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Presentation be Deepan Roy
iBee
r
ALL YOU
NEED TO
KNOW!
Presentation be Deepan Roy
IbEER•potable alcoholic beverage made by fermentation of
malted barley (sometimes some other cereals like rice wheat) and hops added to flavour and stabilise it
•General alcohol % is 3 - 8 %
Presentation be Deepan Roy
ingredientsRemember the FANTASTIC 4
BARLEY
Water
Yeast
Hops
Presentation be Deepan Roy
tYPEs
ALE
• Top fermented
• Short but vigorous fermentation
• Short maturation time
• Shorter shelf life
• Example - Guiness
LAGER
• Bottom fermented
• Long & light fermentation
• Longer maturation
• Long shelf life
• Example - Kingfisher
Presentation be Deepan Roy
Ibrands - indian
Presentation be Deepan Roy
Ibrands – IMFL
Presentation be Deepan Roy
Ibrands – european
Presentation be Deepan Roy
Ibrands – Asian
Presentation be Deepan Roy
packagingBottles
KegsCans
Presentation be Deepan Roy
Service & temperatureInternationally – 8oC Indian - 4oC
Presentation be Deepan Roy
Thank you