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Microbiology
As the name suggests, MICROBES are microscopic organisms.
They can only be seen using a microscope.
Microbiology – is the study of small living things ; viruses, bacteria and fungi
MovementRespirationSensitivityGrowthReproductionExcretionNutrition
Note: A living organism must be able to demonstrate that it can perform ALL the 7 life processes.
Microbes can be put into a number of categories. The three types which you need to know about are listed below:
BACTERIAVIRUS
FUNGI
bacteria
virus
fungi
Microbe pictures
Microbes multiply very rapidly. Two can, very quickly, become four then eight and so on.
Bacteria• Usually named after
their shape – rods, cones etc.
• Some cause diseases – Tuberculosis, while others are friendly – those growing on your skin.
• Found everywhere!!
BacteriaUseful
• Used in cheese making
• Bacteria are put into milk to make yoghurt
• Bacteria break down grass into silage which can be stored for feeding cattle
• Decomposers in soil break down dead and decaying matter to release nutrients
Harmful• Disease e.g. food
poisoning, pneumonia etc
• Food spoilage e.g. cause milk to go sour
• Tooth decay – cavities are caused by bacteria feeding on sugars on the teeth
Viruses
• Smallest microbes.
• Some cause diseases – Flu, while others only infect bacteria and leave us alone.
• Found everywhere!!
Fungi
• Largest microbes – sometimes what you can see is only used for spreading spores.
• Some cause diseases – Athletes Foot, while others are friendly and help us - decomposers.
• Found everywhere!!
FungiUseful
• Used in brewing – yeast is used to make alcohol
• Used in baking – yeast is added to dough to make it rise
• Decomposers in soil• Used to produce
antibiotics e.g. penecillin
• Used to make flavoursome cheeses
Harmful
• Food spoilage e.g. cause bread to go mouldy
• Cause athlete’s foot and ringworm of the scalp
• Cause dry rot of wood
Parasite – a living thing that feeds off another living things causing it harm
Saprophyte – feed off dead and decaying organisms
Microbes can cause disease
The diseases and their severity caused by microbes depend on the type of microbe. Some of these are listed below.
VIRUSES (know 3) BACTERIA (know 3)Influenza (flu)
Food poisoning
Mumps Sore throats
Chickenpox Tuberculosis (TB)
Smallpox Tetanus
Polio Cholera
Rabies Typhoid
German measles Whooping cough
FUNGI
fungal sinusitis
Athletes foot
OnychomycosisCauses discoloured
toe nails
ViralMeningitis
Common Cold
Bacterialmeningitis
How do we stop microbes spreading disease
We can prevent the spread of disease by making sure that good hygiene is used in key places such as bathrooms and kitchens.
Chemicals called antibiotics can be used to treat bacterial infections.
Antibiotics are chemicals produced by bacteria and fungi which kill or prevent reproduction of other bacteria
Biotechnology• Is the use of living things or parts of
living things to produce useful products
• Organisms used in biotechnolgy include plants, animals and micro-organisms
• Used to produce products e.g. food, drugs, alcohol, hormones and enzymes
Industrial uses of Biotechnology
① Yeast is used in breweries to produce alcohol
② Bacteria are used to produce specialised enzymes which are added to washing powders and stain removers
these enzymes help to remove difficult stains like fat, blood and ink
Medical uses of Biotechnology
① Bacteria and fungi are used to make antibiotics
② Altered organisms are used to produce medically important products:
- Insulin for diabetics
- Chemicals needed to clot blood are used by haemophiliacs [cannot clot their own blood]