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Big Cypress LodgeBreakfast
7:00am–11:00am
BREAKFAST ENTRÉESButtermilk Pancakes 9.00 Three Large Homemade Pancakes with Maple Syrup, Served with Fresh Berries
Big cyPress Breakfast 16.00 Two Eggs Any Style, Skillet Potatoes, Served with Choice of Sausage, Bacon, or Ham, with Two Buttermilk Pancakes Add an Egg for 1.50
garden Omelet 13.00Tomatoes, Peppers, Mushrooms, Spinach, Onions, Served with Skillet Potatoes and Choice of Toast or Biscuit
Ham and cHeese Omelet 13.00Thinly Sliced Ham, Sharp Cheddar Cheese, Served with Skillet Potatoes and Choice of Toast or Biscuit
denver Omelet 14.00Thinly Sliced Ham, Blend of Cheeses, Green Peppers and Onions, Served with Skillet Potatoes and Choice of Toast or Biscuit
frittata 13.50Egg White Omelet and Choice of Toast or Biscuit
steak & eggs* 22.007 oz. Sirloin, Two Eggs any Style, Served with Skillet Potatoes and Choice of Toast or Biscuit Add an Egg for 1.50
cOntinental Breakfast 11.00Coffeepot or Juice Carafe
Egg whites are available for additional $2.00All room service orders are subject to state and local taxes, a delivery charge of $4.00, and a service charge of 18%.
*Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.BP172078
BREAKFAST CONTINUED
KID’S BREAKFAST ENTRÉES
Silver Dollar PancakeS 7.00 Three Mini Pancakes with Maple Syrup and Bacon
Mini-MeMPhiS 8.00One Egg Any Style, Skillet Potatoes, Choice of Bacon or Sausage, Served with Toast
SIDESSouthern Style GritS 5.00BreakfaSt MeatS 5.00Country Sausage Patties, Thick-Cut Bacon, or Ham
SiDe orDer of eGGS (2) 5.00
LIGHT STARTSeaSonal fruit Plate 9.00 Served with Yogurt
healthy Start 11.00Yogurt, House-Made Granola, Seasonal Fruit, Choice of Muffin or CroissantChoice of Juice
BAKERYcinnaMon roll 5.50Muffin 4.50Seasonal Offerings
toaSt 3.00White, Wheat or Gluten-FreeMuffins, Croissant, Biscuit
Egg whites are available for additional $2.00All room service orders are subject to state and local taxes, a delivery charge of $4.00, and a service charge of 18%.
*Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.BP172078
All-day Dining Sunday–thursday 11:00am–10:00pm Friday & saturday 11:00am–11:ooPM
APPETIZERSAlligAtor 14.00Tenderized, Spicy, Hand-Breaded, Sweet Jalapeño Cream Sauce
BBQ NAchos 10.00Tortilla Chips, Beer Cheese, Black Olives, Pico De Gallo, Fresh Jalapeños, Green Onion, BBQ Sauce, Choice of Chicken or Pulled Pork
cAjuN crAwfish 13.00Beer-Battered, Flash-Fried, Sherry Wine Dipping Sauce
SOUPS AND SALADSNew eNglANd clAm chowder cup 4.50 Bowl 6.50 clAssic cAesAr sAlAd 6.00Fresh Romaine, Traditional Caesar Dressing, Croutons, Parmesan Crisps
coBB sAlAd 9.00Fresh Greens, Tomato, Cucumber, Hard-Boiled Egg, Bacon, Crumbled Gorgonzola, Green OnionAdd Chicken 4.00 | Add Shrimp 6.00
SANDWICHESAll Sandwiches and Burgers come with French Fries or House Greens
tourNAmeNt Burger* 14.00Double Stacked Angus Patties, Smoked Bacon, American Cheese, Lettuce, Tomato, Signature Sauce
pecAN smoked BArBecue pork 12.00Hand-Pulled, Sweet Barbecue
cuBAN 12.00Pecan Smoked Pork, Fire-Smoked Ham, Swiss, Dijon Mustard, House-Made Pickles
