2
f o r h e a l t h y d e v e l o p m e n t Combiotic® Combiotic® L. fermentum hereditum® and GOS are... ** Diligence and experience – for the most valuable in life For more than 50 years, we have been putting our entire diligence and experience into producing excellent milk formulae. HiPP milk formulae are composed in such a way as your baby receives exactly what she or he needs for a healthy development. These compositions are based on the latest scientific research findings in milk formulae. And additionally, all this is delivered in HiPP‘s very particular organic quality. HiPP Combiotic® is our latest generation of milk formulae and exactly tuned to your baby’s nu- tritional requirements at every respective age. We are setting a new standard in infant nutrition with HiPP Combiotic® because of our carefully selected organic ingredients and the unique combination of valuable ingredients that are inspired by nature. Thus, you are providing for your baby’s good start into a happy future. HiPP 2 Combiotic® with the unique combination of: Natural lactic acid cultures that were originally gained from breast milk. Breast milk contains a multitude of natural cultures that may differ indi- vidually. Prebiotic Dietary Fibres (GOS*): when comsumed on a daily basis, prebiotic dietary fibres promote a healthy intestinal flora by taking breastfed infants as a model. *galacto-oligosaccharides – derived from lactose Vitamin A, C and D – support a healthy immune system Omega-3 fatty acids (ALA): are important for the development of brain and nerve cells and therefore important for your baby’s healthy growth. HiPP 2 Combiotic® is easy to digest and provides age-appropriate satiety. Contains easily digestible, gluten-free starch. Ingredients Skimmed milk*, vegetable oils* (palm oil*, rapeseed oil*, sunflower oil*), whey powder* partly demineralised, lactose*, starch*, fibre (galacto-oligosaccharides from lactose), emulsifier (soya lecithin, lecithin), calcium car- bonate, vitamin C, potassium citrate, iron lactate, L-tryp- tophan, potassium chloride, vitamin E, natural lactic acid culture (Lactobacillus fermentum hereditum® 1 ), vitamin A, niacin, zinc oxide, vitamin D, pantothenic acid, copper sulphate, vitamin K, vitamin B1, vitamin B6, manganese sulphate, potassium iodate, folic acid, vitamin B2, sodium selenate, biotin, vitamin B12. *from organic production 1 Lactobacillus fermentum CECT5716 Contents: One individual package. Until use the product remains safe and hermetically sealed. Organic Follow-on Milk from 6 months ideal for babies being fed jar food Use HiPP 2 Combiotic® is formulated to suit the particular nutritional needs of babies from 6 months and supports their healthy development. after breastfeeding after any other infant formula It is never a problem to change over to HiPP 2 Combiotic® from any other follow-on formulae. If you notice any changes in your baby’s stool consistency when you switch to HiPP 2 Combiotic®, please note that this is typical of the product, as HiPP 2 Combiotic® may lead to softer stools, similar to those of breastfed babies, due to the contained prebiotic dietary fibres (GOS). Composition Important information ...on your baby’s nutrition Exclusive breastfeeding during the first six months is perfect for your baby. Like any follow-on milk formulae, HiPP 2 Combiotic® should basically be used from six months onwards as part of a mixed diet, and not as a substitute for breast milk during the first six months. Individual growth and development requirements of your baby might make it necessary to introduce follow-on formulae to your baby’s diet as part of a mixed diet at an earlier point in time. Please consult your paediatrician. ...on your baby’s dental health Just like breast milk, all follow-on formulae contain carbohydrates. They are an important part of your baby’s nutrition. Permanent contact of your baby’s teeth with food containing carbohydrates may lead to severe tooth decay. Therefore, do not leave the bottle to your child for permanent sucking and let your child drink from a cup as early as possible. Please pay attention to your baby’s balanced diet and healthy way of living. FS10 12_0257EM 217809 -1124- Preparation Please pay careful attention to the instructions when preparing milk formula. Incorrect preparation or storing a prepared feeding bottle for a longer period of time can be harmful to health, eg. due to undesired bacterial growth. For this reason, always prepare the formula from scratch before every meal and feed immediately. Do not re-use leftovers. Clean bottle, teat and ring thoroughly. Close the opened sachet tightly after every use, store in a dry place at room tem- perature (max. 25 °C) and use up within 3 weeks. Please do not warm up milk formula in the microwave oven (danger of scalding). *To prevent the natural lactic acid cultures (lactobacilli) from being harmed, please do not prepare formula with too hot water. Boil fresh drinking-water and leave it to cool down to approx. 