities, Equipment and Process Planning effectiveness

4.2.5 – Plant, facility and equipment planning

6.3.1 – Plant, facility and equipment planning

4.2.6.2 – Tooling Management 4.2.6 – Tooling management 7.5.1.5 – Management of Production tooling

4.2.5 – Continuous Improvement 4.2.7 – Process Improvement 8.5.1.2 – Manufacturing Process Improvement

Not there 4.2.8 – Quality System performance

5.6.1.1 – Quality Management System performance

5.1.1 – Process efficiency

4.2 Quality Systems


QS-9000 TS 16949

1st edition


Not present 4.3.2.2 – Review – Supplemental

Removed

4.3 Contract review


QS-9000 TS 16949

1st edition


Not there 4.4 Design Control – Important (Treating Process design under 4.4)

7.3 – Design and Development

4.4.2.1 – Required Skills 4.4.2.2 Required skills 6.2.2.1 – Product design skills

Not there 4.4.2.3 Research and Development

Removed

4.4 Design Control


QS-9000 TS 16949

1st edition


Not there 4.4.4.2 Reliability Objectives 7.3.2.1 – Product design inputs

4.4.1.1 – Use of Design Data 4.4.4.3 – Use of information 7.3.2.1 – Product design inputs

Not there 4.4.5.2 – Design Optimization

7.3.3.1 – Product design outputs - Supplemental

4.4.8.1 – Design Validation – supplemental

4.4.8.2 – Design Validation – Supplemental

7.3.6.1 – Design and development validation – supplemental

4.4.10 – Customer Prototype support

4.4.8.3 – Prototype Programme

7.3.6.2 – Prototype program

4.4 Design Control


QS-9000 TS 16949

1st edition


4.4.9.1 – Design changes – Supplemental

4.4.9.2 – Design Change Impact

4.4.9.2 – Evaluation of design change

7.1.4 – Change control

4.4 Design Control


QS-9000 TS 16949

1st edition


4.5.2 – Note 4.5.2.1 Note Removed

4.5.2.1 – Engineering specification

4.5.2.2 Engineering specifications

4.2.3.1 – Engineering Specifications

4.5 Document and data control


QS-9000 TS 16949

1st edition


4.6.1 – Note 4.6.1.1 Note Note removed and added two notes under 7.4.1

4.6.1.1 – Approved Materials for Ongoing Production

4.6.1.2 – Customer approved subcontractors

7.4.1.3 - Customer approved sources

4.6.1.2 – Regulatory compliance



4.6 Purchasing


QS-9000 TS 16949

1st edition


4.6.2.1 – Subcontractor Development

4.6.2.2 – Subcontractor development

7.4.1.2 – Supplier Quality management system development

4.6.2.2 – Scheduling Subcontractors

4.6.2.3 – Scheduling subcontractors

7.4.3.2 – Supplier Monitoring

4.6 Purchasing


QS-9000 TS 16949

1st edition


4.7.1 – Customer Owned tooling

4.7.2 – Customer owned tooling

7.5.4.1 – Customer owned Production tooling

4.7 Control of customer supplied product


QS-9000 TS 16949

1st edition


4.8 - Note 4.8 7.5.3 – Product Identification and traceability

7.5.3.1 – Identification and Traceability - Supplemental

4.8 Product identification and traceability


QS-9000 TS 16949

1st edition


4.9.b.1 – Cleanliness of premises

4.9.1.2 Cleanliness of Premises

6.4.2 – Cleanliness of premises

4.9.b.2 – Contingency Plans

4.9.1.3 – Contingency plans

6.3.2 – Contingency plans

4.9.d.1 – Designation of Special characteristics

4.9.1.4 – Designation of special characteristics

7.2.1.1 – Customer designated special characteristics

4.9.g.1 – Preventive Maintenance

4.9.1.5 – Preventive maintenance

7.5.1.4 – Preventive and predictive maintenance

4.9 Process Control


QS-9000 TS 16949

1st edition


4.9.1 – Process monitoring and Operator instructions

4.9.2 – Job instructions 7.5.1.2 – Work instructions

4.9.2 – Maintaining Process Control

4.9.5 – Process Changes

4.9.3 Maintaining process control

8.2.3.1 –Monitoring and measurement of processes – Supplemental

4.9.4 – Verification of Job setups

4.9.4 Verification of job-setups

7.5.1.3 – Verification of Job setups

4.9.6 – Appearance items 4.9.5 Appearance items 8.2.4.2 – Appearance items

4.9.3 – Modified Process control requirements

Removed Removed

4.9 Process Control


QS-9000 TS 16949

1st edition


Not present 4.10.1.1 Note 8.2.4 – Monitoring and Measurement of Product

4.10.1.1 – Acceptance criteria

4.10.1.2 Acceptance criteria 7.1.2 – Acceptance Criteria

4.10.2.4 – Incoming Product quality

4.10.2.4 – Incoming product quality

7.4.3.1 – Incoming Product Quality

4.10 Inspection and Testing


QS-9000 TS 16949

1st edition


4.10.4.1 – Layout inspection and functional testing

4.10.4.2 – Layout inspection and functional testing

