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Get more information about the market: https://www.imarcgroup.com/dairy-alternatives-market Dairy alternatives refer to various food and beverages that are used as a substitute for animal-derived milk and milk-based products. These products are derived from plant-based sources, such as nuts and seeds and are a rich source of essential nutrients, such as calcium, vitamins, minerals, iron, potassium and magnesium. Want more information about this market? Request a free report sample: https://www.imarcgroup.com/dairy-alternatives-market/requestsample For India market research reports, visit: http://www.marketresearchindia.co.in Contact US: IMARC Group 30 N Gould St, Ste R Sheridan, WY 82801, USA Website: https://www.imarcgroup.com/ Email: [email protected] USA: +1-631-791-1145 Follow us on twitter: @imarcglobal Linkedin: https://www.linkedin.com/company/imarc-group
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Global Dairy
Alternatives Market
Research Report
and Forecast 2025
Report Edition: 2020
© 2020 IMARC All Rights Reserved
Report DescriptionAbout IMARC Group
The International Market Analysis Research and Consulting Group is a leading adviser onmanagement strategy and market research worldwide. We partner with clients in all sectorsand regions to identify their highest-value opportunities, address their most criticalchallenges, and transform their businesses.
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Global Dairy Alternatives Market Overview:
According to latest report by IMARC Group titled, “Dairy Alternatives Market: Global Industry Trends,Share, Size, Growth, Opportunity and Forecast 2020-2025”, The global dairy alternatives marketreached a value of US$ 16.5 Billion in 2019. Dairy alternatives are food items that are used to replaceanimal- and milk-based products. They are derived from plant-based sources, such as seeds, andcontain a wide variety of essential nutrients, including calcium, vitamins, minerals, iron, potassium andmagnesium. Looking forward, IMARC Group expects the market to reach a value of US$ 38.2 Billion by2025, growing at a CAGR of 15 % during 2020-2025.
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A shift toward vegan and plant-based diets represents one of the key factors impelling the marketgrowth. Along with this, various health benefits associated with dairy alternatives, such as weightmanagement, and maintaining a healthy nervous system, red blood cell (RBC) levels and brainfunctioning, are also encouraging consumers to opt for these products. Furthermore, severaltechnological advancements in the production of alternative dairy products have provided a positivethrust to the market growth.
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For instance, the adoption of the latest techniques, such as ultra-high temperature (UHT) andenzymatic liquefaction processes, has helped in preserving nutrients and enhancing the shelf-life ofdairy substitutes. These advancements have enabled the leading manufacturers to introduceinnovative dairy alternative products ranging from drinks, ice cream and yogurt to desserts, biscuits,cheese and condiments, in order to increase their profitability and widen the consumer base.
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Dairy Alternatives Market Segmentation:
Breakup by Source:
• Almond• Soy• Oats• Hemp• Coconut• Rice• Others
Breakup by Formulation:
• Plain• Flavoured
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Breakup by Nutrient:
• Protein• Starch• Vitamin• Others
Breakup by Distribution Channel:
• Supermarkets and Hypermarkets• Convenience Stores• Online Stores• Others
Breakup by Product Type:
• Cheese• Creamers• Yogurt
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• Ice Creams• Milk• Others
Breakup by Region:
• North America• Asia Pacific• Europe• Latin America• Middle East and Africa
Competitive Landscape:
The competitive landscape of the market has also been examined with some of the key players.
• Blue Diamond Growers• Döhler GmbH• Earth’s Own Food Company
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• Eden Foods• Freedom Foods Group• Nutriops S.L.• Organic Valley• Panos Brands• Sanitarium Health and Wellbeing Company• SunOpta Inc.• The Hain Celestial• The Whitewave Foods Company• Triballat Noyal• Valsoia SpA
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Partial List of Clients
A partial List of our ClientsWe are the trusted business partners to theworld's leading corporates, governments, andinstitutions
Partial List of Clients
Report DescriptionReport Description and Highlights
© 2020 IMARC All Rights Reserved
This Publication and all it’s contents unless otherwise mentioned are copyrighted in the name ofInternational Market Analysis Research and Consulting (IMARC). No part of this publication may bereproduced, repackaged, redistributed or resold in whole or in any part. The publication may also not beused in any form or by and means graphic electronic or mechanical, including photocopying, recording,taping or by information storage or retrieval, or by any other form, without the express consent ofInternational Market Analysis Research and Consulting (IMARC).
Disclaimer: All contents and data of this publication, including forecasts, data analysis and opinion have beenbased on information and sources believed to be accurate and reliable at the time of publishing.International Market Analysis Research and Consulting makes no representation of warranty of any kind as tothe accuracy or completeness of any Information provided. IMARC accepts no liability whatsoever for anyloss or damage resulting from opinion, errors or inaccuracies if any found this publication.
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