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Trade-mark owned or used under license by Unilever Canada, Toronto, Ontario M4W 3R2.For complete recipe and nutrition information, visit knorr.ca.
Perfect STEAK Rub
TIP: For chicken, use a Knorr® Chicken Bouillon Cube.
One cube seasons 1 to 2 lbs (500 g to 1 kg) of meat.
PREP 5 min | CooK 15 min | SERvES 6
live for flavour™
EASy • • • • ChAllEnging
3. gRill Grill, broil or sauté.
olive oil 1 Tbsp (15 ml)
Knorr® Beef Bouillon1 cube
1. BlEnD Blend and mash crumbled bouillon cube with olive oil.
beef1 lb (450 g)
2. RUB Rub on meat.
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