8.2.4.1– Layout and functional testing

4.10.6 – Supplier Laboratory requirements

4.10.7 – Accredited Laboratories

4.10.6 Laboratory requirements

7.6.3 – Laboratory requirements

7.6.3.1 – Internal Labs

7.6.3.2 – External Labs

4.10 Inspection and Testing


QS-9000 TS 16949

1st edition


4.11.4 – Measurement System Analysis

4.11.1.2 – Measurement System Analysis

7.6.1 – Measurement System analysis

4.11.3 – Inspection, Measuring and Test equipments records

4.11.3 – Records 7.6.2 – Calibration records

4.11 Control of inspection, measuring and test equipment


QS-9000 TS 16949

1st edition


4.12 – Note

4.12.1 – Supplemental Verification

4.12 – Inspection and Test status

7.5.3 – Product identification and traceability

4.12 Inspection and Test status


QS-9000 TS 16949

1st edition


4.13.1.1 – Suspect Material or Product

4.13.1.2 – Visual Identification

4.13.1.2 Suspect material or product

8.3.1 – Control of nonconforming product - Supplemental

4.13.2.1 – Prioritized Reduction Plans

4.13.1.3 – Corrective action plan

8.3.3 – Customer information

4.13.3 – Control of Reworked product

4.13.3 – Control of reworked product

8.3.2 – Control of reworked product

4.13.4 – Engineering approved Product authorization

4.13.4 – Engineering approved authorization

8.3.4 – Customer waiver

4.13 Control of nonconforming product


QS-9000 TS 16949

1st edition


4.14.1.1 – Problem solving methods

4.14.1.2 Problem solving 8.5.2.1 – Problem Solving

4.14.1.2 – Mistake proofing

4.14.1.3 Mistake proofing

8.5.2.2 – Error Proofing

4.14.2.2 – Corrective action impact



4.14.2.1 – Returned product test/analysis

4.14.2.3 – Returned product test/analysis

8.5.2.4 – Rejected product test/analysis

4.14 Corrective and Preventive action


QS-9000 TS 16949

1st edition


4.15.3.1 – Inventory 4.15.3.2 – Inventory 7.5.5.1 – Storage and inventory

4.15.4.1 – Customer Packaging Standards

4.15.4.2 Customer packaging standards

7.1.1 – Planning of Product realization – Supplemental

4.15.4.2 – Labelling 4.15.4.3 – Labelling 7.1.1

4.15.6.1 – Supplier Delivery performance monitoring

4.15.6.2 – Performance monitoring of supplier delivery

8.2.1.1 –Customer satisfaction – Supplemental

4.15 Handling, Storage, packaging,preservation and delivery


QS-9000 TS 16949

1st edition


4.15.6.2 – Production Scheduling

4.15.6.3 – Production scheduling

7.5.1.6 – Production scheduling

4.15.6.3 – Electronic communication

4.15.6.4 – Electronic communication

7.1.1

4.15.6.4 – Shipment notification system

4.15.6.5 – Shipment notification system

7.1.1

4.15 Handling, Storage, packaging,preservation and delivery


QS-9000 TS 16949

1st edition


4.16.1 – Record Retention

4.16.2 Record retention 4.2.4.1 – Record retention

4.16 Control of Quality Records


QS-9000 TS 16949

1st edition


4.17.1 – Internal audit Schedules

4.17.2.1 – Internal quality audits – supplemental – General

8.2.2.4 – Internal audit plans

Not there 4.17.2.2 – System audit 8.2.2.1 – Quality Management system audit

Not there 4.17.2.3 – Process audit 8.2.2.2 – Manufacturing Process audit

4.10.4.2 – Final Product Audit

4.17.2.4 – Product audit 8.2.2.3 – Product audit

Not there 4.17.3 – Auditor qualification

8.2.2.5 – Internal auditor qualification

4.17 – Internal quality audits


QS-9000 TS 16949

1st edition


4.18. – Training 4.18.1 – Training 6.2.2.2 – Training

4.18.1 – Training effectiveness

4.18.2 Training effectiveness

6.2.2.c

6.2.2.2 – Training

Not there 4.18.3 – Training on the job

6.2.2.3 – Training on the job

4.18 – Training


QS-9000 TS 16949

1st edition


4.19 – Servicing – Note 4.19.1 Servicing – Note Note removed

4.19.1 – Feedback of information from service

4.19.2 Feedback of information from service

7.5.1.7 – Feedback of information from service

Not there 4.19.3 – Servicing agreement with customer

7.5.1.8 – Servicing agreement with customer

4.19 - Servicing


QS-9000 TS 16949

1st edition


4.20.3 – Selection of Statistical tools

4.20.3 – Identification of statistical tools

8.1.1 – Identification of Statistical tools

4.20.4 – Knowledge of Basic statistical concepts

4.20.4 – Knowledge of basic statistical concepts

8.1.2 – Knowledge of basic statistical concepts

4.20 – Statistical techniques


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Comparison ts16949 2002_qs9000