CHICAGO MARRIOTT SUITES O’HARE 6155 N River … · Nacho Libre | 19 Tortilla Chips, house-made salsa verde & guacamole ... YOU CHOOSE DINNER BUFFET Select two salads Chopped apple

CHICAGO MARRIOTT SUITES O’HARE

6155 N River Road, Rosemont, IL T. 847-696-4400



CONTINENTAL BREAKFAST

ORD Continental Breakfast | 30

Assorted chilled juices

Fresh cut seasonal fruit

Fresh baked assorted pastries, muffins and breads

Butter and assorted house-made jams

Freshly brewed coffee, decaffeinated coffee and hot teas

Concourse Continental Breakfast | 35



Hard boiled eggs

Steel cut oatmeal with brown sugar, dried fruit and pecans

Fresh baked assorted pastries, muffins, and breads

Butter and assorted house-made jams


*prices per person, unless otherwise noted

**Additional labor fee of $100 will be charged for buffets under 10 people**.

**Buffets will be available for one hour**



Destination Breakfast Buffet | 42


Assorted selection of breakfast cereals and milk

Farm fresh scrambled eggs

Breakfast potatoes with sautéed onions and peppers

Applewood smoked bacon and country sausage links

Fresh baked assorted pastries, muffins, and banana bread

Butter and assorted housemade jams

Variety of individual yogurts and granola


Freshly brewed coffee, decaffeinated coffee and teas

Healthy Start Buffet | 46

Fresh cut seasonal fruit; add mixed berries $2.00

Assorted freshly baked muffins

Scrambled egg whites with feta and sautéed spinach

Seasoned breakfast potatoes

Turkey sausage links

Individual parfaits served with house-made granola






BREAKFAST BUFFET



Breakfast Enhancements

Yogurt and housemade granola parfait | 8

Scrambled eggs | 5

Hard boiled eggs | 3

Applewood smoked bacon, pork sausage or turkey sausage | 6

Buttermilk pancakes, maple syrup and butter | 5

Belgian waffles, maple syrup and butter | 6

Steel cut oatmeal with brown sugar, dried fruit and pecans | 7

Breakfast croissant sandwich with scrambled eggs, applewood smoked bacon and cheddar cheese | 8

Breakfast sandwich with prosciutto, over-easy egg, gruyere cheese on an English muffin |8

Southwest breakfast wrap with scrambled eggs, applewood smoked bacon, cheddar cheese and fire roasted salsa in a warm flour tortilla | 8

Made to order omelet station –eggs, egg whites, ham, applewood smoked bacon, onions, spinach, tomatoes, bell peppers, mushrooms, jalapeños, cheddar, feta, and goat cheese| 10/person, $100 chef attendant

Chef prepared smoothies – choice of strawberry-banana, mixed berries, and orange banana | 7

A La Carte

Assortment of freshly baked muffins | 40/dozen

Variety of freshly baked danish | 40/dozen

Individual yogurts | 5/each

Steel cut oatmeal with brown sugar, dried fruit and pecans | 7

Selection of bagels, cream cheese, house-made jams and butter | 36/dozen

Seasonal whole fruit display | 5/person

Seasonal fresh fruit display |6/person

Bottled water | 5/each

Soft drinks | 5/each




Just Beverages | 18

Freshly brewed regular and decaf coffee

Premium hot tea selection

Soft drinks

Mineral water

Blaze a Trail | 17

Walnuts, peanuts, pecans, almonds, sunflower seeds, raisins, banana chips, dried cranberries, M&Ms, chocolate chips, marshmallows, and chex cereal

Freshly brewed iced tea

Sweet & Salty | 20

Variety of truffles

Assorted macaroons

Chocolate dipped pretzels

Housemade chips

Caramelized red onion and bacon dip

Freshly brewed iced tea

Think Healthy | 17

Traditional hummus served with carrots and celery

Naan bread

Smartfood® popcorn

Pop chips®

Mineral water

Batter Up Break | 19

Warm soft Bavarian pretzels

Cheddar cheese sauce and stone mustard

Cracker Jack®

Craft Chicago sodas

Nacho Libre | 19

Tortilla Chips, house-made salsa verde & guacamole

Oaxaca cheese chicken quesadilla

House-made horchata

Be your Own Barista | 18

Italian biscotti

Coffee cake

Freshly baked sugar cookies

Assorted flavored syrup

French press coffee

Sweet Home Chicago | 17

Housemade potato chips

Chicago Mix popcorn

Traditional mini Chicago hot dogs

Craft Chicago sodas

Power Up Break| 16

Root vegetable chips

Snappea crisps

Assorted granola bars

Watermelon shooters with lime and mint

Break Ala Carte Items

Fresh brewed coffee | 95/Gallon

Assorted hot tea | 92/Gallon

Soft drinks | 5.25/Each

Bottled water | 5.25/Each

Craft sodas| 6/Each

Red Bull | 8/Each

Fresh baked cookies | 42/Dozen

Assorted Kind bars |4/bar

Individual bagged dry snacks | 4/Each

Whole fresh fruit | 3/Each

Suites Break | 11

Assorted dry snacks to include pretzels, potato chips, tortilla chips, onion dip and salsa |