cAprese chickeN 13.00Diced Chicken, Fresh Mozzarella, House-Roasted Tomatoes, Fresh Basil, Garlic Naan Bread
QuiNoA BlAck BeAN Burger 13.00Mixed Greens, House-Roasted Tomatoes
All room service orders are subject to state and local taxes, a delivery charge of $4.00, and a service charge of 18%.*Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
BP172078
All room service orders are subject to state and local taxes, a delivery charge of $4.00, and a service charge of 18%.*Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
FLATBREAD PIZZASSingle Serving
Margherita Flatbread 12.50House-Roasted Tomatoes, Fresh Thick-Cut Mozzarella, Basil, Parmesan Crisps, Balsamic Reduction
bbQ ChiCken 12.00 Grilled Diced Chicken, Sweet Barbecue, Fresh Jalapeños, Red Onion, Blend of Four Cheeses
PIZZASSupreMe pizza 19.00Sausage, Pepperoni, Bacon, Green Peppers, Onions, Mushrooms, Black Olives
Veggie pizza 17.00Peppers, Onions, Mushrooms, Sliced Tomatoes, Black Olives
Four CheeSe, pepperoni or SauSage pizza 15.00
ENTRÉESFried ShriMp 16.00Eight Large Hand-Breaded, Panko Breadcrumbs, French Fries
iSlaMorada portoFino 17.00Blackened Tilapia, Grilled Shrimp, Lobster Cream Sauce, Fresh Vegetable, Garlic Mashed Potatoes Substitute Grouper 24
ribeye* 26.0012 oz, 28-Day Aged, Custom-Cut by J&B Group, Garlic Mashed Potatoes, Fresh Vegetable and Garlic Parmesan Peppercorn Butter Add Shrimp Portofino Topping for 3
top Sirloin* 22.007 oz, 28-Day Aged, Custom-Cut by J&B Group, Garlic Mashed Potatoes, Fresh Vegetables, Garlic Parmesan Peppercorn Butter Add Shrimp Portofino Topping for 3
Mediterranean ShriMp paSta 16.00Cavatappi Pasta, Garlic Parmesan Peppercorn Butter, House-Roasted Tomatoes, Blackened Shrimp and Garlic Bread
KID’S ENTRÉESkid burger 7.00 Cheese Optional, Served with Fries or Applesauce
ChiCken tenderS 7.00Served with Fries or Applesauce
Mini CheeSe pizza 7.00 Served with Fries or Applesauce
BP172078
All room service orders are subject to state and local taxes, a delivery charge of $4.00, and a service charge of 18%.*Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
DESSERTSFour HigH Carrot Cake 8.00Layer upon layer of dark, moist carrot cake all studded with raisins, walnuts, and pineapple. Finished with smooth cream cheese icing and a drizzle of white chocolate ganache
Crème Brûlée CHeeseCake 7.00The marriage of two great classics...crème brûlée layered with the lightest of cheesecakes to create something unimaginably luscious. Hand-fired and mirrored with burnt caramel
BEVERAGESCoFFee 10.00Available by the Pot
Hot tea Cup 3.00iCed tea Glass 3.00 | Carafe 8.00soda Glass 3.50 | Carafe 8.00Coke, Diet Coke, Dr. Pepper, Sprite
JuiCe Glass 4.00 | Carafe 9.00Apple, Cranberry, Grapefruit, Orange, Tomato, V8
milk Glass 4.00 | Carafe 9.00Skim, 2%, Chocolate
Bottled Water Bottle 3.00 | Bucket of 6 Bottles 16.00domestiC Beer Bottle 4.00Bud Light, Budweiser, Busch, Coors Light, Michelob ULTRA, Miller Lite
imported Beer and miCroBreWs Bottle 5.25Corona, Guinness, Heineken
BP172078
All room service orders are subject to state and local taxes, a delivery charge of $4.00, and a service charge of 18%.*Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Room Service late night Menu