40°-50 °C*. Pour 2/3 of the prepared water into the feeding bottle. Fill the measuring spoon loosely and level with the back of a knife. Put the recom- mended amount of powder into the feed- ing bottle. Close bottle and shake. Add the remaining water and again shake several times. Cool down to drinking temperature (approx. 37 °C). Check temperature. **Maldonado et al. J Pediatr Gastroenterol Nutr 2012; 54: 55-61 Gil-Campos et al. Pharmacol Res 2012; 65: 231-238 Organic production in HiPP Top Quality Out of conviction, we firmly believe in strictly controlled organic ingredients. With regard to the choice of raw materials, we clearly exceed the strict statutory requirements for milk formulae. We guarantee the highest possible safety for you and your baby by means of very strict quality controls starting with the raw materials right through to the finished product. e HiPP organic seal guarantees the highest quality and exceeds the EU organic requirements. (DE-ÖKO-001) EU/Non-EU agriculture Use 30 ml boiled water per measuring spoon. Drinking amount & dosing The drinking amount per feeding bottle may vary from baby to baby. The recommended drinking amounts and the number of bottles per day are guideline values. Your baby does not necessarily have to empty the feed- ing bottle completely. Please use the enclosed measuring spoon only! Babies need about 5 meals a day. With every newly introduced jar or pap meal, you should drop one bottle feeding. Ready-to-drink product, ml Dosage per meal 170 200 235 150 180 210 5 6 7 Boiled water, ml Measuring spoon gluten-free (as required by law) GMO-free (in accordance with the EC Organic Farming Regulation) 0 300 g Originally sealed best before: see bottom of package Organic Follow-on milk AL2053-M If you have any questions concerning your baby’s diet Exporter: HiPP GmbH & Co. Export KG Theresienthalstraße 68, 4810 Gmunden/Austria Producer: Milchwirtschaftliche Industrie Gesellschaft Herford GmbH & Co. KG, Westring 152, 32051 Herford/Germany This product left our house in perfect condition – please make sure the packaging is undamaged before using the product. Freshness Guarantee The foil sachet guarantees optimal freshness and aroma protection. Store in a dry place at room temperature (max. 25 °C) and avoid temperature fluctuations. Foil sachet and foldable box must be recycled separately. AL2053-M If properly stored, the originally sealed bag is best before: 780 Vitamin A, C and D for the immune system per 100 ml ready-to-drink product* energy 291 kJ 70 kcal fat (of which) 3.5 g saturates 1.2 g mono-unsaturates 1.6 g polyunsaturates 0.7 g carbohydrate (of which) 7.8 g sugars 1 6.4 g starch 1.2 g fibre 0.4 g protein 1.5 g salt 2 0.05 g mineral substances sodium 0.02 g potassium 81 mg chloride 40 mg calcium 71 mg phosphorus 43 mg magnesium 6.2 mg trace elements iron 1.0 mg zinc 0.5 mg copper 40 μg iodine 13 μg selenium 1.6 μg manganese 7.6 μg fluoride < 10 μg vitamins vitamin A 70 μg 18 %** vitamin D 1.2 μg 17 %** vitamin E 1.0 mg vitamin K 5.1 μg vitamin C 10 mg 22 %** vitamin B1 0.06 mg vitamin B2 0.13 mg niacin 0.60 mg vitamin B6 0.04 mg folic acid 10 μg vitamin B12 0.15 μg pantothenic acid 0.50 mg biotin 1.6 μg further nutritional values linoleic acid (Omega-6 FA) 0.6 g linolenic acid (Omega-3 FA) 0.07 g galacto-oligosaccharides 0.4 g The analysis values are subject to fluctuations typical of natural products. Packaged in a protective atmosphere. *Standard solution: 14.1 g HiPP 2 Combiotic® + 90 ml water = 100 ml ready-to-drink product. 1 level measuring spoon = approx. 4.7 g HiPP 2 Combiotic® **% of daily requirements 1 from lactose, the natural milk sugar (6.3 g/100 ml) 2 calculated from the natural amount of ingredients Projekt: AL2053-M HiPP 2 Combiotic® Mat.-Nr.: 217809 Prägung: Ja Nein Prägung aus Mat.-Nr.: 217149 Farbigkeit: Cyan Magenta Yellow Pantone 280 C Stanzform Bearbeitet: Thomas Siegl [email protected] Produktinfo:

Combiotic® - HiPP · The analysis values are subject to fluctuations typical of natural products. Packaged in a protective atmosphere.˙ *Standard solution: 14.1 g HiPP 2 Combiotic®

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Page 1: Combiotic® - HiPP · The analysis values are subject to fluctuations typical of natural products. Packaged in a protective atmosphere.˙ *Standard solution: 14.1 g HiPP 2 Combiotic®

for h

ealthy development

Combiotic®

Combiotic®

L. fermentum hereditum® and GOS are...

**

Diligence and experience – for the most valuable in lifeFor more than 50 years, we have been putting our entire diligence and experience into producing excellent milk formulae. HiPP milk formulae are composed in such a way as your baby receives exactly what she or he needs for a healthy development. These compositions are based on the latest scientific research findings in milk formulae. And additionally, all this is delivered in HiPP‘s very particular organic quality.

HiPP Combiotic® is our latest generation of milk formulae and exactly tuned to your baby’s nu-tritional requirements at every respective age. We are setting a new standard in infant nutrition with HiPP Combiotic® because of our carefully selected organic ingredients and the unique combination of valuable ingredients that are inspired by nature. Thus, you are providing for your baby’s good start into a happy future.

HiPP 2 Combiotic® with the unique combination of:

✔ Natural lactic acid cultures that were originally

gained from breast milk. Breast milk contains a multitude of natural cultures that may diff er indi-vidually.

✔ Prebiotic Dietary Fibres (GOS*): when comsumed

on a daily basis, prebiotic dietary fi bres promote a healthy intestinal fl ora by taking breastfed infants as a model. *galacto-oligosaccharides – derived from lactose

✔ Vitamin A, C and D – support a healthy immune system

✔ Omega-3 fatty acids (ALA): are important for the development of brain and nerve cells and therefore important for your baby’s healthy growth.

HiPP 2 Combiotic® is easy to digest and provides age-appropriate satiety. Contains easily digestible, gluten-free starch.

IngredientsSkimmed milk*, vegetable oils* (palm oil*, rapeseed oil*, sunflower oil*), whey powder* partly demineralised, lactose*, starch*, fibre (galacto-oligosaccharides from lactose), emulsifier (soya lecithin, lecithin), calcium car-bonate, vitamin C, potassium citrate, iron lactate, L-tryp-tophan, potassium chloride, vitamin E, natural lactic acid culture (Lactobacillus fermentum hereditum®1), vitamin A, niacin, zinc oxide, vitamin D, pantothenic acid, copper sulphate, vitamin K, vitamin B1, vitamin B6, manganese sulphate, potassium iodate, folic acid, vitamin B2, sodium selenate, biotin, vitamin B12.

*from organic production1Lactobacillus fermentum CECT5716

Contents: One individual package.Until use the product remains safe and hermetically sealed.

Organic Follow-on Milkfrom 6 monthsideal for babies being fed jar food

UseHiPP 2 Combiotic® is formulated to suit the particular nutritional needs of babies from 6 months and supports their healthy development.• after breastfeeding• after any other infant formulaIt is never a problem to change over to HiPP 2 Combiotic® from any other follow-on formulae. If you notice any changes in your baby’s stool consistency when you switch to HiPP 2 Combiotic®, please note that this is typical of the product, as HiPP 2 Combiotic® may lead to softer stools, similar to those of breastfed babies, due to the contained prebiotic dietary fibres (GOS).

Composition

Important information...on your baby’s nutritionExclusive breastfeeding during the first six months is perfect for your baby. Like any follow-on milk formulae, HiPP 2 Combiotic® should basically be used from six months onwards as part of a mixed diet, and not as a substitute for breast milk during the first six months. Individual growth and development requirements of your baby might make it necessary to introduce follow-on formulae to your baby’s diet as part of a mixed diet at an earlier point in time. Please consult your paediatrician.

...on your baby’s dental healthJust like breast milk, all follow-on formulae contain carbohydrates. They are an important part of your baby’s nutrition. Permanent contact of your baby’s teeth with food containing carbohydrates may lead to severe tooth decay. Therefore, do not leave the bottle to your child for permanent sucking and let your child drink from a cup as early as possible.

Please pay attention to your baby’s balanced diet and healthy way of living.

FS1012_0257EM

217809-1124-

PreparationPlease pay careful attention to the instructions when preparing milk formula. Incorrect preparation or storing a prepared feeding bottle for a longer period of time can be harmful to health, eg. due to undesired bacterial growth.

For this reason, always prepare the formula from scratch before every meal and feed immediately. Do not re-use leftovers. Clean bottle, teat and ring thoroughly. Close the opened sachet tightly after every use, store in a dry place at room tem-perature (max. 25 °C) and use up within 3 weeks.

Please do not warm up milk formula in the microwave oven (danger of scalding).

*To prevent the natural lactic acid cultures (lactobacilli) from being harmed, please do not prepare formula with too hot water.

Boil fresh drinking-water and leave it to cool down to approx. 40°-50 °C*.

Pour 2/3 of the prepared water into the feeding bottle.

Fill the measuring spoon loosely and level with the back of a knife. Put the recom-mended amount of powder into the feed-ing bottle.

Close bottle and shake.

Add the remaining water and again shake several times.

Cool down to drinking temperature (approx. 37 °C). Check temperature.

**Maldonado et al. J Pediatr Gastroenterol Nutr 2012; 54: 55-61 Gil-Campos et al. Pharmacol Res 2012; 65: 231-238

Organic production in HiPP Top QualityOut of conviction, we firmly believe in strictly controlled organic ingredients. With regard to the choice of raw materials, we clearly exceed the strict statutory requirements for milk formulae. We guarantee the highest possible safety for you and your baby by means of very strict quality controls starting with the raw materials right through to the finished product.

� e HiPP organic seal guarantees the highest quality and exceeds the EU organic requirements.

(DE-ÖKO-001)EU/Non-EU agriculture

Use 30 ml boiled water per measuring spoon.

Drinking amount & dosingThe drinking amount per feeding bottle may vary from baby to baby. The recommended drinking amounts and the number of bottles per day are guideline values. Your baby does not necessarily have to empty the feed-ing bottle completely.

Please use the enclosed measuring spoon only!Babies need about 5 meals a day. With every newly introduced jar or pap meal, you should drop one bottle feeding.

Ready-to-drink product, ml

Dosage per meal

170200235

150180210

567

Boiled water, ml

Measuring spoon

gluten-free (as required by law) GMO-free (in accordance with the

EC Organic Farming Regulation) 0 300 g Originally sealed best before: see bottom of package

Organic Follow-on milkAL2053-M

If you have any questions concerning your baby’s diet

Exporter: HiPP GmbH & Co. Export KGTheresienthalstraße 68, 4810 Gmunden/AustriaProducer: Milchwirtschaftliche Industrie Gesellschaft Herford GmbH & Co. KG, Westring 152, 32051 Herford/Germany

This product left our house in perfect condition – please make sure the packaging is undamaged before using the product.Freshness GuaranteeThe foil sachet guarantees optimal freshness and aroma protection. Store in a dry place at room temperature (max. 25 °C) and avoid temperature fluctuations. Foil sachet and foldable box must be recycled separately.

AL2053-MIf properly stored, the originally sealed bag is best before:

780

Vitamin A, C and D for the immune system

per 100 ml ready-to-drink product*

energy 291 kJ 70 kcalfat (of which) 3.5 g saturates 1.2 g mono-unsaturates 1.6 g polyunsaturates 0.7 gcarbohydrate (of which) 7.8 g sugars1 6.4 g starch 1.2 gfibre 0.4 gprotein 1.5 gsalt2 0.05 gmineral substancessodium 0.02 gpotassium 81 mgchloride 40 mgcalcium 71 mgphosphorus 43 mgmagnesium 6.2 mgtrace elementsiron 1.0 mgzinc 0.5 mgcopper 40 µgiodine 13 µgselenium 1.6 µgmanganese 7.6 µgfl uoride < 10 µgvitaminsvitamin A 70 µg 18 %**vitamin D 1.2 µg 17 %**vitamin E 1.0 mgvitamin K 5.1 µgvitamin C 10 mg 22 %**vitamin B1 0.06 mgvitamin B2 0.13 mgniacin 0.60 mgvitamin B6 0.04 mgfolic acid 10 µgvitamin B12 0.15 µgpantothenic acid 0.50 mgbiotin 1.6 µgfurther nutritional valueslinoleic acid (Omega-6 FA) 0.6 glinolenic acid (Omega-3 FA) 0.07 ggalacto-oligosaccharides 0.4 g

The analysis values are subject to fluctuations typical of natural products. Packaged in a protective atmosphere. 

*Standard solution: 14.1 g HiPP 2 Combiotic® + 90 ml water = 100 ml ready-to-drink product.

1 level measuring spoon = approx. 4.7 g HiPP 2 Combiotic®

**% of daily requirements1from lactose, the natural milk sugar (6.3 g/100 ml)2calculated from the natural amount of ingredients

Projekt: AL2053-M HiPP 2 Combiotic® Mat.-Nr.: 217809Prägung: Ja NeinPrägung aus Mat.-Nr.: 217149

Farbigkeit:

Cyan Magenta Yellow 

Pantone 280 C Stanzform 

Bearbeitet: Thomas Siegl [email protected]

Produktinfo:

Page 2: Combiotic® - HiPP · The analysis values are subject to fluctuations typical of natural products. Packaged in a protective atmosphere.˙ *Standard solution: 14.1 g HiPP 2 Combiotic®

y u r a d R e b a ! d e d i s r Z e T q v e n i C v i l i s a T v i s s a u k e T e s o s a k v e b i a h i p i - 2 k o m b i o t i k i T – p r e b i o t i k s + p r o b i o t i k i – S e m d g o m i f o r m u l a - r Z i s m S r a l i n a r e v i – m e - 6 T v i d a n . • S e i c a v s p r e b i o t i k u l s a k v e b b o W k o e b s , r o m e l i c m o d e l i r e b u l i a d e d i s r Z i s m i x e d v i T d a x e l s u w y o b s j a n m r T e l i n a w l a v u r i f l o r i s g a n v i T a r e b a s . * r Z i s g a l a q t o - o l i g o s a q a r i d i T – m i r e b u l i l a q t o z i s a g a n • r Z e m J a v i s b u n e b r i v i k u l t u r e b i , r o m l e b i c T a v d a p i r v e l a d d e d i s r Z i s g a n i q n a m o p o v e b u l i . d e d i s r Z e S e i c a v s u a m r a v p r o b i o t i k u l k u l t u r a s , r o m l e b i c S e i Z l e b a e r T m a n e T i s g a n g a n s x v a v d e b o d e s . • S e i c a v s v i t a m i n e b s A , C d a D – x e l s u w y o b s j a n m r T e l i n a w l a v u r i f l o r i s S e n a r C u n e b a s ; • n o y i e r i , a d v i l a d m o s a n e l e b e l i . • a r S e i c a v s g l u t e i n s .

