7/23/2019 Chicken Afritada Recipe - Chicken Recipe

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Chicken Afritada is a Spanish inspired dish of sauted chicken or chi cken in combination with pork, with potatoes,bell pepper, tomato sauce and spices. It is typically served for lunch or dinner with steamed white rice.

Chicken/Pork Afritada Recipe | Chicken Recipe

Estimated cooking time: 45 minutes

Chicken Afritada Ingredients:

1 kilo chicken/pork, cut into pieces5 pieces potatoes, peeled and halved1 red onion, diced1 head garlic, minced1 green bell pepper, sliced into strips1 red bell pepper, sliced into strips2 cups pork or chicken stock (broth)1 cup tomato sauce2 tablespoons of patis (fish sauce)3 tablespoons of cooking oil

Chicken AfritadaCooking Instructions:

In a cooking pot or wok, heat oil.Saut garlic and onions.Add chicken/pork and slightly brown.Pour the tomato sauce and stock. Bring to a boiland allow to simmer for 20 minutes or until thechicken is almost cooked.Add potatoes and continue to cook for 10 minutes oruntil the potatoes are cooked.Add the green and red bell peppers, simmer for anadditional minute or two.Salt and pepper to taste

Serve this dish hot with steamed rice.

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