sunday–thursday 10:00pm–7:00amFriday & saturday 11:00pm–7:00am
Grilled ChiCken Cobb Salad 13.00Fresh Greens, Tomato, Cucumber, Hard-Boiled Egg, Bacon, Crumbled Gorgonzola, Green Onion with Choice of Dressing on the Side
CaeSar Salad 6.00Fresh Romaine, Garlic Croutons, Parmesan Crisps
Club SandwiCh 14.00Ham, Turkey, Lettuce, Onion, Swiss, Cheddar Cheese Served with Potato Chips
Turkey SandwiCh 12.00Turkey, Lettuce, Onion, Bacon, Chipotle Mayo Served with Potato Chips
ChipS and SalSa 4.00Crème brûlée CheeSeCake 7.00 The marriage of two great classics...crème brûlée layered with the lightest of cheesecakes to create something unimaginably luscious. Hand-fired and mirrored with burnt caramel
Four hiGh CarroT Cake 8.00 Layer upon layer of dark, moist carrot cake all studded with raisins, walnuts, and pineapple. Finished with smooth cream cheese icing and a drizzle of white chocolate ganache
boTTled waTer 3.00Coke, dieT Coke, SpriTe, dr. pepper 3.50
BP172078
All room service orders are subject to state and local taxes, a delivery charge of $4.00, and a service charge of 18%.*Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
MIXED DRINKS
LIQUORSAbsolut, Bacardi Light, Captain Morgan, Crown Royal, Dewar’s, Jack Daniel’s, Jim Beam, Jose Cuervo, Tanqueray 8
CORDIALSAmaretto Disaronno, Baileys Irish Cream, Courvoisier, Grand Marnier, Kahlúa 10
Please choose one of the following mixers:Bloody Mary Mix, Club Soda, Coke, Diet Coke, Sprite, Cranberry Juice, Orange Juice, Pineapple Juice, Sweet n’ Sour Mix, Tonic Water, Milk
WINE LIST
HALF BOTTLESKendall-Jackson Chardonnay 22Coppola Diamond Merlot 23A to Z Pinot Noir 25Geyser Peak Alexander Valley Cabernet Sauvignon 27Merryvale Starmont Chardonnay 32Duckhorn Sauvignon Blanc 34
FULL BOTTLESSPARKLING Domaine Ste. Michelle Brut, Columbia Valley, WA 30La Marca Prosecco, Veneto, ITA 30JCB No. 69 Brut Rosé, Burgundy, FRA 36Chandon Blanc de Noirs, Yountville, CA 46
SAUVIGNON BLANC Ferrari-Carano Fumé Blanc, Sonoma, CA 39Cakebread Cellars, Napa Valley, CA 58
CHARDONNAY Trinity Oaks, Napa, CA 30Wente Morning Fog, Livermore, CA 38Decoy, Sonoma, CA 46Beringer Private Reserve, Napa Valley, CA 80
WHITE BLENDS Wente Vineyards Riesling, Monterey, CA 34Conundrum Proprietary Blend, Rutherford, CA 60
BP172078
All room service orders are subject to state and local taxes, a delivery charge of $4.00, and a service charge of 18%.*Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
WINE LIST continued
PINOT NOIR Kenwood, Russian River Valley, Sonoma, CA 38King Estate, Eugene, OR 54Ponzi Vineyards, Willamette Valley, OR 76
MERLOT Chateau St. Jean, Sonoma, CA 34Joseph Carr, Napa Valley, CA 50
RED BLENDSGundlach Bundschu Mountain Cuvée, Sonoma, CA 54Chappellet Cervantes Mountain Cuvée, Napa Valley, CA 72
CABERNET SAUVIGNON 14 Hands, Columbia Valley, WA 34Alexander Valley Vineyards, Alexander Valley, CA 56Decoy, Sonoma, CA 65Chateau Ste. Michelle Cold Creek Vineyard, Columbia Valley, WA 70
ZINFANDEL Ravenswood Vintners Blend, Acampo, CA 36Biale Vineyards, Black Chicken, Napa Valley, CA 76
BP172078