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Insert image here Accelerating Growth by Building Foundations Ganesan R Ampalavanar Chief Executive Officer Nestlé Vietnam

Accelerating Growth by Building Insert image here …...Fish sauce Soya sauce Bouillon Oyster sauce Bouillon Oyster sauce Granule Bouillon Soya sauce Oyster sauce Soya sauce MAGGI:

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Page 1: Accelerating Growth by Building Insert image here …...Fish sauce Soya sauce Bouillon Oyster sauce Bouillon Oyster sauce Granule Bouillon Soya sauce Oyster sauce Soya sauce MAGGI:

Insert image here

AcceleratingGrowthby Building Foundations

Ganesan R AmpalavanarChief Executive OfficerNestlé Vietnam

Page 2: Accelerating Growth by Building Insert image here …...Fish sauce Soya sauce Bouillon Oyster sauce Bouillon Oyster sauce Granule Bouillon Soya sauce Oyster sauce Soya sauce MAGGI:

Population

91 Mio

24 MioHouseholds

GDP

2,162 USD/Capita

GDP

186 Billion USD

World’s 2nd

Largest coffee exporter

53% Population

< 29 years old

31 Mio> 90% penetration

68% living in rural areas

60% of VN GDP

Vietnam Today

79

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Our PortfolioKey Milestones

21%

43%

7%

29%

Others

About Nestlé Vietnam

Nestlé Vietnam Ltd1995

Dong Nai Factory1998

MILO RTD co-manufacturing2006

Binh An Factory2011

Tri An Factory2013

Tri An Decaf plant2015

Ground Breaking for Bong Sen Factory2016

Ground Breaking for New Distribution Center 2016

80

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Sales

2014 2015 Q1 2016

+21.4%+12.4% +15.4%

Our Growth in Vietnam

81

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Nestlé Investor Seminar 201682

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-

20'000

40'000

60'000

80'000

100'000

120'000

2011 2012 2013 2014 2015

MILO: The Vietnamese Consumer Insight Decoded

• A winning product adapted to local taste 60:40+

• The biggest brand in Nutritious Beverage

with 45% market share

• Long term commitment to Vietnam’s grass root

sports development in collaboration with Ministry

of Education

83

tons

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skewed to 3in1

consumed HOT(influenced by seasonality)

Tea Culture

LOWcoffee

consumption

LOWcoffee

consumption

NESCAFÉ: Understanding a Unique Coffee Culture

consumed COLDacross both

2in1 &3in1

84

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• 80% coffee consumption is iced. Local R&G is

the reference for authentic coffee

• Product developed with deep-rooted

Vietnamese consumer insight

• Delivering the traditional Vietnamese coffee

experience with the convenience of soluble 3in1

NESCAFÉ CAFÉ VIET: Adapting a Global Brand Locally

85

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v v

ON THE VIETNAMESE TABLE

Main dish/

Preparations

Category

Opportunity

IN THE VIETNAMESE KITCHEN

Soup (56%)

Stir Fry (30%)

Braised(25%)

Fry(29%)

Bouillon Fish sauce

Soya sauce

Dipping

Fish sauce Soya sauceBouillon

Oyster sauce

Bouillon

Oyster

sauce

Granule

Bouillon

Soya

sauce

Oyster

sauce

Soya

sauce

MAGGI: Appreciating the Vietnamese Epicurean

86

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• A dense distribution network of 113 distributors

• 22,000 outlets visited per day

• 1,000 person disciplined sales force working in

the Sales Factory

Growing Distribution by Going Deeper & Wider

87

100115

128143

2012 2013 2014 2015

Direct outlet coverage (in '000s)

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Urban32%

Rural68%

Urban Rural

Urban70%

Rural30%

Urban Rural

• Urban Vietnam defined by 89 cities

• More than 2/3 of Vietnam resides in the rural heartlands

• Go Rural provides Nestlé Vietnam with future pipeline of growth

The Geographical Expansion Opportunity

Vietnam’s Population Distribution Nestlé Vietnam’s Sales Contribution

88

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Nestlé Investor Seminar 201689

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• Vietnam’s biggest coffee buyer and biggest

4C coffee buyer

• Working closely with 20,000 farmers

• Help increase farmer income by 14% with

reduction in water & fertilizer usage

• Distributed 11 million high yielding plantlets

• Nestlé Vietnam co-chairs the

Public Private Partnership for Agriculture

Task Force with Minister of Agriculture

Creating Shared Value the Nestlé Vietnam Way

90

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1 CONSUMER INSIGHT EXCELLENCE Global inspiration, local insights

2BUILDING COMMERCIAL CAPACITY AND CAPABILITY

3RTM AND DISTRIBUTION EXPANSION Go Rural

4 WINNING AS A LOCAL MULTINATIONAL

91

4 Key Takeaways

ACCELERATING GROWTH THROUGH: