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B U R D O C K R O O T
N A T U R A L D I U R E T I C
BURDOCK ROOT IS USED AS ANATURAL DIURETIC SINCE ITSTIMULATES THE KIDNEY TO
REMOVE EXCESS FLUID FROM THEBODY.
B U R D O C K R O O T
T O P I C A L S K I N T R E A T M E N T
TOPICAL PRODUCTS CONTAININGBURDOCK ROOT CAN HELP CLEAR
UP THE SKIN, AND THECONSUMPTION OF BURDOCK ROOTCAN ALSO SOLVE THE UNDERLYING
CAUSE OF THE SKIN PROBLEMS.
B U R D O C K R O O T
P R E V E N T S T O N S I L L I T I S
TONSILLITIS IS A VIRAL INFECTIONOF THE TISSUES IN THE TONSILSTHAT CAUSE IT TO REDDEN AND
BECOME SWOLLEN AND PAINFUL.BURDOCK ROOT CAN HELPALLEVIATE THE PAIN AND
INFLAMMATION CAUSED BYTONSILLITIS.
B U R D O C K R O O T
P U R I F I E S T H E B L O O D
PRACTITIONERS OF TRADITIONALMEDICINE BELIEVED THAT
BURDOCK ACTS AS A ‘BLOODPURIFIER’ BY ELIMINATING TOXINS
AND HEAVY METALS FROM THEBLOODSTREAM.
B U R D O C K R O O T
H E L P S F I G H T C A N C E R
BURDOCK ROOT CONTAINS SMALLAMOUNTS OF RIBOFLAVIN, NIACIN,PYRIDOXINE, FOLIC ACID, VITAMIN
E, AND VITAMIN A THAT ARE ALLESSENTIAL IN FIGHTING CANCERAND BOOSTING YOUR IMMUNE
SYSTEM.
B U R D O C K R O O T
D E T O X I F I E S T H E L I V E R
THE PHYTOCHEMICALS THAT AREFOUND IN BURDOCK ROOT
STIMULATES THE PRODUCTION OFBILE AND DIGESTIVE JUICES IN THESTOMACH, MAKING IT EASIER FOR
THE LIVER TO FILTER TOXINS FROMTHE BLOOD.
B U R D O C K R O O T
D E C R E A S E S D I A B E T I C C O M P L I C A T I O N S
BURDOCK ROOT IS A GOOD SOURCEOF INULIN, GLUCOSIDE-LAPPIN,
AND MUCILAGE, ALL OF WHICH ACTAS A PREBIOTIC THAT HELP REDUCE
BLOOD SUGAR LEVELS,CHOLESTEROL LEVELS, AND BODY
WEIGHT.
B U R D O C K R O O T
C O N T R O L S B L O O D P R E S S U R E
BURDOCK ROOT CONTAINS PLENTYOF ELECTROLYTE POTASSIUM
WHICH WORKS BY RELAXING THEBLOOD VESSELS, PREVENTING THE
RISK OF HEART ATTACK ANDSTROKE.
B U R D O C K R O O T
P R O M O T E S D I G E S T I V E H E A L T H
SINCE BURDOCK ROOT IS RICH INFIBER, REGULAR CONSUMPTION OF
THIS CAN ALSO PROMOTE THEHEALTH OF YOUR DIGESTIVE
SYSTEM BY ENABLING THE FOOD TOMOVE SMOOTHLY THROUGH THEINTESTINES, THUS PREVENTINGCONSTIPATION, BLOATING, AND
CRAMPS.
B U R D O C K R O O T
S T R E N G T H E N S T H E I M M U N E S Y S T E M
EATING BURDOCK ROOT CAN ALSOBOOST YOUR BODY’S DISEASE-
FIGHTING CAPABILITIES, SINCE ITCONTAINS PLENTY OF VITAMIN C
AND VITAMIN E, WHICH ARE BOTHESSENTIAL IN PREVENTING
INFECTIONS, ELIMINATING FREERADICALS
B U R D O C K R O O T
S O O T H E S A R T H R I T I S
THE ANTI-INFLAMMATORYPROPERTIES OF BURDOCK ROOT
CAN HELP ALLEVIATE ARTHRITIS,ESPECIALLY WITH REGULAR
CONSUMPTION.
B U R D O C K R O O T
R E S T O R E S H O R M O N A L B A L A N C E
CERTAIN CHEMICALS THAT AREPRESENT IN BURDOCK ROOT HELP
THE LIVER METABOLIZEHORMONES WHICH RESTORE THENORMAL HORMONAL LEVELS OF
THE BODY.
B U R D O C K R O O T
T R E A T S E N L A R G E D S P L E E N
CONSUMING BURDOCK ROOTPURIFIES THE BLOODSTREAM, ANDSINCE THE SPLEEN IS RESPONSIBLE
FOR FIGHTING BACTERIA ANDFILTERING YOUR BLOOD, IT WILLAVOID BEING OVERACTIVE, THUS
PREVENTING ENLARGEMENT.
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