H i P P - i s p r o d u q c i a s p e c i a l u r i x a r i s x i T – k o m p a n i i s p o l i t i k i d a n g a m o m d i n a r e , C v e n a q c e n t s m k a c r a d k o n t r o l i r e b u l b i o l o g i u r i n g r e d i e n t e b z e v a k e T e b T . a m i t o m C v i l i s s a k v e b i s T v i s n e d l e u l i s a r C e v i s a s k a n o n m d e b l o b i Tg a T v a l i s w i n e b u l m k a c s m o T x o v n e b z e g a c i l e b i T m e t s v i T x o v T . u m k a c r e s i x a r i s x i s k o n t r o r i d a w y e b u l i n e d l e u l i d a n d av i d r e s a b o l o o p r o d u q t a m d e i Z l e v a u d i d e s u s a f r T x o e b i sg a r a n t i a s T q v e n T v i s d a T q v e n i C v i l i s a T v i s . H i P P - i s o r g a n u l i – b e W e d i a r i s u m a R l e s i x a r i s x i s g a r a n t i a d a a R e m a t e b a e v r o k a v S i r i s “ o r g a n u l ” m o T x o v n e b s ;

y u r a d R e b a : e s p r o d u q t i , C v e n i s a w y o b i d a n g a m o v i d a u n a k l o m d g o m a r e o b a S i ; g a m o y e n e b i s w i n d a r w m u n d i T , r o m S e f u T v ad a z i a n e b u l i a r a r i s ; z u s t a d d a i c a v i T s a k v e b i s g a m o y e n e b i s a d a m o m z a d e b a s T a n d a k a v S i r e b u l i y v e l a m i T i T e b a . b a v S v i s a T v i s x e l o v n u r i s a k v e b i s m i c e m a m d e r C e v i s a T v i s m i m a r T e T e q i m s . m o a m z a d e T r Z i s n a r e v i W a m i s w i n d a a W a m e T b a v S v s a x a l i m o m z a d e b u l i . a r g a m o i y e n o T b o T l S i d a r C e n i l i s a k v e b i m e o r e d . y o v e l i k v e b i s S e m d e g k a r g a d g a r e c x e T b o T l i , T a v s a x u r i d a s a w o v a r a . g a x s n i l i p a k e t i , y o v e l i g a m o y e n e b i s S e m d e g k a r g a d S e k a r i T d a S e i n a x e T m S r a l a d g i l a s , o T a x i s t e m p e r a t u r a z e

( 2 5 � C - m d e ) , g a x s n i l i k o l o f i v a r g i s i a 3 k v i r i s g a n m a v l o b a S i m o m z a d e b i s w e s i :

1 . y o v e l i k v e b i s a T v i s a a d u R e T w y a l i d a g a a g r i l e T 4 0 - 5 0 � - m d e . 2 . s a W i r o w y l i s r a o d e n o b i s 2 / 3 C a a s x i T g a s t e r i l e b u lW u r W e l S i . 3 . k o l o f S i m o T a v s e b u l i s a z o m i k o v z i T a m o i R e T m S r a l i n a r e v i . z e d m e t i r a o d e n o b a m o a c i l e T d a n i s g l u v i p i r i T , d a u m a t e T W u r W e l S i m o m z a d e b u l w y a l s d a S e a n j R r i e T . 4 . d a a x u r e T b o T l s T a v i , T a v d a p i r v e l a d m s u b u q a d , S e m d e g k i k a r g a d S e a n j R r i e T . d a a x l o e b i T 1 5 w a m i s g a n m a v l o b a S i . 5 . d a u m a t e T a n a d u R a r i w y l i s d a r C e n i l i r a o d e n o b a , k a r g a d

