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The top documents tagged [polymers of hundreds]
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Lecture Molecular Biology I
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Objective 6: TSWBAT name, describe and recognize typical bonding linkages and the four groups of macromolecules typically formed by these linkages
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CHAPTER 5 THE STRUCTURE AND FUNCTION OF MACROMOLECULES Copyright © 2002 Pearson Education, Inc., publishing as Benjamin Cummings Section A: Polymer principles
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Chemistry of Cells. Objectives Describe the distinguishing characteristics of carbohydrates Describe the important biological functions of polysaccharides
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ANIMAL NUTRITION. MECHANISMS TO INGEST FOOD Suspension Feeders: sift small food particles Substrate Feeders: live on or in their food source Fluid Feeders:
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Carbohydrates - Fuel and Building Material Pgs 60-65 1.Sugars, the smallest carbohydrates, serve as fuel and carbon sources 2.Polysaccharides, the polymers
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2.1 Carbohydrates Sandringham college pete hamilton
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Chemistry of Cells Chapter 2, Section 3. Objectives 1.Describe the distinguishing characteristics of carbohydrates 2.Describe the important biological
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Macromolecules. How to build a polymer dehydration synthesis joins monomers by “taking” H 2 O out requires energy & enzymes Structure and function
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1. Describe the distinguishing characteristics of carbohydrates 2. Describe the important biological functions of polysaccharides 3. Explain what distinguishes
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Carbohydrates Sugars make rings in aqueous solutions C CC C C C 1' 2'3' 4' 5' 6' O When sugars bond together, it happens at the 1 and 4 carbons. H H
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Chemistry of Cells
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