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The top documents tagged [heavy cake]
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Spanish Regional cuisine -GALICIA- -. Shellfish & Seafood Galicians or Gallegos as they are called in Spanish are not rich people and because of the rugged
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Online Collaboration. * Tamales * They are a delectable treat made with fine corn flour, potatoes, vegetables, meat, and wrapped in a plantain leaf. It
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The Scene - July 2014
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