S e a n j R r i e T d a g a a c i e T k v e b i s t e m p e r a t u r a m d e ( d a a x l o e b i T 3 7 � ) 6 . S e a m o w m e T s a k v e b i s t e m p e r a t u r a W a m i s w i n . c x r i l i : 6 T v i d a n b a v S v i s a S u a l o d i R e b s 5 u l u f a s 1 d R i s m a n Z i l z e . d o z i r e b a i x i l e T w v e m o T c x r i l S i . 1 5 0 m l w y a l i + 5 s a z o m i k o v z i h i p i 2 k o b m i o t i k i = 1 7 0 m l r Z e . 1 8 0 m l w y a l i + 6 s a z o m i k o v z i h i p i 2 k o m b i o t i k i = 2 0 0 m l r Z e 2 1 0 m l w y a l i + 7 s a z o m i k o v z i h i p i 2 k o m b i o t i k i = 2 3 5 m l r Z e 6 T v i d a n 5 k v e b a d R e S i . a r a s w o r m a m o m z a d e b a m S e i Z l e b a i m o q m e d o s j a n m r T e l o b a z e . m o a m z a d e T r Z e y o v e l i W a m i s w i n . m k a c r a d d a i c a v i T d o z i r e b a . T q v e n i C v i l i s j a n m r T e l i k b i l e b i s a T v i s – i s e v e r o g o r c d e d i s r Z e , y v e l a r Z i s S e m d g o m i f o r m u l a S e i c a v s n a x S i r w y l e b s , i s i n i T q v e n i C v i l i s k v e b i s m n i S v n e l o v a n i S e m a d g e n e l i n a w i l i a .n a x S i r w y l e b T a n x S i r i a n x a n g r Z l i v i k o n t a q t i s S e d e g a d ,S e s a Z l e b e l i a g a n v i T a r d e s k a r i e s i d a a m i T g a m o w v e u l i i q n a s p r o b l e m e b i ; a r d a u t o v o T T q v e n s b a v S v s b o T l i d i d i x n i s m a n Z i l z e s a w o v r a d d a S e Z l e b i s d a g v a r a d m a l e v e m i a C v i e Tf i n j n i d a n s m a s . i n g r e d i e n t e b i : m o x d i l i r Z e * ( b i o - o r g a n u l i m e u r n e o b i d a n ) , m c e n a r e u l i z e T e b i * , n a w . d e m i n e r a l i z e b u l i r Z i s S r a t i * , s a x a m e b e l i * , l a q t o z a * , p r e b i o t i k u l i s a k v e b i b o W k o e b i ( g a l a q t o -o l i g o s a x a r i d i m i R e b u l i l a q t o z i s a g a n ) , e m u l s i a ( s o i o sl e c i t i n i ) , k a l c i u m i s k a r b o n a t i , k a l i u m i s q l o r i d i , v i t a m i n i C , k a l i u m i s c i t r a t i , r k i n i s l a q t a t i , L - t r i p t o f a n i , p r o b i o t i k u l i l a q t o b a q t e r i a ( L a c t o b a c i l l u s ) , v i t a m i n i E , n i a c i n i , T u T i i s o q s o d i , v i t a m i n i D , p a n T o t e n i s m J a v a , s p i l e n Z i s s u l f a t i , v i t a m i n i K , v i t a m i n i B 1 , v i t a m i n i B 6 , m a n g a n u m i s s u l f a t i ,k a l i u m i s i o d i t i , f o l i u m i s m J a v a , v i t a m i n i B 2 , n a t r i u m i s s e l e n a t i , b i o t i n i , v i t a m i n i B 1 2 , v i t a m i n i A .

