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8/7/2019 A VISIT TO KC
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WHAT DOES A HOTEL MEAN
An establishment that provides lodging and usuallymeals and other services for travelers and other paying guests.
K.C. Residency , one of the most famous luxury hotels inJammu is situated in an ideal location in the centre of fashionable residency road and the famousRaghunath temple on the side.
It has been owned by Mr. Surinder Nath and Mr. Shekhar
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Categorization of various Departments
In K.C. Residency
HOTEL
FRONT OFFICE HOUSE KEEPING FOOD & BEVERAGE HUMAN RESOURCE ACCOUNTING SAKES&MKTG. ENGINEERING
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Front office operations
This department is the nerve centre of the hoteland is responsible for sale of hotel roomsthrough systematic methods of reservation ,
followed by registration and assigning room toguest.
The three main functions of front office are:
To sell rooms
To maintain balanced guest accountsTo offer services such as handling mail, faxes,
messages and local and hotel information.
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FRONT OFFICE OF K.C.RESIDENCY
F.O. Mgr. Ms.Reena NegiF.O.Asst. Mr.Sumant kumar
Lobby Manager Mr.R.S.Chib
� Provides check-in and
check out 24 hrs.� All the major credit cards
are accepted like Americanexpress, bank of Punjab,HDFC.
� key slots where guestshand over the keys.
� Software used is prologue.
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VIEW OF LOBBY
Newspaper stand
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F&B DEPARTMENT
The primary function of F&B department is
to provide food and drinks to the hotel
guests.K.C.Residency F&B
F&B manager Mr. Sanjay Nair
F&B Asst. Mgr. Rahul Kotwal and Jagjit Singh
Senior captain Mr. Sudesh
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The Revolving Restaurant. One of the major attractions of thehotel, it is a revolving restaurantlocated on the top of the hotel. Apartfrom the sumptuous cuisine, the decor
adds to the elegant atmosphere, whichis plush with Indian charm. You caneye the lush green Trikuta mountains,RiverTawi and others splendours whileindulging your taste buds inmouthwatering delicacies.An essence of unique cuisine, anexquisite ambience and the true spiritof cooking is what FALAK is all about.
As the name goes, it presents a true
picture of sea side resort with
paintings of sea and oceanic delights
adorning the walls. Created in an
ambiance of an island for romantic andrestful moments, you get the true feel
of the sea as you enjoy its hospitality.
Café Sea Side is an informal
restaurant, which offers both Indian
and continental cuisine. Its impeccable
service is complemented by the most
modern comforts.
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There is nothing like a mugful of cold frothy beer after a long day at
work. Or, perhaps, a right mix of potions for an exotic high. Guzzle
your worries and get into the right spirit at Baron ± a bar with a
difference. It is just the right place to begin your evening. With
friendly décor, light furniture, gentle hues and soothing music, Baron
promises to raise one¶s spirits.
Apart from beer, you can choose from a wondrous collection of wine
and cocktails. Serves Beverages and Light snacks. (Open 11 A.M.
to 11 P.M.)
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K.C.BANQUETS-major revenue earnings
Residencya grand multipurpose banquethall, with delightful & elegantinterior and wonderfulatmosphere, situated one downthe ground floor.
Regal
As the name suggests-situated on thefifth floor giving panoramic view of trikuta mountains and half of Jammu. A peaceful and cozycorner which offers more than youexpect. Suitable for boardmeetings and kitty parties.
Regency
The banquet hall, one above the ground floor - gives you that Resident feeling,
of endless comfort & the final touch of perfection.
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HOUSE KEEPING DEPARTMENT
� This department performs the lodging
function of a hotel
� It is responsible for cleaning hotel¶s guestroom and public spaces like lobby.
� Laundry, gardening, pool maintenance
and corridors
� Taking care of guest safety.
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K.C.residency house keeping department
� Mr. M.K.Koul Executive of house keeping dept.
� Mrs. Neena Wasa Asst. executive
� Supervisor
Mrs.Sunita Bharti
Asst.Supervisor
Ms. Pushap lata
Mr. Santosh Das(Trainee)
others
Room boysLinen keeper
Tailor
pressmen
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super deluxe deluxe room deluxe suite
ROOM TYPES: Deluxe Suite, super deluxe, deluxe, family suite,
standard room
The hotel comprises of sixty one beautifully furnished air-conditioned Deluxe Rooms and Luxury suites. The facilitiesinclude running hot and cold water, direct dial phones, bath-tubs,refrigerators, soft bar, and closed circuit T V with satellitechannels. Personalized service on hand is also available.
� Standard Rooms (European Plan) Single Occupancy Rs.
2200/- Double Occupancy Rs. 2600/- Deluxe Rooms(Continental Plan) Single Occupancy Rs. 2700/- DoubleOccupancy Rs. 3200/- Super Deluxe (ContinentalPlan) Single Occupancy or Double Occupancy Rs. 3600/-
Suites (Continental Plan) Single Occupancy or DoubleOccupancy Rs. 5500/- Deluxe Suites (ContinentalPlan) Single Occupancy or Double Occupancy Rs. 6500/-
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HUMAN RESOURCE DEPARTMENT
� This department serves no customer, books, nobusiness, no meals, yet it plays a vital role hotel¶s vitaloperations as it performs-
� Recruitment
� Remuneration� Conflict handling
� Promotions
� Grievance redressal
� Performances appraisals
� Education, training and development etc.
K.C.Residency personnel Mgr. is Mr. Randhir singhjamwal
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ACCOUNTING DEPARTMENT
This department traditional role is recording
final transactions, preparing and
interpreting financial transactions and
providing management in other
departments with timely reports of
operating results.
K.C.Residency Accounts manager is Mr. Sharma
And asst. Acct. Mgr.is Mr. Pandita.
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SALES & MKTG. DEPT.
� Its prime function is to advertise the hotel
and to maintain its goodwill in the market.
As far as K.C. residency is concerned, it hasits own website www.kcresidency.com
through which the hotel promote itself by
offering discounts on accommodations
specially during peak season.
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ENGINEERING DEPARTMENT
� This department is responsible for hotel¶s
entire physical plant, including electrical,
mechanical, heating, air conditioning and
ventilation and plumbing.
� K.C. residency has its own engineering
department under the name maintenance
department.
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OTHER FACILITIES
� Health club
� Swimming pool on
terrace
� Beauty saloon
� Shopping arcade
� Florist
� Travel counter andticketing agency