*Prices per person unless other noted

COFFEE BREAKS



LUNCHEON BUFFET

Salad Buffet | 47

Romaine, mixed greens and baby spinach

Cucumbers, onions, carrots, tomatoes, olives, red pepper and hard boiled eggs

Smoked applewood bacon bits

Grated parmesan cheese

Crumbled feta, goat and blue cheese

Grilled chicken and grilled skirt steak

Dressings: buttermilk ranch, blue cheese, Caesar and balsamic vinaigrette

Selection of freshly baked artisan rolls

Freshly baked brownies and lemon bars

Freshly brewed ice tea and bottled water

Sandwich Shop Buffet | 50

Chef inspired soup du jour

Garden salad tomato, onion, shaved celery, sweet bell peppers, housemade vinaigrette and buttermilk ranch

Housemade spicy pickles

Rosemary potato chips

Specialty sandwiches – choose three

Smoked beef brisket with swiss cheese and au juis on a demi french baguette

Mojo shredded chicken, tomato, onion, lettuce, oaxaca cheese, black bean and rice dressing on sea salt ciabatta

Grilled cheddar and Boursin cheese with tomato on grilled rustic sourdough

Pastrami with Swiss cheese, stone ground mustard, sauerkraut and tomato on whole grain rye bread

Balsamic glazed portabella mushroom with arugula, roasted red pepper mayonnaise, on tomato focaccia

Salami, mortadella ham, shaved lettuce, with oil and oregano, tomato, sliced pepperoncino served on a seared French demi baguette.

Slice of Oreo cake

Fresh brewed iced tea and bottle water






Fly By Deli Buffet | 49

Housemade potato salad

Garden salad: tomato, onion, shaved celery, sweet bell peppers, house-made vinaigrette and buttermilk ranch

Caesar salad: romaine lettuce, parmesan, garlic croutons, and Caesar dressing

Assorted artisan sandwich breads

Swiss cheese, cheddar cheese and American cheese

Ham, turkey, salami, rare roast beef, roasted vegetables

House made spicy pickles, lettuce, tomato slices, onion and variety of condiments

Kettle brand chips

Freshly baked chocolate chip cookies & brownies

Freshly brewed ice tea and bottle water

Add: chicken salad $5/person

Add: soup du jour $5/person

Southern Comfort | 53

Watermelon salad: watermelon, water crest, feta cheese and white balsamic vinaigrette

Chicken and andouille sausage gumbo

Wild rice

Baked macaroni and cheese

Barbeque baby back ribs

Corn on the cob with butter

Carrot cake

Sweetened iced tea

South of the Border Buffet | 50

Chicken tortilla soup

Roasted corn salad: mixed greens, pickled red onion, black bean, fiesta ranch and tortilla strips

Tortilla chips with salsa verde, salsa Mexicana and housemade guacamole

Flour and corn tortillas

Choose two of the following:

Marinated chicken al pastor

Slow cooked pork carnitas

Poblano marinated carne

Add: Grilled Shrimp $7/person

Sautéed onions & peppers

Shredded lettuce & Oaxaca cheese

Sour cream

Red rice

Refried beans

Warm Churros

Fresh brewed ice tea and bottled water






Trip to Italy Buffet | 50

Italian orzo spinach soup

Mozzarella salad with cucumbers, cherry tomatoes, basil, balsamic and olive oil

Baked rigatoni with meat sauce

Artichoke and goat cheese filled chicken breast

Roasted eggplant with tomato and basil

Assorted freshly baked artisan rolls

Tiramisu

Fresh brewed iced tea and bottled water

12 Miles Out | 57

Caesar salad: romaine, parmesan cheese, garlic croutons and Caesar dressing

Greek salad: cucumbers, feta cheese, Kalamata olives, sweet red onions, Greek dressing

Assorted Giordano’s® Chicago style deep dish pizzas

Italian meatball sub, French demi baguette with fresh mozzarella cheese

Eli’s® cheesecake

Fresh brewed ice tea and bottle water

Asian Infusion | 49

Asian salad: cashew, spinach, mandarin orange, shaved red onion with ginger peanut dressing

Red miso glazed chicken

Chow mein vegetable noodles in orange glaze sauce

Stir-fried rice

Spring Rolls

Almond cookies

Fresh brewed ice tea and bottle water






Wheels Up Boxed Lunch | 43

Whole fruit

Bag of individual Kettle Brand® chips

Freshly baked cookie

Sandwich condiments

Soft drink

Choice of three sandwiches:

Rare roast beef, carmelized onion, horseradish cream, Swiss cheese on a demi baguette

Classic club sandwich – ham, bacon, lettuce, tomato, mayonnaise on artisan white bread

Roasted turkey, tomato, argula, red pepper, gruyere cheese, creole mustard on artisan sour dough

Balsamic glazed portabella mushroom with arugula, roasted red pepper mayonnaise, on tomato focaccia

Roasted chicken caprese with roasted red pepper pesto and endive on a demi baguette

BOXED LUNCH

Priced Per Person



PLATED DINNER

STARTERS – Select One

Chef created seasonal soup

Caesar salad: Romaine lettuce, parmesan, garlic croutons, and Caesar dressing

Mixed greens salad with onions, carrots, cucumbers, cherry tomatoes, balsamic vinaigrette

Spinach salad with arugula, radicchio, goat cheese, candied nuts, raspberry vinaigrette

DESSERTS – Select One

Eli’s Cheesecake with macerated strawberries

Tiramisu

Carrot cake

Flourless chocolate cake (GF)

ENTRÉE

Penne pasta with roasted vegetables in a spicy marinara | 42

Amish style stuffed chicken with spinach and ricotta cheese with potato gratin | 62

Saffron butter poached scallops with asparagus risotto | 67

Cedar smoked salmon with herb polenta, asparagus and a dill caper cream | 64

Rib eye steak with sea salt roasted fingerling potatoes, asparagus and bone marrow butter | 71

Filet Mignon with blue cheese topping, garlic mashed potatoes, baby carrots and a red wine demi sauce | 72

Lamb chops with mint jelly served with couscous and sautéed Brussels sprouts | 77

DUOS:

Roasted chicken and grilled white fish with asparagus and sea salt roasted red potatoes | 78

Rib eye and cedar smoked salmon, herb flavored red and white wheat berries and roasted asparagus | 78

Petite filet mignon and grilled chicken breast with garlic white sauce served with garlic mashed potatoes | 79

Braised short rib and smoked salmon, horseradish mashed potatoes and sautéed spinach | 89

Petite filet mignon and shrimp scampi served with potato gratin and glazed baby carrots | 82

All Plated Dinners Include:

Freshly baked assortment of artisan rolls

Freshly brewed regular and decaf coffee, selection of premium hot teas

Iced tea



YOU CHOOSE DINNER BUFFET

Select two salads

Chopped apple salad: mixed greens, candied pecans, gorgonzola cheese, grape tomatoes, balsamic vinaigrette

Roasted spelt salad: arugula, pickled onions, goat cheese in a white balsamic dressing

Garden salad: mixed greens, carrots, tomatoes, cucumbers, celery, red wine vinaigrette

Caesar salad: romaine lettuce, parmesan, garlic croutons, and Caesar dressing

Tomato basil salad: fresh mozzarella, red onion, cherry tomatoes, fresh basil, cucumber, balsamic and olive oil

Entrée

Seared salmon with garlic lemon butter sauce

Buttermilk fried chicken with hot sauce aioli

Herb crusted white fish in a lemon beurre blanc

Grilled flat iron steak with a red wine demi sauce

Cider braised pork loin with baby peppers

Choose 1 Entrée | 75



Select two sides

Honey and marshmallow sweet mashed potatoes

Roasted sea salt and herb fingerling potatoes

Aged white Cheddar macaroni & cheese with housemade andouille sausage

Wild rice

Roasted seasonal vegetables

Garlic roasted Brussels sprouts

Cheddar chive mashed potatoes

DESSERTS – Select One

Eli’s Cheesecake with macerated strawberries

Tiramisu

Carrot cake

Flourless chocolate cake (GF)

Dinner Buffet Also Includes:

Freshly baked assortment of artisan rolls

Freshly brewed regular and decaf coffee, selection of premium hot teas

Iced tea



Hors d’oeuvres

Priced Per Dozen

RECEPTION

HOT SELECTION

Cuban cigar – ham, pork, Swiss cheese wrapped in

a spring roll with creole mustard | 72

Spring rolls – with sweet thai chili | 66

Lamb kabobs | 78

Crab cakes | 78

Chicken satay with peanut dipping sauce | 72

COLD SELECTION

Traditional tomato bruschetta | 60

Antipasto skewers | 66

Oysters | market price

Tomato muse in a spinach cone | 60

Reception Displays

Priced Per Person

Antipasto display | 18

Slider bar | 19

Local cheese display with artisan breads and

crackers | 14

Pasta action station | 22

Assorted pasta

Grilled chicken

Roasted seasonal vegetables

3 Types of sauces

Assorted dinner rolls

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CARVING STATION

Roasted turkey (serves 30) | 450

Roasted tenderloin of beef (serves 25) | 450

Cured ham (serves 30) | 360

$100 Chef Attendant Fee Applies to Action Station & Carving

Station



WINE SELECTION

Priced Per Bottle

WHITE WINE – Tier 1

Chardonnay, Canyon Road, California | 25

Sauvignon Blanc, Canyon Road, California | 25

White Zinfandel, Canyon Road, California | 25

WHITE WINE – Tier 2

Sauvignon Blanc, Murphy Goode, California | 35

Chardonnay, Sonoma Cutrer, California | 69

Pinot Grigio, La Crema, California | 40

BUBBLES

Sparkling, Korbel, California | 58

Champagne, Moet & Chandon, France | 195

Champagne, Dom Perignon, France | 350

RED WINE – Tier 1

Cabernet Sauvignon, Canyon Road, California | 25

Merlot, Canyon Road, California | 25

Pinot Noir, Canyon Road, California | 25

RED WINE – Tier 2

Cabernet Sauvignon, Louis Martini, California | 64

Malbec, Don Miguel Gascon, Argentina | 54

Pinot Noir, La Crema, California | 60

Please ask your Sales Manager or Event Manager for an extended wine list



HOST BAR – Priced Prior to Tax & Service

*Charged On Consumption*

Tier 1 Brands | 9.50

New Amsterdam Vodka & Gin

Cruzan Light Rum

Sauza Blue

Canadian Club Whiskey

Bailey’s Irish Crème Cordial

Kahlua Cordial


Tito’s Handmade Vodka

Bombay Gin

Bacardi Superior Rum

Jack Daniels Whiskey

Dewar’s White Label Scotch

Sauza Hornitos Tequila


Grey Goose Vodka

Bombay Sapphire Gin

Bacardi 8 Rum

Gentleman Jack Whiskey

Makers 46 Bourbon

Johnnie Walker Black Scotch

Herradura Tequila

Domestic beers | 7

Import beers | 8

Craft and local beers | 8

House wine | 9

BEVERAGES – BAR OPTIONS

CASH BAR – Tax & Service Charge Inclusive

Tier 1 Brands | 10

Tier 2 Brands | 11

Tier 3 Brands | 12

Domestic Beers | 7.50

Import Beers | 8.50

Craft and Local Beers | 8.50

House Wine | 10

HOST BAR – Priced Prior to Tax & Service

*Charged Per Person, Per Hour*

Tier 1 Bar

First hour | 21

Each additional hour | 10

Tier 2 Bar

First hour | 23


Tier 3 Bar

First hour| 25


Beer & Wine Only

First hour | 18


$150 Bartender fee charged for all bars

One bartender fee for every 4 hours

One bartender required for every 80 attendees



TECHNOLOGY

PROJECTION – PRESENTATION EQUIPMENT

Projection package – includes projector, screen, power strips, extension cord, AV cart | 450

Screen support package – client provides projector, includes screen, power strips, extension cord, AV cart | 185

60” LCD TV – Connects via HDMI and VGA | 200

AUDIO

Wired microphone | 75

Wireless microphone (handheld or lavaliere) | 195

Full house sound | 75

4 Channel mixer | 75

Podium with light | 50

OFFICE EQUIPMENT

Laser printer | 175

Color printer |350

Laptop computer | 225

Conference speakerphone | 150

Flip Chart with markers and easel | 60

ACCESSORIES

Power strip | 15

Extension cords | 15

WiFi – For Guaranteed Number of Attendees | 100

Up lighting | 120

VGA or HDMI Cable | 15

Laser pointer | 50

Slide advance remote | 35

Priced Per Item – Per Day

Documents

CHICAGO MARRIOTT SUITES O’HARE 6155 N River … · Nacho Libre | 19 Tortilla Chips, house-made salsa verde & guacamole ... YOU CHOOSE DINNER BUFFET Select two salads Chopped apple