* o r g a n u l i m e u r n e o b i d a n a r S e i c a v s g l u t e i n s g a m o S v e b i s T a r i R i , v a r g i s i a n o b i s v a d a i x i l e T k o l o f z e . e q s p o r t i o r i : H I P P G m b H & C o . E x p o r t K G , A - 4 8 1 0 G m u n d e n , T h e r e s i e n s t r a s s e 6 8 , a v s t r i a . m w a r m o e b e l i : M I G H e r f o r d G m b H & C o . K G . B i e l e f e l d e r s t r . 6 6 , D - 3 2 0 5 1 H e r f o r d . d a m z a d e b u l i a e v r o k a v S i r S i , S e m a d g e n l o b a d a k v e b i T i R i r e b u l e b a S e e s a t y v i s e b a b a v S v T a k v e b i s p r o d u q c i i s e v r o p u l g a i d l a i n e b s . e s q s k l u z i u r i d i s t r i b u t o r i s a q a r T v e l o S i : S p s “ b e i b i f u d ” ; T e v d o r e m R v d l i s q , 5 1 - 5 3 , T b i l i s i , s a q a r T v e l o ;

A L 2 0 5 3 - M 3 0 0 g r

kvebiTi Rirebuleba 100gr fxvnilSi

yovel 100ml mza narevSi

energetikuli Rirebuleba 2064/493

kj/kkal 291/70 kj/kka

cila 10,5 gr 1,5 gr

naxSirwylebi laqtoza saxamebeli

55,1 gr 44,4 gr 8,2 gr

7,8 gr 6,3 gr 1,2 gr

cximi (saidanac) najeri cxim-mJava mono ujeri cxim-mJava poli ujeri cxim-mJava linolis mJava (omega 6 FA) linolis mJava (omega 3 FA)

25,0 gr 8,4 gr 11,7 gr 4,9 gr 4,4 gr 0,52 gr

3,5 gr 1,2 gr 1,6 gr 0,7 gr 0,6 gr 0,07 gr

sakvebi boWko galaqto oligo saqaridebi

3,0 gr 0,4 gr

mineraluri nivTierebebi natriumi 0,16 gr 0,02 gr

kaliumi 575 mg 81 mg

kalciumi 500 mg 71 mg

fosfori 305 mg 43 mg

qloridi 285 mg 40 mg

magniumi 44 mg 6,2 mg

elementebi umniSvnelo raodenobiT rkina 6,8 mg 1,0 mg

TuTia 3,7 mg 0,5 mg

spilenZi 285 mkg 40 mkg

iodi 92 mkg 13,0 mkg

manganumi 54 mkg 7,6 mkg

seleniumi 11 mkg 1,6 mkg floridi 53 mkg 7,5 mkg

vitaminebi vitamini C 71 mg 10 mg

vitamini A 495 mkg 70 mkg

vitamini D 8,3 mkg 1,2 mkg

vitamini E 6,9 mkg 1,0 mkg

vitamini B1 425 mkg 60 mkg

vitamini B2 895 mkg 126mkg

vitamini B6 285 mkg 40 mkg

vitamini B12 1,07 mkg 0,15 mkg

foliumis mJava 74 mkg 10 mkg

pantoTenis mJava 3550 mkg 501 mkg

vitamini K1 36 mkg 5,1 mkg

biotini 11 mkg 1,6 mkg

niacini 4 270 mkg 602 mkg

momzadebis norma: 100ml xsnadi narevi mzaddeba 14,1 gr hipi 2 kombiotikisa da 90 ml anaduRari wylisagan. (1 sazomi kovzi = 4,7 gr hipi 2 kombiotikis fxvnili)